CDA DV990SS
Contents
1. The oven doors can easily be removed as follows Open the door to the full extent fig 4 20a Open the lever A completely on the left and right hinges fig 4 20b Hold the door as shown in fig 4 20 Gently close the door fig 4 20c until left and right hinge levers A are hooked to part B of the door fig 4 20b Withdraw the hinge hooks from their location following arrow C fig 4 20d Rest the door on a soft surface To replace the door repeat the above steps in reverse order ee ae Fig 4 20c Fig 4 20d 41 42 Fig 4 24 MODELS WITH SABES REMOVABLE INNER PANE OF GLASS REMOVING THE INNER PANE To clean the inner pane of the oven doors on both sides operate as follows Open the door to the full extent fig 4 21 Open the lever A completely on the left and right hinges fig 4 22 Gently close the door fig 4 23 until left and right hinge levers A are hooked to part B of the door fig 4 22 Top oven door only Remove the seal G by unhooking the no 3 fixing hooks fig 4 24 Gently pull out the inner pane of glass Fig 4 25 Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface2. Now you can also clean the inside of the outer glass Fig 4 27 REASSEMBLING THE INNER PANE To reassemble the inner pane of the oven doors operate as follows Make sure the door is locked open see Fig 4 23 Check the correct positioning of the no 4 four silicon rubbers D fig 4 26 Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you Insert the inner pane in the left E and right F side guides fig 4 27 and gen tly let it slide up to the retainers H fig 4 28 Top oven door only Reassemble the seal G in the correct way fig 4 29 by hooking the no 3 fixing hooks in the proper holes fig 4 30 Open completely the oven door and close the lever A on the left and right hinges fig 4 31 The top oven door has a sealed gasket in the top part It is normal the opened gap between the top edge of the inner pane and the sealed gasket This allows the cooling air circulation The bottom oven door has not a sealed gasket in the top part Fig 4 31 43 MODELS WITH 0 88 o REMOVABLE INNER AND MIDDLE PANES OF GLASS p BOTTOM MAIN OVEN FOR SOME MODELS ONLY The oven door is fitted
3. The pre heating temperature is set at 200 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for For foods which require the same cooking temperature both internally and externally i e roasts spare ribs meringue etc The lower heating element and the fan motor are switched on The heat coming from the bottom is diffused by forced convection and the temperature must be set between 50 and 250 C The pre heating temperature is set at 190 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for This mode is particularly suitable to complete cooking of dishes that require higher temperature at the bottom The infrared heating element is switched on The heat is diffused by radiation Use with the oven door closed and the temperature between 50 and 225 C maximum The pre heating temperature is set at 225 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for Intense grilling action for browning crisping au gratin toasting etc For correct use see the USE OF THE GRILL AND TURBO GRILL chapter The external parts of the oven become hot during operation Keep children well out of reach TURBO GRILL In this position the upper heating element and the grill element are switched on simul taneously Heat is radiated over t
4. The clock programmer display alternates between the selected programme number Prodi Pr02 and b__r The selected temperature can be modified at any time It is not possible to change the selected function which will start at the end of the BOOSTER programme If the selected function is changed the BOOSTER programme is automatically deactivated It is not possible to select the programmer functions timer duration of a cooking program stop time of a cooking programme When the pre heating temperature has been reached three beeps will sound When the BOOSTER programme has been deactivated another three beeps will sound b__r no more shown on the clock programmer display To cancel the BOOSTER programme at any time before completing the fast pre heating Touch the or key or simultaneously The oven will proceed automatically to the selected cooking function 24 NOTE during the BOOSTER programme the key is not active USING THE OVEN MANUALLY Turn the oven ON as indicated in the TURNING THE OVEN ON AND OFF chapter Operate the oven manually by selecting the oven function and temperature as indicated in the SELECTING THE COOKING FUNCTIONS and SELECTING THE TEMPERA TURE chapters The oven will start to operate about four seconds after your last selec tion If AUTO symbol is shown on the clock programmer display semi automatic or auto matic cooking s
5. TURBO GRILL Choose or function and set the temperature between 50 and 225 C maximum Preheat for approximately 5 minutes with the door closed Put the grill pan as close to the grill as possible Always grill with the oven door closed Do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away GRILLING AND AU GRATIN Grilling may be done by selecting the function because the hot air completely envelops the food that is to be cooked Set the temperature between 50 and 200 C maximum and after having preheated the oven simply place the food on the grid Close the door and let the oven operate until grilling is done Adding a few dabs of butter before the end of the cooking time gives the golden au gratin effect Always grill with the oven door closed Do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away 4 CLEANING AND MAINTENANCE GENERAL ADVICE Important Before any operation of cleaning and maintenance disconnect the appliance from the electrical supply It is advisable to clean when the appliance is cold and especially for cleaning the enam elled parts Avoid leaving alkaline or acidic substances lemon juice vinegar etc on the surfaces Avoid using cleaning products with a chlorine or acidic base WARNING When correctly inst
6. air circulation and the correct opening of the oven door To ensure the trim is not damaged due to the appliance being placed on the floor the appliance should be suitably supported as in above illustrations After installation the appliance door should be slowly opened to ensure no damage has occurred No responsibility for lower trim damage will be accepted if these instructions have 52 not been followed 6 ELECTRICAL SECTION Before effecting any intervention on the electrical parts the appli ance must be disconnected from the network GENERAL The connection to the electrical net work must be carried out by qualified personnel and must be according to existing norms the electrical plant can bear the load which is also indicated on the plate The appliance can be connected directly to the mains placing an omnipolar switch with minimum open ing between the contacts of 3 mm between the appliance and the mains touch the hot parts and must be posi tioned so that it does not exceed 75 C at any point Once the appliance has accessible If the power supply cable is damaged it must be substituted by a suitable cable The appliance must be connected to the electrical network verifying above all that the voltage corresponds to the value indicated on the specifications plate and that the cables section of The power supply cable must not been installed the swi
7. and selected function alternating NORMAL STATUS Duration of a cooking program Stop time of a cooking program time 13 14 ELECTRONIC CONTROLLER FEATURES It performs the following functions 24 hours clock with illuminated display Timer minute minder up to 600 minutes 10 hours Programme for semi automatic oven cooking up to 600 minutes 10 hours of cooking time Programme for automatic oven cooking up to 600 minutes 10 hours of cooking time Automatic switch off Childlock safety deactivation of the controller selections Oven functions and temperature selection Each setting is automatically processed about 4 seconds after the last selection IMPORTANT NOTE The first time the oven is used or after a power failure the clock is automatically set to 12 00 12 00 appears on the clock programmer display WARNING The oven can be used but it is preferable to set the time of the day SETTING TIME OF DAY The controller is provided with an electronic clock with illuminated figures showing the hour and minutes IMPORTANT The ti me of day can be set only when the oven is turned off stand by condition To set the time e Select hour on the clock programmer display by using the key e While the hour is flashing touch and keys to set the time TURNING THE OVEN ON AND OFF To turn the oven ON e Touch the key an
8. appliance should have a responsible person to instruct them in its use The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings WARNING When correctly installed your product meets all safety requirements laid down for this type of product category However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges that may cause injury Fire Risk Do not store inflammable materials inside the ovens Always use oven gloves when removing the shelves and food trays from the oven whilst hot Clean the ovens regularly and do not allow fat or oils to build up in the oven base or trays Remove spillages as soon as they occur Do not line the oven walls with aluminium foil Do not place baking trays or the drip tray on the base of the oven chamber Always stand back from the oven when opening the oven door to allow steam and hot air to escape before removing the food Do not hang towels dishcloths or other items on the cooker or its handle as this could be a fire hazard Make sure that electrical cords connecting other appliances in the proximity cannot become entrapped in the oven doors Before disposing of an unwanted appliance it is recommended that it is made inoperative and that all potentially hazardous parts are made harmless Important This applia
9. b by radiation The heat is radiated by the infrared grill element WARNING The door is hot use the handle Keep children away During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Attention The oven door becomes very hot during operation Keep children away FUNCTION 0 TOP OVEN Fig 2 2 THERMOSTAT KNOB fig 2 1 To turn on the heating elements of the oven set function selector knob to the required position and the thermostat knob to the desired temperature To set the temperature turn the thermostat control knob indicator mark to the required temperature The elements will turn on or off automatically which is determined by the thermostat The operation of the heating elements is signalled by a light placed on the control panel FUNCTION SELECTOR KNOB fig 2 2 Rotate the knob clockwise to set the oven to one of the following functions OVEN LAMP By turning the function selector knob to this setting the oven light will illuminate in the oven cavity The oven light will operate on all selected functions Z TRADITIONAL CONVECTION COOKING The upper and lower heating elements are switched on The heat is diffused by natural convection and the temperature must be regulated between 50 C and the maximum position with the thermostat knob It is necessary to preheat the oven before i
10. shelves support all accessory trays and are dishwasher safe Position the shelf and tray as per fig 4 13a 4 13b To dismantle operate in reverse order TRPOEN BOTCMIVANOEN 0 448 o oo AGR G EERE SS Fig 4 12b MODELS ONLY Fig 4 13b Fig 4 13a MODELS WITH TILTING GRILL AND SLIDING SHELVES e TOP OVEN See chapters MODELS WITH SLIDING SHELVES at page 36 and MODELS WITH TILTING GRILL ON THE TOP OVEN at page 38 e BOTTOM OVEN Operate as follows Assemble the sliding shelves on the oven walls using the 2 screws fig 4 14 In the models with catalytic panels interpose the catalytic panels A with the arrow up fig 4 14 Models with side lamp on the bottom cavity The catalytic panel with the hole for the side oven lamp must be positioned on the left oven wall DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE LEFT OVEN WALL Position the shelf and tray on the sliding shelves fig 4 15 To dismantle operate as follows Unscrewing the fixing screws and slide off the sliding shelves and the catalytic liners if supplied to the oven wall as in fig 4 14 The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when clean
11. the lower heating element this function operates as a food warmer by regulating the temperature as indicated in the SELECTING THE TEM PERATURE chapter from 40 C to maximum 100 C the temperature display shows the temperature Recommended for To rapidly defrost frozen food 1 kilogram requires about one hour The defrosting times vary according to the quantity and type of food to be defrosted To keep hot cooked food at serving temperature 23 SPECIAL BOOSTER PROGRAMME This special programme allow a fast pre heating of the cavity by a combination of the heating elements VERY IMPORTANT NOTE This special programme must be operated without food inside the oven cavity Introduce the food to be cooked only at the end of the BOOSTER programme It is not possible to activate this option e If a semi automatic or automatic cooking has been programmed e For the OVEN LAMP GRILLING TURBO GRILL and VENTILATED GRILL COOKING functions e For the DEFROSTING FROZEN FOODS OR FOOD WARMING function To set the BOOSTER e Select the cooking function e Set the oven temperature Touch the and keys simultaneously With b__r flashing on the clock programmer display confirm the BOOSTER option by touching the m key If this key is not touched within 10 seconds this programme will not be activated During the BOOSTER program e The functions display shows the selected function
12. 0 minutes These panels do not require to be cleaned however it is advised to periodically remove them from the oven at least the side panels and to wash them with tepid soapy water and then wipe off with a soft cloth DO NOT CLEAN OR WASH THEM WITH ABRASIVE PRODUCTS OR WITH PROD UCTS CONTAINING ACIDS OR ALKALIS The side panels are reversible and when the catalytic microporous enamel degrades they can be turned to the other side GREASE FILTER SOME MODELS ONLY bottom oven only e Slide in the grease filter on the back of the oven as in fig 4 18 e Clean the filter after any cooking The grease filter can be removed for cleaning and should be washed regularly in hot soapy water fig 4 18 e Always dry the filter properly before fitting it back into the oven SS x SS X SS X SSS SS X RS SS SS IS SRN Ss Se SS X SX SS SS SO SS NH SS 0 498 0 000 ae Lee 4 SS Z h lt 5 GORR SS Liss AAAA IZR RRRA CLIN a ON PRR KL RL KK RRA AAAA own BEZZA N90 00 BRRR RERE RRRA LR Coes oe 39 40 REPLACING THE OVEN LAMP OA O WARNING Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock Let the oven cavity and the heating elements to cool down Switch of
13. ANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible nega tive consequences for the environment and health deriving from inap propriate disposal and enables the constituent materials to be recov ered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin BEFORE USING FOR THE FIRST TIME m Read the instructions carefully before installing and using the appliance m After unpacking the appliance check that it is not damaged In case of doubt do not use the appliance and contact your supplier or a qualified engineer m Remove all the packing materials i e plastic bags polystyrene foam etc and do not leave it around within easy reach of children as these may cause serious injuries The packaging materials are recyclable m Do not attempt to modify the technical characteristics of the appliance as it may become dangerous to use m The appliance should be installed and all the electrical connections made by a qualified engineer in compliance with local regulations in force and following the manufacturer s instructions IMPORTANT PRECAUTION
14. AND OFF chapter Select the oven function and temperature as indicated in the previous pages IMPORTANT the cooking function and temperature can be modified at any time during the normal semi automatic or automatic cooking Please remember to set the Childlock option in the presence of children oe When the oven is turned ON the oven light comes on and the relative symbol is lit in the functions display The clock programmer display reads the time of the day and alternates with Pro The oven light remains on in all cooking modes The lamp is automatically switched off about three minutes after competing the pre heating time During automatic cooking the lamp is switched off before the oven starts to operate By pressing any key not 1 the lamp is lit for about one minute Oven light automatic swich off It is possible to deactivate activate this option only when the oven is in the stand by OFF mode e select bulb on the clock programmer display by using the key touch or key to select on for automatic switch off or off for oven lamp always on Automatic switch off bulb ON has been set by the factory and this option is auto matically activated after a power failure J TRADITIONAL CONVECTION COOKING The upper and lower heating elements are switched on The heat is diffused by natural convection and the temperature must be set between 50 and 250 C
15. DOUBLE OVEN Instruction for the use Installation advice KEEP IN A SAFE PLACE Before operating this oven please read these instructions carefully Dear Customer Thank you for having purchased and given your preference to our product The safety precautions and recommendations within this booklet are for your own safety and that of others They will also provide a means by which to make full use of the features offered by your appliance Please preserve this booklet carefully It may be useful in future either to yourself or to others in the event that doubts should arise relating to its operation This appliance must be used only for the task it has explicitly been designed for that is for cooking foodstuffs Any other form of usage is to be considered as inappropriate and therefore dangerous The manufacturer declines all responsibility in the event of damage caused by improper incorrect or illogical use of the appliance DECLARATION OF CE CONFORMITY e This double oven has been designed to be used only for cooking Any other use such as heating a room is improper and dangerous e This double oven has been designed constructed and marketed in compliance with safety requirements of EU Directive Low voltage 2006 95 EC safety requirements of EU Directive EMC 89 336 EEC requirements of EU Directive 93 68 EEC IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORD
16. S AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamen tal rules In particular m Never touch the appliance with wet hands or feet m do not operate the appliance barefooted m do not allow children or disabled people to use the appliance without your super vision The manufacturer cannot be held responsible for any damages caused by improper incorrect or unreasonable use of the appliance USING THE DOUBLE OVEN FOR THE FIRST TIME You are advised to carry out the following operations m Furnish the interior of the oven as described under the heading Cleaning and maintenance m Switch the empty oven ON for about two hours to eliminate traces of grease and smell from the components m Let the oven cool down switch off then clean the inside of the oven with a cloth soaked in water and neutral detergent and dry thoroughly IMPORTANT SAFEGUARDS amp RECOMMENDATIONS Do not carry out any cleaning or maintenance without first disconnecting the appliance from the electrical supply During and after use of the double oven certain parts will become very hot Do not touch hot parts After use always ensure that the controls are in the 0 OFF position Household appliances are not intended to be played with by children Keep children away from the double oven during use Children or persons with a disability which limits their ability to use the
17. USING THE TIMER MINUTE MINDER You can use the timer at any time even when the oven is not in use or switched off stand by mode The timer does not turn the oven off Remember to turn off the oven manually The timer can be set for up to 600 minutes 10 hours To set the timer Select bELL on the clock programmer display by using the key and then with flashing on the central display touch and keys and set the time in minutes To reset the time touch the or O key Then the time of the day appears again on the clock programmer display followed by the selected programme number Pr01 Pr02 when the oven is ON and the countdown starts immediately To check the countdown select bELL on the clock programmer display by using the key the time is indicated for a few seconds in minutes When the time is up the timer will beep Touch any key except the key to turn it off NOTE The timer also operates if the oven after selection is turned OFF stand by mode The timer can also be set in the stand by mode OFF 17 18 Usinc THE Main OVEN SELECTING THE COOKING FUNCTIONS Clock Functions Programmer display display setting Oven cooking function When selection a cooking function the relative programme number and the symbol are activated 5 L o w B Fig 3 4 Set oven function key Decreasing Set oven f
18. ably qualified personnel 49 ADVICE FOR THE INSTALLER IMPORTANT e Appliance installation and maintenance must only be carried out by QUALIFIED TECH NICIANS and in compliance with the local safety standards Failure to observe this rule will invalidate the warranty e Always unplug the appliance before carrying out any maintenance operations or repairs e The walls surrounding the oven must be made of heat resistant material e Taking care NOT to lift the oven by the door handle 50 6I INSTALLATION 2 IMPORTANT The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN The appliance must be installed in compliance with regulations in force You need the following housing area to fit your oven correctly The double oven is designed to fit into a cabinet of 600 mm width The double oven can be built in the kitchen units but you must ensure that it is properly ventilated In the diagram the appliance is ventilated by means of the space in the top of the kitchen cabinet Lift the appliance into position onto the shelf taking care NOT to lift it by the door handles If you open the oven doors you will see some screw holes The oven should then be secured to the housing by fitting screws into these holes Remember the housing should not be free standing but be secured to the wall and or adjacent fittings Adjust the hinges of furniture door adjac
19. alled your product meets all safety requirements laid down for this type of product category However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intend ed to be touched and may contain sharp or rough edges that may cause injury INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down The cavity should be cleaned using a mild detergent solution and warm water Suitable proprietary chemical cleaners may be used after first consulting with the man ufacturers recommendations and testing a small sample of the oven cavity Abrasive cleaning agents or scouring pads cloths should not be used on the cavity surface NOTE The manufacturers of this appliance will accept no responsibility for damage caused by chemical or abrasive cleaning Let the oven cool down and pay special attention no to touch the hot heating elements inside the oven cavity Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe Do not store flammable material in the ovens ENAMELLED PARTS All the enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a microfibre or soft cloth STAINLESS STEEL SURFACES MODELS WITHOUT ANTI FINGERPRINT TREATMENT ALUMINIUM PARTS AND PAINTED OR SILK SCREEN PRINTED SURFACES Clean using an appropriate product Always dr
20. c liners if supplied to the oven wall as in fig 4 4 The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling fig 4 6 BOTCMIVANOEN ONY Oo 498 a SIDE LIGHT a A SOME MODELS ONLY A lt J oe Ropes oun gt Nea Fig 4 4 Fig 4 6 33 TELESCOPIC SLIDING SHELF SUPPORTS SUPPLIED WITH SOME MODELS ONLY The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelves and trays They stop when they are pulled out to the maximum position Important When fitting the sliding shelf supports make sure that you fit The slides to the top wire of a rack They do not fit on the lower wire The slides so that they run out towards the oven door Both sides of each pair of shelf slides Both sides on the same level Models with tilting grill on the bottom cavity Note you cannot fit the sliding shelf supports to the top shelf position To fix the sliding shelf support onto the side racks Screw the side rack onto the oven wall Figs 4 2a 4 2b 4 4 Fit the sliding shelf support onto the top wire of a rack and press Figs 4 7 4 8 You will hear a click as the safe
21. d hold until On appears on the clock programmer display e You can now operate your oven The time of the day appears on the clock program mer display followed by the programme number Pr01 Pr02 To turn the oven OFF e Touch the key Q and hold until OFF appears on the clock programmer display e The oven is turned off stand by condition and the time of the day appears on the clock programmer display e 3 beeps indicate that the oven has been turned_off To select the volume of the beeps touch the key when the oven is turned off stand by condition WARNING IMPORTANT NOTE Do not turn the oven off if you have set it for automatic or semi automatic cook ing This operation will cancel the programmed cooking Only the timer minute minder operates in the stand by condition OVEN AUTOMATIC SWITCH OFF e If you do not use your oven within 3 minutes it automatically switches back to stand by e When the oven is operating a cooking function it automatically switches back to stand by after 10 hours e It is possible to remove the automatic switch off feature by selecting A_SO by using the key with the oven switched off on the clock programmer display and then touching the or key to set OFF To reactivate the automatic switch off feature repeat the same procedure and set to On It is factory setted for A_SO On automatic s
22. ee fig 4 34 Replace the middle pane e Check that the four rubber pads are in place M in fig 4 39 e Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you e Gently insert the top edge of the pane into the top clamps arrow 1 in fig 4 40 then lower the pane and insert the bottom edge into the bottom clamps arrow 2 in fig 4 40 and then slide the pane into position fig 4 41 Fig 4 45 3 Replace the inner pane e Check that the four rubber pads are in place D in fig 4 42 e Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you e Insert the pane in the left E and right F slide guides fig 4 43 and gently slide it to the retainers H Fig 4 44 Unlock the oven door by opening it completely and closing the lever A on the left and right hinges fig 4 45 The bottom yo oven door has not a sealed gasket in the top part 47 48 DO S AND DO NOT S v Do always grill with the oven door closed v Do always remove the detachable handles when using the grill pan v Do read the user instructions carefully before using the double oven for the first time v Do allow the double oven to heat for one and a half hours before using for the first time in o
23. elected then you need to cancel the preset automatic cooking as indi cated in the CANCELLING A SET PROGRAMME chapter Turn OFF the oven as indicated in the TURNING THE OVEN ON AND OFF chapter CANCELLING A SET PROGRAMME To cancel a set programme AUTO symbol activated on the programmer display e Select dur on the programmer display by touching the key and then touch or key You should read 000 on the clock programmer display A set programme is also cancelled when the oven is switched OFF in the stand by mode At the next power up the oven is not programmed IMPORTANT If the oven is ON remember to switch it off manually otherwise it does not stop operating in the set mode 25 26 USING THE OVEN AUTOMATICALLY Use automatic cooking to automatically turn the oven on cook and then turn the oven off 1 Check the clock shows the correct time 2 Select the function and temperature The oven will come on 3 Decide how long the food will take to cook allowing time for pre heating if necessary 4 Select dur duration on the clock programmer display by using the key and then with flashing on the central display touch or keys to set the time in minutes maximum 600 minutes 10 hours To reset the cooking time touch the or key 5 Decide the time you would like the oven to turn off select E
24. ent to the double oven to allow a 5 7 mm gap between the furniture door and the oven frame Dimensions mm Oven Housing 50 Height 888 877 q Width 595 560 Depth 564 555 min WARNING We would point out that the adhesive which bonds the plastic laminate to the furniture must withstand temperatures not less than 150 C to avoid delamination The appliance must be housed in heat resistant units The walls of the units must be capable of resisting temperatures of 75 C above room temperature WARNING When correctly installed your product meets all safety requirements laid down for this type of product category However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges that may cause injury i S c WY O Ei e Vo OVEN DOOR j vi wi Z X LOWER TRIM mm z g O AQ pe waa Fig 5 2 as IMPORTANT To avoid damage to the lower trim please note the following instructions The lower trim is designed to allow for good
25. entilation 1 dEF food is defrosted by using the fan only 2 By using dEF and setting the temperature from 40 to 100 C maximum the lower heating element is activated and this function can be used to keep food warm for a limited amount of time by fast pre heating BOOSTER This special program allows by a combination of the heating elements a fast pre heating of the oven cavity Usinc THE MAIN OVEN ELECTRONIC DISPLAY EI een Lit minute minder in operation Flashing countdown completed by the minute minder W LMJ SYMBOL Lit operation of heating elements cooking functions Flashing semi automatic or automatic cooking completed A U T SYMBOL ON OFF Gee DORTE G DIGITS Oven switched on Time of day and selected function alternating Oven switched off Time of day SYMBOL Lit semi automatic or automatic cooking programmed Flashing semi automatic or automatic cooking completed m m o E SYMBOL To decrease the numbers on the display or to set the alarm sound SYMBOL To increase the numbers on the display Setting of day Time of day NORMAL STATUS Oven light options Automatic l switch off l options l SYMBOL Fig 3 2 Programmer functions Progressive selection each time the key is touched OVEN SWITCHED OFF OVEN SWITCHED ON Time of day
26. f the electrical supply TOP RIGHT LAMP e Remove the protective cover C fig 4 19 Unscrew and replace the bulb B with a new one suitable for high temperatures 300 C having the following specifications 230 240V 50 Hz E14 and same power check watt power as stamped in the bulb itself of the replaced bulb Refit the protective cover LEFT LAMP BOTTOM CAVITY OF SOME MODELS ONLY Remove the left wire rack and the side catalytic panel for the models with side cat alytic panels by unscrewing the fixing screws Press down from the top the protective cover A fig 4 19 and remove it by rotating on the lower side IMPORTANT never use screwdrivers or other utensils to remove the cover A This could damage the enamel of the oven or the lampholder Operate only by hands Unscrew and replace the bulb B with a new one suitable for high temperatures 300 C having the following specifications 230 240V 50 Hz E14 and same power check watt power as stamped in the bulb itself of the replaced bulb Refit the protective cover A operating in reverse order ATTENTION the notch in the inner edge of the cover must be oriented toward the lamp Assemble the left wire rack and the side catalytic panel with the arrow up for the models with side catalytic panels Note Oven bulb replacement is not covered by your guarantee Fig 4 19 DOORS
27. haracteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs Cod 1103099 amp 3
28. he entire surface area of the grill Use with the oven door closed and the temperature between 50 and 225 C maximum The pre heating temperature is set at 225 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for Intense grilling action for browning crisping au gratin toasting etc For correct use see the USE OF THE GRILL AND TURBO GRILL chapter The external parts of the oven become hot during operation Keep children well out of reach 21 22 VENTILATED GRILL COOKING The infrared heating element and the fan are switched on The heat is mainly diffused by radiation and distributed by the fan throughout the oven Use with the oven door closed and the temperature between 50 and 200 C maximum The pre heating temperature is set at 200 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for For fast browning and saut_ing i e veal steak steak hamburger etc For correct use see the GRILLING AND AU GRATIN chapter The external parts of the oven become hot during operation Keep children well out of reach HOT AIR COOKING WITH LOWER HEAT This mode combines the lower heating element the circular heating element and the fan The food is cooked by forced air circulation with additional heat from the bottom of the oven The temperature can be set between 50 and 250 C The pre
29. heating temperature is set at 210 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for This cooking mode is ideal for large joints of meat and large quantities of food that call for uniform cooking inside and out e g roasts turkey chicken cakes etc HOT AIR COOKING The circular heating element and the fan are switched on The heat is diffused by forced convection and the temperature can be set between 50 and 250 C The pre heating temperature is set at 175 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for For foods that must be well done on the outside and tender or rare on the inside i e lasagna lamb roast beef whole fish etc CONVECTION COOKING WITH FAN The upper and lower heating elements and the fan are switched on The heat from the top and the bottom is diffused by fan convection The temperature can be set between 50 and 250 C The pre heating temperature is set at 175 C To change the temperature follow the instructions in the SELECTING THE TEMPERATURE chapter Recommended for For foods of large volume and quantity which require the same internal and external degree of cooking e g rolled roasts turkey legs cakes etc B DEFROSTING FROZEN FOODS OR ovna The fan only switches on and the temperature display shows dEF It is possible to operate also
30. ing the oven ceiling fig 4 16 NZ no 00 9 ee y i lt HOLE FOR SIDE LIGHT gt AN A NC _7 A SOME MODELS ONLY A LA SIDE N 4 a LIGHT N D lt lt SOME MODELS ONLY Sey se Fig 4 14 Fig 4 16 37 38 MODELS WITH TILTING GRILL ON THE TOP OVEN fig 4 17a The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling fig 4 17a In the front the grill is secured to the ceiling by a hook A Unlocking the tilting grill fig 4 17b Locking the tilting grill fig 4 17c 1 Open the hook A 1 Gently lift up the grill 2 Gently pull down the grill as shown 2 Close the hook A on the grill bar in the figure 4 17a AC Fig 4 17b eS Fig 4 17c Fig 4 17a ADVICE FOR USE AND MAINTENANCE OF CATALYTIC PANELS some models only The catalytic panels are covered with special microporous enamel which absorbs and does away with oil and fat splashes during normal baking over 200 C If after cooking very fatty foods the panels remain dirty operate the oven idling on max temperature for about 3
31. ioned on the left oven wall DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE LEFT OVEN WALL e Slide in on the guides the shelf and the tray fig 4 3a 4 3b The shelf must be fitted so that the safety catch which stops it sliding out faces the inside of the oven e To dismantle operate in reverse order oO 4 99 0 HOLE FOR SIDE LIGHT SOME MODELS ONLY Fig 4 2b W DS j gt MODELS WITH TILTING GRILL AND WIRE RACKS e TOP OVEN See chapters MODELS WITH WIRE RACKS at page 32 and MODELS WITH TILTING GRILL ON THE TOP OVEN at page 38 e BOTTOM OVEN Operate as follows Assemble the wire racks on the oven walls using the 2 screws fig 4 4 In the models with catalytic panels interpose the catalytic panels A with the arrow up fig 4 4 Models with side lamp on the bottom cavity The catalytic panel with the hole for the side oven lamp must be positioned on the left oven wall DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE LEFT OVEN WALL Slide in on the guides the shelf and the tray fig 4 5 The rack must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To dismantle operate as follows Unscrewing the fixing screws and slide off the wire racks and the catalyti
32. nce has been designed for domestic use only The appliance is NOT suitable for use within a semi commercial commercial or communal environment Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather e m o TOP OVEN CONTROLS Top oven temperature indicator lamp Top oven power on indicator lamp r 4 TEMPERATURE mann 5 TOP OVEN A 1 a Temperature knob Cooking functions Al A2 A3 TYPES OF THERMOSTAT Depending on the models the thermostat could be 50 50 50 100 MAX 100 250 100 s f 250 k 225 A ca A en a gt gt 150 vee 150 200 of type Al 50 to 225 C or type A2 50 to 250 C or type A3 50 to MAX OE es o il BOTTOM MAIN OVEN CONTROLS Clock Programmer display Temperature display Functions display Ole S17 l l i l l e aae e Fig 1 2 D es 4 ON OFF selection Temperature and programmer functions regulation Programmer functions Childlock selection selection NB Your appliance has been fitted with a cooling fan to achieve optimum efficiency of the controls and to ensure lower surface temperatu
33. nd on the clock programmer display by using the 4 key and then with the time flashing on the central display touch the or keys to set the end of cooking time hour and minutes If there is time to wait before cooking starts AUTO will show in the clock programmer display and the oven will switch off but is now set for automatic cooking If you are already at home to turn the oven on and only want the oven to turn off automatically start cooking as normal then follow step 4 or step 5 to set a time to stop the oven When automatic cooking starts Xy will be displayed and the oven will turn on e To see the remaining cook time follow step 4 up to display dur duration e To see the set stop time follow step 5 up to display End e To cancel automatic or semi automatic cooking at any time see chapter CAN CELLING A SET PROGRAMME When the stop time is reached the timer will beep AUTO and X will flash e Touch any key to stop the beeping e The oven will turn off on the OVEN LIGHT function e Turn OFF the oven as indicated in the TURNING THE OVEN ON AND OFF chapter Attention after a power failure any automatic or semi automatic programme is cancelled Turn off the oven manually During an automatic or semi automatic cooking programme it is possible to change the cooking function and the temperature at any time COOKING ADVICE STERILISATION Ste
34. ntroducing the foods to be cooked Recommended for For foods which require the same cooking temperature both internally and externally i e roasts spare ribs meringue etc baad GRILLING The infra red heating element is switched on The heat is diffused by radiation Use with the oven door closed and the thermostat knob must be regulated between 50 C and 225 C maximum For correct use see chapter USE OF THE GRILL Recommended for Intense grilling browning cooking au gratin and toasting etc It is recommended that you do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away 10 COOKING ADVICE OVEN COOKING Before introducing the food preheat the oven to the desired temperature For a correct preheating operation it is advisable to remove the tray from the oven and introduce it together with the food when the oven has reached the desired temperature Check the cooking time and turn off the oven 5 minutes before the theoretical time to recuperate the stored heat USE OF THE GRILL Leave to warm up for approximately 5 minutes with the door closed Place the food inside positioning the rack as near as possible to the grill Insert the drip pan under the rack to collect the cooking juices Always grill with the oven door closed Grill with the oven door closed and for no longer than 30 minutes at any one time Attention the oven d
35. oor becomes very hot during operation Keep children away 3 Bottom MAIN OVEN FuLL ELECTRONIC MULTIFUNCTION OVEN GENERAL FEATURES This multifunction electronic oven has 4 heating elements which allow you to choose between 9 cooking pro grammes Lower element 1300 W Upper element 1000 W e Grill element 2000 W e Circular element 2200 W NOTE Before using your new oven it is nec essary to condition your oven Heat the oven on maximum for 60 min utes in the position _ and for another 60 minutes to eliminate possi ble traces of grease on the heating ele ments Then heat the oven for another 15 min utes in the grill position as explained in the chapters VENTILATED GRILL COOKING and GRILLING AND AU GRATIN TOUCH CONTROL KEYS Gam O IMPORTANT Do not touch the hot heating ele ments inside the oven cavity Attention the oven door becomes very hot during operation Use the handle Keep children away GREASE FILTER some models only e A special screen is provided at the back of the oven to catch grease par ticles mainly when meat is being roasted see page 39 e When baking pastry etc this filter should be removed e Always clean the filter after cooking as any solid residues on it might adverse ly affect the oven performance The touch control keys shall be operated by the fingers just by touching the key When using touch con
36. rder to burn off any protective oils vy Do clean your double oven regularly vy Do remove spills as soon as they occur v Do always use oven gloves when removing food shelves and trays from the ovens v Do not allow children near the double oven when in use vy Do not allow fat or oils to build up in the oven trays grill pan or oven base v Do not place cooking utensils or plates directly onto the oven base v Do not grill food containing fat without using the grid vy Do not cover the grilling grid with aluminium foil v Do not use the oven tray for roasting v Do not clean the oven without first turning off the electricity supply and allow to cool vy Do not place hot enamel parts in water Leave them to cool first v Do not allow vinegar coffee milk saltwater lemon or tomato juice to remain in con tact with enamel parts v Do not use abrasive cleaners or powders that will scratch the surface of the enamel v Do not attempt to repair the internal workings of your oven v Do not grill with the oven door open as damage to the front panel and control knobs will result vy Do not line the oven walls with aluminium foil Do not place baking trays or the drip tray on the base of the oven chambers FOR YOUR SAFETY The product should only be used for its intended purpose which is for the cooking of domestic foodstuffs Under no circumstances should any external covers be removed for servicing or main tenance except by suit
37. res are maintained When the top oven is operating the cooling fan motor is always ON When only the bottom main oven is operating the cooling fan motor switches ON OFF depending on temperature Depending on cooking temperatures and times the cooling fan may run on even after appliance oven has been switched off The duration of this time is dependent on pre vious cooking temperature and duration Da ee NATURAL CONVENTION GENERAL FEATURES This oven features 2 different thermo static control functions to satisfy all cooking requirements provided by 3 heating elements Upper element 700 W e Lower element 1000 W e Grill element 2000 W NOTE When using for the first time you are advised to operate the oven at maxi mum temperature thermostat knob on the maximum position for approximately one hour in the _ mode and for anoth er 15 minutes in the 7 mode in order to eliminate any traces of grease from the electrical elements N 1 Depending on the models the thermostat could have different graphics 50 to 225 or e 50 to 250 or e 50 to MAX TEMPERATURE a lt i 150 i TOP OVEN 200 175 N 2 l 225 Fig 2 1 e 25D ELECTRIC OVEN OPERATING PRINCIPLES Heating and cooking in the conventional oven are obtained a by natural convection The heat is produced by the upper and lower heating elements
38. rilisation of foods to be conserved in full and hermetically sealed jars is done in the following way a Set the function o b Set the temperature at 185 C and preheat the oven c Fill the grill pan with hot water d Set the jars into the grill pan making sure they do not touch each other and the door and set the temperature at 135 C When sterilization has begun that is when the contents of the jars start to bubble turn off the oven and let cool REHEAT FOOD Set the function and the temperature at 150 C Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes COOKING DIFFERENT DISHES AT THE SAME TIME By setting the or functions the ventilated oven allows you to cook different types of food at the same time Fish cakes and meat can be cooked together without the smells and flavours mixing Please ensure that e The cooking temperatures must be as close as possible with a maximum difference of 20 25 C between the different foods Different dishes must be placed in the oven at different times according to the cooking time required for each one This type of cooking obviously provides a considerable saving on time and energy ROASTING To obtain classical roasting please remember e that it is advisable to maintain a temperature between 180 and 200 C e that the cooking time depends on the quantity and the type of foods 27 28 USE OF THE GRILL AND
39. tch must always be OSARE O FEEDER CABLE SECTION Type HOSRR F or HO5VV F 230 V 3 x 2 5 mm Connection to wall mounting distribution panel IMPORTANT this double oven must be connected to a suitable double pole control unit adjacent to the oven NO DIVERSITY CAN BE APPLIED TO THIS CONTROL UNIT The connection of the appliance to the grounding unit is mandatory The manufacturer declines every responsability for any inconve nience resulting from the inobser vance of this condition 53 54 CONNECTING THE DOUBLE OVEN MAINS CABLE Unscrew the screw A securing the cover plate B behind the oven fig 6 1 Remove the cover plate B Remove the screws C from the cable clamp fig 6 2 Insert the mains cable type HO5RR F or HO5VV F 3x2 5 mm section into the cable protector P Connect the phase and earth cables to the mains terminal connection block D L EARTH N NEUTRAL L LIVE Refit the cable clamp so that it clamps the outer sleeving of the cable and screw the screws C Refit the cover plate B and fix it with the screw A Brown Live Blue Neutral Green amp Yellow D Fig 6 2 WARNING This appliance must be earthed 55 Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right considering the c
40. trols it is best to use the ball of your finger rather than the tip P Fig 3 1 i 11 12 OPERATING PRINCIPLES Heating and cooking in the FULL ELECTRONIC MULTIFUNCTION oven are obtained in the following ways a io A Foz by normal convection The heat is produced by the upper and lower heating elements by semi forced convection from the bottom The heat produced by the lower heating element is distributed throughout the oven by the fan by radiation The heat is radiated by the infrared grill element by double radiation The heat is radiated by the infrared grill and the top heating elements by radiation and ventilation The radiated heat from the infrared grill element is distributed throughout the oven by the fan by semi forced convection from the bottom and back The heat produced by the lower and circular heating elements is distributed through out the oven by the fan by forced convection The air inside the oven is warmed by a circular heating element at the back of the oven Hot air is then moved around the oven by a fan near the heating element Food can be placed inside a cold oven because it heats up quickly The heat is evenly distributed throughout the oven allowing for different dishes to be cooked simultaneously by semi forced convection The heat produced by the upper and lower heating elements is distributed throughout the oven by the fan by v
41. ty locks clip over the wire 0 2958 0 Qo 458 G To remove the telescopic sliding shelf supports Remove the side racks by unscrewing the fixing screws Figs 4 9 4 10 Lay down the telescopic sliding shelf support and side racks with the telescopic slid ing shelf support underneath Find the safety locks These are the tabs that clip over the wire of the side rack arrow 1 in Fig 4 11 Pull the safety locks away from the wire to release the wire arrow 2 in Fig 4 11 AFR O 0 4518 O Fig 4 10 Fig 4 11 35 36 MODELS WITH SLIDING SHELVES Assemble the sliding shelves on the oven wall as in Fig 4 12a 4 12b In the models with catalytic panels interpose the catalytic panels A with the arrow up fig 4 12a 4 12b Models with side lamp on the bottom cavity The catalytic panel with the hole for the side oven lamp must be positioned on the left oven wall DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE LEFT OVEN WALL The sliding shelves facilitate the insertion and removal of shelves during cooking they stop when pulled out to the maximum position These
42. unction key Increasing G UTE o USING THE Main Oven SELECTING THE TEMPERATURE Cooking temperature All cooking functions start to operate with a pre set temperature which can be modified at any time by touching the relative and keys positioned below the temperature display Celsius degrees symbol The symbol is lit when the temperature is displayed Childlock symbol When the symbol is permanently lit the Childlock option is activated Pre heating indicators When the oven is operating a cooking function these indicate the time remaining for completing the pre heating Time remaining gt 75 Time remaining between 50 and 75 E4 Time remaining between 25 and 50 CELEJ Time remaining lt 25 CE E i f Pre heating completed Sooo Residual heat indicators When a cooking function is switched off or the oven is switched off stand by mode these indicate that the oven cavity is still hot C E 1 EJ Temperature above 200 C Temperature between 150 and 200 C Temperature between 100 and 150 C Temperature between 50 and 100 C Temperature less than 50 C Set oven temperature key Set oven temperature key Decreasing Increasing Fig 3 5 19 20 USING THE OVEN COOKING FUNCTIONS Turn on the oven as indicated in the TURNING THE OVEN ON
43. witch off ON and this option is also automatically activated after a power failure 15 16 CHILDLOCK SAFETY To activate the Childlock option touch the and keys simultaneously and hold until the clock programmer display shows n 0 and then On Then the time of the day appears again followed by the selected programme number PrO1 Pr02 when the oven is ON The temperature display shows f When the Childlock option has been selected it is only possible to turn off the oven stand by mode and operate the timer minute minder In this setting it is not possible to change the oven cooking programme cooking func tion temperature and the time selected for a semi automatic or automatic cooking if touching the relative keys n 0 appears on the central display If the oven is turned off stand by mode it is only possible to operate the timer To deactivate the Childlock option touch the and keys simultaneously and hold until the clock programmer display shows n 0 and then OFF Then the time of the day appears again followed by the selected programme number Pr01 Pr02 when the oven is ON On the temperature display the symbol goes out IMPORTANT If the oven has been switched OFF stand by mode with the Childlock option selected it is possible to turn ON the oven only after having deac tivated the Childlock
44. with no 3 panes no 1 outside no 1 inner no 1 in the middle To clean all panes on both sides it is nec essary to remove the inner and the middle panes as follows REMOVING THE MIDDLE AND INNER PANES OF GLASS 1 Lock the door open Fully open the oven door fig 4 32 e Fully open the lever A on the left and right hinges fig 4 33 e Gently close the door fig 4 34 until the left and right hinges are hooked to part B of the door fig 4 33 2 Remove the inner pane e Gently pull out the inner pane of glass fig 4 35 e Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface Fig 4 38 3 Remove the middle pane e Gently unlock the middle pane of glass from the bottom clamps by moving it as in fig 4 37 e Gently lift the bottom edge of the pane arrow 1 in fig 4 38 and remove it by pulling it out from the top clamps arrow 2 in fig 4 38 Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface Now you can also clean the inside of the outer glass 45 46 REPLACING THE MIDDLE AND INNER PANES OF GLASS 1 2 Make sure the door is locked open s
45. y thoroughly IMPORTANT these parts must be cleaned very carefully to avoid scratching and abra sion You are advised to use a soft cloth and neutral soap STAINLESS STEEL SURFACES WITH ANTI FINGERPRINT TREATMENT SOME MODELS ONLY CAUTION The stainless steel front surfaces used in some ovens are protected with a Special Lacquer to reduce fingerprint marks To avoid damaging this lacquer do not clean the stainless steel with abrasive cleaners or abra sive cloths or scouring pads ONLY SOAP WARM WATER MUST BE USED TO CLEAN THE STAINLESS STEEL SURFACES Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass OVEN ATING OUT MODELS WITH EMBOSSED CAVITY The oven shelves are provided with a security block to prevent accidental extraction They must be inserted operating as per figure 4 la 4 1b To pull them out operate in the inverse order TRPOEN BOMOVIMANOEN 0 448 0 31 32 MODELS WITH WIRE RACKS e Assemble the wire racks to the oven walls using the 2 screws Fig 4 2a 4 2b In the models with catalytic panels interpose the catalytic panels A with the arrow up fig 4 2a 4 2b Models with side lamp on the bottom cavity The catalytic panel with the hole for the side oven lamp must be posit
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