Jenn-Air CG106 Gas Grill User Manual
Contents
1. fa MMM JENIN AlR Use and Care Manual Gas Grill Range Cooktops MODELS CG106 CG205 CG206 CVG316 SERIES APPROVED Model CG206B Model CG206B Printed in U S A Part No 206923A Cat No CA106UF 1993 Jenn Air Company 4 93 WARNING If the information in this manual is not followed exactly a fire or explosion may result causing property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch do not use any phone in your building e Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Extinguish any open flame Installation and service must be performed by a qualified installer service agency or the gas supplier SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE SAFETY PRECAUTIONS Read before operating your cooktop All appliances regardless of the manufacturer have the potential through improper or careless use to create safety prob lems Therefore the following safety precautions should be observed 1 2 10 11 Be sure your appliance is properly installed and grounded by a qualified technician Never use y2. even blue flame Lo Flame Adjustment This appliance has been shipped from the factory with Lo and Med flame settings adjusted for use with natural gas and average installations There is a wide variety of conditions caused by altitude and gas mixtures controlled by utility companies which will vary and affect the gas flame and performance Adjustments should be made at time of installation If conditions change follow the procedures outlined below to adjust the Lo setting To adjust the Lo setting 1 Light burner and set control knob for low flame 2 Remove control knob from valve stem CAUTION Never use a metal blade to pry knob off If knob cannot be easily removed tuck the folds of a cloth dishtowel under the knob skirt and pull the towel upward with steady even pressure 3 Insert a slender thin blade screwdriver into the recess at center of valve stem and engage blade with slot in adjusting COUNTERCLOCKWISE TO INCREASE FLAME ft SIZE CLOCKWISE screw TO REDUCE FLAME SIZE tay 4 Turn center stem adjusting screw slightly to set flame size Note Turn clockwise to reduce or counterclockwise to in crease flame size 5 Replace control knob when adjustment is completed Proper adjustment will produce a stable steady blue flame of minimum size The final adjustment should be checked by turning knob from Hi to Lo several times without extinguishing the flame This adjustment at the Lo setting will au
3. Zud Luneta Jenn Air Model A912 Part No 712191 or Scotch Brite scour pad CAUTION When using Easy Off avoid spraying areas other than the stainless steel such as the air grille and control knob area Immediately wipe up any spray from these areas with a damp cloth Read the manufacturer s precautions on using oven cleaners Hint Easy Off can be used to clean the porcelain burner basin area Porcelainized Steel Cooktop e Never wipe a warm or hot porcelain enamel surface with a damp cloth For general daily cleaning and light soil wash with warm soapy water and rinse Polish with a dry cloth e For stubborn stains clean with Cooktop Cleaning Creme Part No 20000001 and a sponge e Do NOT use abrasive or caustic cleaning agents which may permanently damage the finish Note The porcelain enamel used on your cooktop is acid resistant not acid proof Therefore acid foods such as vinegar tomato milk etc spilled on the cooktop should be wiped up immediately with a dry cloth Igniters it is important to keep igniter port openings clear and free of obstructions to avoid ignition failure and possible gas buildup If the port openings are blocked use a toothpick to remove food particles e The igniter cap and stem can be cleaned with warm soapy water and a plastic scrubber The wire electrode inside the cap can be cleaned with a small brush Rinse and dry 17 Poreelain Burner Basin This area located under the
4. too heavy when filled with food can also be a hazard If pan handles twist and cannot be tightened discard the pan 12 13 14 15 16 17 18 19 20 21 22 23 24 HANDLES Always turn pan handles to the side or back of the cooktop not out into the room where they are easily hit COOKWARE HANDLES SHOULD BE TURNED INWARD AND NOT EXTEND OVER ADJACENT SUR FACE BURNERS to minimize burns ignition of flammable materials and spillage due to unintentional contact with the cookware CAUTION Do not store items of interest to children in cabinets above a cooktop children climbing on the cook top to reach items could be seriously injured Do not touch grill and surface burner areas or perimeter trim around cooktop During and after use these areas may be hot enough to cause burns Avoid contact with these areas by clothing or other flammable materials until they have had sufficient time to cool Do not heat unopened food containers Build up of pres sure may cause container to burst and result in injury Keep all controls OFF when unit is not in use Keep vent ducts unobstructed GREASE Grease is flammable and should be handled carefully Never leave any cooking operation unattended Let fat cool before attempting to handle it Do not allow grease to collect around the cooktop or in the vents Wipe up spillovers immediately If the cooktop is installed near a window proper
5. cipe specifies otherwise Plus anytime a sugar based marinade for example barbecue sauce is going to be used the grates should be seasoned prior to preheating see page 13 There are many meat marinades which will help tenderize less expensive cuts of meat for cooking on the grill Certain foods such as poultry and non oily fish may need some extra fat Brush with oil or melted butter occasionally while grilling Use tongs with long handles or spatulas for turning meats Do not use forks as these pierce the meat allowing juices to be lost To help retain meat juices salt after turning meat or after cooking is completed 15 ie M4 Cleaning Parts of os Your Cooktop S33 ee le AN 2 Control Knobs The knobs on the control panel can be removed with the controls in the OFF position Pull each knob straight from the shaft Wash knobs in warm soapy water or dishwasher do not use abrasive cleansers or materials To replace each knob match flat part of knob opening with the flat of the shaft returning in OFF position IMPORTANT Never use a metal blade to pry knob off If knob cannot be easily removed tuck the folds of a cloth dishtowel under the knob skirt and pull the towel upward with steady even pressure Control Knob Area Use mild cleansers such as soapy water or mild liquid sprays such as 409 Wipe with sponge damp cloth or paper towel Do not scrub with S O S pads or abrasive cleansers G
6. comfortable and less humid kitchen which is free of heavy cooking odors and fumes that normally create a frequent need for cleaning and redecorating Using the Ventilation System e To operate the ventilation system manually push the on off switch located in front of the air grille e Theventilation system will operate automatically when the grill burner is in use e The ventilation system can be used to remove strong odors from the kitchen as when chopping onions Cleaning the Ventilation System Air Grille The air grille lifts off easily Wipe clean or wash in sink with mild household detergents To prevent scratching the surface do not use abra sive cleansers or scrubbing pads May be cleaned in dishwasher Filter Turn off ventilation system be fore removing Turn filter retainer clip to remove filter The filter is a permanent type and should be cleaned when soiled Clean in sink with warm water and liquid dishwashing detergent or in dishwasher IMPORTANT Filter should always be placed at an angle As you face the front of the cooktop the top of the filter should rest against the left side of the vent open ing and the bottom of the filter should rest against the right side of the ventilation chamber at the bottom DO NOT OPER ATE SYSTEM WITHOUT FILTER If filter is flat against the fan wall ventilation effectiveness is reduced Ventilation Chamber This area which houses the filter should be cleaned in the e
7. d en Type Setting Cooking Time Procedure Steak 12 Rare Hi 6 to 10 minutes Medium Hi 10 to 16 minutes Weil Hi 12 to 24 minutes Steak 1 1 Rare Hi 14 to 24 minutes Medium Hi 18 to 30 minutes Well Hi 24 to 34 minutes Hamburgers 12 Med 20 to 25 minutes Pork Chops Med 20 to 30 minutes Fully cooked Smoked Pork Chops Med 10 to 15 minutes Ham Slices Med 15 to 20 minutes _ Pork Ribs Med 50 to 65 minutes Fully cooked Sausages URLS Hot Dogs Brats Hi 7 to 12 minutes Turn once Polish Hi 13 to 16 minutes _ Fresh Sausage Links Med 15 to 25 minutes Patties 3 inch diameter Med 15 to 20 minutes Italian Sausage Med 25 to 30 minutes once Lamb Chops Hi 20 to 30 minutes _ Chicken Pieces Bone in Boneless Breasts Wings _ Cornish Hen halved Fish Small Whole 1 Steaks 1 Fillets 2 with skin on Lobster Tails ib uncooked Shrimp skewered uncooked Garlic Bread Hot Dog _ Hamburger Buns Med 35 to 50 minutes Med 25 to 35 minutes Med 25 to 35 minutes Med 35 to 45 minutes Med 15 to 20 minutes Med 20 to 25 minutes Med 10 to 15 minutes Med 30 to 35 minutes Med 10 to 20 minutes Med 4to 6minutes Med 1to 2minutes cedo es 14 Turn after half the time epee eens i p Turn occasionally _ Turn occasionally Turn occasionally Turn occasionally Brus
8. e cooktop To Remove Burner Module 1 Control knobs should be in the OFF position and the cooktop should be cool 2 Remove the aeration tray by lifting up the front end on the right side back end on the left side until the top clears the opening of the cooktop by about 5 inches 3 Hold aeration tray by the sides and slide away to remove the prong from the opening and clear the surface burners 4 Lift up on the sides of the surface burner assembly bracket about 2 inches Slide away from the orifices Note Optional surface burner assembly Model AG200 can replace the grill burner assembly Model AG200 air shutters have been adjusted for compatibility on the left side 11 Grilling The grill consists of two black grill grates and a grill burner Note for CG206 and CVG316 only install the grill on the left side of your cooktop Note CG205 Owners An optional grill accessory AG150 may be used on the left side only To Install Grill Module 1 Before installing grill components be certain control knobs are in the OFF position 2 Position the grill burner with mixer tube openings toward the orifices Slide the burner toward the orifices until igniter is in between front and rear grill sections Lower into place until side openings are resting on the burner support pins 3 Place the grill grates on the top of the cooktop Note Before using the grill for the first time heat the E ven Heat grill burner
9. ed in the dishwasher To prevent scratching the burner heads do not use abrasive cleansers or scrubbing pads Do NOT clean in a self clean oven p Note Check to be sure all ports are open To open clogged ports insert E toothpick directly into each port 16 Cooktop Stainless Steel Cooktop e To clean light soil wipe with soapy cloth or nonabrasive cleanser such as Soft Scrub Rinse buff with soft cloth polish with glass cleaner if necessary To clean moderate soil or discoloration of the surface excessive heat will cause a golden discoloration clean with Zud Bar Keepers Friend or Luneta Jenn Air Model A912 Part No 712191 With a sponge or cloth rub cleanser with the grain to avoid streaking the surface Rinse well buff dry polish with a glass cleaner if necessary to remove cleanser residue and smudge marks Heavy soil such as burned on food soil can be removed by first cleaning as per the instructions for moderate soil Stubborn stains can be removed with a damp Scotch Brite scour pad rub evenly with the grain to avoid streaking the surface Rinse well buff with dry cloth polish with glass cleaner if necessary to remove cleanser residue and smudge marks Scotch Brite is also useful in buffing and removing minor scratches Stubborn food stains may also be removed by spraying with Easy Off oven cleaner Allow to set overnight then rinse If stains remain clean with recom mended cleansers such as
10. es Grill Cover Model AG341 Attractive grill cover protects grill when not in use Textured steel with molded handles Note Only these accessories are approved for use with your gas grill range cooktop DO NOT USE Jenn Air electric grill range accessories on your gas cooktop 23
11. grill burner should be cleaned after each use of the grill e Toremove light soil clean area with soapy water or spray with cleansers such as 409 or Grease Relief For easier clean up soak paper towels in a household cleanser lay in burner basin and soak for at least a half hour or longer e To remove moderate soil scrub with Comet Bon Ami a soft scrub cleanser or plastic scrubber e To remove stubborn soil spray with an oven cleaner such as Easy Off let soak overnight wipe clean rinse and dry Under Counter Drain Jar A drain jar is located below each burner basin under the coun ter Check periodically to prevent spill overs Unscrew and remove if jar is broken replace with any heat tempered jar such as a canning jar which has a standard screw neck Serial Plate DO NOT CLEAN 18 PN l Information Jenn Air s ventilation system is designed to capture both cooking fumes and smoke from any place on the grill surface If the system does not these are some ducting installation situations to check e 6 diameter round or 3 x 10 rectangular ducting should be used for duct lengths 10 60 5 diameter round ducting must be used if the duct length is 10 or less No more than three 90 elbows should be used Distance between elbows should be at least 18 e Recommended Jenn Air wal cap should be used Make sure damper moves freely when ventilation system is operating e There sho
12. h with butter Turn after half the time Brush with butter Turn after half the time Start skin side up Brush with butter Turn after half the time Brush with butter Turn occasionally Turn and brush with butter or marinade frequently Turn after half the time Grilling Tips With your Jenn Air grill literally any food you ve considered at its best when prepared outdoors can now be prepared indoors with great flavor and less fuss The following suggestions are good rules to follow and will increase your enjoyment of the equipment Be sure to follow directions on page 13 for using the grill Suggested cooking times and control settings are approximate due to variations in meats Experience will quickly indicate cooking times as well as which settings work best For best results buy top grade meat Score fat on edges of steak but do not cut into meat to prevent curling while cooking For the attractive branded look on steaks be sure grill is preheated Allow one side of meat to cook to desired doneness or until juices appear on the top surface before turning It takes fewer minutes to cook the second side Turn steaks and hamburgers just once Manipulating food causes loss of juices When basting meats or applying sauces to foods remember that excessive amounts wind up inside your grill and do not improve the food flavor Apply sauces during the last 15 to 20 minutes of cooking time unless re
13. llow Pages Your Jenn Air Service Contractor can provide better and faster service if you can accurately describe problems and give model and serial number of the appliance Be sure to retain proof of purchase to verify warranty status Refer to WARRANTY for further information of owner s responsibilities for warranty service e ifthe dealer or service company cannot resolve the problem write to MAYCOR Parts and Service Co P O Box 2370 Cleveland TN 37320 2370 615 472 3333 PA e use and care manuals service manuals and parts catalogs are available from MAYCOR for a nominal charge so o Ail specifications subject to change by manufacturer without notice 20 Griddle Model AG302 Self draining griddle makes many favorite foods easier to fix Family sized surface lets you cook several pancakes hamburgers or grilled sandwiches at the same time Note CG205 Owners Griddle must be used with the grill burner part of the AG150 accessory Grill Accessory Model AG150 Grill accessory includes grill burner and two grill grates to convert the left side of a CG204 or CG205 to a grill Wok Model AG340 Ideal for stir frying steaming braising and stewing Wok has nonstick finish wood handles cover steaming rack rice paddles cooking tips and a special wok cradle Surface Burner Module Model AG200 Includes surface burner assembly aeration tray and two surface burner grat
14. ore a lower flame size can be used NOTE Food will not cook any faster when more than the amount of heat needed to maintain a gentle boil is used if fied n ae a ve When the surface burner valve is turned on gas enters the mixer tube and mixes with air This air and gas mixture flows to the burner head and is lighted by a spark from the solid state igniter A properly adjusted burner with clean ports will light within a few seconds The cone shaped flame will be clear blue in color with a clearly defined inner cone There should be no trace of yellow in the flame A yellow flame indicates an improper mixture of air and gas This wastes fuel so have a serviceman adjust the air and gas mixture by adjusting the air shutter if a yellow flame ever occurs The variable surface controls for the surface burners and grill burner provide flexibility in heat setting selection Note The grill can be replaced with an optional surface burner module Mode AG200 How to Operate in the Event of a Power Failure Surface Burners In case of prolonged power failure you can manually light the surface burner by holding a lighted match near the burner ports and slowly turning the control knob counterclockwise after depressing until the gas ignites There is no fan so smoke and condensation can gather Grill IN CASE OF POWER FAILURE DO NOT USE GRILL VENTILATION SYSTEM WILL NOT OPERATE Air Shutter Adjustment To adjust s
15. our appliance for warming or heating the room This warning is based on safety considerations Children should not be left alone or unattended in area where appliance is in use They should never be allowed to sit or stand on any part of the appliance Wear proper apparel Loose fitting or hanging garments should never be worn while using the appliance Do not repair or replace any part of the appliance unless specifically recommended in this manual All other servicing should be referred to an authorized Jenn Air Service Contractor Do not store combustible materials gasoline or other flammable vapors and liquid near cooktop Do not use water on grease fires Smother fire or flame or use dry chemical or foam type extinguisher Use only dry potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not use a towel or other bulky cloth Select cookware large enough to properly contain food and avoid boil overs or spillovers This will Save on cleaning and prevent hazardous accumulations of food since heavy splattering or spillovers left on a cooktop can ignite Pan size is especially important in deep fat frying Never leave cooktop unattended at Hi heat settings Boil over causes smoking and greasy spillovers that may ignite TYPE OF COOKWARE Avoid pans that are unstable and easily tipped In choosing pans look for easily grasped handles that will stay cool Pans that are
16. precau tions should be taken to prevent curtains from blowing over burners creating a FIRE HAZARD Do not use aluminum foil to line aeration tray or burner basin Restriction of normal air flow may result in unsafe operation Do not use cookware on the grill section of this appliance Before servicing your appliance disconnect power to the cooktop at the main fuse or circuit breaker panel and at the electrical receptacle Always allow hot pans to cool in a safe place out of the reach of small children A faint gas odor may indicate a gas leak If a gas odor is detected cut off the gas supply to the cooktop Call your installer or local gas company to have the possible leak checked Never use a match or other flame to locate a gas leak IMPORTANT SAFETY NOTICE AND WARNING The California Safe Drinking Water and Toxic Enforcement Act of 1986 Proposition 65 requires the Governor of California to publish a list of substances known to the State of California to cause cancer or reproductive harm and requires businesses to warn customers of potential exposure to such substances Users of this appliance are hereby warned that the burning of gas can result in low level exposure to some of the listed substances including benzene formaldehyde and soot due primarily to the incomplete combustion of natural gas or liquid petroleum LP fuels Properly adjusted burners will minimize incomplete combustion Exposure to these substances can al
17. r the grill interior needs to be cleaned or that excessive amounts of fat are in the meat or the meat was not properly trimmed Grease drippings will occasionally ignite to produce harmless puffs of flame for a second or two This is a normal part of the cooking process e NEVER LEAVE GRILL UNATTENDED DURING GRILL OPERATION Should sustained flare up oceur 1 Turn on FAN manually 2 Immediately turn grill heat control knob to OFF position 3 Remove meat from grill IMPORTANT Do not use aluminum foil inside the grill area Do not use charcoal or wood chips in the grill area Do not allow burner basin to become overloaded with grease Clean after each use Do not cover grates completely with meat Leave air space between each steak etc to allow proper ventilation as well as prevent flare ups 13 Grill Guide Preheat grill on Hi 5 or 10 minutes for best flavor Turn after 3 to 5 minutes Turn after 5 to 8 minutes Turn after 6 to 12 minutes Turn after 7 to 12 minutes Turn after 9 to 15 minutes Turn after 12 to 17 minutes Turn after half the time Turn occasionally Turn once Glaze if desired Turn after half the time Turn occasionally Brush with barbecue sauce during last 15 Turn occasionally Turn occasionally Turn after half the time Pierce casing with a fork Turn eerie Turn occasionally Brush with glaze if desire
18. rill Grates These are made from cast aluminum and are coated with the Excalibur nonstick finish After the grill gates have cooled wipe off grates with a paper towel Wash cool grates DO NOT IMMERSE HOT GRILL GRATES IN WATER with soap or detergent in hot water in the sink or wash them in the dishwasher Be sure to remove all food residue before cooking on the grill grates again Remove stubborn spots with a plastic mesh puff or pad For best results use only those cleaning products which state they are recommended for use when cleaning nonstick surfaces f grates were washed in the dishwasher season with oil prior to grilling Do not use metal brushes or abrasive scouring pads or other scrubbers intended to clean outdoor charcoal grills These will remove the finish as well as scratch the grates Do not clean in the self cleaning oven or use oven cleaners on the grates Grill Burner The grill burner should be cleaned after each use It can be cleaned with a soapy S O S pad or in the dishwasher Rinse and dry thoroughly before using again For heavy soil burner should be cleaned first with a soapy S O S pad rinsed and dried Then it can be cleaned in a self clean oven for 2 hours Note Check to be sure all ports are open To open clogged ports insert a toothpick directly into each port Surface Burner Assembly The surface burner assembly can be cleaned with mild detergents and a plastic scrubber or wash
19. should serve as a guide while you become familiar with your cooktop Use the Hi flame setting to quickly bring foods to a boil or to begin a cooking opera N NA NAA y tion Then reduce to a lower setting to con Rig tinue cooking Never leave food unattended over a Hi flame setting Med setting is used to continue a cooking operation Food will not cook any faster when a Hi flame setting is used than that needed to maintain a gentle boil Remember water boils at the same temperature whether boiling gently or vigorously Use Lo setting to keep food at serving temperatures without further cooking You may find that some cooking may take place if the cookware is covered 10 Surface Burner Module iaie core To Install Burner Module 1 Be sure control knobs are turned off 2 If the grill burner and grill grates are in place remove before installing a surface burner module Clean burner basin of any grease accumulation See page 18 for cleaning recommendations 3 Position the burner assembly with the mixer tube openings toward the orifices Slide the burner assembly toward the orifices until opening for igniter is over the igniter Lower into place until side openings are resting on the burner supports and igniter is centered between the two flash tubes 4 Install the aeration tray by inserting the prong at the end of the pan into the opening in the end of the burner basin Lower the opposite end into th
20. so be minimized by properly venting the burners to the outdoors WARNING Electrical Grounding Instructions This appliance is equipped with a three prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded three prong receptacle Do not cut or remove the grounding prong from this plug About Your Congratulations on your choice of a Jenn Air gas cooktop The indoor grilling of meats fish or fowl is an attractive and healthy way to prepare these foods The chart below describes the differences between models Type of Burners Model Shipped w Unit Optional Accessories CG106 Single grill AG200 Surface Burners CG205 Four surface AG150 Grill Accessory burners CG206 Grill amp two AG200 Surface Burners surface burners CVG316 Grill amp four AG200 Surface Burners surface burners Before you begin cooking with your new cooktop please take a few minutes to read and become familiar with the instructions in this book Should you have any questions about using your Jenn Air gas cooktop write to us Be sure to provide the model number Consumer Relations Department Jenn Air Company 3035 Shadeland Indianapolis IN 46226 0901 i a a 5 Ventilation System The built in ventilation system removes cooking vapors odors and smoke from foods prepared on the cooktop grill and grill accessories Regular use of this system will insure a more
21. to remove the protective shipping coating Heat the grill on Hi for 10 minutes and use the vent system to remove any additional smoke during cooling When the E ven Heat grill burner is a dull black it is ready to use To Remove Grill Module 1 Remove grill components once they are cool Be sure control knobs are in the OFF position 2 Remove grill grates 3 Remove grill burner 12 Using the Grill Before the first use wash your new grill grates in hot soapy water rinse and dry Then season the surface by wiping on a thin coating of cooking oil Remove excess oil by wiping again with another paper towel This procedure should be repeated after cleaning in the dishwasher since the detergent may remove seasoning Seasoning prior to each use is NOT necessary However anytime a sugar based marinade for example barbecue sauce is going to be used the grates should be seasoned prior to reheating Use nonmetallic spatulas or utensils to prevent damaging the Excalibur nonstick grill grate finish Preheat grill on Hi setting for 5 or 10 minutes Preheating improves the flavor and appearance of meats and quickly sears the meat to help retain the juices Excessive amounts of fat should be trimmed from meats Some fat is necessary to produce the smoke needed for that smoked outdoor flavor However excessive fat can create cleaning and flare up problems Excessive flare ups indicate that eithe
22. tomatically provide the proper flame size at Med setting Surface Controls To Set Controls Since the controls are a push turn type they must be pushed down before turning To set from the OFF position push down on control knob and imme diately turn counterclockwise to the LITE position until burner ignites After ignition turn knob clockwise to desired setting Igniter will continue to spark until knob is turned clockwise back to or past Hi position on knob Control Locations Left Side or Single Grill The Lo Controls are set for the grill burner Thus when using a surface burner the control knob may be turned to a position lower than the Lo setting Right Side Only surface burners may be used on the right side Use the right surface burners on Hi for large quantity cooking and canning because the BTU rate is higher Also use the right surface burners on Lo for sauces and delicate items because the Lo setting has a lower BTU rate NOTE CVG316 MODELS The center bay is designated for surface burners only See Right Side notes above CAUTION Do NOT allow large pans to extend over the control knobs Heat trapped between large pans and control knobs could possibly cause damage to the control knobs Suggested Control Settings for Surface Burners The size and type of cookware and the amount and type of food being cooked will influence the setting needed for best cooking results The setting indicated
23. uld be a minimum clearance of 6 for cooktop installed near a side wall If there is not an obvious improper installation there may be a concealed problem such as a pinched joint obstruction in the pipe etc Installation is the responsibility of the installer and questions should be addressed first by the installer The installer should very carefully check the ducting installation instructions CLA 19 Before You Call for Service Check the following list to be sure a service call is reaily necessary If grill or surface burner fails to light e check to be sure unit is properly connected to power supply check for a blown circuit fuse or a tripped main circuit breaker check to be sure burner ports or ignition ports are not clogged check to be sure regulator is set for the correct fuel check to be sure inlet pressure is adequate clean igniter see p 17 if dhe flame is uneven burner ports may be clogged e flame setting may need to be adjusted see p 9 If grill or surface burner flame lifts off the ports shutter on the mixer tube needs to be closed until flames settle on the burner ports see pp 8 9 If grill or surface burner flame is yellow in color shutter on the mixer tube needs to be opened until yellow disappears see pp 8 9 If You Need Service call the dealer from whom your appliance was purchased or the authorized Jenn Air Service Contractor listed in the Ye
24. urface burner air BURNER ROTATE AIR shutters AIR SHUTTER SHUTTER ON a MIXER HEAD TO Loosen fastening screw with a phillips screw MAKE AIR driver and rotate air shutter to increase or ADJUSTMENT decrease the size of the air opening As the shutter is turned observe change in flame appearance Adjustment is satisfactory when a clearly defined even blue flame results at the Hi flame setting After adjustment tighten screw To adjust grill burner air shutters The left hand air shutter controls the rear half of the grill burner The right hand shutter controls the front half GRILL BURNER AIR SHUTTER Slide air shutter backward or forward to ain openine increase or decrease the size of the air open AIR SHUTTER ing Air shutters fit snugly on the grill burner so a screwdriver blade may be required to make this adjustment Observe change in flame appearance as the air shutter is moved Adjustment is satisfactory when a clearly defined even blue flame results at the Hi flame setting The snug fit of the air shutter assures it will remain positioned correctly INSERT SCREWDRIVER BLADE IN SLOT AND TWIST WITH SLIGHT PRESSURE TO ALLOW AIR SHUTTER TO SLIDE EASILY On any burner closing the air shutter too far will cause the flame to become soft and yellow tipped Opening the air shutter too wide will cause the flame to blow away from the burner ports Proper adjustment will produce a sharp clearly defined
25. vent of spills or whenever it becomes coated with a film of grease May be cleaned with paper towel damp cloth or sponge and mild household detergent Cookware Selection Size of Cookware Flame size should be adjusted so it does not extend beyond the edge of the cookware This instruction is based on safety considerations Adjusting the size of the flame to fit the size of the cookware also helps to save fuel CAUTION Do NOT allow large pans to contact or extend over the control knobs Heat trapped between large pans and control knobs could possibly cause damage to the control knobs IMPORTANT Leave a minimum of 1 between side of pan and surrounding surfaces such as countertop backsplash or side walls to allow heat to escape to avoid possible damage to these areas Cookware Materials Stainless steel porcelain enamelware glass and glass ceramic cookware designed for surface cooking usually heat slowly and conduct heat poorly when a large flame size is used Turn the knob to adjust the flame size to extend only halfway between center and edge of the cookware bottom for better cooking results Aluminum cookware conducts heat more evenly therefore a slightly larger flame size can be used The flame can be adjusted so it comes to the edge of the cookware The flame should NEVER be adjusted so that it extends beyond the bottom of the cookware Covered Cookware If the cookware is covered less fuel will be needed theref
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