Philips HD4750 1.0L Rice Cooker
Contents
1. EMF EMF Hi 2 Ela mA 2 mR HA 1 180 E HD4750 1 5 5 HD4754 2 102. 18 SERIE ZH RITA RAIN KEEP WARM OFF
3. AMARE EMBRAGUE RARES D FAR He RAR To E PHILIPS PHILIPS HD4754 HD4750 220V 220V 50Hz 50Hz 825W 640W 519040 0756 7621898 4008 800 008 GB4706 1 1998 GB4706 19 2004 GB4343 1 2003 GB17625 1 2003
4. E 35 www philips com MARX 25 ARA
5. Bak HN ete ig a gt H 6 7 EJ 3 MENU RE casserole cooking 18 EJ i COOK REHEAT amp FES DR ZH FRR E 19 MAME Be HARE Bern 2 O COOK REHEAT H RERIT D me COOK REHEAT RUEBNR ZH BRR ADRE RRR IE D STHJBARN GENI EHE REMERA FORMEN WEAR RRBRACAWDRE MBER r 17 o 22 M KEEP WARM OFF E se PK 300
6. 519040 0756 7621898 GB4706 1 1998 GB4706 19 2004 GB4343 1 2003 GB17625 1 2003 4008 800 008 SSE pie R T no 2008 08 21 27 28 29 J 33 5 08 CUP SUSHI BROWN MIXED 0 75 IN 100 recycled paper 100 papier recycl www philips com 4222 001 9896 6
7. LCD TARDAR Ei E2 E3 EA E ake ZA ARSS Ds LCD OFF E5 ARN Pin a in 7 UL HE ANF m 38 ERNERE AAIR RICE SELECTION Bo COOKING TIME FER COOK REHEAT FFAA 5 ri eee ee
8. Bo Rh a ZEBRA lt RIA
9. RE AE F TUNER D AAR RICE amp SELECTION 7 D 8 D Ey COOK REHEAT 7 9 RE HARO 10 10 9 8 LOTER A ARS ET IN 9 e LCR TER DER CE 40 50 10 30 40 10 40 50 10 URIET DE DE KT 10 60 40 50 M
10. A SN Aa an Rem WD 29 EI 2 3 MER HR MIN FE HR CIM MIN 24 El 5 Sot BAP ARATE 157 EE A 30 EE LTR NONE TRNIE B31 RAM HOLES AAS DE ABE D EEN CROAT BERR CA IE HARALD MARRE 33 D ROTURA SRM RIO TR 34 ERA AAA WER RR IATA
11. MARX 23 BMAX COOK REHEAT 23 KEEP WARM OFF BEART Sie RA MER KEEP WARM OFF 12 0 1 OHR 1HR 11HR o 12 12 ELE RAM
12. D T alo SRHNBARN RIA AA E EMITE FARBER Fa RER TREE HE KEEP WARM OFF SUR INR MERE AR RA EE MENU RE cake baking EEI 16 2 COOK REHEAT REBNMA 17 D D RENE ue KEEF WARM OFF eH 250 65 m 100 EF AW al 1 3 EN RE cake baking EE E KEEP WARM OFF Ghee ice FR
13. Wm COOKING TIME ZIERTE D HR MIN 30 4 14 D UWRiXBRINAAM WARN SEN 1 EJ 2 COOK REHEAT ZIEHEN RE FRAN J ZE MARGEN E HAZE RA D AA MARE TIT eRe ATERKRE El KEEP WARM OFF BIKTERRERHR DR 04 A 6 7 EJ MENU RE soup cooking Aim 15 21 EJ COOKING TIME RIENE RAA RBA A SIENA HR MIN 30 4 D COOKING TIME RENTE EI COOK REHEAT
14. MIN 24 10 1 15 El COOK REHEAT 10 12 D D WO KEEP WARM OFF H nr ae iy
15. 200 1 DA 1 m NE 3 MENU casserole cooking FIR COOK REHEAT ER ER Ram al 3 3 BAR 8 A EI 21 BI Ral 3 MENU RE steaming Ram 22 MA COOKING TIME FERNE 23 15 EJ iz HR
16. RIR 45 60 in 30 240 NE oN 30 240 23 NE COOKING TIME WIFE BRA 10 RE NEMA Ml KEEP WARM OFF HAROK RIES MERE RMS 11 RES DNA TS ANT FABIA KR SER MF EEE RAET RARE FRIAR DEMKE Mi KEEP WARM OFF E MER Aig HOMERIET A APE ASS PT AY SS AMES AIR WA MENU RE congee cooking AHS 12 EJ i COOKING TIME TA 13 D 1
17. 19 MF M 1 0 1 1 5 1 8 2 10 HEAR 1 0 deis 1 8 2 10 1 0 1 4 1 8 2 8 SEF iB 1 0 1 3 1 8 2 5 5 1 0 0 25 0 75 1 8 0 5 1 5 an gt 1 0 1 3 1 8 2 3 3 MK 4 4 HD4750 3 HD4754 4 E A RS E 5 AT NE El 2 MENU 6
18. Centre in your country Problem The cook reheat light does not go on The keep warm ight does not go on when the cooking process is finished LCD shows El E2 E3 E4 LCD shows E5 Water spills out of he appliance during rice cooking The rice is not cooked The timer light does not go on when the timer is set The cake does not bake properly Cause Solution There is a connection Check if the rice cooker is connected to the mains problem and if the plug is inserted firmly into the wall socket The light is defective Take the appliance to your Philips dealer or a service centre authorised by Philips The light is defective Take the appliance to your Philips dealer or a service centre authorised by Philips Electronic parts Sensor problem Take the appliance to your Philips malfunction dealer or a service centre authorized by Philips Press OFF button once The appliance will resume to normal Water spills out of the Make sure that you add water to the level indicated appliance during rice on the scale inside the inner pot that corresponds cooking to the number of cups of rice used Make sure the water does not exceed the next level on the scale as this may cause overflow during cooking Not enough water has Add water according to the scale on the inside of been added the inner pot see chapter Using the appliance The cooking process You have failed to press the
19. RICE SELECTION has not started button or the COOKING TIME button and the COOK REHEAT button The inner pot is not Make sure that there is no foreign residue on the properly in contact heating element with the heating element The heating element Take the appliance to your Philips dealer or a is damaged service centre authorised by Philips The light is defective Take the appliance to your Philips dealer or a service centre authorised by Philips The quantity of Check the quantities mentioned in the recipe in the ingredients was too section Baking cake large 16 ENGLISH Problem Cause Solution The rice is cooked Not enough water Add slightly more water to the level indicated on too hard was used for cooking the cale inside the inner pot that corresponds to rice the number of cups of rice used Make sure the water does not exceed the next level on the scale as this may cause overflow during cooking The incorrect menu See chapter Using the appliance has been selected The rice is cooked Too much water was Make sure you add water according to the scale on too soft used for cooking rice the inside of the inner pot see chapter Using the appliance The incorrect menu See chapter Using the appliance has been selected The rice is The rice has not been Rinse the rice until water runs clear scorched rinsed well The rice cooker The temperature Take the appliance to your P
20. Setting the rice ready time above Clock To set the current time Plug in the rice cooker Press the HR and MIN buttons to set the time The time on the display starts to blink You can put the time forward quickly by holding down the HR or MIN button The time cannot be adjusted during the cooking or keep warm process To confirm the time do not press any key for 5 seconds after setting the time The time has been confirmed when the time indicated on the display stops blinking Unplug the rice cooker before starting to clean it Wait until the rice cooker has cooled down sufficiently before cleaning it To protect the non stick coating of the inner pot do not use the inner pot for washing dishes put vinegar into the pot Take the steam tray and the inner pot out of the body of the appliance Detach the inner lid from the outer lid by pressing the lid release tabs and pulling the inner lid outward and downwards Fig 30 To reattach the inner lid slot the top end of the inner lid into the outer lid and push the release tabs firmly home click Detach the steam vent cap from the outer lid by pulling it upwards Fig 31 D To remove the bottom cover of the steam vent cap slide the locking tab to open and detach the cover from its hinge Fig 32 D To reattach the bottom cover of the steam vent cap slot the cover at the hinge slide the locking tab to close and push the bottom cover against the
21. desired cooking time Fig 13 D The default cooking time of 1 hour is displayed D To view the preset cooking time press the COOKING TIME button D Press the HR and or MIN buttons to set the desired time You can set any time between 30 minutes and 4 hours Fig 14 D If you fail to set a cooking time the default cooking time of 1 hour will apply Press the COOK REHEAT button to start the congee cooking process D The cook reheat light goes on and the cooking process starts D When the cooking process starts the display switches from preset time to current time When the cooking process is finished you will hear a beep The cook reheat light goes out and the keep warm light starts to burn continuously to indicate that the rice cooker has automatically switched to the keep warm mode Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode Fl Unplug the rice cooker to switch it off 9 10 ENGLISH Cooking soup Put the ingredients for the soup and the water in the inner pot Do not exceed the maximum water level indicated inside the inner pot on the scale for congee cooking Follow steps 6 to 7 in section Cooking rice Press the MENU button to select the soup cooking mode Fig 15 Press the COOKING TIME button to set the desired cooking time Press the HR and or MIN buttons to set the desired time You can set any time between 30 minutes and 4 hours D To vi
22. tray on top of the inner pot Fig 21 If you are using a separate plate put it in the steam tray Close the lid firmly KA Press the MENU button to select the steaming mode Fig 22 Press the COOKING TIME button to set the desired steaming time Fig 23 The default steaming time of 15 minutes is displayed EX Press the HR and or MIN buttons to set the desired time Fig 24 You can set any time between 10 minutes and 1 hour If you fail to set the cooking time the default steaming time of 15 minutes will apply El Press the COOK REHEAT button to start the steaming process See points 10 and 12 of Cooking rice 12 ENGLISH D The cook reheat light goes on and the steaming process starts D When the steaming process is finished the rice cooker beeps to indicate that the process has ended Open the lid and carefully remove the steamed food from the plate or steam tray Use a kitchen glove or a cloth as the plate and steam tray will be very hot Beware of the hot steam Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode Unplug the rice cooker to switch it off Reheating You can use the reheating mode to warm up rice that has cooled down Fill the inner pot to not more than half tts capacity to ensure that the rice is heated up properly Loosen the cooled rice and evenly distribute it in the inner pot Pour some water onto the rice to prevent it from be
23. A AIAR KEEP WARM OFF ZTIMER 0 23 BB MENU 25 A TIMER HR MIN 2 TIMER 18 30 26 EJ COOK REHEAT RIFEDI t JADE RA A RIETTE 27 IF INAH NIT TARR TIMER A StS tT HBX AOR ARIZA AY la EL PTA RAE ER EN OST AG REA ARM REW RA mh ATH HUE MENU RA RAAK AARR RER E28 E COOKING TIME CHE a
24. Register your product and get support at www philips com welcome HD4754 HD4750 PHILIPS HD4754 HD4750 ENGLISH 6 17 6 ENGLISH Introduction Congratulations on your purchase and welcome to Philips To fully benefit from the support that Philips offers register your product at www philips com welcome General description Fig 1 Outer lid Detachable inner lid Steam vent Rice cooker handle ounting bracket of scoop holder Scoop holder Heating element ains cord Soup ladle Rice scoop easuring cup nner pot Water level indication Steam tray ain body Control panel Release lever ains cord connection S Detachable steam vent cap A B C D E F G H l J K L M N O P Q R S Important Read these instructions for use carefully before using the appliance and save them for future reference Danger Never immerse the housing of the rice cooker in water nor rinse it under the tap Warning Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance Only connect the appliance to an earthed wall socket Always make sure that the plug is inserted firmly into the wall socket Do not use the appliance if the plug the mains cord or the appliance itself is damaged If the mains cord is damaged you must have it replaced by Philips a service centre authorised by Philips or similarly qualified pe
25. cap click Fig 33 D To put the steam vent cap back into the vent hole of the outer lid insert it into the hole and push it down firmly Fig 34 14 ENGLISH Clean the inner lid inner pot steam tray rice scoop and steam vent cap with a sponge or a cloth in hot water with some washing up liquid Do not use abrasive cleaning agents scourers or metal utensils to clean the inner pot as these will damage the non stick coating Use only a damp cloth to wipe the outside and inside of the body of the rice cooker Never immerse the body of the rice cooker in water nor rinse it under the tap Wipe the heating element with a dry cloth Environment D Do not throw the appliance away with the normal household waste at the end of its life but hand it in at an official collection point for recycling By doing this you will help to preserve the environment Fig 35 Guarantee amp service If you need service or information or if you have a problem please visit the Philips website at www philips com or contact the Philips Consumer Care Centre in your country you find its phone number in the worldwide guarantee leaflet If there is no Consumer Care Centre in your country go to your local Philips dealer ENGLISH 15 Troubleshooting If your rice cooker does not function properly or if the cooking quality is insufficient consult the table below If you are unable to solve the problem please contact the Philips Consumer Care
26. coming too dry The amount of water to be added depends on the amount of rice being reheated If the rice starts scorching add more water Press the COOK REHEAT button twice to start the reheating process D The cook reheat light goes on and the reheating process starts D When the reheating process is finished you will hear a beep The cook reheat light goes out and the keep warm light starts to burn continuously to indicate that the rice cooker has automatically switched to keep warm mode D Mix the rice thoroughly before serving D The default reheat time is 23 minutes D Cooled rice should not be reheated more than once Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode Unplug the rice cooker to switch it off Keeping warm This mode allows you to keep your rice warm for a longer period of time Press the KEEP WARM OFF button twice to activate the keep warm mode Note The keep warm light starts to burn continuously We advise you to keep rice warm for not more than 12 hours so as to preserve its taste During the keep warm process the display shows the time in hours from 0 to 11 OHR 1HR MAR After 12 hours the display will switch to the current time After 12 hours the keep warm mode will end and the cook reheat light will blink Press the KEEP WARM OFF button once and remove the plug from the wall socket to switch the rice cooker off Timer You can u
27. ew the preset cooking time press the COOKING TIME button Press the COOK REHEAT button to start the soup cooking process D The cook reheat light goes on and the cooking process starts D When the cooking process starts the display switches from preset time to current time When the cooking process is finished you will hear a beep The cook reheat light goes out and the keep warm light starts to burn continuously to indicate that the rice cooker has automatically switched to the keep warm mode E Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode Unplug the rice cooker to switch it off Baking cake Press the MENU button to select the cake baking mode Fig 16 Press the COOK REHEAT button to start the cake baking process Fig 17 D The cook reheat light goes on and the cake baking process starts D When the cake baking process is finished the rice cooker beeps and the keep warm light blinks to indicate that the process has ended Press the KEEP WARM OFF button once and remove the plug from the wall socket to switch the rice cooker off Cake recipe Ingredients ready made cake mix 250g butter 65g water or milk 100ml 1 large egg Note Mix the cake mix water or milk butter and egg in a large bowl Whisk with an electric mixer at low speed for 1 minute and then at medium speed for another 3 minutes Note Coat the inner pot with some butter and then pour the cake m
28. g cup provided Each cup of uncooked rice normally gives 2 bowls of cooked rice Do not exceed the quantities indicated on the inside of the inner pot 1 cup of rice is approx 180ml D4750 1 5 5 cups of rice D4754 2 10 cups of rice Rice quantity for cooking rice Menu Volume L Quantity of rice Volume L Quanrity of rice cups cups Fragrant rice see 1 0 1 15 1 8 2 10 mew rice North east rice Other rice 1 0 1 1 5 18 2 10 8 ENGLISH Volume L Quantity of rice Volume L Quanrity of rice cups cups Glutinous rice 1 0 1 4 1 8 2 8 Casserole 1 0 1 3 1 8 2 5 Congee 1 0 0 25 0 75 1 8 0 5 1 5 Small amount 1 0 1 3 1 8 2 3 Note lo get an optimal result we advise you to cook not more than 3 cups of rice Wash the rice thoroughly Put the pre washed rice in the inner pot Add water to the level indicated on the scale inside the inner pot that corresponds to the number of cups of rice used Then smooth the rice surface For instance if you cook 4 cups of rice add water up to the 4 cup level indicated on the scale D HD4750 Fig 3 D HD4754 Fig 4 Note The level marked inside the inner pot is just an indication you can always adjust the water level for different types of rice and your own preference Press the release lever to open the lid BE Put the inner pot in the rice cooker Check if the inner pot is in proper contact with the heating element Fig 5 Make sure that the outside of the
29. hilips dealer or a does not control is defective service centre authorised by Philips automatically switch to keep warm mode 17 re i ee Hu a 1 A PE B R SJ 5728 0 Y AS eee iF uo Bb Ha SS su x S a ee Ege m FE DAARLE FASTER BTARRERAUNN NENEENENES eee eS a
30. inner pot is dry and clean and that there is no foreign residue on the heating element or the magnetic switch Close the lid of the rice cooker put the plug in the wall socket and switch on the mains You will hear a beep EX Press the MENU button until the desired cooking function is displayed Fig 6 The cook reheat light starts to blink D Then press the RICE SELECTION button to select the type of rice to be cooked Fig 7 D When the cooking process is finished you will hear a beep The cook reheat light goes out and the keep warm light starts to burn continuously to indicate that the rice cooker has automatically switched to the keep warm mode Fig 8 D In the cake baking mode and the steaming mode the process ends when the rice cooker beeps The keep warm light blinks to indicate that the process has ended In these modes the rice cooker does not switch to the keep warm mode El Press the COOK REHEAT button to start the cooking process Fig 9 The cook reheat light goes on and the cooking process starts The display counts down in minutes 10 9 8 etc during the last 10 minutes of the cooking process The table below shows the approximate cooking time in each mode The actual cooking time may vary depending on voltage room temperature humidity and amount of water used Function Approximate cooking time Countdown time until ready minutes minutes Regular 40 50 10 Quick 30 40 10 ENGLISH Function A
31. ixture into it Note Press the MENU button to select the cake baking mode Note When the rice cooker beeps to indicate the end of the baking process press the KEEP WARM OFF button once and lift the inner pot out of the cooker Note Allow the cake to cool then turn the inner pot upside down to let the cake slip out of the inner pot onto a plate Cooking casserole You can use the casserole mode to make traditional claypot rice recipes A slight crispy crust will form at the bottom of the rice Put the washed rice into the inner pot and add the appropriate amount of water Stick to the rice quantities mentioned in the table in section Cooking rice Add the corresponding amount of water mentioned in the table in section Cooking rice ENGLISH 11 Follow steps 6 to 7 in section Cooking rice Press the MENU button to select the casserole cooking mode Fig 18 Press the COOK REHEAT button to start the casserole cooking process Fig 19 The cook reheat light goes on and the cooking process starts When the rice is ready the rice cooker beeps for 2 minutes and the cook reheat light starts to blink Fig 20 El Add the ingredients for the casserole by placing them on top of the rice Close the lid and press the COOK REHEAT button again to resume the cooking process D If you do not press the COOK REHEAT button the rice cooker will automatically resume the casserole cooking process D When the cooking process is fini
32. pproximate cooking time Countdown time until ready minutes minutes Small amount 40 50 10 Steam 10 60 n a not applicable Cake 40 50 na Casserole 45 60 na Soup 30 240 n a Congee 30 240 na Reheat 23 na Note lo view the countdown time press the COOKING TIME button Open the lid and stir the rice to loosen it Fig 10 For the best results do this just after the rice cooker has switched to keep warm mode Then close the lid firmly Stirring the rice allows excess steam to escape This will give fluffier rice Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode Fig 11 The cook reheat light starts to blink The rice cooker has a backup memory that retains the last selected mode function and settings in case of a power failure The cooking process or the timer function will resume within 2 hours after the power supply is restored Always press the KEEP WARM OFF button once before unplugging the rice cooker as otherwise the last selected mode function and settings will resume when the rice cooker is plugged in again Unplug the rice cooker to switch it off Cooking congee Follow steps 1 to 7 in section Cooking rice Do not exceed the volume indicated in the table for congee cooking as this may cause the rice cooker to overflow Press the MENU button to select the congee cooking mode Fig 12 Press the COOKING TIME button to set the
33. re you clean it Do not place the inner pot directly over an open fire to cook rice This appliance is intended for household use only If the appliance is used improperly or for professional or semi professional purposes or if it is not used according to the instructions in his user manual the guarantee becomes invalid and Philips refuses liability for any damage caused Place the rice cooker on a stable horizontal and level surface The accessible surfaces may become hot when the appliance is operating Beware of the hot steam that comes out of the steam vent during cooking or out of the rice cooker when you open the lid Always unplug the appliance after use Do not lift and move the rice cooker by its handle while it is operating Electromagnetic fields EMF This Philips appliance complies with all standards regarding electromagnetic fields EMF If handled properly and according to the instructions in this user manual the appliance is safe to use based on scientific evidence available today Before first use Remove the sheet between the inner pot and the heating element Clean the parts of the rice cooker thoroughly before using the appliance for the first time see chapter Cleaning Make sure all parts are completely dry before you start using the appliance Attach the scoop holder to the body of the rice cooker Fig 2 Using the appliance Cooking rice Measure the rice using the measurin
34. rsons in order to avoid a hazard This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance Keep the mains cord out of the reach of children Do not let the mains cord hang over the edge of the table or worktop on which the appliance stands ake sure that the heating element the magnetic switch and the outside of the inner pot are clean and dry before you put the plug in the wall socket Do not cover the steam vent and the lid while the rice cooker is operating Do not plug in the appliance or operate the contro panel with wet hands ENGLISH 7 Caution Never use any accessories or parts from other manufacturers or that Philips does not specifically recommend If you use such accessories or parts your guarantee becomes invalid Only use the rice scoop provided Avoid using sharp utensils Do not expose the rice cooker to high temperatures nor place it on a working or still hot stove or cooker Always insert the inner pot before you put the plug in the wall socket Always press the KEEP WARM OFF button once before you unplug the rice cooker Always unplug the rice cooker and let it cool down befo
35. se the timer for the rice cooking functions and the steaming soup cooking and congee cooking modes Press the TIMER button to set the time when you want the food to be ready to eat You can set a time from 0 minute up to 23 hours Setting the rice ready time for the rice cooking functions Press the MENU button to select the desired rice cooking function Fig 25 ENGLISH 13 To set the rice ready time press the TIMER button once and then use the HR and or MIN buttons to set the time BD You can for example use the TIMER button to set the rice ready time at 18 30 hours Fig 26 Press the COOK REHEAT button to start the timer and cooking process Fig 27 The cook reheat light blinks and timer light burns continuously The display shows the current time To view the preset time press the TIMER button once When the cooking process starts the cook reheat light starts to burn continuously and the timer light goes out If the preset time is shorter than the required total cooking time of the selected cooking function the rice cooker will start the cooking process immediately Setting the ready time of congee soup or steamed dishes Press the MENU button to select the congee cooking soup cooking or steaming mode Fig 28 Press the COOKING TIME button to set the desired cooking time For cooking times see section Cooking congee Cooking soup or Steaming Fig 29 Follow steps 2 to 3 under the heading
36. shed you will hear a beep The cook reheat light goes out and the keep warm light starts to burn continuously to indicate that the rice cooker has automatically switched to the keep warm mode Press the KEEP WARM OFF button once to cancel a cooking process preset setting or when it is in keep warm mode EJ Unplug the rice cooker to switch it off Recipe Chicken amp Chinese sausage claypot rice Ingredients 3 cups rice 300g chicken pieces 200g Chinese sausage sliced 1 inch ginger sliced 1 tbsp of oil salt and sugar Note Marinade the chicken with some salt and sugar Note Put the washed rice in the inner pot and fill it with water up to the 3 cup level indicator Press the MENU button to select the casserole cooking mode and press the COOK REHEAT button to cook Note When the rice cooker beeps to indicate that the rice is ready put the ingredients in the inner pot and spread them evenly over the rice Note When the casserole cooking process is finished sprinkle some chopped spring onions on top and serve the casserole hot Steaming Measure 3 cups of water with the measuring cup and pour it into the inner pot The amount of water varies according to the quantity of food being steamed It will take approx 8 minutes for 3 cups of water to come to the boil Put the food to be steamed on a plate or in the steam tray To ensure even steaming the food should be spread out evenly and should not be piled up Put the steam
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