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        Siemens ET685DN11D hob
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1.                                       27    Notes                                                                               28    Notes                                                                               29    Notes                                                                               30    Notes                                                                               31    Notes                                                                               32    
2.            Instruction manual       5120190    Instruction manual    ET6  DK    ET6  DN      IIS    9000429904    ET6  DK    ET6  DN             27 5 21   14 5    17 26    14 5                  26    Q    1988 Ge        O                                               18 12    1    Table of contents       Safety precautions                            5  Safety information for this appliance               5  Causes Of damage                             7  Environmental protection                      8  Environmentally friendly disposal                 8  Tips for saving energy                           8  Getting to know your appliance                9  The control panel                              9  THE      65 25 say ss tapar ee      10  Residual heat                                        10  Selling  1865    ra 11  Setting the hob                               12  Switching the hob                                   12  Setting ahotplate                              12  Table of cooking times                          13  Electronic boil start control                    15  Setting the electronic boil start control             15  Table of cooking times for electronic boil start control 15  Tips for the electronic boil start control             16  Childproof  OCK                 Re 17  Switching the childproof lock      and off           17  Automatic childproof lock                       17  Timer                                                                        18 
3.  22    The hob must be switched off     1  Switch on the hob     2  Within the next 10 seconds  touch the    symbol  for 4 seconds                       and    flash alternately in the left hand display      lights up in the right hand display     3  Touch the    symbol repeatedly until the desired  symbol appears on the left hand display     4  Use the setting disc to set the desired value                    5  Touch the    symbol for 4 seconds     The setting is activated     To exit the basic setting  switch off the hob with the  main switch and make new settings        Cleaning and care    Ceramic    Cleaning    The information in this section provides help on how  best to care for your hob     Suitable maintenance and cleaning products can  be purchased from the after sales service or in our  e Shop     Clean the hob after each use  This will prevent spills  from burning onto the ceramic     Only clean the hob when it has cooled down  sufficiently     Only use cleaning agents which are suitable for  ceramic  Follow the cleaning instructions on the  packaging     Never use   Undiluted washing up liquid  Detergent intended for dishwashers  Scouring agents    Harsh cleaning agents such as oven spray or  stain remover    Abrasive sponges  High pressure cleaners or steam jet cleaners    Ground in dirt can be best removed with a glass  scraper  available from retailers  Please note the  manufacturer   s instructions     You can also obtain a suitable glass scraper from our  af
4.  6 7 8 20 mins  Fish and fish fillet  breaded and frozen  e g  fish fingers 6 7 8 12 mins  Scampi and prawns 7 8 4 10 mins  Stir fry  frozen 6 7 6 10 mins  Pancakes 6 7 continuous  Omelette 3 4 continuous  Fried eggs 5 6 3 6 mins  Deep frying  fry 150 200 g per portion in 1 2   oil     Frozen products  e g  chips  chicken nuggets 8 9  Croquettes 7 8  Meat balls 7 8  Meat  e g  chicken portions 6 7  Fish  breaded or battered 5 6  Vegetables  mushrooms  breaded or battered 5 6  Small baked products  e g  doughnuts  fruit in batter 4 5         Simmering without lid     Without lid    14       Electronic boil start control    Setting the  electronic boil start  control    Table of cooking  times for electronic  boil start control    The electronic boil start contro  heats the hotplate  using the highest heat setting and then switches  down to the simmer setting you have selected     The time taken for the hotplate to heat up depends on  the simmer setting selected     The electronic boil start control can only be activated  in the first      seconds after you have switched on the  hotplate     1  Set the desired simmer setting for the hotplate   2  Touch the    symbol     The electronic boil start control is activated     and the  simmer setting flash alternately on the display     After the food has been brought to the boil  only the  simmer setting remains lit on the display     The table below shows which dishes electronic boil  start control can be used for     The smaller qu
5.  Automatic hotplate switch off                    18  Automatic                                            19  Kitchentimer                         19       Table of contents    Automatic time                                    20  Wipe protection                              20  Basic settings                                                   21  Changing the basic settings                     22  Cleaning and Care                            23                  Aare ee      Gas 23  Cleaning the control panel                       24  Setting discS                                                 24  Rectifying faults                              25    After sales service                            26          Safety precautions    Safety information  for this appliance    Safe operation    Overheated oil and fat    Hot hotplates    Read this instruction manual carefully  This will enable  you to operate your hob safely and correctly     Please keep the instruction manual  installation  instructions and the appliance certificate in a safe  place  If the appliance changes owners  this  documentation should always be included     Check the appliance for damage after unpacking it   Do not switch on the appliance if it is damaged     This appliance is intended only for domestic use  This  appliance must only be used for food preparation   Never leave the appliance unattended during  operation     Adults and children must not operate the appliance  without supervision if    they do
6.  Remove spills immediately with a    glass scraper        Environmental protection    Environmentally   friendly disposal          Tips for saving  energy    Unpack the appliance and dispose of the packaging  in an environmentally responsible manner     This appliance 15 labelled in accordance with  European Directive 2002 96 EU on Waste Electrical  and Electronic Equipment   WEEE     The directive provides a framework for the collection  and recycling of old appliances  which is valid across  the EU     Always use the right lid for the pan in question   Cooking without the lid requires four times as  much energy     Use pots and pans with even bases  Using  cookware with uneven bases increases energy  consumption     The diameter of the base of your pot or pan should  match the size of the hotplate  In particular  if pots  that are too small are placed on the hotplate   energy is wasted    Please note  Cookware manufacturers often  specify the diameter of the top of the pan  This is  usually bigger than the diameter of the base of   the pan    Use a small pan for small quantities of food    A larger  less full saucepan requires more energy   Use only a little water when cooking  This saves  energy  It also preserves vitamins and minerals in  vegetables    Switch to a lower heat setting as soon as possible   Use the residual heat of the hob  For longer  cooking times  you can switch the hotplate off 5 to  10 minutes before the end of cooking        Getting to know your applia
7.  not have the physical or mental ability     or they lack the knowledge and experience  required     to operate the appliance correctly     Risk of fire  Overheated oil or fat can ignite very  quickly  Never leave hot oil or fat unattended  Never  attempt to extinguish burning fat or oil with water   Extinguish the flames with a lid or a plate  Switch the  hotplate off     Risk of burning  Never touch hot hotplates  Small  children must be kept at a safe distance from the hob     Risk of fire  Never place combustible items on the  hob     Risk of fire  Do not keep combustible objects or  aerosol cans in drawers directly underneath the hob     Wet saucepan bases and  hotplates    Cracks in the ceramic    The hotplate heats up but  the display does not work    The hob switches off  automatically    Incorrect repairs    Risk of injury  Steam pressure may build up if there is  liquid between the saucepan base and the hotplate   This may cause the pan to jump suddenly  Always  keep the hotplate and the bases of saucepans dry     Risk of electric shock  Switch off the circuit breaker in  the fuse box if the ceramic has fractures  flaws or  cracks  Call the after sales service     Risk of burning  Switch off the hotplate if the display is  not working  Call the after sales service     Risk of fire  If the hob switches itself off and can then  no longer be used  it may unexpectedly switch itself  on later  In order to prevent this  disconnect the hob  from the power supply  To do so 
8.  settings     When the time limit is activated depends on the heat  setting selected  1 to 10 hours         Wipe protection    Note    20    If you wipe over the control panel while the hob is  switched on  settings may be altered     To prevent this from happening  your hob has a wipe  protection function  Touch the      symbol  A signal  sounds  The control panel is locked for 30 seconds   You can wipe over the control panel and remove the  setting discs without altering the settings     The main switch is excluded from the wipe protection  function  You can switch off the hob at any time        Basic settings    Your appliance has various basic settings  You can  adapt these settings to your needs           Indicator Function  cl Automatic childproof lock  1 Switched           i Switched on   ce Audible signal       i Confirmation signal and operation error signal switched off   i Only operation error signal switched on     Z Confirmation signal and operation error signal switched                Automatic timer  E  Switched off    1 99 Cooking time after which the hotplates switch off     nm          Duration of the timer end signal  i 10 seconds       30 seconds     3 1 minute           o           Activation of the filament circuits  2 Switched off   i Switched on     Z Last setting before the hotplate was switched off         cu Reset to basic settings   7 Switched off              Switched on       Basic setting    21    Changing the basic  settings    Switching off   
9.  switch off the circuit  breaker in the fuse box  Call the after sales service     Risk of electric shock  Incorrect repairs are  dangerous  Switch off the circuit breaker in the fuse  box  if the appliance is faulty  Call the after sales  service  Repairs may only be carried out by one of our  experienced after sales engineers     Causes of damage    Bases of pots and pans    Hot pots and pans    Hard and pointed objects    Foil and plastic    Rough pot and pan bases scratch the ceramic   Avoid boiling pots dry  This may cause damage     Never place hot pots or pans on the control panel   the display area or the surround   This may cause damage     Damage can occur if hard or pointed objects fall on  the hob     Aluminium foil and plastic containers melt on hot  hotplates  Oven protective foil is not suitable for your  hob                       Overview The following table provides an overview of the most  frequent kinds of damage   Damage Cause Action  Stains Food spills Remove spills immediately with a  glass scraper   Unsuitable cleaning agents Use only cleaning agents which are  suitable for ceramic   Scratches Salt  sugar and sand Do not use the hob as a work surface  or storage space   Rough pot and pan bases scratch Check your cookware   the ceramic   Discolouration Unsuitable cleaning agents Use only cleaning agents which are  suitable for ceramic   Pan abrasion  e g  aluminium  Lift the pots and pans when moving  them   Blisters Sugar  food with a high sugar content
10. antities specified are for the smaller  hotplates and the larger quantities are for the larger  hotplates  The values given are guidelines     Dishes with electronic boil start control Quantity Heat Total cooking    Heating  Stock   Creamy soups  Milk      setting time in minutes    500 ml 1   A7 8 4 7 mins  500 ml 1   A2 3 3 6 mins  200 400 ml A 1 2 4 7 mins       Heating and keeping warm  Stew  e g  lentil stew     400 800 g    1 2 a    15                         Dishes with electronic boil start control Quantity Heat Total cooking  setting time in minutes   Defrosting and heating   Frozen spinach 300 600 0 A2 3 10 20 mins   Frozen goulash 500 g 1 kg A2 3 20 30 mins   Poaching   Fish 300 600 0    4 5    20 25 mins   Boiling   Rice  with double the quantity of water  125 250 0 A2 3 20 35 mins   Unpeeled boiled potatoes with 1 3 cups of 750 0 1 5 kg A4 5 30 40 mins   water   Boiled potatoes with 1 3 cups of water 750 g 1 5 kg    4 5 20 30 mins   Vegetables with 1 3 cups of water 500 g 1 kg    2 3 15 20 mins   Frozen vegetables with 1 3 cups of water 500 g 1 kg    4 5   Braising   Roulades 4 pieces A4 5 50 60 mins   Pot roasts 1 kg A4 5 80 100 mins   Frying     Escalope  plain or breaded 1 2 A6 7 8 12 mins   Cutlet  plain or breaded 1 2 A6 7 8 12 mins   Steak  3 cm thick  1 2    7 8 8 12 mins   Fish and fish fillet  breaded 1 2 A6 7 8 12 mins   Fish and fish fillet  breaded and frozen  200 300 0    6 7 8 12 mins   e g  fish finger   Pancakes A 6 7 continuous frying         Sim
11. g     2  Touch the      symbol   The      indicators light up for all hotplates that  are switched            lights up on the timer display      lights up above the timer display for    10 seconds    3  During this period  use the dial for the relevant  hotplate to set the desired cooking time   The      indicator for the hotplate lights up brightly                    The time counts down  If you have set a cooking time  for several hotplates  you can display each cooking  time  To do this  touch the      symbol repeatedly until  the      indicator lights up brightly for the desired  hotplate     When the cooking time has  elapsed    Changing or cancelling the    cooking time    Note    Automatic timer    Notes    Kitchen timer    Setting procedure    When the cooking time has elapsed  the hotplate  switches off  You will hear    signal and      lights up       the display for 10 seconds  The      indicator lights up  brightly  Touch the      symbol  The displays go out  and the audible signal ceases     Touch the    symbol repeatedly until the desired        indicator lights up brightly     lights up above the timer  display for 10 seconds  During this period  change or    set the cooking time to 20 in the settings area     You can set a cooking time of up to 99 minutes     You can use this function to preselect a cooking time  for all hotplates  Each time a hotplate is switched on   the preselected cooking then counts down  When the  cooking time has elapsed  the hotplate 
12. is section informs you how to set the hotplates   The table shows heat settings and cooking times for  various meals     Switch the hob on and off using the main switch    To switch on  touch the    symbol  The 7 hotplate  indicators light up  The hob is ready for use    To switch off  Touch the    symbol until the 7 hotplate  indicators go out  All hotplates are switched off    The residual heat indicator remains on until the  hotplates have cooled down sufficiently    The hob switches off automatically if all hotplates  have been switched off for more than 10 seconds     Use the setting discs to set the desired heat setting     Heat setting 1   lowest setting  Heat setting 9   highest setting    There is an intermediate setting between each heat  setting  This is identified by a dot     The hob must be switched on     Select the hotplate  Turn the appropriate setting disc  until the heat setting indicator shows the desired heat  setting                                         The hotplate is switched on     To change the heat setting     To switch off the hotplate     Note    Table of cooking  times    Use the setting disc to set the new heat setting     Use the setting disc to adjust the setting to 7  After  about 10 seconds  the residual heat indicator  appears     Hotplate temperature is regulated by the heat  switching on and off  The heat may also switch on  and off at the highest setting     The following table provides some examples     Cooking times may vary dependi
13. mering without lid       Without lid   Tips for the   electronic boil start Electronic boil start control is designed to conserve   control food s nutritional value while using little water for  cooking     16    Add only approximately 3 cups of water to the food  for large hotplates and approximately 2 cups of  water for small hotplates   Place a lid on the saucepan   Electronic boil start control is not suitable for food  that is cooked in a large volume of water     e g  pasta         Childproof lock    You        use the childproof lock to prevent children  from switching on the hotplates     Switching the  childproof lock on The hob must be switched off   and off To switch on  touch the W symbol for approximately    4 seconds  The  o symbol lights up for 10 seconds   The hob is locked     To switch off  touch the      symbol for approximately  4 seconds  The hob is unlocked     Automatic   childproof lock This function automatically activates the childproof  lock every time you switch the hob off    Switching on and off You can find out how to switch the automatic  childproof lock on and off in the Basic settings  section     17       Timer    Automatic hotplate  switch off    Setting the cooking time    18    The timer can be used in two different ways   To switch a hotplate off automatically    As a kitchen timer    You enter a cooking time for the relevant hotplate   When the cooking time has elapsed  the hotplate  switches off automatically     1  Set the heat settin
14. nce    The control panel    Controls for    The instruction manual is the same for various  different hobs  An overview of the models with their  dimensions is given on page 2                                   ES  wipe protection Displays for  o gt  extended cooking zone heat settings    5  A electronic boil start control operational readiness  7 Control for     timer activation residual heat H m    dual circuit hotplate  D E o      Ho E                Control for Display for Setting disc       main switch timer for setting the heat setting  for setting the timer  Controls When you touch a symbol  the respective function is    Notes    activated     Always keep the controls dry  Moisture reduces their  effectiveness     Bending or striking the metal panel  e  g  by knocking  a pan against it  may cause a malfunction     The hotplates    Hotplate Activating and deactivating    O Single circuit  hotplate       O  Dual circuit hotplate Touch the    symbol            Extended cooking Touch the      symbol  zone       When the hotplate is activated  the corresponding indicator lights up   When a hotplate is switched on  the last selected size is automatically selected again     Residual heat  indicator The hob has a two stage residual heat indicator for  each hotplate     If   appears on the display  the hotplate is still hot  It  may be used  for example  to keep a small meal warm  or to melt chocolate coating  As the hotplate cools  down further  the display changes to 4  The di
15. ng on the type of  food  its weight and quality  Deviations are therefore  possible     For bringing liquids to the boil  use heat setting 9              Ongoing Simmer time  cooking in minutes  setting   Melting   Chocolate  couverture  butter  honey 1 2     Gelatine 1 2     Heating and keeping warm   Stew  e g  lentil stew  2     Milk   1 2     Heating sausages in water   3 4   Defrosting and heating   Spinach  frozen 2 3 20 30 mins   Goulash  frozen 2 3 10 15 mins   Poaching  simmering   Dumplings 4 5    20 30 mins   Fish 4 5  10 15 mins   White sauces  e g  B  chamel 1 2 3 6 mins   Emulsified sauces  e g  B  arnaise sauce  Hollandaise sauce 3 4 8 12 mins    13    Ongoing Simmer time                            cooking in minutes   setting  Boiling  steaming  stewing  Rice  with double the quantity of water  2 3 15 30 mins  Rice pudding 1 2 25 35 mins  Unpeeled boiled potatoes 4 5 25 30 mins  Boiled potatoes 4 5 15 25 mins  Pasta  noodles 6 7    6 10 mins  Stew  soups 3 4 15 60 mins  Vegetables 2 3 10 20 mins  Vegetables  frozen 3 4 10 20 mins  Cooking in a pressure cooker 4 5     Braising  Roulades 4 5 50 60 mins  Pot roasts 4 5 60 100 mins  Goulash 2 3 50 60 mins  Frying    Escalope  plain or breaded 6 7 6 10 mins  Escalope  frozen 6 7 8 12 mins  Cutlet  plain or breaded 6 7 8 12 mins  Steak  3 cm thick  7 8 8 12 mins  Chicken breast  2 cm thick  5 6 10 20 mins  Chicken breast  frozen 5 6 10 30 mins  Fish and fish fillet  plain 5 6 8 20 mins  Fish and fish fillet  breaded
16. splay  remains lit until the hotplate has cooled sufficiently     10       Setting discs    Storing setting discs    Note    A                   You can set the heat settings and the timer by turning  the setting discs     You can remove the setting discs  This makes  cleaning easier     You can also remove the setting discs when the hob  is in operation  The hotplates switch off after 3  seconds  The residual heat indicator H h appears in  the display    If you refit the setting disc during operation  you can  make new settings     Always place the setting disc in the recess with the  high gloss side facing down     The setting discs are magnetic  Keep the setting discs  away from magnetic data media  such as video  Cassettes  diskettes  credit cards or cards with  magnetic strips  The data these contain could  otherwise be wiped    They can also cause interference in television sets and  monitors     For wearers of electronic implants    e g  a pacemaker  an insulin pump    Implants could be affected by magnetic fields    You must therefore never carry the setting discs in  your pockets  They must be kept at least 10 cm from  pacemakers     The setting discs are magnetic  Small metal parts  which attach themselves to the underside can scratch  the surface of the glass ceramic and front moulding   Always wipe and clean the setting discs thoroughly     11       Setting the hob    Switching the hob  on and off    Note    Setting a hotplate    To set a heat setting     12    Th
17. switches off  automatically     You can find out how to switch on the automatic timer  in the Basic settings section     You can change the cooking time for a hotplate or  switch off the automatic timer for the hotplates     Touch the    symbol repeatedly until the desired I gt   indicator lights up brightly  Use the setting disc to    change the cooking time or set it to 217     You can use the kitchen timer to set a time of up to  99 minutes  It runs independently of all the other  settings    1  Touch the    symbol repeatedly until the Q  indicator for the kitchen timer lights up  01  lights  up on the timer display  O lights up above the  timer display for 10 seconds     2  Within this period  set the desired time with any  one of the setting discs     The timer starts counting down after a few seconds     19    When the cooking time has  elapsed    Changing the time    A signal sounds once the time has elapsed    10 lights up on the timer display  The Q indicator for  the kitchen timer lights up brightly  After 10 seconds   the indicator switches off     Touch the    symbol repeatedly until the X indicator  for the kitchen timer lights up brightly  Make your new  settings        Automatic time limit    If a hotplate is in use for a long time without the setting  being changed  the automatic time limit is activated     The hotplate stops heating  F and 5 flash alternately  on the hotplate display     The display goes out when you touch any control  panel  You can make new
18. ter sales service or from the e Shop     23    Cleaning the control  panel    Setting discs    24    Use only warm  soapy water    Do not use sharp tools or abrasive agents  The glass  scraper should not be used for this purpose  The  control panel could be damaged     Lemon and vinegar are not suitable for cleaning the  control panel  They could create dull areas     It is best to clean the setting discs with lukewarm  soapy water only  Do not use harsh or abrasive  agents  Do not clean the setting discs in the  dishwasher        Rectifying faults    Malfunctions often have simple explanations  Please  read the following notes before calling the after sales                         service   Indicator Fault Action  Blank There is no power supply  Check the household fuse for the appliance  Check  whether there is a power cut by trying other electronic  appliances   Blank The setting disc is difficult to Dirt has collected under the setting disc  Clean the setting  turn  Turning it does not disc and front panel with a damp cloth   modify the values   E is The controls are damp or an        the controls or remove the object   flashing object is resting on them   Er   Electronic fault  Switch the appliance off and back on again after about  number 30 seconds using either the household fuse or the circuit  breaker in the fuse box  Contact the after sales service if  this appears on the display again   Fe The electronics have Wait until the electronics have cooled down sufficientl
19. y   overheated and have Then touch a control for the hotplate    switched off the  corresponding hotplate   FY The electronics have Wait until the electronics have cooled down sufficiently   overheated and have Then touch any control    switched off all hotplates   FB The hotplate was in operation You can switch the hotplate back on again immediately   for too long and has switched  itself off   co    ra    Electronic fault     Switch the appliance off and back on again after about  30 seconds using either the household fuse or the circuit  breaker in the fuse box  Contact the after sales service if  this appears on the display again          Do not place hot pans close to or on the control panel    25       After sales service    E number and FD number    26    Our after sales service is there for you if your  appliance should need to be repaired  You will find  the address and telephone number of your nearest  after sales service point in the phone book  The  after sales service centres listed will also be happy  to give you the details of an after sales service point  near you     Please quote the E number  product number  and   the FD number  production number  of your appliance  when contacting the after sales service  The rating  plate bearing these numbers can be found on the  appliance certificate     Please note that a visit from an after sales service  engineer is not free of charge  even during the  warranty period     Notes                                         
    
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