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De Dietrich DOD1278B

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1. When you call mention your appliance s complete teference model type serial number This information appears on the manufacturer s nameplate fig 1 fig 1 GENUINE REPLACEMENT PARTS During maintenance work request that only certified genuine replacement parts are used ED 8 Csr UCN FagorBrandt SAS Management company SAS social capital af 20 000 009 euros RCS Nanterre 440 303 198 CZ5701264 00 02 12 19
2. flashing plus To reset the time on the clock The function selector switch must be in the 0 position fig 4 Press the button for a few seconds until the display flashes fig 4 and then release it Beeps sound to indicate that the setting may now be changed Adjust the clock setting with the and buttons fig 5 Press the N button to confirm fig 6 Note if N is not pressed to confirm the setting is saved auto matically after a few seconds immediate cooking The programmer should be displaying only the time It should not be flashing fig 1 Turn the function selector to any position fig 2 Your oven suggests the ideal temperature for the chosen cooking mode fig 3 Example position of It is however possible to adjust the tempera ture using the temperature setting selector fig 4 Place your dish in the oven following the re commendations in the cooking guide The oven will then heat up and the temperatu re flashes A series of beeps sounds when the oven has reached the selected temperature The display stops flashing To stop cooking return the function selector to 0 Note After a cooking cycle the cooling fan continues to run for a time to ensure optimum oven reliability Note All types of cooking are done with the door closed fig 4 a IM 2 USING YO
3. FR GUIDE D UTILISATION EN USER GUIDE Four De Dietrich De Dietrich Oven De Dietrich De Dietrich Dear valued customer To discover a De Dietrich product is to experience the range of unique emotions which only high value items can produce The attraction is immediate from the moment you set eyes on the product The sheer quality of the design shines through thanks to the timeless style and outstanding finishes which make each appliance an elegant and refined little masterpiece in its own right each in perfect harmony with the others Next comes the irresistible urge to touch it De Dietrich s design makes extensive use of robust and prestigious materials The accent is placed firmly upon authenticity By combining state of the art technology with top quality materials De Dietrich produces beautifully crafted products to help you get the most from the culinary arts a passion shared by all lovers of cooking and fine food We hope that you enjoy using this new appliance and we would love to receive your suggestions and to answer any questions you may have Please feel free to contact our customer service department via our website To benefit from the many advantages offered by the brand we recommend that you Thank you for choosing a De Dietrich product De Dietrich You can find a full range of information about the brand at www de dietrich com Visit the De Dietrich Gallery 6 rue de la P piniere Paris eighth distr
4. OVEN SGA OST Oe ay NR a ER N oe SOEs ee u 0 00000 we o o E O N SER I EN DES N ad Vee HE ER REDEN nn EEE mean dein oS N ji PR RN y TREO I N ASR s a ee Le COO one RG OEE ke Te SOON IGN ES oe SN REN NEN i RAN PRETESA RR N o KN Programmer El Function selector from the Ral Function selector from the LOWER oven UPPER oven EY Lamps EJ Wire shelf supports 1 DESCRIPTION OF YOUR APPLIANCE INTRODUCTION TO THE PROGRAMMER A Ei LG Time and cooking time display Cooking time indicator Cooking end time indicator Timer indicator a LE fa Kel BI EE Lock indicator Cleaning indicator Temperature display Selection button cooking time and time Time setting buttons WY Temperature setting selector EX Functions selector INTRODUCTION TO THE LOWER OVEN EI Functions selector EX Temperature setting selector USING THE PROGRAMMER How to set the time When switching on The display flashes showing 12 00 fig 1 Set the time by pressing the or touch controls holding your finger on the button allows you to scroll through the numbers more quickly fig 2 Example 12 30 pm Press N to confirm The display stops
5. PLAY BRIGHTNESS You can adjust the brightness of your display To do this Set and confirm the time on your programmer at 0 10 Fig 1 Press the and buttons together for around 10 seconds until CO is displayed and you enter adjustment mode Fig 2 Press the or buttons to set the desired brightness Once you have adjusted the brightness to your liking walt a few seconds and return your pro grammer to the current time of day fig 3 12 A Note It is possible to alter or cancel the timer at any moment during the countdown USING YOUR UPPER OVEN SMALL CAVITY Immediate cooking Turn the function selector to the desired posi tion Example position fig 1 Choose the right temperature recommanding for your meal using the temperature setting selector Example 200 C fig 2 The cooking starts immediatly e Immediate pyrolysis Turn the function selector to the Pyrolysis ay position fig 1 The cleaning starts immediatly 13 EN COOKING MODES LOWER OVEN CIRCULATING HEAT recommended temperature 180 C min 35 C max 235 C Cooking controlled by the heating element in the bottom of the oven and by the air cir culation fan Quick temperature rise Some dishes can be placed in the oven while it is still cold Recommended for keeping white meat fish and vegetables moist Fo
6. UR Programmed cooking Cooking with immediate start and pro grammed cooking time Choose the desired cooking mode and set the temperature fig 1 Press the button until the cooking ti me indicator starts to flash Du fig 1 The display flashes Oh0D to indicate that the time may now be entered Press the or buttons to set the desired ti me Example 30 minutes cooking time fig 3 The cooking time is saved automatically after a few seconds The cooking time display stops flashing The cooking time starts to count down imme diately it is set When these three steps have been comple ted the oven heats up A series of beeps sounds when the oven has reached the selected temperature At the end of cooking end of programmed ti me the oven switches off the cooking time indicator and 0 00 flash fig 4 a series of beeps sounds for several mi nutes The beeps may be stopped by pres sing any button The display goes back to showing the time when the function selector switch is returned to 0 fig 5 10 Programmed cooking Cooking with delayed start and chosen cooking end time Proceed as for programmed cooking After setting the cooking time press the AN button until the end of cooking indicator flashes GS 2 The display flashes to indicate that you may now enter a setting fig 1 Press the or button to set t
7. ecommended positions 1 or 4 min 1 max 4 Cooking is done by the upper element The double grill covers the entire grid surface The grill is as effective on medium as on high for small quantities They are recommended for grilling chops sausages toast or prawns placed on the grid DEFROSTING recommended temperature 35 C min 30 C max 50 C Dishes are defrosted using a limited amount of heat and the fan Ideal for delicate dishes fruit tarts custard pies etc Meat rolls etc are defrosted at 50 C meat should be placed under the grill with a dish underneath to catch the drips from the defrosting which are not edible UPPER OVEN TRADITIONAL DI Cooking controlled by the upper and lower heating elements and by the fan Quick temperature rise Some dishes can be placed in the oven while it is still cold Recommended for meat fish and vegetables preferably placed in an earthenware dish ECO Eco Cooking controlled by the upper and lower heating elements This position allows energy savings while maintaining the quality of the cooking The ECO position is used for energy label performance All types of cooking are done without preheating wewsr wer VARIABLE GRILL MEDIUM and HIGH Cooking is done by the upper element The double grill covers the entire grid surface The grill is as effective on medium as on high for small quantities They are recommended fo
8. he desired cooking end time Example end of cooking at 13h30 fig 2 The end of cooking time is automatically saved after a few seconds The cooking end time display stops flashing When these 3 steps have been completed the oven heating start time Is delayed so that cooking ends at 13 30 At the end of cooking end of programmed time the oven switches off the cooking time indicator and 0 00 flash fig 3 a series of beeps sounds for several minutes The beeps may be stopped by pressing any button The display goes back to showing the time when the function selector switch is returned to 0 fig 4 The oven cavity is lit once cooking starts 11 EN USING THE TIMER FUNCTION The oven s programmer may be used as an independent timer for counting down the ti me without the oven being in use In that case the timer display takes priority over the clock display Press the A button fig 1 until the timer symbol starts to flash 32 gt 0 00 and a small hourglass both flash Enter the desired time by pressing the or buttons fig 2 Press the N button to confirm or wait a few seconds The display stops flashing after a few seconds and the timer starts to run counting down the time in seconds Once the time has elapsed the timer emils a series of beeps to let you know The beeps may be stopped by pressing any touch control SETTING THE DIS
9. ict Open from Tuesday to Saturday from 10 am to 7 pm Customer service department 0892 02 88 04 C www dedi As part of our commitment to constantly improving our products we reserve the right to make changes to them based on advances to their technical functional and or aesthetic properties Important Before installing and using your appliance please read this Installation and Usage Guide carefully as it will allow you to quickly familiarise yourself with its operation 1 DESCRIPTION OF YOUR APPLIANCE Introduction to your OVEN eae a a 4 Introduction to the programmer a Introduction to the upper oven small cavity Introduction to the lower oven big cavity 2 USING YOUR APPLIANCE Using the programmer SHOW OSCR theitime ea creer eet a oh ner tae te ee Ol Using the lower oven big cavity Immediate COOKING ee nmmmmnnncnanisiennumanerenennecnnenmeane 9 Programmed cooking Immediate Start COOKING nun 0 Delayed start cooking Using the timer function Adjusting the brightness of the display Using the upper oven small cavity Immediate cooking _ e Immediate pyrolysis 3 OVEN COOKING MODES 4 CARING FOR AND CLEANING YOUR OVEN Pyrolysis of the lower oven big cavity Immediate pyrolysis EHER Delayed pyrolysis 18 5 AFTER SALES SERVICE nn EPEE OERA EN 1 DESCRIPTION OF YOUR APPLIANCE INTRODUCTION TO YOUR
10. r cooking multiple items on up to three levels COMBINED HEAT recommended temperature 205 C min 35 C max 275 C Cooking controlled by the upper and lower heating elements and by the fans Three combined sources of heat a lot of heat from the bottom a little circulating heat and a bit from the grill Recommended for quiches pies wet fruit tarts placed preferable on an earthenware dish ECO recommended temperature 200 C min 35 C max 275 C Cooking controlled by the upper and lower heating elements lt This position allows energy savings while maintaining the quality of the cooking The ECO position is used for energy label performance All types of cooking are done without preheating mvv TURBO GRILL recommended temperature 190 C min 100 C max 250 C Cooking heat is provided alternately by the upper element and by the air circulation fan Preheating is not necessary Roasts and poultry are juicy and crisp all over Slide the drip tray on to the bottom shelf support Recommended for all roasted poultry or meat for sealing and cooking a leg of lamb or rib of beef well done To retain the moist texture of fish steaks Sequence s used to obtain the results indicated on the energy label in compliance with European standard EN 50304 and in accordance with European Directive 2002 40 EC 14 LOWER OVEN wer Wer VARIABLE GRILL MEDIUM and HIGH r
11. r grilling chops sausages toast or prawns placed on the grid KEEPING THINGS WARM This position allows you to keep your dishes hot by occasional heatingfrom the bot tom of the oven lt Recommended for letting dough rise for bread brioche kugelhopf etc without ex ceeding 40 C plate warming defrosting DEFROSTING Dishes are defrosted using a limited amount of heat and the fan Ideal for delicate dishes fruit tarts custard pies etc Meat rolls etc are defrosted at 50 C meat should be placed under the grill with a dish underneath to catch the drips from the defrosting which are not edible PYROLYSIS OF THE LOWER OVEN Immediate pyrolysis Attention Do not use the pyrolytic cleaning function simultaneously in both cavities Note Remove cookware from the oven and clean up any major spills Check that the programmer is displaying the time of day and that it is not flashing You can choose between 3 pyrolysis cycle times x P pyrolysis time 1 hour 30 minutes zer AW pyrolysis time 2 hours STARTING THE CLEANING CYCLE In order to make the most of the heat already stored in the oven and so save energy Start a pyrolysis cycle immediately after co oking Remove any accessories from the oven and clean up any major spills Check that the programmer is displaying the time of day and that itis not flashing fig 1 Simply set the cooking selector to the po
12. sition sy x oe N Example P fig 2 The oven will be unavallable for two and a half hours 2 hours of pyro 30 minutes cooling down or for two hours 1 30 hrs of pyro 30 minutes cooling down These times cannot be changed These times include the cooling period until the door can be unlocked END OF CLEANING CYCLE The pyrolysis operation stops automatically at which time it is possible to open the door At the end of the pyrolysis cycle the display in dicates 0 00 Return the function selector to position 0 fig 3 When the oven is cool use a damp cloth to re move the white ashes The oven is clean again and ready for further cooking operations Delayed pyrolysis Follow the instructions described in the section Immediate pyrolysis then Turn the function selector to the desired pyrolysis position Press the S button The end of cooking time symbol G p flashes to indicate that it may now be set figi Press the or button to set the desired end time fig 2 Example end of cooking at 18 00 After these steps pyrolysis start is delayed so that it finishes at 6 o clock pm When the pyrolysis cycle has finished return the function selector to stop 18 5 AFTER SALES SERVICE SERVICE CALLS Any repairs that are rade to your appliance must be handied by a qualified professional authorised to work on the brand

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