Frigidaire BS100 Range User Manual
Contents
1. Broil Stop Position To insure proper results when broiling use ONLY Electrolux Home Products Inc approved Broil Pan amp Insert The broiler pan and the insert allows grease to drain and be kept away from the high heat of the broiler DO NOT use the pan without the insert DO NOT cover the insert with foil the exposed grease could ignite 0000 To Broil 1 Arrange oven rack while oven is still cool Position the rack as suggested in the chart below Rack Position From Top Food 1 Rare steaks 2 Fish medium steaks hamburgers and chops 3 Well done foods such as chicken and lobster 7 Press Press and hold the Q or until the desired broil setting level appears in the display Press the Q for HI broil or the for LO broil Most foods can be broiled atthe HI broil setting Selectthe LO broil setting to avoid excess browning or drying of foods that should be broiled to the well done stage Place the insert on the broiler pan if equipped then place the food on the insert DO NOT use the broiler pan without the insert or cover the insert with aluminum foil The exposed grease could ignite Place the pan on the oven rack Open the oven door to the broil stop position when broiling see illustration Broil on one side until food is browned turn and cook on the second side Note Always pull the rack out to the stop position before turning or removing food When broiling is2. Legs and Coil Element Cooktop Anti tip Bracket included Removable 6 Coil Surface Element Removable 8 Coil Surface Element Removable Element Drip Bowls colors may vary by model Removable Removable 8 Coil Surface 6 Coil Surface Element Element Note Features will vary and are shown for open Coil Surface Element models only Features At A Glance for Ceramic Glass Cooktop models only Manual Oven Electronic Oven Control ii i Your Light Switch with Clock and Kitchen Timer Hot Surface Electric some models styles will vary by model Light R Element On Indicator ange Light Features Surface Element Controls Upswept Design Cooktop Ceramic Glass Cooktop Interior Oven Light some models EE _ __ ee EEE jel m n lt _ SS eS Adjustable a Interior m Oven Rack s R M Large 1 Piece e Door Handle style varies with model o e Full Width Oven Door styles var 1 Broil Pan and ice 1 Broil Pan Insert some models Storage Drawer with Integrated Handle Leveling Legs and Ceramic Glass Cooktop antitip Bracket included 6 Single Radiant Element 8 Single Radiant Element 6 Single Radiant eee eet Note Features Element emen will vary and are shown for Ceramic Cooktop models only Before Setting Oven Controls E OVEN VENT LOCATED UNDER LEFT REAR ELEMENT Oven Vent L
3. an extra timer in the kitchen that will beep when the set time has run out The minute timer can be used alone or during any of the other oven functions When the minute timer is in use with any other function the minute timer will be shown inthe display To view other functions press the pad for that function To Change the Minute Timer while it is in use While the timer is active and shows in the display press and hold the Q or v to increase or decrease the time To Cancel the Minute Timer before the set time has run out Press i 9 ide Setting Oven Controls To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170 F to 500 F To Set the Controls for Baking 1 Press appears in the display 2 Within 5 seconds press the a or The display will show 350 F By pressing and holding the Q or d the temperature can then be adjusted in 5 F increments 3 Whenthe Q or is released the oven will begin heating to the selected temperature When the displayed temperature reaches the desired baking temperature the control will beep once 1 time 4 Tocancel the baking function press To Change the Oven Temperature after Baking has Started 1 Press and make sure the bake temperature is displayed 2 Press the Q or v to increase or decrease the set temperature 10 Setting Oven Controls ide pme fd
4. burn and cause discoloration Note Additional cooktop cleaning cream may be ordered by visiting the Frigidaire website at www frigidaire com Cleaning the Oven Bottom all models The bake element is designed to be gently tilted up using your hand from the front of the bake element This will allow easier access to the oven bottom for cleaning Be careful not to raise the element more than 4 or 5 inches from the resting position Care amp Cleaning of Stainless Steel some models ee eet s J Some models are equipped with stainless steel exterior parts Special care a and cleaning are required for maintaining the appearance of stainless The baking element maybe parts Please refer to the Cleaning Chart provided at the beginning ofthe tilted about 4 or 5 inches Care amp Cleaning section in this Use amp Care Manual B to clean the oven bottom Changing the Interior Oven Light some models On some models the oven light automatically turns on when the door is opened Some models have a switch located on the control panel to turn on the light The oven light is located at the rear of the oven Oven Light To replace the oven light 1 Turn electrical power off at the main source or unplug the range 2 Replace bulb with a new 40 watt appliance bulb 3 Turn power back on again at the main source or plug the range back in 4 The clock will then need to be reset To reset see Setting Oven Control
5. condition and situation that may occur Common sense and caution must be practiced when installing operating and maintaining any appliance Please record your model and serial numbers below for future reference Model Number Serial Number Purchase Date Product Registration Register Your Product The self addressed PRODUCT REGISTRATION CARD should be filled in completely signed and returnedto Electrolux Home Products v Serial plate location Open storage drawer or remove lower front panel This Use amp Care Manual contains general operating instructions for your range and feature information for several models Your range may not have all the described features The graphics shown are representational The graphics on your range may not look exactly like those shown 2 Important Safety Instructions Read all instructions before using this appliance Save these instructions for future reference This manual contains important safety symbols and instructions Please pay attention to these symbols and follow all instructions given AAWARNING This symbol will help alert you to situations that may cause serious bodily harm death or property damage NANG TNE This symbol will help alert you to situations that may cause bodily injury or property damage Remove all tape and packaging before using the range Destroy the carton and plastic bags after unpacking the
6. finished press E NAOI Should an oven fire occur close the oven door and turn offthe oven If the fire continues use a fire extinguisher DO NOT put water or flour on the fire Flour may be explosive 11 Care amp Cleaning Cleaning Chart Surfaces How to Clean Aluminum Trim Pieces amp Vinyl Use hot soapy water and a cloth Dry with a clean cloth Painted amp Plastic Control Knobs Body Parts amp Decorative Trim For general cleaning use hot soapy water and a cloth For more difficult soils and built up grease apply aliquid detergent directly onto the soil Leave on soil for 30 to 60 minutes Rinse with a damp cloth and dry DO NOT use abrasive cleaners on any of these materials they can scratch To remove control knobs turn to the OFF position grasp firmly and pull straight off the shaft To replace knobs after cleaning line up the flat sides of both the knob and the shaft then push the knob into place Painted Control Panel Decorative Trim Before cleaning the control panel turn all controls to OFF and remove the control knobs To remove pull each knob straight off the shaft Clean using hot soapy water and a dishcloth Rinse with a clean water using a dishcloth Be sure to squeeze excess water from the cloth before wiping the panel especially when wiping around the controls Excess water in or around the controls may cause damage to the appliance To replace knobs after cleaning line u
7. glass surface may still be hot and burns may occur if the glass surface is touched before it has cooled sufficiently Suggested Surface Control Settings all models The suggested settings found in the chart below are based on cooking in medium weight metal pans with lids Settings may vary when using other types of pans Note The size and type of utensil used and the amount and type of food being cooked will influence the setting needed for best cooking results SURFACE CONTROL SETTINGS Setting Type of Cooking HIGH HI 9 Start most foods bring water to a boil pan broiling MEDIUM HIGH 7 8 Continue a rapid boil fry deep fat fry MEDIUM 5 6 Maintain a slow boil thicken sauces and gravies steam vegetables MEDIUM LOW 2 4 Keep foods cooking poach stew LOW LO 1 Keep warm melt simmer NANT Do not place plastic items such as salt and pepper shakers spoon holders or plastic wrappings on top of the range when it is in use These items could melt or ignite Potholders towels or wooden spoons could catch fire if placed too close to the element Oven Control Functions READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN For satisfactory use of your oven become familiar with the various functions of the oven as described below BAKE PAD Used to select the bake UP and DOWN ARROW PADS Used along with function the function pads to select oven temperature time of day clean ti
8. wrong side up and grease not draining Always place grid on the broiler pan with ribs up and slots down to allow grease to drip into pan Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Old grease or food spatters cause excessive smoking Poor baking results Many factors affect baking results Make sure the proper rack position is used Center food in the oven and space pans to allow air to circulate Allow the oven to preheat to the set temperature before placing food in the oven Try adjusting the recipe s recommended temperature or baking time Flames inside oven or smoking from vent Excessive spillovers in oven This is normal especially for high oven temperatures with pie spillovers or large amounts of grease on bottom of oven Wipe up excessive spillovers For oven fire see Setting Surface amp Oven Controls in this Use amp Care Manual Drip bowls are pitting or rusting Coilelement models Foods with acids such as tomatoes if allowed to stand in on bowls will cause corrosion Remove and wash drip bowls as soon as possible after a spillover Normal environment Houses along sea coast are exposed to salt air Protect bowls as much as possible from direct exposure to salt air Drip bowls turning color or distorted Coil element models Bottom surface of cookware extends beyond surface elements and touches cooktop surface This can cause high enough te
9. 19 LIMITED WARRANTY Your range is protected by this warranty WARRANTY THROUGH OUR AUTHORIZED THE CONSUMER WILL BE PERIOD SERVICERS WE WILL RESPONSIBLE FOR FULL ONE YEAR One year from original Pay all costs for repairing or replacing any parts of this Costs of service calls that are listed under NORMAL WARRANTY purchase date appliance which prove to be defective in materials or RESPONSIBILITIES OF THE CONSUMER workmanship LIMITED 2ND 5TH Second through fifth years Provide a replacement for any defective surface heating Diagnostic costs and any transportation and labor costs YEARWARRANTY from original purchase date element deteriorated rubberized silicone seal upswept models which are required because of service Glass Smoothtop Seal amp Elements only or glass smoothtop that cracks due to thermal breakage not customer abuse LIMITED WARRANTY Time periods listed above All of the provisions of the full and limited warranties above Costs of the technician s travel to the home and any costs Applicable to the State of Alaska and the exclusions listed below apply for pick up and delivery of the appliance required because of service Inthe U S A your appliance is warranted by Electrolux Home Products Inc In Canada your appliance is warranted by Electrolux Canada Corp We authorize no person to change or to add to any of our obligations under this warranty Our obligations for service and pa
10. If the screws fall out of the hinge holes the hinge s may snap back against the oven frame and could pinch fingers or chip the porcelain finish on the oven front frame Hold door at the sides near the top while resting the lower front of door on your knee Insert the door channels at the bottom of door over the door hinges See Fig 3 Allow the door to slide down into the door hinges evenly at the same 45 degree angle The hinge arms should be inserted into the bottom corners as far as they can go Open door completely horizontal with floor and remove both screws from holes in door hinges Reinstall the 2 screws into the door liner See C Fig 2 If the door is not in alignment with the oven frame remove door and repeat the above steps 16 Before You Call Solutions to Common Problems 9 My Before you call for service review this list It may save you time and expense The list includes common occurrences that are not the result of defective workmanship or materials in this appliance OCCURRENCE POSSIBLE CAUSE SOLUTION Range is not level Poor installation Place oven rack in center of oven Place a level on the oven rack Adjust leveling legs at base of range until the oven rack is level Be sure floor is level and is strong and stable enough to adequately support range If floor is sagging or sloping contact a carpenter to correct the situation Kitchen cabinet alignment may make range appea
11. NOT remove the hold down clip from the drip bowl Cleaning the Drip Bowls Coil Cooktop models only Wash in hot soapy water or in the dishwasher Rinse and dry while still warm Hard to remove burned on soil can be removed by soaking the drip bowls for about 20 minutes in a lightly diluted liquid cleanser or a solution of ammonia and water 1 2 cup ammonia to 1 gallon of water A nylon scrubber may be used after soaking DO NOT use abrasive cleaners or steel wool as they will scratch the surface Always rinse with clean water and polish dry with a soft cloth Replacing Drip Bowls and Surface Elements Coil Cooktop models only Slide the terminal end on the element through the opening in the drip bowl Align the element support to rest on the rim inside the drip bowl If your drip bowlis equipped with a hold down clip align the element support opposite the terminal end with the slot in the hold down clip and snap into place After the element is positioned in the drip bowl line up the terminal end with the terminal plug as shown Hold the surface element and drip bowl together as level as possible and firmly push the terminal end into the terminal plug Make sure element terminalis seated properly into terminal plug Make sure the surface element is level to reduce the hazard of pans sliding off the element Raising the Top for Cleaning Coil Cooktop models only 1 N Grasp the sides and lift from the front Lift up rods will su
12. Use e Care Manual Electric Range ES100 Control with Coil Surface Elements or Ceramic Glass Cooktop Visit the Frigidaire Web Site at http www frigidaire com WelcOM a r a 2 Important Safety Instructions 3 4 Features at a Glance 5 6 Before Setting Oven Controls 7 Setting Surface Controls Oven Control Functions 9 Setting Oven Controls 9 11 Care amp Cleaning 12 16 Before You Call Solutions to Common Problems 17 1 8 Warranty Back Cover HACSesSOBe Ee READ AND SAVE THESE INSTRUCTIONS p n 316257128 0407 Questions 1 800 944 9044 United States 1 866 729 5119 Canada here for future reference Please attach sales receipt 2004 Electrolux Home Products Inc All rights reserved Welcome amp Congratulations Congratulations on your purchase of a new range At Electrolux Home Products we are very proud of our product and are completely committed to providing you with the best service possible Your satisfaction is our number one priority We know you ll enjoy your new range and Thank You for choosing our product We hope you consider us for future purchases PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use amp Care Manual provides specific operating instructions for your model Use your range only as instructed in this manual These instructions are not meant to cover every possible
13. ating elements may be hot even though they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the cook top surfaces facing the cook top the oven vent openings and surfaces near these openings oven door and window Wear Proper Apparel Loose fitting or hanging garments should never be worn while using the appliance Do not let clothing or other flammable materials contact hot surfaces Do Not Use Water or Flour on Grease Fires Smother the fire with a pan lid or use baking soda a dry chemical or foam type extinguisher When heating fat or grease watch it closely Fat or grease may catch fire if allowed to become too hot Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potholders touch hot heating elements Do not use a towel or other bulky cloth instead of a potholder Do Not Heat Unopened Food Containers Buildup of pressure may cause container to burst and result in injury e Remove the oven door from any unused range if it is to be stored or discarded IMPORTANT Do not attempt to operate the range during a power failure If the power fails always turn off the range If the range is not turned off and the power resumes the range will begin to operate again Once the power res
14. d the finish will be dull After the self clean cycle is complete and the oven has cooled rub the sides of the racks with wax paper or a cloth containing a small amount of baby oil or salad oil this will make the racks glide easier into the rack positions Oven Door 7 D g DO HAND S CLEAN FRAME SSN Z A AA DOHAND CLEANDOOR DO NOT HAND A CLEAN OVEN DOOR GASKET To clean oven door wash with hot soapy water and a clean cloth DO NOT immerse the door in water DO NOT clean the oven door gasket The oven door gasket is made of a woven material on self cleaning models whichis essential fora good seal Care should be taken not to rub damage or remove the gasket Ceramic Glass Cooktop See Cooktop Cleaning amp Maintenance in the Care amp Cleaning section 12 Care amp Cleaning A Ceramic Glass Cooktop Cleaning amp Maintenance Ceramic Glass Cooktop models only Consistent and proper cleaning is essential to maintaining your Ceramic Glass cooktop Prior to using your cooktop for the first time apply some of the cooktop cleaning cream supplied with your new range Buff with a non abrasive cloth or pad such as a 3M Scotch Brite Blue Multi Purpose No Scratch Scrub Sponge This will make cleaning easier when soiled from cooking The special cooktop cleaning cream leaves a protective finish on the glass to help prevent scratches and abrasions Sliding aluminum or copper clad bottom pans on the c
15. ensils are suitable for cook top service without breaking due to the sudden change in temperature Check the manufacturer s recommendations for cook top use When flaming foods under a ventilating hood turn the fan on IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN e Use Care When Opening Oven Door or Warmer Drawer if equipped Stand to the side of the range when opening the door of a hot oven Let hot air or steam escape before you remove or replace food in the oven Keep Oven Vent Ducts Unobsiructed The oven vent is located under the left rear surface element if your model is equipped with coil elements The oven vent is located below the backguard for models equipped with ceramic glass cook tops Touching the surfaces in this area when the oven is operating may cause severe burns Also do not place plastic or heat sensitive items on or near the oven vent These items could melt or ignite Placement of Oven Racks Always place oven racks in desired location while oven is cool If rack must be moved while oven is hot use extreme caution Use potholders and grasp the rack with both hands to reposition Do not let potholders contact the hot heating elements in the oven Remove all utensils from the rack before moving Do not use the broiler pan without its insert The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler Do not cover the broiler insert with aluminum foil Exposed
16. fat and grease could ignite Protective Liners Do not use aluminum foil to line the oven bottom Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE e Clean the range regularly to keep all parts free of grease that could catch fire Pay particular attention to the area underneath each surface element Do not allow grease to accumulate e Kitchen cleaners and aerosols Always follow the manufacturer s recommended directions for use Be aware that excess residue from cleaners and aerosols may ignite causing damage and injury e Clean Ventilating Hoods Frequently Grease should not be allowed to accumulate on the hood or filter Follow manufacturer s instructions for cleaning FOR CERAMIC GLASS COOK TOP MODELS e Do Not Cook on Broken Cook Top If cook top should break cleaning solutions and spillovers may penetrate the broken cook top and create a risk of electric shock Contact a qualified technician immediately e Clean Cook Top with Caution lIf a wet sponge or cloth is used to wipe spills on a hot cooking area be careful to avoid a steam burn Some cleaners can produce noxious fumes if applied to a hot surface COIL COOK TOP MODELS e Make Sure Reflector Pans or Drip Bowls Are in Place Absence of these pans or bowls during cooking may subject wiring or components underneath to damage e Pro
17. hlin Road Mississauga Ontario Canada L5R4C2
18. iances not in ordinary household use The consumer shall pay for such service calls Damages caused by services performed by servicers other than Electrolux Home Products Inc Electrolux Canada Corp or their authorized servicers use of parts other than genuine Electrolux parts obtained from persons other than such servicers or external causes such as abuse misuse inadequate power supply or acts of God Products with original serial numbers that have been removed or altered and cannot be readily determined IF YOUNEED Keep your bill of sale delivery slip or some other appropriate payment record The date on the bill establishes the warranty SERVICE period should service be required If service is performed it is in your best interest to obtain and keep all receipts This written warranty gives you specific legal rights You may also have other rights that vary from state to state Service under this warranty must be obtained by contacting Electrolux Home Products Inc or Electrolux Canada Corp This warranty only applies in the 50 states of the U S A Puerto Rico and Canada Product features or specifications as described or illustrated are subject to change without notice All warranties are made by Electrolux Home Products Inc or Electrolux Canada Corp USA 800 944 9044 Electrolux Home Products Inc P O Box 212378 Augusta GA 30917 2004_02 Canada 866 294 9911 English or French Electrolux Canada Corp 6150 McLaug
19. iled area Rub the soiled area using a 3M Scotch Brite Blue Multi Purpose No Scratch Scrub Sponge applying pressure as needed Once the sponge has been used on the cooktop do not use the sponge for any other purpose If soils remain carefully scrape soils with a metal razor blade scraper holding scraper at a 30 degree angle to the surface Remove loosened soils with cooktop cleaner and buff surface clean Plastic or foods with a high sugar content These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface Permanent damage such as pitting of the cooktop surface may occur if not removed immediately After turning the surface elements OFF use arazor blade scraper or a metal spatula with a mitt and scrape the soil from the hot surface as illustrated Allow the cooktop to cool and use the same method for heavy or burned on soils 13 A Care amp Cleaning LJP Com Cleaning Recommendations for Ceramic Glass Cooktop Ceramic Glass Cooktop models only Do not use the following on the ceramic glass cooktop e Do not use abrasive cleaners and scouring pads such as metal and some nylon pads They may scratch the cooktop making it more difficult to clean Do not use harsh cleaners such as chlorine bleach ammonia or oven cleaners as they may eich or discolor the cooktop e Do not use dirty sponges cloths or paper towels as they can leave soil or lint on the cooktop which can
20. ith a warmer drawer grasp the top rear edge of the range and carefully attempt to tilt it forward Refer to the installation instructions for proper anti tip bracket installation Stepping leaning or sitting on the doors or drawers of this range can result in serious injuries and also cause damage to the range Do not allow children to climb or play around the range The weight of a child on an open door may cause the range to tip resulting in serious burns or other injury NONIN Do not use the oven or warmer drawer if equipped for storage NANCE Do not store items of interest to children in the cabinets above a range or on the backguard of a range Children climbing on the range to reach items could be seriously injured IGN Never Use Your Appliance for Warming or Heating the Room e Storage in or on Appliance Flammable materials should not be stored in an oven warmer drawer near surface units or in the storage drawer This includes paper plastic and cloth items such as cookbooks plasticware and towels as well as flammable liquids Do not store explosives such as aerosol cans on or near the range Do Not Leave Children Alone Children should not be left alone or unattended in the area where appliance is in use They should never be allowed to sit or stand on any part of the appliance DO NOT TOUCH SURFACE UNITS AREAS NEAR THESE UNITS HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN Both surface units and oven he
21. me and minute BROIL PAD iinet Used to select the variable broil function CLEAR OFF Used to clear any function previously entered except the time of day or minute timer CLOCK SET PAD Used Press CLEAR OFF to stop to set the time of day cooking TIMER ON OFF PAD Used to set or cancel the minute timer The minute timer does not start or stop cooking Setting Oven Controls ite Note The time of day must first be set in order to operate the oven To Set the Clock When the range is first plugged in or when the power supply to the range has been interrupted the display will flash 12 00 1 Press ce 2 Within 5 seconds press and hold the a or v until the correct time of day appears in the display To Set the Minute Timer 1 Press o 2 Press the Q to increase the time in one minute increments Press and hold the Q to increase the time in 10 minute increments The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes Note If you press the v first the timer will advance to 11 hours and 59 minutes 3 The display shows the timer count down in minutes until one minute remains Then the display will count down in seconds 4 When the settime has run out the timer will sound a 3 second beep 0 00 will appear in the display until is pressed oy Note While the minute timer is counting down the will flash The minute timer does not start or stop cooking It serves as
22. mperatures to discolor the drip bowls DO NOT use cookware of this type Pan sizes should be matched to the size of the element Replacement drip bowls may be purchased from your dealer Scratches or abrasions on cooktop surface Ceramic Glass Cooktop models Coarse particles such as salt or sand between cooktop and utensils can cause scratches Be sure cooktop surface and bottoms of utensils are clean before usage Small scratches do not affect cooking and will become less visible with time Cleaning materials not recommended for ceramic glass cooktop have been used See Cooktop Cleaning and Maintenance in the Care amp Cleaning section Cookware with rough bottom has been used Use smooth flat bottomed cookware Metal marks Ceramic Glass Cooktop models Sliding or scraping of metal utensils on cooktop surface Do not slide metal utensils on cooktop surface Use aceramic glass cooktop cleaning creme to remove the marks See Cooktop Cleaning and Maintenance in the Care amp Cleaning section Brown streaks or specks Ceramic Glass Cooktop models Boilovers are cooked onto surface Use razor blade scraper to remove soil See Cooktop Cleaning and Maintenance in the Care amp Cleaning section Areas of discoloration with metallic sheen Ceramic Glass Cooktop models Mineral deposits from water and food Remove using a ceramic glass cooktop cleaning creme Use cookware with clean dry bottoms 18
23. nts are turned on A quick glance at these indicator light s when cooking is finished is an easy check to be sure all surface elements are turned off To Operate Radiant Surface Elements Ceramic Glass Cooktop models only OFF lo sim 2 3 4 med Figure 1 Place correctly sized cookware on the radiant surface element Push in and turn the surface control knob in either direction to the desired setting See Figure 1 Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking The surface control knobs do not have to be set exactly on a particular mark Use the marks as a guide and adjust the control knob as needed Each surface element provides a constant amount of heat at each setting A glowing red surface heating area extending beyond the bottom edge of the cookware indicates the cookware is too small for the surface heating area When cooking is completed turn the surface element off before removing the cookware Note the Element On indicator light will glow when one or more elements are turned on A quick glance at the indicator light s when cooking is finishedis an easy check to be sure all control knobs are turned off The Hot Surface indicator light will continue to glow AFTER the control knob is turned to the Off position and will glow until the heating surface area has cooled sufficiently NALI Radiant surface elements may appear to have cooled after they have been turned off The
24. ocation Coil Cooktop models only For models equipped with coil surface elements the oven ventis located under the left rear surface element When the oven is on warm air flows through the left rear element This venting is necessary for proper air circulation in the oven and good baking results DO NOT BLOCK THE OVEN VENT OVEN VENT Oven Vent Location Ceramic Cooktop models only For models equipped with ceramic glass cooktops the oven vent is located under the left rear side of the control panel When the oven is on warm air is released through the vent This venting is necessary for proper air circulation in the oven and good baking results DO NOT BLOCK OVEN VENT Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL PRIOR TO OPERATING THE OVEN Always use oven mitts when using the oven Removing amp Replacing Oven Racks To remove pull the rack forward until it stops Lift up front of rack and slide out To replace fit the rack onto the guides on the oven walls Tilt the front of the rack upward and slide the rack back into place Element On Hot Surface _ Rack RECOMMENDED RACK POSITIONS FOR positions BROILING BAKING amp ROASTING mi Food Rack Position Broiling meats chicken or fish 1 20r3 Cookies cakes pies biscuits amp muffins 3 or 4 Frozen pies angel food cake yeast bread 5 casseroles small cuts of meat or poultry Turkey
25. ooktop can cause metal markings on the cooktop surface These marks should be removed immediately after the cooktop has cooled using the cooktop cleaning cream Metal marks can become permanent if not removed prior to future use Cookware castiron metal ceramic or glass with rough bottoms can mark or scratch the cooktop surface Do not slide anything metal or glass across the cooktop Do not use your cooktop as a cutting board or work surface in the kitchen Do not cook foods directly on the cooktop surface without a pan Do not drop heavy or hard objects on the glass cooktop they may cause it to crack Cleaning Recommendations for Ceramic Glass Cooktop Ceramic Glass Cooktop models only NIIT Before cleaning the cooktop be sure the controls are turned to OFF and the cooktop is COOL DO NOT use a cooktop cleaner on a hot cooktop The fumes can be hazardous to your health and can chemically damage the ceramic glass surface For light to moderate soil Apply a few drops of the cooktop cleaning cream cleaner must be recommended for Ceramic Glass cooktops directly to the cooktop Use a paper towel or a 3M Scotch Brite Blue Multi Purpose No Scratch Scrub Sponge to clean the entire cooktop surface Make sure the cooktop is cleaned thoroughly leaving no residue For heavy burned on soil Apply a few drops of the cooktop cleaning cream cleaner must be recommended for Ceramic Glass cooktops directly to the so
26. p the flat sides of both the knob and the shaft then push the knob into place Stainless Steel some models Clean stainless steel with hot soapy water and a dishcloth Rinse with clean water and a cloth Do not use cleaners with high concentrations of chlorides or chlorines Do not use harsh scrubbing cleaners Only use kitchen cleaners that are especially made for cleaning stainless steel Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed Porcelain Enamel Broiler Pan and Insert Door Liner Body Parts Warmer Drawer if equipped Gentle scouring with a soapy scouring pad will remove most spots Rinse with a 1 1 solution of clear water and ammonia f necessary cover difficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and adamp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with aclean cloth Remove all cleaners or the porcelain may become damaged during future heating DO NOT use spray oven cleaners on the cooktop Oven Racks Oven racks may be removed or left in the oven during the self clean cycle for cleaning If removed clean by using a mild abrasive cleaner following manufacturer s instructions Rinse with clean water and dry If the racks are cleaned in the self clean cycle their color will turn slightly blue an
27. pport the top in a raised position Only lift the top far enough to allow the support rods to snap into place Clean underneath using a clean cloth and hot soapy water To lower the top gently push back on each rod to release the notched support Hold the range top and slide the lift rods down into the range frame 15 about 45 e degrees Oven Door v4 Oven Door Hinge Fig 3 Care amp Cleaning Removing and Replacing the Oven Door all models NANTON The door is heavy For safe temporary storage lay the door flat with the inside of the door facing down To Remove Oven Door Open oven door completely horizontal with floor See Fig 1 Remove 2 screws located on the inside of the oven door liner See A Fig 2 Insert the 2 screws into the door hinge holes located on the side of the hinge arm one into each hinge See B Fig 2 Close oven door until the door stops Do not force the door to close any further The placement of these screws should keep door open in about a 45 degree position Grasp oven door firmly on both sides and slide door up and off hinges atthe same angle See Fig 3 To clean oven door follow the instructions provided in the Cleaning Chart at the beginning of the Care amp Cleaning section See Door Liner To Replace Oven Door 1 Be sure the hinge arms remain at the 45 degree angle position Be sure the screws are still locking the hinge arms from moving
28. r unlevel Be sure cabinets are square and have sufficient room for range clearance Cannot move appliance easily Appliance must be accessible for service Cabinets not square or are built in too tightly Contact builder or installer to make appliance accessible Carpet interferes with range Provide sufficient space so range can be lifted over carpet Surface element too hot or not hot enough Incorrect control setting Be sure the correct control is on for the element to be used Surface element does not heat Lightweight or warped pans used Use only flat evenly balanced medium or heavyweight cookware Flat pans heat better than warped pans Cookware materials and weight of the material affect heating Heavy and medium weight pans heat evenly Because lightweight pans heat unevenly foods may burn easily No power to the appliance Check steps under Entire Appliance Does Not Operate in this Before You Call checklist Incorrect control setting Make sure the correct control is on for the surface unit to be used Entire appliance does not operate Make sure cord plug is plugged tightly into outlet Service wiring is not complete Contact your dealer installing agent or authorized servicer Power outage Check house lights to be sure Call your local electric company for service Oven light some models does not work Replace or tighten bulb See Changing Interior Oven Light some model
29. range Never allow children to play with packaging material e Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the National Electrical Code ANSI NFPA No 70 latest edition and local electrical code requirements Install only per installation instructions provided in the literature package for this range Ask your dealer to recommend a qualified technician and an authorized repair service Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency e User servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All other servicing should be done only by a qualified technician This may reduce the risk of personal injury and damage to the range e Never modify or alter the construction of a range by removing leveling legs panels wire covers anti tip brackets screws or any other part of the product WARNING e All ranges can tip e Injury to persons could result e Install anti tip device packed with range e See Installation Instructions NENN To reduce the risk of tipping the rangemust be secured by properly installed anti tip bracket provided with the range To check if the bracket is installed properly visually check that rear leveling leg is inserted into and fully secured by the anti tip bracket by removing lower panel or storage drawer For models w
30. roast or ham 5 Element On and Hot Surface Indicator Lights The Coil Cook Top range is equipped with a surface control light that will glow on your range the Element On indicator light The Ceramic Glass Cooktop range is equipped with two different surface control lights that will glow on your range the Element On indicator light and a Hot Surface indicator light The Element On all models located on the control panel will glow when any surface element is turned on A quick glance at this light after cooking is an easy check to be sure all surface controls are turned off The Hot Surface Ceramic Glass Cooktop models only indicator light located on the control panel will glow as the surface cooking area heats up and will REMAIN ON until the glass cooktop has cooled to a MODERATE level 7 Setting Surface Controls To Operate the Surface Elements Coil Cooktop models only 1 Place cooking utensil on the surface element 2 Pushin and turn the surface control knob in either direction to the desired setting See Figure 1 Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking The control knobs do not have to be set exactly on a particular setting Use the settings as a guide and adjust the control knob as needed 3 When cooking is completed turn the surface element off before removing the pan Note The surface Element On indicator light s will glow when one or more eleme
31. rts under this warranty must be performed by us or an authorized servicer NORMAL This warranty applies only to products in ordinary household use and the consumer is responsible for RESPONSIBILITIES the items listed below OF THE CONSUMER 3 4 5 6 Proper use of the appliance in accordance with instructions provided with the product Proper installation by an authorized servicer in accordance with instructions provided with the appliance and in accordance with all local plumbing electrical and or gas codes Proper connection to a grounded power supply of sufficient voltage replacement of blown fuses repair of loose connections or defects in house wiring Expenses for making the appliance accessible for servicing such as removal of trim cupboards shelves etc which are not a part of the appliance when it was shipped from the factory Damages to finish after installation Replacement of light bulbs and or fluorescent tubes on models with these features EXCLUSIONS This warranty does not cover the following 1 4 CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN OR ANY IMPLIED WARRANTY Note Some states do not allow the exclusion or limitation of incidental or consequential damages so this limitation or exclusion may not apply to you Service calls which do not involve malfunction or defects in workmanship or material or for appl
32. s in this Use amp Care Manual for instructions Oven control beeps continuously with no indicator lights flashing If model is equipped with a display F1 or F3 will show This oven is equipped with a state of the art electronic oven control Among its many features is a full time oven circuit diagnostics system The control constantly monitors its internal circuitry as well as several crucial oven circuits to insure they are all operating correctly If at any time one of these systems fails the control will immediately stop operation and beep continuously flashing an error code of F1 or F3 in the display window if equipped Electronic control has detected a fault condition Press CLEAR OFF to clear the display and stop the beeping Reprogram oven If fault recurs record fault number press CLEAR OFF and contact an authorized servicer 17 N Ny Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE SOLUTION Oven smokes excessively during broiling Conitrol s not set properly Follow instructions under Setting Oven Controls Make sure oven door is opened to broil stop position Meat too close to the element Reposition the rack to provide proper clearance between the meat and the element Preheat broil element for searing Meat not properly prepared Remove excess fat from meat Cut remaining fatty edges to prevent curling but do not cut into lean Insert on broiler pan
33. s in this Use amp Care Manual Be sure the range is unplugged and all parts are COOL before replacing oven light Wear a leather faced glove for protection against possible broken glass 14 Care amp Cleaning Cleaning Recommendations for Coil Element Cooktop Coil Cooktop models only Surface elements can be unplugged and removed to make cleaning the drip pans easier The surface elements clean themselves when they are turned on Food spilled on a hot elementwill burn off Food spilled on a cool element may be cleaned with a damp cloth any remaining soil will burn off the next time the element is used NAOI Never immerse a surface element in water Be sure the range is cool before removing elements or drip bowls Be careful not to bend terminal ends when replacing elements after cleaning Element Clip if equipped Main top TNE When lowering the lift up range top grasp the sides with finger tips only Be careful not to pinch fingers DO NOT drop or bend the range top when raising or lowering This could damage the surface Removing the Surface Elements amp Drip Bowls Coil Cooktop models only 1 2 Lift the edge of the drip bowl across from the terminal end Lift the surface element and drip bowl together just enough to clear the cooktop While holding the drip bowl and surface element gently pull the terminal end out from the terminal plug If equipped DO
34. tective Liners Do not use aluminum foil to line surface unit drip bowls or reflector pans Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire Improper installation of these liners may result in risk of electric shock or fire IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances Features At A Glance for Coil Cooktop models only Your Manual Oven _Electronic Oven Control F Light Switch with Clock and Kitchen Timer Element on i ndicator Electric some models styles will vary by model Light Element On Range Indicator s Features a ea Coil F i Element i come D a Controls NS lt Upswept Design Cooktop Coil Element Interior Oven Light some models eee EEE a m MA lt SSS EE Adjustable SSS SS Interior lt M LU Oven Rack s lt lt Large 1 Piece Door Handle style varies with model o e Full Width a as Oven Door styles var 1 Broil Pan and ae 1 Broil Pan Insert some models Storage Drawer with Integrated Handle uer y Sa Leveling
35. umes reset the clock and oven function Important Safety Instructions IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP Know which knob controls each surface heating unit Place a pan of food on the unit before turning it on and turn the unit off before removing the pan e Use Proper Pan Size This appliance is equipped with one or more surface units of different sizes Select utensils having flat bottoms large enough to cover the surface unit heating element The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing Proper relationship of utensil to element will also improve efficiency Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Elements To reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil the handle of the utensil should be positioned so that it is turned inward and does not extend over adjacent surface units Never Leave Surface Elements Unattended at High Heat Settings Boilovers cause smoking and greasy spillovers that may ignite or a pan that has boiled dry may melt Do Not Immerse or Soak Removable Heating Elements Heating elements should never be immersed in water Heating elements clean themselves during normal operation Glazed Cooking Utensils Only certain types of glass glass ceramic ceramic earthenware or other glazed ut
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