Sanyo EM-S5002W Microwave Oven User Manual
Contents
1. Pescados Cangrejo Y Separe los trozos 5 10 minutos Camar n Filetes de D la vuelta Redistribuya Enjuague Pescado com agua fria despues de descongelar 5 10 minutos Bistecs D la vuelta 5 10 minutos A TR Separe los trozos Saque los pescados 5 30 minutes descongelados 33 m a gt 2 le e p COCCI N DE CARNE POR PESO Use esta prestaci n para cocinar productos c rnicos El tiempo de cocci n y el nivel de potencia quedan establecidos autom ticamente cuando el usuario ingresa el tipo y peso del alimento a cocinar Ejemplo Para cocinar una carne asada de 3 5 Ibs Paso Procedimiento Teclado COOK MEAT 1 Presione COOK MEAT BY WEIGHT BY WEIGHT Ingrese el c digo de un d gito para el tipo de carne empleando a tal efecto las teclas num ricas C digo de carne Tipo Peso Max 2 1 Carne 5 Ibs 15 oz 1 2 Cordero 5 lbs 15 oz 3 Carne de Cerdo 5 Ibs 15 oz Ingese el peso El peso debe ser ingresado en libras y onzas Cuando el peso total es menos de 10 onzas preceda los d gitos con un extra 0 Si s lo sabe el peso en libras con decimales c mbielo a onzas utilizando el cuadro que se muestra m s abajo Gr fica de conversi n D cimas de libra Onzas introduza estes dos d gitos Menos de 03 00 03 to 09 01 10 to 15 02 16 to 21 03 3 22 to 27 04 308 28 to 34 05 35 t2. Example To set 3 15 Step Procedure Keypad 1 Press cLock CLOCK Press 3 1 and 5 to enter time of day You must press at least 3 numbers 2 to set the clock one for hour and 3 1 5 two for minutes Press CLOCK 3 The clock starts counting CLOCK Note If the clock or display shows any abnormality unplug the oven from the AC outlet Plug it in again and then reset the clock When the oven is first plugged in or when power resumes after a power interruption the display will show ENTER CLOCK TIME To set the clock follow the instructions above If you would not like the clock displayed press STOP RESET You can use the oven without setting the clock CHILD LOCK OUT The oven has a safety feature which prevents use by children The feature locks the operation of the oven until canceled To set Step Procedure Keypad Press and hold STOP RESET for 1 3 seconds LOCK indicator lights STOP RESET To cancel Step Procedure Keypad Press and hold STOP RESET for 1 3 seconds The LOCK indicator turns off STOP RESET STOPPING THE OVEN WHILE IN OPERATION 1 You can stop the oven by pressing STOP RESET or by opening the door 2 You can resume cooking by closing the door and pressing START 11 O D m gt a le x d KITCHEN TIMER You can use the Kitchen Timer function independently even while a cooking program is in progress Example To set timer for
3. 5 10 minutes Shrimp Turn over Rearrange Rinse under Fish Fillets cold water to separate after defrosting 9 10 minutes Steaks Turn over 5 10 minutes Scallops Break apart Remove defrosted seafood 5 10 minutes 18 spe COOK MEAT BY WEIGHT Use this feature to cook meat items You enter the type and weight of meat and the oven automatically sets the cooking time and power level Example To cook a 3 5 lbs beef roast Step Procedure Keypad COOK MEAT 1 Press COOK MEAT BY WEIGHT BY WEIGHT Enter the one digit code for the type of meat using the number keys 2 Meat Code Type Max Weight 1 Beef 5 Ibs 15 oz 1 2 Lamb 5 Ibs 15 oz 3 Pork 5 Ibs 15 oz Enter weight Weight must be entered in pounds and ounces When total weight is less than 10 ounces precede digits with an extra 0 If you know the weight in decimal pounds only change it to ounces using the chart below Converting Decimal Pounds to Ounces le D m gt le Decimal Pound Ounces enter these 2 digits Less than 03 00 03 to 09 01 10 to 15 02 re 16 to 21 03 3 22 to 27 04 3 0 8 28 to 34 05 35 to 40 06 41 to 46 07 47 to 53 08 54 to 59 09 60 to 65 10 66 to 71 11 12 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 More than 97 Enter next pound 4 Press START START N
4. 97 Enter next pound Press START 3 Total defrost time appears in the display START Note Turn food over when the oven beeps twice Press START to resume defrosting After total defrosting time has ended 4 beeps sound and END will appear in the display Press STOP RESET or open the oven door to clear before starting another cooking function 16 x d TIMED DEFROST TIMED DEFROST allows you to quickly defrost food Use for quickly defrosting smaller frozen foods You enter the time and the oven selects the power level automatically Example To defrost for 6 minutes 30 seconds Step Procedure Keypad 1 Press TIMED DEFROST TIMED DEFROST 2 Enter desired defrosting time by pressing number keys 6 3 0 3 Press START START Note Start with shorter times and increase as necessary Some experimentation may be necessary to determine the best amount of time to defrost certain types and amount of food One pound of meat typically requires approximately 3 minutes of defrosting After total defrosting time has ended 4 beeps sound and END will appear in the display Press STOP RESET or open the oven door to clear before starting another cooking function Defrosting Techniques Remove freezer paper plastic wrap or foil wrap Place food in microwave safe dish To prevent thin parts and edges from becoming too warm and cooking before center of food is defrosted shield with small pi
5. despu s de cocinar pollo o tocino PIEZAS EXTRAIBLES Las siguientes piezas pueden extraerse procediendo de la manera que se describe Deben ser lavadas en agua tibia no caliente con un detergente no agresivo y un pafio suave Una vez limpias enju guelas bien y s quelas con un pafio suave Nunca utilice polvos abrasivos lana de acero o almohadillas speras 37 La bandeja giratoria puede limpiarse en el fregadero Cuidar de no astillar o raspar los bordes ya que esto puede causar que la misma se rompa durante el uso El asiento del rodillo de la bandeja giratoria debe limpiarse con regularidad CUIDADOS ESPECIALES Para un mejor desempefio y seguridad el panel interno de la puerta del equipo y la parte frontal de la misma deben permanecer libres de restos de comida o grasa L mpielos a menudo con un detergente suave Luego enju guelos y s quelos Nunca utilice polvos abrasivos o almohadillas speras Luego de limpiar el panel de control oprima STOP RESET para borrar cualquier par metro de cocci n que pudiese haber sido ingresado accidentalmente mientras se limpiaba el mismo m a gt 2 le o E d GARANT A LIMITADA DEL HORNO DE MICRONDAS SANYO IE ui210 EM S5002W OBLIGACIONES Con el fin de obtener el servicio de garant a deber enviarse e ir a buscar el producto a un Centro de Servicio de F brica Autorizado por Sanyo a cargo del usuario a menos que se mencione lo contrario en esta g
6. 3 minutes Step Procedure Keypad 1 Press KITCHEN TIMER KITCHEN TIMER Press 3 0 0 for 3 minutes Enter the amount of time that you 2 want to count down using the 3 0 0 number keys Enter time in minutes and seconds using up to 4 digits Press START You must press START within START 5 seconds after time is entered Note The countdown time can be seen in the display window for 3 seconds before clock or cooking time can be viewed To cancel kitchen timer press KITCHEN TIMER and then STOP RESET TIME COOKING This basic microwave cooking method allows you to cook food for a desired time The oven can be programmed for 99 minutes 99 seconds In addition to 10096 maximum power level you can select different microwave power from 9 levels 1 9 10 90 of total power level Example To cook at 80 power level for 20 minutes Step Procedure Keypad Enter a cooking time in minutes and 7 seconds Enter 20 minutes by 2000 pressing 2 0 0 and 0 Press POWER LEVEL then use the number keys to enter the power level Use a single digit to enter a power POWER level 9 90 LEVEL 8 80 7 70 2 6 60 8 5 5096 80 appears in the display 4 4096 3 3096 2 2096 1 10 3 Press START START Note If no power level is entered the power level will always be 100 You can add extra minutes while using TIME COOKING Press START while cooking is in progre
7. MULTIPLES ETAPAS Empl ela cuando se programa una cocci n en m ltiples etapas COCINAR CARNE POR PESO Util cela para cocinar carne de vaca cordero o cerdo El tiempo de cocci n y el nivel de potencia quedan establecidos autom ticamente cuando el usuario ingresa el tipo y peso del alimento a cocinar DESCONGELACI N POR PESO Empl ela para descongelar alimentos grandes y densos El tiempo de cocci n y el nivel de potencia quedan estable cidos autom ticamente cuando el usuario ingresa el peso del alimento DESCONGELACI N POR TIEMPO Usela para establecer tiempos de descongelamiento El nivel de potencia queda establecido autom ticamente cuando el usuario ingresa el tiempo de descongelamiento TECLADO NUM RICO Util celo para ingresar tiempos pesos o cantidades RELOJ Empl elo para configurar el reloj PARAR RESTABLECER Oprima una vez Detiene el horno Oprima dos veces Detiene el horno y borra todos los ajustes anteriores m a gt 2 o e SONIDO DE PITIDO Pp Un pitido El equipo acepta el valor ingresado Dos pitidos El equipo no acepta el valor ingresado Verifique y vu lvalo a ingresar AJUSTE DEL RELOJ Para ajustar la hora correcta del d a siga los pasos siguientes Ejemplo Para ajustar las 3 15 Paso Procedimiento Teclado 1 Presione CLOCK CLOCK Presione 3 1 5 para introducir la hora del dia Se debe presionar tres digitos 3 1 5 2 por lo menos para configur
8. potencia se pueden escuchar sucesivos clics Esto es normal dicho vapor Pueden haber varias razones por las cuales la Por qu sale vapor desde la abertura del escape de aire Durante la cocci n se genera vapor El horno de microondas est disef ado para dar salida a Qu es lo que anda mal cuando no se enciende la luz del equipo luz del horno de microondas no se enciende Se ha quemado la lamparita o no se ha oprimido el bot n START Por qu los huevos a veces estallan La yema del huevo puede estallar debido al incremento de vapor dentro de la membrana Perfore la membrana de cada huevo con un palillo antes de proceder a cocinarlo Nunca cocine en el horno de microondas huevos con su c scara ya que pueden estallar C mo evitar que los alimentos hiervan Utilice para la cocci n un utensilio m s grande que lo habitual Si se abre la puerta del horno o se toca STOP RESET el alimento dejar de hervir LIMPIEZA Limpie el horno de microondas por dentro y por fuera con un paf o suave y una soluci n diluida de detergente Luego enju guelo y s quelo Esto debe llevarse a cabo semanalmente y m s a menudo si fuese necesario Nunca utilice polvos abrasivos o almohadillas speras Las excesivas salpicaduras de aceite sobre la parte superior interna del equipo ser n dif ciles de eliminar si se las ha dejado all durante varios d as Quite las salpicaduras con una toalla h meda de papel sobre todo
9. preprogrammed cooking time appears 1 potato 4 min 15 sec 2 potatoes 7 min 40 sec 3 potatoes 11 min 05 sec 4 potatoes 14 min 30 sec 3 Press START POPCORN 3 0 and 3 5 ounce popcorn bag size 1 Press POPCORN keypad once The preprogrammed cooking time appears 1 bag 2 Press START Note You may reset the POPCORN cooking time if necessary Press POPCORN twice ENTER TIME appears in display Press number keys to enter minutes and seconds Press START This new cooking time will remain when you press POPCORN until you reset it 1 min 45 sec PIZZA Reheating a slice or two thin slices of cooked refrigerated pizza 1 Press PIZZA keypad once The preprogrammed cooking time appears 0 45 45 seconds 2 Press START Heating a whole frozen pizza less than 5 ounces Follow package instructions 1 Press PIZZA keypad twice The preprogrammed cooking time appears 2 min 40 sec 2 Press START FROZEN ENTR E One or two small 7 9 ounce frozen entrees N 1 Press FROZEN ENTREE keypad once 2 For one entr e just press START For two entrees press the number key 2 The preprogrammed cooking time appears 1 entr e 4 min 15 sec 2 entrees 7 min 30 sec 3 Press START sp One large or two 10 12 ounce BEVERAGE frozen entrees 5 to 7 ounce cups 1 Press FROZEN ENTREE keypad 4 Press BEVERAGE keypad once twice qu 2 Enter number of cups by 2 For one entr e just p
10. sete ccsuch sovcsccasveccushdcastbenenepsesnnteanicasssceus y 25 A auf eS aes 38 39 i m a gt 2 le o SAFETY PROPER AND SAFE USE OF YOUR OVEN The oven must be on a leveled surface The turntable and turntable roller rest must be in the oven during cooking Place the cookware gently on the turntable and handle it carefully to avoid possible breakage Incorrect use of browning dish may cause the turntable to break Use carefully when cooking food in the microwave oven to avoid burning due to excessive cooking Use only the specified bag size when using Direct Access Popcorn Failure to maintain the oven in a clean condition could lead to deterioration that could adversely affect the life of the appliance and possibly result in a hazardous situation The oven has several built in safety switches to ensure that the power remains off when the door is open Do not tamper with these switches Do not operate the microwave oven empty Operating the oven with no food or food that is extremely low in moisture can cause fire charring or sparking Do not cook bacon directly on the turntable Excessive local heating of the turntable may cause it to break Do not remove feet from the bottom of the oven Do not heat baby bottles or baby food in the microwave oven Uneven heating may occur and could cause physical injury Do not heat narrow necked containers such as syrup bottles Do not att
11. the turntable hub is securely locked in the receptacle INSTALLATION ud Remove all packing material and accessories Examine the oven for any damage such as dents or broken door Do not install if oven is damaged NOTE This unit is not designed for 50 Hz or any circuit other than a 120 volt 60 Hz AC circuit This oven is designed for countertop installation Countertop Installation 1 Select a level surface that provides enough open space for the intake and or outlet vents L ry fF A minimum clearance of 3 inches is required between the oven and any adjacent wall One side must be open Leave a minimum clearance of 3 inches above the oven Do not remove the legs from the bottom of the oven Blocking the intake and or outlet openings can damage the oven Place the oven as far away from radios and TV s as possible Operation of microwave oven may cause interference to your radio or TV Ifthe cabinet is covered with a protective film remove the film 2 Plug your oven into a standard 120 volt 60 Hz household outlet Be sure the electrical circuit is at least 15 amperes and that your microwave oven is the only appliance on the circuit WARNING Do not install oven over a range cooktop or other heat producing appliance If installed near or over a heat source the oven could be damaged and the warranty would be void dn LAS ME OPERATION CONTROL PANEL AND FEAT
12. unintentionally See following page for further instructions Materials you can use in microwave oven or to be avoided in microwave oven Utensil Test 1 Fill a microwave safe container with 1 cup of cold water 250 mL along with the utensil in question 2 Cook on maximum power PL 10 for 1 minute 3 Carefully feel the utensil If the empty utensil is warm do not use it for microwave cooking Do not exceed 1 minute testing time CAUTION 1 Do not use plastic containers for testing 2 Some containers and dishware may be warm or hot in only one area Do not use a container that becomes warm anywhere 6 os spe Materials you can use in microwave oven Utensils Remarks Aluminum foil Shielding only Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking Arcing can occur if foil is too close to oven walls The foil should be at least 1 inch 2 5 cm away from oven walls Browning dish Follow manufacturer s instructions The bottom of browning dish must be at least 3 16 inch b mm above the turntable Incorrect usage may cause the turntable to break Dinnerware Microwave safe only Follow manufacturer s instructions Do not use cracked or chipped dishes Glass jars Always remove lid Use only to heat food until just warm Most glass jars are not heat resistant and may break Glassware Heat resistant oven glassware only Make sure there is no Oven cooking
13. 0 de potencia para la segunda etapa POWER LEVEL 3 Ejemplo Para cocinar durante la segunda etapa a un 2 nivel de potencia del 20 del m ximo durante 3 minutos 20 aparece en la pantalla 4 Presione START START Nota Cuando haya transcurrido el tiempo total sonar n 4 pitidos y en la pantalla aparecer END Oprima STOP RESET o abra la puerta del equipo para reinicializar la configuraci n antes de dar comienzo a otra tarea de cocci n GUIA DE AJUSTE DE NIVEL DE POTENCIA 100 Cocinado de pollos verduras y platos 50 Cocinar cremas pasteleras y pastas de carne con verdura Hervir agua Cocinar asados jam n ternera y cordero Precalentar un platillo que debe de dorarse 90 Recalentamiento de arroz y pasta 40 Cocinar piezas de carne no tan suaves en l quidos o platillos que se cocinen despacio Completar el ciclo de cocinar de carnes no tan suaves en l quido o platos de cocci n lenta 80 Recalentamiento de comidas 30 Completar el ciclo de cocinar de preparadas o comidas r pidamente cacerolas guisados y salsas preparadas Descongelar manualmente Cocinado de pescados 70 Cocinado de comidas con queso 20 Ablandar chocolate Clarificar manteca Calentar panes tortas tacos tortillas y pan franc s 60 Cocinar huevos revueltos 10 Ablandamiento de queso cremoso y Cocinar pasteles de mantequilla Mantener cacerolas y guisados calientes
14. 28 spe COCCI N POR ACCESO DIRECTO Las seis teclas de Acceso Directo vienen preprogramadas para cocinar o recalentar en un m nimo n mero de etapas una diversidad de comidas de consumo habitual BAKED POTATO FROZEN DINNER y BEVERAGE le permite al usuario cocinar varias cantidades de la misma comida Despu s de tocar estas teclas aparecer en la pantalla ENTER AMT Nota Cuando se utilicen las teclas de DIRECT ACCESS aparecer en la pantalla el tiempo de cocci n preprogramado con CODE CODE 2 10 Refi rase a Direct Access Cooking Reheating Guide para encontrar sugerencias para la preparaci n de los siguientes productos BAKED POTATO papa cocida 4 a 6 onzas de patatas 1 Presione la tecla BAKED POTATO una vez 2 Ingrese la cantidad de patatas 1 a 4 oprimiendo la respectiva tecla num rica Aparecer el correspondi ente tiempo preprogramado de cocci n 1 patata 2 min 10 seg 2 patatas 4 min 10 seg 3 patatas 6 min 10 seg 4 patatas 8 min 10 seg 3 Presione START 8 to 10 onzas de patatas 1 Presione la tecla BAKED POTATO dos vezes 2 Ingrese la cantidad de patatas 1 a 4 oprimiendo la respectiva tecla num rica Aparecer el correspondi ente tiempo preprogramado de cocci n 1 patata 4 min 15 seg 2 patatas 7 min 40 seg 3 patatas 11 min 05 seg 4 patatas 14 min 30 seg 3 Presione START POPCORN palomitas de ma z 3 0 y 35 onzas
15. 80 Reheating precooked or 30 Completing the cooking cycle prepared food quickly of casseroles stews sauces Cooking fish Manual defrosting 70 Cooking cheese dishes 20 Softening chocolate Clarifying butter Heating breads rolls pancakes tacos tortillas French toast 60 Cooking scrambled eggs 10 Softening cream cheese butter Baking cakes Keeping casseroles warm 13 le D m gt le DIRECT ACCESS COOKING Pp The six Direct Access keys are preprogrammed to cook or reheat a variety of popular foods with a minimum number of steps BAKED POTATO FROZEN DINNER and BEVERAGE allow you to cook several quantities of the same food After you touch these keys ENTER AMT appears in the display Note When you use the DIRECT ACCESS keys the preprogrammed cooking time with CODE will appear in the display CODE 2 10 Please see Direct Access Cooking Reheating Guide for suggestions for food preparation on the following items BAKED POTATO 4 to 6 ounce potatoes 1 Press BAKED POTATO keypad once 2 Enter number of potatoes 1 to 4 by pressing a number key The preprogrammed cooking time appears 1 potato 2 min 10 sec 2 potatoes 4 min 10 sec 3 potatoes 6 min 10 sec 4 potatoes 8 min 10 sec 3 Press START 8 to 10 ounce potatoes 1 Press BAKED POTATO keypad twice 2 Enter number of potatoes 1 to 4 by pressing a number key The
16. Converting Recipes Microwave recipes will likely call for less liquid and cooking time Microwave Thermometers A microwave safe thermometer can be used to achieve the best results Insert the thermometer carefully and properly into the food The guide below gives suggested thermometer readings for meat and poultry Keep in mind that standing time is essential for most food to reach its proper serving temperature Guide to Internal Temperatures 140 F 60 C Rare beef 150 F 66 C Vegetables hot drinks soups casseroles 160 F 71 C Medium beef lamb veal 165 F 74 C Well done beef lamb 170 F 77 C Whole fish 185 F 85 C Well done pork poultry pieces or roasted bird 20 MAINTENANCE x d TROUBLESHOOTING Check your problem by using the chart below and try the solutions for each problem If the microwave oven still does not work properly contact the nearest authorized service center TROUBLE POSSIBLE CAUSE POSSIBLE REMEDY Oven will not start Electrical cord for oven is not plugged in Door is open Wrong operation is set Plug into the outlet Close the door and try again Check instructions Arcing or sparking Materials to be avoided in microwave oven were used The oven is operated when empty Spilled food remains in the cavity Use microwave safe cookware only Do not operate with oven empty Clean cavity wi
17. ME SANYO INSTRUCTION MANUAL AND COOKING GUIDE Microwave Oven Read these instructions carefully before using your microwave oven If you follow the instructions your oven will provide you with many years of good service SAVE THESE INSTRUCTIONS A PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 DOOR bent 2 HINGES AND LATCHES broken or loosened 3 DOOR SEALS AND SEALING SURFACES d The oven should not be adjusted or repaired by anyone except properly qualified service personnel SPECIFICATIONS Model EM S5002W Power Source AC 120 V 60 Hz Power Consumption 1450W Maximum Output 1000W Oven Capacity 1 1 cu ft Turntable Diameter 12 s Outside Dimensions w x h x d 20 16 x 12 x 18 2 Weight Approx 39 5 lbs Specifications subject to change without notice WARNING Handling the cord on this product or cords associated with accessories sold wit
18. NG CHART para completar el mismo 32 x d GR FICA DESCONGELACI N Producto Durante la descongelaci n da Carne Carne Molida D la vuelta Saque las partes descongeladas 5 10 minutos H gado Escurrir el liquido Separe las partes 10 15 minutos Asados D la vuelta Cubra los extremos con laminilla 20 40 minutos Bistecs D la vuelta 5 10 minutos Costilla D la vuelta 10 20 minutos Bistec delljar D la vuelta 5 10 minutos Guisados Separe los trozos 5 10 minutos Carne del cerdo Cerdo Molido D la vuelta Saque las partes descongeladas 5 10 minutos Tocino Descongele en la envoltura original D la vuelta 3 5 minutos Chuleta Separe las partes y d la vuelta 5 10 minutos Costilla D la vuelta 10 20 minutos Asados D la vuelta Cubra los extremos con laminilla 20 40 minutos Cordero Cordero Molido D la vuelta Saque las partes descongeladas 5 10 minutos Chuleta Separe las partes y d la vuelta 5 10 minutos Costilla D la vuelta 10 20 minutos Asados D la vuelta Cubra los extremos con laminilla 20 40 minutos Pollo D la vuelta Cubre com alum nio Enjuague Pollo entero com agua fria despues de descongelar 15 30 minutos Piezas Separe las partes y d la vuelta 10 15 minutos Pollo com Ma z D la vuelta Cubre com alum nio Enjuague com agua fria despues de descongelar 15 30 minutos
19. OCINA El temporizador de cocina puede usarse independientemente aun mientras un programa de cocina se encuentra en progreso Ejemplo Para ajustar el temporizador para 3 minutos Paso Procedimiento Teclado 1 Presione KITCHEN TIMER KITCHEN TIMER Presione 3 0 y 0 para ajustar 3 minutos 2 Ingrese la cantidad de tiempo restante que quiere 3 0 0 utilizando las teclas num ricas Ingrese el tiempo en minutos y segundos utilizando hasta 4 d gitos Presione START 3 Debe oprimir START dentro de 5 segundos START luego que el tiempo aparece en la pantalla Nota El tiempo restante de cocci n puede verse en la pantalla durante 3 segundos antes de que se pueda ver la hora o el tiempo total de cocci n Para detener el temporizador de cocina presione KITCHEN TIMER y STOP RESET TIEMPO DE COCCI N Este m todo b sico para cocinar con el horno de microondas le permite cocinar la comida durante el tiempo deseado El horno puede programarse hasta para 99 minutos y 99 segundos Adem s del nivel de potencia 10096 m xima podr seleccionar otra potencia de microondas entre 9 niveles del 1 al 9 10 a 9096 del nivel de potencia total Ejemplo Para cocinar a un nivel de potencia de 8096 durante 20 minutos Paso Procedimiento Teclado Introduzca el tiempo de cocina en 1 minutos y segundos 2000 Introduzca 20 minutos presionando 2 0 0 y 0 Presione POWER LEVEL y despues utilice las teclas
20. OR USE OF THIS PRODUCT OR FOR ANY DELAY IN THE PERFORMANCE OF ITS OBLIGATIONS UNDER THIS WARRANTY DUE TO CAUSES BEYOND ITS CONTROL SOME STATES DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS AND OR DO NOT ALLOW THE EXCLUSION OR LIMITATION OF CONSEQUENTIAL DAMAGES SO THE ABOVE LIMITATIONS AND EXCLUSIONS MAY NOT APPLY TO YOU THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS YOU MAY HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE 24 OPERACI N ME PANEL DE CONTROLES Y CARACTER STICAS gt gt DIRECT ACCESS lt lt BEVERAGE 2 START 5 4 POWER KITCHEN MULTISTAGE COOKING LEVEL TIMER 8 COOK MFAT DEFROST RY 1 7 BY WEIGHT WEIGHT once 11 1 2 3 4 5 6 7 8 9 10 11 12 25 VENTANILLA DE INDICACIONES Muestra el tiempo de cocina en minutos y segundos durante la cocina Muestra la hora del reloj cuando el horno no se esta usando TECLAS DE ACCESO DIRECTO Preprogramadas para cocinar o recalentar en un m nimo n mero de etapas una diversidad de comidas populares ARRANCAR MINUTO M S Oprima START despu s de seleccionar para encender el horno Oprima START para agregar un minuto mientras cocina NIVEL DE POTENCIA Util cela para fijar niveles de potencia distintos del 10096 TEMPORIZADOR DE COCINA Usela como temporizador timer incluso cuando se encuentra en desarrollo un programa de cocci n COCCI N EN
21. OST le permite descongelar alimentos r pidamente Utilicelo para descongelar r pidamente cantidades pequenas de comida El usuario ingresa el tiempo requerido y el equipo selecciona autom ticamente la potencia Ejemplo Para descongelar por 6 minutos y 30 segundos Paso Procedimiento Teclado 1 Presione TIMED DEFROST TIMED DEFROST Introduzca el tiempo deseado 2 presionando las teclas 6 3 0 3 Presione START START Nota Comience con tiempos m s cortos y aum ntelos en la medida que resulte necesario Puede ser necesaria alguna experimentaci n inicial para determinar la cantidad ptima de tiempo requerida para descongelar ciertos tipos y cantidades de alimentos Una libra de carne requiere habitualmente alrededor de 3 minutos de descongelamiento Cuando haya finalizado el descongelamiento sonar n 4 pitidos y en la pantalla aparecer la palabra END Oprima STOP RESET o abra la puerta del equipo antes de dar comienzo a otra tarea de cocci n T cnicas de descongelaci n Saque el papel pl stico o l mina que envuelven el producto congelado Pongala comida en un plato hecho para microndas Para evitar que las partes finas y los bordes se calienten y cocinen demasiado antes de descongelarse la parte central de la comida proteja estas partes con trozos peque os de l mina de aluminio Algunos alimentos pueden seguir estando congelados en el centro Siga los tiempos especificados en DEFROSTI
22. URES 1 DISPLAY WINDOW Shows cooking time in minutes and seconds during cooking Shows clock time when oven is not in use 2 DIRECT ACCESS KEYPADS Preprogrammed to cook or reheat popular foods with minimal number of steps 3 START MINUTE PLUS Press START after entry to start oven Press START to add a minute while cooking 4 POWER LEVEL Use to set power levels other than 10096 DIRECT ACCESS lt lt 5 KITCHEN TIMER Use as a timer even while a cooking program is in progress 2 START 6 MULTISTAGE COOKING Use when programming multiple stage cooking 5 7 COOK MEAT BY WEIGHT 4 Use to cook beef lamb or pork 8 The time and power level are pro 7 COOL crews ny grammed accordingly when you enter the type and weight of food 8 DEFROST BY WEIGHT Use to defrost large dense food The time and power level are pro grammed accordingly when you enter the weight of the food 9 TIMED DEFROST Use to defrost by time The power level is programmed accordingly when you enter the defrosting time 10 NUMBER keypads Use to enter time weight or amount 11 CLOCK Use to set the clock 12 STOP RESET Press Once Stops oven Press Twice Stops oven and clears all stettings 11 10 x d OVEN SETTINGS One Beep Oven accepts the entry Two Beeps Oven does not accept the entry Check and re enter SETTING CLOCK To set the correct time of day follow the steps below
23. ar and Fat Food high in moisture sugar or fat cook faster Add a minimum of liquid to moisten foods An excess amount of water slows cooking Starting Temperature Frozen or refrigerated foods take longer to microwave than food at room temperature Delicate Ingredients Delicate foods such as eggs cheese mayonnaise etc cook very quickly and should be watched carefully Microwave Cooking Techniques Arranging Arrange food in a circular pattern with denser thicker items at the edge of the dish Piercing Pierce the membrane of foods such as eggs oysters snails sausages livers clams and whole vegetables so they do not burst x ud COOKING GUIDE COOKING PRINCIPLES AND TECHNIQUES Reheating Cooked food reheats extremely well by using a low level of microwave energy Place denser foods near the outer edge of the dish when reheating Covering Most foods will cook and reheat better when covered Pierce plastic wrap to vent steam Stirring Stirring foods help them cook more quickly and evenly Turning Over To promote more even cooking turn large solid items such as roasts or baked potatoes over halfway through the cooking time Shielding Use small smooth strips of aluminum foil to prevent corners thin or bony areas from overcooking Standing Time Foods continue cooking even after removal from the oven Standing time is necessary to allow foods to complete cooking defrosting
24. ar el reloj uno para la hora y dos para los minutos Presione CLOCK 3 El reloj empieza a contar CLOCK Nota Siel reloj o la indicaci n muestra alguna anormalidad desenchufe el horno de la toma de corriente de CA Vu lvalo a enchufar y entonces reajuste el reloj Cuando el horno se enchufa por primera vez o cuando se repone la alimentaci n despu s de un corte el ctrico los n meros de la indicaci n se reponen a ENTER CLOCK TIME Para poner el reloj en hora siga las instrucciones anteriores Si no le gustar a el reloj despleg presione STOP RESET Podr emplear el horno sin haber ajustado el reloj BLOQUEO CONTRA NI OS El horno tiene una caracter stica de seguridad que evita que lo empleen los ni os La caracterlstica bloquea la operaci n del horno hasta que se cancela Para ajustarla Paso Procedimiento Teclado Presione STOP RESET y mant ngalo 1 presionado durante 3 segundos STOP RESET Aparecer LOCK en la pantalla Para cancelarla Paso Procedimiento Teclado Presione STOP RESET y mant ngalo 1 presionado durante 3 segundos STOP RESET Desaparecer la LOCK de la pantalla C MO DETENER EL EQUIPO CUANDO SE ENCUENTRA EN FUNCIONAMIENTO 1 Se puede detener el horno de microondas oprimiendo STOP RESET o abriendo la puerta del mismo 2 Puede reanudarse la cocci n cerrando la puerta y oprimiendo START 26 AK Pp TEMPORIZADOR DE C
25. arant a Los nombres y direcciones de los Centros de Servicio Autorizados por Sanyo podr n obtenerse llamando a los n meros sin cargo que se enumeran a continuaci n Para la operaci n del producto remisi n autorizada del centro de servicio ayuda del servicio resoluci n del problema o para la disponibilidad de las partes y los accesorios usted puede contactarnos por A Visitar www sanyoservice com 24 horas 7 d as semanal o B Llamar el centro de ayuda de cliente en 1 800 421 5013 D as laborales de 8 00 AM a 5 00 PM hora del Pac fico ESTA GARANT A ES V LIDA S LO PARA LOS PRODUCTOS SANYO ADQUIRIDOS O ALQUILADOS Y EMPLEADOS EN LOS ESTADOS UNIDOS DE AM RICA EXCLUYENDO TODOS LOS TERRITORIOS DE EE UU Y PROTECTORADOS ESTA GARANT A S LO SE APLICA AL USUARIO ORIGINAL DE COMPRA AL POR MENOR Y NO SE APLICA A LOS PRODUCTOS EMPLEADOS PARA PROP SITOS INDUSTRIALES PROFESIONALES NI COMERCIALES LA FACTURA DE VENTA RECIBO DE VENTA O ACUERDO DE ALOUILER CON LA FECHA ORIGINAL DEBER ENTREGARSE AL CENTRO DE SERVICIO AUTORIZADO POR SANYO EN EL MOMENTO DE SOLICITAR EL SERVICIO DE LA GARANT A Sujeto a las OBLIGACIONES de arriba y a las EXCLUSIONES de la p gina siguiente SANYO FISHER COMPANY SFC garantiza este producto Sanyo contra defectos de materiales y de mano de obra durante los per odos especificaciones para MANO DE OBRA y para PIEZAS siguientes SFC reparar o reemplazar seg n crea conveniente el prod
26. bags Paper plates and cups metallic trim Do not use cracked or chipped dishes Follow manufacturer s instructions Do not close with metal tie Make slits to allow steam to escape Use for short term cooking warming only Do not leave oven unattended while cooking Paper towels Use to cover food for reheating and absorbing fat Use with supervision for short term cooking only Do not use recycled paper towels they may contain metal and could ignite Parchment paper Use as a cover to prevent splattering or a wrap for steaming Plastic Follow the manufacturer s instructions Only use items labeled Microwave Safe Some plastic containers soften as the food inside gets hot Boiling bags and tightly closed plastic bags should be slit pierced or vented as directed by package Plastic wrap Microwave safe only Use to cover food during cooking to retain moisture Do not allow plastic wrap to touch food Thermometers Microwave safe only meat and candy thermometers Wax paper Use as a cover to prevent splattering and to retain moisture Materials to be avoided in microwave oven Utensils Remarks Aluminum tray May cause arcing Transfer food into microwave safe dish Food carton with metal handle May cause arcing Transfer food into microwave safe dish Metal or metal trimmed utensils Metal shields the food from microwave energy Metal trim may cause arcing Metal tw
27. d by calling the toll free number listed below For product operation authorized service center referral service assistance problem resolution or parts and accessories availability you may contact us by A Visiting www sanyoservice com on a 24 Hr 7 days a week basis or B Calling the customer support center at 1 800 421 5013 Weekdays 7 30am 5 00pm Pacific Time THIS WARRANTY IS VALID ONLY ON SANYO PRODUCTS PURCHASED OR RENTED AND USED IN THE UNITED STATES OF AMERICA EXCLUDING ALL U S TERRITORIES AND PROTECTORATES THIS WARRANTY APPLIES ONLY TO THE ORIGINAL RETAIL USER AND DOES NOT APPLY TO PRODUCTS USED FOR ANY INDUSTRIAL PROFESSIONAL OR COMMERCIAL PURPOSE THE ORIGINAL DATED BILL OF SALE SALES SLIP OR RENTAL AGREEMENT MUST BE SUBMITTED TO THE AUTHORIZED SANYO SERVICE CENTER AT THE TIME WARRANTY SERVICE IS REQUESTED Subject to the OBLIGATIONS above and EXCLUSIONS on next page SANYO FISHER COMPANY SFC warrants this Sanyo product against defects in materials and workmanship for the periods of LABOR and PARTS specified below SFC will repair or replace at its option the product and any of its parts which fail to conform to this warranty The warranty period commences on the date the product was first purchased or rented at retail LABOR PARTS 1 YEAR 1 YEAR 23 JONVNALNIVIA Pp SANYO MICROWAVE OVEN LIMITED WARRANTY cont EXCLUSIONS This warranty does not cover A the adjustment of custome
28. de bolsas de palomitas de ma z 1 Presione la tecla POPCORN una vez Aparecer el correspondiente tiempo preprogramado de cocci n 1 bolsa 1 min 45 seg 2 Presione START Nota Si fuese necesario se puede restable cer el tiempo de cocci n para POPCORN Presione POPCORN dos vezes Aparecer en la pantalla ENTER TIME Oprima las teclas num ricas para ingre sar los minutos y segundos Presione START Este nuevo tiempo de cocci n permanecer en vigencia cada vez que se oprima POPCORN hasta que se lo reconfigure PIZZA C mo recalentar una porci n o dos tajadas delgadas de pizza prehorneada y refrigerada 1 Presione la tecla PIZZA una vez Aparecer el correspondiente tiempo preprogramado de cocci n 0 45 45 segundos 2 Presione START C mo calentar una pizza entera congelada menos de 5 onzas Siga las instrucciones del envoltorio 1 Presione la tecla PIZZA dos vezes Aparecer el correspondiente tiempo preprogramado de cocci n 2 min 40 seg 2 Presione START FROZEN ENTR E entradas congeladas Una o dos peque as entradas 7 a 9 onzas congeladas 1 Presione la tecla FROZEN ENTR E una vez 2 Para una entrada simplemente oprima START Para dos entradas oprima la tecla 2 Aparecer el correspondiente tiempo preprogramado de cocci n 1 entrada 5 min 10 seg 2 entradas 9 min 20 seg 3 Presione START m a gt 2 le o Una grande o dos 10 a 12 onzas entrada cong
29. eces of aluminum foil Some foods may still be icy in the center Follow standing times in DEFROSTING CHART to complete defrosting 17 o S rr gt a le Z Nd DEFROSTING CHART Item During Defrosting Standing Time Beef Ground Beef Turn over Remove defrosted portion 5 10 minutes Liver Drain Liquid Separate pieces 10 15 minutes Roasts Turn over Cover ends with foil 20 40 minutes Sirloin Steak Turn over 5 10 minutes Rib or T bone Turn over 10 20 minutes Flank Steak Turn over 5 10 minutes Stewing Meat Break apart 5 10 minutes Pork Ground Pork Turn over Remove defrosted portion 5 10 minutes Bacon Defrost in original wrapper Turn over 3 5 minutes Chops Separate and turn over 5 10 minutes Ribs Turn over 10 20 minutes Roasts Turn over Cover end with foil 20 40 minutes Lamb Ground Lamb Turn over Remove defrosted portion 5 10 minutes Chops Separate Turn over 5 10 minutes Ribs Turn over 10 20 minutes Roasts Turn over Cover end with foil 20 40 minutes Poultry Chicken whole Turn over Cover ends with foil Rinse under cold water after defrosting 15 30 minutes Pieces Separate Turn over 10 15 minutes Cornish Hens Turn over Cover ends with foil Rinse under cold water after defrosting 15 30 minutes Fish and Seafood praeest Break apart
30. elada 1 Presione la tecla FROZEN ENTREE dos vezes Para una entrada solo oprima START Para dos entradas oprima la tecla num rica 2 Aparecer el correspondiente tiempo preprogramado de cocci n 1 entrada 2 entradas Presione START 2 3 RECALENTAR C mo recalentar un plato de comida refrigerada aprox 4 a 8 onzas 1 Presione la tecla REHEAT Aparecer el correspondiente tiempo preprogramado de cocci n 3 min 00 seg Presione START 10 min 00 seg 17 min 00 seg S BEBIDA taza de 5 a 7 onzas 1 Presione la tecla BEVERAGE una vez 2 Ingrese la cantidad de tazas oprim iendo la tecla num rica de 1 a 4 Aparecer el correspondiente tiempo preprogramado de cocci n 1 taza 1 min 00 seg 2 tazas 1 min 50 seg 3 tazas 2 min 40 seg 4 tazas 3 min 30 seg 3 Presione START taza de10 a 12 onzas 1 Presione la tecla BEVERAGE dos vezes Ingrese la cantidad de tazas oprim iendo la tecla num rica de 1 a 4 Aparecer el correspondiente tiempo preprogramado de cocci n 2 1 taza 1 min 35 seg 2 tazas 3 min 05 seg 3 tazas 5 min 00 seg 4 tazas 6 min 30 seg Presione START GU A DE COCCI N POR ACCESO DIRECTO RECALENTAR Producto Notas Especiales Temperatura Inicial Pinche la piel con un tenedor Coloque el alimento sobre una hoja Papa de papel de cocina Disp ngalo de forma circular con los extremos Ambiente Cocida m s pesados apun
31. empt to deep fry in your microwave oven Do not do home canning in this microwave oven as it is impossible to be sure all contents of the jar have reached boiling temperature Do not use this microwave oven for commercial purposes This microwave oven is made for household use only To prevent eruptive boiling of hot liquids and beverages or scalding yourself stir liquid before placing the container in the oven and again halfway through cooking time Let stand in the oven for a short time and stir again before removing the container spe IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy Read all instructions before using the appliance Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 2 As with most cooking appliances close supervision is necessary to reduce the risk of a fire in the oven cavity If materials inside the oven ignite Keep the oven door closed Turn the oven off and Disconnect the power cord or shut off power at the fuse or circuit breaker panel Keep in mind the following rules at all times a Do not overcook food Carefully attend the appliance when paper plastic or other combustible materials are placed inside
32. h this product will expose you to lead a chemical known to the State of California to cause cancer and birth defects or other reproductive harm Wash hands after handling TABLE OF CONTENTS SAFETY W Proper and Safe Use of Your Oven sess 4 W Important Safety Instructions 5 B Grounding Instructions eeseeseeeeeeeeneennneennnennennnnn 6 UtensilS HENARES 6 7 SETTING UP YOUR OVEN E Names of Oven Parts and Accessories seesssss 8 W Turntable InstallatiOD cccccccccnnnnnnnonanananannnonnncnnnnnnnnanananononcnnnns 8 installati civ eels siece ces cecveeccccscs cases eden duaeauscveccevecs m 9 OPERATION W Control Panel and Features oocccccoccccnonccnnanncnnnananonananonannnnnnnrnnnnno 10 Setting Clock a enc B Child Lock Oltra Leda deeded dence dea B Kitchen TIITIGT uode dias B lime Cook maria B Multistage Cooking W Direct Access Cookings rorida inanda 14 Bi Defrost by Weight ice etnies aidan 16 B limed Deftost nieto teo ee rat erect eed det edad 17 B Defrosting Charter derer aai seka aae 18 E Cook Meat by Weight esseseeseeseeneeeennneree nennen 19 25 COOKING GUIDE E Cooking Principles and Techniques sese 20 MAINTENANCE B Troubleshooting irs e a aeaa eaae a aaa aa 21 E Questions and Answers esses 22 Eeey niao E qM 22 MWWarranty cc inso AATE A ceels 23 24 ESPANOL M OPERACI N C
33. idad de comida presente en el equipo Si se duplican las cantidades considere duplicar el tiempo de cocci n Densidad Los alimentos densos tales como las patatas necesitan m s tiempo de cocci n ya que requieren m s tiempo para que la energ a de las microondas los penetre y para que el calor los atraviese Forma y Tama o Corte los alimentos en formas y tama os uniformes para lograr una cocci n pareja en el horno de microondas Cuando cocine formas irregulares como por ejemplo trozos de pollo disponga las partes m s gruesas hacia el borde exterior de la bandeja Humedad Az car y Grasa Los alimentos con gran humedad az car o grasa se cocinan m s r pidamente Agregue un m nimo de l quido para humedecerlos Una cantidad excesiva de agua retarda la cocci n Temperatura Inicial Las comidas congeladas o refrigeradas requieren m s tiempo de microondas que las comidas a temperatura ambiente Ingredientes Delicados Los alimentos delicados tales como los huevos el queso la mayonesa etc se cocinan muy r pidamente y deben ser vigilados atentamente T cnicas de cocci n con microondas Disposici n Disponga los alimentos en forma circular con los productos m s densos y gruesos en el borde de la bandeja Perforaci n Perfore la membrana de alimentos tales como los huevos las ostras los caracoles las salchichas los distintos tipos de h gados las almejas y las verduras enteras para que no e
34. ist ties May cause arcing and could cause a fire in the oven Paper bags May cause a fire in the oven Plastic foam cups Plastic foam may melt or contaminate the liquid inside when exposed to high temperature Wood Wood will dry out when used in the microwave oven and may split or crack ALAAVS ME SET UP NAMES OF OVEN PARTS AND ACCESSORIES Remove the oven and all materials from the carton Your oven comes with the following accessories 1 Turntable 1 Turntable roller rest 1 Instruction Manual Door Cabinet Interior light Control panel Door Handle Door Safety Locks Pull handle gently to open door Shuts off oven power if door When you open the door during is opened during operation cooking process the cooking stops but the program will not be canceled Touch START to resume cooking TURNTABLE INSTALLATION Never place the turntable upside Turntable down The turntable should never be restricted Both turntable and roller rest must always be used during cooking All food and containers of food are always placed on the turntable for cooking fturntable or roller rest cracks or breaks contact your nearest authorized service center for gt more information regarding replacement Receptacle 1 Place the roller rest on the cavi ty bottom 2 Place the turntable on top of the roller rest as shown in the diagram Make sure
35. jury Hazard Tightly closed utensils could explode Closed containers should be opened and plastic pouches pierced before cooking This appliance must be grounded In the event of an electrical short circuit grounding reduces the risk of electric shock by providing an escape wire for the electric current This appliance is equipped with a cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly installed and grounded Consult a qualified electrician or service person if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 pronged grounding plug and a 3 slot receptacle that will accept the plug on the appliance A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord Longer cord sets or extension cords may be used if care is exercised in their use If a long cord or extension cord is used 1 The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance 2 The extension cord must be a grounding type 3 wire cord and 3 The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over
36. l 1 Press and hold STOP RESET for 3 seconds Indicator Lock disappears KITCHEN TIMER 1 Press KITCHEN TIMER 2 Press numbers for desired time 3 Press START TIME COOKING 1 Press numbers for cooking time in minutes and seconds 2 Press POWER LEVEL until desired power level 10 90 appears in the display 3 Press START MULTISTAGE COOKING 1 2 3 4 Follow steps 1 and 2 for TIME COOKING for first stage Press MULTISTAGE COOKING Enter cooking time and power level for second stage Press START DEFROST BY WEIGHT 1 Press DEFROST BY WEIGHT 2 Enter the weight of food in pounds and ounces 3 Press START TIMED DEFROST 1 Press TIMED DEFROST 2 Enter defrosting time 3 Press START COOK MEAT BY WEIGHT DOP ONS Press COOK MEAT BY WEIGHT Press type of meat 1 3 Enter weight in pounds and ounces Press START At pause rearrange meat Press START to continue SANYO SANYO Fisher Company 21605 Plummer Street Chatsworth CA 91311 www sanyo com
37. mente vajilla disef ada para microondas No operar el horno estando vac o Limpiar la cavidad con un trapo h medo Alimentos cocidos de manera despareja Se utilizaron materiales que deben ser evitados en un horno de microondas Los alimentos no se descongelan totalmente El tiempo de cocci n o el nivel de potencia no son los adecuados La comida no se ha dado vuelta 0 revuelto Utilice solamente vajilla disef ada para microondas Descongele totalmente los alimentos Utilice tiempos de cocci n y niveles de potencia correctos De vuelta o revuelva los alimentos Alimentos pasados de punto de cocci n El tiempo de cocci n o el nivel de potencia no son los adecuados Utilice tiempos de cocci n y niveles de potencia correctos Alimentos no cocidos del todo Se utilizaron materiales que deben ser evitados en un horno de microondas Los alimentos no se descongelan totalmente Los conductos de ventilaci n del horno se encuentran parcialmente obstruidos El tiempo de cocci n o el nivel de potencia no son los adecuados Utilice solamente vajilla disef ada para microondas Descongele totalmente los alimentos Inspeccione los conductos de ventilaci n para com probar que no se encuentren parcialmente obstruidos Utilice tiempos de cocci n y niveles de potencia correctos Descongelamiento deficiente Se utilizaron materiales q
38. more often if needed Never use cleaning powders or rough pads Excessive oil splatters on the inside top will be difficult to remove if left for many days Wipe splatters with a wet paper towel especially after cooking chicken or bacon REMOVABLE PARTS The following parts may be removed as described They should be washed in warm not hot water with a mild detergent and a soft cloth Once they are clean rinse them well and dry with a soft cloth Never use cleaning powders steel wool or rough pads The turntable may be cleaned at the sink Be careful not to chip or scratch the edges as this may cause the turntable to break during use The turntable roller rest should be cleaned regularly SPECIAL CARE For best performance and safety the inner door panel and the oven front frame should be free of food or grease buildup Wipe them often with a mild detergent Then rinse and wipe dry Never use cleaning powders or rough pads After cleaning the control panel press STOP RESET to clear any entries that might have been entered accidentally while cleaning the panel Pp SANYO MICROWAVE OVEN LIMITED WARRANTY MODEL OBLIGATIONS EM S5002W In order to obtain warranty service the product must be delivered to and picked up from an Authorized Sanyo Factory Service Center at the user s expense unless specifically stated otherwise in this warranty The names and addresses of Authorized Sanyo Service Centers may be obtaine
39. num ricas para ingresar el nivel de potencia deseado POWER Para ingresar un 9 9096 nivel de potencia 8 80 LEVEL 2 emplee un solo 7 Is T A d gito E 50 4 40 3 30 8 20 80 aparace en la pantalla o 3 Presione START START Nota Si no se introduce ning n nivel de potencia el nivel de potencia ser siempre P100 10096 Se puede agregar minutos adicionales mientras est en funcionamiento la funci n TIME COOKING Solamente oprima START para anadir tiempo en incrementos de 1 minuto hasta un m ximo de 99 minutos No se puede utilizar esta funci n a trav s de los programas de DIRECT ACCESS Para comprobar el nivel de potencia durante el cocinado presione POWER LEVEL m o gt 2 le i 27 ni spe COCCI N EN M LTIPLES ETAPAS Algunas recetas requieren diferentes etapas de cocci n a distintos niveles de potencia para obtener mejores resultados Se puede programar el equipo para 2 etapas de cocci n Cada etapa puede ser programada con diferente nivel de potencia y tiempo de cocci n Paso Procedimiento Teclado Siga los pasos 1 y 2 de TIME COOKING 1000 para la primera etapa 1 no presione START POWER LEVEL Ejemplo Para cocinar a un nivel de potencia del 90 por 10 minutos para la primera epata 9 90 aparece en la pantalla 2 Presione MULTISTAGE COOKING MULTISTAGE COOKING Ingrese el tiempo de cocci n y el nivel 30
40. o 40 06 41 to 46 07 47 to 53 08 54 to 59 09 60 to 65 10 66 to 71 11 72 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 Mas de 97 Introduza la pr xima libra 4 Presione START START Nota La carne debe estar descongelada y en temperatura de refrigerador Coloque la carne en un plato apto para horno de microondas Dela vuelta cuando el aparato emita dos pitidos Oprima START para continuar con la cocci n Cuando haya finalizado la cocci n sonar n 4 pitidos y en la pantalla aparecer la palabra END Oprima STOP RESET o abra la puerta del equipo para borrar END antes de dar comienzo a otra tarea de cocci n Deje reposar la carne unos minutos antes de servir Sila carne no se hubiera cocinado completamente vu lvala a poner en el horno de microondas y contin e cocinando durante unos minutos m s hasta que la misma quede a la temperatura adecuada 34 Las ventajas de cocinar con un horno de microondas son la velocidad y la eficiencia Para entibiar calentar y descongelar no admite comparaci n He aqu algunos consejos que har n el proceso de cocci n con microondas m s sencillo y placentero Principios de la cocci n con microondas Dado que la cocci n con microondas requiere s lo entre un cuarto y un tercio del tiempo de la cocci n convencional los principios cocci n resultan a n m s importantes Cantidad En la cocina con microondas el tiempo de cocci n depende de la cant
41. odificaciones o reparaciones hechas por el usuario abuso uso indebido negligencia accidente tensi n incorrecta de la alimentaci n el ctrica incendios inundaciones ni otros actos de la providencia ni al desgaste y deterioro normal Todo lo dicho ser vigente en lugar de cualquier otra garant a expresada y SFC no asume ni autoriza a nadie a asumirla para cualquier obligaci n ni nada semejante LA DURACI N DE LAS GARANT AS QUE PUEDAN ESTAR IMPLICITAS POR LA LEY INCLUYENDO LAS GARANT AS DE COMERCIO Y ADAPTABILIDAD EST LIMITADA A LOS T RMINOS DE ESTA GARANT A SFC NO SE HAR RESPONSABLE EN NING N CASO DE LOS DA OS ESPECIALES INCIDENTALES NI DE CONSECUENCIA DEBIDO A LA PROPIEDAD O EMPLEO DE ESTE PRODUCTO NI A NING N RETARDO EN EL RENDIMIENTO DE SUS OBLIGACIONES DE ESTA GARANT A DEBIDO A LAS CAUSAS QUE EST N M S ALL DE SU CONTROL ALGUNOS ESTADOS NO PERMITEN LIMITACIONES DE DURACI N DE UNA GARANT A IMPL CITA O NI PERMITEN LAS EXCLUSIONES NI LIMITACIONES DE DA OS DE CONSECUENCIAS POR LO QUE LAS LIMITACIONES Y EXCLUSIONES ANTERIORES PUEDEN NO APLICARSE A SU CASO EN PARTICULAR ESTA GARANT A LE OTORGA DERECHOS LEGALES ES POSIBLE QUE USTED TENGA OTROS DERECHOS QUE VAR AN SEG N EL ESTADO m a gt 2 le o 39 QUICK REFERENCE CLOCK 1 Press CLOCK 2 Press numbers to set time 3 Press CLOCK CHILD LOCK OUT To set 1 Press and hold STOP RESET for 3 seconds Indicator Lock lights To cance
42. ote Meat must be defrosted and at refrigerated temperature Place meat in microwave safe dish Turn meat over when the oven beeps twice Press START to resume cooking After total cooking time has ended 4 beeps sound and END will appear in the display Press STOP RESET or open the oven door to clear END before starting another cooking function Let meat stand a few minutes before serving f the meat is not thoroughly cooked place in oven and continue cooking for a few minutes until the meat is the proper temperature 19 zr Advantages of microwave cooking are speed and efficiency For warming heating and defrosting nothing compares Here are a few tips that will make microwaving easier and more enjoyable Microwave Cooking Principles Because microwave cooking requires only one quarter to one third the time of conventional cooking cooking principles become even more important Quantity In microwave cooking the cooking time is dependent on the amount of food in the oven If you double the recipe plan on doubling the cooking time Density Dense foods such as potatoes need more cooking time as they take longer for microwave energy to penetrate and for the heat to be conducted through them Shape and Size Cut food into uniform shapes and sizes for even cooking in the microwave When cooking irregular shapes such as chicken pieces place the thicker parts to the outer edge of the dish Moisture Sug
43. overing with plastic wrap etc Frozen ntree Allow to stand for a few minutes after reheating Arrange food on plate and cover with plastic wrap Reheat Allow to stand covered for a few minutes after Refrigerated reheating Place cups or mugs with liquids in oven uncovered Beverage Stir after reheating Be careful when handling or Room drinking liquids immediately out of oven as contents Refrigerated will be hot 15 Pp DEFROST BY WEIGHT DEFROST BY WEIGHT allows you to easily defrost food Use for more thorough defrosting of larger dense frozen foods You enter the weight and the oven selects the time and power levels Example To defrost 2 5 Ibs of ground beef Step Procedure Keypad DEFROST Press DEFROST BY WEIGHT 1 BY WEIGHT 2 Enter weight maximum 5 Ibs 15 oz Weight must be entered in pounds and ounces When total weight is less than 10 ounces precede digits with an extra 0 If you know the weight in decimal pounds only change it to ounces using the chart below Example 2 5 lbs 2 Ibs 8 oz Converting Decimal Pounds to Ounces Decimal Pound Ounces enter these 2 digits Less than 03 00 03 to 09 01 10 to 15 02 2 0 8 16 to 21 03 22 to 27 04 28 to 34 05 35 to 40 06 41 to 46 07 47 to 53 08 54 to 59 09 60 to 65 10 66 to 71 11 72 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 More than
44. r operated controls as explained in the appropriate model s instruction manual or B the repair of any product whose serial number has been altered defaced or removed This warranty shall not apply to the temperature probe turntable turntable roller grill rack shelf stirrer cover and any damage initiated by spark fires caused by using anything metal inside the oven except those accessories approved by SFC This warranty does not apply to uncrating setup installation removal of product for repair or reinstallation of the product after repair This warranty does not apply to repairs or replacements necessitated by any cause beyond the control of SFC including but not limited to any malfunction defect or failure caused by or resulting from unauthorized service or parts improper maintenance operation contrary to furnished instructions shipping or transit accidents modification or repair by the user abuse misuse neglect accident incorrect line voltage fire flood or other Acts of God or normal wear and tear The foregoing is in lieu of all other expressed warranties and SFC does not assume or authorize any party to assume for it any other obligation or liability THE DURATION OF ANY WARRANTIES WHICH MAY BE IMPLIED BY LAW INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS IS LIMITED TO THE TERM OF THIS WARRANTY IN NO EVENT SHALL SFC BE LIABLE FOR SPECIAL INCIDENTAL OR CONSEQUENTIAL DAMAGES ARISING FROM OWNERSHIP
45. ress pressing number keys 1 to 4 START For two entrees press The pre programmed cooking the number key 2 time appears The preprogrammed cooking 1 cup 1 min 00 sec time appears 2 cups 1 min 50 sec 1 entr e 6 min 00 sec 3 cups 2 min 40 sec 2 entrees 11 min 00 sec 4 cups 3 min 30 sec 3 Press START 3 Press START REHEAT 10to12ounce mugs Reheat a plate of refrigerated 1 Press BEVERAGE keypad twice food approx 4 8 ounces 2 Enter number of mugs by pressing 1 Press REHEAT keypad The number keys from 1 to 4 The pre programmed cooking time preprogrammed cooking time e appears appears p 3 min 00 sec 1 mug 1 min 35 sec 9g 2 Press START 2 mugs 3 min 05 sec gt 3 mugs 5 min 00 sec 4 mugs 6 min 30 sec Oo 3 Press START DIRECT ACCESS COOKING REHEATING GUIDE Item Special Notes Starting Temp Pierce skin with a fork Place on a paper towel Baked Arrange in a circular pattern with heavier ends pointing Room Potato toward the outer edge of turntable Let stand approximately 10 minutes after cooking Unfold the bag and place in oven according to package Popcorn directions Do not leave the oven unattended when Room popping popcorn Pj Place cooked slices of pizza on paper towel or paper Refrigerated izza plates Follow package instructions for cooking frozen pizza Frozen F Follow package instructions for removing or venting Entr e cover replacing foil c
46. ss to add time in 1 minute increments maximum 99 minutes This feature cannot be used with the DIRECT ACCESS programs To check the power level during cooking press POWER LEVEL 12 ae Pp MULTISTAGE COOKING Some recipes require different stages of cooking at different power levels to get better results You can program oven for 2 cooking stages Each stage can be programmed with a different power level and time Step Procedure Keypad Follow steps 1 and 2 for 1000 TIME COOKING for the first stage 1 do not press START POWER LEVEL Example To cook at 90 power level for 10 minutes for first stage 9 90 appears in the display 2 Press MULTISTAGE COOKING MULTISTAGE COOKING Enter cooking time and power level for 300 the second stage 3 en at 20 power level for 3 minutes for POWER LEVEL 2 20 appears in the display 4 Press START START Note After total time has elapsed 4 beeps sound and END appears in display Press STOP RESET or open oven door to clear before starting another cooking function POWER LEVEL SETTING GUIDE 100 Cooking poultry vegetables 50 Cooking custards and pasta and most casseroles Boiling Cooking rump roast ham water veal lamb Preheating a browning dish 90 Reheating rice and pasta 40 Cooking less tender cuts of meat in liquid or slow cooking dishes Completing the cooking cycle of less tender roasts
47. stallen Pp GU A DE COCINA PRINCIPIOS Y T CNICAS DE COCCI N Recalentamiento Los alimentos ya cocidos se recalientan muy bien utilizando un nivel relativamente bajo de energ a de microondas Cuando proceda a recalentar coloque los alimentos m s densos cerca del borde externo de la bandeja Cobertura La mayor a de los alimentos se cocinar n y recalentar n mejor cuando se encuentren cubiertos Perfore la envoltura pl stica para dar salida al vapor Revolver Revolver los alimentos permite que los mismos se cocinen m s r pida y uniformemente Dar vuelta Para obtener una cocci n m s pareja de vuelta los elementos grandes y s lidos tales como las carnes o patatas asadas a la mitad del ciclo de cocci n Protecci n t rmica Utilice hojas de papel de aluminio cortadas en tiras angostas para evitar que se pasen de punto las esquinas o las zonas delgadas o compuestas de huesos Tiempo de reposo Los alimentos contin an cocin ndose incluso despu s de retirarlas del horno de microondas El per odo de reposo resulta necesario para permitir que los alimentos completen su cocci n descongelamiento Conversi n de recetas Las recetas de microondas requerir n probablemente menos l quido y tiempo de cocci n Term metros de microondas Para lograr mejores resultados puede utilizarse un term metro para microondas Inserte el term metro cuidadosa y adecuadamente en el alimento La gu a q
48. t back in The microcomputer will then reset for proper functioning Q Why is there noise coming from the turntable when the oven is turned on A This noise occurs when the turntable roller rest and cavity bottom are dirty Clean the turntable roller rest cavity bottom Frequent cleaning of these parts should eliminate or reduce the noise gt p Why is there noise coming from the oven when reducing power When cooking with a power other than maximum PL 10 the oven cycles to obtain the lower power level The clicking noise can be heard when the oven cycles on and off This is normal made to vent this steam Why do eggs sometimes pop Po PO PO Why is there steam coming out of the air exhaust vent Steam is produced during cooking The microwave oven has been What is wrong when the oven light will not glow There may be several reasons why the oven light will not glow The light bulb has burned out or START has not been pressed The egg yolk may pop because of steam build up inside the membrane Pierce the membrane with a toothpick before cooking it Never microwave eggs in the shell since they may explode Q How are boil overs avoided A Use a larger utensil than usual for cooking If you open the oven door or touch STOP RESET the food will stop boiling CLEANING Wipe the oven inside and outside with a soft cloth and a mild detergent solution Then rinse and wipe dry This should be done on a weekly basis
49. t store or use this appliance outdoors Do not use this oven near water near a kitchen sink in a wet basement or near a swimming pool or similar locations Do not immerse cord or plug in water 15 16 Keep cord away from heated surfaces Do not let cord hang over edge of table or counter When cleaning door and oven surfaces that meet when door is closed use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth See Cleaning instructions on page 22 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed from the microwave oven is not always present This could result in very hot liquids suddenly boiling over when the container is disturbed or a spoon or other utensil is inserted into the liquid SAVE THESE INSTRUCTIONS 5 Pd ALAAVS ME GROUNDING INSTRUCTIONS To reduce the risk of injury to persons A DANGER Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death Do not disassemble this appliance A WARNING Electric Shock Hazard Improper use of the grounding can result in electric shock Do not plug into an outlet until appliance is properly installed and grounded Three pronged grounding plug Properly polarized and grounded outlet UTENSILS A CAUTION Personal In
50. tando hacia el borde exterior de la bandeja giratoria Deje reposar por aproximadamente 10 minutos luego de cocinar Palomitas Abra la bolsa y coloque el alimento en el equipo siguiendo las de Ma z instrucciones del envoltorio Controle el funcionamiento del Ambiente equipo cuando procese palomitas de ma z Coloque las porciones de pizza sobre toallas de papel o platos de c A a ongelado Pizza cart n Para procesar pizza congelada siga las instrucciones del Refrigerado envoltorio Entrada Siga las instrucciones del envoltorio para quitar o ventilar la tapa Congelada reemplazar la l mina de cobertura cubrir con envoltura pl stica Congelado etc Deje reposar unos minutos luego de recalentar Disponga el alimento sobre el plato y cubra con la envoltura pl stica Recalentar Deje reposar sin destapar un par de minutos luego de recalentar Refrigerado Introduzca tazas o jarros con l quidos en el equipo destapados y Revolver despu s de recalentar Tener precauci n cuando se Ambiente Bebida manipulen o beban l quidos inmediatamente despu s de retirados Refrigelado del horno de microondas ya que los mismos estar n calientes 30 ne P DESCONGELACI N POR PESO La descongelaci n por peso le permite descongelar la comida congelada con facilidad Emplear para un descongelamiento m s completo de alimentos congelados m s grandes o densos Los niveles de potencia y los tiempos se determinan autom ticamen
51. te cuando se introduce el peso de la comida Ejemplo Para la descongelaci n de 2 5 Ibs de carne molida Paso Procedimiento Teclado 1 Presione DEFROST BY WEIGHT DEFROST BY WEIGHT Introduzca el peso m ximo de 5 Ibs 15 oz de la comida El peso debe convertirse a libras y onzas Cuando el peso total es menos de 10 onzas preceda los d gitos con un extra 0 Si s lo sabe el peso en libras con decimales c mbielo a onzas utilizando el cuadro que se muestra m s abajo Ejemplo 2 lbs 8 oz 2 5 lbs Gr fica de conversi n D cimas de libra Onzas introduza estes dos digits Menos de 03 00 03 to 09 01 10 to 15 02 2 16 to 21 03 2 0 8 22 to 27 04 28 to 34 05 35 to 40 06 41 to 46 07 47 to 53 08 54 to 59 09 60 to 65 10 66 to 71 11 72 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 Mas de 97 Introduza la pr xima libra Presione START 3 El tiempo total de descongelaci n aparece START en la pantalla Nota De vuelta el alimento cuando el aparato emita dos pitidos Oprima START para continuar descongelando Cuando haya finalizado el descongelamiento sonar n 4 pitidos y en la pantalla aparecer la palabra END Oprima STOP RESET o abra la puerta del equipo antes de dar comienzo a otra tarea de cocci n m a gt 2 le e 31 Pp DESCONGELACI N POR TIEMPO TIMED DEFR
52. th wet towel Unevenly cooked foods Materials to be avoided in microwave oven were used Food is not defrosted completely Cooking time power level is not suitable Food is not turned or stirred Use microwave safe cookware only Completely defrost food Use correct cooking time power level Turn or stir food Overcooked foods Undercooked foods Cooking time power level is not suitable Materials to be avoided in microwave oven were used Food is not defrosted completely Oven ventilation ports are restricted Cooking time power level is not suitable Use correct cooking time power level Use microwave safe cookware only Completely defrost food Check to see that oven ventilation ports are not restricted Use correct cooking time power level Improper defrosting Materials to be avoided in microwave oven were used Cooking time power level is not suitable Food is not turned or stirred Use microwave safe cookware only Use correct cooking time power level Turn or stir food 21 JONVNALNIVIA Pp QUESTIONS AND ANSWERS Q When the oven is plugged into a wall outlet for the first time it does not work properly What is wrong A The microcomputer used in the oven control may temporarily become scrambled and fail to function as programmed Unplug the oven from the wall outlet and then plug i
53. the oven to facilitate cooking Do not use the oven cavity for storage purposes Do not store combustible items such as bread cookies paper products etc inside the oven If lightning strikes the power line the oven may turn on by itself Remove wire twist ties and metal handles from paper or plastic containers bags before placing them in the oven This oven must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS on page 6 Install or locate this oven only in accordance with the provided installation instructions Some products such as whole eggs water with oil or fat sealed containers and closed glass jars may explode and therefore should not be heated in this oven 7 10 11 12 13 14 17 18 Use this appliance only for its intended use as described in the manual Do not use corrosive chemicals or vapors in this appliance This oven is specifically designed to heat or cook food It is not designed for industrial or laboratory use As with any appliance close supervision is necessary when used by children Do not operate this oven if it has a damaged cord or plug if it is not working properly or if it has been damaged or dropped This appliance should be serviced only by qualified service technicians Contact the nearest authorized service facility for examination repair or adjustment Do not cover or block any vents on the oven Do no
54. ucto y cualquiera de sus piezas que no satisfagan esta garant a El per odo de garant a comienza en la fecha de la primera adquisici n del producto o de alquiler del producto al por menor MANO DE OBRA PIEZAS 1 ANO 1 ANO 38 P GARANT A LIMITADA DEL HORNO DE MICRONDAS SANYO EXCLUSIONES Esta garant a no cubre A el ajuste de los controles operados por el usuario como se explica en el manual de instrucciones del modelo apropiado ni B la reparaci n de ning n producto cuyo n mero de serie haya sido alterado deformado o extra do Esta garant a no se aplicar a la sonda de temperatura bandeja rotativa rodillo de la bandeja rotativa parrilla doradora estante cubierta agitadora y cualquier da o iniciado por chispas de fuego causadas por cualquier metal en el interior del horno excepto los accesorios aprobados por SFC Esta garant a no se aplicar al desembalaje preparaci n instalaci n ni extracci n del producto para reparaci n ni a la reinstalaci n del producto despu s de la reparaci n Esta garant a no se aplicar a las reparaciones o reemplazos necesarios por cualquier causa que est fuera del alcance del control de SFC incluyendo pero sin limitarse a ello cualquier mal funcionamiento defecto o falla causados o resultantes de un servicio no autorizado de piezas mantenimiento inadecuado operaci n contraria a las instrucciones suministradas accidentes de embarques o de tr nsito m
55. ue deben ser evitados en un horno de microondas El tiempo de cocci n o el nivel de potencia no son los adecuados La comida no se ha dado vuelta 0 revuelto Utilice solamente vajilla disef ada para microondas Utilice tiempos de cocci n y niveles de potencia correctos De vuelta o revuelva los alimentos 36 x ud PREGUNTAS Y RESPUESTAS P Cuando el horno se enchufa por primera vez a un toma corriente de pared no opera correctamente Qu es lo que funciona mal El microprocesador utilizado para controlar el equipo puede encontrarse temporariamente bloqueado y no funcionar como ha sido programado Desenchufe el horno del tomacorriente de pared y luego vu lvalo a enchufar El microprocesador se reconfigurar entonces para R funcionar adecuadamente equipo encuentran sucios Limpie el fondo del asiento Por qu se escucha ruido proveniente de la bandeja giratoria cuando se enciende el Este ruido tiene lugar cuando el rodillo de la bandeja giratoria y el fondo de la cavidad se del rodillo de la bandeja giratoria La limpieza frecuente de estas piezas deber a eliminar o reducir este ruido potencia Por qu se escucha ruido proveniente del horno de microondas cuando se reduce la Cuando se cocina con una potencia distinta del m ximo PL10 el equipo va disminuyendo la misma hasta arribar al nivel de potencia m s bajo Mientras el mismo va recorriendo los distintos niveles de
56. ue se encuentra m s abajo suministra lecturas sugeridas de term metro para carnes y aves Tenga presente que el tiempo de reposo resulta esencial para que la mayor a de los alimentos alcancen su temperatura adecuada de ingesti n Gu a de temperaturas internas 140 F 60 C Carne poco hecha 150 F 66 C Verduras bebidas calientes sopas cazuelas Carne de novillo cordero o ternera a punto Carne y cordero bien cocidos Pescados enteros Carne de cerdo bien cocido trozos de pollo o aves asadas 160 F 71 C 165 F 74 C 170 F 77 C 185 F 85 C m a gt 2 le o 35 Pp MANTENIMIENTO LOCALIZACION DE FALLAS Consulte su problema utilizando el cuadro mostrado mas abajo y pruebe las soluciones sugeridas para cada uno Si el horno de microondas continuara funcionando mal comuniquese con el centro de reparaciones autorizado mas cercano a su domicilio PROBLEMA CAUSA PROBABLE POSIBLE REMEDIO El horno no arranca El horno no se encuentra conectado al tomacorriente La puerta est abierta e Se ha seleccionado una operaci n incorrecta Conecte el equipo al tomacorriente Cierre la puerta y pruebe de nuevo Verifique las instrucciones Formaci n de arcos o chisporroteo Se utilizaron materiales que deben ser evitados en un horno de microondas Se opera el equipo estando vac o e Quedan restos de comida en la cavidad Utilice sola
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