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Kenmore Elite 27'' Double Wall Oven Owner's Manual

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Contents

1. Important things to consider Use only the probe supplied with your appliance any other may result in damage to the probe or the appliance Handle the probe carefully when inserting and removing from the food or the receptacle Do not use tongs to pull the cable when inserting or removing the probe from the food or the receptacle Defrost your food completely before inserting the probe to avoid damaging probe Never leave or store the probe inside the oven when not in use To prevent the possibility of burns after cooking carefully unplug the probe using a pot holder Proper Meat Probe placement e Always insert the probe so that the tip rests in the center of the thickest part of the meat Do not allow the probe to touch bone fat gristle or the pan e For bone in ham or lamb insert the probe into the center of the lowest large muscle or joint For dishes such as meat loaf or casseroles insert the probe into the center of the food To find the center of the food visually measure with the probe See Fig 1 When cooking fish insert the probe just above the gill a Ma diel de e For whole poultry or turkey insert the probe into the thickest part of the inner thigh below the leg See Fig 2 19 Setting Oven Controls Using and Setting Meat Probe To use the meat probe l NORD 10 Prepare the food and properly insert the temperature probe into t
2. as well as flammable liquids Do not store explosives such as aerosol cans on or near the appliance Flammable materials may explode and result in fire or property damage amp WARNING Do not use the oven for storage A AQUA Do not store items of interest to children in the cabinets above an appliance Children climbing on the appliance to reach items could be seriously injured e Do not leave children alone Children should not be left alone or unattended in the area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE SURFACES Surface units may be hot even though they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the cooktop and areas facing the cooktop Wear Proper Apparel Loose fitting or hanging garments should never be worn while using the appliance Do not let clothing or other flammable materials contact hot surfaces A Mle Never use your appliance for warming or heating the room Do Not Use Water or Flour on Grease Fires Smother the fire with a pan lid or use baking soda a dry chemical or foam type extinguisher e When heating fat or grease watch it closely Fat or grease may catch fire if a
3. Firmly grasp both sides of oven door along the door sides Do not use the oven door handle See Fig 3 4 Close the door to about a 10 degree angle as shown in Fig 3 5 With the oven door in this position lift the oven door hinge arms away from the roller pins located on each side of the oven frame See Fig 4 To Replace Oven Door 1 Firmly grasp both sides of oven door along the door sides Do not use the oven door handle See Fig 3 2 Holding the oven door at the same angle as the removal position seat the hook of the hinge arm onto the roller pins located on each side of the oven door frame See Fig 4 The hook of the hinge arms must be fully seated onto the roller pins Fully open the oven door horizontal with floor See Fig 1 4 Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges See Fig 2 to the locked position 5 Close the oven door 9 Special Door Care Instructions Most oven doors contain glass that can break Read the following recommendations l Do not close the oven door until all the oven racks are fully in place 2 Do not hit the glass with pots pans or any other object 3 Scratching hitting jarring or stressing the glass may weaken its structure causing an increased risk of breakage at a later time 31 General Care amp Cleaning Lift up and pull out Halogen Light Bulb Changing the Oven Light Changing the Haloge
4. The temperature in the oven has been pre set at the factory When first using the oven Note The oven be sure to follow recipe times and temperatures If you think the oven temperature is temperature adjustments cooking too hot or too cool for the temperature you select you can adjust the actual made with this feature will oven temperature to be more or less than what is displayed Before adjusting test a not change the Self Clean recipe by using a temperature setting that is higher or lower than the recommended cycle or Broil temperature temperature The baking results should help you to decide how much of an adjustment is needed INSTRUCTION PRE DISPLAY To adjust the oven temperature Upper Upper l Press Oven Oven Bak Bak 2 Press and hold for 6 seconds The preset adjustment number will appear and UPPER will flash in the display Fig 1 3 To increase the temperature use the number pads to enter the desired change Example 30 F 3 O Fig 2 The temperature 30 may be increased as much as 35 F 19 C To decrease the temperature use the number pads to enter the desired change Example 30 F 3 O and then press Clean Fig 3 The temperature 30 Goon may be decreased as much as 35 F 19 C 4 Press to accept the temperature change and the display will return to the time of day Press to reject the change if necessary NOTE Each oven may be adjusted individually 29 General Care amp Cleaning Cl
5. and front of the oven door Rinse well You may use a glass cleaner on the outside glass of the oven door DO NOT immerse the door in water DO NOT spray or allow water or the glass cleaner to enter the door vents DO NOT use oven cleaners cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door DO NOT clean the oven door gasket The oven door gasket is made of a woven material on Self Cleaning models which is essential for a good seal Care should be taken not to rub damage or remove this gasket 30 General Care amp Cleaning Roller pin Hinge arm hook Door Hinge locations with oven door fully open Oven door Care and Cleaning of Stainless Steel Some models Some models are equipped with stainless steel exterior parts Special care and cleaning are required for maintaining the appearance of stainless parts Please refer to the table provided at the beginning of the General Care amp Cleaning section in this Use 8 Care Guide ON and Replacing the Lift Off Oven Door dd CAUTION The door is heavy For safe temporary storage lay the door flat with the inside of the door facing down To Remove Oven Door l Open oven door completely horizontal with floor See Fig 1 2 Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door See Fig 2 A tool such as a small flat blade screwdriver may be required 3
6. down after using Cook Time or Delay Start and therefore may only be used once during the Sabbath Jewish Holidays The maximum Delay Start time is 11 hours amp 59 minutes 6 The oven will turn ON and begin heating If you desire to set both oven ON for the Sabbath you should set both at this time If you just want one oven ON so continue to step 7 Cook Delay Cook Delay 7 Press and hold both the Time and Start pads for at least 3 seconds Time and Start SAb will appear in the display Fig 3 Once SAb appears in the display the oven control will no longer beep or display any further changes The oven is properly set for the Sabbath feature Note You may change the oven temperature once baking has started Press w enter the oven temperature change 170 to 550 F and then press TWICE for Jewish Holidays only Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature 9 The oven may be turned OFF at any time by first pressing pad this will turn the oven OFF only To turn OFF the vol Dela Sabbath feature press and hold both the Time and Storr pads for at least 3 seconds This also turns off the oven SAb will disappear from the display Should you experience a power failure or interruption the oven will shut off When power is returned the oven will not turn back on automatically If your food was nearly fully cooked you may allow the trapped heat in t
7. o congeladores cubiertos por este acuerdo Devoluci n de gastos de alquiler de electrodom sticos si la reparaci n de su producto asegurado toma m s que el tiempo prometido 10 de descuento aplicable tanto a los costos del servicio de reparaci n como de las piezas instaladas relacionadas que no hayan quedado cubiertos por este acuerdo _ Una vez que haya realizado el pago de este acuerdo bastar una simple _ llamada telef nica para concertar una visita de servicio Puede llamar a _ cualquier hora del d a o de la noche o bien concertar una visita de servicio por Internet The Master Protection Agreement is a risk free purchase If you cancel for any reason during the product warranty period we will provide a full refund Or a prorated refund anytime after the product warranty period expires Purchase your Master Protection Agreement today Some limitations and exclusions apply For prices and additional information in the U S A call 1 800 827 6655 Coverage in Canada varies on some items For full details call Sears Canada at 1 800 361 6665 Sears Installation Service For Sears professional installation of home appliances garage door openers water heaters and other major home items in the U S A or Canada call 1 800 4 MY HOME _ La adquisici n del Acuerdo maestro de protecci n es una inversi n exenta de _ riesgos Si por cualquier motivo decide cancelar dicho acuerdo durante el periodo de g
8. special pans or bakeware needed selected in each category Conv The pad combines a cook cycle with the convection fan and element to roast meats and poultry Preheating is not necessary for meats and poultry Heated air circulates around the food from all sides sealing in juices and flavors Foods are crisp brown on the outside while staying moist on the inside DO NOT cover food during convection roast The Cakes pad provides a preheat with a gentle cycling of heat giving cakes more volume and allowing delicate foods to cook more evenly The Breads pad adds a preheat feature to the bake cycle to thoroughly heat the oven from top to bottom to give more evenly browned foods Refer to Fig 3 for foods to cook in each category INSTRUCTIONS PRESS DISPLAY To Set the Food Convection Roast feature at 375 F 1 Arrange oven racks U 2 Press Oven Oven Conv Conv 2 Press Fig 1 3 Enter the desired roasting temperature using the number pads 3 7 5 375 will be displayed 4 Press Fig 2 The actual oven temperature and the fan icon Press to stop Convection Roast at any time Note The Cakes or Breads features may be programmed like the example provided above It is recommended to follow the recipe instructions with the food item package The convection fan will not turn on with Cakes or Breads key pad Recommended CONV ROAST CAKES BREADS foods to be cooked in each Meat Cakes Breads category Poultry Brownies Roll
9. the change occurred correctly Once the oven is properly set using Bake with the Sabbath feature active the oven will remain continuously ON until cancelled This will override the factory preset 12 Hour Energy Saving feature If the oven light will be needed during the Sabbath press Y before activating the Sabbath feature Once the oven light is turned ON and the Sabbath feature is active the oven light will remain ON until the Sabbath feature is turned OFF If the oven light needs to be OFF be sure to turn the oven light OFF before activating the Sabbath feature IMPORTANT NOTES It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active ONLY the following key pads will function after setting the Sabbath feature O to 9 amp ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated INSTRUCTIONS PRESS DISPLAY To Program the Oven for 350 F Begin Baking Immediately amp 350 13M activate the Sabbath feature a IU Ll Be sure that the clock is set with the correct time of day 2 Place the food in the oven 3 Press e Press Fig 1 Gan 4 Press e The actual oven temperature will appear in the display Fig 2 5 If you desire to set the oven control for a Cook Time or Delay Start do so at this time If not skip this step and continue to step 6 Refer to the Cook Time or Delay Start section for complete instructions Remember the oven will shut
10. the same time INSTRUCTIONS PRESS DISPLAY To change display from Fahrenheit to Celsius or Celsius to sso 13 Fahrenheit FOU Press and hold for 7 seconds A beep will sound 550 will for 7seconds Fig 1 appear UPPER and BROIL will flash in the display Fig 1 After 6 seconds a beep will be heard and F Fig 2 or C Fig 3 will appear in the display If F appears the display is set to show temperatures in Fahrenheit Fig 2 If C appears the display is set to show temperatures in Celsius Fig 3 Fl Fl 2 Press Clean to switch between Fahrenheit or Celsius display modes Clean Fig 3 The display will show either F Fig 2 or C Fig 3 3 Press to accept the change or press to reject the change or Setting Accent Light Your range includes a decorative Accent Light centered horizontally across touch sensitive control panel The Accent light comes with a theatre style intensity feature that slowly increases brightness at turn on and slowly fades when turning off When the Accent light is off the light is in automatic mode This means the Accent light will turn on automatically when an oven or Timer has been activated The Accent light will turn off automatically when these functions are no longer active Accent When the Accent light is OFF it may be turned ON by pressing oht once When the Accent light has been manually turned Accent on it will remain on until manually turned off by pressi
11. 4 or 24Hr Fig 5 Press to accept the change or press to reject the change or press 4 Reset the correct time as described in To set the Clock above Please Gy note that if the 24 hour time of day mode was chosen the clock will now display time from 0 00 through 23 59 hours Setting the Clock Setting Continuous Bake or 12 Hour Energy Saving Timer Fh The Set Of and Clean pads control the Continuous Bake or 12 Hour Energy Saving features The oven control has a factory preset built in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes The oven can be programmed to override this feature for Continuous Baking INSTRUCTIONS PRESS DISPLAY To set the control for Continuous Bake or 12 Hour Energy Saving features Timer Timer 1 Press and hold Set Of for 7 seconds Fig 1 After 10 seconds 12Hr Set Off for 7 seconds Fig 1 OFF or STAY On will appear in the display and the control will ne beep once Fig 2 or 3 Ic Hr OFF Flex Flex Urra 2 Press Clean to switch between the 12 Hour Energy Saving and Clean continuous bake features Note 12Hr OFF Fig 2 in the display Fig 2 indicates the control is set for the 12 Hour Energy Saving mode Ct Qu Bn and STAY On indicates the control is set for the Continuous Bake at i s feature Fig 3 Fig 3 3 Press to accept the change Fig 4 display will return to time or 1 30 of day or press to reje
12. 4 to 5 hour time period The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode This feature may be used with the additional settings of a Cook Time or a Delayed Start Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook Completely thaw all frozen foods before cooking with the Slow Cook feature When using a single rack place in position 2 or 3 Position multiple racks to accommodate size of cooking utensils when cooking multiple food items Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to extended Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown Cook times will vary depending on the weight fat content bone amp the shape of the food Use the recipe s recommended food temperature and a food thermometer to determine when the food is done Preheating the oven will not be necessary when using the Slow Cook feature Add any cream or cheese sauces during the last hour of cooking INSTRUCTION PRE DISPLAY To Program the Oven to begin baking with the Slow Cook feature C N y 1 Place the food in the oven a Lu 2 Press da Ont 3 Press cok SLO and Hi will appear in the display Fig 1 Cook 4 If lo setting is desired press Cook again Lo
13. 50 F 77 C to 288 C INSTRUCTIONS PRESS DISPLAY To set the Preheat temperature for 350 F 350 IN Arrange the interior oven racks N Upper Upper na 2 Press Oven Oven q 3 Press Host 350 the default oven temperature set will appear in He Rig the display Fig 1 z 4 Press BAKE will appear in the display PRE and the mn actual oven temperature shown in the display will alternate as the oven heats and reaches 350 F The oven icon appears in the display showing the bake broil and convection elements cycling Also the convection fan will turn on to help the oven reaching the desired temperature faster Figs 2 amp 3 Note After the oven has reached the desired temperature this example 350 F a beep will be heard indicating this is time to PLACE FOOD IN THE OVEN the convection element will turn off and the display will show 350 Fig 4 The oven will continue to operate in a Bake mode Press when baking is complete or to cancel the preheat feature To change Preheat temperature while oven is preheating sigs example changing from 350 to 425 F des 35 If it is necessary to change the preheat temperature while the oven is preheating to the original temperature Fig 6 Pre re l While preheating press Heat Fig 5 Heat PRE ru 2 Enter the new preheat temperature Press 4 2 5 Fig 6 425 g L IL 3 Press PRE will appear in the display until the desired temper
14. Begin Baking with a stored Recipe l Place the food in the oven 2 Press and then Fig 2 and then 3 The Temperature and the cook time if programmed is recalled the oven will begin immediately to cook with the previously recorded recipe Restoring factory default settings When new your appliance left the factory with predetermined oven control setting Over time the user may make changes to these settings The following options have user preferences that could be modified and may have been changed since the appliance was new e 12 or 24 hour display mode e Continuous bake or 12 Hour Energy Savings mode e Silent or audible control e Oven temperature display Fahrenheit or Celsius e Oven temperature adjustment e Any stored recipes e Meat probe setting e Accent Light brightness setting Please remember the if you choose to restore ALL of the above preferences will be restored to factory default settings the oven temperature offset will reset and any stored information will be cleared 1 Press and hold 7 keypad until first beep sounds about 6 seconds 2 Press e 26 Self Cleaning CAUTION During the self cleaning cycle the outside of the wall oven can become very hot to the touch DO NOT leave a small children unattended near the appliance amp CAUTION The health of some birds is extremely sensitive to the fumes given off during the self clean cycle of any wall oven Move birds to another we
15. Breads functions The automatic timer of the Cook Time feature will turn the oven off after cooking for the desired amount of time you selected INSTRUCTIONS PRESS DISPLAY To program the oven to begin baking immediately and to shut 350 on off automatically example Bake at 350 F for 30 minutes _ eJ Be sure the clock is set for the correct time of day Fig 1 2 Arrange interior oven rack s and place the food in the oven Upper Upper inn man 3 Press Oven Oven IUU Lou 4 Press Fig 1 D _ Fig 2 5 Press e The actual temperature oven will be displayed Fig 2 Cook Cook Tata 6 Press Time Fig 3 Time d a 7 Enter the desired baking time by pressing 3 O Fig 4 30 al 7 ig Note Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes 8 Press e The display returns to the time of day Fig 5 Note After the Cook Time feature has been activated press Time Tino to display the bake time remaining in the Cook Time mode Once Cook Time has started baking a beep will sound when the oven temperature reaches the set temperature Press when baking has finished or at any time to cancel the Timed Bake feature When the timed bake finishes 1 End and the time of day will show in display The oven will shut off automatically Figure 6 2 The control will beep 3 times The control will continue to beep 3 times every 30 seconds until is pressed 15 Setting Ov
16. T Always replace the bake element cover before the next use 32 Before You Call Solutions to Common Problems Before you call for service review this list lt may save you time and expense The list includes common occurrences that are not the result of defective workmanship or materials in this appliance OCCURRENCE POSSIBLE CAUSE SOLUTION Oven Control Beeps and Displays any F Electronic control has detected a fault condition Press STOP CLEAR to clear code error example F11 the display and stop the beeping Reprogram the oven If a fault reoccurs record the fault number Press STOP CLEAR and call Sears or another qualified servicer d O is displayed The door was left open and controls set for self cleaning cycle Close the door and push upper or lower oven CANCEL pad Range not level Place oven rack in center of oven Place a level on the oven rack Contact Bad cooking results installing agent if rack and cabinet cutout flooring are not level Kitchen cabinet misalignment may make oven appear to be not level Be sure cabinets are square and level Contact cabinet maker to correct problem Entire oven does not operate When the oven is first plugged in or when the power supply to the oven has been interrupted the display will flash The oven cannot be programmed until the clock is set Be sure electrical cord is securely connected into the electrical junction box Cord plug is not installe
17. Use amp Care Guide Manual de Uso y Cuidado English Espa ol Models Modelos 790 4817 790 4818 790 4819 Kenmore Elite ouble Electric Built o de pared doble Color number n mero de color P N 318205327A 1001 Sears Brands Management Corporation Hoffman Estates IL 60179 U S A www kenmore com www sears com LD Table of Contents Wall Oven Warranty ssesssessesssseosssossceosscosesossesosesssesssss 2 Consumer Defined Control cccccsccssccssccssscsscceseees 10 11 IMPORTANT SAFETY INSTRUCTIONS s ssssssesseees 3 4 Setting Oven Controls essssesssssssseecsseeoerssssssssssseeeees 12 26 Product Record Creen corn cern conan cren cren eras eras errn corno crncoren carr ccanoss 4 A tec ni 27 29 Serial Plate Location cccccccsssccsscssccssscnsscssccssssessessceeees 4 Adjusting the Oven Temperature cmcommccommcinecineos 29 Wall Oven Features oooocccnccncccnccccnnccnccnncccnnccnaconacanicaniconeno 5 General Care amp Ceanna aean ian 30 32 Oven Vent and Racks ssssssesssessseseesseesseseeseseseseseeeneesneeseore E Belo Yoa Call A n o 33 34 Air Circulation in the Oven sssssesseeeeeeeeeeeeeeeeeeeeseeeeeeeeeeseee 6 Protection Agreemenis essessssessssssseessoseosoroseosnossosenene 35 Control Pad Features sssssssseeeeeeseeeeeerereeeeeeeeeeeeeseeeeeeee
18. after preheat to help freshen kitchen air during cooking some models Minimum amp maximum control settings Feature PreHeat Bake Cakes Breads All of the features listed below have Broil minimum and maximum time or Timer temperature settings that may be entered into the control An ENTRY A Clock Time acceptance beep will sound each time a control pad is touched the Cook Ti Oven Lockout pad is delayed 3 CRN SIRE seconds Flex Clean An ENTRY ERROR tone 3 short beeps will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature Conv Roast Add 1 Minute Used to add additional minutes to Timer Slow Cook Used to select the Slow Cook Feature cycle Flex Clean Used to set a 2 to 4 hours Self Clean cycle Meat probe target 13 14 15 Conv Bake Used to select the Convection Bake feature Bake Used to enter the normal bake feature START Used to start all oven features not used with Oven Light Broil Used to select variable broil feature Convection Roast Used to select the convection roast mode 18 Upper Oven Used to select the upper oven 19 Oven Light Used to turn oven light ON and OFF 20 STOP Used to cancel any oven function previously entered except Clock and Timer 21 Clock Set Used to set the time of day 22 Lower Oven Used to select the lower oven 23 O thru 9 number Used to enter temperature
19. and times 24 Accent Light Used to turn accent light ON and OFF 25 Oven Lockout Used to lock the oven key pads and oven door 16 17 Min Temp or time Max temp or time 170 F 77 C 550 F 288 C 170 F 77 C 550 F 288 C 400 F 205 C 550 F 288 C 12 Hr 0 01 Min 11 50 Hr Min 24 Hr 0 01 Min 11 50 Hr Min 12 Hr 1 00 Hr Min 12 59 Hr Min 24 Hr 0 00 Hr Min 23 59Hr Min 12 Hr 0 01 Min 11 50 Hr Min 24 Hr 0 01 Min 11 50 Hr Min 2 hours 4 hours 170 F 77 C 550 F 288 C 140 F 60 C 210 F 99 C Setting the Clock Setting the Clock The pad is used to set the clock The clock may be set for 12 or 24 hour time of day operation The clock has been preset at the factory for the 12 hour operation When the range is first plugged in or when the power supply to the range has been interrupted the timer in the display will flash Press el The display will stop flashing INSTRUCTIONS PRESS DISPLAY To set the clock example below for 1 30 1 Press CLO will appear in the display Fig 1 2 Press 1 3 O pads to set the time of day to 1 30 Fig 2 Press e 130 The time of day will appear in the display Fig 3 Changing between 12 or 24 hour time of day display l Press and hold for 7 seconds until 12Hr or 24Hr appears in for 7 seconds the display Flex lex 2 Press Clean to switch between the 12 and 24 hour time of day display en The display will show either 12Hr Fig
20. arant a del producto le haremos un reintegro total del valor O bien un importe proporcional si cancela el acuerdo en cualquier otro momento _ posterior al vencimiento del periodo de garant a del producto Adquiera hoy _ mismo su Acuerdo maestro de protecci n Algunas limitaciones y exclusiones podr an aplicarse Para solicitar _ precios e informaci n adicional llame al 1 800 827 6655 en los EE UU i La cobertura en Canad var a en el caso de algunos art culos Para _ obtener detalles completos al respecto llame al 1 800 361 6665 de Sears _ de Canad Servicio de instalaci n de Sears Para solicitar la instalaci n por profesionales de Sears de electrodom sticos _ abridores de puertas de garaje calentadores de agua y otros art culos de uso prioritario en el hogar llame al 1 800 4 MY HOME en los EE UU o Canad 35 Your Home For troubleshooting product manuals and expert advice managemylife www managemylife com For repair in your home of all major brand appliances lawn and garden equipment or heating and cooling systems no matter who made it no matter who sold it For the replacement parts accessories and owner s manuals that you need to do it yourself For Sears professional installation of home appliances and items like garage door openers and water heaters Mi 1 800 4 MY HOME 1 800 469 4663 Call anytime day or night U S A and Canada www sears com www sears ca Our Hom
21. ature here 425 F is reached Fig 7 At that time the display will show 425 A long beep will sound once the oven temperature reaches 425 F 4 When baking is complete press 5 Note While in preheat mode the convection fan will be activated during the first rise of temperature to allow the oven to reach its target temperature faster 12 Setting Oven Controls Important Things to Know Before Setting any Basic Oven Cooking Function This appliance has been factory pre set to start any BAKE CONV BAKE CONV ROAST PREHEAT CAKES or BREADS function with the oven set temperature automatically set for 350 F However if desired the oven set temperature may be adjusted at any time during the cooking process You may also choose to add a COOK TIME or DELAY START with any of the functions listed above Temperature Visual Display Your oven is equipped with a temperature visual display When a cooking mode is set the actual temperature will be shown in the display and will rise as the unit preheat When the unit has reached its target temperature a chime will sound to re mind you to place the food in the oven This feature will be active with some cooking modes bake convection bake convec tion roast cakes and breads NOTE The lowest temperature that can be displayed is 100 F Using the AirGuard feature some models Your appliance is equipped with a catalytic oven exhaust cleaner that may be turned on during any cooking process Thi
22. close to the broiler unit Reposition the rack to provide more clearance between the meat and the broiler Preheat broil element for quick searing operation Meat not properly prepared Remove excess fat from meat Slash remaining fatty edges to prevent curling but do not cut into the lean Grid on broiler pan wrong side up Grease does not drain into broiler pan Always place the grid on the broiler pan with the ribs up and the slots down to allow grease to drip into the pan Broiler pan used without grid or grid cover with foil DO NOT use the broiler pan without the grid or cover the grid with foil Oven needs to be cleaned Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Old grease or food spatters cause excessive smoking Many factors affect baking results See Baking for hints causes and corrections See Adjusting Oven Temperature Make sure the oven door is closed Controls not set properly Follow instructions Self cleaning cycle was interrupted Follow steps under Stopping or Interrupting a Self Cleaning Cycle in the Use amp care Guide Failure to hand clean oven frame and door liner outside the oven door gasket before starting the self clean cycle Hand clean burned on residue with a stiff nylon brush and water or a nylon scrubber Do not clean the oven door gasket or it will be damaged Excessive spillovers in oven Set the self clean cycle for longer clea
23. crease or decrease broiling times or move the broiling pan to a different rack position to suit for doneness If the food you are broiling is not listed in the table follow the instructions provided in your cookbook and watch the item closely Use the Searing Grill for meats and steaks if desired Before placing the meat be sure to heat the Searing Grill using Broil for 10 minutes Cook times should be reduced 1 2 minutes per side when cooking with the Searing Grill Place Searing Grill on top of Broiler Pan and insert for meats and steaks See Fig 6 Supplied with some Electric Range Broiling Table Recommendations models Fig 5 Food Rack Temp Cook Time Item Position Setting Ist side 2nd side Doneness Steak 1 thick 2nd 550 F 6 00 4 00 Rare 2nd 550 F 7 00 5 00 Medium Pork Chops 3 4 thick 2nd 550 F 8 00 6 00 Well Chicken Bone In 3rd 450 F 20 00 10 00 Well Chicken Boneless 2nd 450 F 8 00 6 00 Well oe Fish 2nd 500 F 13 00 n a Well a Shrimp 3rd 550 F 5 00 n a Well Hamburger 1 thick 2nd 550 F 9 00 7 00 Medium Supplied with some 3rd 550 F 10 00 8 00 Well modeles Bge Setting Oven Controls Benefits of Convection Bake Multiple rack baking Setting the Food Categories Features Conv Cakes Some foods cook faster saving time The LS and Breads pads may be used when cooking certain food items These and energy pads have been designed to give optimum cook performance for the foods No
24. ct the change a Fig 4 Setting Kitchen Timer The Sar Orf pad controls the Kitchen Timer feature The Kitchen Timer serves as an extra timer in the kitchen that will beep when the set time has run out lt does not start or stop cooking The Kitchen Timer feature can be used during any of the other oven control functions except during a self clean operation Refer to Minimum and Maximum Control Pad Settings for time amount settings INSTRUCTION PRE DISPLAY To set the Kitchen Timer example 5 minutes imer Timer l Press Set Off Fig 5 Set Off 2 Press the number pads to set the desired time in the display Fig 5 example 5 Press e The time will begin to count down in the 5 nn display Fig 6 Note If is not pressed the timer will return to sra XUL the time of day after 30 seconds Fig 6 3 When the set time has run out End and TIMER will show in the display Fig 2 The clock will sound with 3 beeps every 7 En na d Timer seconds until set OF is pressed Set Off 7 mmm Fig 7 To cancel the Kitchen Timer before the set time has run out Timer Press Set Off The display will return to the time of day To Set Add 1 Minute Feature Add 1 Add 1 The Minute pad is used to set the Add 1 Minute feature When the Minute pad is pressed 1 minute is added to the Minute Timer dd 1 feature if this feature is already active If the Minute Timer feature is not active and the Minute pad is pressed the Minute Timer feature wil
25. d and or connected Cord is not supplied with oven Contact Sears or another qualified servicer Service wiring not complete Contact Sears or another qualified servicer Power outage Check house lights to be sure Call your local electric company Short in cord plug Replace cord plug Controls are not set properly See instructions under Setting Oven Controls to set the controls House fuse has blown or circuit breaker has tripped immediately following installation House fuse may not be fully engaged Check fuse and screw or engage circuit breaker securely House fuse has blown or circuit breaker has tripped after the oven has been installed and previously operating Contact Sears or another qualified servicer Oven light does not work Burned out or loose bulb Follow the instructions under Changing Oven Light to replace or tighten the bulb Fan noise during cooking operation A cooling fan may automatically turn on and off to cool internal parts This is normal and the fan may continue to run even after oven is turned off 33 Before You Call Solutions to Common Problems OCCURRENCE Oven smokes excessively during broiling Poor baking results Self cleaning cycle does not work Soil not completely removed after self cleaning cycle is completed Flames inside oven or smoke from vent POSSIBLE CAUSE SOLUTION Oven door is closed Door should be open during broiling Meat too
26. d grasp the rack with both hands to reposition Do not let pot holders contact the hot oven element or interior of the oven e Do not use the broiler pan without its insert The broiler pan and grid allow dripping fat to drain and be kept away from the high heat of the broiler e Do not cover the broiler grid or oven bottom with aluminum foil Exposed fat and grease could ignite e Do not touch a hot oven light bulb with a damp cloth Doing so could cause the bulb to break Disconnect the appliance or shut off the power to the appliance before removing and replacing the bulb Save these instructions for future reference Product Record In this space below record the date of purchase model and serial number of your product You will find the model and serial number printed on the serial plate Model No 790 Serial No Date of purchase Save these instructions and your sales receipt for future reference e Protective liners Do not use aluminum foil to line the oven bottom Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire IMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN e Clean the appliance regularly to keep all parts free of grease that could catch fire Exhaust fan ventilation hoods and grease filters should be kept clean Do not allow grease to accumulate Greasy deposits in the fan could catch fire Refer to the hood man
27. e For repair of carry in items like vacuums lawn equipment and electronics call anytime for the location of your nearest Sears Parts amp Repair Service Center 1 800 488 1222 U S A 1 800 469 4663 Canada www sears com www sears ca To purchase a protection agreement on a product serviced by Sears o 1 800 827 6655 U S A 1 800 361 6665 Canada Para pedir servicio de reparaci n Au Canada pour service en francais a domicilio y para ordenar piezas 4 800 LE FOYER 1 888 SU HOGAR 1 800 533 6937 1 888 784 6427 www sears ca www sears com Sears Registered Trademark Trademark of KCD IP LLC in the United States or Sears Brands LLC in other countries O Marca Registrada Marca de F brica de KCD IP LLC en Estados Unidos o Sears Brands LLC in otros pa ses MC Marque de commerce P Marque d pos e de Sears Brands LLC
28. e at the circuit breaker or fuse box User Servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All other servicing should be done only by a qualified technician to reduce the risk of personal injury and damage to the appliance Sears Parts amp Repair is the recommended repair service for this appliance Never modify or alter the construction of an appliance by removing panels wire covers or any other part of the product Remove the oven door from any unused appliance if it is to be stored or discarded amp WARNING Stepping leaning sitting or pulling down on the door of this appliance can result in 4 WARNING e All wall ovens can tip Injury to persons could result e Install anti tip bracket packed with wall oven See Installation Instructions To reduce the risk of tipping the wall oven must be secured by properly installed anti tip bracket provided with the wall oven Refer to the Installation Instructions for proper anti tip bracket installation E CAUTION This svmbol will helo alert vou to situations that mav cause bodilv iniurv or property damaae serious injuries and may also cause damage to the appliance Do not allow children to climb or play around the appliance e Storage on Appliance Flammable materials should not be stored near surface units This includes paper plastic and cloth items such as cookbooks plasticware and towels
29. e is reached the oven icon will appear in the display and the oven will start to bake at the previously selected temperature Press when baking has completed or at any time to cancel the Delayed Time Bake feature When the set bake time runs out End will appear in the display and the oven will shut off automatically Fig 9 2 The control will beep 3 times The control will continue to beep 3 times every 30 seconds until is pressed Use caution with the DELAYED TIME BAKE feature Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refrigerator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when cooking is completed Eating spoiled food can result in sickness from food poisoning 16 Setting Oven Controls Setting Broil The pad controls the Broil feature When broiling heat radiates downward from the oven broiler for even coverage The Broil temperature may be set between 400 F and 550 F The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler DO NOT use the broil pan without the insert See Fig 5 DO NOT cover the broil pan insert with foil The exposed grease could catch fire Eh WA Should an oven fire occur lea
30. e the oven s heat evenly and continuously within the oven See Figure 1 This improved heat distribution Ath Rack allows for fast even cooking and browning results It also gives better baking position results when using 2 or 3 racks at the same time Breads and pastries brown 3rd Rack more evenly Convection bake cooks most foods faster and more evenly than Position conventional baking 2nd Rack General Convection Bake Instructions position When using Convection Bake decrease your normal cooking times Adjust Ist Rack the cook time for desired doneness as needed Time reductions will vary position depending on the amount and type of food to be cooked Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food Food baked on pans with a dark Benefits of Convection Bake finish will cook faster Multiple rack baking w Preheating is not necessary when cooking casseroles with Convection Bake 3 When using Convection Bake with a single rack place oven rack in position 2 or 3 If cooking on multiple racks place the oven racks in positions 2 and 4 Some foods cook faster saving time and energy No special pans or bakeware needed INSTRUCTION PRE DISPLAY To set the oven for Convection Bake and temperature to 350 F l Arrange interior oven racks and place food in oven Upper Upper 2 Press Oven Oven 2 Press Fig 3 4 Press a The actual oven te
31. eaning Various Parts of Your Oven Before cleaning any part of the oven be sure all controls are turned OFF and the oven is COOL REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE REGULAR CLEANING NOW WILL REDUCE THE EXTENT AND DIFFICUTY OF MAJOR CLEANING LATER Surfaces Aluminum Trim Pieces amp Vinyl Painted and Plastic Control Panel Body Parts and Decorative Trim Stainless Steel Chrome Control Panel Decorative Trim Porcelain Enamel Broiler Pan and Insert Door Liner Body Parts Oven Racks DO Hand Clean Door Ss How to Clean Use hot soapy water and a cloth Dry with a clean cloth Do not scour or use all y purpose cleaners ammonia powdered cleaners or commercial oven cleaner They can scratch and discolor aluminum For general cleaning use hot soapy water and a cloth For more difficult and built up grease apply a liquid detergent directly onto the soil Leave on soil for 30 to 60 minutes Rinse with a damp cloth and dry DO NOT use abrasive cleaners on any of these materials they can scratch Before cleaning the control panel turn all controls to OFF Clean using hot soapy water and a dishcloth Rinse with a clean water using a dishcloth Be sure to squeeze excess water from the cloth before wiping the panel especially when wiping around the controls Excess water in or around the controls may cause damage to the appliance To replace knob
32. ed 4 Press e HLd will remain on and the oven icon will appear in the display Fig 2 5 To turn the Warm amp Hold OFF at any time press Note The Warm amp Hold feature will automatically turn OFF after 3 hours To set Warm amp Hold to turn ON automatically l Arrange interior oven racks and place food in oven Set the oven properly for Timed Bake or Delayed Timed Bake 2 Press a hola HLd will appear in the display Fig 3 a Hold Note If no pad is touched within 25 seconds the request to turn ON the Keep Warm feature and all functions previously programmed will be cleared 3 Press e UPPER and WARM will stop flashing and remain in the display Also temperature programmed will appear in the display Fig 4 4 When the Time Bake has finished the keep warm mode will turn ON automatically Fig 5 Note The Keep Warm feature will automatically turn OFF after 3 hours Pressing at any time will stop all oven baking operations 24 Setting Oven Controls To Set the Sabbath Feature for use on the Jewish Sabbath amp Holidays Cook Del ake The Time and Star pads are used to set the Sabbath feature The Sabbath feature may only be used with the pad The oven temperature may be set higher or lower after setting the Sabbath feature the oven temperature adjustment feature should be used only during Jewish Holidays however the display will not visibly show or provide any audible tones indicating whether
33. eeeeeeeet 7 A seoses aC ao aanas iaket ii 36 Setting the Clock cccccccccssescccssesssccccssescsccccessccccceeescees 8 9 Please carefully read and save these instructions This Use amp Care Manual contains general operating instructions for your appliance and feature information for several models Your product may not have all the described features The graphics shown are representative The graphics on your appliance may not look exactly like those shown Common sense and caution must be practiced when installing operating and maintaining any appliance Kenmore Limited Warranty When installed operated and maintained according to all instructions supplied with the product if this appliance fails due to a defect in material and workmanship within one year from the date of purchase call 1 800 4 MY HOMEO to arrange for free repair This warranty applies for only 90 days from the date of purchase if this appliance is ever used for other than private family purposes This warranty covers only defects in material and workmanship Sears will NOT pay for 1 Cracks in a ceramic glass cooktop that are not a result of thermal shock 2 Stains and scratches on a ceramic glass cooktop resulting from accident or improper operation or maintenance 3 Expendable items that can wear out from normal use including but not limited to filters belts light bulbs and bags 4 A service technician to instruct the user in correct product installation o
34. en Controls Setting Delay Start Del The Start pad controls the Delay Start feature This feature can be set with any any Bake Conv Bake Conv Roast Preheat Slow Cook Cakes or Breads functions The automatic timer of the Delay Start feature will turn the oven on at the time you select in advance This feature can be combined with Cook Time to turn the oven off after the time selected Note If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance INSTRUCTIONS PRESS DISPLAY To program the oven for a delayed BAKE start time and to shut off automatically example baking at 350 F for 30 minutes and starting at 5 30 Be sure that the clock is set with the correct time of day 2 Arrange interior oven rack s and place the food in the oven Upper Upper 3 Press Oven Oven 4 Press Fig 1 5 Press Eo The actual oven temperature will be displayed Fig 2 Cook F Cook 6 Press Time Fig 3 Time 7 Enter the desired baking time using the number pads by pressing 3 0 Fig 4 Note Baking time can be set for any amount of time 30 from 1 minute to 11 hours and 59 minutes 8 Press Fig 5 Delay Delay 9 Press Start Fig 6 Start 10 Enter the desired start time using the number pads 5 3 O Fig 7 530 Y Press e The current time of day will appear in the display Fig 8 12 When the desired start tim
35. ened Remember to record the serial number for future reference Serial Plate Location Wall Oven Features Note The features of your wall oven will vary according to model Your Electric Wall Oven Features At a Glance Electronic Oven Controls with Clock and Kitchen Timer Decorative Accent Light Upper Oven Door Lock Upper Oven Vent Upper Oven Broil Element Self Cleaning Convection Oven NOOR py Single or Double some models Convection fan 8 Adjustable Oven Racks 9 Large One Piece Door Handle 10 Glass Front Oven Door with Large Window Opening Y Decorative Bottom Trim Oven Vent and Racks Upper Oven Vent Location 4 CAUTION Some models are equipped with a blower which runs in baking and self cleaning mode to keep all internal components at a cool temperature The blower may keep running even if the oven has been turned off until the components have cooled down On 30 double wall ovens the blower in both ovens will start when using one of the ovens in self clean mode Oven Vent Location Each oven is vented at its upper front frame When the oven is on warm air is released through the vent This venting is necessary for proper air circulation in the oven and good baking results Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL PRIOR TO OPERATING THE OVEN Always use oven mitts when using the oven Lower Oven To remove an o
36. ep 6 9 If Self Clean is started immediately skip the remaining steps and continue with When the Self Clean cycle is done on the following page 6 Press sear Fig 4 Enter the desired start time using the number pads 4 3 0 Fig 5 7 Press CLEAN DELAY LOCK UPPER and DOOR will be displayed Fig 6 9 The control will start the self cleaning at the set start time for the period of time previously selected At that time the icon DELAY will go out When the Self Clean Cycle is Completed 1 HOT will appear in the display The time of day the DOOR LOCKED and CLEAN icon will remain in the display 2 Once the oven has cooled down for approximately 1 HOUR and the DOOR LOCKED icon is no longer displayed the oven door can then be opened 28 Delay Start 430 Self Cleaning Stopping or Interrupting a Self Cleaning Cycle If it becomes necessary to stop or interrupt a self cleaning cycle due to excessive smoke or fire in the oven Ll Press el 2 The oven door can only be opened after the oven has cooled down for approximately 1 HOUR and the DOOR LOCKED icon is no longer displayed Note If your clock is set for normal 12 hour display mode the Delayed Self Clean cycle can never be set to start more than 12 hours in advance To set for Delayed Self Clean Cycle 12 24 hours in advance set the control for the 24 hour time of day display mode Adjusting Oven Temperature
37. es 425 Pressing will cancel the Bake feature at any time Note If the oven was recently heated from prior cooking and has remained heated the bake element symbol may not show in the display immediately Note During the first rise of temperature the convection fan will be activated to allow the oven to reach its target temperature faster The bake broil and convection elements will cycle to allow a better heat distribution 13 Setting Oven Controls Oven Baking For best cooking results heat the oven before baking cookies breads cakes pies or pastries etc There is no need to preheat the oven for roasting meat or baking casseroles The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance Baking Problems Cookies and biscuits burn on the bottom Cakes too dark on top or bottom center Foods not done when cooking time is up Baking Problems and Solutions Chart Causes o Cookies and biscuits put into the oven before the preheating time is completed Oven rack overcrowded Dark pan absorbs heat too fast Cakes put into the oven before preheating time is completed Rack position too high or low Oven too hot Oven too hot Incorrect pan size Pan not centered in oven Range not level Pan too close to oven wall or rack overcrowded Pan warped Oven too cool Oven overcrowded O
38. example it is 325 F A beep will sound once the adjusted oven temperature is reached Fig 2 Note When used with a Cook Time or a Delay Start setting the Convection Convert feature will display a CF for check food when the bake time is 75 complete Fig 3 At this time the oven control will sound 3 long beeps at regular intervals until baking has finished When the bake time has completely finished the control will display End Fig 4 and will sound 3 long beeps every 30 seconds until the pad is pressed The oven icon will show a rotating fan within the square This rotating fan icon indicates when the Convection Fan is operating Press to cancel Convection feature at any time Note The minimum amount of cook time using the Convection Convert feature with a Cook Time or Delay Start function is 20 minutes 22 Setting Oven Controls Setting the Slow Cook Feature Slow The Cook pad is used to activate this feature The Slow Cook feature may be used to cook foods more slowly at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock Pot The Slow Cook feature is ideal for roasting beef pork amp poultry Slow Cooking meats may result in the exterior of meats becoming dark but not burnt This is normal There are 2 settings available high Hi or low Lo The low setting is best for cooking foods from 8 to 9 hour time period The high setting is best for cooking foods from
39. force the oven door open This can damage the automatic door locking system Use caution and avoid possible burns when opening the door after the Self Cleaning cycle has completed The oven may still be VERY HOT INSTRUCTIONS PRESS DISPLAY To start an immediate Self Cleaning cycle or to set a Delay fla 3 nn Start time of 4 30 and shut off automatically example a 00 provided is a default 3 hour Self Clean Cycle Eia i Ll Be sure the clock is set with the correct time of day and the oven 2 door is closed er Upper 2 Press Oven Oven 3 Press ceon UPPER and CLEAN will flash and 3 00 HR will dian show in the display Fig 1 The control will automatically clean for a 3 hour period default self cleaning cycle time Note If a 2 or 4 hour clean time is desired press 2 O O for 2 hour or press 200or 4 00 for a 4 hour clean time Set the cleaning time based on 400 the amount of soil light medium or heavy See above 4 Press e The DOOR LOCKED icon will flash UPPER CLEAN icon and the letters CLn will remain on in the display Fig 2 5 As soon as the control is set the motor driven oven door lock will begin to close automatically Once the door has been locked the DOOR LOCKED indicator light will stop flashing and remain on Also the oven icon will appear in the display Fig 3 Note Allow about 15 seconds for the oven door to lock Note If the optional delay Self Clean feature is desired finish st
40. he food DO NOT PREHEAT or start cooking before properly inserting the meat probe The probe should be inserted into the food and receptacle while the oven is still cool Place the prepared food on the desired oven rack position and slide into the oven Plug the meat probe into the probe receptacle located on the left front oven cavity side Close the oven door The oven control will detect if the meat probe is correctly plugged in and will illuminate with F icon in the display The actual meat probe temperature will appear in the display Meat To set the target temperature press Probe pad once then enter the desired the desired target internal temperature using the numeric key pads default setting is 170 F 77 C Press to accept the meat probe target temperature Conv Conv ake Set the oven control for E or and the desired oven temperature You may use the meat probe with some other baking features but not be set with Broil or Flex Clean Meat During the cooking process you may check the actual internal temperature by pressing the Probe key once The actual temperature will display After 8 seconds the display will return to the actual oven temperature M If the target temperature needs to be changed during the cooking process press Probe twice and use the numeric keypads to adjust the target temperature Press the key to accept the change The U S Department of Agriculture states Rare fresh beef is popular but you should know
41. he oven to finish the cooking process Otherwise you should remove the food when the power failure occurs because you may only start the oven once during the Sabbath Jewish Holidays After the Sabbath observance turn OFF the Sabbath feature and the oven may be used with all normal functions After the Sabbath observance turn OFF the Sabbath feature Press and hold both the Time and sor pads for at least 3 seconds SAb will disappear from the display and the oven may be used with all normal functions For further assistance guidelines for proper usage and a complete list of models with the Sabbath feature please visit the web at hitp www star k org 25 Setting Oven Controls To Set the Recipe Recall Feature This feature will ONLY recall a Bake Convection Bake Cakes Breads Convection roast Slow Cook Cook Time or a Cook Time with a Warm amp Hold added setting This feature will not work with any other function including a Delay Start a Clean Cycle or a Broil setting INSTRUCTIONS PRESS DISPLAY To Program the Oven to Begin Baking Immediately and record 360 LIN a Recipe example for a Bake mode at 425 C re OU L Place the food in the oven 2 Press Onn GA Fig 1 3 Press Fig 1 425 1 30 4 Press 4 2 5 Fig 2 425 CJ 5 Press and hold pad for at least 3 seconds or until a beep for 3 seconds Fig 2 sounds The beep indicates that this recipe has been recorded for future recall To Program the Oven to
42. ibed below Detailed instructions for each feature and function follow later in this Use 8 Care Guide NOTICE The illustrations and instructions contained in this document only refer to the upper oven operations All these instructions can also be applied to the lower oven by selecting the lower oven key pad instead of the upper oven pad O TIMED ES i a TIMED Fl 00 Jn DELAY HR D O y DO 1 3 j ELAY Set Off i Minute Time 8 Ol DONA y LOCKED gt J B I J z LOCKED O NE a CAKES oa BROIL BROIL a 6 6 BREADS CONV jest REMOVE RACKS owt CONV elay Slow arm ROAST BAKE poor TIMER isan BAKE 4 5 6 Start 4 Cook amp Hold 7 Pre Oj i D 3 d Ox O gt Heat Breads Convert ee Bake START i 5 l 7 8 9 O Q 0 On e e Decor Se Probe Clean Guard a Q G Sr eco 0 pear Oven Control Keypads 1 Timer Set Off Used to set or cancel Timer The minute timer does not start or stop cooking 2 3 Cook Time Used to enter the length of the cook time desired Delay Start Used to set the desired start time for baking May be used with COOK TIME to program a delayed timed bake or clean cycle Warm amp Hold Used to set the Warm amp Hold function Preheat Used to preheat the oven Cakes or Breads Used to select the cakes or breads Conv Convert Used to select the Convection Convert feature Meat Probe Pad Used to set meat probe Air Guard Pad amp indicator light Used
43. individually the lower oven can be used when the upper oven lockout feature is on Setting Silent Control Operation Delay a sexo for 3 seconds Fl The Star and Clean pads control the Silent Control operation feature The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps INSTRUCTIONS To change control from normal sound operation to silent control operation l Press and hold pend for 7 seconds Fig 2 After 6 seconds bEEP On will appear in the display Fig 3 2 Press Clean to switch between normal sound operation Fig 3 and silent operation mode Fig 4 3 Press to accept the change or press to reject the change Note The control will always beep at the end of a kitchen timer and will beep when a set temperature has been reached even if the control is set to silent operation 10 PRESS DISPLAY Delay Start for 7 seconds Flex Clean Consumer Defined Control Setting Temperature Display Fahrenheit or Celsius roil Fl The and Clean pads control the Fahrenheit or Celsius temperature display modes The oven control can be programmed to display temperatures in Fahrenheit or Celsius The oven has been preset at the factory to display in Fahrenheit Note both ovens will be changed at
44. l become active and will begin counting down from 1 minute For further information on how to set the Minute Timer feature see To Set the Minute Timer instructions above Consumer Defined Control Note The Consumer Defined Control features are adjustments to the control that will not affect cooking results These include the Oven Lockout Temperature Display and Silent Control Operation features Setting Oven Lockout Feature a The wad pad controls the Oven Lockout feature The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on lt does not disable the clock Kitchen Timer or the interior oven lights The ovens can be locked individually INSTRUCTIONS PRESS DISPLAY To activate the Oven Lockout feature i l L Pren BE ge a a 2 Press and hold wad for 3 seconds Laour for 3 seconds Fig 1 3 After 3 seconds DOOR LOCKED will flash and Lee and UPPER will appear in the display Fig 1 Once the oven door is locked the DOOR and LOCKED indicator will stop flashing and remain in the display Allow 15 seconds for the oven door to lock To reactivate normal oven operation Upper Upper L Press Oven Oven a 2 Press and hold 28 for 3 seconds UPPER and LOC will disappear from the display DOOR and LOCKED will flash in the display until the oven door has completely unlocked 2 The wall oven is again fully operational Note Because you can set the oven lockout
45. ld be removed If any time when setting the oven for the Self Cleaning feature the oven control continuously beeps and the display shows d O close the oven door see fig 1 What to Expect during Cleaning While the oven is in operation the oven heats to temperatures much higher than those used in normal cooking Sounds of metal expansion and contraction are normal Odor is also normal as the food soil is being removed Smoke may appear through the oven vent If heavy spillovers are not wiped up before cleaning they may flame and cause more smoke and odor than usual This is normal and safe and should not cause alarm If available use an exhaust fan during the self cleaning cycle 27 Self Cleaning To Start the Self Clean Cycle The FLEX CLEAN Clean pad controls the Self Cleaning feature If you are planning to use the oven directly after a self clean cycle remember to allow time for the oven to cool down and the oven door to unlock This normally takes about one hour So a 3 hour self clean cycle will actually take about 4 hours to complete lt is recommend to use a 2 hour self clean cycle for light soils a 3 hour cycle for average soils and a 4 hour cycle for heavy soils to assure satisfactory results amp CAUTION To avoid possible burns use care when opening the oven door after the Self Cleaning cycle Stand to the side of the oven when opening the door to allow hot air or steam to escape CAUTION DO NOT
46. ll ventilated room amp CAUTION DO NOT line the oven walls racks bottom or any other part of the appliance with aluminum foil Doing so will destroy heat distribution produce poor baking results and cause permanent damage to the interior aluminum foil will melt to the interior surface of the oven A CAUTION DO NOT force the oven door open This can damage the automatic door locking system Use caution when opening the door after the Self Cleaning cycle is completed The oven may still be VERY HOT DO Hand y Clean Frame DO Hand Clean Door Oven Door Gasket Note See additional cleaning information for the oven door in the General Care amp Cleaning section Fig 1 4 CAUTION The oven bake and broil elements may appear to have cooled after they have been turned OFF The elements may still be hot and burns may occur if these elements are touched before they have cooled sufficiently Self Cleaning Oven A Self Cleaning oven cleans itself with high temperatures well above cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth Adhere to the following cleaning precautions e Allow the oven to cool before cleaning e Wear rubber gloves when cleaning any exterior parts of the oven manually DO NOT clean the oven door gasket The woven material of the oven door gasket is essential for a good seal Care should be taken not t
47. llowed to become too hot Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let the potholders touch hot heating surface units Do not use a towel or other bulky cloth instead of a potholder Do Not Heat Unopened Food Containers Buildup of pressure may cause the container to burst and result in injury Important Safety Instructions IMPORTANT Do not attempt to operate the appliance during a power failure If power fails always turn off the appliance If the appliance is not turned off and the power resumes it will begin to operate again Once the power resumes reset the clock and oven function IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN e Use Care When Opening an Oven Door Stand to the side of the appliance when opening the door of a hot oven Let hot air or steam escape before you remove or replace food in the oven e Keep Oven Vent Ducts Unobstructed The wall oven is vented at the upper control panel or at the center trim depending of the model Touching the surfaces in this area when the wall oven is operating may cause severe burns Also do not place plastic or heat sensitive items near the oven vent These items could melt or ignite Placement of Oven Racks Always place oven racks in desired location while oven is cool Remove all utensils from the rack before removing rack If rack must be moved while oven is hot use extreme caution Use pot holders an
48. mperature will be displayed Note The oven icon will appear and the rotating fan will start running in the display The bake Fig 4 broil Fig 5 and convection Fig 6 elements icon will show intermittently in the display indicating which element is on to help the oven reaching the desired temperature A beep will sound once the oven temperature reaches 350 F Fig 5 Note The convection fan will start AS SOON AS the oven is set for Convection Bake i25 1 38 Press to cancel Convection Bake at any time Fig 6 21 Setting Oven Controls Setting Convection Convert feature The CONV CONVERT Comert pad is used to automatically convert a standard Baking recipe for convection baking When set properly this feature is designed to display the oven set converted reduced temperature in the display Convection Convert MUST be used with the Convection Bake keypad Cook Time or Delay Start function may be added INSTRUCTIONS PRESS DISPLAY Using Convection Convert Bake feature to automatically 350 LIN adjust oven temperature example setting oven for 350 F OU l Arrange interior oven racks and place food in oven F Upper Upper Fig 1 2 Press Oven Oven 3 Press Fig 1 If a Cook Time or a Delayed Start Delayed Timed Bake is desired enter the times now Conv onv n 4 Press Convert CONV BAKE and the oven temperature adjustment Convert Fig 2 will appear briefly in the display for this
49. n Oven Light some models The oven lights will automatically turn ON when the oven door is opened The oven lights may also be manually operated by pressing the a pad The oven light bulb is covered with a glass shield The glass shield can be removed to be cleaned manually or to change oven light THIS GLASS SHIELD MUST BE IN PLACE WHENEVER THE OVEN IS IN USE To replace the light bulb CAUTION BE SURE THE OVEN IS COOL 1 Turn the power off at the main source 2 Wear a leather faced glove for protection against possible broken glass 3 To remove the glass shield lift up on side and use force to pull shield out 4 Replace halogen light appliance bulb taking care not to touch the bulb with your bare fingers Touching bulb with your skin can leave a film on the bulb that causes it to burn out quickly 5 Replace glass shield in opposite order and manner of removal To Remove the Bake Element Cover some models l In order to remove the bake element cover for cleaning pull the back edge with one hand about 1 2 inch and lift up the bake element cover with both hands See picture 2 When re installing the bake element cover be sure to put it all the way to the back of the oven and lay it down on the 2 shoulder screws Then push the front edge of the cover in its place below the front bracket To have easier access to the bake element cover you can remove the oven door by following the instructions on previous page IMPORTAN
50. ng toh again The brightness may also be adjusted INSTRUCTIONS PRESS DISPLAY Example To adjust the Accent light brightness A Accent ccent 1 Press and hold toh until an acceptance tone sounds about 6 Light seconds The default setting of 100 will appear in the display See Fig 4 Value between Using the numeric keypad enter any digit from O to 100 to O to 100 change the brightness level Entering O Fig 5 will effectively turn the Accent light OFF until the brightness level is adjusted to a higher level 4 Press to save the desired brightness setting Operating Oven Lights The interior oven lights will turn ON when the oven door is opened Press Y to turn oven light ON an OFF whenever the oven door is closed The interior oven lights are located on the rear wall of the oven interior and are covered with a glass shield The glass shield protects the bulb from high temperatures and should always be in place whenever the oven is in use To replace the interior oven lights see Replacing oven lights in the Care and Cleaning section il Setting Oven Controls Setting Preheat P The Heat pad controls the Preheat feature The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven Use this feature when recipes call for preheating Preheating is not necessary when roasting or cooking casseroles The oven can be programmed to preheat at any temperature between 170 F to 5
51. ning time Excessive spillovers in oven This is normal especially for high oven temperatures pie spillovers or for large amounts of grease on bottom of oven Wipe up excessive spillovers 34 PROTECTION AGREEMENTS Master Protection Agreements Congratulations on making a smart purchase Your new Kenmore product is designed and manufactured for years of dependable operation But like all products it may require preventive maintenance or repair from time to time That s when having a Master Protection Agreement can save you money and aggravation The Master Protection Agreement also helps extend the life of your new product Here s what the Agreement includes wW Parts and labor needed to help keep products operating properly under normal use not just defects Our coverage goes well beyond the product warranty No deductibles no functional failure excluded from coverage real protection Sears service technicians which means someone you can trust will be working on your product Unlimited service calls and nationwide service as often as you want us whenever you want us No lemon guarantee replacement of your covered product if four or more product failures occur within twelve months Product replacement if your covered product can t be fixed no extra charge Fast help by phone we call it Rapid Resolution Think of us as a talking owner s manual power fluctuations 250 F
52. o rub damage or remove the gasket e DO NOT use any cleaning materials on the oven door gasket Doing so could cause damage e Remove the meat probe searing grill broiler pan and broiler pan insert all utensils and any aluminum foil These items cannot withstand high cleaning temperatures e This oven comes with lubricated porcelain oven racks which can remain in the oven during the self clean cycle Do not clean this vegetable oil lubrication off the racks It is important that the sides of the oven racks always have a light coating of vegetable oil To maintain optimal rack performance re apply a thin layer of vegetable oil to the sides of the rack after every self clean cycle or when the rack becomes difficult to slide Remove any excessive spillovers in the oven cavity before starting the Self Cleaning cycle To clean use hot soapy water and a cloth Large spillovers can cause heavy smoke or fire when subjected to high temperatures DO NOT allow food spills with a high sugar or acid content such as milk tomatoes sauerkraut fruit juices or pie filling to remain on the surface as they may leave a dull spot even after cleaning e Clean any soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven bottom These areas heat sufficiently to burn soil on Clean with soap and water NOTE Prior to setting the Self Clean cycle any spills remaining on the oven bottom shou
53. ood Loss Protection annually for any food spoilage that is the result of mechanical failure of any covered refrigerator or freezer Rental reimbursement if repair of your covered product takes longer than promised M 10 discount off the regular price of any non covered repair service and related installed parts Once you purchase the Agreement a simple phone call is all that it takes for you to schedule service You can call anytime day or night or schedule a service appointment online Expert service by a force of more than 10 000 authorized Annual Preventive Maintenance Check at your request phone support from a Sears representative on all products Power surge protection against electrical damage due to _ Acuerdos maestros de protecci n _ Enhorabuena por haber hecho una compra inteligente Su nuevo producto Kenmore est dise ado y fabricado para brindarle a os de funcionamiento fiable Pero como cualquier producto puede necesitar mantenimiento preventivo o reparaciones peri dicas Es por eso que tener un Acuerdo maestro _ de protecci n podr a ahorrarle dinero y molestias _ El Acuerdo maestro de protecci n tambi n sirve para prolongar la durabilidad de su nuevo producto El acuerdo incluye lo siguiente WZ Piezas y mano de obra necesarias para contribuir a mantener el funcionamiento adecuado de los productos utilizados en condiciones normales de uso no s lo en caso de defectos de los
54. peration or maintenance 5 A service technician to clean or maintain this product 6 Damage to or failure of this product if it is not installed operated or maintained according to the all instructions supplied with the product 7 Damage to or failure of this product resulting from accident abuse misuse or use for other than its intended purpose 8 Damage to or failure of this product caused by the use of detergents cleaners chemicals or utensils other than those recommended in all instructions supplied with the product 9 Damage to or failure of parts or systems resulting from unauthorized modifications made to this product Disclaimer of implied warranties limitation of remedies Customer s sole and exclusive remedy under this limited warranty shall be product repair as provided herein Implied warranties including warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law Sears shall not be liable for incidental or consequential damages Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages or limitation on the duration of implied warranties of merchantability or fitness so these exclusions or limitations may not apply to you This warranty applies only while this appliance is used in the United States or Canada This warranty gives you specific legal rights and you may also have other rights which vary from sta
55. productos Nuestra cobertura va mucho m s all que la garant a del producto No se aplican deducibles ni exclusiones por fallas del funcionamiento es decir verdadera protecci n Servicio t cnico por expertos m s de 10000 t cnicos autorizados de Sears lo cual significa que quien repare o realice el mantenimiento de su producto ser un profesional de confianza Servicio t cnico a escala nacional y n mero ilimitado de llamadas de solicitud de servicio t cnico se puede poner en contacto con nosotros cuantas veces lo desee y cuando lo desee Garant a sin sorpresas se reemplaza el producto cubierto por el acuerdo si ocurren cuatro o m s fallas del producto en un periodo de 12 meses Reemplazo del producto en caso de que no se pueda reparar el producto cubierto por el acuerdo Revisi n anual preventiva de mantenimiento del producto puede solicitarla en cualquier momento sin costo alguno R pida asistencia telef nica la cual denominamos Soluci n r pida es decir asistencia telef nica a trav s de cualquiera de nuestros representantes de Sears sobre cualquiera de nuestros productos Piense en nosotros como en un manual parlante del usuario Protecci n contra fallas el ctricas contra da os debidos a fluctuaciones de la corriente el ctrica 250 al a o para cubrir cualquier posible deterioro de alimentos que haya tenido que desechar debido a una falla mec nica de cualquiera de nuestros refrigeradores
56. s feature helps remove smoke and eliminates 85 of the odors generated when using your oven DO NOT use AirGuard when baking delicate bakery items 3 Air If you wish to have AirGuard clean the oven exhaust once cooking has started press Guard Note The AirGuard indicator light will glow anytime AirGuard is active AirGuard will automatically turn on and cannot be manually turned off during the Self Cleaning cycle Seting Bake The pad controls normal baking If preheating is necessary refer to the Heat Preheat Feature for instructions The oven can be programmed to bake at any temperature from 170 F to 550 F 77 C to 288 C INSTRUCTION PRE To set the Bake Temperature to 350 F l Arrange interior oven racks and place food in oven Upper Upper Press Oven ven Bake 2 3 Press ES 350 will automatically appear in the display Fig 1 4 Press el The actual oven temperature will be displayed Fig 2 A beep will sound once the oven temperature reaches 350 F 0 Pressing will cancel the Bake feature at any time To change the Bake Temperature example changing from Oo 12 350 to 425 F L After the oven has already been set to bake at 350 F and the Fig 3 oven temperature needs to be changed to 425 F press 2 Press 4 2 5 425 will appear in the display Fig 3 425 3 Press el The actual oven temperature will be displayed Fig 2 A beep will sound once the oven temperature reach
57. s Supplied with some models Pies fresh amp Frozen Biscuits Fig 4 Baked Custards Muffins Fig 3 Cheesecake Corn bread Roasting Rack Instructions if equipped When preparing meats for convection roasting use broiler pan and insert along with the roasting rack The broiler pan will catch grease spills and the insert will prevent grease splatters The roasting rack will allow the heat to circulate around the meat A WARNING To prevent food from contacting the broil element and to prevent grease splattering DO NOT use the roasting rack when broiling 1 Place oven rack on bottom or next to the bottom rack position Heated air to circulate under the food for even cooking and helps to increase browning on the underside Make sure the roasting rack is securely seated on the insert in the broiler pan DO NOT use the broiler pan without the insert DO NOT cover the insert with aluminum foil 2 Position food fat side up on the roasting rack Fig 4 3 Place the broiler pan on the oven rack 18 Setting Oven Controls Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked When cooking meat such as roasts hams or poultry you can use the meat probe to check the internal temperature without any guesswork For some foods especially poultry and roasts testing the internal temperature is the best method to insure properly cooked meats
58. s after cleaning line up the flat sides of both the knob and the shaft then push the knob into place Clean stainless steel with hot soapy water and a dishcloth Rinse with clean water and a cloth Do not use cleaners with high concentrations of chlorides or chlorines Do not use harsh scrubbing cleaners Only use kitchen cleaners that are especially made for cleaning stainless steel Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed Gentle scouring with a soapy scouring pad will remove most spots Rinse with a 1 1 solution of clear water and ammonia f necessary cover difficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating DO NOT use spray oven cleaners on the cooktop This oven comes with lubricated porcelain oven racks which can remain in the oven during the self clean cycle Do not clean this vegetable oil lubrication off the racks It is important that the sides of the oven racks always have a light coating of vegetable oil To maintain optimal rack performance re apply a thin layer of vegetable oil to the sides of the rack after every self clean cycle or when the rack becomes difficult to slide Use soap amp water to thoroughly clean the top sides
59. te to state Sears Brands Management Corporation Hoffman Estates IL 60179 Sears Canada Inc Toronto Ontario Canada M5B 2C3 2 Printed in United States Important Safety Instructions Read all instructions before using this appliance Save these instructions for future reference This manual contains important safety symbols and instructions Please pay attention to these symbols and follow all instructions given Aa aL ALAE This symbol will help alert you to situations that may cause serious bodily harm death or property damage Remove all tape and packaging before using the appliance Destroy the carton and plastic bags after unpacking the appliance Never allow children to play with packaging material Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician in accordance with National Electrical Code ANSI NFPA No 70 USA or CSA C22 1 PART 1 Canada latest edition and local code requirements Install only per installation instructions provided in the literature package for this appliance A CAUTION Electronic controllers can be damaged by cold temperatures When you use your appliance for the first time or if it has not been used for a long period of time make sure that it has been exposed to a temperature above 0 C 32 F for at least 3 hours before connecting it to the power supply In case of an emergency know how to disconnect the electrical power to the applianc
60. that cooking it to only 140 F 60 C means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA Rev June 1985 The lowest temperature recommended by the USDA is 145 F 63 C for medium rare fresh beef Setting the oven to automatically stop cooking after reaching meat probe target temperature The oven leaves the factory preset to alert you when the internal target temperature has been reached but to continue cooking at the oven set temperature You may desire to change how your oven reacts when using the meat probe Note Changing how the meat probe reacts must be done before starting the cooking process 1 2 Meat To set oven to shut off automatically after reaching the Meat Probe target temperature press Probe and hold for 7 seconds Fl then use the Clean key toggle to the message P CC Probe cancel cooking then press to accept Fl Use the Clean key to toggle back to PnCC Probe no cancel cooking and then press to accept if you wish for the oven to continue cooking after the meat probe reaches the target temperature 20 Setting Oven Controls Setting Convection Bake The CONVECTION BAKE pad controls the Convection Bake feature Use l EA the Convection Bake feature when cooking speed is desired The oven can be during programmed for Convection baking at any temperature between 170 F 77 A Convection C to 550 F 288 C Bake Convection baking uses a fan to circulat
61. ufacturer s instructions for cleaning Cleaners Aerosols Always follow the manufacturer s recommended directions for use Be aware that excess residue from cleaners and aerosols may ignite causing damage and or injury SELF CLEANING OVEN MODELS e Clean in the self cleaning cycle only the parts of the appliance listed in this Owner s Guide Before using the self cleaning cycle of the appliance remove the broiler pan and any utensils stored in the appliance e Do not clean the oven door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket e Do not use oven cleaners No oven cleaner or oven liner protective coating of any kind should be used in or around any part of the appliance amp CAUTION The health of some birds is extremely sensitive to the fumes given off during the self clean cycle of any wall oven Move birds to another well ventilated room IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other productive harm and requires businesses to warn customers of potential exposure to such substances Serial Plate Location You will find the model and serial number printed on the serial plate The serial plate is located along the interior side trim of the lower oven and visible when the oven door is op
62. ve the oven door closed and turn off the oven If the fire continues throw baking soda on the fire or use a fire extinguisher DO NOT put water or flour on the fire Flour may be explosive and water can cause a grease fire to spread and cause personal injury INSTRUCTIONS PRESS DISPLAY To set the oven to broil at 550 F 550 LJN 1 Place the broiler pan insert on the broiler pan Then place the LIL food on the broiler pan insert DO NOT use the broiler pan without the insert DO NOT cover the broiler insert with foil The Fig 1 exposed grease could ignite 550 1 30 2 Arrange the interior oven rack and place the broiler pan on the g OU rack Be sure to center the broiler pan directly under the broiler ae element Make sure the oven door is in the broil stop position Fig 4 Preheat the oven for 5 minutes l Upper Upper 3 Press Oven Oven rJ Press Fig 1 5 Ifa lower broil temperature is desired minimum broil temperature setting is 400 F press the desired temperature before continuing to step 6 Press Fig 2 The oven will begin to broil 7 Broil on one side until food is browned turn and cook on the second side Season and serve Note Always pull the rack out to the stop position before turning or removing food 8 To cancel broiling or if finished broiling press Fig 3 Broiling Times and Searing Grill if equipped Use the following table for approximate broiling times In
63. ven door opened too frequently 14 Corrections Allow oven to preheat to the selected temperature before placing food in oven Choose pan sizes that will permit 5 1 cm to 10 2 cm 2 to 4 of air space on all sides when placed in the oven Use a medium weight aluminum baking sheet Allow oven to preheat to the selected temperature before placing food in the oven Use proper rack position for baking needs Set oven temperature 25 F 12 C lower than recommended Set oven temperature 25 F 12 C lower than recommended Use pan size suggested in recipe Use proper rack position and place pan so there is 5 1 cm to 10 2 cm 2 to 4 of space on all sides of pan Place a marked glass measuring cup filled with water on the center of the oven rack If the water level is uneven refer to the installation instructions for leveling the range Be sure to allow 5 1 cm to 10 2 cm 2 to 4 of clearance on all sides of each pan in the oven Do not use pans that are dented or warped Set oven temperature 25 F 12 C higher than suggested and bake for the recommended time Be sure to remove all pans from the oven except the ones to be used for baking Open oven door only after shortest recommended baking time Setting Oven Controls Setting Cook Time Cook The Time pad controls the Cook Time feature This feature can be set with any any Bake Conv Bake Conv Roast Preheat Slow Cook Cakes or
64. ven rack pull the rack forward until it stops Vent Location Lift up front of rack and slide out To replace an oven rack fit the rack onto the guides on the oven walls Tilt the front of the rack upward and slide the rack back into place PR es of Oven Racks CAUTION Always use pot holders or oven mitts when adjusting the oven racks Wai until the oven has completely cooled if possible Oven racks may HOT and cause burns Your appliance may be equipped with one or more of the oven rack types shown Flat Handle Oven Rack and Offset Oven Rack some models To maximize cooking space the Flat Handle Oven Rack Offset Oven Rack offset rack can be used in the lowet rack position to roast large cuts of meat and poultry Air Circulation in the Oven If using 1 rack place in center of oven If using multiple racks stagger cookware as shown For best air circulation and baking results allow 2 4 5 10 cm around the cookware for proper air circulation and be sure pans and cookware do not touch each other the oven door sides or back of the oven cavity The hot air must circulate around the pans and cookware in the oven for even heat to reach around the food Multiple Oven Racks Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN For satisfactory use of your oven become familiar with the various features and functions of the oven as descr
65. will appear in the cae display Fig 2 Press e The slow cook feature will activate Fig 3 6 If desired add any Cook Time or Delayed Start settings at this a time 7 To cancel the Slow Cook feature press at anytime 23 Setting Oven Controls Setting the Warm 8 Hold Feature The a ola pad turns ON the Warm amp Hold feature and will maintain an oven temperature of 170 F 77 C The Warm amp Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished After 3 hours the Warm amp Hold feature will shut the oven OFF The Warm 8 Hold feature may be used without any other cooking operations or can be used after cooking has finished using BAKE CONVECTION BAKE The Warm amp Hold feature may be used with TIMED BAKE if you wish to have the Warm amp Hold feature turn ON automatically when cooking has finished The Timed Bake features require you to set start time and the amount of cooking time With this information the control can calculate the time when cooking will complete and can then start the Warm amp Hold feature automatically INSTRUCTIONS PRESS DISPLAY To set Warm amp Hold Ht LIN 1 Arrange interior oven racks and place food in oven _ bau 2 Press Oven rod Warm y mo Warm 3 Press 8 Hold HLd will appear in the display Fig 1 amp Hold Note If no pad is touched within 25 seconds the request to turn ON Keep Warm feature will be cancell

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