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Zoku ZK107 ice cream maker
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1. 43139 QUICK POP MAKER INSTRUCTION MANUAL www zZzokuhome com Welcome Included Items The patented Zoku Guick Pop Maker revolu tionizes the way ice pops are made Watch pops magically freeze before your eyes in minutes The Guick Pop Maker works with al most any type of juice Other ingredient ideas include yogurt mixed with milk so it is easier to pour sweetened coffee chocolate milk fruit smoothies striped pops flavored core pops the possibilities are endless Juices that contain artificial sweeteners as partmame saccharin etc may be difficult or impossible to remove from The Quick Pop Maker and are not recommended Soft ingredients such as ice cream and pud ding may also be difficult to remove since they are too soft and the stick may slip out during the removal process For Zoku recipes and techniques visit our website www zokuhome com Important Safeguards Please read all instructions before using SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE A WARNING THIS PRODUCT IS NOT A TOY TO AVOID INJURY CLOSE ADULT SU PERVISION IS NECESSARY AT ALL TIMES WHEN ANY APPLIANCE IS USED BY OR NEAR CHILDREN Do notuse plain water or sugar free bever ages in The Guick Pop Maker the resulting pop will be extremely difficult to remove and the pop sticks and the Super Tool may break as a result A WARNING CHOKING HAZARD Break age ofthe pop sticks or Super
2. t pull the Quick Pop out of the mold If the sugar content is too low or if the ingredients are too soft some types of ice cream pudding and yogurt the pop may get stuck in the mold Do not use extreme force or other tools to remove the pop Simply defrost The Quick Pop Maker in warm water remove the stick from the mold and refreeze the unit If the mold is overfilled if the sticks are not seated properly or if they are added after juice was poured the Quick Pops may not come out Be sure to place sticks in the mold before pouring juice into the molds The Quick Pops take a very long time to freeze or won t freeze at all The Quick Pop Maker was not completely frozen Be sure to freeze the unit for 24 hours The freezer temperature is not cold enough In order to properly freeze The Quick Pop Maker your freezer needs to be set to 0 F 18 C or below which is also the ideal temperature for food storage Try placing the unit in a different part of the freezer different parts of the freezer have different temperatures The ingredients are too warm The pop stick came out and the pop stayed in the mold The ingredients were not completely frozen or they were too soft for making Quick Pops some types of ice cream puddings and yogurt may not work well Try waiting longer before removing the Guick Pop or use differ ent ingredients The tip of the Quick Pop stayed in the mold The pop stick was not f
3. Tool could result in a choking hazard for small chil dren Keep small parts away from chil dren under 3 years of age Do not touch the cold Quick Pop molds with your bare fingers If your fingers get stuck to The Quick Pop Maker run your fingers under warm water Do not use sharp objects or utensils inside the Quick Pop molds Do not use The Quick Pop Maker over flames hot plates or stoves or expose to a heat source DO NOT WASH THE QUICK POP MAKER IN THE DISHWASHER Wash with mild soap only and never clean with scouring powders or hard implements Defrost the unit COMPLETELY before washing to prevent water from freezing in the molds Even residual frozen water in the molds may cause pops to get stuck After washing dry The Quick Pop Maker thoroughly before placing it in the freezer Do not use tools or pop sticks that are not provided by Zoku Do not drop The Quick Pop Maker This product is intended for household use only Freeze The Quick Pop Maker Make sure the molds are COMPLETELY DRY and place it in the freezer for 24 hours Make sure the freezer temperature is set to O F 18 C or less PLACE THE QUICK POP MAKER LEVEL AND UPRIGHT IN YOUR FREEZER 24 hours Insert Sticks Pour Juice Remove The Guick Pop Maker from the Slowly pour chilled juice into the freezer after approximately 24 hours molds and stop just before the fill Insert sticks and make sure the tabs
4. Wait until that portion is frozen and pour a different flavor Repeat this process until the juice reaches the fill line Then continue with Step 4 on page 5 TIP Try tipping The Guick Pop Maker by plac ing a book under one side while each layer freezes to get fun angles fig B For insane Zoku geometry fig C use the Zoku Tool Kit sold separately Flavored Core Pop Pour the shell flavor follow steps 1 3 on pages 3 4 Wait until you see the outer shell freeze the longer you wait the thicker the shell will be Remove the unfrozen liguid from the center of the pop by drinking it with a straw fig A or use the siphon from the Zoku Tool Kit sold separately fig B Next pour in the core flavor and wait until it freezes Con tinue with Step 4 on page 5 A Uh Oh My Quick Pop is Stuck Don t sweat it sometimes it happens Here are some simple tips to ensure effortless pop removal DO NOT USE BEVERAGES WITH ARTIFI CIAL SWEETENERS such as sucralose aspar tame saccharin etc Plain water carbonated beverages or beverages that do not have enough sugar content may get stuck in The Quick Pop Maker 2 Make sure The Quick Pop Maker is COM PLETELY DRY before putting it in the freezer ANY water that remains in The Quick Pop Maker s molds prior to freezing it may pre vent the Quick Pops from being removed 3 Do not fill past the fill line If the molds
5. are overfilled the pops may be impossible to remove see the illustration on page 4 for fill line indication 4 Make sure the sticks are in place BEFORE pouring liquid into The Quick Pop Maker 5 Ifa pop is stuck do not apply excessive force to the Super Tool or try to pry the pop out Simply defrost the pop maker by running it under warm water and try again with an other type of juice see cleaning instructions 6 The stick may slip out of soft ingredients such as ice cream and pudding Check and see ifthe stick is slipping out of the Guick Pop If so try other ingredients Alternative Natural Sweeteners Natural sweeteners such as honey maple syrup molasses and fruit juice concentrates taste great and help make the Guick Pops easier to remove Make sure the sweeteners are dissolved or incorporated completely into the liguid before pouring into the pop molds Adding Other Ingredients Other ingredients such as nuts candy and fruit can be used in your Quick Pops Just make sure they are small enough to fit into the molds and that the pop sticks are proper ly positioned BEFORE the dry ingredients are added Thinly sliced fruit can be placed on the walls of the molds prior to adding sticks and filling Just make sure the sticks are in serted properly before filling with liquid The resulting pop will have fruit lining the outside In addition fruit smoothies can be blended and poured into The Quick Pop Maker T
6. line as shown Chilled juice will result are lined up with the notch as shown in faster Quick Pops Watch it Freeze Pour cup not included Fill line Remove and Enjoy When the Guick Pop is frozen place the Super Tool over the stick and rotate clock wise fig A Keep turning the Super Tool until the Quick Pop loosens from the mold and starts to rise slightly fig B Once the pop is loosened unscrew the Super Tool counter clockwise to remove it from the stick fig C Attach the optional drip guard to the stick and lift the Quick Pop out of the molds fig D Screw ee Unscrew Remove Quick onto the Stic Continue to turn Super Tool PoR until Super Tool spins freely and Pop loosens If The Quick Pop Maker is properly frozen and your juice is chilled the Quick Pops should freeze in 7 9 minutes Each additional batch will take longer to freeze The Quick Pop Maker can make up to 6 pops 3 batches Multi layered amp core pops will take longer to freeze and will reduce the number of batches Individual results will vary Making Unigue Guick Pops NOTE Unigue Quick Pops take a bit longer to make than single flavored pops but they are worth the wait Also the number of batches may be reduced when making unigue Guick Pops Zebra Pop This method produces a pop with multiple layers fig A Follow the instructions up until Step 3 on page 4 Then partially fill the mold cavity with juice
7. he options are endless BE CREATIVE NOTE Some types of ice cream yogurts and puddings may be difficult or impossible to remove from the pop maker Since the con sistency of these ingredients can be soft the sticks may slip out of the pop even when they are frozen If a pop is stuck do not force the Super Tool or the sticks may break Cleaning and Storage DO NOT WASH THE QUICK POP MAKER OR ACCESSORIES IN THE DISHWASHER ALWAYS STORE THE UNIT LEVEL AND UP RIGHT We do not recommend washing The Quick Pop Maker after every use Just toss it back in the freezer and it will always be ready to make more Quick Pops Cleaning The Quick Pop Maker is simple but there are some important tips to follow It is important that the unit is COMPLETELY DEFROSTED before washing so water does not freeze in the molds Even warm water can freeze guickly and make washing and drying difficult If water is left in the molds and freez es the next round of pops may be difficult or impossible to remove Clean The Guick Pop Maker and accessories with mild soap and warm water Do not use scouring powders pads or hard implements Dry The Guick Pop Maker completely before placing in the freezer Failure to do so may make your next round of pops impossible to remove Storing The Quick Pop Maker in the freezer is the best way to keep it ready for action Do not store The Guick Pop Maker in the freezer with pops in it Troubleshooting 1 can
8. isit www zokuhome com to order replacement parts 10 U S PATENT NOS 8 057 207 82 D626 384 5 D626 307 5 D630 407 5 ADDITIONAL U S 8 FOREIGN PATENTS TRADEMARKS COPYRIGHTS 8 REGISTRATIONS ISSUED 8 PENDING ZOKU LLC Hoboken NJ www zokuhome com 2012 by ZOKU LLC All Rights Reserved
9. ully inserted into the mold cavity Be sure the pop stick is fully seated in the mold cavity BEFORE pouring the juice The second batch of pops doesn t freeze Multiple batches of Quick Pops are possible if done in quick succession Too much time between batches will cause The Quick Pop Maker to defrost It is also possible that the temperature of your freezer is not cold enough or The Quick Pop Maker was not completely frozen Lower the temperature of your freezer to O F 18 C or less and let the unit freeze for at least 24 hours The tabs on the stick will not sit properly in the mold Make sure that the sticks are inserted BEFORE POURING JUICE and that there are no other ingredients at the bottom of the mold cavity nuts fruit etc If sticks are not seated properly the Quick Pops will not pull out My finger is stuck to the cavity If your fingers are stuck to The Quick Pop Maker run your fingers under warm water Do not touch the metal part of The Quick Pop Maker when it is frozen The Quick Pop Maker container is broken and the liquid inside is everywhere The refrigerant liquid is non toxic but do not try to use The Quick Pop Maker any longer It should be discarded immediately 1 lost my Super Tool pop stick drip cup Visit www zokuhome com to order replacement parts My stick broke while removing the pop It is possible to break the stick with the Super Tool when used with excessive force V
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