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Bakers Pride Oven LPF-FC User's Manual

1. 3 1 FRY si 14 _ 1CR f f V 2 14 TEMP PROBE is T0076 12 14 s 9 s 9L 12 M e 1 4 A 1 lel x TIMER SLE S es I PP 710032 1 lt gt 1 R2N t gt 12Y 14 5 ID x u A PROBE BRN 16 5 iis MR1 T2 12 Lo pee Es 2 spo 13 10 C E PROBE o 2 BRN 14 BLACK WHITE RED TEMP CTRL 7 lt 75 B 250 PL 7 14 BLK RED CONTROL PANEL VIEWED WITH PANEL HINGED er ALA VOLTAGE AMPS KILOWATTS BREAKER SIZE MODEL No No LPF48 F 2 OR 2 65 135 70 OR 45 PHASE Eus 25 1240 60Hz Of 292 3 5 65 OR 40 S B BY 48 Electric Pressure Fryer Wiring Diagrams LEGEND Figure 16 LPF 208V 240V 3 Phase 4 CONDUCTOR NUT
2. AND NEUTRAL SHOULD BE 220 240 VOLTS SINGLE C G b NOTE IN SINGLE PHASE UNITS 1 THE NEUTRAL WIRE MU z B o G bl N FOR SINGLE PHASE OPERATION CONNECT MACHINE L1 L2 amp L3 7 A TO POWER LINE 11 z Tp THREE PHASE CONNECTION 3 t e m JF mH A4 VOLTAGE BETWEEN ANY LIVE LINE L1 L2 OR L3 s AND NEUTRAL SHOULD BE 220 240 VOLTS CR cu mm LAY 3 POLE 4 5 z 75 a LI L2 de I CALROD HEATER CR2 450 240V CO 1 4 gt lt 2 TB AS 2 z TBOO46 2 TB0047 3 40 2 7 QU 2 c A D 2 Q TA 14 o i3 CR1 RELAY x u 3 Li NA CZ 10 155 5 a m Fi SE 2 15A MOTOR FILTER 13 7 HI LIMIT Ew I OFF G TI i 57 5 40 11 FRY CTOR TEMP PROBE 15 TOO76 9 PIN CAP PLUG CONNECTOR 16 15 14 13 12 11 10 9 8 TIMER 710032 X se X gt 2 fou gt E SM me SV 6 14 SOLENOID x FILTER FRY TEMP CTRL PROBE
3. T dram 3 PHASE CONNECTION PHASE S 2 2 s S 2 U m NC MR 3MR AMR si D 5 N N ID 2 JUMPERS 1 O TE 55 6 T 7 2 5 L RELAY gt E e 4 POLE 3M RO150 5 6 D et L 14 gt AMR a O ze 29 jj 30 s Q E N gt N N L SA P 8 L1 O e 2 15A 1 _1 ze 5 m FILTER 13 OFF G HI LIMIT 540
4. o TEMP PROBE E T0076 AM 9 PIN CAP PLUG CONNECTOR N S 2 40 eo O ry TIMER gt 16 10032 FILTER FRY PROBE BRN _ 15 TV A U o MR2 HEATER 12 RELAYS V 1 In IER 8 JE im pue 240 TEMP CTRL V VL d 4TOO7 IE 18 IE BLK RED NTROL PANEL PANEL HINGED MODEL No No OF WIR K LPF48 F 240 32 5 os REV No JRAWING No Y DAY D ATE HAS r A JID 0 BREAKER SIZE Ris 40 JAN C CF CU
5. SV 1 SOLENOID VAI V VALVE 240 KD D No RELAY 20134 le S D amp To SS S G TA ODDANA 1 MRI M M LADDER DIAGRAM MRI 5 fe A A 89 40 200 HEATER S O V 4 DE 7 2 14 6 8 414 L O 3 2 6 oo 12 Q E Ld SA p 7 Li S FILTER 13 7 HI LIMIT OFF HI LIMIT 540 10056 O Z
6. Electric Pressure Fryer Wiring Diagrams Figure 17 LPF 220V 380V 1 or 3 Phase or 240V 415V 1 or 3 Phase HEATER 240V CC OPTIONAL 1RCT FILTER UNIT RECEPTACLE NEMA 6 20 RC0015 NDUCTOR Ow iH G 5 LADDER DIAGRAM SINGLE PHAS NECTION NOTE IN SINGLE PHASE UNITS THE NEUTRAL WIRE MUST BE 604 VOLTAGE BETWEEN ANY LIVE LINE L1 L2 OR L3
7. pap ena 2 Signs and MesSSqgq uu u uuu 2 GO Pi C ee o EE 3 GUIDO AG u uuu uu uu u E 3 FEU gale Practices 4 SIME 2 ARE O REP 8 9 Opera li a a E E la P 10 NGG Or em 10 OO OnE eee 13 S O i en eee 13 ANO LPE ee eee 13 i g masa ay 14 OPG UU E 16 ejo TN 16 ME m 18 PPT 21 COOKING CEP EFC MPAKA ET E 21 FRC um 23 iiri 25 neplacemenit FANS uuu u u uuu ucc OON ACD eun QUO Kc iU FD DIU DO UIDI KINO IUOS 26 ee 26 PGS O nen M 44 TMS a s Q 44 DAGAS u a EAE a
8. x ves LJOGGLECLEM PROGRAM MELT CYCLE SELECT SYSTEM MELT CYCLE OPTION ENTER PROGRAM GLBLFLTR INPUT NUMBER OF FRY CYCLES BEFORE FILTER LOCKOUT ENTER Figure 1 System Programming Sequence 16 Electric Pressure Fryer Operation Table 1 System Programming Procedure _ switch to FRY Press PROG onthe keypad PROGRAMCODE lt 1 Roopa evr Press ENTER PROGRAM DEGREES This command allows you to choose the temperature scale option you want to use The display will show either show F or C Press TOGGLE CLEAR until the PROGRAM DEGREES X refers to the desired option is displayed temperature scale you have chosen Press ENTER PROGRAM APL TYPE This command allows you ELECTRIC to choose the appliance type you are using The display may show ELECTRIC GAS OR ALF Press TOGGLE CLEAR until the PROGRAM APL X refers to the appliance desired option is displayed type you have chosen Press ENTER PROGRAM MELTCYCL This command allows you to set the melt cycle Press TOGGLE CLEAR until the PROGRAM MELTCYCL X refers to the melt cycle desired option is displayed X option chosen option This is normally set Press ENTER PROGRAM GLBLFLTR This command allows you to specify the total number of fry cycles to complete among all product programs before a message is displayed reminding you to filter the shortening fi
9. 41 Electric Pressure Fryer Replacement Parts Figure 11 Oil Vat Assembly AN86202800 42 Electric Pressure Fryer Replacement Parts Table 11 Oil Vat Assembly AN86202800 Parts 00013 O RING FLUOROCARBON 680 70 0 3 AX WB8620270 FILTER TUBING DISCONN ALF LGF LPF 4 1387659 FILTER SCREEN FITTING SPOTWELD 5 73003 21 J FILTERSCREEN TOP 0 _6__ 750002 FILTERSCREEN INTERCEPTOR I 7 73001 1 FITERSCREENBOITOM 8 70004 1 NUTSCREENRETAINNGLPFF amp x 9 WB32112600 1 FILTERVATWELDALFEPFLGF 10 FB86202502 1 COVER FILTERVATLPFALF _ _ 11 35 1 DECAL VAT COVER SAFETY WARN 12 1382306 1 S SCRUMBBASKETWELD FKF Figure 12 Solenoid Valve Assembly AN19104300 ee Table 12 Solenoid Valve Assembly AN19104300 Parts ITEM PART QTY DESCRIPTION FT0249 CONNECTOR 3 8 STR FLEX LIQUIDTITE FT0396 PIPE DEAD WT TO BAFFLE BOX SV0001 VALVE SOLENOID HV 214 761 2 240V 0563 FITTING COMPRESSION 37 43 Electric Pressure Fryer Replacement Parts Accessories Description Figure BASKET LPF USES LIFT HANDLE BOIIIB Figure 13 1 BRUSH L TIPPED 40152 8063 Figure 13 9 BRUSH LONG 5702 BRUSH POT SCRUBBER WHITE 180049 Figure 13 5 BRUSH SHORT 61755 23 8052 Figure 13 6 INSULATED MITT 13 60052 Figurei3 8
10. FOLOS HOLUMS HJIHODH SSOGL HOIH GECOdI YHALNdANGD 2NMP4ODO 53 jagrams D iring Electric Pressure Fryer Figure 21 LPF F 220V 380V 3 Phase or 240V 415V 3 Phase UN ATA SU RO TA SoH sade 40 UN E nsi 38 IDA LOOK 2 JSH i Cer PES 0 St N ds YM HO VL 375 soa Sit PO TY STM JO ON SLAG MEJO Al MOUNE JHL SOLOH HOLIFNNOD OL lOd AHA CSHOVUY 3H OINGHS ONNOHD Z HIYNLOVANNWA 031412395 2 00 sLIOA 38 HO H ANY 36 377 GENE M E ET Lod 6004 YGL 3514 8005 HOLIMS PDOA LOOOAS JANA JONT IOS 13A NUJA e v6ZG0 AGPZ LOH AVTIH Jld JJUHL JE emm 9 001 PYLON vG de UOLOVINOD AVTIH AOTIJA POLOS HOLIMS MJ420M rS LAT HSIH O99885 Ced j c r lt SfGOL IZISONHSA3HL J BbJd1 FoR TI A UN GOA ALON Oba 3H WHLNAN HD H v ANY N33MI38 INDA OFLE EH En a A aLr TADH 54 Electric Pressure Fryer Notes Notes 55 Electric Pressure
11. HANDLE TEE STYLE LIFT H0151 Figure 13 9 Figure 13 Accessories 7 Components SCR060 NUTOSS SCR276 AN19102800 zoo 6 _ 44 Electric Pressure Fryer Replacement Parts Component Figure Hem BRACKET BACK PLATE ALFFA061 LZ0011 Figure 14 SCREW 10 24 X 3 4 HEX HD SCR426 Figure 14 8 CALROD 208V 4500W LPF W C0292 Figure 14 CALROD 240V 4500W LPF W C0294 NUT237 FT0059 WSH107 C0409 C0410 HF0009 FI0007 SB1953 581990 50106 167 570015 581938 THERMISTER PROBE FTGS ASSEMBLY SB7656 Figure 14 Components 45 Electric Pressure Fryer Replacement Parts 46 Electric Pressure Fryer Wiring Diagrams Wiring Diagrams Refer to the table below to find the wiring diagram associated with your unit Wiring Dagan LPF 208V 240V 3 Phase LPF 220V 380V 1 or 3 Phase or 240V 415V 1 or 3 Phase 47 Electric Pressure Fryer Wiring Diagrams Figure 15 LPF F 208V 60HZ 1 or 3 Phase 240V 60HZ 1 or 3 Phase CO 4 CONDUCTOR PUMP THREE PHASE LADDER DIAGRAM
12. H9IH 6 00d9 M31ndWOO 9NIMOOO 9 ior do Il CONSULT UNIT RATING TAG PRIOR TO ELECTRICAL CONNECTION am lt lt 51 jagrams D iring Electric Pressure Fryer Figure 19 LPF FC 208V 60HZ 1 Phase ON d ON 76 05 6 0133 8 S 6zz 0 v M3H9IH 2 002 Q31VM NOILVINSNI LSNW JMIM JHL OJDVIdIH 38 LSNW Z 0 165 76 2 00Z Q31VM SI S3MIM NO NOILVINSNI 0340345 SS31Nn 39V9 91 S3MIM M3H1O TIV PARE SER 39v9 ZL SQOMIVO OL 9NILO3NNOO SIMIM TIV 1 NADJE 7 S310N 21 32 23914 3349 i mis S80109 3 cN e anal c o lt CN 7004 AVT3Y 61 NJNNOJSNVAL PLN 06104 VOS 310d v AV133 lt 20081 SOd 32018 721 SZ0081 SOd 32018 WNIWN3L 711 16003 WSL 3SN4 01 7500 HOLIMS OYIN 900 AOCZ MOLOMW XILT LOOOAS JATVA QION310S 26202 MOOS 143373 QON VO 19001 380Nd 10M AVIJA AUNONJN OLOS HOLIMS 333003 9 001 O S H9IH 6 00d9 H31ndWOO 5 0 3715 d3XV388 S3dIM 30 ON 39V110A ON T300N Y3INdNOD AG DAA 2 v6 81 E 23190 CONSULT UNIT RATING TAG PRIOR TO ELECTRICAL CONNECTION 52 jagrams D iring Electric Pressure Fry
13. 47 NOIES c 55 Electric Pressure Fryer Introduction Introduction The LPF Pressure Fryer is compact attractive and functional in design It is constructed of a stainless steel fryer pot for cleaning ease Exclusive BKI patented features and safety devices offer flexibility efficiency and reliability plus PERFECTION IN PRESSURE FRYING The name and trademark on this unit assures you of the finest in design and engineering that it has been built with care and dedication using the best materials available Attention to the operating instructions regarding proper installation operation and maintenance will result in long lasting dependability to insure the highest profitable return on your investment PLEASE READ THIS ENTIRE MANUAL BEFORE OPERATING THE UNIT If you have any questions please contact your Distributor If they are unable to answer your questions contact the Technical Service Department toll free 1 800 927 6887 Outside the U S call 1 864 963 3471 Safety Precautions Always follow recommended safety precautions listed in this manual Below is the safety alert symbol When you see this symbol on your equipment be alert to the potential for personal injury or property damage Safety Signs and Messages The following Safety signs and messages are placed in this manual to provide instructions and i
14. Motor Reset the motor overheats while filtering it will automatically shut off Wait 15 minutes to allow motor to cool before pressing this switch 12 Electric Pressure Fryer Operation Care of the Shortening Solid shortening should always be returned to the filter vat while in the liquid state If this is not done it will have to be heated to a liquid state When using solid shortening the fryer must be equipped with a pump heater After filtering with solid shortening the filter lines must be completely emptied of shortening The pump heater will take care of any residual shortening in the pump but cannot melt all of the shortening in the filter lines The pump heater accessory may be purchased separately from BKI To extend the life of your shortening for the best possible flavor in your products and for economy and efficiency of operation we urge you to follow these recommendations 1 Use only high quality frying shortening without additives of low moisture content and with a high smoke point Press excess moisture from products before breading The more moisture released in the shortening the quicker it will break down Filter at least once a day or once every three loads during frequent cooking Clean any residue or crust formations from the sides and bottom of the pot each time you filter the shortening Add fresh shortening as needed to maintain the proper shortening level TO THE FILL MARK ON
15. BRN 10075 1 T2 HEATER 12 js 14 2ELAYS TEMP J A RELAYS NTROL RO173 57 LLL OO POWER oO 15 4 4 PROBE Ne oc BRN PILOT LIGHT 5 10004 I 1 BLACK WHITE RED se _ lt CONTROL PANEL WITH PANEL HINGED T DE OMM WATTO No F WATTS V VAIO a s 4 A DLA S DEAS ER Wy L 4 IN TARE DLIACE AL AW IDC VULIAGE MAE NO Ul AMF q 4 1 L Z LU 2 DUACI OL AADC FAAQE INO UI AME a AE ALY 40 415 4 y VY lt 4 Ai AOC TTC CA JE MEPS IVA 4 Ul VATE Z 47 44 4 L y Z D L J J N fa pi Z THE DATA DESIGN ELEMENTS ENGINEERING DATA No MBLY DATA WHICH NTAINED IN THIS ARE A PROPRIET
16. minutes open at 325 F Add wings to fryer basket Close the cover to begin pressure frying Cook for 17 minutes at 325 F os pct Fresh Chicken Wings 1 Rinse product under cold water 2 Bread each piece with Imperial breading 3 Place product into fryer basket 4 Close cover to begin pressure frying 5 Cook for 12 minutes 325 F Chicken Wings Frozen 5 kilograms or 10 pounds 1 Take product from freezer 2 Place wings into fryer basket 3 Close cover to begin pressure frying 4 Cook for 8 minutes at 325 F 9 to 10 minutes at 320 F Chicken Drummettes Take product from freezer Place drummettes into fryer basket Close cover to begin pressure frying Cook for 9 to 11 minutes at 325 F PI 23 Electric Pressure Fryer Operation Whole Turkey 12 to 14 pounds 1 Rinse and bread turkey with Imperial breading 2 Place turkey into fryer basket 3 Close cover to begin pressure frying 4 Cook for 45 to 55 minutes at 300 F Whole Duckling 1 Rinse and bread duck with Imperial breading 2 Place duck into fryer basket 3 Close cover to begin pressure frying 4 Cook for 20 to 25 minutes at 300 F Pork Chops 1 Bread each chop with Imperial breading 2 Place pork chops into fryer basket 3 Close cover to begin pressure frying 4 Cook for 8 to 10 minutes at 325 F depending on size Cube Or Minute Steaks 1 Bread each steak with Imperial breading 2 Place steaks i
17. shortening at a cooler temperature 17 To escape the idle mode press the 0 button again and the fryer will heat to its original temperature 18 When you have finished frying for the day turn the FILTER OFF FRY switch to the OFF position 22 Electric Pressure Fryer Operation Recipes Fried Onion Rings 1 Take frozen onion rings from freezer or bread fresh onion rings with Imperial breading 2 Place onion rings into fryer basket 3 Close cover to begin pressure frying 4 Cook for 4 minutes at 350 F for frozen product OR 5 Cook for 3 minutes at 350 F for fresh product Potato Wedges 1 Wash and cut potatoes 2 Season and bread each stick with Imperial breading 3 Place potato wedges into fryer basket 4 Close cover to begin pressure frying 5 Cook for 7 to 8 minutes at 325 F depending on size French Fries 1 Take frozen french fries from freezer or wash and cut fresh potatoes 2 Place french fries into fryer basket 3 Close cover to begin pressure frying 4 Cook for 4 to 6 minutes at 325 F depending on size Fresh Chicken Use fresh 8 or 9 piece cut chicken Use 2 1 2 to 3 pounds for best results 1 Rinse product under cold water 2 Bread each piece with Imperial breading 3 Place product into fryer basket 4 Close the cover to begin pressure frying 5 Cook for 12 minutes at 325 F Frozen Chicken MRB except wings Take product from freezer Place product into fryer basket Cook for
18. Fryer 56 Electric Pressure Fryer 57 am BKI Box 80400 Simpsonville S C 29680 0400 USA http www bkideas com Made and printed in the U S A 110804 1008
19. HANDLE ASSEMBLY H0157 37 Electric Pressure Fryer Replacement Parts Figure 9 Lid Top AN8620560S Sheet 3 of 4 a ARM ASSEMBLY AB86203700 38 Electric Pressure Fryer Replacement Parts Figure 9 Lid Top 86205605 Sheet 4 of 4 LID LOCKING ASSEMBLY SB8792S 39 Electric Pressure Fryer Replacement Parts Table 9 Lid Top AN8620560S Parts ITEM PART DESCRIPTION Figure 9 sheet 1 AN8620560S_ LIDTOP 0120 1 21 8015 1 X HANDLE BLKDELRIN 0 8 1 004 O 4 A 6004 11 HOOKLIDIOI8BALLOY 5 1 1 KNOB ORANGE 6 1 0600 1 DECAL WARNING BEFORE USING 7 NUTI28 2 NULSA61888188CAP 8 A 501 L 1 HOOK _ 9 65012 2 SCREW 1 4 20 X 1 2 FLATHD 10 5059 2 SCREW 1 4 20 X 1 2 PHILRDHD 111 718000 1 BUSHNG BRONZEEi 12 H0f 2 NHANDLESIDEFORH01I55 13 WSHM5 2 WASHER 5 16 LOCK ZINC PLTD 14 1 WSHtW2 21 WASHER 1 4INTLOCK 15 0407 1 PLUG HOLES 8 SHORTPRONG 16 11 ROLLPINSS2X34 Figure 9 sheet 4 5887925 1 LIDLOCKING ASSY WINSERTLPF _ 1 F0883 1 PIN LOCKING 2 006 1 GASKET LPF LID BONDED SILICON 8 AJ 515 71 SPRING LOCKING PIN W LID INSERT 8057 1 BUSHING BRONZE 3 8X9 16X5 8 06 111 e LIDINSER
20. Loosen The Spin Handle Until The Pressure Gauge Is At Zero Steam may escape suddenly if you loosen the spin handle before the gauge is at zero If steam escapes suddenly you could be burned After the pressure gauge is at zero wait 5 seconds Then loosen the spin handle slowly to open the lid of the fryer By doing this the steam will escape slowly and you will not be burned Keep this manual with the Equipment This manual is an important part of your equipment Always keep it near for easy access If you need to replace this manual contact Technical Services Department P O Box 80400 Simpsonville S C 29680 0400 Or call toll free 1 800 927 6887 Outside the U S call 864 963 3471 Protect Children Keep children away from this equipment Children may not understand that this equipment is dangerous for them and others NEVER allow children to play near or operate your equipment Electric Pressure Fryer Introduction Keep Safety Labels Clean and in Good Condition Do not remove or cover any safety labels on your equipment Keep all safety labels clean and in good condition Replace any damaged or missing safety labels Refer to the Safety Labels section for illustration and location of safety labels on this unit If you need a new safety label obtain the number of the specific label illustrated on page 8 then contact BKI Technical Services Department P O Box 80400 S
21. THE POT WALL DO NOT HOLD SHORTENING AT HIGH TEMPERATURE when the fryer is not in use If you expect an elapsed time of one hour or more between cooking close the lid and press the 0 button on the LPF FC model On Models LPF and LPF F set the thermostat to 150 F Shortening changes are determined by the quantity and type of food prepared Excessive boiling and foaming are definite signs of shortening breakdown After you have finished frying for the day filter the shortening and replace the filter pad Also thoroughly clean the pot of sediment and crumbs and empty the condensate pan LPF and LPF F Operation Start Up LPF and LPF F 1 Make sure the main drain valve is closed 2 Fill pot with shortening to about one inch below the fill mark AWARNING Risk of fire exists if the oil level drops below the minimum oil level The level of oil within the pot must not fall below 5mm of the maximum oil level AWARNING Use of oil shortening older than the manufacturers recommendations for life of the oil is prone to surge boiling and flash fires Follow the oil manufacturers guidelines for lifecycle of oil shortening 4AACAUTION Overfilling the fryer pot with shortening could lead to serious injury Ensure that the fryer pot is filled with shortening only to the fill mark when shortening is hot Do not use any shortening other than what Is specified in this manual and do not overfill the fryer pot 4AACAUTION The LPF LPF F
22. do not meet this requirement In accordance with Local and or National wiring codes the installer must provide the means of full disconnection The fryer is designed to hold a maximum of 48lbs 21 8KG of oil shortening Electric Pressure Fryer Safe Work Practices Introduction Noncombustible Floors Only Make sure your floor is noncombustible Do not operate your fryer on floors that are wood carpeted or have rubber mats e Placing your fryer on a combustible floor could cause a fire Serious injury could result e Examples of noncombustible floors where you can safely place your fryer are concrete tile and ceramic Keep The Area Around Your Fryer Uncluttered Make sure to keep the area around your fryer clear of any obstacles Serious injury can occur if you trip or fall near the fryer You could be burned by hot shortening that splashes out of the fryer or by falling against the hot metal of the fryer Keep The Floor Around Your Fryer Clean Of Shortening Make sure to keep the floor around your fryer clean of shortening and other liquids Serious injury can occur if you slip near your fryer You could be burned by hot shortening that splashes out of the fryer or by falling against the hot metal of the fryer Keep The Lid Closed When The Fryer Is Not In Use Hot shortening can splash if someone moves the fryer or bumps into it Serious injury can occur if hot shortening splashes out of the fryer Do n
23. fryer has a maximum temperature setting of 375 F 190 C Do not use oil shortening with a flashpoint less than 554 F 290 C 13 Electric Pressure Fryer Operation Use only high quality shortening that has low moisture content high smoke NOTICE point and no additives 3 The digital timer has a STIR OIL function that operates in one of four reconfigurable modes If the timer needs to be reconfigured follow step a If the timer does not need to be reconfigured follow step b a Press and hold the ALARM button and at the same time place the FILTER OFF FRY switch in the FRY position The display will show the word STIR until the ALARM button is released When the button is release the display will show the current configuration mode To change this mode select the timer key that represents the mode you want Refer to the table below DISPLAY MODE DESCRIPTION A AL New or unchanged timer Alarm sounds at the end of the internal 6 minute countdown Defeats the STIR OIL function Timer operates as if it had no STIR OFF OIL function STIR OIL function for all Pressure Fryers D LIFT STIR function for all Autolift Fryers The display will now show the selected mode Proceed to step c b Once the fryer is filled with shortening place the FILTER OFF FRY switch in the FRY position Unless the STIR OIL function is operating in the OFF mode the digital timer activates a STIR OIL fun
24. high quality shortening that has low moisture content a high smoke point and additives 3 Place the FILTER OFF FRY switch to the FRY position The question Is the Fry Pot filled If yes press ENTER will appear on the computer display The shortening will heat and begin to reach the fill mark inside the pot 4 Add more shortening as required to reach the fill mark Once the oil reaches the fill mark press the ENTER button The computer will display STIR OIL and automatically enter the STIR OIL mode In this mode the computer will heat the oil to 255 F and hold that temperature 5 Stir the oil freely while it is heating Press the 0 button when finished stirring the oil IMPORTANT Before the first cooking operation each day stir the shortening freely while it is heating to provide a balanced shortening temperature for excellent results with the first cooking Failure to do this can result in a crusty skin on the product surface with an undercooked product internally In addition in some cases failure to stir the shortening while it is initially heating may cause the HI LIMIT safety device to disable the power due to a false overtemperature condition Cooking LPF FC AWARNING Do not open the drain valve or the fill valve while the fryer is under pressure Serious burns may result 1 Ensure that the Start Up procedures have been performed 2 Press the desired program number on the keypad The computer
25. holding the ALARM button while using the UP and DOWN arrows to change the time The controller will limit the alarm time to be less than the currently programmed interval cycle time The default alarm time is 0 00 which disables it The ALARM time is saved on power down in the same manner as the last interval time When a time cycle is running and the alarm time has elapsed the internal alarm will sound for 10 seconds For example a cycle time 10 00 and alarm time of 2 00 would cause the alarm to sound for 10 seconds once the controller has counted down from 10 00 to 8 00 This button is used to cancel the STIR OIL alarm This button is also used to reconfigure the STIR OIL Function A B C D preset These buttons are used to save and recall preset cycle and alarm buttons times saving operator time and minimizing error when changing interval cycle times and alarm times To save the current interval and alarm times into one of the preset locations press and hold the A B C or D preset button for 2 seconds and the controller will double chirp to indicate the times have been saved To recall any preset time press and quickly release the appropriate button and the time values are loaded and displayed These buttons are also used to reconfigure the STIR OIL function Beeper A beeper sounds when the timer counts down to 0 Pressing the START STOP button stops the beeper and resets the timer causing the display to return to the original starti
26. screw and nut to inspect fo All wamings on this tocd excessive moar n threads oz at machina Do not touch UNE time sign of wear appears replace mi The instrucilon manual S emer Bicis Always uin mila whan a once lo insure maximum efficiency a inside the door handling basket salety of operation 4 not overtighten assembly Failure d so result 4 Handle must be securely attached to basket only tighten to hold pressure in serious Injury rales nen bite handle Do not 5 For service contact your local pour manual tha labela j S Hook must ba securely lniched to pol betore goni ighbening spindle Afer apindle is tight orange pou need her knob mast inse inp with orange knob on hook call or write BE Go nol 1 864 983 3471 Hever loosen spindle until pressure gauge reada pora then wall seconda Open spindle vkrwly to preverd dangerus of unempecled m e remm ee ee Miri seam release 7 Always cloned when Frying Filtering with semi aubtamatic fill system Nol using fryer unii B tarn off whan net in uss a o i r i o HIGH VOLTAGE Electrical components should be serviced only by licensed electrician LE
27. 12 8 FTOM3 1 DRAINVALVEBRACKET FRYERS 9 17026 1 TUBING 29 1 2 ID 10 719205 1 JTUBING 12 1 2 ID 11 M0053 7 1 MOTOR LEESON LESS CORD PUMP 12 05 2 PIN COTTERHAIRPIN 213 0 0 19 05 1 PIN CLEVIS3 16X114 0 14 02455 1 PIN CLEVIS3 16X13 4 0 15 32004 2 ALUM 5 125 00 00 16 5004 SPACER DRAIN VALVE FRYERS 17 NUTS 2 NUT 6 32 S S 18 8 NYLON 18 710022 tC PLUG HOLE 3 8 LONGPRONG 19 170130 7 1 JSWITCHACT COVERFKMA247 20 5054 7 1 SWITCH MICRO BZ 2RW822 A2 21 LPFFA003 1 HANDLE PLATE LPF F 48 22 027 1 DECAL HANDLE PLATE ALF LPF 23 5014 2 SCREW 6 32X1SLRDHDMS 24 71 HANDLE DRAIN VALVE LPF 25 C0672 1 J COVERDRANHANDLERED 26 5006 23 SCREW 8X1 2PHILPANHEAD 27 LPFFA092 tT ACTIVATOR ROD FILL LPF F 48 28 6068 1 COVER FILL HANDLE BLACK 29 081 1 JPLUG FH4FA77QUKDISCONN 30 805 1 BUSHING BLKHEXREDUCING 31 ALFFAO39 7 1 JTUBEVALVETOCOUPLINGO 32 FT0132 1 1 ELL STREET 1 290DEGBLACK 31 Electric Pressure Fryer Replacement Parts Figure 7 Control Panel LPF LPF F RELAY PANEL 32 Electric Pressure Fryer Replacement Parts Table 7 Control Panel LPF LPF F Parts 4 F0158 BUSHING BLK 1 2 HEYCO SN
28. 4 7 1 COUPLING BRASS 1 4 27 Electric Pressure Fryer Replacement Parts Figure 4 Drain Valve amp Plugs SB1999S x M Table 4 Drain Valve amp Plugs SB1999S Parts ITEM PART DESCRIPTION MB19101000 DRAIN VALVE REPLACEMENT 0243 PLUG 3 8 SQ HEAD PIPE Electric Pressure Fryer Replacement Parts Figure 5 Door Assembly SB8615 DOOR BACK Table 5 Door Assembly SB8615 Parts DESCRIPTION THREAD INSERT 10 24 STEEL 2 FKMMO 1 BRACKET BRUSH HOLDER 3 2 INGE LHPINHALF N NO59 1 DECAL SMALL BRUSH 0165 1 DECAL NOTICE LOST MANUAL 6 N527 1 DECAL SAFETY INSTR FRYERS 2 7 15 1 DECAL SLIPPING ADMONITIONS 8 76 1 DECAL INSTR amp SAFETY MANUAL 9 022 1 HANDLE PULL 55 260 1010 22 10 2 4 RIVET 18X14CSPLTPOP 0 0 11 8865 1 DOORMAGNETWELDLPF 12 1888008 16 SCREW 10X1 2PHILTRUSSHD SCREW 10 24 X 1 2 PHIL TRUSS HD 29 A Electric Pressure Fryer Replacement Parts Figure 6 Drain Motor Piping Assembly TO QUICK NNECT ASSEMBLY DISCO DDD GIB ji N 30 Electric Pressure Fryer Replacement Parts Table 6 Drain Motor Piping Assembly Parts 2 FT044 7 1 ELL STREET 3 8 90 DEG BLACK 3 042 2 3 6NPTX11 28CH40 41581314 1 BALLVALVEASSY FRYERS 5 FT05388 1 1 TEE
29. 4A DANGER HOT STEAM Koop very rom Vent and Satety Vabre to do no could burna E laka ima INSTRUCTION AND SAFETY MANUAL before iperanng this per dalj Ma manua aciei in Uta pocka Lira Barn al and sirni mytructiseni you here ac qa n Pa oparatan c ci contact Bi 1 804 963 3471 or oir meri arice egent to Tola nege inrirurinna zan result in severa prremnnal Remove caps ingery and deadweighis Clean holes daily with brush G i nn Ba mea AN NOTICE AN pad Disconnect filter hose before nr mW pressing reset button NET E Beinn unreadable contact pan resume flowing Simpsonville SC 29680 0400 when reset button is pressed 1 554 963 3471 Do cover or this label 168 Read nstraction Manual befere operating uni avosd possibility of injury 1 Da not maie near fryer fry pot with oll to OR Level mark Do not overfill Hot o4 may overflow OE MO ULE ACME SCREW AND NUT pe ie iae ere and obey 1 Check for wear and excessive looseness 4 Handje must be securely attached All warnings on this 2 Screw should be olled every 20 days Slipping tripping can applies only to detachable handle machine Ks 3 IM TANT At past every six mont
30. AP for AN86205400 SB8654 SB8754 SB8754A SB8783 SB8789A 6 FTOO80 2 CONNECTOR BOX 74831 O Z 1 1 7 FTO277 PLUG HOLE 7 8 1 2 CONDUIT for SB8650A SB8754 SB8771 SB8783 8 K000 1 5 5 STRAT T0075 for LPF and LPF F 9 Jj LPFA172 1 RELAY SUPPORT PANEL DECAL CONTROL PANEL LPF for LPF and LPF F 13 R0148 RELAY 3POLE 50A 208 240V for AN86205400 SB8650A SB8654 SB8754 SB8754A SB8771 SB8789A 33 Electric Pressure Fryer Replacement Parts Figure 8 Control Panel LPF FC RELAY PANEL 34 Electric Pressure Fryer Replacement Parts Table 8 Control Panel LPF FC Parts DESCRIPTION CP0039 CONTROLLER VFD LESS HARNESS for SB8754 SB8754A SB8783 CONNECTOR BOX 7483 1 FT0277 PLUG HOLE 7 8 1 2 CONDUIT for SB8650A SB8754 SB8771 SB8783 7 LPFA172 1 RELAYSUPPORTPANEL 8 rN J J N48 1 DECAL LPFFC CTL PNL NEW LOGO for LPF FC 9 180044 2 RELAY X 40 SGLFRYER forLPF FC 0 22 11 R0148 RELAY 3POLE 50A 208 240V for AN86205400 SB8650A SB8654 SB8754 SB8754A SB8771 SB8789A 35 Electric Pressure Fryer Replacement Parts Figure 9 Lid Top AN8620560S Sheet 1 of 4 SPIN HANDLE ASSEMBLY SHEET 2 ARM ASSEMBLY SHEET 3 LID LOCKING ASSEMBLY SHEET 4 36 Electric Pressure Fryer Replacement Parts Figure 9 Lid Top AN8620560S Sheet 2 of 4 p i 24 4 1 3 lt SPIN
31. ARY NATURE BKI THESE MATERIALS ARE NOT TO A 2620417 BE USED OR COPIED WITHOUT PRIOR WRITTEN PERMISSION FROM BKI ALL RIGHTS OOZJI ARE RESERVED 50 jagrams D iring Electric Pressure Fryer 3215 YIAVING SLIVMO T0 SdhHv SJIHIM 30 JSVHd ON 13007 Ilva JZIS SLLVMO TIM Sdhv SIYM 30 3SYHd ON 1300W 3170 dW31 IH MOTIJA 404 HEED o EN 006 JONVAD 1 UJINANOD ONIMOOD OL ZNIH 193NNOO SL 21 3311905 ceh 133 AVE h KONJ Nia u31ndWOO DAA vZ Cli s si Js Lm LE i M M OVA Z 19001 38034 781 W SZ0081 504 v 2018 TWNINNSL 7 1 11 1 4 LOSNNOOSIC ITANOJOMNJHL 791 11 1 193NNOOSIQ TOMINOD SL 11 1 193NNOOSIQ 1081400 vl 46004 WSL ISNA EL 7003 AV133 ZL CNN 91 SS3N3VH 33W3HOJSNVML LINZ L 7500 HOLIMS OMOIW 701 I i 33114 Figure 18 LPF FC 208V 3 Phase or 240V 3 Phase i ZvOOW 1 531113 9 LOOOAS JATVA GION31OS W pEZOD AOvZ MOOS IN3W313 QOMNlVO Z6Z09 A80Z MOOS IN3W313 JOMIVO SELON AV138 37104 JJMHL 620081 504 32018 TVNIMUJL HELON AVI3H AMNIMIN 7010 HOLIMS UJMJOM 9 001 O0 S
32. E SELECT 2 Two arrow buttons on the front panel are used to set the time arrow buttons Hold the UP ARROW button down to increase the time The longer the button is held down the faster the rate at which the time will increase The DOWN ARROW button is used in the same manner as the UP ARROW button except it will cause the time to decrease The time is increased or decreased in 30 second increments START STOP Starting the Timer Pressing this button while the timer is not button active will cause the timer to begin counting down the time on the display Stopping the Timer Pressing this button while the timer is active will stop the timer from counting down and display the remaining time Time cannot be changed with the TIME SELECT buttons at this point If this button is pressed again the timer will continue counting down from the point it was stopped Resetting the Timer Pressing and holding this button for longer than two 2 seconds will reset the timer and the display will return to the original starting time At this point time can be changed using the TIME SELECT buttons or the preset buttons Canceling The STIR OIL Function Pressing this button cancels the STIR OIL function while it is active 11 Electric Pressure Fryer Operation Description Function 0 0 ALARM button This button allows the user to set an elapsed time at which the internal alarm will sound during a cycle The time is set by pressing and
33. Electric Pressure Fryer MODELS LPF LPF F amp LPF FC service Manual serial Numbers 137733 and higher Warranty Information LIMITED ONE YEAR WARRANTY BKI The Company warrants to the original purchaser that at time of shipment from the Company factory this equipment will be free from defect in materials and workmanship Written notice of a claim under this warranty must be received by the Company within ONE YEAR from the date of installation but no longer than ONE YEAR AND THREE MONTHS from date of shipment from the factory Defective conditions caused by abnormal use or misuse lack of or improper maintenance damage by third parties alterations by unauthorized personnel acts of God failure to follow installation and or operating instructions or any other events beyond the reasonable control of the Company will NOT be covered under this warranty The obligation of the Company under this warranty shall be limited to repairing or replacing at the option of the Company any part with the exception of lamps fuses and glass which are not covered under warranty which is found defective in the reasonable opinion of the Company Any part found defective by the Company will be repaired or replaced without charge F O B factory Simpsonville South Carolina or F O B authorized Distributor The Company and or its authorized representatives will assume the normal replacement labor expense for the defective part for the period of the
34. LLPF 6 1 FK009 1 LID CASTING WLOCKING DEVICE 7 105065 1 LIDCOVERANDARMGUIDELPF 8 F0007 1 j LOCKKEYPINFRYERS 9 FKMAOIG 1 2 10 FKMAtS2 1 KEY TIGHTENDOWNSCREW FKMA201 1 PLATE TIGHTEN DOWNLPF 0 12 13 1 DECAL LPF WARNING ACME SCREW 14 NO45 1 DECAL HOOK LID INSTRUCTIONS 0 2 15 50593 2 SCREW 10 24 X 1 2 PHIL TRUSSHD 16 5 1 6 2 SCREW 8 32 X 3 8 SLOT BINDING 17 5 8 4 SCREW 5 16 18X 14 FLATHD 0 19 1170002 1 THREADED SHAFT 22 172005 1 COLLAR LOCKING RING SCREW TIGHTEN DOWN SPRING TORSION RED LPF PLATE LID FOR LOCKING DEVICE 4 TI CU NO cO N INI N WINI OIV Olo O O LZ0107 Electric Pressure Fryer Replacement Parts Figure 10 Quick Disconnect Assembly 19 54009 Table 10 Quick Disconnect Assembly Parts 4886200700 1 8096 1 BALL 11 16 STEELBEARING 2 21049 1 QUICK DISCONNECT PUMPSIDE S3 0500 1 QUICK DISCONNECT VATSIDE 4 056 1 COUPLING 5 8 45 FLARETO 02 5 001 2 O RING FLUOROCARBON V680 70 6 004 1 PARKER 2 124 LARGE 7 50138 1 SPRING FOR QUICK DISCONNECT 8 5045 2 SCREW 10 24X3 8 WASHERED spies BALL 11 16 STEEL BEARING 6 004 O RING PARKER 2 124 LARGE
35. ction and begins an internal six minute countdown not displayed At the end of the internal countdown the display shows the words STIR then OIL in 5 second intervals and the alarm sounds Depress the ALARM button and stir the shortening freely while it is heating IMPORTANT Before the first cooking operation each day stir the shortening freely while it is heating to provide a balanced shortening temperature for excellent results with the first cooking Failure to do this can result in a crusty skin on the product surface with an undercooked product internally In addition in some cases failure to stir the shortening while it is initially heating may cause the HI LIMIT safety device to disable the power due to a false overtemperature condition 4 Set the thermostat to the desired cook temperature The temperature light will go on When the temperature is reached the light will go off The light will continue to cycle on and off as the fryer maintains the set temperature 5 Press and hold the TIME SELECT arrow buttons on the digital timer until the desired cook time is displayed or recall a preset time by quickly pressing the appropriate preset button 6 The shortening will heat and begin to reach the fill mark inside the pot Add more shortening as required to reach the fill mark Cooking LPF and LPF F l Do not open the drain valve or the fill valve while the fryer is under pressure AWARNING Serious burns may resul
36. d and the fryer will automatically release pressure into the baffle box Press the START STOP button 10 When the pointer on the pressure gauge is at zero wait 5 seconds then slowly turn the spin handle counterclockwise to break the seal around the lid The fryer has a locking pin that prevents turning the spin handle until the pressure drops to zero Do not force the spin handle to open the lid 11 Slowly open the lid A DANGER Failure to use the insulated mitts will result in injury Always use the insulated mitts when handling the hot fry basket 12 Lift the basket and hang it on the front of the fryer pot to drain 13 Empty the basket 14 Remember to filter the shortening at least every third frying cycle load Refer to the procedure in this manual Also filter the shortening and clean the fryer at the end of each day If you do not plan to use the fryer for an hour or more turn the thermostat down to 150 and close the lid 15 When you have finished frying for the day turn the FILTER OFF FRY switch to the OFF position 15 Electric Pressure Fryer Operation LPF FC Operation System Programming Use the following figure and table to set options that apply to each product programs READY STATE PROGRAM CODE INPUT 1712 PROGRAM SYSTEM ZZ PROGRAM DEGREES SELECT SYSTEM TEMPERATURE SCALE OPTION ENTER Y PROGRAM APL TYPE SELECT SYSTEM APPLIANCE TYPE OPTION
37. dentify specific areas where potential hazards exist and special precautions should be taken Know and understand the meaning of these instructions signs and messages Damage to the equipment death or serious injury to you or other persons may result if these messages are not followed WINN 5 message indicates an imminently hazardous situation which if not avoided will result in death or serious injury AWARNING This message indicates a potentially hazardous situation which if not avoided could result in death or serious injury ACAUTION This message indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury It may also be used to alert against unsafe practices This message is used when special information instructions or identification are required relating to procedures equipment tools capacities and other special data Electric Pressure Fryer Introduction Specific Precautions 4AWARNING 4AWARNING A WARNING 4ACAUTION 4ACAUTION 4ACAUTION Lids for LPF Pressure Fryers manufactured prior to May 27 1980 or units with serial numbers lower than 3613 could be manually opened while under pressure resulting in serious injury or death If you have one of these units please contact the BKI Technical Services Department toll free at 1 800 927 6887 for urgent update information Risk of fire exists if the oil level drops be
38. er Figure 20 LPF FC 240V 415V 3 Phase or 220V 380V 3 Phase ON DNIMENO ON BAS ATE 4 SLUAO GN MOLOZNNOD OL Lf OL UJLOJNNOO OINOHS HlHV3 z 1J4NNOD SL vl SKALI MAYMLOVANNVA MOJ 031512395 JHM 2 006 L SLUNG MOSS 30 MDUNHENMOO 3HL AJLON SLID JH UInOHS TALANAN ONY 2 HO B w ANY N33WL38 359110A 089885 MAJO TH GL F SCOOHL HOOT BL IND NASON 134 l 227 LLE lad 123NNOOSIQ JIANOBONNIHL 791 L I 40 lHyd LO3NNOOSIO 1 751 JO 1994 LOINNOOSIO TOHINOD FL HOY IH 5004 WEL 3514 FL 2 mig 4004 AVTIU ZL C93 SSSNY H CZDOM N3AHOJENVHL 711 a gt DTI3A 008 5 OL HOLOM one 0zZ 23 8734 96 71 20 CN 1107 ti HHGH Slt OFE 24 411 66 21 21 141 FORE TOA UN GON EU ADU 21 GIA 4 PI HU M N 23 H 3 SLIGA Orc ONV 2 HO v ANY N33MI3H JOVLTOA LOOGAS OOMSIOS 6602 AOF MOOS INJAJI 99413 NV BELOH AVISH 310d JJHHL 520061 92016 TYNIAXSL PELOH
39. essure Fryer Maintenance Maintenance For LPF maintenance information refer to Electric Pressure Fryer MODELS LPF LPF F amp LPF FC Installation and Operation Manual 110103 25 Electric Pressure Fryer Replacement Parts Replacement Parts Use the information in this section to identify replacement parts To order replacement parts call your local BKI sales and service representative Before calling please note the serial number model number and voltage on the rating tag affixed to the unit Assemblies Description Ta CONTROL PANEL LPF F 220 380 50 CONTROL PANEL LPF F 220 380 60 3 CONTROL PANEL LPF F 240 60 1 CONTROL PANEL LPF F 240 50 3 CONTROL PANEL LPF F 240 60 3 CONTROL PANEL LPF F 208 60 3 CONTROL PANEL LPFFC 208 240 3 CONTROL PANEL LPFFC 240 415 220 380 3 CONTROL PANEL LPFFC 208 60 1 SB8789A Figure7 Table 7 AN86205400 SB8778 SB8650A SB8654 SB8771 SB8754 Figure 8 Table 8 SB8754A SB8783 LID TOP ASSEMBLY AN8620560S Table 9 QUICK DISCONNECT ASSEMBLY AB86200700 Figure 10 Table 10 SB1997S OIL VAT ASSEMBLY AN86202800 Figure 11 Table 11 SOLENOID VALVE AN19104300 Figure 12 Table 12 Electric Pressure Fryer Replacement Parts Figure 3 Dead Weight Assembly AN19104100 On DESCRIPTION PIPE POPOFF VALVE BAFF BOX PIPE DEAD WT TO BAFFLE BOX __6_ 1110066 7 1 ElL REDUCER34X129DEG 8 FTO1900 1 ElL STRET1 49DEGCP 9 FT08
40. hs 5 DO OVERLOAD BASKET IMPORTAM ery result In serious Injury ALWAYS use insulated mitts when handing paste orden remove screw and nul to inspect for excessive wear in threads or 6 ALWAYS bole hose down aver pol time a sign ol wear appears rep al DO NOT drip oll on floor ta drain all ail bom howe Failure to dc so can result once to insure maximum efficiency and T F must be in proper position and in serious injury safety of operation Keep area clean and E heap disconnected hetare trying 4 Do not overtighten spindle assembly 4 Disconnect filer hose before pressing pad only tighten lo hoki pressure the pump malor bution on this machine become only igh ni ALWAYS lock wheels to Hot nil can resuma flowing whan rusa ie head uda 5 d your prevent spillage of hot oil ilr arum call or write BK BKI Aher pump while clearing unit 1 854 962 3471 RO 80400 18 ALWAYS burn elf fryer wien not in use Simpsonville 5 29680 0400 nat cover Mi n Phone 1 864 963 3471 Da net coner or recens Eva Te e lei SP ban Da posue z uya mnn li ni Electric Pressure Fryer Installation Installation For LPF installation information refer to Electric Pressure Fryer MODELS LPF LPF F amp LPF FC Insta
41. impsonville S C 29680 0400 Or call toll free 1 800 927 6887 Outside the U S call 864 963 3471 Be Prepared for Emergencies Be prepared for fires injuries or other emergencies Keep a first aid kit and a fire extinguisher near the equipment You must use a 40 pound Type BC fire extinguisher and keep it within 25 feet of your equipment Keep emergency numbers for doctors ambulance services hospitals and the fire department near your telephone Know your responsibilities as an Employer e Make certain your employees know how to operate the equipment e Make certain your employees are aware of the safety precautions on the equipment and in this manual e Make certain that you have thoroughly trained your employees about operating the equipment safely e Make certain the equipment is in proper working condition If you make unauthorized modifications to the equipment you will reduce the function and safety of the equipment Electric Pressure Fryer Introduction Safety Labels 0153 Reed Instruction Manual belare operating unit Shen Jor ww sid Before using this machine 1 Fill try pot with oll to Fil Mark not overfill 2 Screw should be oiled every 20 days read understand Hot off and stsam may overtiow d obey IMPORTANT Al least irvery months tha Hot surfaces 2 Do nod allow any water lo enter iryer uril remove
42. llation and Operation Manual 110103 Electric Pressure Fryer Operation Operation Controls and Indicators Refer to the figure and table below for an explanation of the fryer s controls and indicators T 2 SECC CONTROL PANEL LPF FC CONTROL PANEL LPF amp LPF F 10 10 Electric Pressure Fryer Operation Spin Handle Used to tighten the lid to the pot once it is latched Pop Safety Valve lever Used to release pressure periodically to prevent the seat from sticking Pesse Gauge Indicates the pressure inside the pot 4 1 Computer Used to set and activate product programs Rocker Switch FILTER When placed in this position power is applied to the motor and shorting is pumped into the pot directly or thru the fill hose OFF When placed in this position power is removed from both the pump motor and heating elements FRY When placed in this position power is supplied to the thermostat and heating elemenis 6 Thermostat Knob Used to set the temperature of the shortening 7 Thermostat Light Illuminates until the set temperature of the shortening has been reached Digital Timer The digital timer consists of an LED display beeper and 8 buttons described below LED indicator Prior to the start of a timing cycle the LED will be OFF When running a timing cycle the LED will flash At the end of a timing cycle the LED will turn ON steady When idle the LED is off TIM
43. low 5mm of the maximum oil level Use of oil shortening older than the manufacturers recommendations for life of the oil is prone to surge boiling and flash fires Follow the oil manufacturers guidelines for the life cycle of oil shortening Do not open the drain valve or the fill valve while the fryer is under pressure Serious burns may result Follow instructions regarding effects of surge boiling of over wet foods and proper load size For non European models this unit incorporates components that contain Mercury The use of Mercury relays is an industry standard Equipotential ground plane When a high current flows through a conductor differences in potential appear between the conductor and nearby metallic surfaces near the appliance result soarks may be produced between the appliance and surrounding metal surfaces These sparks could cause serious injury damage or fire BKI provides an Equipotential ground terminal for the connection of a bonding conductor after the installation of the appliance per IEC60417 1 This terminal is located on the inside of the Power Entry Supply box near the Earth connection and is marked with this symbol Full Disconnection In accordance with Local and or National wiring codes the installer must provide a means of full disconnection under over voltage Category Ill conditions An IEC approved cord and plug combination will meet this requirement Units not provided with a cord and plug
44. lter lockout to yes if you are using Press TOGGLE CLEAR and input the number of fry cycles solid shortening The display will show either YES or NO PROGRAM GLBLFLTR X refers to the number of X program cycles you want to complete among all product programs before filtering the shortening you want to complete among all product programs before enabling filter lockout 13 Press PROG to exit the LOW programming mode 17 Electric Pressure Fryer Operation Product Programming Use the following figure and table to set a maximum of eight product programs The product programs must be set before cooking can begin READY STATE lt PROGRAM CODE INPUT 1724 ENTER PROGRAM PRODUCT PROG SELECT PROGRAM 1 8 PROGRAM TIMEX gt INPUT STAGE X COOKING TIME STAGE 1 STAGE 2 3 4 5 A ENTER DOES TIME gt PROGRAM TEMPX INPUT STAGE X COOKING TEMPERATURE gt ALF bt PROGRAM TEMPCOMX IS ENTER TOGGLE CLEAR Z SELECT STAGE X TEMPERATURE FLEX TIME STAIGHT TIME COMPENSATION OPTION ELECTRIC OR GAS ENTER mnm m sm m na a ee PROGRAM VALVEX SELECT STAGE X SOLENOID VALVE OPTION PROGRAM PREALARM INPUT PREALARM VALUE PROGRAM FILTER INPUT NUMBER OF FRY CYCLES BEFORE FILTER LOCKOUT Figure 2 P
45. ng time At this point time can be changed using the TIME SELECT buttons or the preset buttons The beeper will also sound for 10 seconds if the alarm time has elapsed during a timing cycle When the STIR OIL function begins the beeper will sound until the ALARM or START STOP button is pressed Display Used to display the time It also displays the words STIR then o OIL in 5 second intervals until the ALARM or START STOP button is pressed High Limit Reset Located under the control panel If the heating elements inside the Switch pot reach an unsafe temperature power is automatically removed from the control panel and elements Pressing this switch returns power to the control panel and elements 10 Drain Lever DRAIN OPEN When placed in this position the drain valve opens and shortening in the pot drains into the vat Also power is removed from the control panel and elements DRAIN CLOSED When placed in this position the drain valve is closed to prevent shortening from draining from the pot Fill Lever FILL THRU POT When placed in this position shortening can be pumped automatically from the vat to the pot if the rocker switch is in the FILTER position FILL THRU HOSE When placed in this position shortening can be pumped from the vat to the pot via a connected hose if the rocker switch is in the FILTER position Rinse Hose Connector Used to connect the Rinse hose for cleaning and refilling the pot 2
46. nto fryer basket 3 Close cover to begin pressure frying 4 Cook for 2 to 4 minutes at 325 F depending on size Milanese It is best to use 5 to 7 ounce beef steaks 1 Season and bread each steak as desired 2 Place steaks into fryer basket 3 Close cover to begin pressure frying 4 Cook for 5 to 6 minutes at 325 F depending on size Fresh Shrimp 1 Season and bread shrimp as desired 2 Place shrimp into fryer basket 3 Close cover to begin pressure frying 4 Cook for 212 to 3 minutes at 350 F depending on size Fresh Fish or Frozen Fish For best results use a tiered basket The best fish for frying are Flounder Cod Walleyed Pike or any other popular frying fish 1 Bread each piece of fish as desired 2 Place fish in tiered basket 3 Close cover to begin pressure frying 4 Cook for 5 to 7 minutes at 325 F depending on size for fresh fish OR 5 Cook for 8 to 10 minutes at 325 F depending on size for frozen fish Corn On The Cob Corn can be fried either plain or breaded 1 Take frozen corn ears from freezer and rinse Bread with Imperial breading as desired 3 Place corn ears into fryer basket 4 Close cover to begin pressure frying 5 Cook for 6 to 8 minutes at 325 F depending on size E gg Rolls frozen 1 Take egg rolls from freezer 2 Place egg rolls into basket 3 Close the cover to begin pressure frying 4 Cook for 6 to 8 minutes at 325 F depending on size 24 Electric Pr
47. ot lean sit or stand on the fryer or perform any maintenance or cleaning duties while the fryer or the shortening is hot You could be burned Keep The Casters Locked To avoid spilling shortening keep the casters locked If any shortening spills near your fryer clean it up immediately Electric Pressure Fryer 4 Introduction Do Not Overfill The Fryer With Shortening Hot shortening and steam may escape and burn you if you put too much shortening in the fryer Fill the fryer to approximately one inch below the fill marks that are inside the fryer pot Heat the shortening If needed carefully add more shortening to bring the level to the fill marks Do Not Let Any Water Get Into The Fryer Always remove excess moisture from food before placing it into the fryer basket Water will cause the hot shortening to spatter You could be burned Do Not Overload The Basket With Food Hot shortening and steam may escape and burn you if you place too much food in the basket Always Make Sure The Lid Hook Is Latched When Closing The Fryer To make sure the lid hook is latched properly press down the lid until the hook snaps shut Hot shortening and steam can escape if the lid hook is not latched properly You could be burned Keep Away From The Vent Hot steam escapes from the vent continuously when you are using your fryer You could be burned if you get too close to the vent Seal The Safety Valve Pro
48. perly To seal the safety valve lift the arm on the side of the valve Then release it The valve should snap closed Hot steam can escape from the valve and you could be burned if you do not seal the valve properly Always Tighten The Spin Handle When Closing The Fryer Hot shortening and steam can escape if you do not tighten the spin handle properly You could be burned Line up the orange knobs on the fryer lid handle and the front hook when tightening Do Not Over Tighten The Spin Handle You could damage the fryer Electric Pressure Fryer Introduction Wear Safe Clothing Appropriate To Your Job Always wear your insulated mitts when handling the fryer basket or touch any hot metal surfaces You received a pair of insulated mitts with your fryer If you lose or damage your mitts you can buy new ones at your local restaurant equipment supply store or from your local Distributor Always wear non skid shoes when working around the fryer or any other equipment that uses shortening Never wear loose clothing such as neckties or scarves while operating your fryer Keep loose hair tied back or in a hair net while operating your fryer Always wear appropriate personal protection equipment during the filtering process to guard against possible injury from hot oil Always wear appropriate personal protection equipment during the boil out process to guard against possible injury from hot cleaning solution Never
49. ption is displayed X temperature compensation option selected Press ENTER PROGRAM VALVE1 This command allows you CLOSED to specify whether the solenoid valve will be open or closed during this stage 19 Electric Pressure Fryer Operation Press TOGGLE CLEAR until the PROGRAM VALVE1 X refers to the solenoid desired option is displayed X valve option selected OPEN is used for Models ALF and BLF Automatic Lift fryers If your program requires the solenoid valve to be closed while cooking choose the CLOSED option 13 Repeat steps 5 12 when The time and temperature programming stages 2 3 4 and of each stage has to be 5 for Electric and Gas appliance less than the preceding types stage Repeat steps 5 10 when programming stages 2 3 4 and 5 for an ALF appliance type Press ENTER PROGRAM PREALARM This command allows you 00 00 to specify the number of minutes before the end of the cooking time for each stage until the alarm sound The prealarm value displayed may be a previously programmed value Press TOGGLE CLEAR and PROGRAM PREALARM refers to the input the prealarm minutes XX XX prealarm minutes you input Press ENTER PROGRAM FILTER This command allows you to specify the number of fry cycles you want to complete for this program before a message is displayed reminding you to filter the shortening filter lockout The filter value displayed may be a previo
50. r a second time The red light above the program number will flash and the computer will display COOK This will start a countdown in minutes and seconds until the end of the cycle 10 At the end of the cooking cycle the computer will display DONE and signal with a series of audible beeps Press the selected number once again to stop the cook cycle Fifteen seconds before the end of the cook cycle the program will automatically release the pressure from the fryer For your safety the lid will not unlock even at the end of the cook cycle until the pressure has been fully released If Hot steam will escape when you open the lid possibly causing severe injury 4AWARNING Keep your face and arms away from the fry pot 11 Slowly turn the spin handle counterclockwise to break the seal around the lid Your fryer has a locking pin that prevents turning the spin handle until the pressure drops to 0 12 Slowly open the lid ADANGER Failure to use the insulated mitts will result in injury Always use the insulated mitts when handling the hot fry basket 13 Lift the basket and hang it on the front of the fryer pot to drain 14 Empty the basket 15 Remember to filter the shortening at least every third frying cycle load Refer to the procedure in this manual Also filter the shortening and clean the fryer at the end of each day 16 Close the lid and press the 0 button Idle 255 F will display This will automatically hold the
51. roduct Programming Sequence 18 Electric Pressure Fryer Operation Table 2 Product Programming Procedure __ switch to FRY 2 _ Press PROG on the keypad PROGRAM CODE 3 1724 and press ENTER PROGRAMPRODUCTA _ 4 55 the program product PROGRAM PRODUCT X X refers to the program 1 8 number you selected Press ENTER PROGRAM TIME1 This command allows you 00 00 to specify the cooking time for this stage The time displayed may be a previously programmed value Press TOGGLE CLEAR and PROGRAM TIME1 XX XX refers to the input the number of minutes you XX XX number of minutes you want to cook input Press ENTER PROGRAM This command allows you 000 F to specify the cooking temperature for this stage The temperature displayed may be a previously programmed temperature The temperature scale may also display C depending on the system option that is set Press TOGGLE CLEAR and PROGRAM XXX refers to the cooking input the cooking temperature for XXX F temperature you input product to be cooked Press ENTER PROGRAM This command enables FLEX TIME you to select whether or not time is allowed for the fryer to recover from temperature loss while cooking during this stage The FLEX TIME option will allow the fryer to recover from temperature loss Press TOGGLE CLEAR until the PROGRAM TEMPCOM1 X refers to the desired o
52. t 1 Ensure that the Start Up procedures have been performed 14 Electric Pressure Fryer Operation 2 When frying chicken lower the basket into the shortening in the fryer pot AWARNING Hot shortening may splash out of the pot causing severe injury when dropping chicken into pot Carefully drop pieces of chicken into pot to prevent shortening splashes 3 Carefully drop the chicken in the shortening one piece at a time starting with thighs and drumsticks The fryer is designed to accommodate 32 pieces of chicken ADANGER Failure to use the insulated mitts will result in severe injury Always use the insulated mitts when handling the hot fry basket 4 Lift the basket and shake it This keeps the food from sticking together and causing white spots on the cooked food AWARNING Hot shortening may splash out of the pot causing severe injury when lowering wawa basket into pot Carefully lower basket into pot to prevent shortening splashes 5 Slowly lower the fryer basket into fryer pot 6 Close the lid Make sure the lid snaps shut Make sure the lid hook latches securely under the catch 7 Tighten the spin handle until the lid is firmly sealed Then line up the orange knob on the spin handle with the orange knob at the front of the fryer 8 Activate the timer by pressing the START STOP button on the digital timer The timer will begin the count down 9 Atthe end of the frying cycle the digital timer beeper will soun
53. usly programmed value Press TOGGLE CLEAR and PROGRAM FILTER X refers to the number of input the number of fry cycles X program cycles you want you want to complete before to complete before filtering enabling filter lockout the shortening ie Presenter PROGRAMPRODUCTKJ you wish to Tm more programs proceed by pressing the next program number and follow steps 5 through 18 or press PROG to exit the programming mode 20 Electric Pressure Fryer Operation Start Up LPF FC 1 Make sure the main drain valve is closed 2 Fill pot with shortening to about one inch below the mark AWARNING Risk of fire exists if the oil level drops below the minimum oil level The level of oil within the pot must not fall below 5mm of the maximum oil level AWARNING Use of oil shortening older than the manufacturers recommendations for life of the oil is prone to surge boiling and flash fires Follow the oil manufacturers guidelines for lifecycle of oil shortening 4AACAUTION Overfilling the fryer pot with shortening could lead to serious injury Ensure that the fryer pot is filled with shortening only to the fill mark when shortening is hot Do not use any shortening other than what Is specified in this manual and do not overfill the fryer pot 4AACAUTION The LPF FC fryer has a maximum temperature setting of 390 F 200 C Do not use oil shortening with a flashpoint less than 554 F 290 C NOTICE Use only
54. warranty as stated above excluding travel and or other expenses incidental to the replacement of the defective part where replacement work is performed during standard business hours and not subject to overtime holiday rates and or any additional fees INNO EVENT SHALL THE COMPANY BE LIABLE FOR LOSS OF USE LOSS OF REVENUE OR LOSS OF PRODUCT OR PROFIT OR FOR INDIRECT OR CONSEQUENTIAL DAMAGES INCLUDING BUT NOT LIMITED TO FOOD SPOILAGE OR PRODUCT LOSS WARRANTY DOES NOT COVER GLASS BREAKAGE THE ABOVE WARRANTY IS EXCLUSIVE AND ALL OTHER WARRANTIES EXPRESS OR IMPLIED ARE EXCLUDED INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR PARTICULAR PURPOSE REPLACEMENT PARTS Any appliance replacement part with the exception of lamps fuses and glass which proves to be defective in material or workmanship within ninety 90 days of installation will be replaced without charge F O B Factory Simpsonville SC or F O B authorized BKI Distributor The user shall have the responsibility and expense of removing and returning the defective part to the Company as well as the cost of reinstalling the replacement or repaired part Electric Pressure Fryer Table of Contents Table of Contents DIG Ol lnc 1 Me 2 dey Precio iS assises cid ten MUR aa
55. will still display LOW The fryer will begin to heat to the temperature that has been factory preset When READY appears on the display the fryer is up to the desired temperature and the product can be loaded 3 When frying chicken lower the basket into the shortening in the Fryer pot AWARNING Hot shortening may splash out of the pot causing severe injury when dropping chicken into pot Carefully drop pieces of chicken into pot to prevent shortening splashes 21 Electric Pressure Fryer Operation 4 Carefully drop the chicken in the shortening one piece at a time starting with thighs and drumsticks The fryer is designed to accommodate 32 pieces of chicken Failure to use the insulated mitts will result in severe injury Always use the DANGER insulated mitts when handling the hot fry basket 5 Lift the basket and shake it This keeps the food from sticking together and causing white spots on the cooked food AWARNING Hot shortening may splash out of the pot causing severe injury when lowering basket into pot Carefully lower basket into pot to prevent shortening splashes 6 Slowly lower the fryer basket into fryer pot 7 Close the lid Make sure the lid snaps shut Make sure the lid hook latches securely under the catch 8 Tighten the spin handle until the lid is firmly sealed Then line up the orange knob on the spin handle with the orange knob at the front of the fryer 9 Press the desired program numbe

Bakers Pride Oven LPF-FC User's Manual

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