Deli Multisserie - Fri-Jado
Contents
1. Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 11 INSTALLATION DRAWINGS DESCRIPTION BUILD IN UNIT O ze Operator doors Double water2. 1 2 3 4 5 6 7 1 2 3 4 5 6 7 O_O o eoo o o O O O eoo o o O_O O 4 vo oo o Q 4 0 4 0 D vo v L1 L2 L3 L1 L2 L3 N 230V 3 50 60 Hz 400V 3N 50 60 Hz Page 6 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION PROCEDURES Pi gt fri jado WATER SUPPLY The Multisserie has two water inlet connections Normal water used during the cleaning cycle Filtered water used during the final rinse of the cleaning cycle used to make steam if required during the cooking cycle See paragraph water requirements in chapter General Technical Data to determine if a filter is necessary Before connecting the water hoses remove the two gray caps first Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 7 INSTALLATION PROCEDURES gt gt fri jado BEFORE FIRST USE The oven must be burned in to release any odours that might result from heating the new oven surfaces Operate the oven at maximum temperature setting of 250 C for 30 minutes Smoke with an unplaesant odour will normally be given off during this burn in period VENTILATION OF THE MULTISSERIE Ventilation is needed only if required by local codes The minimum capacity of the extraction hood has to be 1700 m3 h The extraction hood has to extend minimum by 20
3. l 110 40 ii L TI 10 10 Va A P F4 JAN y 4 FA EZ NW 7 Pd P A A Z K i a i a Page 10 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION DRAWINGS EXAMPLE OF STAND ALONE UNIT WITH EXHAUST PIPE 100 100 100 70 40 40 5a
4. inlet Mains Cable entrance Finishing strips R Finishing strips L Page 12 The underframe of the Build in unit has 5 castors and 4 adjustable feet It comes on a pallet Although it is possible to roll it from the pallet as explained in a previous page it is preferred to lift it from the pallet with a fork lift When designing the counter take into considera tion that the service panel and the two operator doors must be accessible It is recommended to have acces to the adjustable feet during installation This wil simplify the set up The Build in unit comes with two sets of stainless steel finishing strips Thickness 1mm One set is for a unit with the controls on the right hand side and the other set for a unit with the con trols on the left side These strips fit around a stainless steel filling plate which is mounted in between the oven and the un derframe The filling plate has the dimensions 1044 x 679 mm Finishing strip c or j has a knock out hole through which the two water inlet tubes can enter the space below the counter See picture Next to the mains cable entrance there is a knock out hole through which the mains cable can enter the underframe cavity See picture Partnumbers of finishing strips a 9194564 b 9194562 h 9194575 PlinthR c 9194568 9194578 Bumper L d 9194566 j 9194570 e 9194574 BumperR k 9194577 Plinth L f 9194573 g 9194572 Installation Manual Deli Mu
5. the carrier within 15 days of delivery REMOVAL OF PALLET The standard way to remove the multisserie from a pallet is with a fork lift See picture Lift the unit from pallet and put the unit in its place Another possibility is to roll it from the pallet with help of the wedges supplied with the oven See unpacking drawing Warning Do this with at least two persons The oven is top heavy Remove obstacles from the floor first Door dl pa UATT X Late Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 5 Only for transport remove after transport INSTALLATION PROCEDURES gt fri jado Kole vile The oven must be installed on a level surface The installation location must allow adequate clearances for servicing and proper operation IMPORTANT Make sure you leave suf ficient space around the oven to easily remove or insert the meat baskets or chicken racks The floor on which the multisserie rests must be level ELECTRICAL SUPPLY Prior to installation test the electrical service to assure that it agrees with the specifications on the machine data plate located on the right side panel near the controls The connecting cable must be connected to a manual disconnect switch that is installed near the unit in a clear visible manner Also refer to the local codes Depending on the power supply the unit must be connected according to the figure below
6. 0 mm on all sides of the oven The extraction hood has to have a free hight above the rotisserie of a minimum of 200 mm The rotisserie has to be accessible for service purposes INSTRUCTIONS FOR OPERATORS After installation of the oven the operator of the unit has to be instructed The instruction has to cover the following subjects e Programming and options Working of the unit Free space of unit for cooling of drive motor and blowers Run through the user manual Refer to the storyboard training guide and laminated sheet with pre programmed programs Periodical maintenance How to react for information or service calls Page 8 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION PROCEDURES p OPEN ri jado r TETHERING A STAND ALONE UNIT Each oven is furnished with two swivel and two locking swivel castors If desired the Multisserie base can be secured to the building structure typically either wall or floor to limit the movement of the appliance and thus helping to prevent damage to the conduit during cleaning maintenance and service operations A tether bracket as shown on the drawing below is installed along with the caster to one corner of the base The open hole in the center of the tether bracket is to be used to secure one end of the tether locally supplied chain cable etc The other end of the tether is to be secured to an anchoring point in the bu
7. 8 Ventiialion o ING amos Serie gallina 8 Inisiruclions Tor Opel CONS cubicolo 8 Tethering a siangd alone valina biliari 9 Installation drawings io x era lineari ia lrn 10 SICA GLOOM EAU al marea 10 Example of stand alone unit with exhaust DIDO sve cei eve poate Pevnatentecx ea 11 DEScripiioniDUId s T5 UE a5 se cuo saxea eR Ea MI IeUE Cen idol te Dx dM Eo quist Ae 12 Example of showroom counter for build in unit eene enn 13 Method orqnstallononsibulc in ron 14 FOOIprini ouo Na em ME UPS 15 Dimensions DUI Utilita aaa 16 Installation example build in Unit photo show mener 17 Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 3 GENERAL TECHNICAL DATA gt gt fri jado GENERAL TECHNICAL DATA This manual covers the Fri Jado Deli Multisserie ovens All of the information illustrations and specifications contained in this manual are based on the latest product information avai lable at the time of printing TECHNICAL DATA Deli Multisserie 20 6 kW Fuses needed with power connection 400V 3N 50 60 Hz 3x32 A Fuses needed with power connection 230V 3 50 60 Hz 3x63A Warning all electrical connections must comply with local codes 1 2 3 4 5 6 7 1 2 3 4 5 6 7 DD 0 d DDZ D 8 0 2 e ovo DID o 2 A
8. INSTALLATION MANUAL DELI MULTISSERIE Stand alone Built in Operator side Customer side Operator panel on left side NOTICE This manual is prepared for the use of trained Service Technici ans and should not be used by those not properly qualified If you have attended a trianing for this product you may be quali fied to perform all the procedures in this manual This manual is not intended to be all encompassing If you have not attended a training for this product you should read in its entirety the repair procedure you wish to perform to determine if you have the necessary tools instruments and skills required to perform the procedure Procedures for which you do not have the necessary tools instruments and skills should be performed by a trained technician Reproduction or other use of this Manual without the express written consent of Fri Jado is prohibited gt fri jado WWW FRUADO COM Installation Manual Deli Multisserie form 9123551 rev 02 2010 IE fri jado Page 2 Installation Manual Deli Multisserie form 9123551 rev 02 2010 TABLE OF CONTENTS gt gt fri jado INDEX iler d EDD S LE ITIN 3 Generdi technical GGIG p o c 4 Technical GO aesan na E E A E DU EMT 4 Weleriregquiremenis ae ira 4 Installation procedures oci anna 5 WAP GCKING BUR ROI REO DD 5 Remoxalior palle aa acciai 5 LOColIon letale 6 PIS CIMICCIMSU DOI MET DT TOME 6 VICI TT 7 DerOL EIFE USE IMEEM M IM M
9. L1 L2 L3 L1 L2 L3 N 230V 3 50 60 Hz 400V 3N 50 60 Hz WATER REQUIREMENTS Water hardness less than 7 KH 7 0 8 0 Chlorides less than 30 ppm Water pressure at inlet point minimum 2 bar at 60 liter per minute Use sediment pre filter or a strainer for the reduction of silica and other non dissolved sedi ments plus an active carbon pre filter for the reduction of chlorine In case of water hardness of 4 grains per gallon or more use a decalcifying filter for reducing calcium Contact your local water supplier for details regarding water quality Water pressure available to the Multisserie after passing the filters must be at a minimum of 2 bar at 15 liter per minute flow Warning all plumbing connections must comply with local sanitary safety and plumbing codes Page 4 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION PROCEDURES F ri jado H INSTALLATION PROCEDURES Unpacking of the unit Remove the pallet under the unit with the help of a fork lift Put the unit on his location Check if there is enough free space around the unit see installation drawing Check the electrical supply Tethering the oven Load a program in the memory and make a test run on 250 C Give instructions to the operator UNPACKING THE UNIT Immediately after unpacking the oven check for possible shipping damage If the oven is found to be damaged save the packaging material and contact
10. ilding structure Note Length of tether must be shorter than the flexible conduit to make sure that during appliance movement no stress is transmitted to the conduit Warning Following installation check to confirm that when the appliance is moved to the limits of the tether in each direction no stress is transmitted to the electrical conduit Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 9 INSTALLATION DRAWINGS gt gt fri jado INSTALLATION DRAWINGS STAND ALONE UNIT Desciption of to the labels on the drawings 2 Water supply G 3 4 hose length 1 2 V see page 11 m Water drain Multisserie 35 mm stainless 7 steel ee RN 2 o eee iP To space ere unica mai 3 e oca or aloe 5 ume 10 o cocente Length measured from the point at the rear 1 of the Multisserie where the hose and the cable come out
11. isserie form 9123551 rev 02 2010
12. ltisserie form 9123551 rev 02 2010 INSTALLATION DRAWINGS p Foro gt fri jado EXAMPLE OF SHOWROOM COUNTER FOR BUILD IN UNIT The surface of the counter has to be flat and level Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 13 INSTALLATION DRAWINGS fri jado r METHOD OF INSTALLATION BUILD IN UNIT Wheel the unit into the gap in the Screw out the feet and remove the counter When size Z is lower than wheels 780 mm this is possible on its own wheels Otherwise the help of a pallet Note A pallet truck makes installation truck is necessary more convenient in all cases Z ST TO OL Adjust the feet untill the top of the un Slide the stainless steel finishing strips derframe equals the top of the counter into the slots and finish with sealant JL LIL LLLILLIILLLI LIL LLIILIILLLILLIILLLI DLL LIL II LILLLILLIILLLDLLLLILILLLI DLL ILLLILLLLLLI LL LIL LLILLLILLLILLI LV LIL LLILLLLLLLILZZZ Page 14 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION DRAWINGS gt Pe gt fri jado FOOTPRINT SIZES BUILD IN UNIT 497 6 1097 outside underframe 1070 Maximum gap in counter 1044 0 05 lenght filling plate 1060 679 0 05 width filling plate 695 700 Maximum gap in counter outside underframe sideview A bumper Outlines from finishing strips 136 Outside from underframe ai
13. x a Cut out from gap in counter Footprint from oven Outside from oven Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 15 INSTALLATION DRAWIN fri jado S DIMENSIONS BUILD IN UNIT m LLT o Page 16 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION DRAWINGS b JT gt fri jado INSTALLATION EXAMPLE BUILD IN UNIT PHOTO SHOW L E fm a nee 3 ti Lm Ex is 3 F f mare ar i E a Determine the height of the counter for each Adjust the adjustable legs in order to align the corner of the underframe top of the underframe with the height of the counter Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 17 gt INSTALLATION DRAWINGS fri jado e aL d Ms mom d gut da le gt a 1 NS V i x i dise T ET TES a i Connect the plinth for the under frame Page 18 Installation Manual Deli Multisserie form 9123551 rev 02 2010 INSTALLATION DRAWINGS DE tri jad gt fri jado View on customer side finishing strips still need to be positioned Installation Manual Deli Multisserie form 9123551 rev 02 2010 Page 19 gt gt fri jado AX fri jado Fri Jado B V P O Box 560 4870 AN Etten Leur The Netherlands tel 31 76 50 85 400 fax 31 76 50 85 444 e info frijado com www frijado com Page 20 Installation Manual Deli Mult
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