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Contents
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32. whisk beaters folding tool paddle Do not immerse the drive head in water blender goblet lid filler cap blade unit and seal for blender juice extractor Designed and engineered by Kenwood in the UK Made in China IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin guarantee UK only If your food processor goes wrong within one year from the date you bought it we will repair it or replace it if necessary free of charge provided it has been used in accordance with these instructions you have not misused neglected or damaged it it has not been modified unless by KENWOOD it is not second hand it has not been used commercially you have not fitted a plug incorrectly and you supply your receipt to show when you bought it grinding mill blade a
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34. KENWOOD TYPE FDP60 English 2 09 5 i 8 0 g ti 3 E 3 S a lt 0 safety Read these instructions carefully and retain for future reference Remove all packaging and any labels The blades and discs are very sharp handle with care Always hold by the finger grip at the top away from the cutting edge both when handling and cleaning Do not lift or carry the processor by the handle or the handle may break resulting in injury Always remove the knife blade before pouring contents from the bowl Keep hands and utensils out of the processor bowl and blender goblet whilst connected to the power supply Switch off and unplug before fitting or removing parts o when not in use before cleaning Never use your fingers to push food down the feed tube Always use the pusher s supplied Never fit the blade unit to the power unit without the blender goblet or compact chopper grinder fitted Before removing the lid from the bowl or blender or compact chopper grinder from the power unit o switch off wait until the attachment blades have completely stopped o be careful not to unscrew the blender goblet or compact chopper grinder from the blade assembly SCALD RISK Hot ingredients should be allowed to cool to room temperature
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37. a small quantity fresh at a time to retain the flavour To release the maximum flavour and essential oils whole spices are best roasted prior to milling Cut ginger up into small pieces before processing For best results the mini bowl attachment is recommended when chopping herbs citrus juicer if supplied Use the citrus juicer to squeeze the juice from citrus fruits eg oranges lemons limes and grapefruits cone sieve to use the citrus juicer 2 Fit the bowl onto the power unit add the detachable drive shaft Fit the sieve into the bowl ensuring the sieve handle is locked into position directly over the bowl handle Place the cone over the drive shaft turning until it drops all the way down Cut the fruit in half Then switch on and press the fruit onto the cone The citrus juicer will not operate if the sieve is not locked correctly For best results store and juice the fruit at room temperature and hand roll on a worktop before juicing To help with juice extraction move the fruit from side to side when juicing When juicing large quantities empty the strainer regularly to prevent the build up of pulp and seeds juice extractor if supplied Use the centrifugal juicer for making juice from firm fruit and vegetables safety Do not use the juice extractor if the filter is damaged Only use the pusher supplied Never put your fingers in the feed tube Unplug before un
38. and push down evenly with the pusher never put your fingers in the feed tube hints Use fresh ingredients Don t cut food too small Fill the width of the feed tube fairly full This prevents the food from slipping sideways during processing Alternatively use the small feed tube When using the French fry disc place ingredients horizontally When slicing or grating food placed upright comes out shorter than food placed horizontally There will always be a small amount of waste on the disc or in the bowl after processing folding tool if supplied Use the folding tool to fold light ingredients into heavier mixtures for example meringues mousses and fruit fools ks Fit the bowl onto the power unit add the detachable drive shaft 2 Push the paddle securely into the drive head 3 Fit the folding tool by carefully turning until it drops over the drive shaft 4 Add the ingredients 5 Fit the lid ensuring the end of the shaft locates into the centre of the lid 6 Select min low speed to remove the beater Detach the beater from the drive head by pressing the release button hints Do not use high speed as a low speed is required to optimise the folding performance For best results do not over whisk egg whites or cream the folding tool will not be able to fold the mixture correctly if the whisked mix is too firm Do not fold the mixture for longer than stated in
39. cause the processor to become unstable max capacity disc BON 5 When blending liquids in the bowl the max capacity disc must be used with the knife blade It prevents leaking and improves the chopping performance of the blade Fit the bowl onto the power unit Fit the knife blade Add ingredients to be processed Fit the capacity disc over the top of the blade ensuring it sits on the ledge inside the bowl Do not push down on the capacity disc Fit the lid and switch on dual whisk if supplied Use for light mixtures such as egg whites cream evaporated milk and for whisking eggs and sugar for fatless sponges using the whisk Fit the bowl onto the power unit add the detachable drive shaft Push each beater securely into the drive head Fit the whisk by carefully turning until it drops over the drive shaft Add the ingredients Fit the lid ensuring the end of the shaft locates into the centre of the lid Switch on important The whisk is not suitable for making all in one cake mixes as these mixes are too heavy and will damage it Always use the knife blade hints Best results are obtained when the eggs are at room temperature Ensure the bowl and whisks are clean and free from grease before whisking creaming fat and sugar For best results fat should be allowed to soften at room temperature 20 C before creaming DO NOT use fat straight from the fridge as this will damage th
40. ie grapes and tomatoes ax 500g 1lb 2 Grinding mill Processing a range of spices ax 30 60 secs 50g 20z Grinding coffee beans ax 30 secs Chopping nuts Pulse 10 secs 50g 20z Processing garlic cloves fresh chillies and root Pulse 10 secs 30g 10z ginger This is for guidance only and will vary depending on the exact recipe and ingredients being processed 8 using the attachments Refer to recommended speed chart for each attachment knife blade The knife blade is the most versatile of all the attachments The length of the processing time will determine the texture achieved For coarser textures use the pulse control Use the knife blade for cake and pastry making chopping raw and cooked meat vegetables nuts p t dips pureeing soups and to also make crumbs from biscuits and bread hints Cut food such as meat bread vegetables into cubes approximately 2cm in before processing Biscuits should be broken into pieces and added down the feed tube whilst the appliance is running When making pastry use fat straight from the fridge cut into 2cm in cubes Take care not to over process dough tool Use for yeasted dough mixes Place the dry ingredients in the bowl and add the liquid down the feed tube whilst the appliance is running Process until a smooth elastic ball of dough is formed this will take approx 60 secs Re knead by hand only Re kneading in the bowl is not recommended as it may
41. 0g 20z onion chopped 1 clove garlic crushed 640g 16 8 2 carrot cut into 1 cm cubes cold chicken stock 10 15mls 2 3tsp ground coriander salt and pepper e Melt the butter in a pan add the onion and garlic and fry until soft 2 Place the carrot into the blender add the onion and garlic Add sufficient stock to reach the 1 5L level marked on the goblet Fit the lid and filler cap 3 Blend on maximum speed for 15 seconds for a coarse soup or longer for a finer result 4 Transfer the mixture to a saucepan add the coriander and seasoning and simmer the soup for 30 to 35 minutes or until cooked 5 Adjust the seasoning as necessary and add extra liquid if required shortcrust pastry use the knife blade 300g 1202 plain flour 150g 60z mixture of lard and margarine cut into small pieces 2 5 mls tsp salt 45mls 30250 cold water Fit the knife blade and add the flour salt and fat Process for approximately 10 seconds or until the mixture looks like coarse breadcrumbs 2 Then add the water down the feed tube on low speed until the mixture looks like it is about to stick together 3 Turn out the mixture onto a worksurface and shape by hand Use as required For best results allow the pastry to rest before use Place in a plastic bag or wrap in clingfilm and chill in the fridge for 20 minutes meringues use the dual whisk amp folding tool 4 egg whites medium sized 200g 80z caster suga
42. 40 seconds or until the mix starts to form soft peaks Folding tool Remove the whisk and fit the folding tool then add the peach puree Fold the puree through on low speed for approx 60 seconds For best results after approx 30 seconds use the spatula to loosen any unmixed ingredients from the side of the bowl Place in the fridge to set for at least 2 hours Variations substitute the peach slices for any other soft pureed fruit chocolate mousse 6 X 150mls servings lt lt use the dual whisk amp folding tool 2000 702 dark chocolate 75 cocoa solids 60mls 2 fl oz warm water 3 large eggs separated 40g 1 oz caster sugar Place the water in a large heatproof bowl sitting over a saucepan of simmering water Break the chocolate into small pieces and place in the bowl to melt slowly with the warm water Remove from the heat and stir to ensure smooth and glossy Allow the chocolate to cool for 2 3 minutes and then stir in the egg yolks Dual Whisk Place the egg whites in the bowl and use the dual whisk on max speed to whisk until soft peaks form approx 30 45 secs Do not over whisk Whisk in the sugar adding a third at a time Whisk until the egg white mix looks glossy Folding tool Add the folding tool into the bowl and pour the melted chocolate gently over the egg white mix Use low speed and fold until the chocolate is incorporated max 60 secs DO NOT overmix any unprocessed mix should be gently fold
43. NWOOD in the UK made in China amp Y HEAD OFFICE Kenwood Limited 1 3 Kenwood Business Park New Lane Havant Hampshire PO9 2NH kenwoodworld com KENWOOD CREATE MORE 125753 1
44. aking mayonnaise add the oil down the feed tube grinding mill if supplied Use the grinding mill for processing dry ingredients such as nuts or coffee beans and for grinding spices such as Black peppercorns cardamom seeds cumin seeds coriander seeds fennel seeds fresh ginger root garlic cloves and fresh chillies mill jar grinding mill blade assembly to use your grinding mill 1 Place your ingredients into the blade assembly 2 Fit the jar and turn clockwise to lock 3 Place the mill onto the power unit and turn clockwise to lock 4 Select a speed or use the pulse P safety Never fit the blade unit to your food processor without the jar itted Never unscrew the jar while the mill is fitted to your appliance Do not touch the sharp blades Keep the blade unit away from children Never remove the mill until the blades have completely stopped To ensure the long life of your mill do not run it continuously for onger than 60 seconds Switch off as soon as you have got the right consistency The appliance will not work if the mill is incorrectly fitted Do not process turmeric root in the mill as it is too hard and may damage the blades hints For optimum performance when processing spices we recommend that you do not process more than 50g at a time in the mill Whole spices retain their flavour for a much longer time than ground spices so it is best to grind
45. aling ring into the blade unit ensuring the seal is located correctly Leaking will occur if the seal is damaged or not fitted correctly 2 Clip the blade unit into the base 69 3 Screw the blade assembly onto the goblet ensuring the blade assembly is fully tightened Refer to the graphics on the underside of the base as follows 6 unlocked position locked position The blender will not work if incorrectly assembled 4 Put your ingredients into the goblet 5 Fit the filler cap to the lid then place the lid on the goblet and turn in a clockwise direction to lock 6 Place the blender onto the power unit and turn clockwise to lock The appliance will not operate if the blender is incorrectly fitted to the interlock 7 Select a speed refer to the recommended speed chart or use the pulse control hints When making mayonnaise put all the ingredients except the oil into the blender Remove the filler cap Then with the appliance running add the oil slowly through the hole in the lid Thick mixtures e g p t s and dips may need scraping down If the mixture is difficult to process add more liquid Ice crushing operate the pulse in short bursts until crushed to the desired consistency The processing of spices is not recommended as they may damage the plastic parts The appliance will not work if the blender is incorrectly fitted To blend dry ingredients cut into pieces r
46. before blending Do not use the lid to operate the processor always use the on off speed control This appliance will be damaged and may cause injury if the interlock mechanism is subjected to excessive force Always unplug your food processor when not in use Never use an unauthorised attachment Never leave the appliance unattended when it is operating Never use a damaged appliance Get it checked or repaired see service amp customer care Never let the power unit cord or plug get wet Don t let excess cord hang over the edge of a table or worktop or touch hot surfaces Do not exceed the maximum capacities stated in the recommended speed chart Children should be supervised to ensure that they do not play with the appliance This appliance shall not be used by children Keep the appliance and its cord out of reach of children Appliances can be used by persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved Only use the appliance for its intended domestic use Kenwood will not accept any liability if the appliance is subject to improper use or failure to comply with these instructions Misuse of your processor blender can result in injury The maximum rating is based on the attachment that draws the greatest load Other attachments
47. bled correctly The compact chopper grinder will not operate if fitted incorrectly to the interlock Check blade unit is fully tightened onto the compact chopper grinder jar Blender will not operate Blender not locked on correctly Blender not assembled correctly The blender will not operate if fitted incorrectly to the interlock Check blade unit is fully tightened into the goblet Processor stops or slows during processing Overload protection operated Processor overloaded or overheated during operation Maximum capacity exceeded Switch off unplug and allow the appliance to cool down for approximately 15 minutes Refer to the speed chart for maximum capacities to process Blender leaking from blade assembly base Seal missing Seal incorrectly fitted Seal damaged Check seal is fitted correctly and not damaged To obtain a replacement seal see service amp customer care Blender seal missing from blade unit when removed from packaging The seal is packed pre fitted to the blade unit Unscrew goblet and check that seal is fitted to blade unit To obtain a replacement seal see service amp customer care Poor performance of tools attachments Refer to hints in relevant using the attachment section Check attachments are assembled correctly 13 recipes ideas suggestions carrot and coriander soup use the blender 25g 102 butter 5
48. blocking the feed tube Before removing the lid switch off and wait for the filter to stop Never use a damaged attachment pusher lid pulp remover filter drum to use the juice extractor 2 cin Fit the bowl to the power unit Place the pulp remover into the filter drum ensuring the tabs locate with the slots in the bottom of the drum Fit the filter drum amp Place the attachment lid onto the bowl turn until it locks and the feed tube sits over the handle Your juice extractor will not operate if the bowl or lid are not fitted correctly into the interlock Cut the food to fit the feed tube Switch on and push down evenly with the pusher never put your fingers in the feed tube Process fully before adding more After adding the last piece let the juice extractor run for a further 30 seconds to extract all the juice from the filter drum 11 important If the juice extractor starts to vibrate switch off and empty the pulp from the drum The juice extractor vibrates if the pulp becomes unevenly distributed Maximum capacity that can be processed at one time is 800g of fruit or vegetables refer to speed chart Some very hard foods may make your juice extractor slow down or stop If this happens switch off and unblock the filter Switch off and clear the pulp collector regularly during use hints Before processing remove stones and pips eg pepper melon plum and tough skins eg
49. d citrus juicer if supplied juice extractor if supplied attachment storage box if supplied to use your food processor Fit the bowl to the power unit Place the handle towards the right hand side and turn forward until it locks 2 Fit an attachment over the bowl drive shaft Note Detachable drive shaft should be fitted when using the discs mini bowl whisk folding tool and citrus juicer Always fit the bowl and attachment onto the processor before adding ingredients 3 Fit the lid ensuring the top of the drive shaft tool locates into the centre of the lid The processor will not operate if the bowl or lid are not fitted correctly into the interlock Check that the feed tube and bowl handle are situated to the right hand front corner 4 Plug in The Power On light will come on Select one of the following options Speed Control manually select the required speed refer to the recommended speed chart Pulse use the pulse P for short bursts The pulse will operate for as long as the control is held in position 5 At the end of processing turn the speed control to the OFF position Align the speed control with the power on light Always switch off and unplug before removing the lid important Your processor is not suitable for crushing or grinding coffee beans or converting granulated sugar to caster sugar to use your blender 1 Fit the se
50. d non rewireable plug is inadvertently inserted into a 13A socket outlet This appliance conforms to EC directive 2004 108 EC on Electromagnetic Compatibility and EC regulation no 1935 2004 of 27 10 2004 on materials intended for contact with food before using for the first time 1 Remove the plastic blade covers from the knife blade Take care the blades are very sharp These covers should be discarded as they are to protect the blade during manufacture and transit only 2 Wash the parts see care amp cleaning key processor power unit bowl with drive shaft detachable drive shaft lid feed tube pushers safety interlocks speed pulse control power on light cord storage at back O Q D filler cap lid goblet sealing ring blade unit base standard attachment knife blade dough tool max capacity disc 2mm slicing grating disc gt 8 optional attachments Not all the attachments listed below will be included with your food processor model Attachments are dependent upon the model variant For more information or to order additional attachments refer to the service and customer care section dual whisk if supplied 4mm slicing grating disc if supplied extra fine grater disc if supplied French fry disc if supplied folding tool if supplied mini bowl and blade if supplied grinding mill if supplie
51. e whisk Heavier ingredients such as flour and dried fruit should be folded in by hand Do not exceed the maximum capacity or processing time stated in the recommended speed chart slicing grating discs reversible slicing grating discs 2mm 4mm Use the grating side for cheese carrots potatoes and foods of a similar texture Use the slicing side for cheese carrots potatoes cabbage cucumber courgette beetroot and onions extra fine grater disc if supplied Grates Parmesan cheese and potatoes for German potato dumplings French fry disc if supplied Cuts potatoes for thin French Fries and ingredients for casseroles and dips eg cucumber apple and pear safety Never remove the lid until the cutting disc has completely stopped e Handle the cutting discs with care they are extremely sharp Do not overfill the bowl do not exceed the maximum capacity level marked on the bowl to use the cutting discs Fit the bowl onto the power unit add the detachable drive shaft Holding by the centre grip place the disc onto the drive shaft with the appropriate side uppermost 0 Fit the lid Put the food in the feed tube Choose which size feed tube you want to use The pusher contains a smaller feed tube for processing individual items or thin ingredients To use the small feed tube first put the large pusher inside the feed tube To use the large feed tube use both pushers together Switch on
52. e 2pint oven proof dish Finish with a layer of cheese Bake at 190 C 375 F Gas Mark 5 for 30minutes or until golden and bubbling all in one cake mix use the knife blade 150g 60z soft margarine 150g 60z caster sugar 150g 60z self raising flour 5mls 1tsp baking powder 3 eggs 15mls 1tbsp warm water filling amp decoration 3082 strawberry jam 150mls pt double cream whipped optional 1038 icing sugar or caster sugar Pre heat the oven to 180 C 350 F Gas mark 4 and grease two 18cm 7 shallow cake tins Fit the knife blade Place all the ingredients for the sponge in the bowl and process for 5 seconds Using a spatula scrape the mixture into the centre of the bowl and process for a further 5 seconds Pour the mixture into the prepared tins and bake for 20 25minutes or until firm to a light touch and coming away from the edges slightly If you are unsure whether the cake is cooked insert a thin skewer in the centre and it should come out clean Turn out onto a wire cooling rack When cool spread the jam and cream over one of the cakes top with the other cake and sprinkle with the sugar peach fruit fool use the blender dual whisk amp folding tool 300g 1202 whipping cream 200g 802 tinned peach slices drained Put the peach slices in the blender and process on maximum speed until a smooth puree achieved Dual Whisk Use the whisk to whip the cream on max speed for approx 30
53. ed in by hand Divide the mix between the serving glasses cover with cling film and allow to chill in the fridge for at least 2 hours note This mousse recipe uses raw eggs ensure the eggs are fresh in date and have been stored in the fridge People with weak immunity or pregnant women should not eat raw eggs 15 macaroons approx 20 large or 40 small use the dual whisk amp folding tool 3 egg whites approx 1150 402 120g 4 oz caster sugar 140g 50z ground almonds 120g 4 oz icing sugar 2 5ml Ye tsp Vanilla extract Dual Whisk 1 Place the egg whites in the bowl and use the dual whisk on max speed to whisk until soft peaks form approx 60 secs Do not over whisk 2 Add the caster sugar a third at a time and mix on max speed until mixture thick and glossy approx 30 seconds Folding tool 3 Remove the whisk and add the almonds icing sugar and vanilla extract to the bowl Fit the folding tool and use low speed to fold he mixture approx 60seconds DO NOT overmix any unprocessed mix should be gently folded in by hand 4 Line two baking trays with silicone paper and pipe out the mix 5 Bake in a preheated oven at 140 C 275 F Gas 1 for 20 minutes or the small macaroons and 45 minutes for the larger size Allow o cool for 10 minutes before carefully removing from the silicone paper Variations Chocolate add 30g 10z cocoa powder to the ground almonds basic cake mix creaming method use the dual
54. emove the filler cap then with the appliance running drop the pieces down one by one Keep your hand over the opening For best results empty regularly Don t use the blender as a storage container Keep it empty before and after use Never blend more than 1 5 litres 53 fl oz less for frothy liquids like milkshakes recommended speed chart tool attachment function recommended processing maximum speed time capacities Knife blade All in one cake mixes Max 15 20 secs 1 5kg 3lb 80z flour weight Pastry rubbing fat into flour Mid Max 10 secs 340g 120z flour weight Adding water to combine pastry ingredients 10 20 secs Chopping fish and lean meat Max 10 30 secs 600g 1lb Soz Pat s and terrines max lean beef Chopping vegetables Pulse 5 10 secs 500g 1lb 20z Chopping nuts Max 30 60 secs 200g 80z Pureeing soft fruit cooked fruit and vegetables Max 10 30 secs 1kg 2lb 40z Sauces dressing and dips Max 2 mins max 800g 1lb 120z Knife blade with Cold soups Start at low 30 60 secs _ 1 5 litres 53 fl oz max capacity disc speed and Milkshakes batters increase to 15 30 secs 1 litre 35 fl oz maximum Dual whisk Egg whites ax 60 90 secs 6 200g Egg amp sugar for fatless sponges ax 4 5 min 3 150g Cream ax 30 secs 500mls 1 pt Creaming fat and sugar ax 2 mins max 200g 80z fat 200g 80z sugar Dough tool Yeasted mixes ax 60 secs 1kg 200 402 tota
55. harp blades brush them clean using hot soapy water then rinse thoroughly under the tap Don t immerse the blade unit in water Leave to dry upside down dual whisk Detach the beaters from the drive head by gently pulling them free Wash in warm soapy water Wipe the drive head with a damp cloth then dry Do not immerse the drive head in water grinding mill Remove the blade assembly from the jar by turning in an anti clockwise direction Wash the jar by hand Don t touch the sharp blades brush them clean using hot soapy water then rinse thoroughly under the tap Don t immerse the blade unit in water Leave to dry upside down folding tool Detach the beater from the drive head by pressing the release button Wash in warm soapy water Wipe the drive head with a damp cloth then dry Do not immerse the drive head in water filter drum The cutting blades on the base of the filter drum are very sharp take care when handling and cleaning the drum all other parts Wash by hand then dry Alternatively they are dishwasher safe and can be washed on the top rack of your dishwasher Avoid placing items on the bottom rack directly over the heating element A short low temperature Maximum 50 C programme is recommended suitable for dishwashing item main bowl mini bowl lid pusher v knife blades dough tool detachable drive shaft discs max capacity disc
56. ke about 60 seconds 4 Remove the dough place in a bowl cover with an oiled piece of clingfilm or a plastic bag and leave in a warm place for 45 60 minutes or until doubled in size 5 Re knead by hand for 2 3 minutes Re kneading in the bowl is not recommended as it may cause the processor to become unstable Shape into a loaf or rolls and place on greased baking trays and leave until double in size 6 Then bake in a pre heated oven at 230 C 450 F Gas mark 8 for 20 25 minutes for the loaf or 10 15 minutes for bread rolls When ready they should sound hollow when tapped on the base 16 dall GSS
57. l wt White Bread Flour ax 60 secs 6000 11 502 flour wt Wholemeal Bread Flour ax 60 secs 500g 1lb 202 flour wt Folding tool Whipping cream and fruit purees Min Low 60 secs 3000 1202 cream 300g 120z puree Egg whites into heavy mixtures Min Low 60 secs 600 1165 502 total wt Macaroons Min Low 60 secs 500g 1lb 262 total wt Discs slicing grating Firm food items such as carrots hard cheeses Mid Max Softer items such as cucumbers tomatoes Min Mid Extra fine grater Parmesan cheese potatoes for German ax Donat e potato dumplings me ee capacity marked on French fry disc Cuts potatoes for thin French Fries and ax the bowl ingredients for casseroles and dips eg cucumber apple and pear Blender Cold liquids and drinks ax 15 30 secs 1 5 litres 53 fl oz Stock based soups ax 30 secs 1 2 litres 42 fl oz Soups using milk ax 30 secs 1 litre 35 fl oz SCALD RISK Hot ingredients should be allow to cool to room temperature before blending Mini bowl and knife eat ax 20 secs Pulse 2009 80z Lean beef Chopping herbs ax 30 secs 15g9 0z Chopping nuts ax 30 secs 50g 2oz ayonnaise ax 30 secs 2 Eggs 300g 120z Oil Purees ax 30 secs 200g 80z Citrus Juicer Smaller items i e limes and lemons Min Low 1kg 2lb 40z Larger fruits i e oranges and grapefruits Metal juice extractor Juicing fruit and vegetables ie apples and carrots ax 800g 1lb 1202 apples 600g 1lb 502 carrots Juicing soft fruits
58. may draw less power Refer to the relevant section under using the attachments for additional safety warnings for each individual attachment blender safety SCALD RISK Hot ingredients should be allowed to cool to room temperature before blending Always take care when handling the blade assembly and avoid touching the cutting edge of the blades when cleaning Only operate the blender with the lid in place Only use the goblet with the blade assembly supplied Never run the blender empty To ensure the long life of your blender do not run it for longer than 60 seconds Smoothie recipes never blend frozen ingredients that have formed a solid mass during freezing break it up before adding to the goblet Never blend more than the max level 1 5 litres 53 fl oz slicing grating disc safety Never remove the lid until the cutting disc has completely stopped Handle the cutting discs with care they are extremely sharp Do not overfill the bowl do not exceed the maximum capacity level marked on the bowl mini bowl and knife safety Never remove the lid until the knife blade has completely stopped The knife blade is very sharp always handle with care compact chopper grinder safety Never fit the blade unit to your food processor without the jar fitted Never unscrew the jar while the compact chopper grinder is fitted to your appliance Do not touch the sharp blades Keep the blade unit away from children Never remo
59. melon pineapple You don t need to peel or core apples and pears Use firm fresh fruit and vegetables To maximise juice extraction place small quantities at a time in the feed tube and push down slowly Citrus fruit peel and remove the white pith otherwise the juice may taste bitter For best results use the citrus juicer attachment storage box if supplied 2 Your food processor is supplied with a storage box for your discs Fit the discs into the storage box when not in use The storage box is fitted with a safety lock close the lid to lock To open lift up the lid care amp cleaning Always switch off and unplug before cleaning Handle the blades and cutting discs with care they are extremely sharp Some foods may discolour the plastic This is perfectly normal and won t harm the plastic or affect the flavour of your food Rub with a cloth dipped in vegetable oil to remove the discolouration power unit Wipe with a damp cloth then dry Ensure that the interlock area is clear of food debris Don t immerse the power unit in water Store excess cord in the storage area at the back of the power unit blender Empty the goblet unscrew the blade unit by turning to the unlock position to release Then remove the blade unit by pushing up from underneath Care should be taken when removing the blade unit from the base Wash the goblet by hand Remove and wash the seal Don t touch the s
60. r Dual whisk Whisk the egg whites at high speed until stiff 2 Add half the sugar and continue to whisk until the mixture is glossy Folding tool 3 Remove the whisk fit the folding tool and fold in the remaining sugar using low speed 4 Pipe the mixture onto trays lined with non stick baking paper 5 Bake in a pre heated oven at 110 C 225 F Gas mark for about 4 5 hours until firm and crisp If they start to brown leave the door slightly ajar ok 14 lasagne use the grating disc amp knife blade 3000 1202 braising steak cubed 400g can of tomatoes 30118 2tbsp tomato puree 1 onion 5mls 1tsp basil 1000 4oz lasagne sheets 500g b chamel sauce 50g 20z butter 50g 2 2 plain flour 500mls 1pt milk 200g 80z mozzarella cheese 15mls 1tbsp oil salt and pepper Make the b chamel sauce melt the butter and add the flour and cook for 2minutes Then slowly add the milk bring to the boil stirring continously Simmer until mix starts to thicken Grate the cheese using the grating disc Then separately chop the meat and onions with the knife blade Pre heat the oil and fry the onions until softened add the meat and fry until brown Then add the tomatoes tomato puree and seasonings Stir well cover and simmer gently for about 40minutes Cook the lasagne in plenty of salted boiling water until tender Then drain well Place layers of meat lasagne b chamel sauce and cheese in a 1litr
61. ssembly grinding mill jar QI SPs SIR IS spatula service amp customer care f the cord is damaged it must for safety reasons be replaced by KENWOOD or an authorised KENWOOD repairer If you experience any problems with the operation of the processor before calling for assistance refer to the troubleshooting guide UK If you need help with using your appliance or servicing spare parts or repairs in or out of guarantee call Kenwood customer care on 023 9239 2333 Have your model number ie FDP60 and date code 5 digit code ie 13L35 ready They are on the underside of the power unit spares and attachments call 0844 557 3653 other countries Contact the shop where you purchased your appliance 12 his guarantee does not affect your statutory rights troubleshooting guide Problem Cause Solution The processor will not operate No Power No power indicator light not lit Bowl not fitted to power unit correctly Bowl lid not locked on correctly Check processor is plugged in Check bowl is located correctly and the handle is situated towards the right hand side Check that the lid interlock is located correctly into the handle area The processor will not work if the bowl and lid are fitted incorrectly Compact chopper grinder will not operate Compact chopper grinder not locked on correctly Compact chopper grinder not assem
62. the recommended speed chart as the air will be knocked out and the mix will be too loose Any unmixed ingredients left on the paddle or sides of the bowl should be carefully folded in using the spatula mini bowl and knife if supplied Use the mini processor bowl to chop herbs and process small quantities of ingredients e g meat onion nuts mayonnaise vegetables pur es sauces and baby food mini blade mini bowl to use the mini bowl and knife 1 Fit the bowl onto the power unit add the detachable drive shaft 2 Fit the mini bowl over the detachable drive shaft ensure the cut out sections align with the locating tabs on the main bowl Note The main bowl lid cannot be fitted if the mini bowl is not located correctly 3 Place the knife blade over the drive shaft Add the ingredients to be processed 5 Fit the lid and switch on gt 10 safety Never remove the lid until the knife blade has completely stopped The knife blade is very sharp always handle with care important Do not process spices they may damage the plastic Do not process hard food such as coffee beans ice cubes or chocolate they may damage the blade hints Herbs are best chopped when clean and dry Always add a little liquid when blending cooked ingredients to make baby food Cut foods such as meat bread vegetables into cubes approximately 1 2 cm in before processing When m
63. ve the compact chopper grinder until the blades have completely stopped To ensure the long life of your compact chopper grinder do not run it continuously for longer than 60 seconds Switch off as soon as you have got the right consistency The appliance will not work if the compact chopper grinder is incorrectly fitted Do not process turmeric root in the compact chopper grinder as it is too hard and may damage the blades juice extractor safety Do not use the juice extractor if the filter is damaged Only use the pusher supplied Never put your fingers in the feed tube Unplug before unblocking the feed tube Before removing the lid switch off and wait for the filter to stop Never use a damaged attachment before plugging in Make sure your electricity supply is the same as the one shown on the underside of your appliance Important UK only The wires in the cord are coloured as follows Blue Neutral Brown Live The appliance must be protected by a 13A approved BS1362 fuse Note For non rewireable plugs the fuse cover MUST be refitted when replacing the fuse If the fuse cover is lost then the plug must not be used until a replacement can be obtained The correct fuse cover is identified by colour and a replacement may be obtained from your Kenwood Authorised Repairer see Service If a non rewireable plug is cut off it must be DESTROYED IMMEDIATELY An electric shock hazard may arise if an unwante
64. whisk amp folding tool cake mix 200g 702 butter softened 200g 7oz caster sugar 200g 70z medium eggs 200g 702 self raising flour sieved Dual Whisk 1 Place the butter and sugar in the bowl and use the dual whisk on max speed to cream the butter and sugar together until light and fluffy approx 2 minutes 2 Add the eggs one at a time mixing well after each addition Folding tool 3 Add the flour to the bowl and use the folding tool on low speed to mix in the flour 4 Carefully spoon the mix into cases and bake in a preheated oven for 15 20 minutes at 180 C 350 F Gas mark 4 white bread use the dough tool 500g 16 202 strong white bread flour 5mls 1tsp salt 15g oz lard 15g oz fresh yeast or 10mls 2tsp dried yeast 5mls 1tsp caster sugar 300mls 11 fl oz warm water 100mls 3 fl oz boiling water to 20015 7 fl oz cold water 35 Dried yeast the type that needs reconstituting Add the yeast and sugar to the warm water Leave to stand for 5 10 minutes until frothy Fresh yeast crumble into the flour Other types of yeast follow the manufacturer s instructions 2 Fit the dough tool or knife blade and add the flour with fresh yeast if used salt and lard Process for a few seconds to evenly distribute the ingredients 3 Then with the motor running quickly pour the liquid in a steady stream down the feed tube until the mixture forms an elastic soft dough This will ta
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