INSTALLATION & OPERATION MANUAL
Contents
1. 21 QE REC excu erben ce PEU ERE 21 Weekly Cleaning 23 CHICKEN PRODUCT 26 CHICKEN NUGGETS PRODUCT PLACEMENT 27 BACON SAUSAGE PRODUCT PLACEMENT 28 DESCRIPTION OF CLAMSHELL BROILER CONTROL 30 easy TOUCH OVERVIEW 31 Clamshell Broiler Operating Modes 31 Cook Cycle lt 31 OTHER easy TOUCH SCREENS is coro xev E RUPEE EY E 31 WET Ct AUG So erect ee OR Sore etd eee en a RE 32 Warnings and lt 32 Grates ODEN 32 a EEEIEE ERINE RRENA 32 Cleaning lt 32 START UP COOKING I eod ern s 33 COOKING A RECIPE 22s REIR 34 CHANGES TO A RECIPE COOK CYCLE eee doses res 35 c nem 35 SETTINGS cs nan ama dau 36 TROUBLESHOOTING STEPS kei hd b ER RERO ah da 38 Page 3 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL WARRANTY This warranty covers defects in material and workmanship under normal use providing that 1 the equipment has not been accidentally or intentionally damaged altered or misused 2 the equipment is properly installed adj2. Note If the wrong recipe was selected the recipe be changed by stopping the cook cycle acknowledging the warning selecting the correct recipe and pressing START or the GREEN push button again Changes should be made within thirty 30 seconds to avoid es the product ER o a SAUSAGE BACON After cook cycle has ended if the cooked product fails to match the color requirements in the Test Quality Photos cook the batch for an additional 45 seconds by pressing the 45 sec icon The platen will close and the product will cook for the additional time Part 4532096 6 25 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL easyToUCH OVERVIEW continuation CHANGES TO A RECIPE COOK CYCLE an CFA MENU a oe i 1 Follow step from 1 to 6 from previous Press amp Go 2 Makethe necessary adjustments and save 1 Press amp Go press 2 Press gt icon ELLEE SLEEP ENTER SLEEP MODE lv x 3 Press touch check mark LY Vito continue or XX to cancel Part 4532096 Rev 6 25 Oct 2013 MENU X 3 Clamshell broiler will make the necessary adjustments CFA MENU E 4 Ready to cook product AS PLATEN CLOSING 4 Top platen will close make sure no _utensils
3. 3phase 16 05 60 43 4 43 4 47 0 Part 4532096 Rev 6 25 Oct 2013 Note Wiring diagram is supplied with each unit A 5 feet 1524mm power supply cord with an integral NEMA 15 50 plug is provided with each model Page 7 INSTALLATION OPERATION MANUAL INTRODUCTION GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL GARLAND RECOMMENDS THAT INSTALLATION MAINTENANCE AND REPAIRS BE DONE BY AN AUTHORIZED SERVICE AGENCY OTHERWISE THE WARRANTY WILL BE DEEMED NULL AND VOID FOR A LIST OF AUTHORIZED SERVICE AGENTS REFER TO THE GARLAND WEB SITE AT http www garland group com This appliance should be given regular care and maintenance to operate at peak performance and maximum energy efficiency It is recommended that the unit be inspected every 6 months by a certified service technician for proper operation and performance Remember regular maintenance ensures peak performance Every broiler is inspected and tested at the factory prior to shipment Packing The product is shipped in a substantial crate with the broiler in vertical position Casters are factory installed on the broiler Garland places the unit accessories in the crate in a neat and organized manner and in such a way as to eliminate damage from movement rubbing etc Check crate for any visible damage sustained during transit It is recommended to remove crate when the clamshell broiler is inside the kitchen Unpacking CAUTIO
4. 25 Oct 2013 13 Select Y to save language 14 Password option selected display shown 15 password 16 Select Y to save password 17 Brightness contrast option selected display shown Make necessary adjustments 18 Select LY to save Brightness contrast o 20 amp 250 GAP MAX IPE d car AnsusTMENTS 1 MAX TIME 1 43 100 INSTALLATION OPERATION MANUAL VOLUME i 19 Volume option selected display shown 20 Select LY to save Volume 21 Time amp Gap Adjustments option selected display shown 22 Numeric pad Will appear as touch Enter new settings 23 Select Ito save Time amp Gap Adjustments Page 37 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL TROUBLESHOOTING STEPS Cooking Issues Problem Possible Cause Action Undercooked product Incorrect recipe selected Select correct recipe and retry Cook time too low Use cook cycle change screen to increase cook cycle Raw product too cold Check that uncooked product is at correct temperature not frozen as per CFA operational guideline Raw product too thin Use cook cycle change screen to decrease cook gap as pe
5. For any commercial cooking appliance means must be provided to exhaust combustion waste products steam etc to the outside of the building Proper ventilation is essential for optimum performance Air movement should be checked during installation There must be adequate air intake into the building to compensate for the amount of air removed by the ventilation system Without a proper balance abnormal atmospheric pressure will occur affecting burner and appliance performance If air movement is a concern adjustments should be made to correct the problem by Factory authorized service technician Page 10 HAVING DIFFICULTY OPENING DOORS THAT EXIT THE BUILDING IS AN INDICATION THAT THE BUILDING HAS A PROBLEM WITH AIR MOVEMENT Do not use fans to blow air directly at the appliance This can create air cross currents and or excessive drafts that interfere with the operation of the unit Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL ELECTRICAL CONNECTION DISCONNECT THE POWER SUPPLY BEFORE SERVICING IMPORTANT The appliance must be electrically grounded in accordance with local codes or in the absence of local codes with the National Electrical Code ANSI NFPA70 or the Canadian Electrical Code CSA C22 2 as applicable Electrical Grounding Instructions The appliance is equipped with a standard Nema 15 50 plug with appropriate strain relief for your protection against shoc
6. accessible panels Broiler temperature extremely ELECTRICAL high be very careful HAZARD 3 Brush broiler grates with broiler brush upper grate first Brush clamshell broiler to from front to back to cool for approximately push debris towards L3 20 minutes before the back of broiler 1 Press the GREEN button to raise upper platen allow cleaning Re 2 Turn the clamshell broiler Main Power 4 Brush the lower broiler Switch OFF Green 2 grates with broiler Main Power switches brush Brush from are set at the ON OFF front to back with a and 0 position slight back and forth NO ou NM se NN re Protect you Hands Wear Glove Part 4532096 Rev 6 25 Oct 2013 Page 21 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL CLEANING AND MAINTENANCE continuation 5 Use detailing tool to raise each half of lower grate Careful not to drop grates while they are raised 6 Scrape grate surfaces that are now exposed first with tooth side of detailing tool then with smooth side Brush heating elements and area of heavy build up using broiler brush 7 Use detailing tool to lower grate halves back into a lower position 8 Remove frame skirt on each side of
7. Cleaning Reminder prompts are suppressed If the cleaning schedule is enforced at some point the broiler must enter Clean mode before cooking may resume If a cleaning temperature has been set Clean mode will bring the broiler to the set temperature prior to starting the cycle A cleaning temperature may be specified if required by the cleaning procedure or cleaning chemicals changes will apply until the power is turned off Changes to a recipe can also be cleared by pressing the C button on the Cook Cycle Change screen When a recipe has been changed the recipe will have a indicator on the Recipe Selector screen and the cooking progress screen will show the adjustments to the recipe Mg 05 59 gt lt PF Page 31 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL easyToUCH OVERVIEW continuation Temperatures The temperature screen shows the actual and the set point temperatures at each thermocouple and whether that zone is heating or at temperature n The temperature screen can be displayed by pressing the icon in the top right corner when cooking cleaning sleeping or preheating Press the Back arrow or Check mark to return to the previous screen Warnings and Alerts Too Cool Too Hot If the broiler temperature is too cool to properly cook a recipe a Too Cool to Cook message appears The broiler will not allow the c
8. GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL LOWER THERMOCOUPLE LOCATIONS LOWER GRATE BEN Location THERMOCOUPLE LOCATIONS Middle Grate Run between 1 and 2 bridges LOWER IR THERMOCOUPLE LOCATION Ist Bridge BIR Location menmen 2nd Bridge Middle of right hand element run IM 3rd Bridge Ath Bridge BRF Location Middle Grate Run between the 3 and 4 bridges UPPER THERMOCOUPLE LOCATIONS UPPER IR THERMOCOUPLE UPPER GRATE THERMOCOUPLE LOCATIONS LOCATION TLF Location Second Grate Run from left between the 3rd and 4th bridges 41 BRIDGE 382 BRIDGE sess 20 BRIDGE TIR Location Middle of right hand element run 157 BRIDGE TRR Location Second Grate Run from right between the ist and 2 bridges Page 14 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL LATCH SYSTEM INTERNAL OPERATION A UNLATCHING Check list for the top platen grate latch mechanism and the to the cowl assembly HOT SURFACE PPE Approved Personal Grill Temperatures Protective Equipment Will Cause Severe Must be worn How to un latch top grate from cowl assembly Untighten knob counterclockwise aproximately five turns as shown in figure 1 until grate will drop aproximately 1 4 to a safety lock no
9. Garland INSTALLATION amp OPERATION MANUAL ELECTRIC DUAL SIDE CLAMSHELL BROILER MODEL CXBE12 GR 9 FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE WARNING IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE INJURY OR DEATH READ THE INSTALLATION OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT AND MUST BE INSTALLED BY PROFESSIONAL PERSONNEL AS SPECIFIED INSTALLATION AND ELECTRICAL CONNECTION MUST COMPLY WITH CURRENT CODES IN CANADA THE CANADIAN ELECTRICAL CODE PART 1 AND ORLOCAL CODES IN USA THE NATIONAL ELECTRICAL CODE ANSI NFPA CURRENT EDITION ENSURE ELECTRICAL SUPPLY CONFORMS WITH ELECTRICAL CHARACTERISTICS SHOWN ON THE RATING PLATE For Your Safety Post in a prominent location instructions to be followed in the event the user smells gas This information shall be obtained by consulting your local gas supplier THIS EQUIPMENT MUST BE INSTALLED AND COMMISSIONED BY A PROFESSIONAL FACTORY TRAINED TECHNICIAN THIS EQUIPMENT MUST BE OPERATED UNDER AN APPROVED HOOD SYSTEM ONLY MANUFACTURED EXCLUSIVELY FOR CHICK FIL A BY GARLAND COMMERCIAL RANGES http
10. OR SUPPORT OF ANY KIND OTHER THAN IN COMMERCIAL APPLICATIONS General In the United States the installation must comply with the latest edition of the National Electrical Code ANSI NFPA 70 latest edition and or local Codes to assure safe and efficient operation In Canada the installation must comply with local codes and CSA B149 1 and handling Code latest edition and the Canadian Electrical Code C22 1 latest edition In other countries installation must be carried out by a factory authorized service representative according to the relevant regulations codes of practice and the related requirements of the country of destination Adequate clearance must be provided for servicing and proper operation If you have any questions regarding the installation of this unit contact the Garland Service Department at 855 586 1542 or Garland Regional Service Managers Rating Plate Two 2 rating plates will be intalled on each unit and they can be found a Inside the front panel under the electronic touch control b Outside the right side panel lower left side If service or replacement parts are needed refer to the model number including prefix amp suffix letters numbers and serial number on the rating plate when in contact with the factory or authorized service agency These numbers ensure proper unit identification faster and more accurate service Part 4532096 Rev 6 25 Oct 2013 P
11. cycle and reduces food safety that touch will stick together and will not cook risks properly CAUTION If broiler sounds warning tone while loading product step back from broiler immediately to avoid risk of being burned when broiler lid closes If this happens ask Boards person to reset timer To avoid cross contamination never touch broiler without first removing yellow gloves and washing and sanitizing hands Part 4532096 Rev 6 25 Oct 2013 Page 27 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL BACON SAUSAGE PRODUCT PLACEMENT Always check with Chick fil A store Manager for latest cooking methods Before you begin cooking bacon or sausage be sure to Verify that broiler is clean If any burned food particles or carbon build up appear on upper or lower broiler grates clean them with broiler brush See Garland Broiler Cleaning Garland Broiler after Each Batch Verify that Duke holding station has been pre heated that compartment for holding sausage SAUS has a black solid lid SOLD and that compartment for holding bacon BACN has a gray vented lid VENT Ingredients Quantities _ Bacon half slices Up to 30 per batch Up to 10 per batch Equipment items UsedFor Used For Clear food service gloves or metal handled tongs Placing bacon or sausage on broiler Wrapping unused bacon or sausage Food film Dated and labeled stickers Met
12. eee the Recipe Selector Ready to Cook screen is displayed Part 4532096 6 25 Oct 2013 33 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL easyToUCH OVERVIEW continuation COOKING A RECIPE 1 If the broiler has entered Sleep mode select WAKE to raise the platen 05 48 2 Select the recipe to cook 3 If the broiler is at the wrong temperature for the item selected a Too Hot Cool warning will appear TOO HOT TOO COLD TO COOK TO COOK Wait for the broiler to reach temperature or select a different recipe 4 Lay product on the grates using the appropriate placement guidelines More detail see CHICKEN NUGGETS PRODUCT PLACEMENT on page 26 5 Press START or the GREEN push button to close the platen Start the cycle A progressringand countdown timer is displayed asus E Page 34 6 Start the cycle A progressring and countdown timer is displayed Note Touching the red pushing the green button during cooking stops the cook cycle raises the platen and displays a warning 7 When the cook cycle has finished a DONE message is displayed usually with an audible alarm Remove the product and touch the green tick mark or press the green button to acknowledge the DONE message
13. grate to position e Raise grate to just below lid or cowl e Pull knob out to allow grate to slide into place e Continue supporting weight of grate until knob is completely tightened Part 4532096 Rev 6 25 Oct 2013 Note Ensure that the upper grease shield is in the right place aligning the two notches as shown above 31 Tighten knob completely until bracket touches the cowl assembly but do not over tighten Ensure broiler grate is tight up to the cowl assembly The grate should be parallel to the cowl assembly __ see previous latching instructions 32 Discard used oil roller pads New ones should be used when assembling oil roller for the next day Page 25 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL CHICKEN PRODUCT PLACEMENT Always check with Chick fill A store Manager for latest cooking methods This procedure is used to cook marinated chargrilled filets unmarinated Chick fil A filets and Grilled Nuggets on the Garland clamshell broiler Before you begin loading chicken be sure to Verify that chicken has been thawed 35 40 F 1 7 4 4 C Chicken that is not completely thawed will not cook properly and may not reach the internal product temperature required to kill bacteria 165 F 74 C Verify that enough chicken for current batch has bee
14. lower broiler Lift each frame straight up from the sides then tilt until frame is clear of broiler a c TE x UN mos TIT super contact cleaner the grates Page 22 TH T contact cleaner to clean stainless steel edges around upper and lower grates e Wring out a clean sanitized towel and spray with Kay OSR super contact cleaner e Turn towel over and wipe surface again to remove excess cleaner 0 CAREFUL CRUMBS COULD STILL BE WARM BE AWARE CRUMBS MUST BE COOL BEFORE DISCARDING IN TRASH CAN Remove grease drawer and crumb baffle Slide out grease drawer Remove crumb baffle Scrape crumbs from baffle and grease drawer with metal spatula and discard in Wash 11 Rinse crumb baffle grease drawer and detailing tool with sprayer at the compartment sink Remove grease drawer and empty into sink Spray grease drawer crumb baffle and scraper with hot water Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CLEANING AND MAINTENANCE continuation e Remove any remaining carbon build up with metal spatula e Clean brush tool with sprayer at END compartme
15. on broiler 5 Monitor will show Sleeping time Press touch the wake option to start 35 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL easyToUCH OVERVIEW continuation Note Not all settings and diagnostics are availalbe to the operator SETTINGS MODE 1 Select SETTINGS 2 Enter password alphabet O CALUBBAFICHH FASSWDAD MODE Fj 3 Display of settings shown TIME amp GAP TR 4 Display of settings shown SETTINGS _5 Display of settings shown 6 Date option selected display shown Page 36 7 Select to save date choose 8 Time option selected display shown 9 Numeric pad will appear as touch 10 Select Y to save Time 11 Languages option selected display shown ENGLISH ESPANOL 12 Select language ESPA OL Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL easyToUCH OVERVIEW continuation SETTINGS continuation car anustani L L x RETURN rius AnrusTMENTS CALENDAS M Part 4532096 Rev 6
16. AMSHELL BROILER CXBE12 MODEL DIMENSION SPECIFICATION Dimensions Broiler COOKING SURFACE 1245 A 49 APPROXI MATE 0 5 12 7 FOR LEVEL ADJ USTMENT FRONT CASTERS ONLY 591 23 3 102 989 APPOXIMATE MODEL HEIGHT WIDTH DEPTH inches mm inches mm inches mm CXBE12 49 1245 12 5 318 37 8 960 Height shown to top of the flexible conduit and therefore indicated as approximate Page 6 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CLAMSHELL BROILER SPECIFICATION Shipping Dimensions and Weight SHIPPING DIMENSIONS MODEL inches mm Length Width Height 43 1 2 27 3 8 49 5 8 Shipping Weight 1105mm 695mm 1260mm 545 165 247 Kg UNCRATED DIMENSIONS CXBE12 inches mm Length Width Height 37 13 16 12 1 2 49 Unit Weight 960mm 960mm 1245mm 480 165 218 Kg Electrical Input Specifications ELECTRICAL REQUIREMENTS Unbalance 3 phase Amps MODEL Voltage V Total kW il d per line L1 L2 L3 CXBE12 208
17. ELECTRIC CLAMSHELL BROILER CXBE12 MODEL DESCRIPTION OF CLAMSHELL BROILER CONTROL easyToUCH HOME amp RECIPE SELECTOR PAGES HOME SCREEN CFA MENU Press MENUS ALL RECIPES CHARGRILLED 3 0 GRILLED NUGGETS CFA FILETS e SAUSAGE CG FILETS SETTINGS DIAGNOSTICS US CET MENUS Used to add edit and PRESS amp GO Used to access the Press preheat and cooking modes of the delete Menus from the library amp Go broiler A Menu is a collection of cook recipes Password protected SETTING Used to change certain RECIPES Used to add edit and settings such as date time and delete Recipes from the library volume Password protected A Recipe consists of the cooking times temperatures and platen gaps for preparing a food item Password protected DIAGNOSTICS Select to view CLEAN MODE Used to put the diagnostics screens Password broiler into Clean mode When f protected the broiler is set to enforce the cleaning schedule using the Clean Mode resets the cleaning counter COOK CYCLE CHANGE Used LOCK Used to temporarily lock the touch screen Locks the touch screen for six 6 seconds to prevent accidental key presses to adjust a recipe s cook time or platen gap if required to achieve food safety and quality standards when wiping the screen LANGUAGE Used to change the HOME Returns to the Home language of on screen promp
18. LL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL SAFETY e DISCONNECT ELECTRICAL SUPPLIES BEFORE OPENING PANELS FOR SERVICING e KEEP THE APPLIANCE AREA FREE AND CLEAR FROM COMBUSTIBLES e DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR if applicable This appliance is for professional use and shall be used only by qualified personnel Warning Accessible parts may become hot during use Young children should be kept away This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety CAUTION THIS EQUIPMENT MUST ONLY BE OPERATED UNDER AN APPROVED HOOD SYSTEM IN ACCORDANCE WITH LOCAL REGULATIONS IN FORCE THIS UNIT IS INTENDED FOR INDOOR USE ONLY THIS PRODUCT IS NOT AUTHORIZED FOR HOME OR RESIDENTIAL USE GARLAND WILL NOT PROVIDE SERVICE WARRANTY MAINTENANCE OR SUPPORT OF ANY KIND OTHER THAN IN COMMERCIAL APPLICATIONS Do not operate the broiler unless it has been commisioned Start Up by a Factory Authorized Service Center Do not operate the broiler without reading this operation manual Do not operate the broiler unless it has been properly installed and grounded Do not operate the broiler unless all service and access panels are in place and fastened properly Do not use an extensi
19. N Heavy load Use of lifting aids and proper lifting technique required Carefully remove unit from crate and thoroughly inspect it for any visible or concealed damage Report any damage immediately to your carrier to file the appropriate freight claims For more information see page 4 Push or pull broiler must be taken care to see that the broiler does not tip over Page 8 Do not remove any permanently affixed labels warnings or data plates from the appliance as this may invalidate the Garland warranty Temporary Storage Garland provides adequate protection under normal conditions The broiler may need additional protection if it is stored near salt water a tropical area or other unfavorable conditions You must contact Garland immediately if these conditions occur Safety It is essential that the instructions in this manual be strictly followed for the safe and economical operation of the equipment Should it be known or suspected that a fault exists with the appliance then it must not be used until the fault is rectified by a authorized or certified service person This appliance provides a sleep mode which ensures the unit avoids overheating when idle Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION INSTALLATION OPERATION MANUAL THIS PRODUCT IS NOT AUTHORIZED FOR HOME OR RESIDENTIAL USE GARLAND WILL NOT PROVIDE SERVICE WARRANTY MAINTENANCE
20. al spatula or metal Removing cooked bacon handled tongs or sausage from broiler Duke holding pan Holding bacon or sausage 1 Remove thawed bacon or sausage from refrigerator Cook only amount that will be used within 30 minutes 2 2 Press PRESS amp GO icon to bring broiler out of standby mode if needed Display will show available products to be cooked on the broiler Monitoring shelf life Itis NOT necessary to coat broiler grates with oil when cooking bacon or sausage CAUTION To save energy broiler will automatically close and enter sleep mode unless a cooking cycle is started within 3 minutes from end of previous cooking cycle Load bacon or sausage as soon as broiler is ready e f unexpectedly delayed so that you are not able Page 28 to finish loading product within 3 minutes press ABORT icon to reset 3 minute timer 3 Load bacon or sausage on broiler e Bacon Load up to 30 half slices of bacon on broiler working from front to back Position slices horizontally on broiler grates Position bacon half strips so they are on left halfor right half of lower broiler grate not overlapping outer or inner edges of broiler grate Make sure bacon half strips do not touch e Sausage Load up to 10 sausage patties 5 rows of 2 patties working from front to back Position sausage so that patties are centered on left half or right half of lower broiler grate not overla
21. and are not covered under the original equipment warranty Page 12 Temperature Verification HOT SURFACE Grill Temperatures Will Cause Severe Burns Embedded heating elements and thermocouples in ductile cast iron grates allow a maximun temperature of 600 F 316 C Infrared heating elements allow for a maximum temperature of 800 F 427 C Must clean upper and lower clamshell broiler cooking surface 1 The upper and lower clamshell broiler should be at operating temperatures to perform this calibration procedure approximately 30 minutes 2 Place temperature probe over the thermocouples as per figure 1 under thermocouple locations diagram Allow 5 to 10 seconds for the pyrometer to respond and Stabilize temperature 3 Temperature delta between pyrometer and controller must be 20 F If temperature delta between pyrometer and controller is greater than 20 F call Garland Technical Service Group at 1 855 586 1542 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL THERMOCOUPLE LOCATIONS DIAGRAM HOT SURFACE THERMOCOUPLE LOCATION rompers COOKI NG AREA COOK NG AREA BOTTOM TOP T GRILL FRONT T A Bottom Left Rear C Top Right Rear B Bottom Right Front D Top Left Front Figure 1 Part 4532096 Rev 6 25 Oct 2013 Page 13 INSTALLATION OPERATION MANUAL
22. ast 6 month intervals inspection should be done to verify performance and make any necessary adjustments to the appliance In addition cleaning behind the front panel should also be done by factory authorized service technician during regular maintenance Service and Parts If for any reason this appliance requires service contact The Garland Technical Service Department at 1 855 586 1542 All repairs must be performed by a qualified technician using genuine Garland replacement parts or there will be a risk of voiding the warranty Refer to the rating plate found on the right exterior side of the unit when calling for service The plate contains the model and serial numbers for your appliance Properly identifying the appliance will ensure the factory or your local service agency provide faster and more accurate service Page 20 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CLEANING AND MAINTENANCE IT IS THE USER S RESPONSIBILITY TO PREVENT THE HAZARDS OF GREASE ACCUMULATION BY CLEANING AND MAINTAINING THEIR APPLIANCE ON A REGULAR BASIS GARLAND WILL NOT BE RESPONSIBLE FOR DIMINISHED PERFORMANCE AND OR DAMAGE OR FIRES RESULTING FROM MISUSE AND OR POOR CLEANING AND MAINTENANCE PROCEDURES Daily Cleaning Always check with Chick fill A store Manager for latest cleaning information Warning Always disconnect HOT BROILER electrical power before cleaning
23. ce is not approved for power washing The appliance generates significant amounts of heat and the operator should take care when touching accessible surfaces that are likely to get hot Areas close to the cooking surface including side panels may get hot enough to burn skin HOT SURFACE Part 4532096 Rev 6 25 Oct 2013 Do not attempt to service this appliance unless you are a factory authorized service technician as it will void your warranty This appliance is intended for commercial use only and should only be operated by fully trained and qualified personnel The electrical power supply must be disconnected prior to cleaning maintenance or service Do not sit or stand on the appliance under any circumstance Serious injury and damage to the operator appliance and or property could result Do not operate the appliance unless all panels and covers are installed Ensure that the unit does not contain food debris or is obstructed in any way A clean cooking surface is imperative for proper operation Use only stainless steel wood or plastic tools as supplied to scrape off heavy deposits or oil Do not use generic steel scrapers or knives as iron particles may become embedded and rust NEVER USE STEEL WOOL The Grease Box should be emptied as required Do not allow it to overfill Page 19 INSTALLATION OPERATION MANUAL USE AND CARE continuation Do not cool off a hot broiler with ice The use of ic
24. ch completely latching the grate to the cowl assembly Turn knob approximately 5 turns until you feel resistance Important note Hand support should be maintained until the grate is fully locked in place to prevent the sudden drop of the grate assembly sta How to check Knob should be turned clockwise only finger tight Ensure the bracket is tight in place and there is no gap on either side of the bracket Figure 4 shows the grate getting in place to be latched Push Incorrect Grate not in place front side too low compared to rear side Figure 5 shows the latch system passing through safety lock area Push knob until pass the safety lock and into the locking position moving the grate slightly up down Page 16 Correct Grate in place with consistent gap Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CLAMSHELL BROILER ACCESSORIES Note Accessories will be available for the broiler launch period and later could be purchased through the Chick Fil A warehouse subject to change Disposable Front Tray Front Tray Brush Holder Hi Temperature Grill Brush Scraper not stored on broiler Brush Handle Cambro Insert not used on broiler Oil Roll
25. days SHELF LIFE for sausage 40 F or lower from time thawed until cooked is 7 days 6 Verify that bacon holding pan or sausage holding pan will be empty before new batch finishes cooking 7 Press Start icon 7 when beeper sounds When cooking cycle is complete broiler lid will open automatically and REMOVE will show on display Timer will continue to beep until icon is pressed Part 4532096 Rev 6 25 Oct 2013 Bacon and sausage must reach an internal temperature of 165 F for a minimum of 15 seconds to kill bacteria 8 Inspect color of cooked bacon or sausage using Test Quality Photos as guideline If sausage or bacon fails to match color requirements in Test Quality Photos cook batch for an additional 45 seconds by pressing the 0 45 icon Lid will close during additional cooking time 9 Transfer bacon or sausage to holding pan with metal spatula Spread product out in holding pan so it will not touch lid 10 Hold bacon or sausage according to current procedure See Boards Breakfast Bacon and Sausage HOLDING TIME for cooked bacon or sausage 140 F or higher from time cooked until served should not exceed 30 minutes 11 Clean broiler surfaces with broiler brush after each batch See Garland Broiler Cleaning Garland Broiler after Each Batch 12 Press SLEEP icon moon icon to lower broiler lid if next batch will not be cooked immediately Page 29 INSTALLATION OPERATION MANUAL GARLAND
26. e cs dirons 8 PARA a 8 ee Te ee rere 8 lemporary a eade ates ees eae ees ce ee 8 DICT O 8 INSTABEATION 0292 bue a 9 ETS 9 hang Pate 9 Positioning and SCID 9 Appliances Equipped with Casters 9 Air Supply and 10 EEECTRICALCONINEC 2i aita rd ec 11 Electrical Grounding Instructions 11 Important Electrical Precautions 11 CLAMSHELL BROILER START UP 12 Temperature Verification 12 THERMOCOUPLE LOCATIONS DIAGRAM 13 LOWER THERMOCOUPLE LOCATIONS 14 UPPER THERMOCOUPLE LOCATIONS 14 LATCH SYSTEM INTERNAL OPERATION A UNLATCHING15 LATCH SYSTEM INTERNAL OPERATION B LATCHING 16 CLAMSHELL BROILER ACCESSORIES 17 ACCESSORIES INSTALLATION vp mener 18 Part 4532096 Rev 6 25 Oct 2013 INSTALLATION OPERATION MANUAL USE AND CARE ewes vt wee kal eon CR Rr o c c e e 19 OPera lO se vd c UU ORT a cdd CAT RAN EE MERKEN TAE MEE 19 nep 19 ERR EDO era TURF ME 19 Device Malte lale Boss 20 Service and Pane 20 CLEANING AND
27. e may damage the castings crack the welds or warp the broiler grate castings which will void the warranty Once the unit has cooled external stainless steel panels should be cleaned using a mild detergent and or a food safe liquid cleaner designed to clean stainless steel If necessary to use a non metallic scouring pad always rub in the direction of the grain in the metal to prevent scratching Wash a small area at a time and rinse the washed area with a clean sponge dipped into a disinfectant and wipe dry with a soft clean cloth before it can dry It is recommended to clean the control screen only with a damp soft cloth Service Maintenance GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL Use only stainless steel wood or plastic tools to scrape off heavy deposits or oil Do not use ordinary steel scrapers or knives as iron particles may become embedded and rust NEVER USE STEEL WOOL The Grease Box should be emptied as required Do not allow it to overfill Rinse with clean water and wipe away residue with a clean dry cloth Scrape the grease trough and chute directing any grease debris into the grease drawer Once cool enough to handle empty grease drawer scraping out stubborn grease debris and wash drawer in a hot soapy solution Any maintenance involving the disassembly of components should be performed by a factory authorized service technician as part of a regular kitchen maintenance program Regular at le
28. er Handle Nugget Rack Holster Oil Roller Part 4532096 Rev 6 25 Oct 2013 Page 17 GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL INSTALLATION OPERATION MANUAL ACCESSORIES INSTALLATION Part 4532096 Rev 6 25 Oct 2013 Page 18 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL USE AND CARE Operation INSTALLATION OPERATION MANUAL IF FOR ANY REASON THE ELECTRICAL POWER IS INTERRUPTED OR THE CIRCUIT BREAKER IS TURNED OFF TURN THE POWER OFF TO THE APPLIANCE BY SWITCHING THE MAIN POWER SWITCH OFF CONTACT A FACTORY AUTHORIZED SERVICE REPRESENTATIVE BEFORE ATTEMPTING TO RESTORE THE POWER FOR A LIST OF AUTHORIZED SERVICE AGENTS REFER TO THE GARLAND WEBSITE AT http www garland group om Shutdown Turn main switch to the OFF 0 position For extended shut down periods turn main switch OFF 0 position and unplug the electrical power cord NOTE Do not abuse the appliance by leaving at high temperature setting when not required Warnings Do not use an extension cord to connect this appliance to a power supply Do not use this appliance if the power cord is damaged Do not attempt to repair a damaged power cord Do not expose the power cord to heat i e near the flue etc and be careful not to damage the cord by pinching or rubbing on sharp edges Do not clean the unit with a power washer This applian
29. k hazard and should be plugged directly into a properly grounded three prong receptacle Do not cut or remove the grounding prong from this plug Part 4532096 Rev 6 25 Oct 2013 INSTALLATION OPERATION MANUAL HIGH VOLTAGE Important Electrical Precautions Never touch anything that is powered by electricity when your hands are wet It is recommended to allow enough slack on the electrical cord to allow the appliance to be pulled out for proper regular cleaning and maintenance DO NOT USE AN EXTENSION CORD TO CONNECT THIS UNIT TO A POWER SUPPLY DO NOT USE THIS APPLIANCE IF THE POWER CORD IS DAMAGED DO NOT ATEMPT TO REPAIR A DAMAGED POWER CORD DO NOT EXPOSE THE POWER CORD TO HEAT OR SHARP EDGES DO NOT OPERATE BROILER IF THE CORD HAS BEEN PINCHED OR HAS BEEN DAMAGED AS A RESULT OF RUBBING ON SHARP EDGES Page 11 INSTALLATION OPERATION MANUAL CLAMSHELL BROILER START UP GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL Certified Installer Ensure power supply is connected to the appliance Remove all factory applied protective material by washing with hot water mild detergent or a soap solution NOTE Each clamshell broiler has been factory tested and adjusted prior to shipment It may be necessary to further adjust the unit as part of a proper installation Such adjustments are the responsibility of the installer Adjustments are not considered to be defects in material and workmanship
30. lays the Cleaning Required screen p 32 from the wireframes Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL easyToUCH OVERVIEW continuation START UP COOKING The easyToOUCH screen display layout and icons shown herein are for guidance purposes only and are not intended to be an exact representation of those displayed on the broiler 1 Switch the broiler on using the main power switch 7 Cooking time 2 The easyToUCH screen illuminates with the display briefly showing the software version white text on black background 3 When the Home screen appears select Press amp Go hit Press amp Go until platen completes its homing sequence PR 8 Cooking Done 4 The broiler will start preheating using the temperatures from the selected menu and the preheat progress will be displayed 4 DISCARD a PRODUCT iv w roy 9 Discard product CFA MENU ii 2 CFA MENU ies W oan 5 Following preheat the broiler enters soak Gj period allowing the temperature stabilize MEE throughout the upper and lower grates PREHEAT 10 Backto product selection CFA MENU 6 The broiler is ready to use when See
31. lied The Garland Group our employees or our agents shall not be held liable for any claims of personal injury or consequential damage or loss This warranty gives you specific legal rights and you may have other rights which vary from state to state Do not use abrasive materials on the chrome surface such abrasive scouring pads Using abrasive materials will void your warranty Do not use this unit outdoors operating unit outdoors will void your warranty Do not remove any permanently affixed labels warnings or data plates from the appliance as this may invalidate the Garland warranty Garland recommends a Preventative Maintenance Program which is essential to extends the life of the equipment SHIPPING DAMAGE CLAIM PROCEDURE Please note that the Garland equipment was carefully inspected and packed by skilled personnel before leaving the factory The transportation company assumes full responsibility for safe delivery upon acceptance of the equipment What to do if the equipment arrives damaged 1 Filea claim immediately regardless of the extent of damage 2 Besureto note visible loss or damage on the freight bill or express receipt and have the person making the delivery sign it 3 Concealed loss or damage if damage is unnoticed until the equipment is unpacked notify the freight company immediately within 15 days and file a concealed damage claim Page 4 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHE
32. n fileted Verify remaining shelf life and quality of chicken Notify your Supervisor or Operator if any chicken has passed its expiration date Keep chicken refrigerated until immediately before grilling so it will maintain an internal product temperature of 40 F 4 4 C or lower To avoid flavor transfer use separate yellow trays for transferring chargrilled filets and Nuggets Chick fil A filets to broiler Store yellow tray and yellow handed tongs if used in refrigerator when not in use to help prevent bacterial growth Ingredients Raw filets chargrilled or Chick fil A filets Raw Nuggets Up to 10 per batch Up to 40 per batch Equipment items UsedFor Yellow food service gloves Yellow apron Working with raw chicken Transferring raw chargrilled filets to broiler Transferring raw Nuggets Chick fil A filets to broiler Handling raw chicken Designated yellow trays 1 Remove chicken from refrigerator and place it on designated yellow tray 2 Notify Boards person that filets are ready for cooking This will alert Boards person to prepare broiler Page 26 3 Loadraw chicken onto broiler Fillet Ensure that oil has been applied to lower and upper broiler grates Load up to 10 filets on broiler 5 rows of 2 filets working from front to back Position filets so they are centered on left half or right half of lower broiler grate not overlapping outer or i
33. nd spray with degreaser solution e Wipe all exterior surfaces e Turn towel over and wipe surface again to remove excess degreaser Important Be gentle with the electrical conduit when removing motor electrical conduit is not designed to be disconnected Do not attempt to disconnect the motor conduit Part 4532096 Rev 6 25 Oct 2013 Page 23 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL CLEANING AND MAINTENANCE continuation Lift up the motor and spray with degreaser solution to the wheel blower It is recommended to perform cleaning over a towel rug paper for easy disposal of the falling debris Rest the upper blower assembly safe with all other parts are cleaned and returned 20 Remove exhaust tray wring outa clean sanitized towel and spray with degreaser solution Turn towel over and wipe surface to remove ae re rm degreaser solution They can be cleaned in the sink to remove grease debris 22 Place exhaust tray housing amp motor in place and tighten the 3 thumb screws manually by hand Page 24 grease B Upper broiler housing Once a week additional cleaning is necessary to avoid build up behind upper broiler grate During daily cleaning perform these steps after scraping and wiping all grates and before raising lower broiler grates for cleaning 23 Release upper broiler grate in order for
34. nner edges of broiler grate Vis Load of 6 filets Load of 10 filets Place filets with smooth side down because best broiler marks will show on smooth side Point tips of filets to outside of broiler so that thickest portion of filet is in center of broiler Make sure filets do not touch Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CHICKEN NUGGETS PRODUCT PLACEMENT e Nuggets Cook only the amount of chicken that will be served within 30 minutes Never cook more than designated Ensure that Nugget screen is in place on lower amount at a time broiler grate and that oil has been applied to screen and upper broiler grate Do not use butter flavored oil to coat broiler grates 4 Notify Boards person that chicken is loaded and ready to be cooked 5 Remove raw chicken transfer pans and any utensils used from Boards area while Boards person lowers broiler lid 6 Refrigerate transfer pans and any utensils used to minimize risk of bacterial growth Load up to 40 Nuggets starting at front of 7 Clean and sanitize yellow tray and any utensils broiler soread Nuggets out evenly on Nugget used every 4 hours screen Take items to sink after 4 hours of use Keep Nuggets at least 12 edge of broiler Wash rinse sanitize and air dry This breaks Make sure Nuggets do not touch Nuggets bacterial growth
35. nt sink 16 Sanitize all exterior broiler surface e Wring out a clean sanitized towel well and spray with sanitizer e Wipe all exterior surfaces ae rv ENDO dE Mp voor and discard canola oil n seconds to kill any remaining bacteria left in the pan s e Turn towel over and wipe surface again to remove excess sanitizer 13 Disassemble oil roller lt e Clean the control screen only with a damp soft by sliding roller off of cloth handle oe 2 17 Reinstall parts removed for cleaning after they have air dried TANT cleaned daily and discarded at the end of the week Tip Cleaning Instructions are guidelines Clean more frequently if needed ee sanitizer ees dry crumb baffle Weekly Cleaning grease drawer detailing tool broiler brush nugget screen lower broiler frames storage A Exhaust Fan compartment roller pan oil roller and handle Thorough cleaning is required at least once uu ui a Ne or eiim da the exhaust fan may be necessary to avoid build up inside the exhaust system on the upper broiler grate platen BE GENTLE WITH ELECTRICAL CONDUIT 18 Remove the three 3 thumb screws located around the motor e Wash rinse sanitize and air dry all parts in compartment sink e Replace all parts after cleaning 15 Clean all exterior broiler surfaces Wring out a clean sanitized towel well a
36. on cord to connect this appliance to a power supply Do not use this appliance if the power cord is damaged Do not attempt to repair a damaged power cord Caution Use care when moving this unit This unit cannot be dropped as it will impact the performance of the electronics Take care not to expose the power cord to heat i e near the flue etc and be careful not to damage the cord by pinching or rubbing on sharp edges Do not clean the broiler with a power washer This appliance is not approved for power washing The appliance generates significant amounts of heat and the operator should take care when touching accessible surfaces that are likely to get hot Surfaces close to the cooking surface including side panels may get hot enough to burn skin Do not attempt to service this appliance unless you are a qualified service technician This appliance is intended for commercial use only and should only be operated by fully trained and qualified personnel The electrical power supply must be disconnected prior to cleaning or any maintenance or service work being done on the appliance Do not sit or stand on the appliance under any circumstances Serious injury and damage to the appliance and or property could result Warning The broiler rack will get extremely hot Even close up it will not appear to be hot but will burn you if you touch it Part 4532096 Rev 6 25 Oct 2013 Page 5 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CL
37. ook Cycle to start until it has heated to the minimum required starting temperature TOO COLD TO COOK Similarly if the broiler is too hot a Too Hot to Cook message is displayed while the broiler cools TOO HOT TO COOK In either case another recipe can be selected while waiting If the broiler is at the right temperature to cook the newly selected recipe coking can start immediately Page 32 Grates Open For safety an interlock switch cuts power to the heaters when the grates are open for routine cleaning A warning message is displayed until the grates are returned to the operating position HIGH VOLTAGE NOT PRESENT CHECK LOWER GRATES ARE NOT OPEN Note if the main power is switched off the power is already cut to the heater and easyTOUCH screen and the message does not appear Shutdown Press the Home icon to exit Press amp Go mode and turn off the heaters OFF Ee Fully power off the broiler and the easyToUCH screen using the main power switch Cleaning Reminders Ifa cleaning schedule has been set a message will appear on the screen when cleaning is required based on the number of cook cycles Select the tick mark if the broiler will be cleaned immediately or X to continue cooking If the broiler is set to enforce cleaning schedule and the cleaning reminder has been bypassed too many times easy TOUCH eventually disp
38. orrect Grates Select the temperature status screen Place a wet rag onto each thermocouple location and watch for a temperature drop at that zone Unable to reach or maintain temperature Grate not fully closed Ensure lower grates are closed Ul issues Problem Possible Cause Action No sound Volume set too low Set volume to high Screen locked out frozen non responsive to touch Software issue Turn off broiler using main power switch turn on after 10 seconds If not working connect a mouse to the USB port and check for pointer movement Page 40 information Please feel free to contact Us for any further at 1 855 586 1542 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL NOTES Part 4532096 Rev 6 25 Oct 2013 Page 41 Garland Installation amp Operation Manual Le RECYCLE REUSE REDUCE GARLAND Broiler MODELS CXBE12 Manufactured By Garland Commercial Ranges http www garland group com Canitowoc
39. ositioning and Setup CAUTI ON Heavy load Use of lifting aids and proper lifting technique required The unit is very heavy 500 Lbs so some form of mechanical assistance is recommended to lift and position the broiler The unit is designed to be placed on a smooth and level floor built to withstand the weight of the fully laden appliance To comply with NSF Sanitation Standards the unit must stand on casters for ease of mobility during cleaning procedures Appliances Equipped with Casters All broilers are shipped with casters intalled in place however some adjustment may be required to level the unit The front casters are adjustable swivel casters with brakes The rear casters are fixed Garland recommends installing restraining chains cables from the floor wall to the rear of the unit These restraints limit the mobility of the appliance FRONT CASTER WITH BRAKE REAR CASTER WITHOUT BRAKE Page 9 INSTALLATION OPERATION MANUAL INSTALLATION continuation Air Supply and Ventilation GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL VENTILATION REQUIREMENTS MAY BE SUBJECT TO LOCAL BUILDING AND FIRE CODES CONSULT LOCAL AUTHORITIES HAVING JURISDICTION This broiler appliance must be vented properly to operate correctly and safely Due to the extremely high temperature a fire safety system should be installed In addition frequent cleaning of the vent hood and the appliance greatly reduces any fire risk
40. pping outer or inner edges of broiler grate Make sure sausage patties do not touch Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL BACON SAUSAGE PRODUCT PLACEMENT continuation CAUTION If broiler sounds warning tone while loading product step away from broiler immediately to avoid risk of being burned when broiler lid closes Then reset timer Do not use butter flavored oil to coat broiler grates 4 Start cooking cycle Press appropriate product icon Press START button to close lid immediately Broiler display will identify product being cooked BACON or SAUSAGE and remaining cook time 1415 important to press correct product icon because broiler has individual settings for each product If wrong product icon is pressed the product selection can be changed within first 30 seconds of cook cycle Press and release ABORT icon Press correct PRODUCT icon Press START icon After 30 seconds if cook cycle is stopped the product must be discarded because it will not be completely cooked 5 Return unused bacon or sausage to refrigerator At end of day wrap unused bacon in food film to help prevent flavor transfer Make sure dated and labeled sticker is attached sticker must reflect date package was opened SHELF LIFE for bacon 40 F or lower from time package is opened until bacon is cooked is 7
41. r CFA operational guideline Incorrect product placement Follow recommended product placement guidelines as per CFA operational guideline Product not prepared correctly Follow recommended procedure to thaw and filet product as per CFA operational guideline Run size too high Do not exceed recommended full run size as per CFA operational guideline Cook cycle stopped aborted early by operator Discard product Cook cycle stopped aborted early automatically Discard product record alarm type and number Carbon buildup issue on grates or heating elements Clean elements and grates as necessary Upper grate not latched properly Follow procedure to open then relatch upper grate Undercooked product only at front of grill Upper grate not latched properly Follow procedure to open then relatch upper grate Kitchen ventilation affecting temperatures Check whether cool or high volumes of air are directed towards the broiler Grease tray not in place Ensure grease tray is installed and fully seated Page 38 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL TROUBLESHOOTING STEPS INSTALLATION OPERATION MANUAL Cooking Issues continuation Problem Over cooked Possible Cause Incorrect recipe selected Action Select correct recipe and retry Cook time too high Use cook cycle change sc
42. reen to decrease cook cycle as per CFA operational guideline Raw product too warm Raw product too thick Check for correct temperature frozen product not thawed thawed product 40F or lower as per CFA operational guideline Use cook cycle change screen to increase cook gap as per CFA operational guideline Poor quality raw product Retry recipe with newer product as per CFA operational guideline Broiler over temperature before Starting cycle Broiler temperature incorrect Use temperature status screen to check zone temperatures versus set point See Temperature Issues Add Time 45 sec button not visible Recipe changed Add time button only available when last cooked recipe is selected Select the last cooked item to make 45 sec button visible Part 4532096 Rev 6 25 Oct 2013 Page 39 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL TROUBLESHOOTING STEPS Temperature Issues Problem Possible Cause Action Grates or IR too hot Recipe set points are high Use temperature status screen to check zone temperatures versus set point Grates or IR too cool Recipe set points are low Use temperature status screen to check zone temperatures versus set point Kitchen ventilation affecting temperatures Check whether cool or high volumes of air are directed towards the broiler Thermocouple wiring inc
43. surfaces behind grate to be cleaned e With the broiler upper platen in the raised position rest gloved hand in place to catch upper grate 70 when it is released Ry e Turn knob counterclockwise until grate is released This may require 5 or more turns to unlatch 24 Wipe surface with damp towel until clean Use detailing tool if excessive carbon buildup is present 25 Remove upper grease shield out of the broiler lid Wash rinse sanitize and air dry until compartment is dry 26 Clean areas not accessible during daily broiler cleaning Wipe inside of Stainless steel edges around broiler grate Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL INSTALLATION OPERATION MANUAL CLEANING AND MAINTENANCE continuation a ee Y us T Al s 27 Clean areas at the far end of the broiler grate assembly Wipe clean with a damp cloth all the grease accumulated in that area as illustrated above 28 Wipe the eines and surrounding areas between the cowl assembly and the grate until clean with a damp cloth as shown above Avoid catching fingers in the mechanism 29 Brush upper heating elements and areas of heavy build up using broiler brush 30 Replace upper grease shield and return upper broiler
44. t allowing the grate to drop all the way down as shown in figure 2 Figure 3 shows the latch completely un latched from the cowl assembly Important note Hand support should be maintained until the grate is fully locked in closed or open resting position to prevent the sudden drop of the grate assembly Figure 1 shows the latch system locked in place N ZW 1 4 drop Figure 2 shows the latch system in safety place Simultaneously push the grate up while pulling the knob out to release the grate as shown in figure 3 knob does not come out of the cowl assembly Grate can now separate from the cowl assembly Keep holding the grate until the resting position Part 4532096 Rev 6 25 Oct 2013 Page 15 INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL LATCH SYSTEM INTERNAL OPERATION B LATCHING HOT SURFACE Grill Temperatures Will Cause Severe Burns me Personal Protective Equipment Must be worn How to latch the top grate to cowl assembly While pulling the knob with the other hand lift up the upper grate as shown in figure 4 Note Ensure the upper grease shield is in the right place aligning the two notches as shown above Figure 6 shows the lat
45. t ready to start a cook cycle The broiler may be configured to enter Sleep mode automatically after a period of inactivity depending on the set up OTHER easyToUCH SCREENS Cook Cycle Changes To ensure a quality product the cook time and platen gap of a recipe may be changed prior to starting the cook cycle Using the Cook Cycle Change screen time can be added or subtracted from the end of a recipe and the platen gap can be opened or closed To change the cook cycle select a recipe then press the icon The Cook Cycle Change screen appears Using the up and down arrows the time and the cook gap can be adjusted within certain limits The Part 4532096 Rev 6 25 Oct 2013 INSTALLATION OPERATION MANUAL To enter Sleep mode manually press the Sleep icon The upper grate will lower and the broiler will maintain the set temperatures To exit Sleep mode select WAKE on the easyToUCH screen or press the GREEN pushbutton The upper grate will rise and the broiler is ready to cook To stop the broiler from automatically entering Sleep mode elect the red X on the easyToUCH screen or press the GREEN pushbutton The upper grate will rise and the broiler is ready to cook Clean mode has two functions it resets the cleaning counter and brings the broiler to the appropriate temperature for cleaning By putting the broiler into Clean mode before cleaning the broiler the cleaning reminder is reset to zero and the
46. ts screen the launching point for Only available if other languages have been pre loaded on the When the home screen is showing TEMPERATURE Used to view the SLEEP Used to enter sleep mode temperature settings and actual temperature in each zone conserve energy while the broiler is inactive Cooking and programming modes broiler the heaters are off In Sleep mode the platen lowers to Page 30 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL easyToUCH OVERVIEW Clamshell Broiler Operating Modes The Clamshell Broiler operates in several modes accessible using the easyTOUCH screen All modes except for Sleep are selected from the Home screen Clean mode may be selected from the Home screen or from Press amp Go cook mode Press amp Go mode is used to select menus preheat the broiler and cook recipes The broiler will not preheat unless Press amp Go has been selected If multiple menus have been set up select the appropriate menu to ensure the broiler preheats to the correct temperature The recipes stored by the broiler contain the cooking profiles times temperatures and platen gaps for various products If multiple menus have been set up each may contain different recipes To change the menu select the Menu button at the top of the easyTOUCH screen Sleep mode lowers the platen to conserve energy while the broiler is not in use while keeping i
47. usted operated and maintained in accordance with national and local codes and in accordance with the installation instructions provided with this product 3 the warranty serial number affixed to the appliance by Garland has not been defaced obliterated or removed 4 anacceptable report for any claim under this warranty is supplied to Garland The equipment warranty coverage remains in force for a period of one 1 year parts and labor from the date the product is first put into operation The Garland Group agrees to repair or replace at it s option any part that proves to be defective in material or workmanship at no charge for the part or normal labor We assume no responsibility for installation adjustments diagnosis or normal maintenance such as lubrication of springs or valves We assume no responsibility for travel costs beyond two 2 hours and 100 miles 150Kms round trip travel other than overland and overtime costs of repair We exclude broken glass paint and porcelain finish surface rust gasket material ceramic material light bulbs and fuses from normal coverage We exclude damage or dysfunction caused by fire flood and like Acts of God that are beyond the control of The Garland Group We exclude failures caused by erratic voltage or gas supplies The Garland Group will only cover the cost of the parts replacement and or service This warranty is limited and is in lieu of all other warranties expressed or imp
48. www garland group com Part 4532096 Rev 6 25 Oct 2013 anitowoc INSTALLATION OPERATION MANUAL GARLAND ELECTRIC CLAMSHELL BROILER CXBE12 MODEL IMPORTANT INFORMATION WARNING THIS PRODUCT CONTAINS CHEMICALS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER AND OR BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM INSTALLATION AND SERVICING OF THIS PRODUCT COULD EXPOSE YOU TO AIRBORNE PARTICLES OF GLASS WOOL CERAMIC FIBERS INHALATION OF AIRBORNE PARTICLES OF GLASS WOOL CERAMIC FIBERS IS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER OPERATION OF THIS PRODUCT COULD EXPOSE YOU TO CARBON MONOXIDE IF NOT ADJUSTED PROPERLY INHALATION OF CARBON MONOXIDE IS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM KEEP APPLIANCE AREA FREE AND CLEAR OF COMBUSTIBLES Please feel free to contact Us at 1 855 586 1542 Page 2 Part 4532096 Rev 6 25 Oct 2013 GARLAND ELECTRIC CLAMSHELL BROILER GRILL CXBE12 MODEL CONTENTS WARRANTY 4 SHIPPING DAMAGE CLAIM PROCEDURE 4 SABEDY c2250545604e007 res ANIME 5 DIMENSION SPECIFICATION i 243 232 E3343 9 3c NR 6 Dimensions Broiler s colon ee desc 0 6 CLAMSHELL BROILER SPECIFICATION Shipping Dimensions and Weight 7 Electrical Input Specifications 7 INTRODUCTION s er ed d
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