Samsung BQ1VD6T131
Contents
1. RAPID DRYING Leave the oven door ajar at approximately 30 Set the operation knob to single mode Press the function button Select convection with the selector knob Set a cooking time of about 5 minutes and a temperature of 50 C Switch the oven off at the end of this period CATALYTIC ENAMEL SURFACE OPTIONAL PARONA The removable cover casing is coated with a dark gray catalytic enamel this can become coated Q with oil and fat distributed by circulating air during convection heating These deposits will burn m off at oven temperatures of 200 C and higher for example while baking or roasting Higher zZ temperatures will result in faster burning 6 1 Remove all accessories from the oven Qo 2 Clean all interior oven surfaces as described in the hand cleaning section Q 3 Set the oven to upper and lower heat a 4 Set the heat to 250 C u 5 Run the oven for approximately 1 hour The length of time depends on the degree of soiling Any remaining soil will gradually disappear with each subsequent use of the oven at high temperatures HAND CLEANING AN CAUTION MAKE SURE THE OVEN AND ACCESSORY IS COOL BEFORE CLEANING Oven Interior e For cleaning the interior of the oven use a clean cloth and a mild cleaning agent or warm soapy water e Do not hand clean the door seal e Do not use scouring pads or cleaning sponges e To avoid damaging the enameled oven surfaces use customary oven cleaners e To remove stub2. DISPOSAL INSTRUCTIONS Disposing of the packaging material e The material used to package this appliance is recyclable e Dispose of the packaging materials in the appropriate container at your local waste disposal facility Disposing of old appliances AN WARNING Before disposing of old appliances make them inoperable so that they cannot be a source of danger To do this disconnect the appliance from the mains supply and remove the mains lead To protect the environment it is important that old appliances are disposed of in the correct manner e The appliance must not be disposed of with household rubbish e You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council SNOILONYLSNI ALSAVS safety instructions_3 BQ1VD6T131 XEU_00382R 04 EN indd 3 D 8 15 2013 11 46 57 AM oven controls Partition Selector Child Lock Steam Assist Level Window Display os 8 A ht S S Oo _ 6 _ a 42 Drain Lamp Function Alarm Temperature Water Inlet Operation Knob End Time Time Selector Knob Cooking Time Front design The front panel is available in various material and color options including stainless steel white black and glass For purposes of quality improvement the appearance may be subject to change accessory Your new Samsung oven comes with a lot of accessories that should become very helpful during the prepar
3. e Never leave the residual water in the oven for a longer time for example over night e Clean the oven interior with a sponge and detergent or a soft brush Stubborn soil can be emoved with a nylon scourer e Lime deposits can be removed with a cloth soaked in vinegar e Use soft cloth and clear water to clean the interior Do not forget to wipe under the oven door seal e f the oven is heavily soiled the procedure may be repeated after the oven has cooled e f the oven is heavily soiled with grease for example after roasting or grilling it is recommend hat you rub detergent into the stubbom soil before activating the oven cleaning function e Leave the oven door ajar at 15 after cleaning to allow the interior enamel surface to dry horoughly cleaning amp care_23 BQ1VD6T131 XEU_00382R 04 EN indd 23 D 8 15 2013 11 47 11 AM a SSE ee DESCALING CLEANING Using steam cook function is required to perform periodic descaling This oven counts steam cooking time and inform you of an appropriate moment for descaling 01 Select Descaling cleaning mode When a DISPLAY ICON is Blinking After descaling 6 steps Perform descaling 6 steps D blinking DISPLAY ICON will disappear A Warning With blinking DISPLAY ICON steam cooking function is available for 2 hours max If you do not perfrom the descaling 6 steps you can not use steam cooking function A Warning Water scale is a normal p
4. lower Small 0 4 0 6 Baking tray 1 Pour 100 g dough into each chocolate ramekin with a diameter of 8 cakes cm Use 4 6 dishes S 03 upper Vegetable 0 4 0 6 Big grid 5 Put dough into flat ceramic dish tarte with a diameter of 25 cm Add vegetables salt and pepper Put grated cheese on top lower Cr me 0 4 0 6 Baking tray 1 Pour cr me mixture into 4 6 ramekins with a diameter of 8 cm Pour 100 g in each dish S 04 upper Frozen 0 4 0 6 Dripping tray 4 Put frozen chicken wings evenly chicken with small grill on Small grid wings lower Frozen 0 4 0 6 Baking tray 1 Distribute frozen puff pastry puff Pastry snacks evenly on tray Snacks S 05 upper Chicken 0 4 0 8 Dripping tray 4 Brush chicken pieces with oil pieces with small grill and spices and put on Small grid lower Clafoutis 0 8 1 0 Big grid il Put batter into flat ceramic quiche dish with a diameter of 25 cm Arrange cherries evenly on top This programme is suitable for a French style sweet fruit gratin 20_automatic cooking BQ1VD6T131 XEU_00382R 04 EN indd 20 8 15 2013 11 47 08 AM a SSE ee installation amp maintenance INSTALLATION A Safety instructions for the installation This oven may be installed only by an approved electrician The installer is responsible for connecting the appliance to the mains and in so doing for observing the relevant safety regulations e Ensure protection from live parts when installing
5. 1 3 1 5kg is for pizza with much topping A 25 Yeast dough 0 3 0 5 Big grid 2 The first setting is recommended for rising Fermentation 0 6 0 8 pizza yeast dough The second setting is suitable for yeast dough for cake and bread dough Put into a large round heat resistant dish and cover with cling film SINGLE OVEN STEAM AUTO PROGRAMMES The following table presents 15 auto programmes for steam assist baking and roasting Those can be used in the Single cavity of your oven Always remove the divider It contains its weight accessory and shelf level guidance and appropriate recommendations Temperatures modes and cooking times have been pre programmed for your convenience You can refer to these guide lines for cooking Always insert food in cold oven Weigh z Code Food item eight Accessory nai Recommendation kg Level S 01 Dough proving 0 3 0 8 Big grid 2 Put dough into bowl S 02 Bread Rolls 0 2 0 4 Baking tray 2 Put 4 8 ready to bake dough rolls side by side on baking paper S 03 Croissants 0 2 0 4 Baking tray 2 Follow instruction of food manufacturer and prepare 4 8 croissants of ready to bake dough Put side by side on baking paper S 04 Baguettes 0 4 0 8 Baking tray 2 Prepare 2 3 baguettes and put widthways on baking paper S 05 White Loaf Bread 0 7 0 8 Big grid 2 Put bread dough into a black metal loaf tin with a length of 25 cm Put widthways into the oven S 0
6. BQ1VD6T131 XEU_00382R 04 EN indd 6 8 15 2013 11 47 00 AM a SSE ee Top Heat Convection The heat generated by the top heating system and the convection is shared evenly in the oven by fans This function should be used for roasting crusty dishes like meat Suggested temperature 190 C fe Le J Bottom Heat Convection The heat generated by the bottom heating system and the convection is shared evenly in the oven by fans This function should be used for pizzas bread and cakes Suggested temperature 190 C B Small grill Heat is emitted from the small area grill This function should be used for smaller dishes that need less heat like fish and filled baguettes Suggested temperature 240 C Large grill Heat is emitted from the large area grill This function should be used for scalloped dishes like lasagne and grilling meat Suggested temperature 240 C 3 AGOW ATONIS Steam cook Pure steam is introduced into the steam container through the steam outlet at the rear while the convection heat surrounds the steam container This mode is suitable for steaming vegetables fish and chicken as well as eggs Steam assist cook The heat generated by convection heaters and fans is continuously supported by the steam provided by the outlet at the rear The intensity of the steam can be adjusted to low medium or high This mode is suitable for baking puff pastries yea
7. centre of oven A 05 Beef steaks 0 3 0 6 Dripping tray 4 Put marinated beef steaks side by side 0 6 0 8 with small on the small grid Turn over as soon as grill the oven beeps The first setting is for thin beef steaks the second setting is for thick beef steaks A 06 Roast beef 0 6 0 8 Dripping tray 2 Put marinated roast beef on small grid 0 9 1 1 with small Turn over as soon as the oven beeps grill 16_automatic cooking BQ1VD6T131 XEU_00382R 04 EN indd 16 8 15 2013 11 47 08 AM a SSE ee No Fooditem Weight kg Accessory nee Recommendation A 07 Roast pork 0 6 0 8 Dripping tray 2 Put marinated roast pork on small grid 0 9 1 1 with small Turn over as soon as the oven beeps grill A 08 Lamb chops 0 3 0 4 Dripping tray 4 Marinate lamb chops Put lamp chops on 0 5 0 6 with small small grid Turn over as soon as the oven grill beeps The first setting is for thin chops the second setting is for thick chops A 09 Chicken 0 5 0 7 Dripping tray 4 Brush chicken pieces with oil and spices gt pieces 1 0 1 2 with smal Put chicken pieces side by side on the S gril small grid S A 10 Whole 1 0 1 1 Dripping tray 2 Brush whole chicken with oil and spices 2 chicken 1 2 1 3 with smal Put chicken on the small grid Turn over 5 gril as soon as the oven beeps o A 11 Duck breast 0 3 0 5 Dripping tray 4 Prepare duck breast put on the wire roast 2 0 6 0 8 with smal with the
8. DE from these functions Convection Top Heat Convection Large grill GEGER The upper mode saves time and energy while cooking smaller amounts of MODE food Upper and lower function in either compartment TWIN Twin cooking allows you to cook two meals at different functions and COOKING temperature settings Convection Bottom Heat Convection Steam assist cook Steam cook LOWER A MODE The lower mode saves time and energy while cooking smaller amounts of food NOTE Use steps 03 04 for upper mode and steps 06 07 for lower mode only NOTE You should select compartment by pressing Partition selector Select Compartment 02 03 Set Upper function Press Partition selector Press Function key upper Compartment figure will function figure will blink blink Oo GF Set Upper temperature 04 _ 05 Select Compartment Press Temperature key Press Partition selector upper temperature figure Compartment figure will will blink Turn Selector knob apply blink specific setting Set Lower function eal 06 ao E 07 Set Lower temperature Press Function key lower Press Temperature key function figure will blink lower temperature figure will blink 8_twin cooking BQ1VD6T131 XEU_00382R 04 EN indd 8 D 8 15 2013 11 47 03 AM a SSE ee steam cooking This oven has a steam cooking function The steam cooking function allows you to use
9. as soon as the oven beeps S 14 Roast Chicken 1 0 1 2 Dripping tray 2 Brush meat with oil and spices Put on with smal small grid with breast side down Turn gril over as soon as the oven beeps S 15 Roast Fish 0 6 0 8 Dripping tray 2 Put 2 3 whole fish side by side with sma head to tail on the small grid This gril programme is suitable for fish such as trout gilthead sole or pike perch LOWER OVEN STEAM AUTO PROGRAMMES Before using lower steam assist auto function insert the divider into the oven The following table presents 5 auto programmes for steam assist baking and roasting It contains its weight accessory and shelf level guidance and appropriate recommendations Temperatures modes and cooking times have been pre programmed for your convenience You can refer to these guide lines for cooking Insert food in the lower cold oven Code Food item Weight kg Accessory mee Recommendation S 01 Small 0 4 0 8 Baking tray 1 Pour 100 g dough into each ramekin Chocolate with a diameter of 8 cm Use 4 8 Cakes dishes S 02 Pasta Gratin 0 4 0 6 Big grid 1 Put chilled pasta gratin into a suitable sized ovenproof dish S 03 Roast Lamb 1 0 1 2 Dripping tray Brush meat with oil and spices Put with small with fat side down on Small grid grill Put Dripping pan with Small grid on bottom of oven Turn meat over as soon as the oven beeps S 04 Roast Duck 0 3 0 4 Dripping tray 1 Put duck with fat side d
10. fat side up First setting is for one A gril duck breast the second setting is for 2 zZ thick duck breasts 0 A 12 Roll of turkey 0 6 0 8 Dripping tray 4 Put roll of turkey on the small grid 0 9 1 1 with smal Turn over as soon as the oven beeps grill A 13 Steamed fish 0 5 0 7 Big grid 2 Rinse and clean fishes such as whole 0 8 1 0 trout perch or sea bass Put head to tail in an oval ovenproof glass dish Add 2 3 tablespoon lemon juice Cover with lid A 14 Roast fish 0 5 0 7 Dripping tray 4 Put fishes head to tail on the small grid 0 8 1 0 with small First setting is for 2 fishes the second grill setting is for 4 fishes The programme is suitable for whole fishes like trout pikeperch or gilthead A 15 Salmon 0 3 0 4 Dripping tray 4 Put salmon steaks on the small grid steaks 0 7 0 8 with small Turn over as soon as the oven beeps grill A 16 Oven 0 4 0 5 Baking tray 2 Rinse potatoes cut potatoes into halves potatoes 0 8 1 0 Brush with olive oil herbs and spices Distribute on the tray evenly The first setting is for small potatoes each 100 g the second setting is for large oven potatoes each 200 g A 17 Roast 0 4 0 5 Dripping tray 4 Put vegetables such as sliced courgette vegetables 0 8 1 0 pieces of pepper sliced aubergine mushrooms and cherry tomatoes into dripping tray Brush with a mixture of olive oil herbs and spices A 18 Vegetable 0 4 0 6 Big grid 2 Prepare
11. min Wwww samsung com www samsung com be Dutch BELGIUM 02 201 24 18 www samsung com be_fr French DENMARK 70 70 19 70 www samsung com FINLAND 030 6227 515 FRANCE 01 48 63 00 00 www samsung com fr 0180 5 SAMSUNG bzw GERMANY 0180 5 7267864 0 14 Min aus dem dt Festnetz aus dem Mobilfunk max 0 42 Min ITALIA 800 SAMSUNG 726 7864 8009 4000 only from landline CYPRUS 30 210 6897691 from mobile and land line 80111 SAMSUNG 80111 726 7864 only from land line GREECE 30 210 6897691 from mobile and land line www samsung com LUXEMBURG 261 03 710 NETHERLANDS 0900 SAMSUNG 0900 7267864 0 10 Min NORWAY 815 56480 PORTUGAL 808 20 SAMSUNG 808 20 7267 SPAIN 902 1 SAMSUNG 902 172 678 SWEDEN 0771 726 7864 SAMSUNG SWITZERLAND 0848 SAMSUNG 7267864 CHF 0 08 min www samsung com ch German www samsung com ch_fr French U K 0330 SAMSUNG 7267864 EIRE 0818 717100 www samsung com BQ1VD6T131 XEU_00382R 04 EN indd 32 D Code No DG68 00382R 04 8 15 2013 11 47 14 AM
12. of the oven e For your safety do not use high pressure water cleaners or steam jet cleaners e Children should be kept at a safe distance when the oven is in use e Frozen foods such as pizzas should be cooked on the Big grid If the baking tray is used it may become deformed due to the great variation in temperatures e Do not pour water into the oven bottom when it is hot This could cause damage to the enamel surface e The oven door must be closed during cooking e Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it The aluminium foil blocks the heat which may result in damage to the enamel surfaces and cause poor cooking results e Fruit juices will leave stains which can become indelible on the enamel surfaces of the oven When cooking very moist cakes use the deep pan e Do not rest bakeware on the open oven door e Young children should be supervised to ensure that they do not play with the appliance e Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their fingers in the door e During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven e If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard e Children should be supervised to ensure that they do not play with the appliance e app
13. oven to cool before using it again Key is pressed for over 10 seconds in mom Call your local SAMSUNG Customer Care Centre Divider Missing Divider use is incorrect Insert divider for upper twin and lower mode Remove divider for single mode ae An oven error may cause low z performance and problems in safety Stop using the oven immediately Call your local SAMSUNG Customer Care Centre 1 refers to all numbers 22_installation amp maintenance BQ1VD6T131 XEU_00382R 04 EN indd 22 D 8 15 2013 11 47 10 AM a SSE ee cleaning amp care STEAM CLEANING OPTIONAL If your oven is dirty and must be cleaned you could use the built in steam cleaning Steam cleaning will be available after the oven has cooled down O n QO 2 m 2 zZ zZ o go Q 1 Remove all accessories 2 Pour 400 ml 3 4 pint of 3 Close oven door from the oven water onto the bottom of m the oven 4 Set the operation knob to 5 Set the operation knob 6 Clean the oven interior with steam cleaning When the to Off to end the steam a soft clean cloth display starts to blink and a cleaning beep occurs the operation is complete A Steam cleaning notes e Take care when opening the door before the end of the steam cleaning procedure the water on the bottom is hot e Open the oven door and remove the remaining water with a sponge
14. time TROUBLESHOOTING PROBLEM SOLUTION What should do if the oven e The oven may not be switched on Switch the oven on doesn t heat up e The clock may not be set Set the clock e Check to see if the required settings have been applied e A household fuse may have blown or a circuit breaker may has tripped Replace the fuses or reset the circuit If this happens repeatedly call an electrician What should do if the oven e There may be problems with the internal electrical doesn t heat up even after the connections Call your local service centre function and temperature have been set What should do if an error e There is a fault in the internal electrical circuit code appears and the oven connection Call your local service centre does not heat up What should do if the time e There has been a power failure Set the clock display is blinking What should do if the oven e The oven light is faulty Call your local service centre light doesn t illuminate What should do if the oven s e After use the oven s fan runs until the oven has cooled fan is running without having down Call your local service centre if the fan continues been set to run after the oven has cooled down INFORMATION CODES CODE PROBLEM SOLUTION Safety shut off The oven continues operating at the set temperature for a prolonged time Turn oven off and remove food Allow
15. two seconds the alarm figure will fade and 2 time is displayed 2 Z Z TIME DISPLAY 9 During Cooking process press Time key to see the clock time TONE SIGNAL To activate or deactivate the tone signal press and hold the Time and the End time key for 3 seconds LAMP Press Lamp key 1x for lamp and 2x to turn it off M4 Lower lamp is optional Press Lamp key 1x for full 2x for upper 3x for lower compartment lamp and 4x to turn it off CHILD LOCK 4 Press and hold the Partition selector and Lamp key for 3 seconds The child lock figure shows child lock activity STEAM ASSIST LEVEL To control the intensity of the steam in the steam assist cook functi the Steam assist level key to select an intensity level from 1 to 3 DRAIN on press To start draining water press and hold Drain key for 3 seconds Press Drain key again to stop draing water To remove blinking gg DISPLAY ICON use draining function for at least 1 minute NOTE If you don t stop draining oven decides proper time for draining water and automatically stop draining automatic cooking_15 BQ1VD6T131 XEU_00382R 04 EN indd 15 D 8 15 2013 11 47 07 AM automatic cooking With automatic cooking function you can select desired auto programmes for cooking roasting and baking Select the desired auto cook mode by turning Operation Knob Select Auto cook mode 01 Auto Cook Mode
16. 6 Mixed Grain 0 7 0 8 Big grid 2 Put dough for bread or cake sal into a Bread French black metal loaf tin with a length of 25 Salty Cake cm Put widthways into the oven S 07 Wholemeal 0 7 0 8 Big grid 2 Put dough into a black metal loaf tin with Bread a length of 25 cm Put widthways into the oven 18_automatic cooking BQ1VD6T131 XEU_00382R 04 EN indd 18 8 15 2013 11 47 08 AM z Weigh Code Food item eight Accessory oben Recommendation kg Level S 08 Foccacia 0 4 0 8 Baking tray 2 Prepare bread each 400 g such as foccacia pita or flat bread Put side by side on baking paper S 09 Homemade Pizza 1 0 1 2 Baking tray 2 Prepare rectangular pizza use baking paper Distribute topping evenly on pizza S 10 Frozen Self rising 0 3 0 5 Big grid 3 Put pizza in the centre of the rack Pizza S 11 Vegetable Gratin 0 8 1 0 Big grid 2 Use flameproof round dish with a diameter of 25 cm Put e g precooked potato slices layer of courgette slices and sliced tomatoes into the dish add cream salt and pepper Add grated cheese S 12 Roast Beef 1 0 1 2 Dripping tray 2 Brush meat 4 6 cm thick with oil and with smal spices Put on small grid with the fat side gril down Turn over as soon as the oven beeps S 13 Roast Pork 1 0 1 2 Dripping tray 2 Brush meat with oil and spices Put on with smal small grid with the fat side down Turn gril over
17. A sheets of glass placed against each other These sheets can be removed for cleaning 1 Remove the two screws 2 Detach the covering and 3 Lift glass 2 and remove on the left and right sides remove glass 1 from the the two holder glass of the door door rubber from the top of the sheet Clean the sheets with warm water or washing up liquid and polish dry them with a soft clean cloth ATTACHING Repeat steps 1 2 and 3 in reverse order The Door Glass is different from 2 EA to 4 EA model by model When assembly the inner glass 1 put printing to direction below 26_cleaning amp care BQ1VD6T131 XEU_00382R 04 EN indd 26 D 8 15 2013 11 47 13 AM a SSE DETACHING THE SIDE RUNNERS OPTIONAL Ler SW XX 1 Press central part of the 2 Rotate the side runner by 3 Pull and remove the side side runner top portion approximately 45 runner from bottom two holes AYVS 8 ONINVAT9 ATTACHING Repeat steps 1 2 and 3 in reverse order CLEANING THE TOP HEATER OPTIONAL 1 Remove the upper nut circular by turning it anti clockwise while holding the top of the heater The front of the top heater inclines downwards 2 When cleaning has been done lift the top of the heater back to its original level and turn the nut circular clockwise ATTACHING Repeat st
18. BUIN Oven user manual 100 Recycled Paper nual is made with 100 recycled paper imagine the possibilities Thank you for purchasing this Samsung product Please register your product at www samsung com register BQ1VD6T131 XEU_00382R 04 EN indd 1 D canti 8 15 2013 11 46 57 AM L SSE ee using this manual hank you for choosing a SAMSUNG Built In Oven This user Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance Please take the time to read this Owner s Manual before using your oven and keep this book for future reference The following symbols are used in the text of this Owner s Manual A Z WARNING or CAUTION Important Note safety instructions Installation of this oven must be performed only by a licensed electrician The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations ELECTRICAL SAFETY If the oven has been damaged in transport do not connect it e This appliance must be connected to the mains power supply only by a specially licensed electrician e Inthe event of a fault or damage to the appliance do not attempt to operate it e Repairs should be performed by a licensed technician only Improper repair may result in considerable danger to you and others If your oven needs repair conta
19. amp ELECTRONIC EQUIPMENT Applicable in countries with separate collection systems This marking on the product accessories or literature indicates that the product and its electronic accessories e g charger headset USB cable should not be disposed of with other household waste at the end of their working life To prevent possible harm to the environment or human health from uncontrolled waste disposal please separate these items from other types of waste and recycle them responsibly to promote the sustainable reuse of material resources Household users should contact either the retailer where they purchased this product or their local government office for details of where and how they can take these items for environmentally safe recycling Business users should contact their supplier and check the terms and conditions of the purchase contract This product and its electronic accessories should not be mixed with other commercial wastes for disposal 28_cleaning amp care BQ1VD6T131 XEU_00382R 04 EN indd 28 D 8 15 2013 11 47 14 AM MEMO BQ1VD6T131 XEU_00382R 04 EN indd 29 8 15 2013 11 47 14 AM MEMO BQ1VD6T131 XEU_00382R 04 EN indd 30 8 15 2013 11 47 14 AM MEMO BQ1VD6T131 XEU_00382R 04 EN indd 31 8 15 2013 11 47 14 AM QUESTIONS OR COMMENTS COUNTRY CALL OR VISIT US ONLINE AT AUSTRIA 0810 SAMSUNG 7267864 0 07
20. ance when the water supply cartridge is damaged e When the cartridge is cracked or broken do not use it and contact your nearest service center e Failing to do so may result in injury AN WARNING Accessible parts may become hot during use To avoid burns young children should be kept away A WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements inside the oven Children less than 8 years of age shall be kept away unless continuously supervised A WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock 2_using this manual BQ1VD6T131 XEU_00382R 04 EN indd 2 D 8 15 2013 11 46 57 AM a SSE ee SAFETY DURING OPERATION e This oven has been designed only for the cooking of household foods e During use the oven interior surfaces become hot enough to cause burns Do not touch heating elements or interior surfaces of the oven until they have had time to cool e Never store flammable materials in the oven e The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time e When cooking take care when opening the oven door as hot air and steam can escape rapidly e When cooking dishes that contain alcohol the alcohol may evaporate due to the high temperatures and the vapour can catch fire if it comes into contact with a hot part
21. artment To apply or modify settings in Twin cooking mode choose Lower compartment the compartment TIME SETTING When connecting the power for the first time please use the product after setting the time iam 12 99 Set hours 01 Press Time key hours figure will blink 13 00 13 25 Set minutes 02 03 Confirm time SONILLAS Press Time key minutes Tum Selector knob set Press Time key again to figure will blink time set the current time SET COOKING TIME nn gog 139 Set cooking time 01 02 Confirm cooking time Press Cooking time key Press Cooking time key cooking time figure will C again or wait 4 5 seconds blink Turn Selector knob apply specific setting SET END TIME o 13 45 Set End time 01 m rm 02 Confirm End time Press End time key end Press End time time key time figure will blink again or wait 3 seconds Turn Selector knob set specific time settings 13 BQ1VD6T131 XEU_00382R 04 EN indd 13 D 8 15 2013 11 47 06 AM a SSE SET DELAY START If the cooking time is entered after the end time has already been set the oven starts and stops operation automatically at proper time lt Example gt 2 Cooking time Waiting time 30 min Present 10 00 Start time 11 30 1 End time 12 00 1 Press End time key to set desired end time of cooking 2 Press Cooking time key to set des
22. ation of different meals A CAUTION Be sure to attach the accessory correctly to the shelf Trays need to have at least 2 cm space towards the bottom of the oven otherwise the enamel surface could be damaged Divider The divider needs to be applied if you want to use the ovens twin cooking mode It separates the upper and lower compartment and must be used in shelf level 3 Small grid Optional The small grid should be used for grilling and roasting meals It can be used in combination with the dripping tray to prevent liquids from dropping onto the bottom of the oven Big grid NE N The big grid should be used for grilling and roasting meals You could use it with casseroles and other baking pots 4_oven controls BQ1VD6T131 XEU_00382R 04 EN indd 4 D 8 15 2013 11 46 58 AM a SSE ee Dripping tray Optional The deep dripping tray is good for roasting It can be used in combination with the small grid to prevent liquids from dropping onto the bottom of the oven Baking tray The flat baking tray could be used for the preparation of cakes cookies and other pastries Steam container The steam container is only for steam cook function Use the Steam container on shelf level 1 only and ensure that the steam container is positioned so that it touches the rear wall of the oven cavity It is consisting of 4 parts Glass lid Metal pan Steam tray and Steam nozzle The glass lid can be used as ba
23. born soil use a special oven cleaner Do not use abrasive cleaning agents hard brushes scouring pads or cloths steel wool knives or other abrasive materials Oven exterior e For cleaning the exterior of the oven use a clean cloth and a mild cleaning agent or warm soapy water e Dry with kitchen roll or a dry towel e Do not use scourers caustic cleaners or abrasive products Stainless steel oven fronts e Do not use steel wool scouring pads or other abrasives They may damage the finish Aluminum oven fronts e Wipe the surface gently with a soft clean cloth or micro fiber cloth and a mild window cleaning detergent Accessory Wash the accessory after every use and dry it with a kitchen towel If necessary lay in warm soapy water for about 30 minutes for easier cleaning cleaning amp care_25 BQ1VD6T131 XEU_00382R 04 EN indd 25 D 8 15 2013 11 47 11 AM a SSE ee DOOR REMOVAL For normal use the oven door must not be removed but if removal is necessary for example for cleaning purposes follow these instructions Z N CAUTION The oven door is heavy 1 Open the door and flip open the 2 Close the door by approximately 70 With both clips at both hinges completely hands grasp the sides of the oven door at its middle and pull lift until the hinges can be taken out ATTACHING Repeat steps 1 and 2 in reverse order DOOR GLASS REMOVAL The oven door is equipped with 2 EA 4 E
24. ct a SAMSUNG Service Centre or your dealer e f the supply cord is defective it must be replaced by a special cord or assembly available from the manufacturer or an authorised service agent Fixed wiring type appliance only e f the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard power cord type appliance only Electrical leads and cables should not be allowed to touch the oven The oven should be connected to the mains power supply by means of an approved circuit breaker or fuse Never use multiple plug adapters or extension leads The rating plate is located on the right side of the door The power supply of the appliance should be turned off when it is being repaired or cleaned Take care when connecting electrical appliances to sockets near the oven This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety e t should allow to disconnection of the appliance from the supply after installation The disconnection may be achieved by having the plug accessible or by incorporating a switch in the fixed wiring in accordance with the wiring rules If this appliance has steam cooking function do not operate this appli
25. down and pour the drinking water into the water inlet Check the water level with water level DISPLAY ICON in window display Press the water inlet down again to close the water inlet A Warning When water tank is full and alarm sounds stop adding the water Cooking Time 4 Set Cooking time or End time G End Time If using steam assist cook function select desired steam assist level from 1 to 3 by pressing steam Steam Assist Level assist level key 5 Drain all water after steam cooking After steam cooking drain all water from the oven by pressing drain key Check water doesn t come out anymore A IZ NOTE Draining the hot water immediately after steam cooking is restricted to ensure your safety g When drain key is pressed on hot water state window display shows the Hot message A Warning Do not close the water inlet while draining water Warning After performing the steam cooking open the door slowly The steam inside the oven is hot enough to cause burns NOTE After performing the steam cooking please open the door to allow the oven cavity to dry 10_steam cooking BQ1VD6T131 XEU_00382R 04 EN indd 10 D 8 15 2013 11 47 05 AM L SSE ee STEAM COOKING GUIDE Use settings and times in this table as guide lines for steam cook in Single Mode Use Steam container insert perforated metal tray Put food evenly on metal tray Put eggs upright into small cavities of
26. ection 150 170 35 45 Dripping tray Small cake Baking tray 3 Conventional 160 180 15 25 2 Convection 150 170 30 35 Baking tray Drippping 1 4 Convection 150 170 30 40 tray Fatless Springform cake tin on Conventional 160 180 25 35 sponge cake Big grid 4504 a Dark coated 26 cm Convection 50 170 40 50 Apple Yeast Baking tray 3 Conventional 150 170 65 75 Tray Cake 2 Convection 150 170 70 80 Baking tray Dripping 1 4 Convection 150 170 75 85 tray Apple pie Big grid 2 Springform 1 Conventional 170 190 70 90 cake tins Placed Dark coated 20 cm diagonally Baking tray Big grid 1 3 Convection 170 190 80 100 2 Springform cake tins Dark coated 20 cm Two cakes are arranged on the grid at the back left and at the front right Two cakes are arranged in the center on top of each other functions This oven offers below various functions Depending on which operation mode you run the oven twin cooking or single mode you can choose between these functions M Conventional Heat is emitted from the top and bottom heating system This function should be used for standard baking and roasting of almost any type of dishes Suggested temperature 200 C Convection The heat generated by the convection is shared evenly in the oven by fans This function should be used for frozen dishes and baking Suggested temperature 170 C 6_test dishes
27. eps 1and 2 in reverse order cleaning amp care_27 BQ1VD6T131 XEU_00382R 04 EN indd 27 D 8 15 2013 11 47 14 AM a SSE ee BULB EXCHANGE A Danger of electric shock Before replacing any of the oven bulbs take the following steps Switch oven Off Disconnect the oven from the mains Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven compartment Bulbs can be purchased from the SAMSUNG Service Centre Rear oven lamp 1 Remove cap by turning anticlockwise and remove the metal ring the sheet ring and clean the glass cap If necessary replace the bulb with a 25 watt 230 V 300 C heat resistant oven light bulb Clean the glass cap the metal ring and the sheet ring if necessary Fit the metal and the sheet ring to the glass cap Place glass cap where you have removed it in step 1 and turn it clockwise to keep it in place Oven side light Optional 1 To remove the glass cover hold the lower end with one hand insert a flat sharp implement such as a table knife between the glass and the frame Pop out the cover If necessary replace the halogen bulb with a 25 40 watt 230 V 300 C heat resistant halogen oven light bulb 4 Tip Always use a cloth when handling a halogen bulb to prevent sweat from fingers being deposited on the bulb surface 4 Reattach the glass cover A CORRECT DISPOSAL OF THIS PRODUCT lt a WASTE ELECTRICAL
28. henomenon and it can affect the proper functioning of this oven Descaling liquid Descaling product 125 ml 1 L drinking water A Warning e Use a descaling liquid product dedicated for steam ovens or coffee machines e Do not use a descaling product for other machines such as washing machines 02 Descaling 6 steps Drain remaining water inside oven Press and hold Drain key for 3 seconds to start draining and wait until the d 2 step starts automatically Fill water tank with descaling liquid to water level 3 When the descaling liquid approaches water level 3 the d 3 step starts automatically d 1 d 3 step takes 3 hours for descaling After 3 hours the d 4 step begins automatically Drain all descaling liquid inside oven Press and hold the Drain key for 3 seconds to start draining and wait the d 5 step starts automatically Fill water tank with clean water for rinse When the clean water approaches water level 3 the d 6 step starts automatically Drain all water inside oven for rinse Press and hold Drain key for 3 seconds to start draining and wait until descaling cleaning is completed d 6 S Important When you start descaling proceed all descaling 6 steps If you do not you must restart the descaling process from the beginning to use the steam cooking function again 24 cleaning amp care BQ1VD6T131 XEU_00382R 04 EN indd 24 D 8 15 2013 11 47 11 AM a SSE ee
29. ired cooking time of your food The delay start point is automatically calculated and the oven is waiting until delay start point 1 NOTE Delay start will not be set in twin mode The cooking time end time and delay start can be set after cooking function setting Warning When you use delay start do not leave the food for too long time in the oven as food may spoil As delay start function is without pre heating cooking result can be a little different with normal cooking condition with pre heating CHANGE TIMES SET EN O Q amp Select time to change 01 1 02 Confirm changed time Press End time or Turn Selector knob Press End time or Cooking time key time Cooking time key time figure will blink figure will blink CHANGE TEMPERATURE AS md c LILI ag aa oan JL ooo Set Temperature 01 ain Select K 02 Confirm Temperature urn Selector knob se Press Temperature key niew temperat r Wait 4 5 seconds then the temperature figure will blink new temperature is set 14_settings BQ1VD6T131 XEU_00382R 04 EN indd 14 D 8 15 2013 11 47 06 AM SET ALARM 12 00 13 45 Set Alarm 01 _ _ 02 Confirm Alarm Press Alarm key Alarm lun Selector bniek se Press Alarm key again or figure will blink timer time wait 3 seconds and Alarm gt is set S g DEACTIVE ALARM gt A Press and hold Alarm key for
30. king and gratin dish AYOSSA9D9NV Warning When you are moving the steam container by hand be careful not to drop the steam container for your safety A Warning Sudden temperature changes could cause glass to break or shatter Telescopic slide guide Optional e To insert the grid baking or roasting pan first slide out the telescopic guides for one particular level e Place the tray or pan on the guides and push them back completely into the oven Close the oven door only after you have pushed the telescopic guides into the oven test dishes According to standard EN 60350 and DIN44547 1 Grilling Preheat empty oven for 5 minutes using the Large Grill function 2 Shelf Cooking Temp Cooking Type of food Dish amp Notes etc ene CC duetin White bread Big grid 5 Large Grill 270 C 1st 1 2 toant 2nd 1 1 Beef burgers Small grid 4 Large Grill 270 C 1st 14 16 12ea Drippping tray to catch drippings 2nd 4 6 Beef Burgers Preheat the empty oven for 15 minutes using Large Grill function accessory_5 BQ1VD6T131 XEU_00382R 04 EN indd 5 D 8 15 2013 11 47 00 AM 2 Baking The recommendations for baking refer to preheated oven Shelf Cooking Temp Cooking Typerotiiced pishicinotes level mode C time min Shortbread Baking tray 3 Conventional 150 170 20 30 2 Convection 150 170 35 45 Baking tray 1 4 Conv
31. liances are not intended to be operated by means of an external timer or separate remote control system e Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass e This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision e For your safety do not use high pressure water cleaners or steam jet cleaners e during cleaning conditions the surfaces may get hotter than usual and children should be kept away e Excess spillage must be removed before cleaning and utensils which state in cleaning manual can be left in the oven during cleaning e If this appliance has steam or self cleaning function excess spillage must be removed before cleaning and all utensils should not be left in the oven during steam cleaning or self cleaning e If this appliance has self cleaning function during self cleaning the surfaces may get hotter than usual and children should be kept away A WARNING Do not disconnect the appliance from the main power supply even after the cooking process is completed
32. m cooking is DRAIN WATER restricted to ensure your safety When drain key is pressed on hot water state window display shows the Hot message NOTE To remove blinking DISPLAY ICON use draining function for at least 1 minute TIME TO Blinking Descaling is necessary DESCALE The descaling procedure consists of a total of 6 steps Refer to the Descaling cleaning part in the manual STEAM ASSIST When using Steam assist auto cook this DISPLAY ICON AUTO COOK appears steam cooking_9 BQ1VD6T131 XEU_00382R 04 EN indd 9 D 8 15 2013 11 47 04 AM a SSE ee STEAM COOKING PROGRESS While the steam cooking function is running water condensation occurs This is a normal phenomenon Z Make sure that any residual water is removed before performing the steam cooking Use drinking water for the steam cooking NOTE Refer to next Setting part in the manual for detail instructions of keys 1 Insert Steam Container for steam cook Use the Steam container on shelf level 1 only and ensure that the steam container is positioned so that it touches the rear wall of the oven cavity Warning Do not use steam container with any other functions including steam assist cook 2 Select the steam cooking function Use the steam cook function with Single mode Twin cooking mode or Lower mode 3 Pour drinking water into Water inlet Open the water inlet by pressing the water inlet
33. of a wide range of recipes After any of the steam cooking functions it is required to drain residual water Operate draining function and check the water doesn t come out anymore Available mode The steam cooking function can be used with Single 3 mode Twin Cooking mode and Lower mode Warning If you don t drain water after steam function germs and other harmful material can contaminate the water left over in oven Please drain all water inside oven after performing the steam cooking STEAM COOK A Be sure to use steam container for steam cook SNIMOOD WVALS The steam container has to be placed on shelf level 1 Do not use steam container for steam assist cook SHEAR COOK Select a steam assist level from 1 to 3 AN Warning Do not use steam container with any other functions including steam assist cook A Warning Do not use steam cook function without steam container DISPLAY ICON INFORMATION DISPLAY ICON in window display offers information to assist steam cooking Blinking No water inside oven e Level 1 Low valaa SSIS E e Level 2 Medium e Level 3 High Select the steam assist level based on your taste or recipes for INTENSITY OF 1 273 the steam assist cook function STEAM R e Level1 Low Level 1 Level 3 G Level 2 Medium e Level 3 High Blinking After steam cooking drain all water from oven Draining the hot water immediately after stea
34. or J Stea Aut Steam Assist Auto Cook Mode m ito 0 Set Mode 02 Press Function key to select desired mode L Set recipe 03 _ 1 04 Set weight Select the desired recipe by turning Selector knob AE Sy Select the desired weight by turning Selector knob A Warning Do not use steam container with steam assist auto cook mode SINGLE OVEN AUTO COOK PROGRAMMES The following table presents 25 Auto Programmes for Cooking Roasting and Baking Those can be used in the single cavity of your oven Always remove the divider It contains its quantities weight ranges and appropriate recommendations Cooking Modes and times have been pre programmed for your convenience You can refer to these guide lines for cooking Always insert food in cold oven No Fooditem Weight kg Accessory shal Recommendation A 01 Frozen pizza 0 3 0 6 Big grid 2 Put frozen pizza in the middle of the big 0 7 1 0 grid A 02 Frozen oven 0 3 0 5 Baking tray 2 Distribute frozen oven chips evenly on the chips thin baking tray First setting is for thin French 0 6 0 8 fries the second setting is for thick oven thick chips A 03 Frozen oven 0 3 0 5 Baking tray 2 Put frozen potato croquettes on the tray croquettes 0 6 0 8 A 04 Homemade 0 3 0 5 Big grid 3 Prepare fresh lasagne or use ready lasagne 0 8 1 0 prepared product and put into a suitable sized ovenproof dish Put dish in the
35. own on Small Breast with small grid Turnover as soon as the oven grill beeps S 05 Roast Salmon 0 5 0 6 Baking tray al Put salmon filet on baking paper on Filet tray Put skin side up if you prefer crispy skin BQ1VD6T131 XEU_00382R 04 EN indd 19 automatic cooking_19 8 15 2013 11 47 08 AM SNIMOOD DILWNOLNV TWIN OVEN STEAM AUTO PROGRAMMES Before using twin steam assist auto cook function insert the divider into the oven The following table presents 5 Twin steam assist auto programmes for baking and roasting Using those programmes you will be able to cook your main dish amp side dish or main dish amp dessert simultaneously This table contains its weight accessory and shelf level guidance and appropriate recommendations Temperatures modes and cooking times have been pre programmed for your convenience Please refer to those guide lines for cooking Always insert food in cold oven Twin Weight Shelf Code Ne Food item kg Accessory cove Recommendation S 01 upper Potato 0 4 0 5 Baking tray 4 Prepare potato quarters and put quarters on tray lower Duck breast 0 3 0 4 Dripping tray 1 Put duck breast with the skin with small grill side up on Small grid S 02 upper Roast fish 0 4 0 6 Dripping tray 4 Put roast fish filets such as pike filets with small grill perch filet red mullet hoki or wolffish filets with the skin side up on Small grid
36. r inlet Remove residual water using drain function before you add fresh water Steam assist Food item Shelf level Accessory mode C Time min Bread rolls 2 Baking tray Mode 3 180 C 15 20 Puff pastry sticks with 2 Baking tray Mode 1 190 C 15 20 cheese Homemade bread 2 Baking tray Mode 3 180 C 40 50 Homemade pizza 2 Baking tray Mode 2 200 C 35 45 Vegetable gratin 2 Baking tray Mode 2 180 C 25 35 Frozen self rising pizza 2 Baking tray Mode 2 205 C 15 20 Roast lamb 2 Dripping tray with Mode 1 160 C 1st stage 40 50 1 0 1 2 kg Small grid 2nd stage 35 45 Roast beef 2 Dripping tray with Mode 3 160 C 1st stage 30 35 1 0 1 2 kg Small grid 2nd stage 20 25 Roast chicken 2 Dripping tray with Mode 3 190 C 1st stage 35 40 1 0 1 2 kg Small grid 2nd stage 25 30 Oven fish 2 Dripping tray with Mode 2 220 C 20 25 trout perch gilthead Small grid Small chocolate cakes 2 Baking tray Mode 1 160 C 25 30 Roll of frozen apple pie 2 Baking tray Mode 2 200 C 35 40 12_steam cooking BQ1VD6T131 XEU_00382R 04 EN indd 12 8 15 2013 11 47 05 AM a SSE settings The twin cooking mode allows to use different settings for the upper and lower compartment such as various end time cooking times temperatures and alarm settings To apply or modify settings in either compartment press the respective key Upper comp
37. st cakes bread and pizza and roasting meat and fish D a A Close the oven door while oven is cooking If you leave the door open it has the potential to make damage on your furniture due to cooking oil from the food single mode In single mode the oven operates like a traditional oven In single mode you can use all oven functions for larger amounts of food K Select Single mode 01 3 o f With the Single mode you can Remove divider from the oven to w r choose from all oven functions use Single mode z SINGLE MODE E All functions are available with single mode The single mode allows the traditional usage of the oven EN Set function 02 L _ 03 Set temperature Press Function key Turn Selector knob apply Press Temperature key function figure will blink specific setting temperature figure will blink single mode_7 BQ1VD6T131 XEU_00382R 04 EN indd 7 D 8 15 2013 11 47 02 AM L SSE ee twin Cooking This oven features the unique twin cooking system It allows you to prepare two different meals at the same time using two different temperatures in the upper and lower compartment Or you decide to cook either in the upper or lower compartment which saves time and energy Select Twin cooking mode 01 B Depending on the selected twin Inserted divider in shelf level 3 to y cooking mode you can choose use twin cooking
38. the oven e The kitchen cabinet in which the oven is built in must satisfy stability requirements as specified in DIN 68930 566 E Technical specifications be __560 Input voltage frequency 230 V 50 Hz Bep Volume usable capacity 7OL Output rating max 3650 W Housing W x H x D 595 x 595 x 566 mm Oven interior W x H x D 440 x 365 x 405 mm Power connection If the appliance is not connected to the mains with a plug a multi pole isolator switch with at least 3 mm contact spacing must be provided in order to satisfy safety regulations The power cable HO5 RR F or HO5 VV F min 1 5 m 1 5 2 5 mm must be of sufficient length to be connected to the oven even if the oven stands on the floor in front of its built in cabinet Open the rear connection cover of the oven with a screwdriver and loosen the screws of the cable clamp before you connect the power lines to the relevant connection terminals The oven is earthed via the lt b terminal If the oven is connected to the mains with a plug this plug must min 550 remain accessible after the oven is installed Samsung will take p no responsibility for accidents that originate from a missing or faulty earth connection AONVNALNIVI 8 NOILVTIYLSNI Installation in the cabinet This is a built in oven which needs to be installed into an upper or min 590 lower cabinet max 600 min 50 e Observe minimum distances d mE e Fix oven on both sides using scre
39. tray Cover with glass lid Insert Steam container in shelf level 1 with the steam nozzle to the back Make sure the nozzle is inserted well into the steam outlet at the back of oven We recommend to always fill fresh drinking water into the water inlet Remove residual water using drain function before you add fresh water When using this mode the Steam container is supported by steam and he heat of convection Always use oven gloves when taking out carefully n Food item Shelf level Accessory Time min a z Broccoli florets 1 Steam container 10 15 amp Sliced vegetables 1 Steam container 8 13 2 Pepper courgettes fennel Green beans 1 Steam container 15 20 White asparagus 1 Steam container 17 22 Whole vegetables 1 Steam container 28 33 Whole cauliflower corn on the cob Peeled potatoes cut into halves 1 Steam container 27 32 Fish filet 1 Steam container 13 18 Coalfish hake rose fish Fillet of salmon 1 Steam container 15 20 Whole fish 1 Steam container 23 28 Trout perch gilthead Mussels 1 Steam container 10 15 Chicken breast 1 Steam container 23 28 Boiled eggs 1 Steam container 15 20 steam cooking_11 BQ1VD6T131 XEU_00382R 04 EN indd 11 D 8 15 2013 11 47 05 AM STEAM ASSIST COOKING GUIDE Use settings and times in this table as guide lines for steam assist cook in Single Mode We recommend to always fill fresh drinking water into the wate
40. vegetable gratin using an gratin 0 8 1 0 ovenproof round dish Put dish in the centre of oven A 19 Marble cake 0 5 0 6 Big grid 2 Put dough into a suitable sized buttered 0 7 0 8 baking dish for bundt cake 0 9 1 0 automatic cooking_17 BQ1VD6T131 XEU_00382R 04 EN indd 17 D 8 15 2013 11 47 08 AM No Fooditem Weight kg Accessory ee Recommendation A 20 Fruit flan 0 3 0 4 Big grid 2 Put dough into buttered baking dish for base large cake base First setting is for one fruit flan 0 2 0 3 base the second setting is for 5 6 small tartlets tartlets A 21 Sponge cake 0 4 0 5 Big grid 2 Put dough into a round black metal baking midsize tin 0 2 0 3 First setting is for 26cm and the second small setting is for small 18cm baking tin A 22 Muffins 0 5 0 6 Big grid 2 Put dough into black metal baking dish 0 7 0 8 for 12 muffins First setting is for small muffins the second setting is for large muffins A 23 Bread 0 7 0 8 Big grid 2 Prepare dough according to white manufacturers instructions and put into 0 8 0 9 a black metal rectangular baking dish hol I length 25 cm wholemeal The first setting is for white bread 0 7 0 8kg and the second setting 0 8 0 9kg is for wholemeal bread A 24 Homemade 1 0 1 2 Baking tray 2 But pizza on the tray The weight pizza 1 3 1 5 ranges include topping such as sauce vegetables ham and cheese Setting 1 1 0 1 2 kg is for thin pizzas and setting 2
41. ws After installation remove the vinyl protective film from the door to the ie appliance and the protective film from the interior surfaces of the oven mi min 550 __ min 550 ine min 600 Min 50 rnin ees ye 50 SS i Upper Cabinet gt min 560 S min 560 Air flow Lower Cabinet A With built in furniture plastic surfaces and adhesive for the oven should be resistant to 90 C inside of the furniture and to 75 C for adjacent furniture Samsung will take no responsibility for damage of plastic surfaces or adhesive from the heat installation amp maintenance_21 BQ1VD6T131 XEU_00382R 04 EN indd 21 D 8 15 2013 11 47 10 AM INITIAL SETUP Initial cleaning Before the oven is used for the first time it should be cleaned thoroughly Do not use any abrasive cleaning agents cloths or substances because they could damage the oven surfaces Use warm water detergent and soft clean cloth to clean the baking tray dripping tray grids and the other accessories as well as the internal compartment and the guide rails at the oven sides The front should be cleaned with damp soft and clean cloth Check if the oven clock is set correctly and remove all accessories from the oven Run oven in single mode with convection for one hour at 200 C This procedure will burn any remaining production substances in the oven with an unmistakeable odour This is normal though make sure your kitchen is well ventilated during that
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