Siemens EP616HB91E hob
Contents
1. en Instruction manual ai tA 77 Wa S T a gt wip 4 Gas hob SIEMENS EP7 Q 1 EP8 Q 1 EP7 Q 2 EP8 Q 2 EI Pan supports E Semi rapid burner up to 1 75 kW FE Double flame wok burner up to El Control knobs H Rapid burner up to 3 kW 3 3 kW EI Auxiliary burner up to 1 kW Triple flame wok burner up to 4 kW Table of contents Safety Precauti ns 5 ae 3 WOUP NEW GDDINAN CC nee 5 PGC SSO SS cap ra seusteaieta rc a a a ee 5 Gas DURE ee aa eisen 5 MO MAO on manually a a euere 6 Switching ON GUIOMALICANY ER een 6 SO NS OR A A E 6 Switching off a DUMME sa tisser enge 6 PON FINE ee en on 6 AO 8 0 ec do eo 6 Cooking GUI SSS nennen 6 COOKING ANS iis nn 7 SUNADIE 0 LUS 7 Precautions for USE c cccccccccseccccccccccccccsuuvecuuauuuacuueueusueusuecsuecuuneuunasses T A Safety precautions Read these instructions carefully You will only be able to use your appliance safely and effectively when you have read them These operating and installation instructions should be retained and passed onto the buyer if the appliance is sold The manufacturer is exempt from all responsibility if the requirements of this manual are not complied with The images shown in these instructions are for guidance only Do not remove the appliance from its protective packaging until it is installed in the unit Do not switch on the appliance if it is dam2. Suitable pans Always centre the pan over the burner not to one side Otherwise it could tip over Do not place large pans on the burners near the control Knobs These may be Burner Minimum pan Maximum pan diameter diameter Wok burner 22cm 30 cm Rapid burner 22cm 26 cm Semi rapid burner 14 cm 20 cm Auxiliary burner 12 cm 16 cm Precautions for use The following advice is intended to help you save energy and prevent pan damage Use pans which are the right size for each burner Do not use small pans on large burners The flame must Do not use damaged pans which do not sit evenly on the D hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Cleaning and maintenance Cleaning Once the appliance is cool use a sponge to clean it with soap and water After each use clean the surface of the respective burner parts once they have cooled down If any residue is left baked on food drops of grease etc however little it will become stuck to the surface and more difficult to remove later The holes and grooves must be clean for the flame to ignite properly The movement of some pans may leave metal residue on the pan supports Clean the burners and pan supports using soapy water and scrub with a non wire brush If the pan supports are
3. and turn it anticlockwise to the maximum power setting While the control knob is still pressed down sparks are produced on all burners The flame ignites 2 Release the control knob 3 Turn the control Knob to the required setting If it does not come on turn the control knob to the off setting and repeat the steps above This time press and hold the control knob for longer up to 10 seconds A Risk of deflagration If after 15 seconds the flame does not ignite switch off the burner and open a nearby window or door Wait at least one minute before trying to switch the burner back on Safety system Depending on the model your hob may have a safety system thermocouple that prevents the flow of gas if the burners accidentally switch off thermocouple lignition sparker To ensure that this device is active 1 Switch on the burner as usual 2 Without releasing the control knob press and hold it down firmly for 4 seconds after lighting the flame Switching off a burner Turn the corresponding control knob clockwise to the O setting Power levels The progressive control knobs can be used to control the power needed from minimum to maximum power Setting Control knob off High flame Maximum capacity or aperture and elec tricity on Low flame Minimum capacity or aperture Warnings lt is normal to hear a soft whistling noise while the burner is operating When first used it is normal for
4. The burner flame is not uni The burner components are not correctly posi form tioned Correctly place the parts on the appropriate burner The grooves on the burner are dirty Clean the grooves on the burner The gas flow is not normal The gas supply is blocked by gas taps Open all gas taps or there is no gas that it is not empty If the gas is supplied from a gas cylinder check Change the gas cylinder The kitchen smells of gas A gas tap has been left on Turn off the taps Incorrect coupling of gas cylinder Check that the coupling is sound Possible gas leak Shut off the gas supply ventilate the premises and immediately notify an authorised installation techni cian to check and certify the installation Do not use the appliance until ensuring that there is no gas leak in the installation or appliance itself The burner immediately switches off after releasing enough The control knob was not held down for long Once the burner is on hold the control knob down a few seconds longer the control knob Technical Assistance Service When contacting our Technical Assistance Service please provide the product number E Nr and production number FD of the appliance This information is given on the specifications plate located on the lower section of the hob and on the label in the user manual Please find the contact data of all countries in the enclosed customer s
5. aged in any way Contact our Technical Assistance Service This appliance is class 3 type according to the EN 30 1 1 regulation for gas appliances built in appliance Before installing your new hob ensure that it is being installed according to the assembly instructions This appliance cannot be installed on yachts or in caravans This appliance must only be used in well ventilated places This appliance is not intended for operation with an external clock timer or a remote control All operations relating to installation connection regulation and conversion to other gas types must be performed by an authorised technician respecting all applicable regulations standards and the Cleaning and maintenance ccsceeeeseesscessseenseneeeneeeseenees 7 LE a RS AE PE E E EA AE E E E E E anaes T SA EIE gt P E E E E O A T 7 Trouble SNOOQUING nu a 8 Technical Assistance Service uususu200000n00000n0n00nnnnunnnnnunnn nun 8 Warramy CONAN ON een 8 Used appliances and packaging 9 Environmentally friendly disposal 9 Additional information on products accessories replacement parts and services can be found at www siemens home com and in the online shop www siemens eshop com specifications of the local gas and electricity suppliers Special attention shall be paid to ventilation regulations This appliance leaves the factory set to the gas type that is indicated on the specifications plate I
6. combustion products produced when this gas appliance is used Make sure the Kitchen is well ventilated particularly when the hob is in operation either keep the natural ventilation apertures open or install a ventilation system extractor hood Intense prolonged use of the appliance may require additional or more effective ventilation open a window or Increase the power of the ventilation system Risk of burns The hotplates and their immediate vicinity get very hot Never touch the hot surfaces Keep children under 8 years old well away from this appliance f the liquefied gas bottle is not upright liquefied propane butane can enter the appliance Intense darting flames may therefore escape from the burners Components may become damaged and Start to leak over time so that gas escapes uncontrollably Both can cause burns Always use liquefied gas bottles in an upright position Risk of fire The hotplates get very hot Do not rest inflammable objects on the hob Do not store objects on the hob Do not store or use corrosive chemicals products which produce fumes inflammable materials or non food products below or near this domestic appliance Fat or oil which is overheated can catch fire easily Never leave fat or oil to heat up unattended If oil or fats do catch fire never use water to put the fire out Put the fire out by covering the pan with a lid and switch off the hotplate Risk of injuries Su
7. dden changes in temperature may cause breakage of the glass While using your hob prevent any draughts and do not spill any cold liquids on it Pans which are damaged are not the right size hang over the edge of the hob or are not positioned correctly can cause serious injuries Follow the advice and warnings provided relating to the cooking pans In the event of a malfunction turn off the appliance s gas and electricity supply For repairs call our Technical Assistance Service Do not tamper with the appliance s interior If necessary call our Technical Assistance Service f one of the control Knobs will not turn do not force it Call the Technical Assistance service immediately so that they can repair or replace them Risk of electric shock Do not clean the appliance using steam cleaners Cracks or breaks in the glass may carry an electrocution risk Disconnect the fuse from the fuse box Notify the Technical Assistance Service Your new appliance Page 2 shows an overall view of your new appliance as well as the burner power Accessories The following accessories can be purchased from the Technical Assistance Service Additional wok pan support Only for use on wok burners with pans with a round base The additional wok pan sup port should be used to pro long the appliance s useful life Additional coffee maker support Only for use on the auxiliary burner with pans which a
8. ervice list To book an engineer visit and product advice GB 0344 892 8999 Calls charged at local or mobile rate IE 01450 2655 0 03 per minute at peak Off peak 0 0088 per minute Rely on the professionalism of the manufacturer You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances The grooves on the burner are dirty Clean the grooves on the burner Warranty conditions In the unlikely event that the appliance is damaged or does not meet your expectations in terms of quality please inform us as soon as possible For the warranty to be valid the appliance must not have been tampered with or used inappropriately The applicable warranty conditions are those set out by the company s representative office in the country of purchase Detailed information is available from retail outlets Proof of purchase must be presented to obtain the benefits of the warranty We reserve the right to introduce changes Used appliances and packaging lf the A symbol is shown on the specifications plate bear in mind the following instructions Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equipment WEEE The guideline determines t
9. f this needs to be changed please consult the assembly instructions It is recommended you contact the Technical Assistance Service to change to another gas type This appliance has been designed for home use only not for commercial or professional use This appliance is only intended for cooking purposes not as a heating system The warranty will only be valid if the appliance is used for the purpose for which it was designed Never leave the appliance unattended during operation Do not use lids or protective barriers for children which are not recommended by the hob manufacturer They may cause accidents such as those due to the overheating ignition or detachment of fragments of materials This appliance may be used by children 8 years old and older and by persons with reduced physical sensory or mental Capacity or a lack of experience or Knowledge if they are supervised or they have been instructed about the safe use of the appliance and have understood the associated dangers Never let children play with the appliance Cleaning and user maintenance must not be carried out by unsupervised children Risk of deflagration Accumulation of unburned gas in an enclosed area carries a risk of deflagration Do not subject the appliance to draughts These might blow out the burners Carefully read the instructions and warnings on the operation of gas burners Risk of poisoning The kitchen will become hot and humid and
10. fitted with rubber rests ensure that these are also cleaned The rests may come loose and the pan Support may scratch the hob Always dry the burners and pan supports completely Water droplets or damp patches on the hob at the start of cooking may damage the enamel After cleaning and drying the burners make sure the burner Caps are correctly positioned on the diffuser not touch the sides of the pan damaged by the very high temperatures Place the pans on the pan Supports never directly on the burner Make sure that the pan Supports and burner caps are correctly positioned before using the appliance Pans should be placed on the hob carefully Do not strike the hob and do not place excessive weight on it Never use two burners or heat sources to heat one single pan Do not use grill pans earthenware casserole dishes etc for a long period of time on maximum power Caution m Do not use steam cleaners This could damage the hob m Never use abrasive products steel scourers sharp implements knives etc to remove bits of hardened food from the hob m Do not use knives scrapers or similar implements to clean the point where the glass meets the burner trims the metal frames or the glass aluminium panels if fitted Maintenance Always clean off any liquid as soon as it is spilt This will prevent food remains from sticking to the hob surface and you will save yourse
11. he framework for the return and recycling of used appliances as applicable throughout the EU The packaging of your appliance has been manufactured using only the materials which are strictly necessary to guarantee efficient protection during transport These materials are 100 recyclable thus reducing the environmental impact You can also contribute to caring for the environment by following the advice below m Dispose of the packaging in the appropriate recycling bin m Before you get rid of an old appliance make sure you disable it Contact your local authority to find out the address of your nearest recycling centre to dispose of your appliance m Do not pour used oil down the sink Collect it in a sealed container and take it to an appropriate collection point or failing that place it in the rubbish bin it will end up in a controlled dump this is probably not the best option but it will avoid contaminating ground water BSH Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY 9000567221 K
12. lf any unnecessary effort Never slide pans across the glass surface aS you may scratch it In addition try not to drop heavy or sharp objects on the glass Never strike any part of the hob Grains of sand that may come from cleaning fruits and vegetables will scratch the glass surface Melted sugar or foods which contain a lot of sugar which may have spilt should be cleaned off the hotplate immediately using the glass scraper Trouble shooting Sometimes certain faults detected can be easily resolved Before calling the Technical Assistance Service bear in mind the following advice Fault Possible cause Solution The general electrical sys Defective fuse tem is malfunctioning Check the fuse in the main fuse box and change it if it is damaged The automatic safety switch or circuit breaker has Check the main control panel to see if the auto tripped matic safety switch or circuit breaker has tripped The automatic switching There may be food or cleaning products stuck on function does not work between the ignition sparkers and the burners The space between the ignition sparker and the burner must be clean The burners are wet Dry the burner caps carefully The burner caps are not correctly positioned Check that the burner caps are correctly posi tioned The appliance is not earthed is poorly connected Contact the installation technician or the earthing is faulty
13. re no more than 12 cm in diameter Simmer Plate This accessory has been designed to reduce the level of heat at the lowest power setting Place the accessory directly on the pan support with the cones facing upwards never directly over the burner Cen tre the pan over the acces sory Gas burners There are indications to show which burner each control knob operates Simmer Cap Lid specially designed to cook at minimum power For its use the Simmer Cap needs to be placed on the auxiliary burner cap Code HZ298108 Additional wok pan support cast iron 3 3 kW HZ298107 Additional wok pan support cast iron 4 kW HZ298110 Additional wok pan support steel enamel 3 3 4 kW HZ298114 Additional coffee maker support HZ298105 Simmer Plate HZ298128 Simmer Cap The manufacturer accepts no liability if these accessories are not used or are used incorrectly It is essential to ensure that all the burner parts and pan supports are correctly installed for the appliance to work correctly Do not swap the burner caps around gt gt y Switching on manually 1 Press the chosen burner control knob and turn it anticlockwise to the required setting 2 Use any type of lighter or flame cigarette lighter matches etc and bring it close to the burner Switching on automatically If your hob can be switched on automatically ignition sparkers 1 Press the chosen burner control knob
14. the burner to give off odours This does not pose any risk and does not indicate a malfunction They will disappear in time An orange coloured flame is normal This is caused by the presence of dust in the atmosphere spilt liquids etc If the burner flames are accidentally blown out switch off the burner operating control knob and do not try to relight it for at least 1 minute A few seconds after the burner is switched off a sound thud will be produced This is not a fault this means that the safety device is no longer operating Keep the burner as clean as possible If the ignition sparkers are dirty they will not light properly Clean them periodically using a small non wire brush Bear in mind that the ignition sparkers must not suffer any serious impacts Cooking guidelines Burner Very high High Medium Low Wok burner Boiling steam ing griddling toasting paellas Asian food wok Reheating and keeping things hot cooked and pre cooked dishes Rapid burner Escalopes Rice white Steaming steaks ome sauce ragout fish vegeta lettes frying bles Semi rapid Steamed pota Reheating keeping things burner toes fresh vege hot and making tasty casse tables vegetable roles stews pasta Auxiliary Cooking casse Defrosting Melting but burner roles rice pud and slow ter choco ding caramel cooking veg late jelly etables fruit and frozen oroducts Cooking pans
Download Pdf Manuals
Related Search