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        C800E RCD - Comcater
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1.        he display will show  C   1   during the entire cycle  2 min  and 30  sec       At the end of the autowash cycle  remove the tank filter to clean and replace along  with the overflow hose in the correct position  For further information regarding the  accessories please look under the section    USEFUL INFORMATION        INSTRUCTIONS FOR THE USER    MANUAL DRAIN    7 It is possible to empty the tank at any time of the day     A It is possible to perform this cycle only with the machine turned on   Press the      S9  button for 5 sec  The drain cycle will start      gt  The display will show  C   2   for the entire duration of the cycle  2 min   and 20 sec       At the end of the cycle it is recommended to remove the filters in the wash tank for  cleaning  replace them in their correct positions after cleaning     READING THE TEMPERATURE    8  By pressing the     S10  button it is possible to view in sequence the actual  temperatures and the programmed temperatures of the tank  t1  and of the rinse  booster  t2  for the selected cycle     t1  The display show                tank temperature                  tank temperature set    t2  The display show       X X     rinse temperature                  rinse temperature set    A The operations described above cannot be performed during a cycle     INSTRUCTIONS FOR THE USER    DEACTIVATING THE DISHWASHER AT THE END OF THE DAY  9  At the end of service  switch off the electrical supply by the main isolating switch  and close
2.   DD DD DD           LUUIG ZXG                     09L9 ZHOS N   AO0t    DD DD WD WD                                     9 9189        M0SZ6 2  09                     900756  10 2010    
3.  taken apart according to the  local regulations in force by separating the components as follows      metal parts  hood  platforms  frames  filters     electrical parts  motors  remote control switches  microswitches  wiring     plastic parts  racks  connections     rubber parts  tubes  sleeves    INSTRUCTIONS FOR TECHNICAL PERSONNEL    INSTRUCTIONS FOR INSTALLATION AND MAINTENANCE    This manual should be used by qualified personnel  authorized to examine and  eventually repair the machine   The Manufacturer takes no responsibility for action taken by non qualified personnel     INSTRUCTIONS FOR TECHNICAL PERSONNEL    INSTALLATION    During the installation keep the machine leveled in order to ensure proper functioning   angle of inclication is maximum 2 degrees   To prevent damage caused by the  release of vapors from the accessories  ensure that any adjacent equipment will not be  damaged by these vapors    After test running the machine  check that the temperatures used are the  recommended ones at 55  C for washing and 85  C for rinsing     1  ELECTRICAL CONNECTION    The electrical safety of this equipment is only assured if it is connected as follows    It is necessary to connect the equipment to an effective earthing as specified by the  electrical safety regulations in force  Check that this basic requirement is complied  with  in case of any doubt ask for a careful check of the installation by a qualified  personnel    In the case the earthing is not efficient ther
4.  the water supply valve   WARNINGS WHILE WASHING  1  Check that the washing temperature stays at 55  C    2  Do not use bare hands when handling soapy water  If this occurs rinse  immediately and thoroughly under fresh running water     3  While the machine is operating  do not turn any knobs too quickly   4  Use only chlorified anti suds detergent specifically for industrial use     5  Turn off machine in case of breakdown or malfunction   For repair  contact  only authorized technical assistance outlets using only genuine parts     6  Under no circumstances should the settings of the thermostats be altered     7  When running continuous cycles throughout the day  change the washing tank  water 2 or more times     8  Do not subject washed dishes to any other handling such as rotary brushes  vapors   dish cloth drying etc     Mishandling of any of the above may compromise the safety of the appliance     INSTRUCTIONS FOR THE USER    USEFUL ADVICE    1  MAINTANANCE  Before beginning any cleaning or maintenance operation   the machine MUST be isolated from the main power supply    Frequently check and clean the wash and rinse arms  taking them out from the  column to remove any debris or scale build up    The frequency of this operation is regulated by the quantity of residue or by poor  washing results    For internal and external cleaning of the machine  do not use corrosive products  such as sodium hypochlorite  bleach  or hydrochloric acid  muriatic acid   steel wool  or ste
5. 87 308   relative to eliminating radio disturbances     12  Conforms to CEE directive n  23 of 19 2 73 and to the law n  791 of 18 10 87   our dishwashers are built according to the best technical rules in force in ITALY and  ABROAD and are covered by European certificates     13  Noise level of the machine  less than 67dB A     INSTRUCTIONS FOR THE USER    INSTRUCTIONS FOR USE                THE COMMANDS PANEL    E       EA  PEA a    T   uM            YSL      y               N       ee                      DISPLAY                         59         9 ae  be  c 0  de       510                INDICATOR    INSTRUCTIONS FOR THE USER    NDICATOR LAMP    NDICATO  MEDIUM CYCLE    LONG CYC                               LAMP  CYCLE                NTENSIVE    MAIN SWITCH    START PUSH BUTTON     MANUAL AUTDMATIC SELECTOR    CYCLE SELECTION PUSH BUTTON  REGENERATION CYCLE PUSH BUTTON    TEMPERATURE SELECTION  PUSH BUTTDN    TANK TEMPERATURE    BDILER TEMPERATURE    INSTRUCTIONS FOR THE USER    OPERATION AND USE    HOW TO USE    1 Before using check that    it is plugged in   the water supply is on   there is water in the pipe   the pump filter is correctly inserted   the overflow pipe is connected   the blades may move freely   temperatures used are those which are recommended at 55  C for washing and 85  C  for rinsing    the crockery to be washed is in good condition and not cracked  as the cracks offer  more opportunity for the soiling to remain and floral bacteria to grow     SWIT
6. CHING ON       When the machine is off  the display shows  O F F    2 To turn on the machine press the  6   01  switch     The indicator light of the last cycle selected turns on   H9 a b c d       A The  H9b  indicator light turns on the first time the machine is turned on   During the filling of the wash tank the display shows  F   2            S3  START button is  RED    The booster hot water is used for the wash tank filling   When the wash tank is full  the booster and tank heaters are turned on   When the machine is ready  the display shows the tank temperature and the         S3  START button turns  GREEN      Using detergents which are chlorated and sanitized  they should be placed in the  machine using an automatic dosage device as when the detergent is poured directly  into the tank the possibility of formulation of dark spots may appear on the surfaces  as a result of the clorate    Dishes should now be put into suitable positions in the racks  after the removal of  solid waste  Cups and cutlery should be placed vertically in the suitable compartment   Do not overload  The dishes should not be overlapped in such a way as the water  cannot reach every surface of the dish     INSTRUCTIONS FOR THE USER    WASH CYCLE SELECTION          3  Press the C9  S9  button to select the wash cycle according to the dirtiness of the  dishes     e H9a short cycle  for glasses and cups   e H9b medium cycle  for normally dirty dishes     e H9c long cycle  for particularly deep or dir
7. INSTRUCTION    DISHWASHERS     C800ERD    MULTIPOWER       INSTRUCTIONS FOR THE USER    INTRODUCTION    1  Read carefully all instructions supplied in this manual which contains important  information for correct installation  use and maintenance  Keep in a safe place for  future reference     2  After opening all packing  check to ensure if all is in order  If in doubt  do not use  and contact a qualified professional to check the appliance Remove all packing  materials  plastic bags  styrofoam packing  nails or staples  etc   away from the reach  of children as they can present danger     3  Before connecting the appliance to the mains  ensure that your water and electrical  supply correspond to the requirements     4  This appliance must be installed by a qualified technician according to the  manufactures instructions     5  This appliance must only be used in the manner for which it is intended  Any  other use is considered improper and therefore dangerous     6  This appliance should only be used by persons trained to use it     7  When attending to the dishes after washing  proper hygiene must be carefuly  observed     8  Do not expose appliance to temperatures below 0  C     9  The protection factor of the machine is IP X4 and should not be washed using  direct jets of water at high pressure     10  After turning off wall switch  only qualified personnel should remove panelling  for repairs     11  This appliance conforms to D M 13 4 89 according to the CEE directive 
8. RHEATING  the temperature in the boiler exceeds 105  C     the active  cycle is finished        AX TEMPERATURE PROBE NOT CONNECTED  the heater of the probe in alarm state  is disconnected   the active cycle is finished          4  TANK NOT FILLED WITHIN 30 min  turn off and then turn on the machine        5  BOILER NOT HEATING WITHIN 30 min                RINSE WATER TEMPERATURE  at least 15  C below the set value   the active cycle    is finished       H2  NO WATER SUPPLY  no incoming water for at least 2 sec     OPTIONAL   the active  cycle is finished       H3  TANK TEMPERATURE  at least 10  C below the set value   the active cycle is  finished           Fl  DOOR OPENING  opening the door during a cycle      F2  INITIAL LOADING PHASE          Cl  SELF CLEANING AND DRAIN CYCLE  for the entire duration of the cycle      C2  DRAIN CYCLE  for the entire duration of the cycle      C3  REGENERATION OF THE WATER SOFTENER  for the entire duration of the cycle           P r o   PARAMETERS PROGRAMMING     P S t  PRESET LOADED     In case of multiple simultaneous alarms the display will snow the codes on the basis of the  following priorities     H1 H2 H3  A1 A2 A3 A4 A5  3  F1 F2    16    INSTRUCTIONS FOR TECHNICAL PERSONNEL    CONSUMPTION       Model Tank Water Tank Boiler Pump Total Max Max water  Capacity   Consumption   Heater Heater  w  Power hourly capacity  per cycle  L   W   W  capacity with water   L   W  with water at 12  C  at 55  C       9000 10750  C800E 21 3 5 2 000 MA
9. STRUCTIONS FOR TECHNICAL PERSONNEL    PARAMETERS SETTING    PARAMETER FUNCTION             Water fill     P   Normal   with pre rinse     Fi    Hewwgcommustedsmufaneus       P N wash pumps 1 2     Ps   Boosersatey rotace Tacte       P6   Startup safety on the temperature ark not active   AAA  Standard short cycle   short cycle with reduced rinse    om O  L3  9sec     L5  5sec     Cycles counter                               SHORT MEDIUM LONG INTENSIVE  PARAMETERS FUNCTIONS CYCLE CYCLE CYCLE CYCLE   H9a   H9b   H9c   H9d   TANK  t TEMPERATURE 55 C 55 C 55 C 55C  RINSE  t2 TEMPERATURE 85C 85C 85C 85C  L1 WASH TIME 37 sec  T7sec  127sec  457sec   L2 PAUSE TIME 0  0 0 0  L3 RINSE TIME 18 sec  18 sec  18 sec  18 sec   OSMOSIS RINSE  L4 TIME  15   15   15   15    Optional   L5 DRAIN TIME 7 sec  7 sec  7 sec  7 sec                 6 1 STANDARD PARAMETER CONFIGURATION  See page  19  for the standard configuration     N B   Pressing the  810  button for 20 sec   the display shows  P S t    when the  machine is off automatically configures all the parameters  P T L  as shown in the table     INSTRUCTIONS FOR TECHNICAL PERSONNEL    7  SELF DIAGNOSTICS  ALARMS AND FUNCTIONS ON THE  DISPLAY     9   53  Start button flashes  BLUE ORANGE  during the wash cycle   ND  S3  Start button flashes  ORANGE  with machine in stand by       OFF  MACHINE OFF          Al  CYCLE NOT COMPLETED  appears upon turning the machine on after interrupting a  cycle using the  01   main switch        AX BOILER OVE
10. X 750 MAX 36 30 20   MAX 36    The rack capacity diminishes for water feeders with a lower capacity     17    INSTRUCTIONS FOR TECHNICAL PERSONNEL    ELECTRICAL INFORMATION    Al Control console   A2 Printed circuit board   B2 Probe for booster temperature  B3 Probe for tank temperature  Cl Noise filter   C2 Capacitor   C3 Capacitor   E2 Booster heater   E3 Tank heater   FA2 Printed circuit fuse   KI Main relay   KE2 Booster heater contactor  KE2b Booster heater safety contactor  M2 Rinse booster pump   M3 Wash pump   M5 Drain pump   MD Detergent dispenser   51 Door micro switch   S11 Pressure switch for RCD   52 Tank pressure switch   SE2b Booster heater safety thermostat  SE3b Tank heater safety thermostat  Y11 Water inlet solenoid valve        Terminal block    The Manufacturer takes no responsibility for any printing errors in this manual  The  Manufacturer reserves the right to modify products  1f necessary  without changing  the main characteristics of the product     18    INSTRUCTIONS FOR TECHNICAL PERSONNEL                                                                                                                      FA Lag Ee y OE A  EN bo y LJ      re   CO  Nf  f X N       Kd UN   f  NE  DI     Ma  s Ux         DI    CN  px                                                     OFF                                                  OFF             AS       LUUUG  XG                   MOGLE ZHOS NE A00p    8                                         09L9 ZHOS E A0EZ  
11. below this requirement  you are advised to install a pressure increasing  pump  if the pressure is over this requirement  use a pressure reducer    For best results  it is advisable to have the inlet water with a hardness not more than  10  French measure    For a hardness factor higher than this use an ionised switch or invert the osmosis     3  DISCHARGE   Provide a discharge at ground level with a syphon and connection to the machine  consisting of a flexible tube  placed in a way that it inclines towards the final  discharge location  Moreover  ensure that the length is not twisted  Ensure that the  discharge tube can withstand temperatures up to 70  C     4  LIOUID BRIGHTENER DOSAGE   The dosage from this compartment is regulated by the regulation screw  of which  after being screwed down completely  should then be unscrewed  three complete  rotations    To fill the dosage tube  turn the machine on without the overflow in place  Now turn  the machine on and off  Repeat this operation a few times at intervals of a few  seconds until the brightener reaches the compartment  Now wait until the machine  reaches the correct temperature    Then run a few cycles empty and wash normally  if the washed items show  dropspots  it signifies that the brightener level is low  if there is streaking however  it  signifies that there is too much brightener or that the water is too hard  The variation  is according to the type of brightener used    Now the machine will automatically draw t
12. e encrustation operations both before and after  periods of disuse     INSTRUCTIONS FOR THE USER    4  SANITIZING   It is vital to thoroughly clean the machine at least once a week  It is advisable to use  specifically a detergent which disinfects  the use of which will substantially increase  the following advantages     Establishes a secure hygenic state by using active detergents and disinfectants    maintains the machine in perfect hygienic conditions even during periods of non   use    At the end of the operation  it is necessary to run the machine empty so as to rinse it   for a few minutes     5  DISENCRUSTATION   In the presence of the use of hard water  lime deposits may formulate internally and  on the dishes  which for hygienic reasons and for good care of the machine must be  removed by disencrustation    The frequency of such procedure is according to the detergent manufacturers advice   those products which generally contain a phosphoric acid base    So as not to damage the machine  do not exceed doses and when the operation is  complete  rinse thoroughly     6  LOADING AND UNLOADING OF THE MACHINE   For the transportation of the machine from the delivery point to the final installation  position  use a fork lift or adequate lifting equipment used by authorised staff  Lift the  machine by its frame  taking care that any protruding parts are not damaged   discharges  wiring etc       7  MACHINE DISMANTLING  At the end of its normal lifetime  the machine has to be
13. e will be a dispersion due to the  suppresser    The machine shall be included in a correctly dimensioned equipotential  whose  effectiveness is to be very tight in accordance to the procedures set for in the  applicable safety standards  The connection shall be performed through a screw  marked by a plate V near the rear side of the appliance    The manufacturer declines any responsibility for any damages caused by lack of an  effective ground installation  For the electrical power supply have available a wall  circuit breaker switch with multiple phase protection according the following table  with contact aperture distance  equal to or not exceeding 3mm and a supply cable no  less than 2 5mn      RW  220230    400 415 3N              wa                        XA           SAMW                     For other supplies the cable cross section and the circuit breaker switch must be  calculated according to voltage and length of cabling  If cabling too long adjust cable  size to Amp rating  do not pull on supply cable or install 1t under tension  If cable  needs to be replaced use type HO7RN F     INSTRUCTIONS FOR TECHNICAL PERSONNEL    2  WATER SUPPLY   Provide a water tap in an accessible location  size 3 4  gas  and that which is  connected first to the filter  then to the discharge tube which are a part of the  machine  Pay careful attention to National and Regional requirements     The pressure used should not be under 2 bar or over 4 bar  200 400 kPa   If the  pressure is 
14. el brushes    To ensure correct functioning of the machine  in the presence of calcium salts or  magnesium in the water you are advised to periodically descale the machine and keep  in good order by using qualified technicians who are authorised to perform this  service    To avoid the risk of damage from oxidization or corrosion from chemicals  keep all  steel surfaces clean     2  FOR BEST RESULTS  An insufficient wash cycle may occur which is visible  when traces of waste remain  Streaking may be caused when the rinse cycle is  insufficient  in which case check that the rinse nozzles are clean and that the water  source is of suitable pressure    In case of waste remains check that     the wash cycle nozzles are clean     the wash cycle temperature is at 55  C     the detergent is chlorified  of the correct concentration and specifically for industrial  use     the suction pump filter is clean    the dishes are in the correct rack    the dishes are placed correctly in the rack    3  PROLONGED DISUSE   In case of prolonged disuse  a few weeks  it is advisable to run the machine empty a  few times with clean water so as to avoid the build up of any odors  If necessary  repeat this operation a few times until the the water at the end of the wash is good and  clean    If the period of disuse is longer  it is advisable to oil stainless steel surfaces with  vaseline and to remove any water from the boiler and the electric pump  It is always  advisable to run the sanitizing and d
15. he necessary amount of liquid for each  rinse  when running the wash operations check that the liquid in the drawer does not  run short     5  DETERGENT DOSAGE   With the screw on the side of the detergent pump  close completely the product  intake  then slowly open the screw until the desired intake quantity has been reached   The correct quantity is indicated by the detergent supplier  Check that the intake of  the pipe during the rinse cycle is as preset   8cm   1g approximately   Maximum  intake or delivery distance  2 meters     INSTRUCTIONS FOR TECHNICAL PERSONNEL    6  VIEWING AND SETTING PARAMETERS    There are three types of programmable parameters     P machine functions  0 1    T tank or rinse temperatures  for each single cycle    L cycle time  for each single cycle      1  The parameter programming environment can be accessed only with the  machine off  by pressing the  0   S3  button  for 15 sec     gt  The display will show  P r o        The lamp of the selected cycle flashes      To change the wash cycle press the  gt   S9  button    To set the t and L parameters  press the  810  button     2  Pressing     ga  button  the display shows all parameters and their settings   P1 P2 P3 P4 P5 P6 P7 P8 Cr FHAR   t1 t2   L1 L2 L3 L4 L5   PRO       3  Use the      S9  or    S10  buttons to change the state of the parameter     4  To confirm the setting  press  9   S3  button     To exit the programming environment just do not press any button for at least 20  sec     IN
16. ically lengthened if final rinse  temperature is not reached    To avoid the machine blocking in this intervention  after 8 minutes the  intervention is stopped and the cycle continues      At      end of      washing operations turn off the machine by pressing twice the  6    01  switch     INTERRUPTION AND END OF WASH CYCLE    5    t is possible to momentarily interrupt the wash cycle by opening the door  the  operations will resume by closing it      At the end of the washing operations turn off the machine by pressing once or twice  AN    the     QI  switch   ONCE  the drain cycle will start automatically after 10 sec    C   2       TWICE  the machine definitely in  O F F          Upon turning on the machine again  the indicator light of the last cycle selected will  illuminate and the display will show the alarm code  A   1   until a new cycle starts     At the end of the cycle  remove the rack at an incline and shake carefully to remove  any remaining water drops or residue     Leave dishes to dry and take out the rack with clean hands  paying attention to not  touch internal parts and borders  Remove dishes and place in a hygienic location     SELF CLEANING AND DRAIN CYCLE    6 At the end of the wash operations turn off the machine by pressing the     Q1     switch     After having removed the overflow pipe and lowered the hood  press the     S3   button for 3 sec     The self cleaning and drain cycle will start  turning on the drain pump for machines  equipped with it
17. ty dishes and for  utensils   e H9d intensive cycle  it is possible to perform an intensive wash that will  remain activated until the     S3  button is pressed again or a maximum time  of 8 min  is reached  the pause  rinse and drain  if required  phases will follow     STARTING THE WASH CYCLE    4  Wait until the wash temperature reaches 55  C and the    0   S3  START  button turns   GREEN       Press and hold the     S3  button  for about 10 sec   to set the preferred startup  mode of the chosen wash cycle     e  HO     indicator light is on  Continuously    For Automatic startup by closing the front door   e  HO     indicator light flashes   For Manual startup Which is achieved by pressing the  0   S3  button     Ad 1f the choice of startup of the cycle in automatic mode is performed with the  door open  it is necessary to open and then close the door to start the cycle     During the washing cycle the   9   S3  START button is BLUE     It is important to know that       The activation of a cycle is shown by the seguential lighting of the indicator  lights of the display and  9   S3  START button is BLUE     4 During the wash or drain phases the display show   s the wash tank temperature     During the pause period nothing is displayed       During the rinse phase the display show s the rinse temperature     INSTRUCTIONS FOR THE USER    A IMPORTANT    N B   Machine in conformity with the existing hygienic standards  guaranteeing  a final rinse at 82  C  Wash cycle automat
    
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