Siemens EI645EB11E hob
Contents
1. 9000308571 1W090Z 00 88042. help you clean and maintain your cooking hob in optimum condition Cooking hob Cleaning Clean the hob after each use This will prevent spillages from burning Only use cleaning products which are recommended for cooking hobs Follow the instructions provided on the product packaging 22 Glass scrapers Care Hob surround Never use Abrasive products Aggressive cleaning products such as stain removers and oven sprays Sponges which may scratch High pressure cleaners or steam cleaners Remove stubborn dirt with a glass scraper 1 Remove the guard from the scraper 2 Clean the surface of the cooking hob with the blade Do not use the scraper cover to clean the surface of the cooking hob as this could scratch the surface The blade is very sharp Danger of cuts Protect the blade when it is not in use Replace the blade immediately when it shows signs of imperfections Apply an additive to preserve and protect your cooking hob Observe the recommendations and warnings given in this pack To prevent damage to the hob surround follow the advice below Only use warm water with a little soap Never use sharp or abrasive products Do not use the glass scraper 23 Fixing malfunctions Malfunctions are generally caused by minor faults Before contacting the Technical Assistance Service ensure you have read the following recommendations and warnings Display Malfunction none The electric power suppl
3. is automatically locked once i childproof lock activated switched off ce Deactivating the beep U majority of beeps deactivated Short beep to confirm i some beeps deactivated that a symbol button has been pressed or all beeps activated long beep to warn that an incorrect operation has been performed co Restoring the default U customised settings hob settings i restore default settings This clears all the customised settings Basic settings Accessing the basic Follow the steps below settings 1 Turn the lower left hand hotplate control to heat setting 2 Press the o symbol within the next 10 seconds until a beep sounds to confirm this andcand flash alternately on the hotplate display to the right of the gt symbol see diagram 000 00a Re Je Sue ut ZIV 1S b o b b b T 21 Selecting the required setting 3 Press the symbol until the indicator for the required function is displayed 4 Then select the required setting using the b symbols on the lower left hand hotplate and the b symbol on the lower right hand hotplate The new setting appears in the penultimate hotplate display arp aly OR a he _e at Bayt cis 4 NL 1S b o b b h 5 Press and hold the o symbol for more than 4 seconds until a beep sounds to confirm this The settings have been correctly stored Care and cleaning The recommendations and warnings given in this section are designed to
4. pans are suitable check that they are attracted to a magnet The manufacturer will usually indicate if their pans are suitable for induction cooking Never use pans made from standard high quality steel glass earthenware copper aluminium The characteristics of the base of the pan can affect the evenness of the cooking Pans which are made from heat diffusing materials such as sandwich pans made from stainless steel distribute the heat evenly saving time and energy 11 No pan or incorrect size pan Empty pans or pans with a thin base Pan detection Double or triple hotplate 12 If no pan is placed on the hotplate or the pan is not made of a suitable material or it is not a suitable size the heat setting on the hotplate indicator will flash Place a suitable pan on the hotplate to stop the indicator flashing If there is a delay of more than 90 seconds the hotplate switches off automatically Do not heat empty pans and do not use pans with thin bases Although your hob is equipped with an internal safety system empty cookware can heat up so quickly that the automatic OFF function does not have time to react and a very high temperature may be reached The base of the pan could melt and damage the hob s glass surface If this happens do not touch the pan and switch off the hotplate If it does not work after cooling contact our After Sales Service Each hotplate has a minimum limit for pan det
5. up too quickly without any indication spilling out of the cookware It is therefore advisable to heat this type of food gently selecting a suitable power level and stirring the contents before and during cooking Induction cooking Advantages of induction cooking 10 Induction cooking involves a radical change to the traditional method of heating as the heat is generated directly in the pan For this reason it offers a number of advantages Greater speed in cooking and frying as the pan is heated directly Reduced energy consumption Cleaner and easier to use spilt food does not burn as much on the hob Cooking control and safety the hob supplies or cuts off the heat as soon as the controls are operated The induction hotplate stops supplying heat if the pan is removed before the power has been switched off Suitable pans Ferromagnetic pans Special pans for induction cooking Checking pans using a magnet Unsuitable pans Characteristics of the base of the pan Ferromagnetic pans are the only pans which are suitable for induction cooking They can be made of enamelled steel cast iron specially designed cookware for induction cooking made from stainless steel Other types of special pans are available for induction cooking where the base of the pan is not entirely ferromagnetic Check the diameter as this could affect the pan detection as well as the cooking results To find out whether the
6. 0 Wait until the electronic system has cooled down sufficiently before switching the hob back on If the indication continues notify the Technical Assistance Service Display Malfunction Measure ui Incorrect supply voltage Please contact the local electricity board outside normal operating limits Ua The hotplate has Wait until the electronic system has cooled down overheated and has switched off in order to protect the hob sufficiently before switching the hob back on Do not rest hot pans on the control panel Normal noises heard during appliance operation A low buzzing noise like a transformer A low whistle Sizzling High pitched whistling Induction heating technology is based on the creation of electromagnetic fields which enable heat to be generated directly in the base of the pan Depending on the construction of the pan these electromagnetic fields may produce certain noises or vibrations as detailed below This noise is produced when cooking with high power levels It is the quantity of energy transferred from the cooking hob to the pan which causes the noise This noise will disappear or lessen as the power level is reduced This noise is produced when the pan is empty The noise disappears as soon as food or water is added to the pan This noise is produced by pans which are composed of different superimposed materials The noise is caused by the vibration of the contact surfaces of the va
7. SIEMENS EN Instruction manual Table of contents Safety information 0 cece ee eee eee eee 5 Safety instructions 0 0 c eee eee 5 Causes of damage 2 2 nun 8 Environmental protection 9 Advice on saving energy 2 eee eee ee eee 9 Induction cooking 60 cece eee eee eens 10 Advantages of induction cooking 10 Suitable panS 0 0 eee 11 Getting to know your appliance 13 The control panel 00 06 13 The h tplates ua au ae an 13 Residual heat warning light 00 005 14 Programming the hob 0 eeee eee e eens 14 Switching the hob on and off aaau aaau aaa aaa aaa 14 Adjusting the hotplate 0 0 eee eee 15 GOOKMG TADE HH eis ees ee paa rer 16 Childproof lock 020 cee aa a 18 Switching the temporary childproof lBEK N and O nn 18 Switching the permanent childproof lock and off ars ren Ban 18 The Powerboost Function 0 0eeeeeee 19 Restrictions when using the Powerboost Tune tO a ee reine ne ae 19 How to activate it csd nrs eee 20 How to deactivate it soisi teenis erensia takii 20 Automatic time limitation 0e sees 20 Basic settings 00 cece eee eee eee eee 21 Table of contents Accessing the basic settings 0005 21 Care and cleaning cee c
8. Slow cooking Duration of level slow cooking in minutes Pan frying Fillets with or without pastry or breadcrumb coating 6 7 6 10 min Frozen fillets 6 7 8 12 min Chops with or without breadcrumb coating 6 7 8 12 min Steak 3 cm thick 7 8 8 12 min Breast 2 cm thick 5 6 10 20 min Breast frozen 5 6 10 30 min Whole fish and fish fillets without breadcrumb coating 5 6 8 20 min Whole fish and fish fillets breaded 6 7 8 20 min Frozen breaded fish e g fish fingers 6 7 8 12 min Prawns and shrimps 7 8 4 10 min Frozen meals e g saut 6 7 6 10 min Pancakes 6 7 fry individually Omelette 3 4 fry individually Fried eggs 5 6 3 6 min Frying 150 g 200 g per portion in 1 2 of oil Frozen food e g chips chicken nuggets 8 9 fry in batches Frozen croquettes 7 8 Dumplings 7 8 Meat e g chicken pieces 6 7 Fish breaded or beer battered 6 7 Green vegetables mushrooms breaded or beer battered e g 6 7 mushrooms Sweet pastries e g doughnuts battered fruit 4 5 Slow cook uncovered Uncovered 17 Childproof lock Switching the temporary childproof lock on and off To switch it on To switch it off Please note Switching the permanent childproof lock on and off Switching the permanent childproof lock on and off 18 The cooktop can be protected against being accidentally turned on to ensure that children do not switch on the elements You can lock the hob on just one occasion for example if
9. e suitable for induction cooking see the section on Suitable pans Residual heat warning light The hob has a residual heat warning light for each hotplate to show those which are still hot Avoid touching the hotplate when this warning light is on Although the hob is switched off the warning light will stay lit while the hotplate is hot When the pan is removed before the hotplate is turned off the h H indicator and the selected heat setting will be displayed alternately Programming the hob Switching the hob on and off To switch on 14 This section shows how to adjust a hotplate The table gives the settings and cooking times for various dishes The hob is switched on and off using the controls Turn the control clockwise to the required heat setting The selected heat setting lights up on the display To switch off Adjusting the hotplate Switching off the hotplate Turn the controls to the O setting The heat setting indicators go out The hob is switched off The residual heat warning light stays on until the hotplates have cooled down completely Adjust the required heat setting using the controls O hotplate off Heat setting 1 minimum power Heat setting 9 maximum power Each heat setting has an intermediate step This is marked with a dot Selecting the heat setting Turn the control clockwise to the required heat setting The selected heat setting will light u
10. ece eee eens 22 Coking NOD i tereg ren eee de Pee eh 22 Hob surreund ar steed eho ake ee ee ak es 23 Fixing malfunctions 00 eee eee eee 24 Normal noises heard during appliance operation 25 After Sales Service 00c ce ee eee eee 26 Safety information Safety instructions Safe operation Overheated oil butter or margarine Read these instructions carefully Only after doing this will you be able to operate your appliance properly Keep the operating and assembly instructions in a safe place If the appliance is given to another person ensure the appliance documentation is also included Check the appliance after removing it from the packaging If it has suffered any damage during transport do not connect the appliance contact the After Sales Service and provide a written notification of the damage caused If you do not you will lose your right to any type of compensation This appliance is designed for domestic use only Only use the cooking hob for food preparation To use this appliance safely adults and children who as aresult of physical sensory or mental disability or lack of experience or knowledge are not capable of using this appliance should not do so without the supervision of a responsible adult Children must be supervised to ensure that they do not play with the appliance Overheated oil or butter margarine can quickly ignote It may cause a fire Ensure that you k
11. ection which varies according to the material from which the pan being used is made It is for this reason that you are recommended to use a hotplate which matches the diameter of the pan These areas can detect pans of different sizes The area will automatically adapt depending on the pan material and its properties activating only a single area or an entire area and supplying the right level of power for best cooking results Getting to know your appliance The operating instructions are valid for a range of cooking hobs A general overview of the models is provided on page 2 The control panel Indicators for Control surface for heat setting 9 0 childproof lock efficiency 7 residual heat h H Powerboost function 6 Control surface for Control surfaces for b Powerboost function 8 plate warming zone The hotplates Hotplate Switching on and off Single hotplate Ensure the pan is the right size OD Extended cooking The hotplate is switched on automatically by using a pan with a base zone which matches the size of the outer area 13 Hotplate Switching on and off to Resistive Switching on press the amp symbol the amp indicator lights up plate warming Then press the Gi symbol zone Switching off press the TU symbol Switching on the hotplate The corresponding indicator lights up The residual heat warning light comes on Only use pans which ar
12. eep a constant watch when cooking foods with oil and butter In the event that the oil or butter catches fire never use water to put it out Put the fire out quickly by covering the pan with a cover or dish Switch off the hotplate Cooking using a water bath Hot cooking hob Wet hotplates and pan bases Cracks in the hob The hotplate heats up but the visual indication does not work Cooking using a water bath involves cooking food inside a pot which is in turn placed in another larger pan which contains water In this way the food is heated gently and constantly and it is the hot water not the direct heat of the hotplate which cooks the food When cooking food using a water bath avoid resting tins glass jars or containers made from other materials directly on the base of the pan which contains the water to avoid breaking the glass in both the hob and the container as a result of the hotplate reheating Risk of burns Do not touch the hot areas of the hob It is imperative that children keep away from the appliance The residual heat indicator tells you if the hotplates are hot It may cause a fire Never rest flammable objects on the cooking hob It may cause a fire If there is a drawer below the cooking hob this should not be used to store any flammable objects or sprays Risk of injuries If there is any liquid between the base of the pan and the hotplate this could generate steam pressure As a result the
13. ental protection Environmentally friendly waste management Advice on saving energy Unpack the appliance and dispose of the packaging by environmentally friendly means This appliance complies with Directive WEEE 2002 96 CE on Waste Electrical and Electronic Equipment This directive defines the framework for the recycling and reuse of used appliances throughout Europe Use a pan with thick flat base Curved bases increase energy consumption Place a ruler on the base of the pan if there are no gaps the base of the pan is completely flat The diameter of the base of the pan should fit the size of the hotplate Check if the manufacturer has indicated the upper diameter of the pan In general this is greater than the diameter of the base of the pan If the diameter of the pan does not fit the diameter of the hotplate you are recommended to use a pan which is larger than the size of the hotplate or else half the energy will be lost Choose pans which are the right size for the amount of food to be prepared A large pan which is half full will consume a lot of energy Always centre the pan on the hotplate and always cover the pan with the matching lid Cooking without using the lid quadruples energy consumption Cook using small amounts of water This will save energy and will also help green vegetables retain their vitamins and minerals During their cooking food such as stews soups sauces or drinks may heat
14. hen it will return to the previous heat setting without activating the function The same applies to hotplates 3 and 4 Group 1 Group 1 QQ EL OY Ow Group 2 Group 2 19 How to activate it How to deactivate it A Follow the steps below 1 Select the required heat setting 2 Press the b symbol which corresponds to the selected hotplate The letter b will appear on the hotplate display You have now activated the function Press the b symbol The letter 6 will no longer be displayed and the previously selected heat setting lights up The Powerboost function has been deactivated In certain circumstances the Powerboost function may be deactivated automatically to protect the internal electronic components of the hob Automatic time limitation 20 If the hotplate is used for prolonged periods and the settings are not adjusted the automatic time limitation function is activated The hotplate stops heating Indicators F 8 and the residual heat indicator H R flash alternately on the hotplate display When the control is turned to setting O the indicator goes out The hotplate can then be reset When the automatic time limitation function is activated this is controlled by the selected heat setting from 1 to 10 hours Basic settings The hob offers various basic settings Some of these settings can be modified ci Permanent childproof lock OU childproof lock deactivated The hob
15. netic compatibility regulations Nevertheless people with a pacemaker should not use this appliance It is impossible to guarantee that all such devices found on the market comply with current safety regulations and electromagnetic compatibility regulations and that dangerous interference will not occur It is also possible that people with other types of device such as a hearing aid could experience some discomfort Always switch the hob off using the controls after each use Do not wait until the hob switches off automatically when the pan is removed Causes of damage The base of the pans Hot pans Salt sugar and sand Hard and pointed objects Spilt food Inappropriate cleaning products Plastic and foil The rough bases of pans may scratch the hob Avoid leaving empty pans on the hotplates These may cause damage Never rest hot pans on the control panel the indicator area or the hob surround Salt sugar and grains of sand may scratch the hob Do not lean on the hob or use it as a work surface Hard or pointed objects may cause damage if they fall onto the hob Sugar and other similar products may damage the hob These products should be removed immediately using a glass scraper Discolourations in the metal are caused by using unsuitable cleaning products and wear as a result of contact with pans Aluminium foil and plastic containers will melt if placed on the hot areas of the hob Environm
16. p on the display Warning The selected heat setting will flash if no pan is placed on the induction hotplate After a certain time the hotplate switches off Turn the control to the left to position O The hotplate is switched off and the residual heat indicator is displayed 15 Cooking table Some examples are given in the following table The cooking times depend on the type weight and quality of the food being cooked For these reason results may vary Slow cooking Duration of level slow cooking in minutes Melting Chocolate ganache butter honey 1 2 Gelatin 1 2 Heating and keeping warm Vegetable and pulse stew e g lentils 1 2 Milk 1 2 Sausages boiled in water 3 Defrosting and heating Frozen spinach 2 3 5 15 min Frozen goulash 2 3 20 30 min Simmering bringing to the boil over a low heat Potato dumplings 4 5 20 30 min Fish 4 5 10 15 min White sauces e g bechamel 1 2 3 6 min Emulsions e g B arnaise Hollandaise 3 4 8 12 min Boiling steaming saut ing Rice with double the amount of water 2 3 15 30 min Rice pudding 2 3 25 35 min Potatoes unpeeled 4 5 25 30 min Potatoes peeled in salted water 4 5 15 25 min Pasta 6 7 6 10 min Stew soup 3 4 15 60 min Vegetables fresh 2 3 10 20 min Vegetables frozen 3 4 7 20 min Stews in pressure cooker 4 5 Roasting Joints of meat 4 5 50 60 min Meat stews 4 5 60 100 min Goulash 3 4 50 60 min 16
17. pan could jump unexpectedly Always ensure that the hotplate and the base of the pan are kept dry Risk of electrocution Disconnect the appliance from the mains if the cooking hob is broken or cracked Notify the After Sales Service Risk of burns Disconnect the hotplate if the indicator does not work Notify the After Sales Service Do not place metal objects on the induction hob Taking care of the cooling fan Incorrect repairs Connection cable Switching the hob off Risk of burns Do not leave cutlery lids or other metal objects on the hob as they can heat up very quickly This hob is fitted with a fan in the lower section Risk of malfunction If a drawer is fitted beneath the hob you must not keep small objects or paper in it as if they are picked up they could damage the cooling fan or affect the cooling system Please note There should be a minimum distance of 2 cm between the drawer contents and the cooling fan Risk of electric shock Incorrect repairs can be dangerous Repairs may only be carried out by qualified personnel from the technical assistance service Any work on the appliance including replacing or fitting the power cable must be carried out by the technical assistance service The connection cables of the electric appliances must not touch the hot areas of the hob The cable insulation and hob can be damaged This appliance complies with current safety regulations and electromag
18. rious superimposed materials This noise comes from the cookware The quantity of food and method of cooking may vary This noise is mostly produced by pans which are composed of different superimposed materials as soon as these are used at full heating power and at the same time on two hotplates This whistling disappears or lessens as soon as the power is reduced 25 Noise from the fan To run the electronic system properly the cooking hob must operate at a controlled temperature To do this the cooking hob is fitted with a fan which comes on after each temperature detected using different power levels The fan will also continue to operate after the cooking hob has been switched off if the temperature detected is still too high The noises described in this section are normal They are part of induction heating technology and do not indicate a malfunction After Sales Service 26 Contact our After Sales Service for appliance repairs to purchase accessories and parts or regarding any queries relating to our products and services Contact details for our After Sales Service can be found in the documentation enclosed When contacting our After Sales Service please provide the product number E No and production number FD No of the appliance This information can be found on the specifications label affixed to the lower section of the cooking hob and in the documentation pack www siemens international com
19. y has been interrupted The appliance has not been correctly connected according to the connection drawing Electronic system malfunction Measure Use other electrical appliances to check if there has been a break in the electric power supply Check that the appliance has been connected correctly according to the connection drawing If the checks above do not remedy the malfunction contact the Technical Assistance Service flashes The control panel is damp or an object is resting on it Dry the control panel area or remove the object Er Electronic system Disconnect the cooking hob from the mains Wait a few number malfunction seconds before connecting it again ci number If the indication continues notify the Technical Assistance E number Service FO FS There is an internal error Disconnect the cooking hob from the mains Wait a few in the system seconds before connecting it again If the indication continues notify the Service echnical Assistance Fe The electronic system has overheated and the corresponding hotplate has been switched off Turn the control knob to position O Wait until the electronic system has cooled down sufficiently before switching the hotplate back on If the indication continues notify the Technical Assistance Service FY The electronic system has overheated and all the hotplates have been switched off 24 Turn the control knob to position
20. you have young children visiting you The hotplate must be off Press the O symbol until the beep sounds and the O indicator lights up The hob is now locked After some time the indicator will go out Press the until the beep sounds and the indicator goes out The temporary childproof lock is switched off The hob can now be switched on The childproof lock may be accidentally switched on and off if water is spilt when cleaning food is spilt or objects are resting on the symbol Use this function to permanently activate the childproof lock See the section on Basic settings Switching the hob on Press the until the beep sounds and the indicator goes out The permanent childproof lock is deactivated The hob can now be used The Powerboost Function Use this function to heat up the contents of the pan faster than by using the heat setting 9 This function allows you to increase the maximum power level of the hotplate in use Restrictions when using the Powerboost All the hotplates have this function function The Powerboost function may be used providing that the other hotplate in the same group is not switched on See figure For example if you want to activate this function in the extended cooking zone 2 and 5 number 1 must be switched off and vice versa If this hotplate is not off the letter b and the heat setting will flash alternately on the hotplate display t
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