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Indesit K6G210XG cooker
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1. of gas see Table 1 Take particular care handling the spark plug wires and the thermocouple pipes e Replace all the parts following the steps described above in the reverse order b Minimum regulation of the gas oven burner with thermostat e light the burner as described in the paragraph the oven knob of the instruction booklet turn the knob to Max for about 10 minutes and then turn the knob to the Min setting remove the knob e regulate the screw positioned outside the thermostat pin until the flame is small but steady N B in the case of liquid gas the regulation screw must be screwed in to the bottom e check that the burner does not turn off when you turn the knob from Max to Min and and when you open and close the oven door quickly Adapting the gas grill to different types of gas Replacing the nozzle of the grill burner remove the screw and then slide out the grill burner V see Fig E unscrew the grill burner nozzle using the special socket spanner for the nozzles see Fig F or better still a 7 mm socket spanner replace the nozzle with a nozzle for the new type of gas see table 1 Important On completion of the operation replace the old rating sticker with one indicating the new type of gas used This sticker is available fr
2. 0 The different functions and uses of the oven The various functions included in the cooker are selected by operating the control devices located on the cooker control panel Control Knobs for the Gas Burners on the Hob The position of the gas burner controlled by each one of the knobs is shown by a symbol of a solid ring To light one of the burners hold a lighted match or lighter near the burner Press down and turn the corresponding knob in the counter clockwise direction to the maximum 6 setting Each burner can be oper ated at its maximum minimum or intermediate power Shown on the knob are the different symbols for off the knob is on this setting when the symbol lines up with the reference mark on the control panel for maximum 6 and minimum 6 To obtain these settings turn the knob counter clockwise with respect to the off position To turn off the burner turn the knob clockwise until it stops corresponding again with the symbol Electronic Lighting of the Hob Burners Some models are equipped with instant electronic lighting of the gas burners located on the hob which can be identified by the presence of an igniter device see detail C This device is acti vated by lighting pressing on the L button identified by the x symbol To turn on a burner simply press the L button and then press while at the same time pressing in and turning the control knob for the burner in the anticlockwise
3. Cooker with gas oven and gas grill Instructions for installation and use K6G21 G K6G210 G 1 InpesiT Cooker with gas oven and gas grill Instructions for installation and use Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance we recommend e call only the Service Centers authorized by the manufacturer e always use original Spare Parts 1 Theseinstructions are only for those countries whose symbols appear in the booklet and on the matriculation plate of the appliance 2 This appliance is intended for non professional use within the home 3 Beforeusingtheappliance read the instructions in this owner s manual carefully since you should find all the instruction you require to ensure safe installation use and maintenance Always keep this owner s manual close to hand since you may need to refer to it in the future 4 When you have removed the packing check that the appliance is not damaged If you have any doubts do not use the appliance contact your nearest Ariston Service Centre Never leave the packing components plastic bags foamed polystyrene nails etc within the reach of children since they are a source of potential danger 5 The appliance must be installed only by a qualified person in compliance with the instructions provided The manufacturer declines all responsibility for improper installation which may harm persons and animals and damage property 6 Theelectricalsafety o
4. a kitonen diner or bed sitting room but not in a bathroom or shower room b The furniture units next to the cooker that is higher than the working boards must be placed at least 600mm from the edge of the board Curtains must not be fitted immediately behind the cooker or within 600 mm of the sides of the cooker c The hoods must be installed according to the requirements in the hood handbook d Wall cabinets may be fitted in line with the sides of the base units providing that the lower edge of the wall cabinet is a minimum of 420 mm above the worktop The minimum distance combustible material kitchen units can be fitted directly above the worktop is 700 mm Fig A e The wall in contact with the back of the cooker must be of flameproof material f The cooker is fitted with a safety chain that must be attached to a hook secured to the wall behind the appliance Note some models can have their gas connection inverted It is important to make sure the safety chain is always situated on the side which corresponds to the hose holder Fig B HOOD A gt i Min 600 mm a E Se E E o O 2 N N ge ul Tt DE 88 20 EE 000000 O I Fig A Gas connection The cooker should be connected to the gas supply by a corgi registered installer During installation of this product it is essential to fit an approved gas
5. direction until the burner lights To light the burner immediately it is recom mended that the button be pressed first and then the knob turned Caution If the burner accidentally goes out turn off the burner using the knob and wait at least one minute before relighting Notice The first time you use your appliance we recom mend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it with the oven door shut Then open the oven door and let the room air The odour that is often detected dur ing this initial use is due to the evaporation of substances used to protect the oven during storage and until it is in stalled Attention Only use the bottom shelf of the oven when using the rotisserie to cook where present For all other types of cooking never use the bottom shelf and never place anything on the bottom of the oven when it is in operation because this could damage the enamel Always place your cookware dishes aluminium foil etc etc on the grate provided with the appliance inserted especially along the oven guides The oven and grill knob M This knob is used to select the different functions of the oven and choose the right cooking temperature for the food to be prepared in the oven among the temperatures shown on the knob from Min to Max To lightthe oven burner hold a lighted match or lighter near hole F and turn the oven knob counter anti clock
6. e Use cookware that is the right size for each burner see table in order to prevent the flame from spreading be yond the bottom of the cookware e Only use cookware with flat bottoms e As soon as the boiling point is reached turn the knob to the lowest setting e Always use lids with pots and pans Bruciatore Rapido R Semi Rapido S Ausiliario A N B On models equipped with a reduction grid the grid should only be used with the auxiliary burner when cookware with a diameter of less than 12 cm is used Using the grill pan kit Position the handle on the grill pan so that it fits into the small recess fig 1 tilt it upwards and slide it towards the centre fig 2 The food must be placed on the rack in the grill pan Position the grill pan on top of the oven rack The best results are achieved by placing the oven rack on the uppermost shelves Pouring a little water into the grill pan will make the collection of grease particles more efficient and prevent the formation of smoke Recess Cooking advice The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own per sonal experience Baking cakes The oven should always be warm before putting in cakes wait till the end of preheatin
7. er to the off position and do not relight the burner for at least one minute Oven and grill electronic lighting device L only on a few models Some models are equipped with electronic lighting device on oven and grill To light the oven gas burner press in the botton marked by the symbol Xx press deeply and turn the oven knob clockwise till to the position Max It is necessary to hold pressed in the knob for about 4 seconds in order to activate the flame failure device To light on the grill burner press in the bottom marked by the symbol X press deeply and turn the oven knob counter clock wise till to the position grill It is necessary to hold pressed in the knob for about 4 seconds in order to activate the flame failure device In case of lack of electricity light the oven or grill manuall following the instruction of the oven knob paragraph Oven light button O This is marked by the symbol J and switchs on the light inside the oven so that you can control the cooking without opening the door Timer Knob P In order to use the timer it must be wound by turning the P knob almost one complete turn in the clockwise direc tion Q Then turning it back O set the desired time by lining up the number for the minutes with the mark on the control panel 12 Practical Advice on Using the Burners To use the burners as efficiently as possible some basic guidelines should be followed
8. fthis appliance can only be guaranteed ifthe cooker is correctly and efficiently earthed in compliance with current regulations on electrical safety Always ensure that the earthing is efficient if you have any doubts call ina qualified electrician to check the system The manufacturer declines all responsibility for damage resulting from a system which has not been earthed 7 Before plugging the appliance into the mains check that the specifications indicated on the date plate correspond to those of the electrical and gas mains system of your home 8 Check thatthe electrical capacity of the system and sockets will support the maximum power of the hob as indicated on the data plate If you have any doubts call in a qualified technician 9 Anomnipolar switch with a contact opening of at least 3 mm or more is required for the installation 10 Ifthe socket and hob plug are not compatible have the socket replaced with a suitable model by a qualified technician who should also check that the cross section of the socket cable is suited to the power absorbed by the appliance The use of adaptors multiple sockets and or extensions is not recommended If their use can not be avoided remember to use only single or multiple adapters and extensions which comply with current safety regulations In these cases never exceed the maximum current capacity indicated on the single adaptor or extension and the maximum power indicated on the multiple adapte
9. g about 15 min Cake baking temperatures are normally around 160 C Do not open the oven door during the baking process as this could cause the cake to sink Beaten cake mixtures should not be too soft as this could considerably lengthen cooking times In general Pastry is too dry Increase the temperature by 10 C and reduce the cooking time Pastry dropped Use less liquid or lower the temperature by 10 C Pastry is too dark on top Place it on a lower rack lower the temperature and increase the cooking time Cooked well on the inside but sticky on the outside Use less liquid lower the temperature and increase the cooking time The pastry sticks to the pan Grease the pan well and sprinkle it with a dusting of flour 13 Cooking fish and meat Meat must weigh at least one Kg to stop it becoming too dry When cooking white meat fowl and fish use low temperatures 150 C 175 C When red meat must be superficially well cooked but succulent inside it is advisable to start with a high temperature 200 220 C for a short time and then to reduce it at a later point Generally speaking the more meat there is the lower the temperature and the longer the cooking time should be Place the meat in the centre of the grid and put a spill tray underneath to catch grease drips Insert the grid so that it is in the middle of the oven If more heat from below is required use the 1 bottom shelf For tastier roast
10. ical and Electronic Equipment WEEE requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on the product reminds you of your obligation that when you dispose of the appliance it must be separately collected Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance Mains frequency and voltage of the electric section and characteristics of the gas section Class K6G21 G K6G210 G amas 1 The values in g h refer to the capacities with liquid gas Butane Propane Electric section Rated power kW 1 Voltage 10 40 756 g h G30 Aaah eGo oe 50 60Hz The cooker with gas oven and gas grill GETTO dae LEELA O O 0000 RONMOOMD IZ Tray for Catching Overflows L Electronic Lighting for Hob Burners Gas Burner M Oven and Grill Control Knob Instantaneous Electronic Lighting Device N Control Knobs for Gas Burners on Hob Top Grate O Button for Oven and Rotisserie Light only on a few Control Panel models Adjustable Feet or Legs P Timer Knob Dripping Pan or Baking Sheet Oven Rack 1
11. ich are e the hose must never be at any point in its lenght in contact with the hot parts of the cooker e the hose must never be longer than 1 5 metre e the hose must not be subject to any tension or torsional stress and it must not have any excessively narrow curves or bottlenecks e the hose must be easy to inspect along its entire length to check its condition e the hose must always be in good condition never attempt to repair Important the installation must comply with gas safety installation and use regulations 1984 In all cases for the above by low a qualified corgi approved engineer must be called for installation Electrial connection Power supply voltage and frequency 220 240V a c 50 60 Hz Note the supply cable must be positioned so that it never reaches at any point a temperature 50 C higher than the room temperature The cable must be routed away from the rear vents Should you require it you may use a longer cable however you must ensure that the cable supplied with the appliance is replaced by one of the same specifications in accordance with current standards and legislation Your appliance is supplied with a 13 amp fused plug that can be plugged into a 13 amp socket for immediate use Before using the appliance please read the instructions below WARNING THIS APPLIANCE MUST BE EARTHED THE FOLLOWING OPERATIONS SHOULD BE CARRIED OUT BY A QUALIFIED ELECTRICIAN Replacing the fuse Whe
12. label attached to the lid follow these steps a Replacing the burner nozzles on the hob e remove the grids and slide the burners from their housings e unscrew the nozzles using a 7 mm socket spanner and replace them with nozzles for the new type of gas see table 1 Burner and nozzle characteristics e replace all the components by repeating the steps in reverse order b Minimum regulation of the hob burners turn the tap to minimum remove the knob and adjust the regulation screw which is positioned in or next to the tap pin until the flame is small but steady N B in the case of liquid gas the regulation screw must be screwed in to the bottom e check that the flame does not turn off when you turn the tap quickly from high to low c Regulating the primary air of the burners The primary air of the burners requires no regulation Adapting to different types of gas In order to adapt the oven to a different type of gas with respect to the gas for which it was manufactured indi cated on the label follow these simple steps a Replacing the oven burner nozzle e open the oven door fully e pull out the sliding oven bottom e unscrew the burner fastening screws e remove screw V and then the oven burner e Unscrew the oven burner nozzle using the special socket spanner for the nozzles or a 7 mm socket span ner and replace it with a nozzle suited to the new type
13. make it unserviceable by unplugging the appliance from the mains and cutting the supply cable Also make all potentially dangerous parts of the appliance safe above all for children who could play with the appliance 18 To avoid accidental spillage do not use cookware with uneven or deformed bottoms on the burners or on the electric plates 19 Special care should be taken when using chip pans etc in order to avoid splashing or spillage of hot oil They should not be used unattended since overheated oil may boil over and could also ignite 20 Parts of this appliance cooking surfaces retain heat for considerable periods after switching off Care should therefore be taken when touching these areas before they have completely cooled down 21 Never use flammable liquids such as alcohol or gasoline etc near the appliance when it is in use 22 When using small electric appliances near the hob keep the supply cord away from the hot parts 23 Make sure the knobs are in the o position when the appliance is not in use 24 When the appliance is in use the heating elements and some parts of the oven door become extremely hot Make sure you don t touch them and keep children well away 25 Gas units need a regular air replacement for a correct functioning Make sure that the requirements requested in the Positioning paragraph are all observed in the owner s manual 26 If the cooker is placed on a pedestal take the necessar
14. n replacing a faulty fuse a 13 amp ASTA approved fuse to BS 1362 should always be used and the fuse cover re fitted If the fuse cover is lost the plug must not be used until a replacement is obtained Replacement fuse covers If a replacement fuse cover is fitted it must be of the correct colour as indicated by the coloured marking or the colour that is embossed in words on the base of the plug Replacements can be obtained directly from your nearest Service Depot Removing the plug If your appliance has a non rewireable moulded plug and you should wish to remove it to add a cable extension or to re route the mains cable through partitions units etc please ensure that either e the plug is replaced by a fused 13 amp re wireable plug bearing the BSI mark of approval or e the mains cable is wired directly into a 13 amp cable outlet controlled by a switch in compliance with BS 5733 which is accessible without moving the appliance Please note for appliances with a rating greater than 13 amp eg electric hob double ovens and freestanding electric cookers etc the mains cable must be wired into a cooker output point with a rating of 45 amp In this case the cable is not supplied Disposing of the plug Ensure that before disposing of the plug itself you make the pins unusable so that it cannot be accidentally inserted into a socket Instructions for connecting cable to an alternative plug Important the wires in
15. om our Service Centres Note Should the pressure of the gas used be different or vary from the recommended pressure it is necessary to fit a suitable pressure regulator onto the inlet pipe in compliance with current National Regulations relative to regulators for channelled gas Burner and nozzle characteristics Table 1 Liquid Gas Diameter 100 3 00 Large R Medium S ss Small A tee Nominal mbar Minimum mbar Maximum mbar At 15 C and 1013 mbar dry gas si Propane P C S 50 37 MJ Kg Butane P C S 49 47 MJ Kg Natural P C S 37 78 MJ m K6G21 G K6G210 G Technical Characteristics Inner dimensions of the oven Width 43 5 cm Depth 43 5 cm Height 31 cm Inner Volume of the Oven 58 It Innder dimensions of the plate plate warmer Width 46 cm Depth 42 cm Height 8 5 cm Voltage and Frequency of Power Supply see data plate Burners adaptable for use with all the types of gas indicated on the data plate E This appliance conforms with the following European Economic Community directives 73 23 EEC of 19 02 73 Low Voltage and subsequent modifications 89 336 EEC of 03 05 89 Electromagnetic Compatibility and subsequent modifications 90 396 EEC of 29 06 90 Gas and subsequent modifications only for models which use gas 93 68 EEC of 22 07 93 and subsequent modifications 2002 96 EC The European Directive 2002 96 EC on Waste Electr
16. r Do not leave the appliance plugged in if itis not in use Switch off the main switch and gas supply when you are not using the cooker 12 The openings and slots used for ventilation and dispersion of heat on the rear and below the control panel must never be covered 13 The user must not replace the supply cable of this appliance Always call an after sales servicing centre authorised by the manufacturer in the case of cable damage or replacement 1 14 This appliance must be used for the purpose for which it was expressly designed Any other use e g heating rooms is considered to be improper and consequently dangerous The manufacturer declines all responsibility for damage resulting from improper and irresponsible use 15 A numberof fundamental rules must be followed when using electrical appliances The following are of particular importance e donot touch the appliance when your hands or feet are wet e donotuse the appliance barefooted e never allow the Mains Cable to be stretched pulled or damaged if the Cooker is moved for cleaning etc Do not use the cooker if the Mains Cable is damaged consult a qualified electrician e do not allow the cooker to be used unsupervised by children or persons unfamiliar with it 16 Always switch off the electrical supply to the cooker and allow it to cool down before carrying out any cleaning operations etc 17 lf you are no longer using an appliance of this type remember to
17. r drops Important periodically check the wear of the gas hose and substitute it if there are any defects we recommended changing it every year 14 Replacing the oven lamp e Unplug the oven from the mains e Remove the glass cover of the lamp holder e Remove the lamp and replace with a lamp resistant to high temperatures 300 C with the following characteristics Voltage 230V Wattage 25W Type E14 e Replace the glass cover and reconnect the oven to the mains Gas tap maintenance The taps may jam in time or they may become difficult to turn If so the tap itself must be replaced N B This operation must be performed by a technician authorised by the manufacturer Food to be cooked Wt wt Cooking position of shelves from bottom Cannelloni Oven baked noodles Mackerel Dentex Trout baked in paper Chocolate cake Yeast cakes Grill cooking Toast Pork chops Mackerel Temperature Pre heat time min Cooking time C 210 230 210 230 210 230 NB cooking times are approximate and may vary according to personal taste When cooking using the grill the dripping pan must always be placed on the 1st oven rack from the bottom 15 Indesit Company viale Aristide Merloni 47 60044 Fabriano AN Italy tel 39 0732 6611 www indesit com Cucina con forno e grill gas GB 06 05 195044864 01
18. s wrap the meat with bacon rashers or dot the meat with lard and place it in the upper part of the oven When some types of food are cooked in the ventilated oven duck rabbit large fowl they become too dry in these cases better results are obtained using the combined oven Cooker routine maintenance and cleaning Before each operation disconnect the cooker from the electricity To assure the long life of the cooker it must be thoroughly cleaned frequently keeping in mind that e Donotusesteam equipment to clean the appliance e the enamelled parts and the self cleaning panels are washed with warm water without using any abrasive powders or corrosive substances which could ruin them the inside of the oven should be cleaned fairly often while it is still warm using warm water and detergent followed by careful rinsing and drying the flame spreaders should be washed frequently with hot water and detergent taking care to eliminate any scale in cookers equipped with automatic lighting the terminal part of the electronic instant lighting devices should be cleaned frequently and the gas outlet holes of the flame spreaders should be checked to make sure they are free of any obstructions Stainless steel may become marked if it comes into contact with very hard water or harsh detergents containing phosphorous for long periods of time After cleaning it is advisable to rinse thoroughly and dry It is also recommended to dry any wate
19. tap to isolate the supply from the appliance for the convenience of any subsequent Fig B removal or servicing Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force and only after it is ascertained that it is adaptable to the type of gas to be used If not follow the instructions indicated in the paragraph headed Adaptation to different gas types On some models the gas supply can be connected on the left or on the right as necessary to change the connection reverse the position of the hose holder with that of the cap and replace the gasket supplied with the appliance In the case of connection to liquid gas by tank use pressure regulators that conform to the regulation in force The gas supply must be connected to the left of the appliance Be sure that the hose does not pass through the rear of the cooker touching hot parts Important make sure the supply pressure conforms with the values shown in the table entitled Caracteristics of the burners and nozzles When the cooker is installed between cabinets recessed the gas connection must be effected by an approved flexible hose with bayonet fitting BS 669 Current Edition The gas inlet for the cookers is a threaded G 1 2 gas female fitting Connecting the gas supply To make the connection a flexible hose should be used corresponding to the current gas regulations wh
20. the mains lead are coloured in accordance with the following code Green amp Yellow Earth Blue Neutral Brown Live If the colours of the wires in the mains lead do not correspond with the coloured markings identifying the terminals in your plug proceed as follows Connect Green amp Yellow wire to terminal marked E or L or coloured Green or Green amp Yellow Connect Brown wire to terminal marked L or coloured Red Connect Blue wire to terminal marked N or coloured Black Ifa 13 amp plug BS 1363 is used it must be fitted with a 13 amp fuse A 15 amp plug must be protected by a 15 amp fuse either in the plug or adaptor or at the distribution board If you are in any doubt about the electrical supply to your machine consult a qualified electrician before use How to connect an alternative plug The wires in this mains lead are coloured in accordance with the following code BLUE BROWN GREEN AND YELLOW NEUTRAL N LIVE L EARTH E GREEN amp 13 amp fuse CROSS BAR CORD GRIP Disposing of the appliance When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above Adapting the cooker to different types of gas In order to adapt the cooker to a different type of gas with respect to the gas for which it was produced indicated on the
21. wever if the room has a door or a window which opens directly to the outside no air vent is required even when the volume is between 5m and 11m b During prolonged use of the appliance you may consider it necessary to open a window to the outside to improve ventilation c If there are other fuel burning appliances in the same room B S 5440 Part 2 Current Edition should be consulted to determine the requisite air vent requirements Levelling Your Appliance only on certain models 4 support feet which are adjusted using screws are located in the lower part of the cooker These level off the oven when necessary It is essential that the cooker be standing level T Mounting the legs only on certain models Press fit legs are supplied which fit under the base of your cooker fe Installation of the cooker The cooker is prepared with protection degree against excessive heating of type X the appliance can therefore be installed next to cabinets provided the height does not exceed that of the hob If the cooker is placed touching walls or sides of neighbouring cabinets these must be capable of withstanding a temperature rise of 50 C above room temperature For a correct installation of the cooker the following precautions must be followed a The cooker may be located in a kitchen
22. wise up to the Max position 11 The models equipped with a safety device on oven burner the knob must be kept pressed in for about 6 seconds to activate the flame failure device For the models provided with electronic lighting see the relative paragraph The cooking temperature is selected by matching the desired temperature with the permanent reference on the panel the complete range of temperatures is shown below Min 160 180 220 Max 150 155 170 200 250 The selected temperature is reached automatically and it is kept constant by the knob controlled thermostat To use the grill turn the knob clockwise till to setting bi after holding a lighted match or a lighter close to the grill burner In the grill burner equipped with a safety device the knob must be held pressed in for about 6 seconds in order to activate the flame failure device for the model provided with electronic lighting see the relative paragraph In this way the infrared ray comes on for browning the food or cooking roast chops sausages roast beef etc for grill cooking place a drip pan under the grill to catch the grease Important when using the grill the oven door must be left partly open by positioning the deflector D between door and panel to prevent the cooker knobs from overheating Important Notice In the event the flame for the oven acciden tally goes out turn the control knob for the burn
23. y precautions to preventthe same from sliding off the pedestal itself 27 Warning never place hot containers or items and flamma ble materials inside the dishwarmer drawer 28 This owner s manual is for a class 1 appliance installed independently or class 2 subclass 1 appliances in stalled between two cabinets Installation The following instructions should be read by a qualified technician to ensure that the appliance is installed regulated and technically serviced correctly in compliance with current regulations Important remember to unplug the appliance from the mains before regulating the appliance or carrying out any maintenance work Positioning Important The hob should never be installed in proximity of a door access People opening and closing the door could come into contact with pots or pans cooking on the hob Important this unit may be installed and used only in permanently ventilated rooms according to the British Standards Codes Of Practice B S 6172 B S 5440 Par 2 and B S 6891 Current Editions The following requirements must be observed a The cooker should not be installed in a bed sitting room with a volume of less than 20m If itis installed in a room of volume less than 5m an air vent of effective area of 110cm is required if it is installed in a room of volume between 5m and 10m a supplementary airvent area of 50cm2 is required if the volume exceeds 11m no airvent is required Ho
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