Baumatic PCE9220SS cooker
Contents
1. o The packaging materials that Baumatic uses are environmentally friendly and can be recycled o Please discard all packaging material with due regard for the environment Important safety information Your safety is of the utmost importance to Baumatic Please make sure that you read this instruction booklet before attempting to install or use the appliance If you are unsure of any of the information contained in this booklet please contact the Baumatic Advice Line General I nformation o This appliance is designed for domestic household use and for the cooking of domestic foodstuffs o IMPORTANT The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use o Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage or discolouration at temperatures below the guidelines given above o Any damage caused by the appliance being installed in contravention of this temperature limit or by placing adjacent cabinet materials closer than 20 mm to the appliance will be the liability of the owner o For use in leisure accommodation vehicles please refer to the appropriate information given in the installation instructions for this appliance o IMPORTANT Baumatic Ltd DO NOT recommend that this appliance is installed on any type of marine ve2. Do not place pans or baking trays directly on the base of the oven cavity or line it with aluminium foil Do not grill food containing fat without using the grill trivet The grill trivet should never be covered with aluminium foil Do not place hot enamel parts in water leave them to cool first Do not allow vinegar coffee milk saltwater lemon tomato juice or any liquid with high sugar content to remain in contact with the enamel parts of the appliance Spillages should be wiped up immediately Do not allow electrical fittings or cables to come into contact with areas on the appliance that get hot Do not use the appliance to heat the room it is located in or to dry clothing No clothing should be placed over or near to the hob burners or oven door Do not install the appliance next to curtains or soft furnishings O Do not attempt to lift or move cooking appliances by using the oven door or handle as this may cause damage to the appliance or result in injury to the person lifting the appliance Cleaning O O Cleaning of the oven should be carried out on a regular basis Great care should be taken whilst using this appliance and when following the cleaning procedure IMPORTANT The appliance must be disconnected from the mains before following the cleaning procedure IMPORTANT Care must be taken when cleaning between the door glasses and inside the inner frame as some of the edges maybe sharp due to the
3. Instruction manual User Manual for your Baumatic PCE9220SS 90 cm Multi function twin cavity cooking theatre ox Baumatic NOTE This User Instruction Manual contains important information including safety amp installation points which will enable you to get the most out of your appliance Please keep it in a safe place so that it is easily available for future reference for you or any person not familiar with the operation of the appliance DD 24 04 09 2 Contents Environmental note Important safety information Specifications Thermostat control knob main oven Oven function selector knob main oven Oven function and thermostat control knob secondary oven Oven programmer timer Oven programmer timer display Setting and using the oven programmer timer Selecting manual operation mode Setting the time of day Setting the minute minder function Setting the duration function Setting the end cook function Setting the start and end time function Selecting a cooking function and temperature Selecting manual operation mode Before first use Selecting a main oven function Thermostat control knob main oven Selecting an oven function and temperature secondary oven Oven operating light The cooling fan Cooking guidelines Warnings Using and assembling the rotisserie Using the ceramic hob top Before first use Using the hob top zones Using the dual zone on the ceramic hob Hob
4. o Open the mains terminal block cover as shown unscrew the cable clamp A and unscrew not fully the screws in the mains terminal block L N E which secure the three wires of the mains cable o Fit the cable and refit the cable clamp A o Allow sufficient cable length for the cooker to be pulled out for cleaning but do not let it hang closer than 50mm to the floor 35 o The cable can be looped if necessary but make sure that is not kinked or trapped when the cooker is in position Replacing the mains supply cable If the mains supply cable is damaged then it must be replaced by an appropriate replacement The mains supply cable should be replaced in accordance with the following instructions o Switch the appliance off at the control switch o Open the box of the supply board o Unscrew the clamp A fixing the cable o Replace the cable with one of the same length and in accordance with the specification given above o The green yellow earth wire must be connected to the terminal marked It must be about 10 mm longer than the live and neutral wires o The blue neutral wire must be connected to the terminal marked with letter N the live wire must be connected to the terminal marked with letter L My appliance isn t working correctly o The oven isn t coming on Check that the oven is in manual operation mode Check that you have selected a cooking function and a cooking temperatu
5. of whether an oven function has been selected You can seta period of time using the minute minder function and an alarm will sound when this period of time has elapsed O Press the minute minder button 1 the display will show a value of 00 00 Set the period of time that you wish the minute minder to countdown for by using the minus 5 and plus 6 buttons Once the display has got to your desired countdown time let go of the minus and plus buttons The minute minder symbol 8 will appear on the timer display Once a countdown time has been set it is possible to shorten or lengthen the time by using the minus 5 or plus 6 buttons An alarm will sound when the countdown time has elapsed The alarm can be silenced by pressing the minute minder button 1 Important The oven will continue to heat once the alarm has been silenced If you have finished cooking then you should turn the oven function selector and thermostat control knob to 0 13 Setting the duration function main oven only This function will allow you to set a countdown time similar to the minute minder function However the oven will no longer continue to heat once the countdown period has elapsed O Use the thermostat control knob to set the temperature that you require The manual operation symbol 9 will appear on the display Use the oven function selector knob to select the mode of cookin
6. guidelines Cleaning and maintenance Cleaning the ceramic hob top After each use Cleaning table Using a ceramic hob scraper Using a specialist ceramic hob cleaner Replacing the oven bulb Removing the oven door for cleaning Removing the inner door glass for cleaning Installation Positioning Electrical connection Connecting the main supply cable Replacing the mains supply cable My appliance isn t working correctly Contact details 12 16 17 23 18 19 21 22 Environmental note This appliance is marked according to the European directive 2002 96 EC on Waste electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product The symbol _ on the product or on the documents accompanying the product indicates that this appliance may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local city office your household waste disposal service or the shop where you purchased the product oO
7. juices in such as steaks hamburgers some vegetables etc FAN AND LOWER ELEMENT This method of cooking utilises the bottom element in conjunction with the fan which helps to circulate the heat This function is suitable for Sterilising and preserving jars Thermostat control knob main oven The oven thermostat control knob should be turned clockwise and it sets the required temperature of the oven It is possible to regulate the temperature within a range of 60 250 C If you turn the control knob clockwise it will automatically select the oven light function first If you continue turning the control knob you will select the conventional oven function You can regulate the conventional oven between a temperature of 60 250 C To use one of the other functions you should turn the dial past the max setting and select the following functions UPPER ELEMENT ONLY This method of cooking uses the outer part of the top element to direct gentle heat downwards onto the food For gentle cooking browning or keeping cooked dishes warm LOWER ELEMENT ONLY This method of cooking uses the lower element to direct heat upwards to the food For slow cooking recipes or for warming up meals GRILL ELEMENT ONLY This method of cooking utilises the top element which directs heat downwards onto the food This function is suitable for grilling small portions of bacon toast and meat etc 19 Oven operating light This
8. light will come on to indicate that the oven s heating elements are in operation The light will turn off when the temperature set on the thermostat control knob has been reached It will cycle on and off throughout the cooking time You should not place food inside the cavity until the correct cooking temperature has been reached The cooling fan O The cooling fan will operate as soon as the main oven function selector knob is turned to a cooking function including the oven light function If the main oven has been used at a high temperature and or for a long period of time you may wish the cooling fan to operate for a period of time after you have finished cooking To achieve this turn the main oven thermostat control knob to the off position The main oven will stop heating but the cooling fan will continue to run When the main oven is sufficiently cool you should turn the main oven function selector knob to the off position The cooling fan will not run if you are solely using the secondary oven If the secondary oven is going to be used at a high temperature or a long period of time you may wish the cooling fan to operate during cooking and for a period of time after you have finished cooking To achieve this turn the main oven function selector knob to the oven light function The main oven will not heat but the cooling fan will fun When you have finished cooking you should turn the secondary oven contro
9. manufacturing process Installation O This appliance must be correctly installed by a Suitably qualified person strictly in accordance with the manufacturer s instructions Please see the specific section of this booklet that refers to installation Baumatic Ltd declines any responsibility for injury or damage to person or property as a result of improper use or installation of this appliance Heat steam and moisture will be created during use of the appliance take care to avoid injury and ensure that the room is adequately ventilated If the appliance is going to be used for prolonged periods of time then additional ventilation may be required Please consult with your qualified installer if you are in any doubt about the amount of ventilation that you will require Declaration of conformity This appliance complies with the following European Directives 73 23 EEC regarding low voltage 89 336 EEC regarding electromagnetic disturbances 89 109 EEC regarding materials in contact with food o The above directives comply with 93 68 EEC regarding CE marking o The manufacturer declares that the oven is built using certified materials and requires the appliance to be installed in accordance with the standards currently in force This appliance must be used by a trained person for domestic purposes only Product dimensions Height 8 0 920 mm Width 898 mm Depth 600 mm Pf a 4 o
10. switch off and an alarm will sound The word AUTO will flash and the heating symbol will disappear The alarm can be silenced by pressing the end cook 3 or duration button 2 o You will need to return the oven to manual operation mode once the start and end time function has been used To do this you Should press the manual operation button 4 the word AUTO will disappear from the display and the manual operation symbol will appear instead o Important If you do not turn the thermostat control knob and oven function selector knob to 0 Then the appliance will continue to operate as soon as you press the manual operation button 16 Selecting a cooking function and temperature Selecting manual operation mode After your appliance is connected to your mains supply for the first time the numbers on the timer display will flash Before you can select a cooking function or set a temperature you must set the appliance into manual operation mode o To select manual operation mode press the manual operation button 4 on the control panel Before first use o To remove any residue from the oven that may have been left from the manufacturing process you should select either the fan or conventional oven function and turn the thermostat dial to its maximum temperature setting For the secondary oven you Should select the conventional oven function and select its maximum temperature setting o
11. water using either a sponge or soft cloth No abrasive cleaners Should be used o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance o If you use any form of oven cleaner on your appliance then you must check with the manufacturer of the cleaner that it is Suitable for use on your appliance o Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge even if the appliance is within the guarantee period Cleaning the ceramic hob top Any residues that are left on the hob top surface from cleaning AN agents will damage it You should remove any residues with water and a little washing up liquid Abrasive cleaners or sharp objects will damage the hob surface you should clean it using water and a little washing up liquid Although it is easier to clean some deposits whilst the hob surface is still warm You should take care not to burn yourself if cleaning the hob surface when it is still warm After each use o Wipe the appliance over with a damp cloth and a little washing up liquid o Dry the appliance by rubbing the surface with a clean cloth 21 Cleaning table Type of deposit Remove Remove What should I immediately when the use to remove appliance the deposit has cooled down Sugar or Yes Ceramic hob food liquid scraper containing sugar scraper cleaner discolouration
12. Buildings 6 Bennet Road Reading Berkshire RG2 0QX United Kingdom Sales Telephone 0118 933 6900 Sales Fax 0118 931 0035 Customer Care Telephone 0118 933 6911 Customer Care Fax 0118 986 9124 Spares Telephone 01235 437244 Advice Line Telephone 0118 933 6933 E mail Sales baumatic co uk customercare baumatic co uk Spares baumatic co uk technical baumatic co uk Website www baumatic co uk Republic of Ireland 01 6266 798 39 Czech Republic Baumatic CR spol s r o Amperova 495 46215 Librec Czech Republic 420 800 185 263 www baumatic cz Slovak Republic Baumatic Slovakia s r o Skultetyho 1 831 04 Bratislava 3 Slovakia 421 255 640 618 Germany Baumatic Gmbh Janderstrasse 9 Mannheim 68199 Germany 4962 112 9190 www baumatic de Italy Baumatic Italia S R L Via Caltana 129 Campodarsego Padova 35011 Italy 3904 9920 2297 www baumatic it Holland Baumatic Benelux B V Grindzuigerstraat 22 1333 MS ALMERE The Netherlands 3136 549 1555 www baumatic nl 3a umatic www baumatic com
13. It is perfectly normal for a smell to be produced during this process o You should make sure that any windows in the room are left open during this process o Itis advisable for you not to remain in the room whilst the burning off process is taking place o You should leave each oven on maximum setting for 30 40 minutes o IMPORTANT You should not burn off both ovens simultaneously o After both cavities have cooled they should then be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners should be used o Outer parts of the oven should be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners Should be used o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance 17 Selecting a main oven function The main oven function selector knob should be turned clockwise and used to select the particular mode of cooking that you require The appliance will utilise different elements within the oven cavity depending on the oven function that you select When a function is selected the power indicator light will come on OVEN LIGHT Separate light control which allows the light to be switched on even when the oven is not heating DEFROST MODE The fan runs without heat to reduce the defrosting time of frozen foods The time required to defrost the food will de
14. O gt gt Product specifications o 5 zone ceramic hob o 1x 1 40 2 20 kW hyperspeed oval zone diameter 170 265 mm o 1x 0 70 2 10 kW dual circuit hyperspeed zone diameter 120 210 mm o 1x 2 20 kW hyperspeed zone diameter 210 mm 2 x 1 20 kW hyperspeed zone diameter 145 mm O 8 function main oven 5 function secondary oven Oven energy efficiency class B Main oven capacity 61 litres Secondary oven capacity 37 litres Storage compartment capacity 35 litres LED fully programmable timer Cooling fan Thermostatically controlled grills Double glazed removable doors Adjustable feet Rotisserie skewer with removable handle 9 O O O O O O O O O O O Standard accessories Removable side racks 3 x Safety shelves 2 x Enamelled baking trays 2 x Trivet See Optional extras o BPS1 Pizza stone Electrical details Rated Voltage 230 Vac 50 Hz Supply Connection 32 A double pole switched fused outlet with 3mm contact gap Max Rated Inputs 12 48 kW Mains Supply Lead 3 core x 6 mm not supplied Oven Light Bulb E14 15 W 300 C screw type pigmy For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice The rating plate for your oven can be located by opening the door of the storage compartment Model Number Serial Number Date of Purchase 10 Control Panel Thermostat control
15. a cooking area is turned on or off The residual heat indicator will remain lit until the temperature of the cooking area has fallen below 60 C Using the dual zones on the ceramic hob o The central and front left zones on your hob top are dual zones 24 o To activate the first area of a dual zone you should rotate the control knob between 1 9 and select the heat setting of your choice o To activate the second area of a dual zone as well you should rotate the knob past setting 9 until you feel it click You Should then turn it back to the heat setting of your choice o To return to only one area operating return the control knob to the off position and then turn it back to your desired heat setting o IMPORTANT When using a dual zone it is important that the control knob is only turned clockwise o When you have finished cooking on a particular zone it is important to make sure that the control knob is turned back to O the off position o A warning light on the control panel will inform you if a cooking area is turned on or off Hob guidelines O The first few times the hob top is used it may give off an acrid burning smell This smell will disappear completely with repeated use The worktop is fitted with cooking areas of different diameter and power The positions where the heat will radiate from are clearly marked on the hob top The saucepans must be positioned exactly on these zones for efficien
16. d or hard objects are allowed to fall on it with some force DO NOT USE THE HOB IF THE SURFACE BECOMES BROKEN OR CRACKED YOU SHOULD CONTACT THE BAUMATIC SERVICE DEPARTMENT IMMEDIATELY Cleaning and maintenance O O O Cleaning operations must only be carried out when the oven is cool The appliance should be disconnected from your mains supply before commencing any cleaning process The oven should be thoroughly cleaned before it is operated for the first time and after each use This will avoid residual food Stuffs becoming baked on the oven cavity After residues have been baked on several times they are far more difficult to remove Never clean the oven surfaces by steam cleaning The oven cavity should only be cleaned with warm soapy water using either a sponge or soft cloth No abrasive cleaners should be used 26 o Any stains that may appear on the bottom of the oven will have Originated from food splashes or spilt food these splashes occur during the cooking process These could possibly be a result of the food being cooked at an excessively high temperature or being placed in cookware that is too small o You should select a cooking temperature that is appropriate for the food that you are cooking You should also ensure that the food is placed in an adequately sized dish and that you use the enamelled baking tray where appropriate o Outer parts of the oven should only be cleaned with warm soapy
17. e oven door glasses This is not necessarily a sign that the oven is not working correctly Do not leave food in the oven to cool after it has been cooked and the oven has been switched off Use a covered container where practical when cooking to reduce the amount of condensation that forms 37 IMPORTANT If your appliance appears not to be operating correctly then you should disconnect it from your mains supply and then contact Baumatic Customer Care on telephone number 0118 933 6911 DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault then you may be liable for the cost of the call out charge The appliance must be accessible for the engineer to perform any necessary repair If your appliance is installed in such a way that an engineer is concerned that damage will be caused to the appliance or your kitchen then he will not complete a repair This includes situations where appliances have been tiled in sealed in with sealant have wooden obstructions placed in front of the appliance like plinths Or any installation other than the one specified by Baumatic Ltd has been completed Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance 38 ox Baumatic United Kingdom Baumatic Ltd Baumatic
18. egulations O 32 Positioning The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use o Your appliance is heavy so you should be careful when moving or positioning it o Do not try to move the cooker by pulling on either the door handle or control panel min 50 mm min 50 mm min 20mm min 20mm min 100 mm o The cooker is designed to slot in between 600 mm deep cabinets which are spaced approximately 940 mm apart o It can also be used as freestanding with a cabinet to one side in a corner setting or with its back to a wall o IMPORTANT It should not be installed at the end of a run of cabinets if there is a cabinet at immediate right angles to the cooker door o The wall behind the cooker and 450 mm above and across the width of the cooker should be an incombustible material and preferably an easy clean surface such as ceramic tiles 33 Any overhanging surface or cooker hood should be at least 700 mm above the highest point on the hob top including the burners Baumatic do not recommend that the cooker is positioned below wall cupboards as the heat and steam from the appliance and what is being cooked may damage the cupboard and its contents The cooker may be located in a kitchen or a bedroom but not in a room containing a bath or shower The cooke
19. en the oven door fully o The hinges A are provided with two movable hooks B o Rotate the hooks into the slot C o You should grip the sides of the door at the centre and then incline it slightly towards the oven cavity and then by pulling it gently away from the oven cavity o IMPORTANT You should make sure that the door is supported at all times and that you place the door on some padded material whilst cleaning it o The oven door and door glass should only be cleaned using a damp cloth and a small amount of detergent The cloth MUST NOT have come into contact with any form of cleaning product or chemical previously o Replace the oven door by introducing the hinges back into their relevant slots Before closing the doors DO NOT FORGET TO RESET THE MOVABLE HOOKS o DO NOT attempt to move the hooks whilst the door is not attached to the oven as the hinges are under high spring tension and injury may result 30 Removing the inner door glass for cleaning o To facilitate cleaning the inner door glass can be lifted out of the oven door o Open the door halfway you will see two screws on the top edge of the door You should use a screwdriver to remove the screws and the strip that goes along the top of the oven door o Using both hands pull the inner door glass out of the oven door o IMPORTANT When the inner door glass is removed from the door then the door springs will be under higher tension than normal The
20. g that you require It is then possible to set the duration of the cooking time that you require Press the duration button 2 and the display will show a value of 00 00 Set the period of time that you wish the duration function to countdown for by using the minus 5 and plus 6 buttons Once the display has got to your desired countdown time let go of the minus and plus buttons The countdown will start immediately and the word AUTO 7 will appear on the timer display Once a countdown time has been set it is possible to shorten or lengthen the time by using the minus or plus buttons An alarm will sound when the countdown time has elapsed and the oven will switch off The word AUTO will flash and the heating symbol will disappear The alarm can be silenced by pressing the duration button 2 You will need to return the oven to manual operation mode once the duration function has been used To do this you should press the manual operation button 4 the word AUTO will disappear from the display and the manual operation symbol will appear instead Important If you do not turn the thermostat control knob and oven function selector knob to 0 Then the appliance will continue to operate as soon as you press the manual operation button 14 Setting the end cook function main oven only This function is similar to the duration function however instead of select
21. ing a period of time that you wish the oven to switch off after You select the time of day that you wish the oven to switch off at o Use the thermostat control knob to set the temperature that you require The manual operation symbol 9 will appear on the display o Use the oven function selector knob to select the mode of cooking that you require o Press the end cook button 3 and the display will show a value of 00 00 Set the time of day that you wish the oven to Stop cooking at by using the minus 5 and plus 6 buttons The timer will calculate how long the cooking time will be based on the time of day that you have selected and show it on the display o Once the display has got to the time of day that you want the oven to stop cooking at let go of the minus and plus buttons The countdown will start immediately and the word AUTO 7 will appear on the timer display o When the time is set it can be modified by pressing the minus and plus buttons o When the time of day reaches the end of cooking time that you set the oven will switch off and an alarm will sound The word AUTO will flash and the heating symbol will disappear The alarm can be silenced by pressing the end cook button o You will need to return the oven to manual operation mode once the end cook function has been used To do this you should press the manual operation button 4 the word AUTO will disa
22. knob main oven o Use this control knob to control the temperature in the oven o Use this control knob to select the oven function and turn on the oven light in the main oven o Use this control knob to select the oven function and turn on the oven light in the secondary oven 11 Oven programmer timer 1 Minute minder sm Y anua _ operation 7 Auto function symbol 8 Minute minder symbol 9 Manual operation symbol Setting and using the oven programmer timer Selecting manual operation mode After your appliance is connected to your mains supply for the first time the numbers on the timer display will flash Before you can select a cooking function or set a temperature you must set the appliance into manual operation mode o To select manual operation mode press the manual operation button 4 on the control panel Setting the time of day After setting your oven for manual operation you should also set the time of day o Use the minus button 5 and plus button 6 to adjust the time that appears in the display After getting the display to the correct time release the minus and plus buttons After a few seconds the time will fix in the display and you will be able to use your oven 12 Setting the minute minder function main and secondary oven You are able to set the minute minder at any time regardless
23. l knob to the off position When the main oven is sufficiently cool you should turn the main oven function selector knob to the off position 20 Cooking guidelines O O Please refer to the information given on food packaging for guidance on cooking temperatures and times Once familiar with the performance of your appliance temperatures and times can be varied to suit personal preference If you are using the fan oven function then you should follow the information given on the food packaging for this particular mode of cooking Make sure that frozen foods are thoroughly thawed before cooking unless the instructions on the food packaging advise that you can cook from frozen You should pre heat the oven and not place food inside of it until the oven operating light has gone off You can choose not to pre heat when using the fan oven mode however you should extend the cooking time given on the food packaging by approximately ten minutes Before cooking check that any unused accessories are removed from the oven Place cooking trays in the centre of the oven and leave gaps between the trays to allow air to circulate Try to open the door as little as possible to view the dishes The oven light will remain on during cooking Warnings O Keep the oven door closed when using any of the grill or oven functions unless you are using the rotisserie when the grill deflector MUST be fitted Do not use alumini
24. otective oven glove turn the rotation knob A o Make sure that you press the Rotisserie On Off button then turn the Oven function and thermostat control knob secondary oven to O before attempting to remove the spit L 23 Using the ceramic hob top Before first use IMPORTANT You should clean the ceramic hob surface see Cleaning and maintenance section o You should switch on one cooking zone at a time for 5 minutes O at the maximum setting This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit Do not burn off more than one zone at once o You must place a saucepan filled half full with cold water on each zone as you burn it off Using the hob top zones O Each zone on the ceramic hob top is controlled by a control Knob To activate a zone position the control knob between 1 9 A warning neon on the control panel will light to indicate that a zone has been switched on Each zone has a residual heat indicator which will light when one or more of the cooking areas go above a temperature of 60 C You should select a control knob position that is suitable for the particular cooking that you are carrying out When you have finished cooking on a particular zone it is important to make sure that the control knob is turned back to O the off position The warning light on the control panel will inform you if
25. pend on the room temperature the quantity and type of food Always check food packaging for the defrosting instructions CONVENTIONAL OVEN top and lower element This method of cooking provides traditional cooking with heat from the top and lower elements This function is suitable for roasting and baking on one shelf only FAN OVEN This method of cooking uses the circular element while the heat is distributed by the fan This results in a faster and more economical cooking process The fan oven allows food to be cooked simultaneously on different Shelves preventing the transmission of smells and tastes from one dish onto another HALF GRILL This method of cooking utilises the inner part only of the top element which directs heat downwards onto the food This function is suitable for grilling small portions of bacon toast and meat etc The thermostat control knob must be turned to its maximum setting FULL GRILL This method of cooking utilises the inner and outer parts of the top element which directs heat downwards onto the food This function is suitable for grilling medium or large portions of Sausages bacon steaks fish etc Ideally the thermostat control knob should be set to 200 C 18 FAN AND GRILL This method of cooking utilises the top element in conjunction with the fan which helps to provide a quick circulation of heat This function is suitable where quick browning is required and sealing the
26. ppear from the display and the manual operation symbol will appear instead o Important If you do not turn the thermostat control knob and oven function selector knob to 0 Then the appliance will continue to operate as soon as you press the manual operation button 15 Setting the start and end time function main oven only This function will allow you to set a time in the future that the oven switches on at and a time that the oven will switch off at o Use the thermostat control knob to set the temperature that you require The manual operation symbol 9 will appear on the display o Use the oven function selector knob to select the mode of cooking that you require o Press the duration button 2 and the display will show a value of 00 00 Set the period of time that you wish to cook for by using the minus 5 and plus 6 buttons The word AUTO 7 will appear on the timer display o Immediately press the end cook button 3 and the timer display will show a value of 00 00 Set the time of day that you want the oven to switch off at using the minus 5 and plus 6 buttons o The oven will calculate what time it needs to switch on at so that your food will cook for the length of time that you selected It will automatically switch itself on once it reaches the time of day that it has calculated o When the time of day reaches the end of cooking time that you set the oven will
27. r must not be installed in a bedroom of less than 20m in size The cooker is fitted with four legs that can be adjusted to match the height of your kitchen cabinets To assemble them it is necessary to raise the cooker and to screw the four legs into position on each corner of the base of the appliance IMPORTANT They must be screwed clockwise into position and not just slotted into the holes on each corner You must screw them through the brackets that are also provided 34 Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the E E Regulations and in compliance with Baumatic s instructions Before connecting the appliance make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage WARNING THIS APPLIANCE MUST BE EARTHED o This appliance must be wired into a 32 A double pole switched fused spur outlet having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance It should not be located above the appliance and no more than 1 25m away from it o The spur outlet must still be accessible even when your oven is located in its operating position o Cable type HO5 RRF 3 core x 6 mm Connecting the mains supply cable IMPORTANT The wires tn the mains lead are coloured in accordance with the following code GREEN AND YELLOW EARTH BLUE NEUTRAL BROWN LIVE
28. re o There appears to be no power to the oven and grill Check that the appliance has been connected to the electrical mains supply correctly Check that the mains fuses are in working order Check that the operating instructions for setting the time of day and putting the appliance into manual operation mode have been followed 36 The grill function works but the main oven does not Check that you have selected the correct cooking function The grill and top oven element is not working or cuts out for long periods of time during use Allow the oven to cool for approximately 2 hours Once cool check whether the appliance is again working properly My food is not cooking properly Ensure that you are selecting the correct temperature and the correct cooking function for the food that you are cooking It may be appropriate to adjust your cooking temperature by plus or minus 10 C to achieve the best cooking results My food is not cooking evenly Check that the oven has been installed correctly and is level Check that the correct temperatures and shelf positions are being used The oven light is not working Refer to pages 29 and follow the Replacing the oven bulb section am getting condensation in my oven Steam and condensation is a natural by product of cooking any food with high water content such as frozen food chicken etc You may get condensation in the oven cavity and forming between th
29. refore you should gently close the oven door taking care not to trap your fingers o The oven door glass should only be cleaned with warm soapy water using either a sponge or soft cloth These should not have come into contact with any other chemical previously Do not use any abrasive cleaner that could cause damage to the glass o Remember that if the surface of the glass panel becomes scratched this could lead to a dangerous failure o When refitting make sure that the glass is correctly seated in the door recess and the correct way round You should slide the door glass back into its original position o Using a screwdriver fully tighten the screws that attach the strip that you removed to the top of the oven door o IMPORTANT Do not attempt to remove the door glass only using one hand o IMPORTANT Care must be taken when cleaning between the door glasses and inside the inner frame as some of the edges maybe sharp due to the manufacturing process Installation The installation must be carried out by a suitably A N qualified person in accordance with the current version of the following o UK Regulations and Safety Standards or their European Norm Replacements o Building Regulations issued by the Department of the Environment o Building Standards issued by the Scottish Development Department o IEE Wiring Regulations Electricity At Work Regulations o Gas Safety Installation and Use Amendment R
30. s cleaner water rings cleaner Using a ceramic hob scraper It is possible to purchase a specialist ceramic hob scraper from Supermarkets and or hardware stores You should follow the instructions given by the manufacturer of the ceramic hob scraper However following general guidelines should be followed when using the ceramic hob scraper o The scraper should be placed on the ceramic surface at an angle o Residues should be removed by sliding the blade carefully over the ceramic surface o The ceramic surface should be wiped with a damp cloth and a Small amount of washing up liquid o Dry the appliance by rubbing the surface with a clean cloth 28 Using a specialist ceramic hob cleaner It is possible to purchase specialist ceramic hob cleaner conditioner You should follow the instructions given by the manufacturer of the Specialist ceramic hob cleaner You should ensure that it is suitable for use on your appliance Replacing the oven bulb IMPORTANT The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb 15 W 230 V o Remove all oven shelves and the drip tray o Unscrew the lamp cover o Unscrew the bulb and remove it from its holder o Replace the bulb with a 15 W 300 C screw type pigmy o Do not use any other type of bulb o Screw the lamp cover back into its original position 29 Removing the oven door for cleaning o Op
31. ssel o The use of this appliance for any other purpose or in any other environment without the express agreement of Baumatic Ltd will invalidate any warranty or liability claim o Your new appliance is guaranteed against electrical or mechanical defects subject to certain exclusions that are noted in Baumatic s Conditions Of Guarantee The foregoing does not affect your statutory rights o Repairs may only be carried out by Baumatic Service Engineers or their authorised service agent Warning and safety instructions o This appliance complies with all current European safety legislation Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation Child Safety o Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time During and after use all Surfaces will become hot o If it is necessary for younger family members to be in the kitchen please ensure that they are kept under close supervision at all times General Safety w Make sure that you understand the controls before using the appliance Check that all of the controls on the appliance are turned off after use Always stand back when opening the oven door this will allow heat to disperse Take care when removing items from the oven as the contents ma
32. t heating to occur Pans should have the Same diameter as the cooking zone that they are being used on You should not use saucepans with rough bottoms as this can scratch the ceramic surface Before use make sure that the bottoms of the saucepans are clean and dry When cold the bottom of the pans should be slightly concave as they expand when hot and lie flat on the surface of the hob This will allow the heat to transfer more easily The best thickness for the bottom of the pans is 2 3 mm of enameled steel and 4 6 mm for stainless steel with sandwich type bottoms 25 If these rules are not followed then there will be a great loss of heat and energy Heat not absorbed by the saucepan will spread to the hob frame and surrounding cabinets Preferably cover pans with a lid to permit cooking at a lower heat Always cook vegetables and potatoes etc in as little water as possible to reduce cooking times For a faster heat up of a zone you can turn the control knob to 11 Then when the contents of the saucepan are boiling you may turn the control knob to a lower setting Food or liquid that has a high sugar content may damage the hob top if it comes into contact with the ceramic hob surface Any spillages should be wiped up immediately however this may not prevent the hob surface from becoming damaged IMPORTANT The ceramic hob surface is tough however it is not unbreakable and can be damaged Especially if pointe
33. um foil to cover the enamelled baking tray or heat items wrapped in aluminium foil under the grill The high reflectivity of the foil could potentially damage the grill element You should never line the base of your oven with aluminium foil During cooking never place pans or cookware directly onto the bottom of the oven They should always be placed on the shelves provided 21 o The grill heating element becomes extremely hot during operation avoid touching it inadvertently when handling the food which you are grilling o Important Be careful when opening the door to avoid contact with hot parts and steam o IMPORTANT In case of fire close the main valve of the gas Supply and switch off the electricity supply to the appliance NEVER pour water onto burning oil 22 Using and assembling the rotisserie o Place the food on the spit L making sure that it is placed centrally between the two forks F Otherwise excess strain will be placed on the motor R o Place one end of the spit L onto support G and put the opposite end into the hole of the motor P o Fill the drip tray with a little water and place this under the spit L o Fit the grill deflector S into position and leave the door half way open o Turn the Oven function and thermostat control knob secondary oven to the symbol and then press the Rotisserie On Off button o To rotate the spit in the opposite direction whilst wearing a pr
34. y be hot Always keep the oven doors closed when the oven is not in use Always follow the basic principles of food handling and hygiene this will prevent the possibility of bacterial growth Always keep ventilation slots clear of obstructions Keep fingers away from the hinge areas when closing the door otherwise you may trap them v Oven gloves should be used when placing food in the oven cavity and when removing it Care should be taken to avoid direct contact with any of the elements in the appliance o DO NOT LEAVE THE APPLIANCE UNATTENDED WHILST IN USE Do not place heavy objects on the oven door or lean on the oven door when it is open as this can cause damage to the oven door hinges Nobody should be allowed to sit or stand on any part of the cooker Do not store chemicals food stuffs pressurised containers in or on the cooker or in cabinets immediately above or next to the cooker Do not heat up unopened food containers as pressure can build up which may cause the container to burst Do not place flammable or plastic items on or near the hob burners these types of materials should also not be placed in the oven or the compartment below the oven Do not leave heated oil or fat unattended as this is a fire risk You should not fill a deep fat frying pan more than one third full of fat or oil you should also not use a lid Do not allow fat or oil to build up in the oven trays grill pan or oven base
Download Pdf Manuals
Related Search