Smeg AS28I96L Range User Manual
Contents
1. an omnipolar cut off device with contact cut off distance greater than or equal to 3 mm located in an easily accessible position near the unit Do not use reducers adapters or shunts If the power cable is replaced the wire section on the new cable must not be less than 0 75 mm 3 x 0 75 cable keeping in mind that the end to be connected to the hob must have the ground wire yellow green longer by at least 20 mm Use only HO5V2V2 F cable or similar which has a maximum temperature of 90 C Any replacement needed should be carried out by a specialised technician who should make the mains connections according to the following diagram L brown N blue yellow green The manufacturer will not be liable for any damage to persons or property caused by non observance of the above instructions or deriving from the tampering of even a single part of the hob D Instructions for the installer 2 3 Ventilation of rooms The hob may be installed only in rooms with permanent ventilation as required by standards regulations in force The room in which the hob is installed must have sufficient air flow to satisfy the requirements of normal gas combustion and of necessary air exchange in the room The air intakes protected by screens must be appropriately sized regulations in force and placed so as not to be blocked in any way The room where the oven is installed should be suitably ventilated to avoid overhea2. this type of gas perform the same operations described in paragraph 3 2 Regulation for LPG but choose the nozzles and regulate the primary air for natural gas as shown in the following table and in paragraph 3 4 Regulation of primary air Rated Burner heating Natural gas G20 20 mbar capacity kW Nozzle diameter Reduced flowrate 1 100 mm W Top with front controls Auxiliary 1 05 73 380 Semi rapid 1 65 92 420 Rapid 2 55 115 650 Ultrarapid 3 25 130 1400 Top with side controls Auxiliary 1 05 73 380 Semi rapid 1 65 92 450 Rapid 2 55 115 650 Ultrarapid 3 25 130 1400 3 4 Regulation of primary air Referred to distance X in mm X BURNER G20 G30 G31 20 mbar 28 37 mbar O Top with front controls Auxiliary 2 5 2 5 Semi rapid 1 5 2 Rapid 2 5 2 Ultrarapid 1 5 2 5 Top with side controls Auxiliary 3 3 Semi rapid 2 IE Rapid 3 2 5 Ultrarapid 1 7 SIE Semi rapid rear 2 5 Ultrarapid front 4 27 28 D i Bex ey BLE a s 1 Instructions for the installer 4 FINAL OPERATIONS Having carried out the above adjustments reassemble the appliance following backwards the instructions in paragraph 3 1 Removing the top After adjustment to a different kind of gas from the one for which the cooker has been tested replace the plate inside the heating compartment with one corresponding to the new kind of gas This plate can be obtained from your nearest Authorised Assi
3. 2 14 2 Semi rapid 16 20 3 Rapid 18 24 4 Ultrarapid 20 24 5 Ultrarapid 20 26 eo LCLCLTLLLCLUL 30 Instructions for the user 6 CLEANING AND MAINTENANCE Before any intervention disconnect the power supply of the device 6 1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use Let it cool first 6 1 1 Ordinary Daily Cleaning To clean and preserve the stainless steel surfaces always use only specific products that do not contain abrasives or chlorine based acids How to use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or deerskin 6 1 2 Food stains or residues Do not use metallic sponges or sharp scrapers they will damage the surface Zp Use normal non abrasive products for steel and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or deerskin 6 2 Cleaning of cooking hob components Grids caps flame cap crowns and burners can be removed for ease of cleaning Wash them in warm water using a non abrasive detergent taking care to remove all tough spots Before remounting allow the components to fully dry out Re install the caps on the corresponding crowns making sure that niches A are perfectly aligned with pins B of the burners To work well the ignition plugs and thermocouples must a always be very clean Check them frequently and clean o them with a wet
4. Contents 1 INSTRUCTIONS FOR SAFE AND PROPER USE 19 2 INSTALLATION OF THE APPLIANCE 21 3 ADAPTING TO DIFFERENT TYPES OF GAS 25 4 FINAL OPERATIONS 28 5 USE OF THE COOKING HOB 29 6 CLEANING AND MAINTENANCE 31 THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL INSTRUCTIONS FOR THE INSTALLER these are for the qualified technician who must carry out a suitable check of the gas system install the appliance set it functioning and carry out an inspection test INSTRUCTIONS FOR THE USER these contain user advice description of the commands and the correct procedures for cleaning and maintenance of the appliance 18 Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB ALSO KEEP THE SERIES OF NOZZLES SUPPLIED INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS COOKING AND HEATING UP OF FOOD ALL OTHER USES ARE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IM
5. PROPER USE DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE 4 Q z l o IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES amp THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS NEVER UNPLUG BY PULLING ON THE CABLE ry TEST OF THE COOKING HOB FOLLOWING THE INSTRUCTIONS BELOW SHOULD THE APPLIANCE NOT FUNCTION DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION OR 0 OFF WHEN YOU FINISH USING THE HOB THE IDENTIFICATION PLATE WITH TECHNICAL DATA SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING THE PLATE ON THE CASING MUST NOT BE REMOVED 19 20 Introduction DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE COOKING HOB GRIDS DO NOT USE RECIPIENTS OR GRIDDLE PLATES THAT EXTEND BEYOND THE EXTERNAL PERIMETER OF THE HOB THE HOB IS TO BE USED BY ADULTS ONLY DO NOT LET UNSUPERVISED CHILDREN PLAY WITH THE HOB REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CENTRE The manufacturer declines all responsibility for damage to per
6. move plates B Lift up top C with the aid of a screwdriver and remove it from its seat Replace the burner nozzles according to the specifications in the reference gas table Adjust primary air as described in paragraph 3 2 Regulation for LPG IRN D 25 Instructions for the installer 3 2 Regulation for LPG Loosen screw A and push air regulator B to the bottom With a 7 mm wrench remove nozzle C and replace it with the proper one follow the instructions on the reference tables for the type of gas to be used The torque wrench setting of the nozzle must not exceed 3 Nm Regulate the air by sliding regulator B until reaching distance X shown in the table in paragraph 3 4 Regulation of primary air Lock regulator B by tightening screw A Rated Burner heating LPG G30 G31 28 37 mbar capacity kW Nozzle By pass Reduced Flowrate Flowrate diameter mm flowrate g h G30 g h G31 1 100 mm 1 100 W Top with front controls Auxiliary 1 05 48 33 420 76 75 Semi rapid 1 65 62 33 420 120 118 Rapid 2 55 75 50 900 185 182 Ultrarapid 3 25 85 68 1500 236 232 Top with side controls Auxiliary 1 05 48 33 450 76 75 Semi rapid 1 65 62 33 450 120 118 Rapid 2 55 75 45 800 185 182 Ultrarapid 3 25 85 65 1500 236 232 26 Instructions for the installer 3 3 Regulation for natural gas The hob has been inspected for G20 2H natural gas at a pressure of 20 mbar To allow the unit to work with
7. rag if necessary Any dry residue should be H removed with a toothpick or a needle n 31
8. sons or things caused by non observance of the above prescriptions or by interference with any part of the appliance or by the use of non original spares Instructions for the installer 2 INSTALLATION OF THE APPLIANCE Installation must be carried out by a qualified technician in compliance with applicable regulations in force 2 1 Positioning The following operation requires building and or carpentry work so must be carried out by a competent tradesman Installation can be carried out on various materials such as masonry metal solid wood or plastic laminated wood as long as they are heat resistant T 90 C 2 1 1 Fixing Insert screws A of the brackets provided into slots B under the appliance Slide the brackets into slots B Position the appliance on to the support frame and secure it by means of screws C To connect the appliance to the mains holes have to be made in the cabinet which vary from model to model The dimensions of these openings are shown by the areas marked in dotted lines in the diagrams below 21 A 22 Instructions for the installer 2 2 Electrical connection data shown on the plate located under the casing Do not remove this plate for any reason The plug on the end of the supply cable and the wall socket must be the same type and conform to the current electrical system regulations Check that the power line is adequately grounded On the power line install
9. stance Centre 4 1 Adjustment of minimum for natural gas Light the burner and take it to the minimum m Remove the gas tap knob and turn the adjustment screw inside or at the side of the tap shaft depending on the model until there is a ateeeeee regular minimum flame Replace the knob and i i check burner flame stability rapidly turning the SED knob from maximum to minimum position the a flame should not go out Repeat the operation on on all the gas taps 4 2 Regulation of minimum for LPG To regulate the minimum for LPG completely tighten clockwise the screw inside or next to the gas tap pin depending on the model The diameters of the by passes for each burner are given in table 3 2 Regulation for LPG 4 3 Arrangement of burners on cooking hob BURNERS 1 Auxiliary 2 Semi rapid 3 Rapid 4 Ultrarapid 4 4 Lubrication of gas taps With time it may happen that the gas taps get blocked and hard to turn Clean them inside and re grease them This operation must be done by a specialised technician we K Instructions for the user 5 USE OF THE COOKING HOB 5 1 Burner knob To light the flame press and turn the knob anticlockwise to the large flame symbol Adjust the flame by turning the knob to the area comprised between A maximum and minimum marks To i turn off set the knob to either or 0 5 2 Lighting the burners Before lighting the burners make sure that the flame cap cro
10. t provoke stress of any kind on the hob Connection may be made by using biconical adapter D with insertion of gasket C supplied Connection with flexible pipe use only flexible pipes conforming to standard regulations in force inserting gasket C supplied between fitting A B i and flexible pipe E The flexible pipe has to be installed so that pipe length does not exceed 1 5 meters of maximum extension Make sure that the pipes do not touch any moving parts or become damaged 2 6 Connection to LPG Use a pressure regulator and make the connection to the tank according to the provisions of standards regulations in force Make sure that feed pressure conforms to the levels shown in the table in paragraph 3 2 Regulation for LPG Instructions for the installer 3 ADAPTING TO DIFFERENT TYPES OF GAS Before any intervention disconnect the power supply of the device The cooking hob is inspection tested for use with G20 2H natural gas at a pressure of 20 mbars If used with other types of gas you have to replace the nozzles and regulate the primary air to the burners Then regulate the minimum flame on the gas taps For nozzle replacement and burner adjustment you must raise the cooking hob as described in the following paragraph i 1 Removing the top Slide out the grids and remove all burner caps flame cap crowns and burners Remove the screws and nuts A which hold burner supports in place Re
11. ting or excess humidity produced by cooking and in the case of lengthy use a window should be opened or the speed of any ventilators should be increased 2 4 Discharge of combustion products Discharge of combustion products must be guaranteed by means of hoods connected to a natural draught flue with certain efficiency or by means of forced aspiration An efficient aspiration system requires careful planning by a specialist capable of installing it respecting the positions and distances prescribed by standards After installation the installer must issue a certificate of conformity 23 24 Instructions for the installer 2 5 Gas connection Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force To facilitate connection fitting A on the rear of the appliance may be adjusted laterally For this purpose loosen hexagon nut B turn fitting A to the desired position and retighten hexagon nut B tightness is ensured by a biconical brass ring Use a soapy solution to check for proper tightness Never use a free flame The hob has been inspected for G20 2H natural gas at a pressure of 20 mbar For use with other types of gases see Section 3 ADAPTING TO DIFFERENT TYPES OF GAS The gas intake fitting is gas external threaded ISO 228 1 Connection with rigid copper pipe the connection to the gas mains must no
12. wns are properly fitted into their seats and equipped with the corresponding caps and check that niche A is aligned with pin B Grid C available in some models is intended for use with wok pans Each knob corresponds to the burner indicated The appliance is equipped with an electronic lighting device To light the burners press and turn the knob anticlockwise to the large flame symbol Keep the knob pressed for about 2 seconds to let the thermocouple heat up If the burner turns off when the knob is released it means that the thermocouple isn t hot enough Repeat ignition and keep the knob pressed longer If the burners turn off accidentally a safety device will trip after about 20 seconds to cut off gas flow even with the gas tap open 29 Instructions for the user Ng 5 3 Practical advice for using the burners For better use of the burners and lower gas consumption use covered gd containers that are proportional in size to the burner to prevent the flame Wi from licking the sides see paragraph 5 4 Diameter of containers G When water reaches the boiling point lower the flame so that it doesn t overflow To avoid burns or damage to the hob all recipients or griddle plates must be placed within the perimeter of the cooking hob When using fats or oils be extremely careful that they don t overheat and catch fire 5 4 Diameter of containers BURNERS min and max in cm 1 Auxiliary 1
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