Hotpoint SBS 638 CX S Range User Manual
Contents
1. PIZZA OVEN mode The circular heating elements and the elements at the bottom of the oven are switched on and the fan is activated This combination heats the oven rapidly by producing a considerable amount of heat particularly from the element at the bottom If you use more than one rack at a time switch the position of the dishes halfway through the cooking process wn GRILL mode The top heating element come on The high and direct temperature of the grill is recommended for food which requires a high surface temperature Always cook in this mode with the oven door closed ower PX GRATIN mode The top heating element are activated and the fan begins to operate This combination of features increases the effectiveness of the unidirectional thermal radiation provided by the heating elements through forced circulation of the air throughout the oven This helps prevent food from burning on the surface and allows the heat to penetrate right into the food Always cook in this mode with the oven door closed BAKING mode The rear heating element and the fan are switched on thus guaranteeing the distribution of heat in a delicate and uniform manner throughout the entire oven This mode is ideal for baking temperature sensitive foods such as cakes which need to rise and for the preparation of bitesize pastries on 3 shelves simultaneously PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08442. The electrical connection to the mains must be made on the appliance The power voltage and frequency are as indicated on the rating plate THIS APPLIANCE MUST BE EARTHED Fitting the power supply cable 1 Open the terminal board by inserting a screwdriver into the side tabs of the cover Use the screwdriver as a lever by pushing it down to open the cover see diagram WWW MW 2 Install the power supply cable by loosening the cable clamp screw and the three wire contact screws L L N Connect the wires to the corresponding terminals the Blue wire to the terminal marked N the Brown wire to the terminal marked L and the Yellow Green wire to the L terminal marked see diagram 3 Secure the cable by fastening the clamp screw 4 Close the cover of the terminal board PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 4 BM Hotpoint Electrical Connection APPLIANCE SPECIFICATIONS Voltage Frequency see data plate width 43 5 cm Fuse Section 16A Dimensions height 32 4 cm Supply cable 3x1 5mm depth 41 5 cm Volume You can connect your oven to the system means of a terminal board Refer to above information for the minimal cable sections and the calibration of the protective elements according to the connection Ifthe appliance is installed with a junction box an omnipolar circuit breaker With a minimum contact opening of 3mm should be in
3. This is normal and will not affect appliance operation in any way The thin edges of the sheet metal cannot be entirely enamelled and may therefore appear to be unfinished This will not affect the rust protection The stainless steel or enamel coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap Use specialised products for the removal of stubborn stains After cleaning rinse and dry thoroughly Do not use abrasive powders or corrosive substances The inside of the oven should ideally be cleaned after each use while it is still lukewarm Use hot water and detergent then rinse well and dry with a soft cloth Do not use abrasive products All accessories can be washed like everyday crockery and are even dishwasher safe We recommend that detergents are not sprayed directly onto the control panel but that a sponge is used instead Never use steam cleaners or pressure cleaners on the appliance Cleaning the oven door Clean the glass part of the oven door using a sponge and a non abrasive cleaning product then dry thoroughly with a soft cloth Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack For more thorough cleaning purposes the oven door may be removed 1 Open the oven door fully see diagram 2 Use a screwdriver to lift up and turn the small levers F located on the t
4. etc can slide along them without damaging them White marks may appear on the surfaces these are not a cause for concern Nevertheless the following should be avoided scraping the enamel with sharp objects a knife for example using detergents or abrasive materials t Only available on certain models PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 11 NE Afetr Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us the manufacturer Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast reliable local service UK 08448 224 224 Republic of Ireland 0818 313 413 www hotpointservice co uk Please note Our advisors will require the following information Parts and Accessories We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic of Ireland 0818 313 413 www hotpointservice co uk Appliance Registration We want to give you additional benefits of Hotpoint ownership To activate your free 5 year parts guarantee you must register your appliance with us UK 0
5. installed outdoors even in covered areas Itis extremely dangerous to leave the appliance exposed to rain and storms When moving or positioning the appliance always use the handles provided on the sides of the oven Do not touch the appliance while barefoot or with wet or damp hands and feet The appliance must be used by adults only for the preparation of food in accordance with the instructions provided in this booklet Any other use of the appliance e g for heating the room constitutes improper use and is dangerous The manufacturer may not be held responsible for any damage caused as a result of improper incorrect and unreasonable use of the appliance Do not touch the heating elements or certain parts of the oven door when the appliance is in use these parts become extremely hot Keep children well away from the appliance Make sure that the power supply cables of other electrical appliances do not come into contact with the hot parts of the oven The ventilation and heat dispersal openings must never be obstructed Always grip the oven door handle in the centre the ends may be hot Always use oven gloves when placing cookware in the oven or when removing it Do not use aluminium foil to line the bottom of the oven Do not place flammable materials in the oven if the appliance is switched on accidentally the materials could catch fire When unplugging the appliance always pull the plug from the mains socket do not pull on t
6. 012 19 EU and subsequent amendments Only for models with drawn rails Only for models with wire rails PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 5 EE Start up and use WARNING The oven is provided with a stop system to extract the racks and prevent them from coming out of the oven 1 As shown in the drawing to extract them completely simply liftthe racks holding them on the front part and pull 2 The first time you use your appliance heat the empty oven with its door closed at its maximum temperature for at least half an hour Make sure that the room is well ventilated before switching the oven off and opening the oven door The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away Starting the oven 1 Selectthe desired cooking mode by turning the SELECTOR knob 2 Select the desired temperature with the THERMOSTAT knob See the Cooking advice table for cooking modes and the suggested cooking temperatures see Cooking Modes 3 When lit the THERMOSTAT indicator light indicates that the oven is heating up to the temperature set 4 You may do the following during cooking change the cooking mode by turning the SELECTOR knob change the temperature by turning the THERMOSTAT knob stop cooking by turning the SELECTOR knob to the 0 position Never put objects dire
7. 8 24 24 24 BM Hotpoint Practical cooking advice cam Do not place racks in position 1 and 5 during fan assisted cooking Excessive direct heat can burn temperature sensitive foods Inthe GRILL and GRATIN cooking modes place the dripping pan in position 1 to collect cooking residues fat and or grease MULTILEVEL Use position 2 and 4 placing the food that requires more heat on 2 Place the dripping pan on the bottom and the rack on top GRILL e Insert the rack in position 3 or 4 Place the food in the centre of the rack We recommend that you set the maximum power level The top heating element is regulated by a thermostat and may not always be on PIZZA Use a light aluminium pizza pan Place it on the rack provided For a crispy crust do not use the dripping pan prevents crust from forming by extending cooking time e Ifthe pizza has a lot of toppings we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 7 Cooking advice table 7 t Z Cooking Modes Foods e ee ee minutes Duck 1 3 15 200 65 75 Roast veal or beef i 3 15 200 70 75 Traditional Roast pork 1 3 15 200 70 80 Biscuits shortcrust pastry 3 15 180 15 20 Tarts 1 3 15 180 30 35 Pizza on 2 racks 1 2and4 15 230 15 20 Lasagne 1 3 10 180 30 35 Lamb 1 2 10 180 40 45 Roast
8. 8448 24 24 24 Republic of Ireland 01 230 0800 www hotpointservice co uk Indesit Company UK Ltd Morley Way Peterborough PE2 9JB Indesit Company Unit 49 Airways Industrial Estate Dublin 17 Recycling and Disposal Information As part of Hotpoint s continued commitment to helping the environment Hotpoint reserves the right to use quality recycled components to keep down customer costs and minimise material wastage Please dispose of packaging and old appliances carefully To minimise the risk of injury to children remove the door plug and cut the mains cable off flush with the appliance Dispose of these parts separately to ensure that the appliance can no longer be plugged into mains socket and the door cannot be locked shut PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 12 Hotpoint Guarantee cam 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer s guarantee which covers the cost of breakdown repairs for twelve months from the date of purchase This gives you the reassurance that if within that time your appliance is proven to be defective because of either workmanship or materials we will at our discretion either repair or replace the appliance at no cost to you This guarantee is subject to the following conditions The appliance has been installed and operated correctly and in accordance with our operating and maintenance i
9. SBS 638 CX S eB English Operating Instructions OVEN Contents Operating Instructions 1 Warnings 2 Description of the appliance 3 Installation 4 Electrical Connection 5 Start up and use 6 Modes 6 The electronic programmer 9 Precautions and tips 10 Maintenance and care 10 Afetr Sales Service 12 Guarantee 13 B Hotpoint NE Warnings WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously supervised This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Never use steam cleaners or pressure cleaners on the appliance WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock When you place the rack inside make sure that the stopis directed upwards and in the back of the
10. cavity PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 2 BM Hotpoint Description of the appliance Overall view POSITION 1 POSITION 2 POSITION 3 POSITION 4 POSITION 5 GUIDES for the sliding racks DRIPPING PAN GRILL Control panel my A Ja LI SOON O Ci 4 C5 Nn Control panel SELECTOR Knob ELECTRONIC programmer THERMOSTAT Knob Indicator light THERMOSTAT f Nm W e z dp sii W m x E 100 5 180 340 k Only available in certain models PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 3 EE Installation Please keep this instruction booklet in a safe place for future reference If the appliance is sold given away or moved please make sure the booklet is also passed on to the new owners so that they may benefit from the advice contained within it Please read this instruction manual carefully it contains important information concerning the safe operation installation and maintenance of the appliance Positioning Do not let children play with the packaging material it should be disposed of in accordance with local separated waste collection standards see Precautions and tips The appliance must be installed by a
11. chicken potatoes 141 2and4 15 200 60 70 Mackerel 1 2 10 180 30 35 Multilevel Sponge cake made with yoghurt 1 2 10 170 40 50 Cream puffs on 2 racks 0 5 2and4 10 190 20 25 Biscuits on 2 racks 0 5 2and4 10 180 10 15 Sponge cake on 1 rack 0 5 2 10 170 15 20 Sponge cake on 2 racks 4 2and4 10 170 20 25 Savoury pies 15 3 15 200 25 30 Pizza 0 5 3 15 220 15 20 Pizza Roast veal or beef 1 2 10 220 25 30 Chicken 1 20r3 10 180 60 70 Sole and cuttlefish 1 4 5 AX 8 10 Squid and prawn kebabs 1 4 5 AX 6 8 Cod fillet 1 4 5 AX 10 Grilled vegetables 1 3or4 5 AX 10 15 Grill Veal steak 1 4 5 AX 15 20 Cutlets 1 4 5 AX 15 20 Hamburgers 1 4 5 AX 7 10 Mackerel 1 4 5 AX 15 20 Toast no 4 4 5 AX 2 3 F Grilled chicken 1 5 2 5 200 55 60 Gratin Cuttlefish 15 2 5 200 30 35 Tarts 0 5 3 15 180 20 30 Fruit cakes 1 20r3 15 180 40 45 Sponge cake made with yoghurt 0 7 3 15 180 40 50 Sponge cake 0 5 3 15 160 25 30 g Stuffed pancakes on 2 racks 12 2and4 15 200 30 35 Baking Small cakes on 2 racks 0 6 2 and 4 15 190 20 25 Cheese puffs on 2 racks 0 4 2 and 4 15 210 15 20 Cream puffs on 3 racks 0 7 1 3 and5 15 180 20 25 Biscuits on 3 racks 0 7 1 3and5 15 180 20 25 Meringues on 3 racks 05 1 3 and 5 15 90 180 The cooking times listed above are intended as guidelines only and may be modified according to personal tastes PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 8 The electronic
12. ctly on the oven bottom to avoid damaging the enamel coating Always place cookware on the rack s provided Cooling ventilation In order to cool down the external temperature of the oven some models are fitted with a cooling fan that blows out air between the control panel and the oven door Once the cooking has been completed the cooling fan remains on until the oven has cooled down sufficiently Oven light Itgoes on when selecting hai the SELECTOR knob It stays on when a cooking mode is selected 6 Modes In order to guarantee wonderfully soft and crunchy foodstuffs the oven releases in the form of water vapour the humidity naturally withheld in the food itself In this way optimal cooking results can be achieved for all types of food A temperature value can be set for all cooking modes between 60 C and Max except for GRILL recommended set only to MAX power level GRATIN recommended do not exceed 200 C TRADITIONAL OVEN mode Both the top and bottom heating elements will come on With this traditional cooking mode it is best to use one cooking rack only if more than one rack is used the heat will be distributed unevenly vA MULTILEVEL mode All the heating elements top and bottom as well as the fan will come on Since the heat remains constant throughout the oven the air cooks and browns food uniformly A maximum of two racks may be used at the same time gt
13. es We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills for the life of your policy To find the ideal plan for you please call our advice line on 08448 226 226 Republic of Ireland 01 230 0233 Free Helpdesk Service We have a dedicated team who can provide free advice and assistance with your appliance if you experience any technical difficulties within the first 90 days of ownership Simply call our Hotpoint Service Hotline on 08448 224 224 Republic of Ireland 0818 313 413 for telephone assistance or where necessary to arrange for an engineer to call PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 13 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 14 BM Hotpoint La PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 15 195121388 00 03 2014 XEROX FABRIANO Indesit Company S P A Viale Aristide Merloni 47 60044 Fabriano AN www hotpoint co uk PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 16
14. he cable Do not perform any cleaning or maintenance work without having disconnected the appliance from the electricity mains If the event of malfunctions under no circumstances should you attempt to perform the repairs yourself Contact an authorised Service Centre see Assistance Do not rest objects on the open oven door Do not let children play with the appliance The appliance should not be operated by people including children with reduced physical sensory or mental capacities by inexperienced individuals or by anyone who is not familiar with the product These individuals should at the very least be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance The appliance is not intended to be operated by means of an external timer or separate remote control system Disposal When disposing of packaging material observe local legislation so that the packaging may be reused The European Directive 2012 19 EU on Waste Electrical and Electronic Equipment WEEE requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on the product reminds you of your obligat
15. ion that when you dispose of the appliance it must be separately Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance Respecting and conserving the environment Whenever possible avoid pre heating the oven and always try to fill it Open the oven door as little as possible because heat is lost every time it is opened To save a substantial amount of energy simply switch off the oven 5 to 10 minutes before the end of your planned cooking time and use the heat the oven continues to generate Automatic programmes are based on standard food product Keep gaskets clean and tidy to prevent any door energy losses If you have a timed tariff electricity contract the delay cooking option will make it easier to save money by moving operation to cheaper time periods collected PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 10 Maintenance and care Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it Cleaning the appliance Slight differences in colour on the front of the oven are due to the different materials used i e glass plastic or metal Any shady areas resembling grooves on the oven door glass are caused by reflections from the oven light The enamelis branded at very high temperatures This process may cause colour variations
16. nstructions The appliance is used only on the electricity or gas supply printed on the rating plate The appliance has been used for normal domestic purposes only The appliance has not been altered serviced maintained dismantled or otherwise interfered with by any person not authorised by us Any repair work must be undertaken by us or our appointed agent Any parts removed during repair work or any appliance that is replaced become our property The appliance is used in the United Kingdom or Republic of Ireland The guarantee does not cover Damage resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These included but not limited to plugs cables batteries light bulbs fluorescent tubes and starters covers and filters Replacement of any removable parts made of glass or plastic THIS GUARANTEE WILL NOT APPLY IF THE APPLIANCE HAS BEEN USED IN COMMERCIAL OR NON DOMESTIC PREMISES 5 Year Parts Guarantee Hotpoint also offers you a free 5 year parts guarantee This additional guarantee is conditional on you registering your appliance with us and the parts being fitted by one of our authorised engineers There will be a charge for our engineer s time To activate the extra parts warranty on your appliance simply call our registration line on 08448 24 24 24 Republic of Ireland 01 230 0800 Extended Guarante
17. o set the desired value 4 Wait for 10 seconds or press the 2 button again to finalise the setting 5 When the set time has elapsed the text END appears on the DISPLAY the oven will stop cooking and a buzzer sounds Press any button to stop it Programming has been set when the r rand s buttons are illuminated The DISPLAY shows the cooking end time and the cooking duration alternately For example It is 9 00 a m and a duration of 1 hour has been programmed 12 30 is scheduled as the end time The programme will start automatically at 11 30 a m Cancelling a programme To cancel a programme press the button until the icon corresponding to the setting you wish to cancel and the digits on the display are no longer flashing Press the button until the digits 00 00 appear on the display Press and hold the and buttons this will cancel all the settings selected previously including timer settings Only available in certain models 9 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 EN recautions and tips This appliance has been designed and manufactured in compliance with international safety standards The following warnings are provided for safety reasons and must be read carefully General safety The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use The appliance must not be
18. or press the X7 button again to finalise the setting The display will then show the time as it counts down When this period of time has elapsed the buzzer will be activated Programming cooking A cooking mode must be selected before programming can take place Programming the cooking duration 1 Press the i button several times until the amp icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the X7 button again to finalise the setting 4 When the set time has elapsed the text END appears on the DISPLAY the oven will stop cooking and a buzzer sounds Press any button to stop it For example it is 9 00 a m and a time of 1 hour and 15 minutes is programmed The programme will stop automatically at 10 15 a m Hotpoint Setting the end time for a cooking mode A cooking duration must be set before the cooking end time can be scheduled 1 Follow steps 1 to 3 to set the duration as detailed above 2 Next press the button until the icon and the four digits on the DISPLAY begin to flash 3 use the and buttons to adjust the cooking end time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier t
19. programmer DISPLAY END OF E oO nm gum amm CLOCK icon COOKING icon VP LILI all A T TIMER icon INCREASE TIME button SET TIME button DURATION T RT Icon DECREASE TIME button Setting the clock The clock may be set when the oven is switched off or when it is switched on provided that a the end time of a cooking cycle has not been programmed previously After the appliance has been connected to the mains or after a blackout the icon and the four numerical digits on the DISPLAY will begin to flash 1 Press the X button several times until the icon and the four digits on the display begin to flash 2 Use the and buttons to adjust the time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the desired value 3 Wait for 10 seconds or press the X7 button again to finalise the setting Setting the timer This function does not interrupt cooking and does not affect the oven it is simply used to activate the buzzer when the set amount of time has elapsed 1 Press the button several times until the A icon and the three digits on the display begin to flash 2 Use the and buttons to set the desired time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds
20. qualified professional in accordance with the instructions provided Incorrect installation may damage property or cause harm to people or animals Built in appliances Use an appropriate cabinet to ensure that the appliance operates properly The panels adjacent to the oven must be made of heat resistant material Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100 C To install the oven under the counter see diagram or in a kitchen unit the cabinet must have the following dimensions 590 mm The appliance must not come into contact with electrical parts once it has been installed The indications for consumption given on the data plate have been calculated for this type of installation Ventilation To ensure adequate ventilation the back panel of the cabinet must be removed It is advisable to install the oven so that it rests on two strips of wood or on a completely flat surface with an opening of at least 45 x 560 mm see diagrams Centring and fixing Secure the appliance to the cabinet Open the oven door Remove the 4 rubber plugs covering the fixing holes on the perimeter frame Fix the oven to the cabinet using the 4 wood screws Replace the rubber plugs All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool Electrical Connection
21. stalled between the Volume appliance and the mains width 45 5 cm Dimensions height 32 4 cm depth 41 5 cm Electrical voltage 230 240V 50 60Hz i wn connections see data plate maximum power Power cable supply connection to the electrical mains absorbed 2800 3000 W We recommend you use a power supply cable which is long enough to allow EU Directive no 65 2014 you to take the oven out of its recess in the event of maintenance operations supplementing Directive 2010 30 EU only use HAR H 05 RRF quality cables fitted with a plug conforming to EU Regulation no 66 2014 the regulations in force implementing Directive 2009 125 EC The plug must be accessible at all times Energy Standard EN 60350 1 Label e Standard EN 50564 Ecodesign Unplug the appliance before all operations even when replacing the Energy consumption for Natural oven lamp convection heating mode Using the appliance without correct earthing is highly dangerous Traditional mode Declared energy consumption for After connecting the appliance to the flexible cable tighten all the Forced convection Class screws on the terminal board mode Baking This appliance conforms to the following European Economic Community directives 2006 95 EC dated 12 12 06 Low Voltage and subsequent amendments 2004 108 EC dated 03 05 89 Electromagnetic Compatibility and subsequent amendments 93 68 EEC dated 22 07 93 and subsequent amendments fs 2
22. wo hinges see diagram EN 3 Grip the door on the two external sides and close it approximately half way Unlock the door by pressing on the clamps F then pull the door towards you lifting it out of its seat see diagram To replace the door reverse this sequence BM Hotpoint ATTENTION WHEN USING THE MAIN OVEN YOU MUST ENSURE THAT THE BASE OF THE CAVITY IS NOT COVERED WITH ALUMINUM FOIL UTENSIL OR ANY OTHER FORM OF COVERING FAILURE TO DO THIS MAY RESULT IN THE CAVITY BEING DAMAGED VERY HOT SURFACES Food or grease on these surfaces could cause smoke and possibly even burn YOU MUST KEEP THE OVEN AND GRILL CAVITIES CLEAN i Wa Inspecting the seals Check the door seals around the oven regularly If the seals are damaged please contact your nearest Service Centre see Assistance We recommend that the oven is not used until the seals have been replaced Replacing the light bulb To replace the oven light bulb 1 Remove the glass cover of the lamp holder 2 Remove the light bulb and replace it with a similar one Wattage 25 W cap E 14 3 Replace the glass cover see diagram Do not use the oven lamp as for ambient lighting Side and rear catalytic liners These are panels coated with a special enamel which is able to absorb the fat released by food as it cooks This enamel is quite strong so that the various accessories racks dripping pans
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