Electrolux 726682 Refrigerator User Manual
Contents
1. i 26 C 3 2 Refrigerated compartment Page 26 2 3 2 1 Reversing 8111 GOOD a aereo ie Page 26 C 3 2 2 Replacing fully insulated door compartment with drawer Page 26 C 3 39 Shelf MOGI AMY cz sacs cece ti Page 27 D 1 ROUTINE MAINTENANCE Page 27 D 1 1 Cleaning the cabinet and accessories Page 27 5 1 2 Cleaning the compartimenti uu u uu uuu uu uuu trato asas Page 27 0 1 3 Precautions in case of prolonged disuse Page 27 D 2 MAINTENANCE TO BE PERFORMED ONLY BY AUTHORIZED 0 Page 27 0 2 1 Periodical cleaning of condenser u u eene nennen enn Page 27 D 2 2 Replacing the power cable eet deett n ae Page 27 D 2 3 Quick troubleshooting guide ett rere x ERES Reha Page 27 0 4 WASTE DISPOSAL AND DEMOLITION Page 28 B 44 Waste Storage iei ea eh eid aie ce petite Page 28 0 4 2 Procedure regarding appliance dismantling macro operations Page 28 D 5 ENCLOSED DOCUMENTS Page 28 PRECAUTIONS To reduce the risk of fir2. Width 50 16 1274 mm Depth with door closed 27 56 700 mm Depth with door open 43 70 1110 mm Depth with drawers open 49 99 1270 mm Height 37 40 950 mm Compartment dimensions Width 14 37 365 mm Depth 19 68 500 mm Height 21 26 540 mm Grill dimensions 20 87 x12 79 530x325 mm Power supply 115V single phase 60Hz Total power 830 W Refrigerant type R404A Qty refrigerant 0 595 lbs 2709 Number and type of defrosts every 6 hours Energy consumption 24h 10 87 kW Refrigerating capacity 1978 W Refrigerating capacity 2 1068 W Working temperature 11 2 5 24 C 15 C Hot gas Calculated with room temperature 109 4 F 43 C dew point 131 F 55 C and evaporation temperature 14 F 10 C ASHRAE PERFORMANCE room temperature 89 96 F 32 2 C dew point 129 92 F 54 4 C and evaporation temperature 9 94 F 23 3 C 3 COMPARTMENT FREEZER COUNTER WITH SHOULDER External dimensions Width 69 25 1759 mm Depth with door closed 27 56 700 mm Depth with door open 43 70 1110 mm Depth with drawers open 49 99 1270 mm Height 37 40 950 mm Compartment dimensions Width 14 37 365 mm Depth 19 68 500 mm Height 21 26 540 mm Grill dimensions 20 87 x12 79 530x325 mm Power supply 115V single phase 60Hz Total power 870 W Refrigerant type R404A Qty refrigerant 0 595 lbs 2709 Number and type of defrosts every 6 hours Energy consumption 24h 14 72 KW Refr
3. B 1 3 ELECTRICAL CONNECTION When making the electrical connection respect that given on the dataplate The appliance uses a single phase 115V 60Hz power supply A IMPORTANT Connection to the power supply must be carried outin compliance with current regulations and the standards required by the National Electric Code NEC known as NFPA 70 Make sure connection to the power supply is carried out in compliance with the current regulations Before connecting make sure The cable is correctly grounded and that the power supply complies with the frequency given on the dataplate In case of doubts regarding the efficiency of the earth connection have the system checked by qualified personnel The appliance must be connected to the power supply in a permanent way To protect the appliance from possible overloads or short circuits the electric line powering the appliance MUST be equipped with a mains circuit breaker or main switch provided for by the customer The switch must have cutoff capability Before making any electrical connections to the appliance check that the power supply complies with the voltage amperage and phase given on the dataplate The Customer must also provide a cable with ground connection of capacity suitable for that given on the dataplate After making the connection and with the appliance operating check that the rated voltage level does not fluctuate by 10 Connection must be made with a
4. ALARM CONDITIONS The display shows an alarm with the message TEMP Press the button for information on max temperature time and date day month year on which the alarm occurred Two situations are provided for a the alarm is current b the alarm has already occurred a the alarm is current 77 25 68 20 59 15 50 10 41 5 Temperature F C Critical temperature CHECKING display message i e TEMP 78 8F 26C buzzer buzzer activated WHAT IS RECORDED time are given in a message TEMP 78 8F 26C Start 17 05 10 10 99 End b The alarm has already occurred 71 25 68 20 59 15 50 10 41 5 Temperature F C Critical temperature 16 00 17 00 18 00 1900 20 00 21 00 2200 CHECKING display the message TEMP is displayed buzzer buzzer activated WHAT 15 RECORDED Press again are given in a message TEMP 78 8F 26C Start 17 05 10 10 99 End To access the recorded HACCP alarms press the for 4 seconds the display will now show HISt and then AL_1 alarm symbol this shows the last alarm for the max compartment temperature stored in the PCB Press the button to display the value of the last alarm for max compartment temperature The display now shows TEMP 78 8F 26C type and value of the alarm for max compartment temperature Start date and time alarm activation date and ti
5. every 7 hours Energy consumption 24h 5 52 kW Refrigerating capacity 361 W Refrigerating capacity 2 776 W Working temperature 28 4 F 50 F 2 C 10 C Hot gas Calculated with room temperature 109 4 F 43 C dew point 131 F 55 C and evaporation temperature 14 F 10 C ASHRAE PERFORMANCE room temperature 95 F 35 C dew point 129 92 F 54 4 C and evaporation temperature 44 96 F 7 2 4 REFRIGERATED COUNTER WITH SHOULDER External dimensions Width 50 16 2244 mm Depth with door closed 27 56 700 mm Depth with door open 43 70 1110 mm Depth with drawers open 49 99 1270 mm Height 37 40 950 mm Compartment dimensions Width 14 37 365 mm Depth 19 68 500 mm Height 21 26 540 mm Grill dimensions 20 87 x12 79 530x325 mm Power supply 115V single phase 60Hz Total power 340 W Refrigerant type R134a Qty refrigerant 0 73 lbs 330 y Number and type of defrosts every 7 hours Energy consumption 24h 6 19 kW Refrigerating capacity 361 W Refrigerating capacity 2 776 W Working temperature 28 4 F 50 F 2 C 10 C Hot gas Calculated with room temperature 109 4 F 43 C dew point 131 F 55 C and evaporation temperature 14 F 10 C 2 ASHRAE PERFORMANCE room temperature 95 F 35 C dew point 129 92 F 54 4 C and evaporation temperature 44 96 F 7 2 C 18 2 COMPARTMENT FREEZER COUNTER WITH SHOULDER External dimensions
6. COMPARTIMENTOS CON COPETE FRONT VIEW VUE DE FACE VISTA FRONTALE VISTA FRONTAL B ooo ERE A D INSTALLATION DIAGRAMA DE INSTALACI N TAVOLO FREEZER 3 VANI CON ALZATINA3 COMPARTMENT FREEZER COUNTER WITH SHOULDER TABLE REFRIGEREE 3 COMPARTIMENTS AVEC BORD REHAUSSE MESA CONGELADOR DE 3 COMPARTIMENTOS CON COPETE SIDE VIEW VUE LATERALE VISTA LATERALE VISTA LATERAL 700 850 633 1118 1715 1115 98 650 460 620 TOP VUE DE DESSUS PIANO PLANO USA MODULAR COMPARTMENT DESIGNED FOR SOLID DOORS WIRE SHELVES IN CELL OR DRAWER UNIT MODULAR COMPARTMENT DESIGNED FOR REFRIG ERATINGUNIT ORFREEZER OUTLETFORDRAINING OF LIQUIDS FROM CELL DIAMETER 0 69 17 5 mm POWER SUPPLY CABLE LENGTH 131 10 3330 mm SCHUKOTYPE PLUG VANO MODULARE PREDISPOSTO PER PORTE CIECHE GRIGLIE PORTA VIVANDE IN CELLA O CASSETTIERA VANOMODULARE PREDISPOSTO PER GRUPPO REFRIGERANTEOFREEZERS PILETTAPERLO SCARICOLIQUIDI DELLA CELLA DIAMETRO 0 69 mm 17 5 CAVOD ALIMENTAZIONE LUNGHEZZA 131 10 3330 mm PRESATIPO SCUKO gt COMPARTIMENT MODULAIRE PR DISPOS POUR PORTESNORMALES CLAYETTES EN CELLULE OU BLOC TIROIRS MOD
7. COMPARTMENT REFRIGERATED COUNTER WITH SHOULDER External dimensions Width 50 16 1274 mm Depth with door closed 27 56 700 mm Depth with door open 43 70 1110 mm Depth with drawers open 49 99 1270 mm Height 37 40 950 mm Compartment dimensions Width 14 37 365 mm Depth 19 68 500 mm Height 21 26 540 mm Grill dimensions 20 87 x12 79 530x325 mm Power supply 115V single phase 60Hz Total power 330 W Refrigerant type R134a Qty refrigerant 0 573 Ibs 260 g Number and type of defrosts every 7 hours Energy consumption 24h 4 9 kW Refrigerating capacity 361 W Refrigerating capacity 776 W Working temperature 28 4 F 50 F 2 C 10 C Hot gas Calculated with room temperature 109 4 F 43 C dew point 131 F 55 C and evaporation temperature 14 F 10 C ASHRAE PERFORMANCE room temperature 95 F 35 C dew point 129 92 F 54 4 C and evaporation temperature 44 96 F 7 2 C 3 COMPARTMENT REFRIGERATED COUNTER WITH SHOULDER External dimensions Width 69 25 1759 mm Depth with door closed 27 56 700 mm Depth with door open 43 70 1110 mm Depth with drawers open 49 99 1270 mm Height 37 40 950 mm Compartment dimensions Width 14 37 365 mm Depth 19 68 500 mm Height 21 26 540 mm Grill dimensions 20 87 x12 79 530x325 mm Power supply 115V single phase 60Hz Total power 320 W Refrigerant type R134a Qty refrigerant 0 573 lbs 260 y Number and type of defrosts
8. D 2 2 REPLACING THE POWER CABLE To replace the power cable proceed as follows Disconnect the power supply Remove the electrical system guard Replace the power cable Refit the guard Reconnect the power supply D 2 3 QUICK TROUBLESHOOTING GUIDE In some cases faults can be remedied easily and quickly by following a short troubleshooting guide A The appliance does not switch on make sure the plug is properly inserted in the power socket make sure the socket is powered B The inside temperature is too high check the thermostat setting make sure there is no heat source near the appliance make sure the door closes properly C The appliance is excessively noisy make sure the appliance is level An unbalanced position can set off vibrations make sure the appliance is not touching other equipment or parts which could reverberate D The printer does not print make sure the power cable is properly connected make sure the printer is switched on ON switch make sure parameter E485 has the value Prn otherwise change it to change the parameter see par C 1 1 1 modifying user parameters make sure there is paper in the printer If the fault persists after carrying out the above checks contact Technical Service remembering to specify the following nature of the fault appliance PNC production code Ser No appliance serial number Note The code and serial
9. ON MACCHINA Fig 11 13 TABLE OF CONTENTS PRECAUTIONS c Page 16 A 1 GENERAL Page 17 iaia 17 A 1 2 Intended use and limitations 17 AMES 1661 01 5 6 5 A ii P 17 AT4 6 date ia iaia 17 Customer s responsibilities cana iaia 17 ATO POSI escocia siria Page 17 A 1 7 Mechanical safety characteristics hazards Page 17 A 1 8 Immediate inspection for damage due to Page 17 A2 TECHNICAL DATA 896 17 A2 1 Materials fl lds used cernerent etx Page 17 A 2 2 Dimensions performance and consumption Page 17 INSTALLATION Page 19 8 1 1 DmpackinQ aiio eon assasi i Page 19 5 1 1 1 Unpacking and handling uu nails Page 19 1 1 2 Disposal of packing materials ii Page 19 B 1 2 POSIIOMIMO niet eene A E eite e a Page 19 B 1 3 Electrical Comnectioni aortica iii Page 20 B
10. ON OFF button High humidity light Service alarms button Service alarms warning light Top button manual defrost Seng The SET TEMPERATURE value will be displayed Category selection HACCP alarms button Display Compressor status light Power status light ON OFF button 0900 1 e 1 The unit of measure light starts flashing C 1 1 2 Freezer version control panel 1 2 36 7 8 To change the set temperature press the bottom SET button or the top MANUAL DEFROST button within 15 seconds 2 4 5 9 Access to button for food categories Service alarms button Service alarms warning light Top button manual defrost Bottom button Temperature setting Category selection HACCP alarms button va Display Compressor status light Power status light ON OFF button 1 21 To store the new set value wait until it stops flashing and exit the program If no selection is made within 15 seconds the last value displayed will be automatically confirmed and the display of compartment temperature will be updated Example of setting Switch on the appliance Confirm the set temperature Press the bottom SET button or the top MANUAL DEFROST button 22 To store the new set value wait until it stops flashing and exit the program Temperature adjustment range
11. cable suitable forthe amperage and voltage The manufacturer declines any liability for damage or injury due to non compliance with the above rules or the current safety regulations in the country where the equipment is used 20 B 1 4 WATERCONNECTION The appliance is equipped with a drain hole for draining any liquids collected in the compartment Connectthe hole located on the bottom of the appliance and closed with a plug to a special drain The diameter of the drain hole is 0 69 17 5 mm therefore it is advisable to connect it to a hose of diameter 0 69 17 5 mm Note Discharge must be into an open drain through a trap to prevent any backflow from the sewage network reaching the pipes inside the appliance NN C 1 2 FIRST START UP AND TEMPERATURE ADJUSTMENT C 1 OPERATION and INSTRUCTIONS FOR appliance has a main ON OFF switch HE USER Switch the appliance on by pressing the ON OFF button 1 CONTROL PANELS see fig 1 2 3 4 1 1 Refrigerator version control panel 1 1 1 2a 4 7 8 9 To set the compartment temperature proceed as follows hold the bottom SET button down for 5 seconds Access to button for food categories High humidity
12. for appliances 2 3 4 compartment refrigerated counters Position MIN 28 4 F 2 C Position MAX 50 F 10 C 2 3 compartment freezer counters Position MIN 11 2 F 24 C Position MAX 5 F 15 C C 1 3 PRESERVATION USING THE FOOD SELECTION BUTTON By using the CATEGORY button to select the food to be preserved the appliance creates the right balance between temperature and humidity in the compartment for best preservation of a specific product There are 4 preset categories for the refrigerator models CATEGORY no 1 red meat CATEGORY no 2 cheese and meat CATEGORY no 3 fruit amp vegetables CATEGORY no 4 beverages There are 2 preset categories for the freezer models CATEGORY no 1 frozen foods CATEGORY no 2 ice cream cakes if NONE is displayed the function is deactivated To select a category press the top MANUAL DEFROST button or bottom SET button after pressing the button if no selection is made within 5 seconds the last category displayed is automatically confirmed and stored ON OFF BUTTON for refrigerator models only This button allows the appliance to be switched on with a high humidity level When this function is selected the corresponding light comes on With the button pressed High RH average humidity with room temperature 109 4 F 43 C compartment temperature 35 6 F 2 C R H 8
13. number are essential for identifying the type of appliance and date of manufacture Example PNC 726682 Ser No 62100040 726682 2 compartment refrigerated counter with shoulder 62100040 produced in 2006 week 21 40th piece D 4 WASTE DISPOSAL AND DEMOLITION D 4 1WASTE STORAGE At the end of the product s life cycle make sure it is not dispersed in the environment The doors must be removed before scrapping the appliance Special waste can be stored temporarily awaiting disposal by means of treatment and or permanent storage In any case the current environmental protection laws in the country of use must be observed D 4 2 PROCEDURE REGARDING APPLIANCE DISMANTLING MACRO OPERATIONS Different regulations are in force in the various countries therefore comply with the provisions of the laws and applicable regulations in the countries where demolition takes place In general the refrigerator must be taken to specialized collection demolition centers after dismantling the components and grouping them according to their chemical characteristics plastic parts are marked with the letter identifying the material Remember that the compressor contains lubricant oil and refrigerant fluid which can be recycled and that the refrigerator components are classed as special waste not assimilable with urban waste Make the appliance unusable by removing the power cable and any compartment closing device to prevent the risk of someone beco
14. 0 Without pressing the button Low RH average humidity with room temperature 109 4 F 43 C compartment temperature 35 6 F 2 C 66 C 1 5LOADING THE PRODUCT Distribute the products evenly inside the compartment away from the door and back to allow good air circulation Cover or wrap food before placing it in the refrigerator and do not put very hot foods or steaming liquids inside Do not leave the door open any longer than necessary when introducing or removing food It is advisable to keep the keys in a place only accessible to authorized personnel To preventunauthorized persons from using the appliance it is advisable to keep it closed C 1 6 DEFROSTING Automatic defrost The appliance is equipped with an automatic defrost device This function is signalled by the dEFr light Defrost water is run into a bowl where it evaporates automatically Manual defrost The defrost cycle is activated manually by holding down the top MANUAL DEFROST button for 5 seconds During this function the dEFr light is on C 1 7 ALARMS C 1 7 1 General description The electronic panel provides for two types of alarm systems HACCP SERVICE ALARMS The HACCP system stores and manages the COMPARTMENT MAX HIGH TEMPERATURE ALARMS The SERVICE ALARMS system stores and manages all the alarms available the electronic panel except the compartment high temperature alarm C 1 7 2 HACCP
15. 1 4 Water Connection maven aaa Page 20 C 1 OPERATION and INSTRUCTIONS FOR THE USER Page 21 1 1 Control panels Page 21 C 1 1 1 Refrigerator version control Page 21 C 1 1 2 Freezer version control panel iena Page 21 C 1 2 First start up and temperature adjustMent i Page 21 C 1 3 Preservation using the food selection button l u uu u uu Page 22 C 1 4 High humidity ON OFF button Page 23 C 1 5 Loading the product ai Page 23 1 0 Defrosting i iara or alain Page 23 GAL ALARMS crm 23 61 General oii N aan 23 C 1 7 2 nios qu 23 CAMS OIC AMS aaa a 24 C 1 7 4 List of service 8 iaia 25 C2175 Alarm management 25 C 1 7 6 Resetting the HACCP alam Page 25 G 1 7 7 Troubleshooting ret a Pret rere eene bes Page 25 2 CONNECTIONS ACCESSORIES Page 26 2 1 Basic system aec aite kau las Page 26 22 Report PENOSA Page 26 MODULARITY OF MAIN COMPONENTS Page 26 C 3 1 Cooling unit compartment Modularity
16. I N DE BAJA TEMPERATURA 1 Aliments congel s 2 G teaux glac s 1 Comidas congeladas 2 Tortas helado INCORRECT DISTRIBUTION OF FOOD CORRECT DISTRIBUTION OF FOOD CARICO NON CORRETTO DEGLI ALIMENTI CARICO CORRETTO DEGLI ALIMENTI CHARGEMENT DES ALIMENTS INCORRECT CHARGEMENT DES ALIMENTS CORRECT CARGA INCORRECTA DE LOS ALIMENTOS CARGA CORRECTA DE LOS ALIMENTOS peg Fig 5 Fig 6 CLEANING OF THE CONDENSER NETTOYAGE P RIODIQUE DU CONDENSEUR PULIZIA PERIODICA DEL CONDENSATORE LIMPIEZA PERIODICA DEL CONDENSADOR Fig 7 CLEANING THE CABINET HOUSING AND NETTOYAGE DE L APPAREIL ET DES ACCESSOIRES ACCESSORIES LIMPIEZA DEL ARMARIO Y ACCESORIOS PULIZIA DEL MOBILE E DEGLI ACCESSORI Fig 8 Fig 9 11 ESPACES FONCTIONNELS ESPACIOS FUNCIONALES FUNCTIONAL SPACES SPAZI FUNZIONALI 74 01 1880 mm Fig 10 12 ESEMPIO STAMPA REPORT EXEMPLE D IMPRESSION DE RAPPORT EXAMPLE OF REPORT PRINTOUT EJEMPLO DE IMPRESI N DE INFORME Defrost END Defrost START 5 11 03 2001 22 35 11 03 2001 22 32 POWER FAIL 22 31 22 28 time 11 03 2002 5 5 5 5 5 5 5 5 5 Door opened OFF Allarme di servizio di tipo b Door opened ON High T cell OFF ALLARME DI HACCP High T cell ON time 11 03 2002
17. INSTALLATION OPERATING AND MAINTENANCE INSTRUCTIONS ISTRUZIONI DI INSTALLAZIONE FUNZIONAMENTO E MANUTENZIONE INSTRUCTIONS D INSTALLATION D UTILISATION ET DE MAINTENANCE INSTRUCCIONES DE INSTALACI N USO Y MANTENIMIENTO TAVOLI REFRIGERATI E FREEZER CON CONTROLLO ELETTRONICO REFRIGERATED AND FREEZER COUNTERS WITH ELECTRONIC CONTROL TABLES REFRIGEREES ET FREEZERS CONTR LE LECTRONIQUE MESAS REFRIGERADAS Y CONGELADOR CON CONTROL ELECTR NICO USA Page 14 28 IT Pagina 29 43 FR Page 44 58 ES P gina 59 73 PART NO 595R 001 01 VERSION 2 2006 11 US y INSTALLATION DIAGRAM SCHEMA D INSTALLAZIONE TAVOLO REFRIGERATO 2 VANI CON ALZATINA 2 COMPARTMENT REFRIGERATED COUNTER WITH SHOULDER TABLE REFRIGEREE 2COMPARTIMENTS AVEC BORD REHAUSSE MESA REFRIGERADA DE 2 COMPARTIMENTOS CON COPETE FRONT VIEW VISTA FRONTALE VUE DE FACE VISTA FRONTAL SCHEMA D INSTALLATION DIAGRAMA DE INSTALACION TAVOLO FREEZER 2 VANI CON ALZATINA 2 COMPARTMENT FREEZER COUNTER WITH SHOULDER TABLE REFRIGEREE 2COMPARTIMENTS AVEC BORD REHAUSSE MESA CONGELADOR DE 2 COMPARTIMENTOS CON COPETE VUE LATERALE VISTALATERAL SIDE VIEW VISTA LATERALE 700 950 850 2 98 1070 98 650 460 620 TOP
18. OR REFRIG ERATINGUNIT ORFREEZER OUTLETFORDRAINING OF LIQUIDS FROM CELL DIAMETER 0 69 17 5 mm POWER SUPPLY CABLE LENGTH 131 10 3330 mm SCHUKOTYPE PLUG VANO MODULARE PREDISPOSTO PER PORTE CIECHE GRIGLIE PORTA VIVANDE IN CELLA O CASSETTIERA VANO MODULARE PREDISPOSTO PER GRUPPO REFRIGERANTEOFREEZERS PILETTAPERLO SCARICOLIQUIDI DELLA CELLA DIAMETRO 0 69 mm 17 5 CAVOD ALIMENTAZIONE LUNGHEZZA 131 10 3330 mm PRESATIPO SCUKO gt COMPARTIMENT MODULAIRE PR DISPOS POUR PORTES NORMALES CLAYETTES EN CELLULE OU BLOCTIROIRS COMPARTIMENT MODULAIRE PR DISPOS POUR GROUPE FRIGORIFIQUE OU GROUPE CONSERVATEUR BONDEPOURL VACUATION DES LIQUIDES DELA CELLULE DIAM TRE 0 69 17 5mm CABLE D ALIMENTATION LONGUEUR 131 10 3330 mm PRISE TYPESCHUKO gt Il COMPARTIMIENTO MODULAR PREPARADO PARA PUERTAS CIEGAS REJILLAS EN LA CAMARA O CAJONERA COMPARTIMIENTO MODULAR PREPARADO PARA GRUPO REFRIGERANTEOCONGELADORES DESAG E DE L QUIDOS DE LA C MARA DIAMETRO 0 69 17 5 mm CABLE DE 131 10 3330 DE LONGITUD ENCHUFETIPO SCHUKO PANEL DE CONTROL VERSI N FRIGOR FICO PANNEAU DE COMMANDE VERSION R FRIG RATEUR 1 2a 384 7 8 9 SI AN MANUAL D COMPRESSOR ACCESS TO FOOD CATEGORIES POWER ON OFF 9 HIGH HUM SERVICE CATEGORY HACCP ONO ALARMS SELECTION _____ as Fig 1 USA 1 Access to button for food categories 1 Acc s au bouton po
19. PIANO VUE DE DESSUS PLANO USA MODULAR COMPARTMENT DESIGNED FOR SOLID DOORS WIRE SHELVES IN CELL OR DRAWER UNIT MODULAR COMPARTMENT DESIGNED FOR REFRIG ERATINGUNIT ORFREEZER OUTLETFORDRAINING OF LIQUIDS FROM CELL DIAMETER 0 69 17 5 mm POWER SUPPLY CABLE LENGTH 131 10 3330 mm SCHUKOTYPE PLUG VANOMODULARE PREDISPOSTO PERPORTE CIECHE GRIGLIE PORTA VIVANDE IN CELLA O CASSETTIERA VANOMODULARE PREDISPOSTO PER GRUPPO REFRIGERANTEOFREEZERS PILETTAPERLO SCARICOLIQUIDI DELLA CELLA DIAMETRO 0 69 mm 17 5 CAVOD ALIMENTAZIONE LUNGHEZZA 131 10 3330 mm PRESATIPO SCUKO gt MODULAIRE PREDISPOSE POUR PORTESNORMALES CLAYETTES EN CELLULE OU BLOCTIROIRS COMPARTIMENT MODULAIRE PR DISPOS POUR GROUPEFRIGORIFIQUEOU GROUPE CONSERVATEUR BONDEPOURL VACUATION DES LIQUIDES DELA CELLULE DIAMETRE 0 69 17 5mm CABLE D ALIMENTATION LONGUEUR 131 10 3330 mm PRISE TYPE SCHUKO gt COMPARTIMIENTOMODULARPREPARADOPARA PUERTASCIEGAS REJILLASENLACAMARA O CAJONERA COMPARTIMIENTOMODULARPREPARADOPARA GRUPO REFRIGERANTEOCONGELADORES DESAG E DEL QUIDOS DE LAC MARA DIAMETRO 0 69 17 5 mm CABLE DE ALIMENTACI N 131 10 3330 mm DE LONGITUD ENCHUFETIPO SCHUKO INSTALLATION DIAGRAM SCHEMA D INSTALLAZIONE TAVOLO REFRIGERATO 3 VANI CON ALZATINA 3 REFRIGERATED COUNTER WITH SHOULDER TABLE REFRIGEREE 3 COMPARTIMENTS AVEC BORD REHAUSSE MESA REFRIGERADA DE 3
20. The manufacturer declines any liability for improper use of the products A 1 3 TESTING Our appliances are designed and optimized with laboratory testing in order to offer high performance and efficiency The product has been fully tested and is ready for use Passing of the tests visual inspection electrical test functional test is guaranteed and certified by means of the specified enclosures par D 5 A 1 4 GENERAL SAFETY RULES The appliance is manufactured in compliance with the following directives Hygiene ANSI NSF 7 Safety ANSI UL 471 ED 8 CSA C22 2 N 120 M91 The equipment presented in this manual is Energy Star D certified ENERGY STAR A 1 5 CUSTOMER S RESPONSIBILITIES The electric line powering the appliance MUST be equipped with a mains circuit breaker or main switch provided for by the customer The switch must have cutoff capability Before making the electrical connections to the appliance make sure the power supply complies with the voltage amperage and phase given on the dataplate The Customer must also provide a cable with earth connection of capacity complying with that given on the dataplate A 1 6DATAPLATE POSITION The dataplate is located on the left inside the unit compartment The plate giving the appliance PNC and Serial Number is located under the trademark A 1 7 MECHANICAL SAFETY CHARACTERISTICS HAZARDS The appliance does not have sharp e
21. ULAIRE PREDISPOSE POUR GROUPE FRIGORIFIQUE OU GROUPE CONSERVATEUR BONDE POURL EVACUATION DES LIQUIDES DELA CELLULE DIAMETRE 0 69 17 5mm CABLE D ALIMENTATION LONGUEUR 131 10 3330 mm PRISE TYPE SCHUKO gt Il COMPARTIMIENTO MODULAR PREPARADO PARA PUERTAS CIEGAS REJILLAS EN LA CAMARA O CAJONERA COMPARTIMIENTOMODULARPREPARADOPARA GRUPO REFRIGERANTEOCONGELADORES DESAG E DEL QUIDOS DE LAC MARA DIAMETRO 0 69 17 5 mm CABLE DE ALIMENTACI N 131 10 3330 mm DE LONGITUD ENCHUFETIPO SCHUKO INSTALLATION DIAGRAM SCHEMA D INSTALLAZIONE TAVOLO REFRIGERATO 4 VANI CON ALZATINA 4 COMPARTMENT REFRIGERATED COUNTER WITH SHOULDER VUE DE FACE VISTA FRONTAL FRONT VIEW VISTA FRONTALE SCH MA D INSTALLATION DIAGRAMA DE INSTALACI N TABLE REFRIGEREE 4COMPARTIMENTS AVEC BORD REHAUSSE MESA REFRIGERADA DE 4 COMPARTIMENTOS CON COPETE VUE LATERALE VISTA LATERAL SIDE VIEW VISTA LATERALE 1270 HT0 100 50 pe 1118 1118 1020 1020 2236 2244 TOP PIANO 73 25 445 503 5 73 25 650 400 620 VUE DE DESSUS PLANO USA MODULAR COMPARTMENT DESIGNED FOR SOLID DOORS WIRE SHELVES IN CELL OR DRAWER UNIT MODULAR COMPARTMENT DESIGNED F
22. dges or protruding parts DANGER NOT REMOVE The guards installed on the unit prevent access to components which require air circulation 1 8 IMMEDIATE INSPECTION FOR DAMAGE DUE TRANSPORT Check the packing for any damage before and during unloading The carrier is responsible for the safety of the container during transport and delivery If the equipment received has visible or hidden damage a claim can be made with the carrier Visible damage or losses must be reported on the consignment note at the time of delivery The consignment note must be signed by the carrier s representative driver If the consignment note is not signed the carrier can refuse the claim The necessary forms are available from the supplier The request for inspection must be made to the carrier within 15 days in case of hidden damage or losses detectable only after unpacking the appliance The carrier will arrange an inspection Keep all the contents and packing material Under no circumstances should a damaged appliance be returned to the manufacturer without prior notice and written authorization A 2 TECHNICAL DATA A 2 1 MATERIALS AND FLUIDS USED All areas that can come into contact with food are in steel or coated with non toxic plastic material An HFC refrigerant fluid complying with current regulations is used in the cooling units The type of refrigerant gas used is given on the dataplate A 2 2 DIMENSIONS PERFORMANCE AND CONSUMPTION 2
23. e electric shock or injury during use of the appliance follow these basic precautions with particular attention to the following e Read allinstructions before using the appliance e This Manual does not cover every possible condition and situation that may occur Use common sense caution when installing operating and servicing this appliance FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE e The installation of this unit must comply with the local and national regulations on plumbing hygiene safety and good trade practices BEFORE CARRYING OUT ANY TECHNICAL INTERVENTION DISCONNECT THE POWER SUPPLY AND PLACE ARED SIGN ON THE SWITCH INDICATING WORK ON THE CIRCUIT IMPORTANT CONTACT THEAUTHORIZED TECHNICAL SERVICE COMPANY FORCARRYING OUT MAINTENANCE AND REPAIRS IMPORTANT The use of non original parts relieves the manufacturer of all liability and invalidates any warranty e IMPORTANT The Manufacturer reserves the right to change the characteristics of the equipment presented in this handbook at any time without notice e IMPORTANT The appliance warranty is not valid ifthe appliance has not been installed started and demonstrated under the supervision of an installer authorized by the factory e IMPORTANT The unit must be installed by personnel qualified to carry out electrical and plumbing work Incorrect installation can cause
24. emperature K Low evaporator temperature 1 7 5 ALARM MANAGEMENT Whenever a high temperature alarm occurs the display shows the message and the buzzer is activated To reset the buzzer hold down the button for 1 second Whenever a type b service alarm occurs the display shows the alarm message code and the buzzer is activated Whenever a type E service alarm occurs the display shows the alarm message code and the buzzer is activated CONTACT THE TECHNICAL SERVICE To reset the buzzer hold down the button for 1 second 25 C 1 7 6 RESETTING THE HACCP ALARM The system can record up to a max of 99 compartment high temperature alarms When the memory is full and a 52 alarm occurs or at the end of year the memory must be reset as follows Press the button until the message HiSt appears Hold down the buttons at the same time until RES is displayed C 1 7 7 TROUBLESHOOTING GUIDE problems that can be fixed immediately MESSAGE PROBLEM ACTION The door is open Check the door b1 or Ifclosed the microswitch contact the is broken technical service center Reset the HACCP memory The Check the condenser b3 condenser if clean or uncovered temperature contact the is high technical service center No Check the feed b4 if everything is OK contact the current technical service center Refer to the handbook incl
25. igerating capacity 1 1978 W Refrigerating capacity 2 1068 W Working temperature 11 2 F 5 F 24 C 15 C Hot gas Calculated with room temperature 109 4 F 43 C dew point 131 F 55 C and evaporation temperature 14 F 10 C ASHRAE PERFORMANCE room temperature 89 96 F 32 2 C dew point 129 92 F 54 4 C and evaporation temperature 9 94 F 23 3 C B 1 INSTALLATION WEAR PROTECTIVE GLOVES WHEN UNPACKING AND INSTALLING THE APPLIANCE Read these instructions carefully before carrying out installation Installation and start up must be carried out by a qualified installer If the installation instructions for this product are not carried out by a qualified service personnel expert and competent in the installation of commercial equipment the manufacturer s Warranty terms and conditions shall be deemed void and no warranty shall be applied A IMPORTANT The operations described below must be carried out in compliance with current safety regulations regarding the equipment used and the operating procedures IMPORTANT Before moving the appliance make sure that the load bearing capacity of the lifting equipment to be used is suitable for its weight B 1 1 UNPACKING B 1 1 1 Unpacking and handling Cut the straps and remove the protective film taking care not to scratch the sheet metal if scissors or blades are used Remove the top part cardboard polystyrene corners and the vertical protec
26. injury to personnel and or damage to the equipment The unit must be installed in compliance with the applicable regulations KEEP THESE INSTRUCTIONS A 1 GENERAL INFORMATION A 1 1 FOREWORD This manual provides all the information necessary for correct installation use and maintenance of the equipment Therefore the manual and all the technical documentation supplied must always be kept with with the appliance for possible consultation by technicians or users It is important to inform the appliance user regarding the regulations on safety during and after installation Read the instructions in the manual carefully before carrying out any operation on the appliance as they provide important information on safe installation and use Incorrect installation adjustment modification assistance or maintenance can cause damage injury or risk of death The manufacturer declines any liability for operations carried out on the equipment without following the instructions given in the manual The manufacturer also declines any liability in case of problems caused by the use of non original spare parts No part of this manual may be reproduced A 1 2 INTENDED USE AND LIMITATIONS This appliance is designed for the refrigeration and preservation of foods Any other use is to be considered improper IMPORTANT The appliances are not suitable for installation outdoors and or in places exposed to atmospheric agents rain direct sunlight etc
27. me End date and time alarm end date and time next alarm for max compartment temperature If no button is pressed within 10 seconds the HACCP section is quitted CHECKING OLD ALARMS FOR HOW LONG ARE THE ALARMS STORED Permanently at least while there is space in the memory max number of alarms recorded 99 C 1 7 3 SERVICE ALARMS To access the SERVICE ALARMS press the SERVICE ALARM stored in the electronic panel If other SERVICE ALARMS are not stored in the electronic panel the display shows If no button is pressed within 5 seconds the SERVICE ALARMS section is quitted FOR HOW LONG ARE THE ALARMS STORED Until the entire list of stored alarms is displayed After which they will remain stored until another alarm occurs resetting is automatic ALARM SIGNALING alarm button LED flashing buzzer activated acoustic alarm CHECKING ALARMS To reset the alarm press 24 displayed C 1 7 4 LIST OF SERVICE ALARMS b service alarms Door open Microswitch broken 02 Reset the HACCP memory b3 Condenser dirty Condenser fan broken No power supply Plug not correctly inserted Type E service alarms EX Sensor short circuit Sensor broken or disconnected Sensor short circuit Sensor broken or disconnected EN Sensor short circuit GA Sensor broken or disconnected Sensor short circuit E Sensor broken or disconnected EN Low compartment t
28. ming trapped inside DISMANTLING OPERATIONS MUST BE CARRIED OUT BY QUALIFIED PERSONNEL D 5 ENCLOSED DOCUMENTS Test and inspection documents e Wiring diagram Installation diagram 28
29. ndicador de estado del compresor 10 Pulsante ON OFF 9 Indicador de estado de la alimentaci n 10 Tecla ON OFF FREEZER VERSION CONTROL PANEL PANNEAU DE COMMANDE VERSION CONG LATEUR PANNELLO DI CONTROLLO VERSIONE PANELDECONTROLVERSI N CONGELADOR CONGELATORE ili n d lt I MANUAL DEFROST LJ COMPRESSOR POWER SUPPLY 60 POWER ON OFF TEMPERATURE SERVICE CATEGORY HACCP ALARMS SELECTION pa Fig 2 USA 1 Accessto button for food categories 1 Acc s au bouton pour les cat gories d aliments 2 Service alarms button 2 Bouton alarmes de service 2a Service alarms warning light 2a Voyants alarmes de service 3 Top button manual defrost 3 Bouton sup rieur d givrage manuel 4 Bottom button Temperature setting 4 Bouton inf rieur R glage temp rature Category selection S lection cat gorie 5 HACCP alarms button 5 Bouton alarmes HACCP 6 Display 6 Afficheur 7 Compressor status light 7 Voyant tat compresseur 8 Power status light 8 Voyant tat alimentation 9 ON OFF button 9 Bouton ON OFF 1 Accesso al pulsante per le categorie degli alimenti 1 Acceso la tecla para las diferentes categor as de 2 Pulsante degli allarmi di servizio alimentos 2a Spie allarmi di servizio 2 Tecla de las alarmas de servicio 3 Pulsante superiore sbrinamento manuale 2a Indicadores de las alarmas de servicio 4 Pulsante inferiore Imposta
30. order to take it out of the seat located on the bottom of the counter insert the new drawer unit support structure then secure it to the appliance compartment and fix with 4 screws there are 3 types of drawer units 1 3 drawers 1 2 drawers bottle holder The drawer units are available for refrigerator counter models but not for freezer models For installation of the drawer kit refer to the instructions given inside the kit A IMPORTANT The drawers must only be used with GN 1 1 pans of height 2 56 65 mm already included in the kit Note As the fully insulated door compartments are modular and easily removed it is possible to optimize all compartment cleaning operations In fact the rack support structure can be quickly removed giving complete access to the compartment for cleaning C 3 3 SHELF MODULARITY To replace the shelf remove the fixing screws located under the shelf shift the shelf towards the front of the counter to release it from the rear seats then lift it out D 1 ROUTINE MAINTENANCE Routine maintenance tasks can be performed by non specialized personnel When performing maintenance follow the instructions and pay maximum attention The manufacturer declines any liability for damage due to incorrect use of the appliance Do not touch the equipment with wet hands or feet Before performing any cleaning or maintenance disconnect the equipment from the power suppl
31. s this can compromise proper operation of the condenser and therefore the equipment Make sure the position of the appliance allows easy door opening Pay particular attention to leveling of the floor on which the appliance stands in order to ensure optimum operation If the appliance is installed in rooms where there are corrosive substances chlorine etc it is advisable to go over all the stainless steel surfaces with a cloth moistened with paraffin oil in order to create a protective film The room temperature must not exceed 109 4 F 43 C in order to maintain the recommended internal temperatures Adjust the height and leveling with the adjustment feet also checking correct door and drawer closing Note The plug must be accessible even after positioning the appliance in the place of installation ES po IMPORTANT Level the appliance otherwise its operation could be compromised Adjust the height and leveling using the adjustment feet also checking door closing For correct appliance operation it is advisable to respect the distances given in the following picture 0881 If the equipment is installed in places where there are corrosive substances chlorine etc it is advisable to go over all the stainless steel surfaces with a cloth moistened with paraffin oil in order to create a protective film The maximum room temperature at which the appliance can operate is 109 4 F 43 C
32. sure the rooms are regularly aired D 2 MAINTENANCE TO BE PERFORMED BY AUTHORIZED PERSONNEL ONLY Extraordinary maintenance operations must be carried out by AUTHORIZED SERVICE PERSONNEL USE SUITABLE SAFETY EQUIPMENT GLOVES AND MASK WHEN CARRYING OUT ANY MAINTENANCE OPERATION A WARNING Do not touch the equipment with wet hands or feet Before performing any cleaning or maintenance disconnect the equipment from the power supply andunplug the appliance DO NOT remove the safety guards Wear protective gloves when cleaning the condenser Do not use scissors screwdrivers and sharp objects on the cooling circuit 0 24 PERIODIC CLEANING OF CONDENSER The condenser must be cleaned periodically according to use to ensure efficient operation and performance Removing the safety guards is DANGEROUS AND INADVISABLE It is advisable to carefully clean the cooling unit condenser openings at least once a month in dusty environments or once every three months in closed and clean places The condenser can be cleaned with a brush provided the bristles are not made of steel or other material that can compromise good operation or a vacuum cleaner to remove the dust Take maximum care not to bend the condenser fins as this would cause a reduction in the heat exchange Do not use sharp objects which could damage the condenser NB The condenser is installed at the top of the appliance Do not wash the appliance with jets of water
33. the middle of the panel remove the panel middle fixing screw remove the 3 control panel fixing screws one central and two lateral right and left remove the control panel then disconnect the wires from the connectors loosen the 4 fixing screws located on the right and left side of the counters then remove the complete cooling unit assembly in this way the unit is completely removed from the refrigerated counter and routine maintenance operations can be carried out quickly and easily C 3 2 REFRIGERATED COMPARTMENT MODULARITY The refrigerated compartments can be easily customized therefore the structure with doors inside food rack can be quickly replaced by that with drawers The operations necessary for customizing are given below 26 C 3 2 1 Reversing the door Remove the bottom hinge fixing screws and then the door Remove the plate on the bottom part of the door and refit it on the opposite side Shift the top hinge to the other side place the door on the hinge then fix the bottom hinge in the special seats arranged on the other side C 3 2 2 Replacing fully insulated door compartment with drawer unit To replace the fully insulated door compartment inside food racks with the compartment with drawer unit carefully carry out the following remove the door see point C 3 2 1 remove the food racks from the metal support structure remove the metal support structure lifting it a little in
34. tion For appliances with stainless steel cabinets carefully remove the protective film without tearing it to avoid leaving glue stuck to the surface Remove any traces of glue with a non corrosive solvent rinsing and drying carefully It is advisable to go over all the stainless steel surfaces with a cloth moistened with paraffin oil in order to create a protective film Use a palletizer or fork lift truck to lift the equipment Inserting the forks under the pallet lift the appliance and carry it to the place of installation making sure the load is balanced CAUTION gt Do not push or pull the appliance to move it as it may tip over B 1 1 2 Disposal of packing materials Packing materials must be disposed of in compliance with the current regulations in the country where the appliance is used Recyclable plastic parts are marked as follows polythene outer wrapping instruction handbook bag PE polypropylene straps PP e polystyrene foam corner pads PS 19 press board corner protection elements B 1 2 POSITIONING Install the equipment taking all the safety precautions required for this type of operationand POS respecting the relevantfire prevention instructions Install the appliance in a ventilated place away from heat sources such as radiators or air conditioning systems to allow correct cooling of the cooling unit assembly Never cover the condenser even temporarily a
35. uded with the kit forinstructions on installing the accessories C 2 HACCP CONNECTIONS ACCESSORIES C 2 1 Basic system connection accessory code F880048 The printer can provide a printout of data obtained by the sensor connected to the electronic board For this connect the serial cable screened to the printer and the appliance itself Set the printout interval see parameter TPRN and define the type of report by means of the parameter PRND C 2 2 REPORT PRINTOUTS fig 11 example of report printout Reports are printed automatically when the appliance is switched on The printout gives the data obtained by the electronic board and indicates the start date and time repeated every 20 lines of temperature the compartment temperature at preset intervals user parameter TPRN a description of the type of alarm generated and the alarm start and end time defrost start and end time C 3 MODULARITY OF MAIN COMPONENTS The Heavy Duty range refrigerated counters have been designed with a modular structure In this way the main components of the appliance can be easily replaced C 3 1 COOLING UNIT COMPARTMENT MODULARITY The cooling unit assembly is located in the middle of the appliance in order to guarantee optimum ventilation inside the refrigerated compartment To access the cooling unit assembly for routine or extraordinary maintenance operations proceed as follows remove the chromed cap in
36. ur les cat gories d aliments 2 High humidity ON OFF button 2 Bouton ON OFF humidit lev e 2a High humidity light 28 Voyant humidit lev e 3 Service alarms button 3 Bouton alarmes de service 39 Service alarms warning light 3a Voyant alarmes de service 4 Top button manual defrost 4 Bouton sup rieur d givrage manuel 5 Bottom button Temperature setting 5 Bouton inf rieur R glage temp rature Category selection S lection cat gorie 6 HACCP alarms button 6 Bouton alarmes HACCP 7 Display 7 Afficheur 8 Compressor status light 8 Voyant tat compresseur 9 Power status light 9 Voyant tat alimentation 10 ON OFF button 10 Bouton ON OFF 1 Accesso al pulsante per le categorie degli alimenti 1 Acceso tecla para las diferentes categor as de 2 Pulsante ON OFF elevata umidit alimentos 2a Spia elevata umidit 2 Tecla ON OFF de humedad elevada 3 Pulsante allarmi di servizio 2a Indicador de humedad elevada 3a Spia allarmi di servizio 3 Tecla de alarmas de servicio 4 Pulsante superiore sbrinamento manuale 3a Indicador de alarmas de servicio 5 Pulsante inferiore Impostazione temperatura 4 Tecla superior descongelaci n manual Selezione categoria 5 Tecla inferior ajuste de temperatura selecci n de 6 Pulsante allarmi HACCP categor a 7 Display 6 Tecla de alarmas HACCP 8 Spia stato compressore 7 Pantalla 9 Spia stato alimentazione 8 I
37. y and unplug the appliance Removing the safety guards is DANGEROUS INADVISABLE AND UNNECESSARY for routine maintenance Wear protective gloves Donotuse scissors screwdrivers and sharp objects on the cooling circuit D 1 1 CLEANING THE CABINET AND ACCESSORIES Before using the unit clean all the inside parts and accessories with lukewarm water and neutral soap or products that are over 90 biodegradable in order to reduce the emission of pollutants into the N environment then rinse and dry carefully Do not use solvent based detergents e g trichloro ethylene or abrasive powders for cleaning Protect the metal parts with paraffin oil D 1 2 CLEANING THE COMPARTMENT To clean the compartment remove the plug from the drain hole and let the water run into the drainage system It is advisable to clean the compartment every week or more frequently according to appliance use D 1 2 PRECAUTIONS IN CASE OF PROLONGED DISUSE During long periods of disuse take the following precautions switch the appliance off with the ON OFF button disconnect the circuit breaker ahead of the appliance remove all food from the compartment and clean the inside and accessories leave the door ajar so that air can circulate inside preventing the formation of unpleasant odours and mould go over all the stainless steel surfaces vigorously with a cloth moistened with paraffin oil in order to form a protective film make
38. zione temperatura 3 Tecla superior descongelaci n manual Selezione categoria 4 Tecla inferior ajuste de temperatura selecci n de 5 Pulsante allarmi HACCP categoria 6 Display 5 Tecla de alarmas 7 Spia stato compressore 6 Pantalla 8 Spia stato alimentazione 7 Indicador de estado del compresor 9 Pulsante ON OFF 8 Indicador de estado de la alimentaci n 9 Tecla ON OFF CATEGORIES TEMPERATURE AND HUMIDITY SET TING CATEGORIE TEMPERATURA E IMPOSTAZIONE DELL UMIDITA REFRIGERATOR VERSIONE A TEMPERATURA NEGATIVA GR 2 3 WS USA 1 Poultry and game 2 Red meats 3 Cheeses and charcuterie 4 Fruit and vegetables 5 Drinks 1 Pollame e selvaggina 2 Carni rosse 3 Formaggi e salumi 4 Verdura e frutta 5 Bevande FREEZER VERSIONE A BASSA TEMPERATURA Y e Fig 4 USA 1 Frozen foods 2 Frozen cakes gateaux 1 Cibi congelati 2 Torte gelato Pork amp beef meat Frozen food Ice cake 10 CAT GORIES TEMP RATURE PROGRAMMATION DE L HUMIDIT CATEGOR AS TEMPERATURA Y CONFIGURACI N DE LA HUMEDAD ET VERSION TEMP RATURE N GATIVE VERSI N DE TEMPERATURA NEGATIVA High 1 Volailles et gibiers 2 Viandes rouges 3 Fromages et saucisses 4 L gumes et fruits 5 Boissons 1 Pollo y salvajina 2 Carnes rojas 3 Quesos y embutidos 4 Verdura y fruta 5 Bebidas VERSION BASSE TEMP RATURE VERS
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