Foster Elettra.IS.3
Contents
1. display 6 All the cooking zones are configured once all the displays are turned off Please use the same pot for the whole procedure Never put several pots together on the zones during the setup process If E 4 displaying remains please call the customer care The hob or the cooking zone doesn t start up The hob is badly connected on the electrical network The protection fuse cut off The locking function is activated The sensitive keys are covered with grease or water An object is put on a key The control panel displays U There is no pan on the cooking zone The pan is not compatible with induction The bottom diameter of the pan is too small The control panel displays or E Disconnect and replug the hob Call the After sales Service 24 One or all cooking zone cut off e The safety system functioned You forgot to cut off the cooking zone for a long time One or more sensitive keys are covered The pan is empty and its bottom overheated The hob also has an automatic reduction of power level and breaking Automatic overheating Continuous ventilation after cutting off the hob e This is not a failure the fan continuous to protect the electronic device e The fan cooling stops automatically The control panel displays L e Refer to the chapter control panel locking page ENVIRONMENT PRESERVATION e The materials of packing are ecological and recyclable e The electronic applianc2. Foster a Live the Quality MANUALE D ISTRUZIONE user s manual notice d utilisation Bedienungsanleitung Dear customer Thank you for having chosen our induction ceramic hob In order to make the best use of your appliance we would advise you to read carefully the following notes and to keep them for a later consulting SUMMARY SAFEN asa Aiino 16 PRECAUTIONS BEFORE USING iii 16 USING THE APPLIANCE i 16 PRECAUTIONS NOT TO DAMAGE THE APPLIANCE e 17 PRECAUTIONS IN CASE OF APPLIANCE FAILURE nennen 17 OTHERIPR TECTIONSSE sedi cece cece cee ces lilla lana lilla alii lee 17 DESCRIPTION OF THE APPLIANCE sx vv sesceeniea eee ze eee eee ein zine eee eaea 18 TECHNICAL CHARACTERISTICS i 18 GONTROL PANE ESEL HR LAINO NANNA LIAN INI IA III 18 USE OF THE APPLIANCE v s svcrensenaeeniea een ee iene eni e ezio ann annnunn e iene iene 18 DISPLAY rei Risi e i eil cole iaia 18 MENTICATIONZ 1 tia ila 19 STARTING UP AND APPLIANCE MANAGEMENT sv sv ssecrensenee ann eaae 19 BEFORETHE FIRSFUSE stG ati t 19 INDUCTION PRINCIPLE i e ann nnn nennen nennen 19 SENSITIVE TOUCH A iaia aaa ae 19 STARTING SUP Haan 19 PAN DETECHION Raa trate ct oi boe cs edits boe cosy eee toate Sateen a ia adits a aay 20 RESIDUAL HEAT INDICATION see ee eee eee eae eee eee 20 BOOSTER FUNCTION si
3. a pot with a ferromagnetic bottom and a minimum diameter of 16 cm disconnect the appliance from the grid by removing the fuse or turning the circuit breaker off start the procedure within 2 minutes after reconnecting the hob to ine grid reconnect the table to the grid AN don t use the 0 1 touch II First step cancel the existing configuration 1 Press and hold down 2 With your other hand press successively and quickly less than 2s on each O key Begin from the front right side and turn contrary clockwise as described on the picture from a to d A double beep means an error occurred If so start again coni iena 1 3 Remove your fingers from the touch control press simultaneously and during few seconds until blinking E symbols appear 4 Wait until E symbols stop blinking 5 After few seconds E are automatically transformed in C The existing setup has been cancelled Note For induction hobs with 3 cooking zones The rear right zone b doesn t exist so push 2 times on the front right zone a that means a gt a gt c gt d III Second step new setup 1 Take a ferromagnetical pot with a minimum diameter of 16 cm 2 Select a cooking zone by pushing on the corresponding O key 3 Place the pot on the area to be set 4 Wait until the C display becomes a The selected zone is now configured 5 Follow the same procedure for each cooking zone with a C
4. anel Display Activate the hob Press key 0 1 O or H Select Timer Press simultaneously and 00 Decrease the time Presskey 00 wents to 30 29 Increase the time Press key time increase After a few seconds the control light stops with blinking As soon as the selected cooking time is finished the timer displays blinking 00 and a sound rings To stop the sound and the blinking it is enough to press any key Control panel locking To avoid modifying a setting of cooking zones in particular with within the framework of cleaning the control panel can be locked with exception to the On Off key 0 1 e Locking Action Control panel Display Start Press key 0 I O or H Hob locking Press simultaneously and O or H selection key from the front right zone Repress selection key 4x L e Unlocking Action Control panel Displa Start Press key 0 I 4x L In the 5 seconds after start Unlocking the hob Press simultaneously and 4x L selection key from the front right zone Repress key No light on the displays 21 COOKING ADVICES Pan quality Adapted materials steel enamelled steel cast iron ferromagnetic stainless steel aluminium with ferromagnetic bottom Not adapted materials aluminium and stainless steel without ferromagnetic bottom cupper brass glass ceramic porcelain The manufacturers specify if their products are compatible induction To check if pans are co
5. bles fish frozen products 3 to 4 Steam Vegetables fish meat 4to5 Water Steamed potatoes soups pasta fresh vegetables 6 to 7 Medium cooking Meat lever eggs Sausages Simmering Goulash roulade tripe 7t08 Cooking Potatoes fritters wafers 9 Frying roosting boiling water Steaks omelettes fried dishes water P Frying roosting scallops steaks Boiling water Boiling significant quantities of water MAINTENANCE AND CLEANING Switch off the appliance before cleaning Do not clean the hob if the glass is too hot because they are risk of burn e Remove light marks with a damp cloth with washing up liquid diluted in a little water Then rinse with cold water and dry the surface thoroughly e Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided e Do not ever use any steam driven or pressure appliance e Do not use any object that may scratch the ceramic glass e Ensure that the pan is dry and clean Ensure that there are no grains of dust on your ceramic hob or on the pan Sliding rough saucepans will scratch the surface e Spillages of sugar jam jelly etc must be removed immediately You will thus prevent the surface being damaged 23 WHAT TO DO IN CASE OF A PROBLEM When the symbol E 4 appears I The table must be reconfigured Please implement the following steps Important before you start make sure there is no more pot on the hob take
6. ch respects them scrupulously e Protection against the parts under tension must be ensured after the building in e The data of connection necessary are on the stickers place on the hob casing near the connection box e The connection to the main must be made using an earthed plug or via an omnipolar circuit breaking device with a contact opening of at least 3 mm e The electrical circuit must be separated from the network by adapted devices for example circuit breakers fuses or contactors e If the appliance is not fitted with an accessible plug disconnecting means must be incorporated in the fixed installation in accordance with the installation regulations e The inlet hose must be positioned so that it does not touch any of the hot parts of the hob or even Caution This appliance has only to be connected to a network 230 V 50 60 Hz Connect always the earth wire Respect the connection diagram The connection box is located underneath at the back of the hob casing To open the cover use a medium screwdriver Place it in the slits and open the cover Mains Connection Cable diameter Cable Protection calibre HO5VV F pi 230V 50 60Hz 1 Phase N 3x2 5 mm H 05 RR F 25A H05 VV E 2 400V 50 60Hz 2 Phases N 4x 1 5 mm HOSRR F 16A calculated with the simultaneous factor following the standard EN 60 335 2 6 1990 Connection of the hob Setting up the configurations For the various kin
7. ds of connection use the brass bridges which are in the box next the terminal Monophase_ 230V 1P N Put a bridge between terminal 1 and 2 Attach the earth to the terminate earth the neutral N to terminal 4 the Phase L to one of the terminals 1 or 2 Biphase 400V 2P N Attach the earth to the terminate earth the neutral N to terminal 4 the Phase L1 to the terminals 1 and the Phase L2 to the terminal 2 Caution Ensure that you correctly attach the wires and the bridges and tighten the screws properly We cannot be held responsible for any incident resulting from incorrect connection or which could arise from the use of an appliance which has not been earthed or has been equipped with a faulty earth connection 27 Foster spa 42041 Brescello RE Italy tel 39 0522 687425 tel Servizio Assistenza 39 0522 684450 fax 39 0522 686019 fax Servizio Ricambi 39 0522 962166 e mail service fosterspa com www fosterspa com 15987 0
8. e must be grounded and connected conforming to local standards Do not use any extension cable to connect it The appliance can not be used above a dishwasher or a tumble dryer steam may damage the electronic appliances Using the appliance Switch the heating zones off after using Keep an eye on the cooking using grease or oils that may quickly ignite Be careful not to burn yourself while or after using the appliance Make sure no cable of any fixed or moving appliance contacts with the glass or the hot saucepan Magnetically objects credit cards floppy disks calculators should not be placed near to the engaged appliance Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot In general do not place any metallic object except heating containers on the glass surface In case of untimely engaging or residual heat this one may heat melt or even burn Never cover the appliance with a cloth or a protection sheet This is supposed to become very hot and catch fire This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance 16 Precautions not to damage the a
9. es are composed of recyclable and sometimes harmful materials for the environment but necessary to the good running and the safety of the appliance Don t throw your appliance with the household refuses Get in touch with the waste collection centre of your commune that is adapted to the recycling of the household appliances 25 INSTALLATION INSTRUCTIONS The installation comes under the exclusive responsibility of specialists The installer is held to respect the legislation and the standards enforce in his home country How to stick the gasket The gasket supplied with the hob avoids all infiltration of liquids in the cabinet His installation has to be done carefully in conformity of the following drawing mm Stick the gasket 2 two millimeters from the external edge of the glass after removing the protection sheet 3 Fitting installing e Thecutout sizes are Reference Cut size 7331231 560 x 490 mm 7370231 560 x 490 mm e Ensurethat there is a distance of 50 mm between the hob and the wall or sides e The hobs are classified as Y class for heat protection Ideally the hob should be installed with plenty of space on either side There may be a wall at the rear and tall units or a wall at one side On the other side however no unit or divider must stand higher than the hob e The piece of furniture or the support in which the hob is to be fitted as wel
10. g zone The display is blinking on 9 during a few seconds and then shows the maximum of power allowed 6 or 8 Heating zone selected The other heating zone example power level 9 P is displayed 9 goes to 7 depending the type of zone Timer The timer is able to be used simultaneous with all heating zones and this with different time settings from 0 to 99 minutes for each heating zone e Setting and modification of the cooking time Action Control panel Display Zone selection Press selection key from the zone 0 Increase power Press key Ad se FO Pe To select Timer Press simultaneously and 00 Decrease the time Press key 00 wents to 30 29 Increase the time Press key time increase After a few seconds the control light stops with blinking The time is confirmed and the cooking starts until the time reaches 00 20 e To stop the cooking time Action Control panel Display Zone selection Press selection key from the zone 0 To select Timer Press simultaneously and The remaining time To stop the Timer Press key 00 then stops If several timers are activated repeat the process e Automatic stop at the end of the cooking time As soon as the selected cooking time is finished the timer displays blinking 00 and a sound rings To stop the sound and the blinking it is enough to press any key e Eggtimer function Action Control p
11. he pan With a too small diameter the pan doesn t work This diameter is varying in function of the heating zone diameter If the pan is not adapted to the induction hob the display will show U Sensitive touch Your ceramic hob is equipped with electronic controls with sensitive touch keys When your finger presses the key the corresponding command is activated This activation is validated by a control light a letter or a number in the display and or a beep sound In the case of a general use press only one key at the same time Starting up You must first switching on the hob then the heating zone e Start up switch off the hob Action Control panel Display To start Press key 0 1 0 Touch the key Press key 0 1 Nothing or H e Start up switch off a heating zone Action Control panel Display Zone selection Press selection key from the zone 0 Increase power Press key 1 to 9 Decrease power Press key 9 to 1 Stop Press key O or H If no action is made within 20 second the electronics returns in waiting position Pan detection The pan detection ensures a perfect safety The induction doesn t work e If there is no pan on the heating zone or if this pan is not adapted to the induction In this case it is impossible to increase the power and the display shows U This symbol disappears when a pan is put on the heating zone e lf the pan is removed from the heating zone the operatio
12. i ae na handen ee ei ale iaia 20 TIMER lin ie ni i ie ei diri 20 CONTROL PANEL LOCKING 21 COOKING ADVIGES ci ciare eee cieca iaia aa aerazione 22 PANQUALITY iii 22 PAN DIMENSION iii 22 EXAMPLES OF COOKING POWER SETTING iii 23 MAINTENANCE AND CLEANING v 2vc eneon eane 23 WHAT TO DO IN CASE OF A PROBLEM sss sss senenn ennenen eaea eean 24 ENVIRONMENT PRESERVATION s vv ss sen ren iene een nun nun ann annnnnn ann nunnannnnnnann ann nunneen 25 INSTALLATION INSTRUCTIONS s 2s vv sennren iene ne ee nie ne ee nie nnnnannannnnnnnunnunnannnnnneen 26 ELECTRICAL CONNECTION v 2vxvesreseen aaeeea iene eee eee ieri iene 27 SAFETY Precautions before using Unpack all the materials The installation and connecting of the appliance have to be done by approved specialists The manufacturer can not be responsible for damage caused by building in or connecting errors To be used the appliance must be well equipped and installed in a kitchen unit and an adapted and approved work surface This domestic appliance is exclusively for the cooking of food to the exclusion of any other domestic commercial or industrial use Remove all labels and self adhesives from the ceramic glass Do not change or alter the appliance The cooking plate can not be used as freestanding or as working surface The applianc
13. l as the edges of furniture the laminate coatings and the glue used to fix them must be able to resist temperatures of up to 100 C e The mural rods of edge must be heat resisting e Not to install the hob to the top of a not ventilated oven or a dishwasher e To guarantee under the bottom of the hob casing a space of 20 mm to ensure a good air circulation of the electronic device e lf a drawer is placed under the work avoid to put into this drawer flammable objects for example sprays or not heat resistant objects e Materials which are often used to make worktops expand on contact with water To protect the cut out edge apply a coat of varnish or special sealant Particular care must be given to applying the adhesive joint supplied with the hob to prevent any leakage into the supporting furniture This gasket guaranties a correct seal when used in conjunction with smooth work top surfaces e The safety gap between the hob and the cooker hood placed above must respect the indications of the hood manufacturer In case of absence of instructions respect a distance minimum of 760 mm e The connection cord should be subjected after building with no mechanical constraint such for example of the fact of the drawer 26 ELECTRICAL CONNECTION e The installation of this appliance and the connection to the electrical network should be entrusted only to an electrician perfectly to the fact of the normative regulations and whi
14. mpatibles Put a littler water in a pan placed on an induction heating zone set at level 9 This water must heat in a few seconds A magnet stuck on the bottom of the pan Some pans can make noise when they are placed on an induction cooking zone This noise doesn t mean any failure on the appliance and doesn t influence the cooking operating The pans must be certified by the manufacturer as compatible with induction hobs However it is possible that certain pans even though declared compatible may have characteristics which are not adapted to be used with induction hobs We recommend to verify when purchasing the pans that they respect at least the following conditions If the bottom of the pan d is significantly smaller than the diemeter of the body OD the performance will not be good and the pan might not be identified by the plate Pan dimension The cooking zones are until a certain limit automatically adapted to the diameter of the pan However the bottom of this pan must have a minimum of diameter according to the corresponding cooking zone To obtain the best efficiency of your hob please place the pan well in the centre of the cooking zone Examples of cooking power setting the values below are indicative 1t02 Melting Sauces butter chocolate gelatine Reheating Dishes prepared beforehand 2t03 Simmering Rice pudding sugar syrup Defrosting Dried vegeta
15. n is stopped The display shows U The symbol U disappears when the pan is put back to the heating zone The cooking continues with the power level setted before After use switch the heat element off don t let the pan detection U active Residual heat indication After the switch off of a heating zone or the complete stop of the hob the heating zones are still hot and indicates H on the display The symbol H disappears when the heating zones may be touched without danger As far as the residual heat indicators are on light don t touch the heating zones and don t put any heat sensitive object on them There are risks of burn and fire Booster function The booster function P grants a boost of power to the selected heating zone If this function is activated the heating zones works during 5 minutes with an ultra high power The booster is foreseen for example to heat up rapidly big quantities of water like nuddles cooking e Start up Stop the booster function Action Control panel Display Zone selection Press selection key from the zone 0 Increase power Press key 1 to 9 Start up the booster Press key P during 5 min Stop the booster Press key 9 e Power management The hole cooking hob is equipped by a maximum of power When the booster function is activated and not to exceed the maximum power the electronic system orders to reduce automatically the power level of an other heatin
16. ower level Selection of the cooking level U Pan detection No pan or inadequate pan E Error message Electronic failure H Residual heat The heating zone is hot P Booster The boosted power is activated L Locking Control panel locking 18 Ventilation The cooling system is fully automatic The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level The ventilation starts his high speed when the hob is intensively used The cooling fan reduces his speed and stops automatically when the electronic circuit is cooled enough STARTING UP AND APPLIANCE MANAGEMENT Before the first use Clean your hob with a damp cloth and then dry the surface thoroughly Do not use detergent which risks causing blue tinted colour on the glass surface Induction principle An induction coil is located under each heating zone When it is engaged it produces a variable electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the pan The result is a heating up of the pan located on the heating zone Of course the pan has to be adapted e All ferromagnetic pans are recommended please verify it thanks a little magnet cast iron and steel pans enamelled pans stainless steel pans with ferromagnetic bottoms e Are excluded cupper pure stainless steel aluminium glass wood ceramic stoneware The induction heating zone adapts automatically the size of t
17. ppliance Raw pan bottoms or damaged saucepans not enamelled cast iron pots may damage the ceramic glass Sand or other abrasive materials may damage ceramic glass Avoid dropping objects even little ones on the vitroceramic Do not hit the edges of the glass with saucepans Make sure that the ventilation of the appliance works according to the manufacturer s instructions Do not put or leave empty saucepans on the vitroceramic hobs Sugar synthetic materials or aluminium sheets must not contact with the heating zones These may cause breaks or other alterations of the vitroceramic glass by cooling switch on the appliance and take them immediately out of the hot heating zone be careful do not burn yourself Never place any hot container over the control panel If a drawer is situated under the embedded appliance make sure the space between the content of the drawer and the inferior part of the appliance is large enough 2 cm This is essential to guaranty a correct ventilation Never put any inflammable object ex sprays into the drawer situated under the vitroceramic hob The eventual cutlery drawers must be resistant to heat Precautions in case of appliance failure If a defect is noticed switch off the appliance and turn off the electrical supplying If the ceramic glass is cracked or fissured you must unplug the appliance and contact the after sales service Repairing has to be done by specialists Do not open the a
18. ppliance by yourself WARNING If the surface is cracked switch off the appliance to avoid the possibility of electric shock Other protections Note sure that the container pan is always centred on the cooking zone The bottom of the pan must have to cover as much as possible the cooking zone For the users of pacemaker the magnetic field could influence its operating We recommend getting information to the retailer or of the doctor Do not to use aluminium or synthetic material containers they could melt on still hot cooking zones THE USE OF EITHER POOR QUALITY POT OR ANY INDUCTION ADAPTOR PLATE FOR NON MAGNETIC COOKWARE RESULTS IN A WARRANTY BREACH IN THIS CASE THE MANUFACTURER CANNOT BE HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO THE HOB AND OR ITS ENVIRONMENT DESCRIPTION OF THE APPLIANCE Technical characteristics Type aoa Posion arine Diameter omna Booster Power e Power heating zone Power detection Front left 190 mm 1400 W 2000 W 90 mm 7331231 6400 W Rear left 170 mm 1400 W 90 mm Right 260 mm 2300 W 3000 W 110 mm Front left 2000 W Rear left a ZEN FIOOIE Beartight 3000 W Front right 2 The given power may change according to the dimensions and material of the pan Control panel Timer display GI x S O I ay Names T Cn C Power display On off key Selection key USE OF THE APPLIANCE Display Display Designation Function 0 Zero The heating zone is activated 1 9 P
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