Creda REFLECTION User's Manual
Contents
1. ae FT f Fe 0 a Step 1 Step 2 Step 3 Step 1 Remove screw amp washers from the grill pan bracket a Step 2 Tilt the handle over the recess b Step 3 Slide it towards the centre of the pan c Step 4 Locate the handle over the bracket d For a fixed handle replace screw amp washers and ensure they are fully tightened up If a detachable handle is required do not replace screw amp washers Note If a fixed handle is required the grill pan is unable to be stored in the oven with the door closed and cannot be used as a meat pan GRILL PAN FOOD GRID AND ANTI SPLASH TRAY ean GRILL PAN 7 a ANTI SPLASH ae TRAY FOOD GRID Note To stop fat splashing onto the grill mesh it is important to use the anti splash tray as shown in the grilling chart Always clean the grill pan anti splash tray and food grid after each use DOOR POSITION FOR GRILLING Note Do not grill with the grill oven door closed 15 GRILLING PROCEDURE Note DO NOT allow young children near to the appliance when the grill is in use as the surfaces get extremely hot Step 1 Ensure oven timer is set to manual Ensure the oven shelf is in the correct position see Guide to Grilling Successfully Ensure door is in the grilling position see grilling page Step 2 Turn knob A clockwise to full or half grill function NOTE Resistance will be felt when turning from fan oven operation to full half grill2. Since a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven pre heating is often unnecessary For guides on pre heating cooking temperatures and cooking times see Oven Temperature Charts later in book NOTE Charts are a guide only to suit personal taste and requirements it may be necessary to increase or decrease temperatures by 10 C It may also be necessary to increase or decrease cooking times OVEN SHELF POSITIONING FOR FAN OVEN Most foods will cook satisfactorily on any shelf position due to even distribution of heat in the oven but the shelves must be evenly spaced Food or utensils should never be placed directly on the floor of the oven for cooking as air circulation is restricted DO NOT allow young children near to the appliance when the oven is in use as the surfaces get extremely hot OVEN UTENSILS Do not use Meat pans larger than 375mm x 300mm 15 x 12 Baking Trays larger than 325mm x 250mm 13 x10 An additional oven shelf can be purchased from your oven supplier if a third one is required for batch baking Never use more than three shelves in the oven as air circulation will be seriously restricted TEMPERATURE amp TIME If three shelves are in use to cook large quantities of food it may be necessary to increase the cooking times given in the temperature charts by a few minutes to allow for the loss of heat du
3. 160 180 160 180 25 mins per 450g 11b 25 mins extra 25 mins per 450g 11b 25 mins extra Chicken Turkey up to 4kg 8Ib 160 170 160 180 25 30 18 20 mins per 450g 11b 25 mins extra mins per 450g 11b 20 mins extra Turkey over 5 5kg 12Ib 150 160 150 13 15 mins per 450g 11b e g 5kg b 143 165 mins 11 12 mins per 450g 1Ib e g 10kg 22Ib 264 mins Casserole Stews 140 150 IF USING ALUMINIUM FOIL 1 Never allow foil to touch sides of oven 2 Never cover interior with foil 3 Never cover shelves with foil The most accurate method of testing the readiness of joints of meat or whole 11 2 2 hours poultry is to insert a meat thermometer into the thickest part of a joint of meat or the thickest part of poultry thighs during the cooking period The meat thermometer will indicate when the required internal temperature has been reached Beef Pork Lamb Poultry Veal Rare 60 C Medium 70 C Well Done 75 C 90 C 80 C 90 C 75 C 22 OVEN TEMPERATURE CHARTS BAKING Fan Oven Cooking Note Up to three shelves may be used in this oven The position of these is not important providing they are evenly spaced Pre Temperature C heat Time 210 220 9 12 mins Small Cakes 170 180 15 25 mins Victoria Sandwich 160 170 20 25 mins Sp
4. Period button When cooking automatically the End Time can be checked at any time by simply pressing the End Time button b DOOPT TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK Step 1 Check that the correct time of day is set if not follow instructions for setting the time of day Step 2 Place food onto the correct shelf position in the oven and close the oven door s Step 3 Turn the oven control s to the required temperature and if necessary select the appropriate oven function LL i 3 ri Step 4 Press amp hold in the Cook Period button the display will read 0 00 and the cookpot symbol will light up Teal koe With the Cook Period button still held set the required Cook Period using the mo Te a D co and buttons Example 1hr 30 minutes as shown Note Cook Period is the length of time the food requires to cook an Step 5 Release all buttons i 3 3 n lt lt The timer display will revert to the time of day with the Auto symbol lit amp Cookpot k m symbol remaining lit At the end of the Cook Period the Auto symbol will flash and an intermittent bleeping sound will be heard The bleeping sound will continue for approximately 2 minutes unless cancelled G F 0 i The Auto symbol will continue to flash until the timer is returned to Manual NOTE The Cookpot symbol disappears operation see below Step 6 Press the manual
5. The oven must not be connected using a 3 pin 13 amp plug INSTALLATION INSTRUCTIONS Any spare cable must be coiled either behind the oven not more than 30cm above the base of the oven recess or pushed into the air gap below the oven after installation Where a hob is fitted adjacent to or above an oven a 30 amp or 45 amp double pole switch with a minimum contact clearance of 3mm should be used to feed both units via separate suitably rated cables Where a hob unit is fitted above the oven unit we recommend that 85 C High Temperature PVC with insulated 3 core flexible cord to table 15 of BS 6141 1991 with a conductor size of 2 5mm must be used to connect the hob to the control unit Where a hob unit is fitted adjacent to the oven unit then 4mm twin and earth cable to BS 6004 is recommended to connect the hob unit to the control unit In all cases adhere to routing details see fig 5 Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage this is stated on the rating plate which is located on the oven front frame lower CONDUIT BOX TO MAINS TERMINAL BLOCK a The oven unit should be placed on the floor on its carton base in front of the housing cabinet The rear of the unit should be in line with the conduit box b Ensure there is sufficient cable for any future servicing c Remove the terminal cover Prepare the cable pass it through the cable entry hole in the oven rear panel an
6. a well soaped nylon scouring pad and wipe over with a damp cloth DO NOT use metal cleaning utensils wire wool or proprietary oven cleaners on the grill element mesh CARE AND CLEANING 3 CONTROL PANEL TRIMS INNER DOOR PANEL amp GLASS OVEN DOOR TRIMS a Control Panel Regularly wipe with a clean damp cloth and polish with a clean dry cloth b Trims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker The recommended method of cleaning is to wipe over the trims with a clean soft cloth wrung out in hot water or mild non abrasive cleaner If in doubt try the cleaner on a small area of trim which is not noticeable in normal use then after wiping with a cloth wrung out in clear water dry with a clean soft cloth c Inner Door Panels amp Glass Open the door fully The glass panel may now be washed Stubborn stains can be removed by using a well soaped fine steel wool soap pad DO NOT use scouring pads or abrasive powder which will scratch the glass 4 REPLACEMENT OF THE OVEN LAMP MAIN OVEN LAMP Warning Before removing lamp lens please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold Open the oven door and remove the oven shelves Using a thick cloth grip the lamp lens unscrew anti clockwise and remove the lens Care
7. been used solely in accordance with the Users Instruction Book b Has been properly connected to a suitable supply voltage as stated on the rating plate attached to this equipment c Has not been subjected to misuse or accident or been modified or repaired by any person other than the authorised employee or agent d Has been correctly installed This appliance conforms to the following EEC Directives CE Low Voltage Equipment 73 23 EEC 93 68 EEC Electromagnetic Compatibility 89 336 EEC 92 31 EEC93 68 EEC FOR YOUR SAFETY When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE ALWAYS Always make sure you remove all packaging and literature from inside the oven grill compartment before switching on for the first time Always make sure you understand the controls prior to using the appliance Always keep children away from the appliance when in use as the surfaces will get extremely hot during and after cooking Always make sure all controls are turned off when you have finished cooking and when not in use Always stand back when opening an oven door to allow any build up of steam or heat to disperse Always use dry good quality oven gloves when removing items from the oven grill Always take care to avoid heat steam burns when operating the controls
8. button to cancel the bleeping If 2 minutes has not elapsed 19 00 i ri 0 i T Ji an a rn O n Step 7 Turn the oven control s to the OFF position Step 8 Press the Manual button again to return the cooker to Manual operation The Auto symbol will go out Lee P rt J ee Oy T a Co an 13 ELECTRONIC CLOCK amp AUTOMATIC OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED Step 1 Turn the oven control s to the OFF position y te 2 Press and hold in the Cook Period button With the Cook Period button still held in return the display to 0 00 by pressing the button Release the Cook Period and buttons and the display will revert to the time of day and the Auto symbol will flash Step 5 Press the Manual button to return the oven s to Manual operation The Auto symbol will go out Note1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button OTHER NOTES ON TIMER OPERATION 1 When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button 2 When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button 3 Having set a Cook Period and End Time an electronic device stores the information T
9. same time pressing the button until 0 00 appears in the display window ELECTRONIC CLOCK amp AUTOMATIC OVEN TIMER OPERATION AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer a To set the timer to switch the oven s On and Off Automatically b To set timer to switch on immediately and OFF automatically after a set cook period a TO SET THE TIMER TO SWITCH THE OVEN S ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically Step 1 Check that the correct time of day is set if not follow instructions for setting the time of day Step 2 Place food onto the correct shelf position in the oven and close the oven door s 0 H 0 Step 3 Press and hold in the Cook Period button i The display will read 0 00 with the cookpot symbol lit T oe Step 4 With the Cook Period button still held in set the required Cook Period pr v T tam eae eee using the and buttons Release the buttons and the timer display will revert to the time of day with the 4 a cu Auto symbol and Cookpot symbol lit I Step 5 Press and hold in the End Time button I B r 2 g The display will read the earliest possible end time for the Cook Period that you have set above The Auto symbol and Cookpot symbol lit one ao eee a Le rN Step 6 With the E
10. them over with a clean soapy cloth followed by a wipe with a clean damp cloth DO NOT use biological washing powder harsh abrasives or chemical oven cleaners of any kind as this could damage the Credaclean oven liners 25 CARE AND CLEANING 2 CLEANING THE OVEN 26 REMOVABLE GRILL ROOF PANEL NOT ALL MODELS OR MODELS FITTED WITH HIGH SPEED GRILL a Base of Main Oven Wipe out the oven with a damp soapy cloth For more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad b Grill Meat Pan amp Oven Shelves To prevent stains from being burnt on to the grill pan food support and rod shelf always wash immediately after use in hot soapy water Use a well soaped fine steel wool soap pad to remove stubborn stains from the rod shelves grill meat pan and the base of the oven DO NOT use aerosol cleaners on this oven as they could adversely affect the fan motor unit and cannot be wiped off the fan blade c Removable Grill Roof Panel not all models Pull grill roof panel out slowly being careful not to damage the elements Clean using a damp soapy cloth if stubborn stains remain gently clean with a well soaped fine steel wool soap pad and soapy water and then wipe over with a damp cloth d Solarplus Grill not all models To clean the Solarplus grill use a clean damp soapy cloth and wipe over If stubborn stains remain gently clean with
11. to the slow setting and cooking immediately 5 Always ensure that joints of pork and poultry are thoroughly cooked by checking with a meat thermometer before serving 6 Always thaw frozen foods completely before cooking We do not recommend placing frozen food in the oven to cook Z Always bring soups liquids and casseroles to the boil before placing in the oven 8 Ensure that casserole dishes have a good seal not airtight and cover to the top with foil to prevent loss of moisture 9 Ensure that fruit and vegetables are cut into even sized small pieces to cook properly 10 Always adjust seasoning before serving 11 If using dried red kidney beans it is important that the beans are soaked and then boiled for a minimum of 10 minutes before using in any dish to destroy any toxins 12 When cooking fish or egg dishes it may be necessary to check during cooking to avoid overcooking 20 TEMPERATURE CONVERSION SCALE hs aac F Pi F k Oven Oven Ih 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 5 375 190 170 6 400 200 180 7 425 220 200 8 450 210 9 475 220 21 OVEN TEMPERATURE CHARTS MEAT Fan Oven Cooking Note Up to three shelves may be used in this oven The position of these is not important providing they are evenly spaced Pre Temperature heat C 160 180 20 25 mins per 450g 11b 20 mins extra Time approx
12. ARTHED a The oven unit is designed for mounting at a safe level into an oven housing which must be secured to the backing wall or alternatively in the case of the single oven unit under a worktop with or without a hob unit above b In an oven hob arrangement where it is proposed to install the oven directly below the hob It is advisable that only slimline hobs are used which have the following maximum depths F Maximum hob depth Kitchen Worktop thickness from worktop surface vertically down 30mm 55mm 40mm 65mm 40mm Worktop thickness 25mm It is most important that the hob installation instructions are strictly observed 29 INSTALLATION INSTRUCTIONS 2 OVEN UNIT HOUSING CABINETS a The oven unit housing cabinet dimensions must comply with Fig 3 and Fig 4 b An air gap of 50mm minimum must be provided at the rear of any top or bottom cupboards or shelves for ventilation c Do not obstruct the ventilation slots provided on the oven trim This is found adjacent to the bottom of the oven door 00000 00000 00000 00000 d The air gap at the rear allows the warmed air to pass out of the cabinet If cabinets extend up to the ceiling the warm air must be exhausted through to the front Fig 1 e If an oven unit is installed adjacent to a tall cabinet steam escaping from the oven when the door is opened could condense on and perhaps stain the adjacent surface To prevent permanent stain
13. Always turn off the electricity supply at the wall switch before cleaning and allow the appliance to cool Always make sure the shelves are in the correct position before switching on the oven Always keep the oven grill door closed when the appliance is not in use Always keep the appliance clean as a build up of grease or fat from cooking can cause a fire Always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth Always keep ventilation slots clear of obstructions Always refer servicing to a qualified appliance service engineer Always during use the oven becomes hot Care should be taken to avoid touching heating elements inside the oven SAFETY ADVICE IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE 1 2 TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH this will smother the flames and extinguish the fire LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT Injuries are often caused by picking up a hot pan and rushing outside with it NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan over Never use water to extinguish oil or fat fires FOR YOUR SAFETY NEVER Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use Never allow anyone to sit or stand on an
14. Creda Instructions for Installation and Use EFLEC TION Single Oven Note Timer must be set to Time of Day and Manual before the oven can be used Note Ensure that the oven is securely fixed to the cabinet before use To the Installer Before installation fill in the product details on the back cover of this booklet The information can be found on the rating plate To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference rhe For more information on our exciting product range ring Creda Answer Centre 0541 54 64 74 OR fu a a Visit us on the NET at http www creda co uk Our site invites you to make use of our interactive cookbook and product selector Feel free to browse our product range to see what s bubbling away at the moment or to ask for help on our products and services General Domestic Appliances Ltd Morley Way Peterborough PE2 9JB Creda Answer Centre 0541 54 64 74 Web http www creda co uk It may be necessary from time to time to change the specification outlined in this booklet without notice Any change which is made will not affect your statutory rights CONTENTS Introduction 4 For Your Safety Always 5 For Your Safety Never 6 Know Your Oven 7 Control Panel 8 Oven Timer Operation 9 Know Your Timer 10 Electronic Clock amp Automati
15. c Oven Timer Operation 11 14 Grill Pan and Handle 15 Grilling Procedure 16 17 Using the Oven as a Fan Oven 18 19 Using the Oven for Other Functions 20 Temperature Conversion Scale 21 Oven Temperature Charts 22 23 Cooking Results Not Satisfactory 24 Care amp Cleaning 25 28 Installation 29 33 Something Wrong 34 Service Back Cover INTRODUCTION Your new cooker is guaranteed and will give lasting service This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet To help make best use of your cooking equipment please read this booklet carefully The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation Note When the cooker is first used an odour may be emitted this will cease after a short period of use To help remove the new smell heat up the empty oven s to maximum for a minimum of two to three hours keeping the oven doors closed Ensure that the room is well ventilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish on oven linings and elements and also any moisture absorbed by the insulation The guarantee is subject to the provisions that the appliance a Has
16. curing brackets can be turned There is no need to remove the screws completely 2 Turn the brackets so that the glass can be removed and cleaned at the sink Fig 1 J f Fig 1 V4 Glass 3 The inside of the outer door glass can now be cleaned while still fitted to the cooker NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION Refit the door inner glass as follows 1 NOTE The inner door glass has a special reflective coating on one side Replace the door inner glass so that the statement IMPORTANT THIS FACE TOWARDS THE OVEN can be read from the inner side of the door 2 Turn the two securing brackets back to their original position to retain the glass and tighten the screws Fig 2 gt Fig 2 Ha 28 INSTALLATION INSTRUCTIONS IMPORTANT This equipment is designed specifically for domestic purposes and Creda Limited cannot accept responsibility if used in any other type of installation All Creda oven units are suitable for installation under Creda hob units This appliance must not be installed over any appliance that generates heat For your own safety we recommend that your appliance is installed by a competent per son such as one who is registered with NICEIC National Inspection Council for Electrical Installation Contracting The cooker should be installed in accordance with the latest Edition of the IEE Regulations 1 GENERAL WARNING THIS APPLIANCE MUST BE E
17. d fit to terminal block Secure the cable clamp and replace the terminal cover 4 FINAL INSTALLATION a Using a spirit level check that the housing cabinet is level from side to side and from front to back in its installed position b Correct any unevenness by placing spacers under the bottom of the cabinet Make sure that the cabinet rests firmly on the floor without rocking c Before the oven is fitted the cabinet must be firmly secured to the backing wall for stability d The oven unit should now be lifted this requires two people into the cabinet and pushed fully home e Finally the oven unit must be secured to the cabinet Position the oven side trims equally about the cabinet sides This should give an overlap of approx 1 5mm per side see Fig 2 Secure the oven unit to the cabinet through the side trims by means of the four screws provided two each side trim f Remove all packing material from the grill and oven interior LIST OF LOOSE ITEMS 4 x No 6 Pozi Head screws 31 INSTALLATION INSTRUCTIONS Ventilation Slot if cabinet doesn t fit to ceiling 51 x 457mm min area Ventilation Slot if cabinet fits 50mm to ceiling air e 51 x 457mm min gap area Viewed down through A cabinet Fig 1 Fig 2 50mm air ie gap As Above Tall Cabinet Oven Door When fitting a hob above an oven always No 6 x 15mm 4 Supplied use these installation instructions in conjunction w
18. e to extra time taken to load the oven and the larger mass of food Baking trays should have an even gap around the oven 18 Fan Oven USING THE OVEN FOR FAN COOKING oven FAN OVEN OPERATION Step 1 Ensure oven timer is set to manual Ensure that the oven shelf is in the correct position Place food centrally on the shelf ensuring the oven door is fully closed Step 2 Turn knob A clockwise and select the required cooking temperature The pilot light will immediately come on and remain on until the oven reaches the required temperature The light will then automatically go off and on during cooking as the oven thermostat maintains the correct temperature Step 3 After use turn control A to its Off O position NOTE At the end of a cooking period there may be a momentary puff of steam when the door is opened This will disperse in a few seconds and is a perfectly normal characteristic of an oven with a good door seal 19 USING THE OVEN FOR OTHER FUNCTIONS E loo SLOW SETTING This is used for slow cooking keeping food warm and warming plates for short periods Extra care should be taken when warming bone china as it may be damaged in a hot oven DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed ADVANTAGES OF SLOW COOKING ARE The oven stays cleaner because there i
19. en control A is operated The oven has a Slow Cook Setting this can be used for slow cooking keep ing food warm and or warming plates for a short period Turn oven control A to 90 C Note It is advisable to check that all oven controls have been switched off after you have finished using the appliance OVEN TIMER OPERATION Note Timer must be set to Time of Day and Manual before the oven can be used AUTOMATIC COOKING The Oven can be controlled by the Automatic Timer HINTS ON AUTOMATIC COOKING 1 2 10 11 12 13 14 Select foods which will require the same cooking time and temperature To ensure food does not cool down and require reheating set the end time so the food is ready when you require it Always ensure that meat and poultry is defrosted before placing in the oven Whenever possible take food out of the refrigerator and keep it as cool as possible If cooking food that requires frying before placing in the oven for automatic cooking keep the delay time to a minimum Never place hot or warm food in the oven for delay start cooking as it could cause the oven to be warm and produce harmful bacteria in the food We advise that dishes containing left over cooked poultry or meat e g Shepherd s Pie should not be cooked automatically if there is to be a delay period Ensure that delay start times are kept to a minimum to prevent bacterial growth in food Wine or bee
20. for an Auto nm Cooking Programme It will go out again a few seconds after you release the kA F timer buttons Epor ee 4 During the actual Cook Period n oe lt _ AUTO will light up ea When the timer is first turned on it will flash It will go out when a time of day is set es i When an Auto Cooking Programme has been set coe ed C3 i 3 The Auto symbol will flash at ihe end of an Auto Cooking programme to indicate that the programme has finished When the Auto symbol is flashing to return the oven to Manual operation turn the oven controls off ensure that the correct time of day is set and press the Manual button twice The Auto symbol will go out re ram vom Note If at any time the display shows a KEY symbol it is likely that the timer has been set incorrectly OVEN COOKING IS NOT POSSIBLE The KEY symbol can be deleted and the cooker returned to manual operation by Simultaneously pressing the Minute Minder and the Cook Period buttons for a period of approximately 8 seconds Releasing the buttons and pressing the button TIMER FUNCTION BUTTONS Minute Minder Here you can set a time period of up to 23 hours 59 minutes that will count down Button When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later AUTO COOKING PROGRAMME Cook Period Button Cook Period
21. fully unscrew the bulb anti clockwise Fit replacement bulb 15W 300 C SES Fit replacement bulb and refit lens 5 HOW TO CLEAN THE LAMP LENS MAIN OVEN LAMP Warning Before cleaning lamp lens please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold Open the oven door and remove the oven shelves Using a thick cloth grip the lamp lens unscrew anti clockwise and remove Clean with a non abrasive cleansing cream and refit lamp lens DO NOT use scouring pads or abrasive powder which will scratch the glass lens 27 CARE AND CLEANING Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer Do not use scouring pads or abrasive pow der which will scratch the glass Ensure that the glass panel is not subjected to any sharp mechanical blows Stubborn stains can be removed by using a fine steel wool pad For slight soiling the inner glass panel may be cleaned while still warm without removing it from the door After cleaning rinse and dry with a soft cloth CLEANING THE DOORS SIDE OPENING DOORS Cleaning the door glass is the same as the drop down doors except take care to support the weight of the inner glass when removing and refitting DROP DOWN DOORS Remove the door inner glass as follows 1 Open the door fully and unscrew the two screws securing the glass panel so that the se
22. he device within the timer will switch the oven s on and off at the required times 4 When setting an Auto Cooking Programme and a mistake is made to clear a Press and hold in the Cook Period button b With the Cook Period button still held in return the display to moo by pressing the button c Release the Cook Period amp buttons and the display will revert to the time of day and the Auto symbol will flash d Press amp release the Manual button e Start the sequence again 5 If at any time the display shows three flashing zero s 0 00 It is likely that the electricity supply to the oven has been interrupted Reset the timer to the correct time of day Food in the oven may therefore not have been cooked before serving check food is thoroughly heated and completely cooked 6 To set each function always press and hold the required function button and at the same time press or buttons Note Between the hours of 22 00 amp 06 00 the display dims to prevent glare However if you should operate a button during this period the timer will return to normal brightness for a few seconds and then dim again GRILL PAN amp HANDLE The grill pan handle is detachable from the pan to facilitate cleaning and storage The grill pan handle can be fixed as follows as a penea 7 e F a e AE K ri Te a we a 7 fp ee T S a
23. ing the adjacent surface should be made of a material that is heat resisting and easy to clean Adjacent tall cabinets should not be deeper than the oven housing cabinet IMPORTANT It is essential that the lower cupboard is constructed in the manner illustrated i e having side back and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed 3 ELECTRICAL INSTALLATION 30 Mains Supply A 15 amp Double Pole control switch with a minimum contact clearance of 3mm must be fitted on or recessed in the wall adjacent to the oven housing cabinetry and should be accessible after installation If the oven is to be wired into a connector unit this may be positioned behind the oven providing i The top of the connector unit is not more than 30cm above the base of the oven recess see Fig 4 ii The depth of the connector unit does not reduce the depth of the oven recess to less than 55cm We recommend that 4mm twin and earth PVC insulated cable is used to connect the cooker to the control unit This power supply cable must conform to BS 6004 Alternatively the mains supply can be taken from a household 13 amp switched fused spur Having a minimum contact clearance of 3mm which must be fitted adjacent to the oven housing cabinetry and accessible after installation The oven must be fitted with a 3 core cable having a minimum cross sectional area of 1 5mm and must conform to BS6500
24. is the actual length of time for which the timer will switch the oven s on as part of an Auto Cooking programme e g If you set 2 hours the food will be cooked for 2 hours End Time Button The time of day at which you want an Auto Cooking programme to end For Example If you set a Cook Period for 2 hours and End Time of 11 00 The timer will switch the oven s on at 9 00 and turn the oven s off at 11 00 You will hear a audible tone at 11 00 to indicate that the Auto Cooking Programme has finished Notes When setting an Auto Cooking programme you will need to set the oven controls s to the required temperature s when you set the timer Ifan Auto Cooking programme has been set the oven s will only operate during the pre programmed time Manual Button Needs to be pressed to cancel an Auto Cooking programme and return the ovens s to Manual operation and Buttons Used to adjust the various timer function settings 10 ELECTRONIC CLOCK amp AUTOMATIC OVEN TIMER OPERATION SETTING THE TIME OF DAY q a m Step 1 Make sure all oven controls are turned Off ae Step 2 Check the electricity supply to the cooker is turned on Poa ee Paa aia nt a aa i i i i DO ry D a Step 3 When switched on the display will show 0 00 and Auto symbol will be flashing intermittently Step 4 Press amp hold in both the Minute Minder amp Cook Period button together Pu a
25. ith the hob instructions Use 2 5mm High Temp Cable Refer to Electrical Installation Zinn 575mm min 580mm max 32 INSTALLATION INSTRUCTIONS Fig 4 Single Oven in tall Cabinet 585mm max 575mm if cooker Double Pole pe min Control Switch 560mm r 574mm mex trim is to 6mm Cable if Hotplate iz overlap fitted top edge f shelf Conduit Box A H excluding pipes and other projections 4mm Cable if hob fitted adjacent to oven 4mm Cable to Oven Refer to Electrical Installation Fig 5 33 SOMETHING WRONG Before calling a Service Engineer please check through the following lists THERE MAY BE NOTHING WRONG Problem Check Nothing works a Check If you find Display is blank Then it is likely that there is no electricity supply to your oven Check i That the main cooker wall switch is turned on ii Check other appliances to see if you have a power cut iii Check the main circuit breaker for the property iv With the selector switch A turned to A the oven light does not illuminate Display shows 0 00 AUTO The power supply to your oven has possibly been interrupted but has now come back on again Reset the timer to the correct time of day and Manual operation using instructions given in the timer section of the book Fan oven does not work but the grill works Check to ensure that the timer is in Manual Mode See time
26. lves Oven Fan Door Switch Rating plate Inner Door Glass CONTROL PANEL To release any control knob simply press its centre After use knobs can be returned to the storage safety position by pressing in the knob centre CONTROL MARKINGS Control Description Function Fan Oven A Oven amp Grill Selector Turning control A clockwise allows use of fan oven When cooking turn to the required setting The oven temperature scale is in degrees centigrade Oven amp Grill Selector amp Full Grill A amp B Grill Control Turn control A clockwise until the full grill symbol is 1 Low positioned centrally in the control window Turn control B in 6 High either direction to the required grill setting Oven amp Grill Selector Half Grill A amp B amp Grill Control Turn control A clockwise until the half grill symbol is 1 Low positioned centrally in the control window Turn control B in 6 High either direction to the required grill setting Note Resistance will be felt when turning from fan oven operation to full grill half grill positions Cooling Fan Oven Interior Lights Slow Cooking A gentle flow of air will be blown below the control panel when the oven or grill is switched on In some instances this will continue after switching the oven grill off This is not unusual This helps to keep the control panel and knobs cool The oven light is switched on automatically when the fan ov
27. margarine use an all in one method instead of the traditional creaming of the margarine and sugar Remember when using a food mixer or processor not to over cream soft margarine Refer to the cooking times and temperatures given in the Oven Temperature Charts provided however it may be necessary to increase or decrease temperatures by 10 C to suit personal taste Do not use utensils greater than 56mm 2 in height for roasting CARE AND CLEANING Warning Before cleaning please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold 1 CREDACLEAN OVEN LINERS a How Credaclean works The surfaces of the Credaclean oven liners are treated with a special vitreous enamel which absorbs cooking soils At temperatures of 220 C 425 F or above the special surface enables these soils to be slowly destroyed The higher the temperature the more effective it is b Cleaning In most cases normal cooking operations at 220 C 425 F will permit this cleaning operation to proceed during cooking However if higher cooking temperatures are not used regularly it may be necessary in order to prevent MAIN OVEN SIDE LINERS heavy soiling to run the ovens without shelves or meat AND REAR PANEL pan at a maximum setting for a couple of hours It should not normally be necessary to clean the Credaclean panels with water If the user feels it is desirable to do so wipe
28. mk Step 5 With the Minute Minder amp Cook Period buttons still held in press either the or buttons to set the correct time of day rr D i i a Co an Step 6 Release all the buttons simultaneously THE TIME OF DAY IS NOW SET To change the time of day repeat Steps 4 5 amp 6 above Note You cannot adjust the time of day if the timer has been set for an Auto Cooking Programme SETTING THE MINUTE MINDER Step 1 Ensure the time of day is set correctly ge 29 Step 2 Press and hold the Minute Minder Button a tsymbol will light up pe se 3 With the inue Minder button held in set the required Minute Minder Tan a x a cn Release all buttons and the timer display will revert back to the time of day Bell ar symbol will remain lit to signify that a Minute Minder period has been set At the end of the set time a bleeping sound will be heard and the amp tsymbol will y of for approximately 2 minutes After approximately 2 minutes the bleeping sound will stop and the Eisymbol will I r 23 go out automatically y oaste 4 To cancel the bleeping sound within the two minutes press the Minute Minder button When the Minute Minder has been set the time remaining can be checked at any time by simply pressing the Minute Minder button If necessary the Minute Minder can be cancelled before the tone sounds by pressing and holding the Minute Minder button and then at the
29. nd Time button still held in use the and buttons to set O D 2 C O Pa the End Time i e The time you require the oven to switch off an Release all the buttons and the timer will revert back to the time of day The Auto symbol will remain lit to signify that an Auto Cooking Programme has 4 a RH been set The symbol will go out Se ou TT TOF Step 7 Turn the oven control s to the required temperature and if Of I Cc oo fe necessary select the appropriate oven function Note If your appliance has two ovens When the timer has been set for one oven it is possible to use the other oven only during the same Automatic programme x At the end of the Automatic Cook Period the Auto Symbol will flash and an 5 f g H intermittent bleeping sound will be heard Be The bleeping sound will continue for approximately 2 minutes unless cancelled The Auto symbol will continue to flash until the timer is returned to Manual I operation see below B c F p y ste 8 Press the Manual button to cancel the bleeping sound If 2 minutes has not elapsed Les I cm A 3 ca cs Step 9 Turn the oven control s to the OFF position Step 10 Press the manual button again to return the oven s to Manual Operation The Auto symbol will go out 12 ELECTRONIC CLOCK amp AUTOMATIC OVEN TIMER OPERATION When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook
30. onge Sandwich 3 Fatless 170 190 Swiss Roll 180 200 12 15 mins 15 20 mins Semi rich Fruit Cake 140 150 1 1 2 hours Rich Fruit Cakes 130 140 Time depending on use Shortcrust Pastry 190 200 Time depending on use Puff Pastry 190 200 Time depending on use Yorkshire Pudding 180 190 40 45 mins Individual Yorkshire Pudding Milk Pudding 130 140 1 2 hours 190 200 20 45 mins Baked Custard 140 150 35 45 mins Bread 200 210 20 30 mins Meringues 3 4 hours Note If soft tub margarine is being used for cake making we would recommend using the all in one method and to reduce the temperature by 10 C Temperatures recommended in this chart refer to cakes made with block margarine or butter only COOKING RESULTS NOT SATISFACTORY GRILL Uneven cooking front to back Fat splattering BAKING GENERAL Uneven rising of cakes Sinking of cakes Over undercooking 24 Ensure that the grill pan is positioned centrally below the grill element Ensure that the grill pan is not lined with foil Ensure that the grill setting is not too high Remember to use the anti splash tray Ensure that the oven shelves are level The following may cause cakes to sink 1 Pre heating of fan ovens not always necessary 2 Cooking at too high a temperature reduce standard temperatures by 25 C for fan ovens 3 Using normal creaming method with a soft margarine If using soft
31. position Step 3 Turn knob B clockwise to select the Grill Setting 1 6 1 Low 6 High NOTE When using the grill a gentle flow of air will be detected coming from beneath the control panel Step 4 After use turn both controls A amp B to their off 0 position and close the oven door Your cooker is not fitted with a conventional type of grill Creda have developed a Solar Plus high speed grill which is designed to reduce your grilling times It is quicker because it takes less time to warm up from cold Conventional grills require 5 minutes preheat before food is placed beneath them but for normal grilling the Solar Plus grill can be used directly from cold without any pre heat However when toasting optimum performance is achieved by preheating the grill for about 1 minute You will notice that the grill elements are protected by a wire mesh This stops you from touching live parts so under no circumstances should objects be inserted into the mesh During use the mesh may become soiled Do not attempt to clean it while the grill is still on Turn the cooker off at the control unit and wait until it has cooled down before cleaning Care must be taken to ensure the grill mesh is not distorted Do not store the grill pan handle on the grill pan grid when the rod shelf is in the top runner position Do not line the grill pan with aluminium foil as this increases the amount of fat spitting Ensure that the grill pan is cleaned afte
32. r may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving Foods which discolour should be protected by coating in fat or tossing in water to which lemon juice has been added prior to placing food in the oven Dishes containing liquid should not be filled too full to prevent boiling over Food should be well sealed but not airtight in a container to prevent the loss of liquid during cooking Aluminium foil gives a good seal Always ensure that food is piping hot and cooked thoroughly before serving Only reheat food once KNOW YOUR TIMER CLOCKFACE n me The timer incorporates a 24 hour clock Ae o Ensure the correct time of day is always set before using you cooker PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22 00 rs z eo ee HOURS AND 06 00 HOURS TO PREVENT GLARE oo L to O i However should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again SYMBOLS will light up when you select a Minute Minder Period and will remain lit for the gt period set At the end of the Minute Minder Period the timer will emit an audible Hh Hi H tone for 2 minutes the symbol will start to flash and will continue to flash until i the Minute Minder function is cancelled oa T This Cookpot symbol will light up either When you press the Cook Period Button and set a length of time
33. r section for instructions on how to return timer to Manual Fan Oven and Grill do not work Operating the cooker under the following conditions may cause a safety device to operate a Grilling with the door closed always grill with the door open to the correct position see grilling b Grilling for an excessively long period at maximum setting see grilling guide c Grilling with inadequate ventilation in the cabinet see installation instructions Grill does not work Check that you have selected Grill function on the Fan oven Grill Select knob A and a Grill setting on theGrill Knob B see grilling page Grill keeps turning on and off When the Grill control B is operating at less than 6 the grill will cycle on and off this is normal and is not a fault Can not set an Auto Cook programme Remember Cook Period is the actual length of time for which the timer will switch the oven on as part of an Auto Cooking programme Draught from beneath control panel A gentle flow of air will be blown from beneath the control panel when the appliance is used If the appliance is still warm this cooling fan may run on or restart itself after all of the controls have been turned off The fan will stop once the appliance has been cooled This is normal and not a fault Timer buzzer bleeper operates continually Buzzer Bleeper should stop automatically after 2 minu
34. r use Excess fat build up in the bottom of the pan could cause a fire hazard After use always return both controls to their OFF O position 16 GUIDE TO GRILLING SUCCESSFULLY For solarplus grill in single ovens always grill food with the anti splash tray and food grid in position unless stated in the chart Shelf Position Setting required Pre from base for cooking M 3 Food heat of oven Approx Cooking Time Pan To Be Used Toasting of Bread 1 min 5 or6 6 3 6 mins Products Grill Pan amp food support Small cuts of meat None 5or6 6for5 10 mins 10 20 mins Grill Pan antisplash Trivet amp Sausages Bacon reduced to 4 or 5 Food Support Chops etc None 5 6 reduced to 4 or 5 25 35 mins Grill Pan antisplash Trivet amp Gammon Steaks after 8 10 mins Food Support Fish Whole Fillets None 6 reduced to 4 or 5 Cook in base of pan for 10 Fish Fingers 50r6 after 8 10mins 30 mins In Base Of Grill Pan i N Ere cooked Potato Sae sore 3 8 15 mins In Base Of Grill Pan Pizzas None 6 tors In base of pan 15 25 mins Grill Pan amp Food Support Browning of Food 1 min 5or6 6 Dish Placed Directly On e g cauliflower cheese 10 20 mins Shelf The numbers on the grill control relate to heat setting recommended on food packs No 6 High No 5 Medium High No 4 Medium No 3 Medium Low No 2 Low No 1 Very Gentle Heat 17 USING THE OVEN FOR FAN COOKING
35. s less splashing Timing of food is not as critical so there is less fear of overcooking Inexpensive joints of meat are tenderised Fully loading the oven can be economical Cooking times can be extended in some cases by up to 2 hours The kitchen stays cooler OPERATION 1 Place the prepared food in the main oven and ensure the door is fully closed 2 Turn knob A to E 90 slow cooking temperature STORAGE amp RE HEATING OF FOOD T If food is to be frozen or not used immediately place it in a clean container and cool as soon as possible 2 Always thaw frozen food completely in the refrigerator before re heating 3 Always reheat food thoroughly and ensure it is piping hot before serving 4 Only re heat food once POINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKING ili Make sure that the dishes to be used will fit into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however it they are cooked for 1 2 hours longer then deterioration in their appearance may be noticed 3 Never cook joints of meat over 2 7kg 6 Ib or poultry over 2 0kg 4lb 802 We do not recommend that joints of meat or poultry are stuffed before cooking on the slow setting 4 To seal in the meat juices always cook meat or poultry at 170 C for 30 minutes before wrapping in foil and placing on a rack over a tin to allow good air circulation before turning the control
36. tes Camargue 4 minutes Colonial If not press minute minder button to silence If you have been through the above list and there is still a problem Contact Service see Key Contacts back page 34 Key Contacts Service Creda has the largest appliance manufacturer s service team in Europe trained specialists directly employed by us to ensure your complete confidence Repair Service UK 08709 066 066 Republic of Ireland 1850 302 200 You will be asked for the following information Name address and postcode Telephone number Model Serial number of the appliance Clear and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the engineer calls Extended Warranty To join UK 08709 088 088 Republic of Ireland 1850 502 200 Genuine Parts amp Accessories Mail Order Hotline UK 08709 077 077 Republic of Ireland 01 842 6836 For further product information 08701 546474 All Creda Services are offered as an extra benefit and do not affect your statutory rights Creda General Domestic Appliances Limited Morley Way Peterborough PE2 9JB PRINTED BY SIMLEX FOUR ASHES WOLVERHAMPTON October 2002 Part No 4866200135 01
37. y part of the appliance Never store items above the appliance that children may attempt to reach Never remove the oven shelves whilst the oven is hot Never heat up unopened food containers as pressure can build up causing the container to burst Never store chemicals food stuffs or pressurised containers in or on the appliance or in cabinets immediately above or next to the appliance Never operate the grill with the door closed as this may cause the appliance to overheat Never use the appliance as a room heater Never use the grill to warm plates Never dry any items on the oven doors Never install the appliance next to curtains or other soft furnishings Never allow children to play with the oven controls DISPOSAL OF YOUR PRODUCT To minimise the risk of injury to children please dispose of your product carefully and safely Remove all doors and lids where fitted Remove the mains cable where fitted by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply To help the environment Local Authority instructions should be followed for the disposal of your product KNOW YOUR OVEN 24 Hour Digital Oven Control Grill Electronic Clock and Selector ee Control and Oven Timer Light Solar Plus Grill Element Oven Light 2 Stayclean Liners Meat Grill pan with anti splash tray 2 Oven She
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