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1. A cpm p MAX PRESELRE toe rh i PRESSURE D PT PRESSE Dni 11800 W 2690 w 33000 W Plasa w 152410 W 28000 3 2 TRANSPORT The machine is transported on pallets which also contain other machines all boxed and secured to the pallet with supports Prior to carrying out any transport or handling opera tion the operator must put on work gloves and protective footwear as well as a of overalls which must be elasticated at the wrists and ankles The pallet must be transported using a suitable means for lifting e g forklift 34 3 3 HANDLING CAUTION RISK OF IMPACT A OR CRASHING During all handling operations the operator must ensure that there are no persons objects or property in the handling area The pallet must be slowly raised to a height of 30 cm 11 8 in and moved to the loading area After first ensuring that there are no persons objects or property loading operations can be carried out Upon arrival at the destination and after ensuring that there are no persons objects or property in the unloading area the proper lifting equipment e g forklift should be used to lower the pallet to the ground and then to move it at approx 30 cm 11 8 in from ground level to the storage area CAUTION RISK OF IMPACT OR CRASHING Before carrying out the following operation the load must be checked to ensure that
2. vet na OPH max 1 DESCRIPTION KEY 1 Select buttons 2 Delivery buttons 3 Steam knob 4 Steam nozzle 5 Filter holder 6 Single delivery spout 7 Double delivery spout 8 Optical level 9 Pressure gauge 10 Adjustable foot 28 Fig 1 11 Hot water nozzle 12 Rating plate 13 Main switch 14 Cup warmer optional z PUL ES CEN SIMONELLI 1 1 KEYPAD DESCRIPTION VOLUMETRIC APPIA COMPACT 2 SIMONELLI A LR sss cm VOLUMETRIC APPIA COMPACT AUTOSTEAM SIMONELLI SIMONELLI 5 e KEY 1 Espresso key 2 Espressos key 1 Coffee key 2 Coffees key Continuous coffee key Hot water key Steam key Autosteam timed steam key Coffee key n 29 CON O 4 ND A MUGYA SI MONELLI 1 qalfge 1 2 ACCESSORIES LIST CODE DESCRIPTION QUANTITY 01 Filling tube 3 8 1 02 Waste pipe 2 25 mm L 150 A03 Filter holder A04 Double filter 05 Single filter A06 Blind filter 07 Spring A08 Double delivery spout A09 Single delivery spout A10 Coffee presser A11 Plastics grill oo DI Wi DI Cl e ras END 2 SAFETY PRESCRIPTION IS This book is an integral and essential part of the product and must be given to the user Read this book carefully It provides important information concerning safety of installation use and maintenance Save it carefully
3. NOTE At the start of the day s activities and in any case if there are any pauses of more than 8 hours then it is necessary to change 100 of the water in the circuits using the relevant dispensers NOTE case of use where service is continuous make the above changes at least once a week 36 Cra COMPACT END 5 ADJUSTMENTS TO BE MADE BY A QUALIFIED TECHNICIAN ONLY CAUTION The adjustments listed here below must ONLY be performed by a Specialist Technical Engineer Nuova Simonelli cannot be held liable for any damage to persons or property arising from fail ure to observe the safety instructions supplied in this manual A Before performing any operation the specialist technical engineer must first switch off the main switch off and unplug the machine CAUTION ELECTRIC SHOCK HAZARD 5 1 FILLING BOILER MANUALLY All models ua are equipped with a level gauge to keep the water level inside the boiler constant When using the machine for the first time it is advis able to fill the boiler by hand to avoid damaging the electrical resistor and turning on the electronic protection If this should happen just turn the machine off and then start it up again to complete its loading procedure see chapter MACHINE FUNCTIONS MESSAGE LEVEL ERROR To fill the boiler manually for the first time proceed as follows remove the worktop grid remove the sheet metal guard by unscrewing the f
4. being dispensed Once the adjustment operation has been completed screw the protective metal sheet back into its setting and replace the worktop grid cover 21 CIO ES CEN gt SIMONELLI 5 4 HOT WATER ECONOMISER ADJUSTMENT All models are fitted with a hot water mixer that can be used to adjust the delivery tem perature of the water and therefore to optimise system performance To adjust the hot water economiser it is necessary to remove the top panel of the machine proceeding as follows unscrew the 4 screws on the top panel Fig 22 to adjust the temperature of the hot water deliv ered from the nozzle turn the register knob CLOCKWISE ANTICLOCKWISE to INCREASE REDUCE the temperature at the end of this operation refit the top on the machine A MUGYA SIMONELLI q ffge 6 USE Before starting to use the appliance the operator must be sure to have read and understood the safety prescriptions contained in this booklet 6 1 SWITCHING THE MACHINE ON Plug the machine into the mains power socket Set the main switch n xx Fig 1 to 6 2 SWITCHING THE MACHINE OFF Set the main switch 13 Fig 1 to O Unplug the machine into the mains power socket 40 END 6 3 MAKING COFFEE Unhitch the filter holder and fill it with one or two doses of ground coffee depending on the filter used Press the coffee wi
5. of the delivery keys Seer The machine will begin to dispense and once the required quantity has been delivered press the continued key E Delivery will cease and the selected dose key will switch off the other keys will continue to flash Press the continued key to exit the ming function or to continue programming other dose keys NOTE This procedure can be used for all groups on the machine although it must be per formed on one group at a time the other groups will continue to operate as normal COMPACT ILI 7 3 SETTING THE TIMED STEAM FUNCTION Version with timed steam nozzle without temperature probe Follow the standard procedure to enter the pro gramming function Place the steam nozzle inside the liquid to be heated Press the steam select key M The nozzle will begin to dispense steam Press the steam key again when a suf ficient amount of steam has been dispensed The machine will store this dispensing time to memory Press the continuous key to quit the pro gramming function or to go on to program other selection keys 7 4 SETTING THE AUTOSTEAM FUNCTION Version with Autosteam Follow the standard procedure to enter the pro gramming function Place the steam nozzle complete with tempera ture probe inside the liquid to be heated Press the steam select key The nozzle will begin to dispense steam Press th
6. the other wastes The RISK OF BURNS OR SCALDING user for this reason will have to give the equipment that got to its lile cycle to the suitable separate waste IS Do not dispose of the machine in the collection centres of electronic and electrotechnical environment to dispose of the machine wastes or to give it back to the seller or dealer use an authorised centre or contact the when buying a new equipment of equivalent type manufacturer for relative information in terms of one to one The suitable separate waste T collection for the following sending of the disused equipment to recycling the dealing or handling and compalible environment disposal contributes to avoid possible negative effects on the environment and on the people s health and helps the recycling of the materials the machine is composed of The user s illegal disposal of the product implies the application of administrative fines as stated in Law Decree n 22 1997 article 50 and followings of the Law Decree n 22 1997 33 ME ka feb 3 TRANSPORT AND HANDLING 3 1 MACHINE IDENTIFICATION Always quote the machine serial number in all com munications to the manufacturer Nuova Simonelli APPI COMPACT DI APPIA L 110 120 268 24D v AURELIA DI 220 230 V EROWID Dm som D O 380 200 V 3N m Q E
7. A c SIMONELLI L 16 macrinag 6 8 AUTOSTEAM SELECTION Version with Autosteam WARNING DANGER OF BURNS OR SCALDS When using the steam nozzle always take great care never to place your hands underneath it or to touch it immediately after use This is used to dispense steam for milk based bever ages e g cappuccino or latte Place a container with the liquid to be heated beneath the steam nozzle and press the steam button Make sure that the button itself lights up The nozzle will continue to dispense steam until the heated liquid reaches the set temperature NOTE Steam can be dispensed at the same time as coffee 42 END 7 PROGRAMMING 7 1 PROGRAMMING DOSES To access the programming units proceed as fol lows NOTE the procedure can be carried out with the machine on To enter the programming function for each group it is necessary to hold down the continued delivery key for 5 seconds The delivery keys will begin to flash Accessing the programming mode for the first group also enables the setting mode for the machine s operating parameters 7 2 PROGRAMMING COFFEE DOSES To programme the amount of water for each of the delivery keys proceed as follows fill the filter holder with the right amount of coffee the double or single filter holder can be used according to the key to be programmed Place the filter holder in the group Press one
8. HE PUMP PRESSURE 38 SETTING THE HOT WATER ECONOMISER 39 USE 40 SWITCHING THE MACHINE ON 40 SWITCHING THE MACHINE OFF 40 COFFEE PREPARATION 40 USING STEAM calle 41 MAKING CAPPUCCINO 41 WATER SELECTION 1 41 TIMED STEAM SELECTION 41 AUTOSTEAM SELECTION 42 PROGRAMMING 43 PROGRAMMING DOSES 43 PROGRAMMING COFFEE DOSES 43 SETTING THE TIMED STEAM FUNCTION 43 SETTING THE AUTOSTEAM FUNCTION 43 PROGRAMMING HOT WATER 43 PROGRAMMING STANDARD DOSES 44 COPYING DOSE SETTINGS 44 PROGRAMMING OPERATING PARAMETERS 44 AUTOMATIC GROUP CLEANING CYCLE 45 Cra COMPACT 8 1 8 2 8 3 8 4 8 5 11 FILO SIMONELLI N i L k N ss PP foe machine CLEANING AND MAINTENANCE 46 CLEANING THE OUTSIDE OF THE MACHINE46 CLEANING THE STAINLESS 46 CLEANING THE UNIT WITH THE AID OF THE BLIND FILTER 46 CLEANING FILTERS AND FILTER HOLDERS 47 REGENERATING THE WATER SOFTENER RESINS 47 MACHINE ERROR MESSAGES 48 27 SA Nuova Lea w SIMONELLI 1
9. NUOVA C SIMONELLI espresso coffee machines LIBRETTO ISTRUZIONI USER HANDBOOK DICHIARAZIONE DI CONFORMITA CE EC DECLARATION OF CONFORMITY nuova simonelli nitohilnes Via M D Antegiano 6 62031 Bellone del Chianti MC sotto la nostra responsabilit che il prodotti under ater He Prod undi MACCHINE PER CAFFE ESPRESSO MODELLI Appia Compact EXPRESSO COFFEE MACHINES MODELS Appt Compact al Quale si riferisce questa dichiarazione dostriito i conformit alle disposizioni bi this followin te af the EN 60335 2 75 2004 A1 2005 A11 2006 in combination with EN 60335 1 2002 A1 2004 A11 2004 A12 2006 A2 2006 EN 50366 2003 A1 2006 ed conforme alle direttive Jallmay the if the 2006 95 Low Voltage 2004 108 EMC data Novembre 2008 nuova simonelli ss November puedo M FILIUS END 3 SIMONELLI OPS at Peeing Congratulations By purchasing the you have made an excellent choice The purchase of a professional espresso coffee maker involves various elements of selection the name of the manufacturing firm the machine s specific functions its technical reliability the option of immediate and suitable servicing its price You certainly evaluated all these factors and th
10. OS ueje J9 I0g 19109 82 91515 JH Jo ow Nd edwod 2100 115055914 01015055914 d H 9198 d YONMe SIN 910 n u 1u SIN AIM VQN3931 WALSAS Old 19313 ODOIHLI313 OLNVIdNI 51 201 L xL 8 109 91 WALSAS 7 OLNVIdINI 201 52 ada OOFFRS mge prs SIMONELLI 19106 18150559144 de weas JEM JOH AJBA Ajayes abueuoxe 19 89H 9A 04199 8 uoISUedX3 de 249 95 C CN OS vov ov P CN LO IN A35 WALSAS ONIEANNId OOTINVAG OLNVIdINI amp ZU9 SIS9H 01015058914 aJoden ep eo enboe enoa 02291915 Ip ejOA eA euoizeDoiJe 8A01119 3 310 29 1 9101814 896 910125001 IP E OAJEA0111914 QUOISUEdSA ID 0uB 1li ID ejoA eA edulog e eJouob CN lt or vov ov P CN LO CO IN VOQN3931 53 201 COMPACT nuova SIMONELLI espresso coffee machines NS Nuova Distribution Centre LLC 6940Salashan PKWY BLDG A 98248 Ferdale WA Tel 1 360 3662226 Fax 1 3603664015 videoconf 1 360 3188595 www nuovasimonelli it info nuovasimonel
11. ary to press the 2 keys exit the cleaning mode in the event that there are no cycles to be completed For incomplete cycles the keys of the groups that require rinsing will continue to flash to force exit from the cleaning mode resetting all information about rinse cycles still to be completed When a cleaning cycle is complete the key for the group will switch off If there are no more rinse cycles to be performed the card will exit the cleaning mode ILI 45 M c SIMONELLI 8 CLEANING AND MAINTENANCE During maintenance repairs the parts used must be able to guarantee compliance with the safety and hygiene requirements envisaged for the device Original replacement parts can offer this guarantee After repairs to replacement of a part that comes into contact with foods or water it is necessary to carry out a washing procedure or to follow the steps indicated by the manufacturer 8 1 CLEANING THE OUTSIDE OF THE MACHINE The machine must be set to O power switch off and disconnector open before any cleaning opera tions are performed WARNING Do not use solvents chlorine based products or abrasives WARNING It is not possible to clean the machine using water jets or standing it in water Cleaning the work area remove the worktop lifting it up from the front and sliding it out Remove the water collection dish underneath and clean every thing with hot
12. e of adapters multiple sockets or extensions is strictly forbidden If they prove necessary call a fully qualified electrician When installing the device it is necessary to use the parts and materials supplied with the device itself Should it be necessary to use other parts the installation engineer needs to check their suitability for use in contact with water for human consumption This machine must be installed according to the applicable federal state and local standards codes in force with regard to plumbing systems including backflow pre vention devices For this reason the plumbing connections must be carried out by a qualified technician The device needs to be supplied with water that is suitable for human consumption and compliant with the regulations in force in the place of installation The installa tion engineer needs confirmation from the owner manager of the system that the water complies with the requirements and stand ards stated above This appliance must only be used as described in this handbook The manu facturer shall not be liable for any damage caused due to improper incorrect and unreasonable use This appliance is not suitable for use by children or persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge unless supervised or given instructions 31 si TIE 3 SIMONELLI k BE Mein At the end of installa
13. e steam key again when the liquid has reached the required temperature The machine will store this temperature setting to memory Press the continuous key to quit the pro gramming function or to go on to program other selection keys 7 5 PROGRAMMING HOT WATER Use the relevant procedure to enter the program ming function Press the hot water selection key Hot water delivery will begin Decide the required amount of hot water and then press the key again Press the continued key to exit the pro gramming function or to continue programming other selection keys 43 TICA SIMONELLI ka feb mago fi ei Bug 7 6 PROGRAMMING STANDARD DOSES t is possible to enter pre set values for the 4 group doses and water steam and hold it down for at least 10 seconds until the flashing keys switch off The doses are this it is necessary to press the key 1CN 2CN 1CL 2CL WATER STEAM STEAM TEMP 50 9 Sec 0 sec NOTE A time setting of 0 seconds for steam and water means this function will work continu ally 7 7 COPIATURA DOSI It is possible to copy the doses stored to memory for group 1 to the doses for group 2 This operation is performed by pressing the continu ous key for group 2 and holding it down for at least 10 seconds until the flashing keys switch off 7 8 PROGRAMMING OPERATING PARAMETERS CAUTION The adj
14. ecial cleanser in half a litre of hot water and immerse filter and filter holder without its handle in it leaving them to soak for at least half an hour Then rinse abundantly with run ning water 8 5 RESIN AND SOFTENER REGENERATION To avoid scaling deposits in the boiler and in the heating exchangers the softener must always be kept efficient Therefore the ionic resins must be regularly regenerated Regeneration times are established according to the quantity of coffee delivered daily and the hardness of the water utilised As an indication regeneration times can be calcu lated on the basis diagram illustrated in Fig 30 Regeneration procedures are as follows 1 1 Turn the machine off and place a container large enough to contain at least 5 litres under tube E Fig 31 Turn levers C and D from left to right take the cap off by unscrewing knob and fill with 1 Kg normal kitchen salt Fig 32 FILE LA a SIMONELLI eee Pe 2 Putthe cap back on and reposition lever C mov ing it towards the left Fig 33 and allowing tube F to discharge the salty water until it has been eliminated and the water becomes fresh again about half and hour 3 Reposition lever D towards the left Fig 34 47 4 FTLIER EI gt SIMONELLI b PPS 9 MACHINE ERROR MESSAGES CAUSE EFFECT SOLUTION NOTES DISPLAY AND KEY INDICATIONS DOSAGE ERROR Continuous k
15. en made your choice the model We think you have made the best choice and after every coffee and cappuccino you will be able to assess this You will see how practical convenient and efficient working with _A 2 is If this is the first time you have bought a Nuova Simonelli coffee machine welcome to high quality coffee making if you are already a customer of ours we feel flattered by the trust you have shown us Thanks of the preference With best wishes Nuova Simonelli S p a Agia 25 si TIE machina TECHNICAL CHARACTERISTICS 820V V Y POWER 1500220W 1500220 W DIMENSIONS O 25 025 26 END 1 1 1 2 3 1 3 2 3 3 5 1 5 2 5 3 5 4 6 1 6 2 6 3 6 4 6 5 6 6 6 7 6 8 7 1 7 2 7 3 7 4 7 5 7 6 7 7 7 8 7 9 INDEX TECHNICAL CHARACTERISTICS26 DESCRIPTION 28 KEYPAD DESCRIPTION 29 ACCESSORIES LIST u u UL uuu uuu 30 SAFETY PRESCRIPTION 31 TRANSPORT AND HANDLING 34 MACHINE IDENTIFICATION 34 TRANSPORT 34 HANDLING nidi 34 INSTALLATION AND PRELIMINARY OPERATIONS 35 ADJUSTMENTS TO BE MADE BY A QUALIFIED TECHNICIAN ONLY 37 PRESSURE SWITCH ADJUSTMENT 37 SETTING THE BOILER TANK PRESSURE 37 SETTING T
16. ey amp flash ing and dispensing key lit without flashing LEVEL ERROR Continuous key amp flashing on both groups 48 If the doser doesn t send out its set commands within the first three sec onds from delivery onset If within 90 sec from onset with pump inserted dur ing the levelling at 180 sec if the level has not been re established If the delivery isn t manually halted the maximum time limit 120 sec will be blocked The pump the resistor and all the functions will be halted Interrupt deliv ery Turn the machine off for at least 5 sec and then switch it on again AO TICO lt lt SIMONELLI pan quia idi Bi 49 IMPIANTO ELETTRICO ELECTRICAL SYSTEM 295 23 Bo BF ans 9 a ada OOFFRS mge SIMONELLI EY N L 2919 JEM TAR OJAI TA3 IMUUeMAND ezzejep eos eonen X MHA3 910 8909 ejoA e ode 3 MHAI 01016 y oddnub dnoib oddnub 3l 012150 19 Jl eqoud Inlej dul9 dl eJnyeJeduje epuog dL 2 9 046 9ABA00993 ZA3 2 oddnub 7 8 60010 3 LAI oddnub ejoA e oJ 9 3 LAI 9q01d A dl EPU
17. for future reference 3 After unpacking make sure the appliance is complete In case of doubts do not use the appliance but consult a quali fied technician Packaging items which are potentially dangerous plastic bags polystyrene foam nails etc must be kept out of children s reach and must not be disposed of in the environment RISK OF POLLUTION iS The machine is can be installed in staff kitchen areas in shops offices and other working environments farm houses by cli ents in hotels motels and other residential type environments bed and breakfast type environments IS Before connecting the appliance make sure the rating plate data correspond with the mains This plate is on the front panel at the top right hand side of the appliance The appliance must be installed by quali fied technicians in accordance with current standards and manufacturer s instructions The manufacturer is not liable for any dam age caused due to failure to ground the system For the electrical safety of the appli ance it is necessary to equip the system with the proper grounding This must be carried out by a qualified electrician who must ensure that the electric power of the system is sufficient to absorb the maximum power input stated on the plate COMPACT In particular you must ensure that the size of the wiring cables is sufficient to absorb power input The us
18. full of milk preferably cone shaped Turn on the steam Before the milk starts to boil pull the nozzle slightly up and lightly move it vertically across the surface of the milk When you have completed the procedure clean the nozzle carefully with a soft cloth L lsi 6 6 HOT WATER SELECTION CAUTION RISK OF BURNS OR SCALDING While using the hot water nozzle pay careful attention not to place your hands beneath it or touch it just after it has been used This nozzle delivers hot water to make tea or herb teas Place a container underneath the hot water nozzle and press the hot water select button m Make sure the button lights up Water will be delivered from the hot water nozzle for as long as the set time indicates NOTE Hot water can be delivered at the same time as coffee 6 7 TIMED STEAM SELECTION Version with timed steam nozzle without temperature probe WARNING DANGER OF BURNS OR SCALDS When using the steam nozzle always take great care never to place your hands underneath it or to touch it immediately after use This is used to dispense steam for milk based bever ages e g cappuccino or latte Place a container with the liquid to be heated beneath the steam nozzle and press the steam button Make sure that the button itself lights up The nozzle will dispense steam for the amount of time set in the programming function NOTE Steam can be dispensed at the same time as coffee 41
19. h economiser only Use the hot water key 10 set the pump to switch on while hot water is being delivered If the key is lit the pump will switch on while hot water is being delivered if it is switched off the pump will not switch on 5 Starting the pump with steam only for machine models with timed steam or autosteam func tions The steam key used to set the pump to start while steam is being dispensed If the key is lit the pump will start while steam is being dispensed if the key is not switched on then the pump will not start Cra COMPACT END 7 9 AUTOMATIC GROUP CLEANING CYCLE To start the automatic cleaning mode the machine must first be switched off and then back on again while holding down the hot water one low coffee from group 2 during the initial Lamp test At the end of the Flash test the Jj and keys and the single long coffee key of all groups will begin to flash Press the key to start the washing cycle for the relevant group Once the washing cycle has been completed it is possible to perform a rinse cycle for the same group by pressing the key again To perform the rinse cycle at a later time switch off the machine and the card will store any cleaning cycles that need to be completed in its memory In fact the next time that the machine is switched on the machine card will automatically open the group cleaning status without it being necess
20. it is in the correct position and that when the supports are cut it will not fall The operator who must first put on work gloves and protective footwear will proceed to cut the supports and to storing the product To carry out this operation the technical characteristics of the product must be consulted in order to know the weight of the machine and to store it accordingly A CAUTION RISK OF POLLUTION END 4 INSTALLATION AND PRELIMINARY OPERATIONS Before carrying out any installation and adjust ment operations you must read and fully under stand the SAFETY INSTRUCTIONS of this hand book The company cannot be held responsible for damage to things or injury to persons caused by failure to comply with the safety instructions and installation and maintenance instructions contained in this handbook CAUTION RISK OF POLLUTION A Do not dispose of packaging in the environment After unpacking assess that the machine and its accessories unit are complete then proceed as follows place the machine so that it is level on a flat sur face assemble its supporting feet by inserting the insert into the cylindrical unit twist the rubber foot into the screw thread inside the unit screw the whole assembled unit into the allotted setting for the machine s adjustable feet level the machine by regulating the adjustable feet NOTE the unit grooves have to face upwards as shown in the following ill
21. li com Graphics and printing by X TYPE ENGINEERING S r l 31000312 2 Ed 04 del 12 2010 nuova SIMONELLI espresso coffee machines Via M d Antegiano 6 62020 Belforte del Chienti Macerata Italy Tel 39 0733 9501 Fax 39 0733 950242 www nuovasimonelli it E mail n simonelli nuovasimonelli it La Nuova Simonelli si riserva di apportare tutte le modifiche ritenute necessarie
22. not pull the supply cord out of the socket to disconnect it from the mains do not leave the appliance exposed to atmospheric agents rain sun etc do not let the appliance be used by children unauthorised staff or staff who have not read and fully under stood the contents of this handbook Before servicing the appliance the authorised technician must first switch off the appliance and remove the plug clean the appliance set the machine to USS the 0 energy level that is WITH THE MACHINE SWITCHED OFF AND THE PLUG REMOVED FROM THE MAINS and follow the instructions in this handbook If the appliance breaks down or fails to work properly switch it off Any interven tion is strictly forbidden Contact qualified experts only Repairs should only be made by the manu facturer or authorized service centres Only original spare parts must be used Failure to observe the above could make the appliance unsafe For installation the qualified electrician must fit omnipolar switch in accordance with the safety regulations in force and with 3 0 12 or more mm in between contacts frais COMPACT CEN SIMONE LLI To avoid dangerous overheating make CAUTION sure the supply is fully uncoiled N RISK OF BURNS OR SCALDING Do not obstruct the extraction and or dissipa iy i tor grids especially of the cup
23. our screws at the sides A as illustrated in the following figure Pye SIMONELLI Fe Dr s quia mut idi Bi e use the manual level valve to allow water to enter the boiler tank for about 20 30 secs 1 Operating position 2 Manual filing position When the adjustments have been made refit the sheet metal guard into its housing and fix it into place with the four side screws refit the grid into the Work surface 5 2 SETTING THE BOILER TANK PRESSURE Pressure switch adjustment To adjust the service pressure of the boiler thus regu lating the water temperature according to the various functions and needs of the coffee desired proceed as follows unscrew the 4 screws on the top panel Fig 17 turn the pump registration screw turning it clock wise to INCREASE and counter clock wise to Advisable pressure 1 1 4 bar according to the kind of coffee 5 3 SETTING THE PUMP PRESSURE To set the pressure of the pump proceed as follows remove the grid from the work surface remove the sheet metal guard by unscrewing the four screws at the sides A as illustrated in the following figure turn the pump registration screw turning it clock wise to INCREASE and counter clock wise to DECREASE the pressure Advisable pressure 9 bar 38 END he pressure set for the pump will be shown in the bottom section of the pressure gauge when coffee is
24. th the provided coffee presser dust off any coffee residue from the rim of the filter this way the rubber gasket will last longer Insert the filter in its unit Press the desired coffee button 55 2 small coffees s 2 long coffees 1 small coffee amp 1 long coffee By starting up the coffee brewing procedure the unit s pump is activated and the unit s solenoid valve is opened By pressing it the button will turn on and signal the operation NOTE when in pause leave the filter holder inserted in the unit so that it will keep warm To guarantee the utmost thermic stability during use the delivery units are thermo compensated with complete hot water circulation END 6 4 USING STEAM A While using the steam nozzle you must pay attention to not place your hands beneath it or touch just after it has been used CAUTION RISK OF BURNS OR SCALDING To use steam just pull or push the provided lever Fig 26 By pulling it completely the lever will hold a position of maximum delivery by pushing it the lever will automatically give way The two steam nozzles are articulated to guarantee their easy use NOTE Before using the steam wand always bleed out any condensation for at least 2 seconds Or according to the manufacturer s instruc tions 6 5 MAKING CAPPUCCINO To obtain the typical cappuccino foam immerse the nozzle all the way into container 1 3
25. tion the device is I switched on and taken to rated operating conditions leaving it in a state in which it is ready for operation The device is then switched off and the whole hydraulic circuit is bled of the first lot of water in order to remove any initial impurities The device is then refilled and taken to rated operating conditions After reaching the ready for operation condition the ial dispensing operations are carried 00 of the coffee circuit through the cof fee dispenser for more than one dispenser this is divided equally 100 of the hot water circuit through the water dispenser for more than one dis penser this is divided equally opening of each steam outlet for 1 minute At the end of installation it is good practice to draw up a report of the operations IS The maximum and minimum storage temperatures must fall within a range of 5 50 Se The operating temperature must be within the range of 5 35 C WARNING The power cord may only be replaced by a Qualified Electrician using an Original Replacement fitted with special earth wire which is available from Authorised Assistance Centres Basic rules must be observed when using any electric appliance In particular do not touch the appliance when hands or feet are wet CAUTION RISK OF ELECTRIC SHOCK A do not use the appliance when bare foot do not use extensions in bath or show er rooms do
26. ustments listed here below must ONLY be performed by a Specialist Technical Engineer If you hold down the key of the second group after first entering the programming mode for the first group this will access the machine parameters setting mode this is signalled by the continuous key or the second group which will switch on 1 Enabling the pump if the level is enabled 2 Enabling the software block to enter the dose programming function 3 Adjusting keypad brightness 4 Enabling the hot water pump on machines 44 fitted with economiser 5 Disenabling the cup warmer 6 Restoring default settings 1 Enabling the pump during levelling Use the espresso key x to set pump enabling during levelling if the key is lit the pump is enabled together with the level if it is switched off the pump is not enabled with the level function 2 Enabling the software block to enter the dose programming function Use the long coffee key to enable a software block to programme doses key lit or to de activate the block key off 3 Adjusting keypad brightness The 2 long coffees key of the second group is used to choose the key brightness setting from 5 pre set levels Use the key which will flash to change the level lowering it to minimum or returning it to maxi mum 4 Enabling the hot water pump machines fitted wit
27. ustration It is advisable to install a softener 1 and then a mesh filter 2 on the external part of the plumbing system during preliminaries and after levelling the machine In this way impurities like sand particles of calcium rust etc will not damage the delicate graphite sur faces and durability will be guaranteed Following these operations connect the plumbing systems as illustrated in the following figure WARNING Recommended mains pressure for the water is 2 3 bar WARNING Avoid throttling in the connecting tubes Assess that the drain pipe 3 is able to eliminate waste KEY 1 Softener 2 Mesh filter 3 Drain 50 mm NOTE Fora correct functioning of the machine the water works pressure must not exceed 4 bars Otherwise install a pressure reducer upstream of the softener the internal diam eter of water entrance tube must not be less than 6mm 3 8 35 ME SIMONELLI Pel Di CAUTION RISK OF SHORT CIRCUITS The machine must always be protected by an automatic omnipolar switch of suitable power with contact openings of equal distance or more than 3mm Nuova Simonelli is not liable for any damage to people or objects due to not observing current security measures Prior to connecting the machine to the electrical mains assess that the voltage shown on the machine s data plate corresponds with that of the mains
28. warmer We remind you that before carrying out any installation maintenance unloading or adjustment operations the qualified The user must not replace the appliance operator must put on work gloves and supply cord If the cord is damaged protective footwear switch off the appliance and have a quali fied technician change the cord The maximum noise disturbance level is If no longer using the appliance we lt gt lower than 70db DS recommend making it inoperative after removing the plug from the mains elec Supply ane Se If the pipe connecting to the mains water is replaced the old pipe must never be re used CAUTION RISK OF POLLUTION Do not dispose of the machine in the CAUTION EL environment to dispose of the machine AN use an authorised centre or contact the manufacturer for relative information INFORMATION TO THE USERS 1 Under the senses of art 13 of Law Decree 25th July 2005 n 151 Implementation of the Directives Guidelines 2002 95 CE 2002 96 CE and 2003 108 CE concerning the reduction of the use of dan geroussubstancesin electric and electronic equipment as well as the disposal of wastes g 2 f h The symbol of the crossed large rubbish container Fig 7 that is present on the machine points out that the product at the end of its life cycle must N CAUTION be collected separately from
29. water and cleansers Cleaning the bottom To clean all the chromium plated areas use a soft damp cloth 46 END 8 2 CLEANING THE STAINLESS COFFEE HOLDERS The stainless coffee holders are situated under the delivery units as shown in figure To clean proceed as follows Turn the screw placed in the centre of the coffee holder Slide the coffee holder out and check that its holes are not obstructed but clean elf obstructed clean as described Paragraph CLEANING FILTERS AND FILTER HOLDERS We recommend cleaning the coffee holder once a week NOTE 8 3 CLEANING THE UNIT WITH THE AID OF THE BLIND FILTER The machine is pre set for cleaning the delivery unit with a specific washing powder We recommend carrying out a washing cycle at least once a day with special cleansers CAUTION AN RISK OF INTOXICATION Once the filter holder has been removed repeat delivery operations a few times to eliminate any cleanser residues To carry out the washing procedure proceed as follows 1 Substitute the filter with the delivery unit blind filter 2 Fill it with two spoonfuls of special cleanser pow der and insert it into the unit filter holder 3 Press one of the coffee keys and halt it after 10 seconds 4 Repeat the procedure several times 5 Remove the filter holder and carry our a few deliveries Gra COMPACT END 8 4 CLEANING FILTERS AND FILTER HOLDERS Place two spoonfuls of sp

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