Kenmore 27'' Self-Clean Double Electric Wall Oven - Black Owner's Manual
Contents
1. Cold temperatures can damage the elec tronic control When using this appliance for the first time or when the appliance has not been used for an extended period of time be sure the appliance has been in temperatures above 32 F 0 C for at least 3 hours before turning on the power to the appliance Be sure to have an appropriate foam type fire extinguisher available visible and easily located near the appliance Save these instructions for future reference 4 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN e Never use your appliance for warming or heating the room e Use care when opening oven door lower oven door or warmer drawer some models Stand to the side of the oven when opening the door of a hot oven Let hot air or steam escape before you remove or replace food in the oven e Keep oven vent ducts clear Touching surfaces in this area when the oven is on may cause severe burns Do not place plastic or heat sensitive items on or near the oven vent These items can melt or ignite e Always handle oven racks when the oven is cool Place oven racks in desired positions while the oven is cool if a rack must be moved while the oven is hot use extreme caution Use potholders and grasp the rack with both hands to reposi tion Do not let potholders contact the hot heating elements in the oven Remove all bakeware and utensils2. any other object Scratching hitting jarring or stressing the glass may weaken its structure causing an increased risk of breakage at a later time Oven door hinge locations 0 RES Figure 9 Door hinge location wy er roller pin hinge arm Figure 12 Location of hinge arm and roller pin 22 Replacing the oven light e Neale Be sure the oven is unplugged and all parts are cool before replacing oven light The interior oven lights are located at the rear of the oven cavity and are covered with a glass shield The glass shield must be in place whenever the oven is in use See Figure 13 To replace the oven interior light bulb Important note Do not allow your fingers to touch the new bulb when replacing This will shorten the life of the bulb Use a paper towel or cotton glove while handling the new bulb when installing 1 Turn electrical power off at the main source or unplug the appliance 2 Remove interior oven light shield by turning a quarter turn counter clockwise 3 Replace bulb with a new T 4 type Halogen 25 watt appliance bulb 4 Replace glass oven light shield by rotating clockwise Turn power back on again at the main source or plug the appliance back in 6 Be sure to reset the time of day on the clock Figure 13 Wall oven Halogen light 23 Care and Cleaning Before You Call Oven Baking For best cooking results heat the oven before baking co
3. WU When heating fat or grease watch it closely Grease may catch fire if it becomes too hot WMG Never cover any slots holes or passages in the oven bottom or cover an entire oven rack with materials such as aluminum foil Aluminum foil linings may trap heat causing a fire hazard ANNIE Tip Over Hazard y e A child or adult can tip the y oven and be killed e Ensure the anti tip device is re engaged e Install the anti tip device to oven and or structure per installation instructions when the oven is moved e Do not operate the oven without the anti tip device in place and engaged e Failure to follow these instructions can result in death or serious burns to children and adults Refer to the installation instructions supplied with your appliance for proper installation Check for proper instal lation with a visual check that the anti tip screws are present Anti tip mounting holes Test the installation with light downward pressure on the open oven door The oven should not tip forward Mia Wear proper apparel Loose fitting or hanging garments should never be worn while using this appliance Do not let clothing or other flammable materials come into contact with hot surfaces Worley Do not heat unopened food containers Build up of pressure may cause container to burst and result in injury Save these instructions for future reference 3 IMPORTANT SAFETY
4. 288 C Timer 0 01 Min 59 Hr Min Self Clean 2 hours f hours Conv Bake 50 F 288 C Conv Convert 50 F 288 C Conv Roast 50 F 288 C Slow Cook Lo 225 F 180 C Hi 225 F 180 C Cook Time 0 01 Min ft 50 Hr Min Delay Time 12 Hr 1 00 Hr Min 12 59 Hr Min Delay Time 24 Hr 0 00 Hr Min 3 59 Hr Min Setting the Clock The A key is used to set the clock The clock may be set for 12 or 24 hour time of day operation The clock has been preset at the factory for the 12 hour operation When the range is first plugged in or when the power supply to the range has been interrupted the time in the display will flash Press G The display will stop flashing Example Setting the clock for 1 30 1 1 Press G CLO will appear in the display 2 Press 130 keys to set time of day Press 3 Time of day will now appear in the display Changing between 12 or 24 hour time of day display l Press and hold o for 7 seconds until 12Hr or 24Hr appears in the display 2 Press Self Clean to switch between the 12 and 24 hour time of day displays The display will show either 12Hr of 24Hr figure 3 Press to accept the change or press S reject 4 Reset the correct time as prescribed in Setting the Clock above Note if the 24 hour time of day was selected the clock will now display time from 0 00 through 23 59 hours Oven Controls Setting Continuous Bake or 12 Hour Energy Saving The Timer on off and Self
5. food in the oven Try adjusting the recipes recommended temperature or baking time See Adjusting Oven Temperature on page 17 if you feel the oven is too hot or cold The time of day is not set The oven clock must first be set in order to operate the oven Be sure oven controls are set properly See Setting the Clock on page 9 and review instructions for the desired cooking function in this manual Service wiring is not complete Be sure the oven light is secure in the socket See Replacing the oven light on page 23 Excessive spills in oven Grease or food spilled onto oven bottom or oven cavity Wipe up excessive spills before starting oven If flames or excessive smoke are present when using broil see Setting Bake on page 13 Oven control not set properly Review Self Cleaning Operation on page 19 Oven racks left in oven cavity during self clean Always remove oven racks from oven cavity before starting a self clean cycle Clean using a mild abrasive cleaner following manufac turer s instructions Rinse with clean water dry and replace in oven Incorrect setting Follow broiling instructions in Setting Bake on page 13 Meat too close to the broil element Reposition broil rack to provide proper clearance between the meat and broil element Remove excess fat from meat Cut remaining fatty edges to prevent curling Grease build up on oven surfaces Regular cleaning is necessary when broiling frequ
6. Baking time can be set for any time between 1 minute and 11 hours and 59 minutes 7 Press The display returns to the time of day shown here as 1 30 To check the bake time remaining press cook time once and the time left in the baking process will appear for a few seconds in the display A beep will sound once the oven has reached the set temperature When the bake time finishes END and the time of day will show in the display and the oven turns off automati cally The control will beep 3 times and continue to beep every 30 seconds until amp pressed Oven Controls Setting Delay Start The Bake Cook Time and Delay Start keys control the Delay Start feature The automatic timer of the Delay Start will turn the oven on and off at the time you select in advance Note If the clock is set for normal 12 hour display mode the Delayed Time Bake or Delayed Timed Convection Bake cycle can not be set to start more than 12 hours in advance To program the oven for a delayed BAKE start time and to shut off automatically example baking at 350 F for 30 minutes and starting at 5 30 l Be sure that the clock is set with the correct time of day 2 Arrange oven rack s and place the food in the oven 3 Press Bake 4 Press The actual oven temperature will be displayed 6 Enter the desired baking time by using the numeric keypad and pressing 3 0 Note Baking time can be set from 1 minute to 11 hours and 59 mi
7. all que la garant a del producto No se aplican deducibles ni exclusiones por fallas del funcionamiento es decir verdadera protecci n M Servicio t cnico por expertos m s de 10000 t cnicos autorizados de Sears lo cual significa que quien repare o realice el mantenimiento de su producto ser un profesional de confianza M Servicio t cnico a escala nacional y n mero ilimitado de llamadas de solicitud de servicio t cnico se puede poner en contacto con nosotros cuantas veces lo desee y cuando lo desee M Garant a sin sorpresas se reemplaza el producto cubierto por el acuerdo si ocurren cuatro o m s fallas del producto en un periodo de 12 meses M Reemplazo del producto en caso de que no se pueda reparar el producto cubierto por el acuerdo M Revision anual preventiva de mantenimiento del producto puede solicitarla en cualquier momento sin costo alguno M R pida asistencia telef nica la cual denominamos Soluci n r pida es decir asistencia telef nica a trav s de cualquiera de nuestros representantes de Sears sobre cualquiera de nuestros productos Piense en nosotros como en un manual parlante del usuario M Protecci n contra fallas el ctricas contra da os debidos a fluctuaciones de la corriente el ctrica M 250 al a o para cubrir cualquier posible deterioro de alimentos que haya tenido que desechar debido a una falla mec nica de cualquiera de nuestros refrigeradores o congeladores cubier
8. before moving the rack e Do not use a broiler pan without its insert Do not cover the broiler insert with aluminum foil exposed fat and grease could ignite e Do not use aluminum foil or other protec tive liners to line the oven bottom Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire e Do not cook food on the oven bottom Always use proper bakeware and use the oven racks IMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN Wore Before manually cleaning any part ot the oven be sure all controls are turned off and the oven is cool Cleaning a hot oven can cause burns Clean the oven regularly to keep all parts free of grease that could catch fire Do not allow grease to accumulate Always follow the manufacturer s recommended directions for use of kitchen cleaners and aerosols Be aware that excess residue from cleaners and aerosols may ignite causing damage and injury Clean ventilating hoods frequently Grease should not be allowed to accumulate on the hood or filter Follow the manufacturer s instructions for cleaning hoods Save these instructions for future reference 5 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance SELF CLEANING OVENS e Use the self clean cycle to clean only the parts listed in this manual Before using self clean remove the broiler pan any food utensils and ba
9. de commerce MP Marque d pos e de Sears Brands LLC Au Canada pour service en francais 1 800 LE FOYER 1 800 533 6937 WWW Sears Ca
10. for at least 3 seconds This also turns off the oven SAb will disappear from the display Power failure while using Sabbath feature Should you experience a power failure or interruption the oven will shut off When power is returned SF Sabbath Failure will be displayed and the oven will not turn back on automatically If your food was nearly fully cooked you may allow the trapped heat in the oven to finish the cooking process Otherwise you should remove the food when the power failure occurs because you may only start the oven once during the Sabbath and Jewish Holidays After the Sabbath observance turn OFF the Sabbath feature Press and hold both the BAKE TIME and DELAY START keys for at least 3 seconds SAb will disappear from the display and the oven may be used with all normal functions For further assistance guidelines for proper usage and a complete list of models with the Sabbath feature please visit the web at www star k org Self Cleaning Operation 4h CAUTION During the self cleaning cycle the outside of the range can become very hot to the touch Do not leave small children unattended near the appliance The health of some birds is extremely sensitive to the fumes given off during the self clean cycle of any range Move birds to another well ventilated room Me NOONE Do not line the oven walls racks bottom or any other part of the appliance with aluminum foil Doing so will destroy heat distribution p
11. located under the left side of the control panel Figure 1 When the oven is on warm air passes through this vent This venting is necessary for proper air circulation in the oven and good baking results Steam or moisture may appear near the oven vent this is normal Do not block oven vent oven vent location Figure 1 Me Wie Always use pot holders or oven mitts when using the oven When cooking the oven interior and exterior and oven racks will become very hot which can cause burns WII NINej Protective Liners Do not use aluminum foil to line the oven bottom Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire Removing arranging and replacing racks Arranging always arrange the oven racks when the oven is cool prior to operating the oven To remove pull the rack forward until it stops Lift up front of rack and slide out To replace fit oven rack onto the rack guides on both sides of oven walls Tilt the front of oven rack upward and slide the rack back into place Be sure oven racks are level before using Type of oven racks flat handle oven rack offset oven rack Figure 2 The flat oven rack some models or flat handle oven rack some models may be used for most cooking needs The offset oven rack on some models is designed to place the base of the rack about 1 2 of a rack position lowe
12. not let food sit for more than one hour before or after cooking Doing so can result in food poisoning or sickness Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refriger ator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when finished cooking The Slow Cook key is used to activate this feature The Slow Cook feature may be used to cook foods more slowly at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock Pot The Slow Cook feature is ideal for roasting beef pork amp poultry Slow Cooking meats may result in the exterior of meats becoming dark but not burnt This is normal There are 2 settings available high Hi or low Lo The low setting is best for cooking foods from 8 to 9 hour time period The high setting is best for cooking foods from 4 to 5 hour time period The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Contin uous Bake mode This feature may be used with the additional settings of a Cook Time or a Delayed Start Cooking and Preparation tips for Slow Cook e Completely thaw all frozen foods before cooking with the Slow Cook feature e When using a single rack place in position 2 or 3 e Position multiple racks to accommodate size of cooking utensils when cooking multiple fo
13. oven will be operational 10 Setting Silent Control Operation The Self Clean and Delay Start keys control the Silent Control operation feature The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps To change from normal sound to silent operation l Press and hold Delay Start for 7 seconds The display will show dashes and then change to bEEP ON in the display 2 Press Self Clean to switch between normal sound operation and silent mode beep off Press to accept the change or press to reject the change Note The control will always beep at the end of a timer and will beep when a set temperature has been reached even if the control is set to silent operation Setting Temperature display Fahrenheit or Celsius The Broil and Self Clean keys control the Fahrenheit or Celsius temperature display modes The oven control can be programmed to display temperatures in Fahrenheit or Celsius The oven has been preset at the factory to display in Fahrenheit Note both ovens will be changed at the same time To change display from Celsius to Fahrenheit or Fahrenheit to Celsius l Press and hold Broil for about 6 seconds A beep will sound 550 will appear BROIL will flash in the display Continue to hold key until it beeps an
14. the cook time for desired doneness as needed Time reductions will vary depending on the amount and type of food to be cooked Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food Food baked on pans with a dark finish will cook faster Figure 6 Air circulation during convection cooking 2 Preheating is not necessary when cooking casseroles with Convection Bake 3 When using Convection Bake with a single rack place oven rack in position 2 or 3 Figure 7 If cooking on multiple racks place the oven racks in positions 1 and 3 CERK Figure 7 Suggested rack positions for convection baking To set the oven for Convection Bake and temperature to 350 F 1 Arrange interior oven racks and place food in oven 2 Press Convect Bake 3 Press Note The oven icon will appear and the rotating fan will The actual oven temperature will be displayed start running in the display The bake broil and convection element icons will show intermittently in the display indi cating which element is on to help the oven reach the desired temperature 4 A beep will sound once the oven temperature reaches 350 F Note The convection fan will start as soon as the oven is set for Convection Bake Press to cancel Convection Bake at any time Setting Convection Convert feature Pressing the Conv Convert key automatically converts the cooking temperature enter
15. Clean keys control the Continuous Bake or 12 hour Energy Saving features The oven control has a factory preset 12 Hour Energy Saving feature that shuts off the oven control if left on for more than 11 hours and59 minutes The oven can be programed to override this feature for Continuous baking To set the Continuos Bake or 12 Hour Energy feature l Press and hold Timer on off for about 7 seconds The dashes will change to show either 12Hr OFF or Stay On in the display and the control will beep once d 2 Press Self Clean to switch between the 12Hr Energy saving and Continuous Bake features Note 12 Hr OFF indicates the control is set for the 12 hour energy saving mode Stay On indicates the control is set for the Continuous Bake mode 3 Press to accept your selection and the display will return to show the time of day Setting Oven Timer The Timer on off controls the Timer and serves as an extra timer that will beep when the set time has run out It does not start or stop cooking The Timer feature can be used during any of the other oven control functions except Self Clean and Sabbath To set Timer example 5 minutes l Press Timer on off When dashes appear in the display press the number 5 key for this example and press The time will begin to count down 2 Note If the start key is not pressed timer will return to time of day after 30 seconds 3 When timer runs out End and TIMER show in display The clo
16. INSTRUCTIONS Read all instructions before using this appliance Do not use water or flour on o grease tires Cover the fire with a pan lid use baking soda or use a dry chemical or foam type extinguisher Use dry potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potholders touch hot cooking areas Do not use towels or other bulky cloths b 4 WARNING he California Safe Drinking Water and Toxic Enforcement Act requires the governor of California to publish a list of substances known to cause cancer birth defects or other reproductive harms and it requires businesses to warn customers of potential exposures to such substances Read and follow all the warnings cautions and important notes regarding the instructions and precautions for unpacking installing and servicing your appliance Remove all tape and packaging before using the oven Destroy the carton and plastic bags after unpacking the oven Never allow children to play with packaging material Do not touch heating elements or interior surfaces of oven Heating elements may be hot even though they are dark in color Interior surfaces of ovens become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have sufficient time to cool Other surfaces of the appliance may become hot enough cau
17. To set Warm amp Hold l Press Warm Hold HLd will appear in the display 2 Press START Warm amp Hold will automatically turn off after 3 hours To turn Warm amp Hold off at any time press STOP To set Warm amp Hold to turn on automatically once a bake time is set or while the oven is baking 3 Press Warm amp Hold 4 Press START The oven is now set to turn on automatically after the Timed Bake or Delay Start Bake has finished Setting Bake Use the bake feature whenever the recipe calls for baking using normal temperatures A reminder tone will sound indicating when the set baking temperature is reached and to place the food in the oven Bake may be set for any oven temperature between 170 F 77 C to 550 F 288 C To set Bake with a default temperature of 350 F 1 Press Bake 2 Press f 3 To cancel Bake at any time press a To set Bake for an oven temperature of 425 F l Press Bake 2 Enter 4 2 5 using numeric keypad 3 Press A To cancel Bake at any time press i Important note When setting Bake or any cooking feature that preheats the oven except Broil the convection fan will turn on and stay on until the oven reaches set temperature The oven is factory set to run no longer than 12 hours If you wish to cook continuously see Setting Continuous Bake setting or 12 Hour Energy Saving on page 9 Baking Tips e Preheat your oven before using the bake mode e During
18. Use amp Care Guide Manual de Uso y Cuidado English Espa ol Model Mod le 970 4952 4953 Kenmore Wall Oven Horno de pared doble color number n mero de color P N 139900107_ A Sears Brands Management Corporation Hoffman Estates IL 60179 U S A www kenmore com www sears com Sears Canada Inc Toronto Ontario Canada M5B 2B8 Table of Contents Cleaning Various Parts of Your Oven mcooccoccconanonnnconaconaconacconaconaconacinos 21 Removing and Replacing the Oven Door ococoocccocccconancooncconnccnnancnnconnos 22 Please carefully read and save these instructions csccssccsseeseees 2 Replacing the oven ohi dais 23 Kenmore Limited Warranty ccscccsscsssscsssscessccsssscessscsssscessssessecessesees 2 Betore VOU Calla dans 24 Before setting oven controls lt sss cecssecesscctsvasssncesoosddesssdesedededacseassecosdeesvectsecsees 7 Oven BAKING a a i 24 Oven vent IOCGTION sti 7 Solutions to Common Problems cssscssccsscecessscsssceessscsssscsccsssesseeeees 25 Oven Controls ai ia 8 Care and Clean asii Att 21 Please carefully read and save these instructions This Use 8 Care guide contains operating instructions for your appliance and feature information for several models Your product may not have all the described features The graphics shown are representative The graphics on your appliance may not look exactly like those shown Common sense and caution must be practices with
19. acing down To remove the oven door 1 Open oven door completely horizontal with floor See Figure 9 2 Pull the door hinge locks on both left and right door hinges down from the oven frame completely toward the oven door See Figure 10 A tool such as a small flat blade screwdriver may be required 3 Firmly grasp both sides of oven door along the door sides Do not use the oven door handle See Figure 11 4 Close the door to about 10 degrees from the door frame Figure 11 5 Lift the oven door hinge arms over the roller pins located on each side of the oven frame See Figure 11 To Replace Oven Door 1 Firmly grasp both sides of oven door along the door sides Do not use the oven door handle See Figure 11 2 Holding the oven door at the same angle as the removal position See Figure 11 seat the hook of the hinge arm over the roller pins located on each side of the oven door frame SeeFigure 12 The hook of the hinge arms must be fully seated onto the roller pins 3 Fully open the oven door horizontal with floor See Figure 9 4 Push the door hinge locks up toward and into the oven frame on both left and right oven door hinges to the locked position Figure 10 5 Close the oven door Important Special Door Care Instructions Most oven doors contain glass that can break Do not close the oven door until all the oven racks are fully in place Do not hit the glass with pots pans or
20. agua y otros art culos de uso prioritario en el hogar llame al 1 800 4 MY HOME en los EE UU o Canad Get it fixed at your home or ours Your Home For troubleshooting product manuals and expert advice managemylife www managemylife com For repair in your home of all major brand appliances lawn and garden equipment or heating and cooling systems no matter who made it no matter who sold it For the replacement parts accessories and owner s manuals that you need to do it yourself For Sears professional installation of home appliances and items like garage door openers and water heaters 1 800 4 MY HOME 1 800 469 4663 Call anytime day or night U S A and Canada www sears com WWW Sears Cca Our Home For repair of carry in items like vacuums lawn equipment and electronics call anytime for the location of your nearest Sears Parts Repair Service Center 1 800 488 1222 U S A 1 800 469 4663 Canada www sears com www sears Ca To purchase a protection agreement on a product serviced by Sears 1 800 827 6655 U S A 1 800 361 6665 Canada Para pedir servicio de reparacion a domicilio y para ordenar piezas 1 888 SU HOGAR 1 888 784 6427 AS Registered Trademark Trademark of KCD IP LLC in the United States or Sears Brands LLC in other countries Marca Registrada Marca de F brica de KCD IP LLC en Estados Unidos o Sears Brands LLC in otros pa ses MC Marque
21. ck will beep 3 times every 30 seconds until Timer on off is pressed Press Timer on off to cancel the timer at any time Once canceled the display show the time of day Oven Controls To Set Add 1 Minute Feature The ces key is used to set the Add 1 Minute feature When the key is pressed 1 minute is added to the Timer feature if this feature is already active If the Minute Timer feature is not active and the ous is pressed the Timer feature will become active and will begin counting down from 1 minute For further information on how to set the Minute Timer feature see To Set the Minute Timer instructions above Setting the Oven Lockout The 5 controls the Oven Lockout feature The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on lt does not disable the clock Timer or the interior oven lights The ovens can be locked individually To activate the Oven lockout feature l Press and hold A for 3 seconds paz 2 After 3 seconds DOOR LOCKED will flash and Loc will appear in the display ee LOL ap a ad LOWER Once the oven door is locked the DOOR and LOCKED indicator will stop flashing and remain in the display Allow 15 seconds for the oven door to lock To reactivate normal oven operation by unlocking door l Press and hold a for 3 seconds Loc will disappear from the display DOOR and LOCKED will flash in the display until the door has completely unlocked and the
22. d F or C appears in the display The F means the oven is set for temperatures in Fahrenheit and the C showing means the oven is set for temperatures to display in Celsius 2 Press Self Clean and toggle to switch between Fahrenheit or Celsius modes 3 Press to accept the change or press to reject the change Operating Oven Lights The interior oven lights will turn ON when the oven door is opened Press Q to turn oven light ON an OFF whenever the oven door is closed The interior oven lights are located on the rear wall of the oven interior and are covered with a glass shield The glass shield protects the bulb from high temperatures and should always be in place whenever the oven is in use To replace the interior oven lights see Replacing oven lights in the Care and Cleaning section Oven Controls Setting Cook Time The Bake and Cook Time keys control the Cook Time feature The automatic timer of the Cook Time feature will turn the oven off after cooking for the desired amount of time you selected To program the oven to begin baking immediately and to shut off automatically example Bake at 350 F for 30 minutes l Be sure the clock is set for the correct time of day 2 Arrange oven racks and place food in oven 3 Press Bake 4 Press 2 The actual oven temperature will appear in the display 5 Press Cook Time Dashes will appear in the display 6 Enter desired bake time by pressing 30 Note
23. d the safety precautions in this manual Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the hazard type DEFINITIONS A This is the safety alert symbol It is used to alert you to potential personal injury hazards Obey all safety message that follow this symbol to avoid possible injury or death WT Indicates a potentially azardous situation which if not avoided may result in death or serious injury Wainy indicates a potentially azardous situation which if not avoided may result in minor or moderate injury VMTN Storage In or On Appliance ammable materials should not be stored in an oven This includes paper plastic and cloth items such as cookbooks plastic ware and towels as well as flammable liquids Do not store explosives such as aerosol cans on or near the oven Do Not Leave Children Alone Ildren should not be left alone or unat tended in the area where appliance is in use They should never be allowed to sit or stand on any part of the appliance including the storage drawer lower broiler drawer warmer drawer or lower double oven WMG Stepping leaning or sitting on the door or drawers of an oven can result in serious injuries and also cause damage to the appliance Do not allow children to climb or play around the oven The weight of a child on an open over door may cause the oven to tip resulting in serious burns or other injury
24. dule a service appointment online The Master Protection Agreement is a risk free purchase If you cancel for any reason during the product warranty period we will provide a full refund Or a prorated refund anytime after the product warranty period expires Purchase your Master Protection Agreement today Some limitations and exclusions apply For prices and additional information in the U S A call 1 800 827 6655 Coverage in Canada varies on some items For full details call Sears Canada at 1 800 361 6665 Sears Installation Service For Sears professional installation of home appliances garage door openers water heaters and other major home items in the U S A or Canada call 1 800 4 MY HOME Acuerdos maestros de protecci n Enhorabuena por haber hecho una compra inteligente Su nuevo producto Kenmore est dise ado y fabricado para brindarle a os de funcionamiento fiable Pero como cualquier producto puede necesitar mantenimiento preventivo o reparaciones peri dicas Es por eso que tener un Acuerdo maestro de protecci n podr a ahorrarle dinero y molestias El Acuerdo maestro de protecci n tambi n sirve para prolongar la durabilidad de su nuevo producto El acuerdo incluye lo siguiente M Piezas y mano de obra necesarias para contribuir a mantener el funcionamiento adecuado de los productos utilizados en condiciones normales de uso no s lo en caso de defectos de los productos Nuestra cobertura va mucho m s
25. e DOOR LOCKED indicator light will stop flashing and remain on Also the oven icon will appear in the display im 0 l 7 LOCKED E ap a rd LOWER DOOR Note Allow 15 seconds for the oven door to lock 20 If a delay Self Clean feature is desired finish step 6 9 5 Press Self Clean Dashes will appear in the display 6 Enter the start time numbers 4 3 O and press Q CLEAN DELAY LOCK and DOOR will be displayed 7 The control will start the self cleaning at the set start time for the period of time previously selected At that time the icon DELAY will go out When the self clean cycle is completed 8 HOT will appear in the display The time of day the DOOR LOCKED and CLEAN icon will remain in the display 9 Once the oven has cooled down for approximately 1 HOUR and the DOOR LOCKED icon is no longer displayed the oven door can then be opened Stopping or Interrupting a Self Cleaning Cycle If it becomes necessary to stop or interrupt a self cleaning cycle due to excessive smoke or fire in the oven 1 Press 2 The oven door can only be opened after the oven has cooled down for approximately 1 HOUR and the DOOR LOCKED icon is no longer displayed Note If your clock is set for normal 12 hour display mode the Delayed Self Clean cycle can never be set to start more than 12 hours in advance To set for Delayed Self Clean Cycle 12 24 hours in advance set the control for the 24 hour time of day dis
26. e broil pan without the insert Do not cover the broil pan insert with foil The exposed grease could catch fire To purchase them call Sears at 1 800 4 MY HOME 1 800 469 4663 and order broiler pan kit 5304442087 Me aoli The broil burner may appear to have cooled after it has been turned off The burners may still be hot and burns may occur if these burners are touched before they have cooled sufficiently Figure 5 Broil pan and insert Table 2 Suggested broil temperature settings Food item Rack Position Steak 1 thick 3rd or 4th 3rd or 4th Pork Chops 3 4 thick 3rd or Ath Chicken Bone In 3rd Chicken Boneless 3rd or 4th Fish 3rd Shrimp 3rd Hamburger 1 thick 3rd or 4th 3rd or 4th 550 F Temperature 14 7a iNe Should an oven fire occur leave the oven door closed and turn off the oven If the fire continues throw baking soda on the fire or use a fire extinguisher Do not put water or flour on the fire Flour may be explosive and water can cause a grease fire to spread and cause personal injury To set the oven to broil at 550 F l Place the broiler pan insert on the broiler pan Then place the food on the broiler pan insert 2 Arrange the interior oven rack and place the broiler pan on the rack Be sure to center the broiler pan directly under the broiler element Preheat the oven for 5 minutes 3 Press Broil 4 If a lower broil temperature is desired minimum broil temperature setti
27. ecom mended in all instructions supplied with the product 9 Damage to or failure of parts or systems resulting from unauthorized modifications made to this product Disclaimer of implied warranties limitation of remedies Customer s sole and exclusive remedy under this limited warranty shall be product repair as provided herein Implied warranties including warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law Sears shall not be liable for incidental or consequential damages Some states and provinces do not allow the exclusion or limi tation of incidental or consequential damages or limitation on the duration of implied warranties of merchantability or fitness so these exclusions or limitations may not apply to you This warranty applies only while this appliance is used in the United States or Canada This warranty gives you specific legal rights and you may also have other rights which vary from state to state Sears Brands Management Corporation Hoffman Estates IL 60179 U S A Sears Canada Inc Toronto Ontario Canada M5B 2B8 All rights reserved Printed in the USA 2 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance This manual contains important safety symbols and instructions Pay attention to these symbols and follow all instructions given Do not attempt to install or operate your appliance until you have rea
28. ed for any standard baking recipe to the lower temperature required for convection baking Convection Convert MUST be used with the Convection Bake key Cook Time or Delay Start function may be added Using Convection Convert Bake feature to automatically adjust oven temperature example setting oven for 350 F 1 Arrange interior oven racks and place food in oven 2 Press Bake 3 Ifa Cook Time or Delay Start is desired enter times now Conv 4 Press i onvert ment will appear briefly in the display as shown in the Conv Bake and the oven temperature adjust display below as set for 325F A beep will sound once the adjusted temperature is reached Note When used with a Cook Time or a Delay Start setting the Convection Convert feature will display a CF for check food when the bake time is 75 complete At this time the oven control will sound 3 long beeps at regular intervals until baking has finished When the bake time has completely finished the control will display End and will sound 3 long beeps every 30 seconds until STOP is pressed The oven icon will show a rotating fan in the square This fan icon indicates when the Convection Fan is operating Press to cancel Convection feature at any time Note The minimum amount of cook time using the Convection Convert feature with a Cook Time or Delay Start function is 20 minutes Setting the Slow Cook feature A WARNING Food poisoning hazard Do
29. enheit or Celsius e Oven temperature adjustments offsets e Stored recipes If you choose to restore factory default settings ALL of the above user preferences will be restored to their original settings factory default The oven temperature offset will reset and any stored recipes will be cleared To restore oven control to factory default settings 1 When the oven is in idle and no cooking function is in oper ation press and hold the 7 key until the acceptance tone sounds about 6 seconds 2 Press START The control is now reset to default settings Adjusting Oven Temperature Before adjusting be sure to follow recipe times and tempera tures Test a recipe by using a temperature setting higher or lower than the recommended temperature The baking results should help you to decide how much of an adjustment is needed If you think the oven is cooking too hot or too cool for the temperature you select you can adjust the actual oven temperature to be more or less than what is displayed The temperature in the oven is pre set at the factory When first using the oven To adjust the oven temperature higher l Press Bake for 6 seconds UPO O will appear in the display 2 To increase the temperature use the number keys to enter the desired change Example 30 F 3 O The temperature may be increased as much as 35 F 19 C 3 Press display will return to the time of day Press Off to reject the to accept the temperatu
30. ently Grease or food splatters will cause excessive smoking Oven control has detected a fault or error condition Press STOP to clear the error code Try bake or broil function If the F or E code error repeats turn off power to appliance wait 5 minutes and then repower appliance Set clock with correct time of day Try bake or broil function again If fault recurs press STOP to clear Self Clean was interrupted Review instructions in Self Cleaning Oven section on page 19 Excessive spills on oven bottom Clean before starting self clean Failure to clean soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven bottom These areas are not in the self cleaning area but they get hot enough to burn on residue Clean these areas before starting the self cleaning cycle Burned on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber Be careful not to damage the oven gasket 25 Master Protection Agreements Congratulations on making a smart purchase Your new Kenmore product is designed and manufactured for years of dependable operation But like all products it may require preventive maintenance or repair from time to time That s when having a Master Protection Agreement can save you money and aggravation The Master Protection Agreement also helps extend the life of your new product Here s what the Agreement includes M Parts and labo
31. installing operating and maintaining any appliance Kenmore Limited Warranty When installed operated and maintained according to all instructions supplied with the product if this appliance fails due to a defect in material and workmanship within one year from the date of purchase call 1 800 4 MY HOME to arrange for free repair This warranty applies for only 90 days from the date of purchase if this appliance is ever used for other than private family purposes This warranty covers only defects in material and workmanship Sears will NOT pay for l Cracks in a ceramic glass cooktop that are not a result of thermal shock 2 Stains and scratches on a ceramic glass cooktop resulting from failure to maintain it properly according to all instructions supplied with the product Expendable items that can wear out from normal use including but not limited to filters belts light bulbs and bags A service technician to instruct the user in correct product installation operation or maintenance A service technician to clean or maintain this product Snap Damage to or failure of this product if it is not installed operated or maintained according to all instructions supplied with the product N Damage to or failure of this product resulting from accident abuse misuse or use for other than its intended purpose 8 Damage to or failure of this product caused by the use of detergents cleaners chemicals or utensils other than those r
32. keware from the oven Remove oven racks unless otherwise instructed e Do not use oven cleaners No commercial oven cleaner oven liner or protective coating of any kind should be used in or around any part of the oven e Do not clean the oven door gasket The door gasket is essential for a good seal Do not rub damage or move the gasket e Some birds are extremely sensitive to the fumes given off during the self clean cycle of any oven Move birds to another well ventilated room GROUNDING INSTRUCTIONS Tina Do not use an adapter plug or an extension cord or remove grounding prong from the power cord Failure to follow this warning may cause serious injury fire or death For personal safety this appliance must be properly grounded For models factory equipped with a power cord For maximum safety the power cord must be plugged into an electrical outlet that is the correct voltage is correctly polarized and properly grounded in accordance with local codes For ovens to be wired into a junction box It is the personal responsibility of the consumer to have the appropriate outlet with the correct properly grounded wall recep tacle installed by a qualified electrician See the installation instructions packaged with this appliance for complete installation and grounding instructions Save these instructions for future reference 6 Before setting oven controls Oven vent location The oven vent is
33. lls and the insert will prevent grease splatters The roasting rack will allow the heat to circulate around the meat l Place oven rack on bottom or next to the bottom rack position Hot air circulates under the food for even cooking increases browning on the underside Make sure the roasting rack is securely seated on the insert in the broiler pan Do not use the broiler pan without the insert Do not cover the insert with aluminum foil 2 Position food fat side up on the roasting rack 3 Place the broiler pan on the oven rack FTG Tel To prevent food from contacting the broil element and to prevent grease splattering Do not use the roasting rack when broiling Oven Controls Setting Convection Bake The Convect Bake key controls the Convection Bake feature Use the Convection Bake feature when cooking speed is desired The oven can be programmed for Convection baking at any temper ature between 170 F 77 C to 550 F 288 C Convection baking uses a fan to circulate the oven s heat evenly and continuously within the oven Figure 6 This improved heat distribution allows for fast even cooking and browning results It also gives better baking results when using 2 or 3 racks at the same time Breads and pastries brown more evenly Convection bake cooks most foods faster and more evenly than conven tional baking Convection Baking Guidelines 1 When using Convection Bake decrease your normal cooking times Adjust
34. mple baking at 350 F l Be sure that the clock is set to correct time of day and place food in oven 2 Press Bake 3 Press START The actual oven display 4 If you desire to set the oven control for a Cook Time or Delay Start do so at this time If not skip to the next step Refer to the Cook Time or Delay Start section for complete instructions Remember the oven will shut down after using Cook Time or Delay Start and therefore may only be used once during the Sabbath and Jewish Holidays The maximum Delay Start time is 11 hours amp 59 minutes 5 The oven will turn on and begin heating If you need to set both ovens for the Sabbath both should be set at this time 6 Press and hold both the Cook Time and Delay Start keys for at least 3 seconds SAb will appear in the display Once SAb appears in the display the oven control will no longer beep or display any further changes The oven is properly set for the Sabbath feature Note You may change the oven temperature once baking has started Press Bake enter the oven temperature change 170 to 550 F and then press START twice for Jewish Holidays only Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature The oven may be turned OFF at any time by first pressing STOP this will turn the oven OFF only To turn OFF the Sabbath feature press and hold both the Cook Time and Delay Start keys
35. ng is 400 F press the desired tempera ture before continuing 5 Press broil icon will appear in the display oka The oven will begin the broil function and the 6 Broil on one side until food is browned turn and cook on the second side Season and serve Note Always pull the rack out to the stop position before turning or removing food 7 To cancel broiling or if finished broiling press cuz Cook time Doneness Ist side 2nd side sor CI CE ETA EC sor 800600 oor soo sor soi 10 00 8 00 Well Setting Convection Roast The Conv Roast key may be used when cooking certain food items Conv Roast combines a cook cycle with the convection fan and element to roast meats and poultry Preheating is not necessary for meats and poultry Heated air circulates around the food from all sides sealing in juices and flavors Foods are crisp brown on the outside while staying moist on the inside Do not cover food during convection roast Example To Set the Convection Roast feature at 375 F l Arrange oven racks 2 Press Conv Roast 3 Enter the desired roasting temperature using the numeric keypad 3 7 5 4 Press START The actual temperature and the fan icon will be displayed 5 Press STOP to stop Convection Roast at any time Roasting Rack Instructions if equipped When preparing meats for convection roasting use broiler pan and insert along with the roasting rack The broiler pan will catch grease spi
36. nutes 7 Press Ga 8 Press Delay Start Dashes will appear in the display Press The current time of day will appear in the display 1 ne set temperature will also show in the display 1 When the desired start time is reached the oven icon will appear in the display and the oven will start to bake at the previously selected temperature 12 Press when baking is finished or at any time to cancel the Delayed Time Bake feature When the bake time runs out 1 END will appear in the display and the oven will turn off automatically 2 The control will beep 3 times The control will continue to beep 3 times every 30 seconds until STOP is pressed FOOD POISONING HAZARD Do not let food sit for more than one hour before or after cooking Doing so can result in food poisoning or sickness Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refrigerator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when finished cooking Warm amp Hold Warm amp Hold will keep cooked foods warm and ready for serving for up to 3 hours after cooking has finished After 3 hours the Warm amp Hold will shut off automatically Warm amp Hold should only be used with foods that are already at serving temperatures Warm amp Hold will maintain the oven temperature at 170 F 77 C Example
37. od items e Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to extended e Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown Cook times will vary depending on the weight fat content bone amp the shape of the food e Use the recipe s recommended food temperature and a food thermometer to determine when the food is done e Preheating the oven will not be necessary when using the Slow Cook feature e Add any cream or cheese sauces during the last hour of cooking To Program the Oven to begin baking with the Slow Cook feature 1 Place food in oven 2 Press 29 SLO and HI will appear in the display Slow cook Again Lo will appear 3 If Lo setting is preferred press in the display 4 Press to activate the slow cook feature If desired add Cook Time or Delay Start settings at this time 6 To cancel the Slow Cook feature any time press ur 17 Restoring factory default settings Your appliance is programmed with default control settings Over time users may make changes to these settings The following options have settings that can be modified and may have been changed since the appliance was new e 12 or 24 hour display mode e Continuous bake or 12 Hour Energy Savings mode e Silent or audible control e Oven temperature display Fahr
38. ok Used to select the Slow Cook Feature cycle Warm amp Hold Used to set the Warm amp Hold function Self Clean Used to set a 2 to 4 hours Self Clean cycle Conv Convert Used to select the Convection Convert feature that works with Conv Bake START Used to start all oven features except Oven Light STOP Used to cancel any oven function except Clock and Timer Oven Light Used to turn oven light on and off Timer on off Used to set or cancel Timer The minute timer does not start or stop cooking Add 1 Minute Used to add additional minutes to Timer Clock Used to set the time of day Oven Lockout Used to lock the oven keys and oven door Numeric Keypad Used to enter temperature and times LOWER OVEN Conv Conv Bake Bake Roast 4 Broil Cook Delay Slow Warm Self Conv Time Start Cook Hold Clean Convert gt O 1 1 CLOCK AO lt L Minimum amp maximum control settings All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control An entry acceptance beep will sound each time a control key is touched the Oven Lockout is delayed 3 seconds An entry error tone 3 short beeps will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature Feature in temp or time ax temp or time PreHeat 50 F 288 C Bake 50 F 288 C Broil 50 F
39. okies breads cakes pies or pastries etc There is no need to preheat the oven for roasting meat or baking casseroles The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance Baking Problems Cookies and biscuits burn on the bottom Cakes too dark on top or bottom Cakes not done in center Cakes not level Foods not done when cooking time is over Baking Problems and Solutions Cookies and biscuits put into oven before the preheating time is completed Oven rack is overcrowded Dark pans absorbs heat too fast Cakes put in oven before Causes preheating time is completed Rack position too high or too low Oven too hot Oven too hot Incorrect pan size Pan not centered in oven Oven not level Pan too close to oven wall or rack overcrowded Pan warped Oven too cool Oven overcrowded Oven door opened too frequently 24 Corrections Allow oven to preheat to desired temperature before placing food in oven Choose pan sizes that will permit 2 to 4 of air space 5 1 cm to 10 2 cm on all sides when placed in the oven Use a medium weight baking sheet Allow oven to preheat to the selected temperature before placing food in the oven Use proper rack position for baking needs Set oven temperature 25 F 12 C lower than recommended Set oven temperature 25 F 12 C lower than recommended Use
40. pan size suggested in recipe Use proper rack position and place pan so there is 5 1 cm to 10 2 cm 2 to 4 of space on all sides of pan Place a marked glass measuring cup filled with water on the center of the oven rack If the water level is uneven refer to the installation instructions for leveling the oven Be sure to allow 5 1 cm to 10 2 cm 2 to 4 of clearance on all sides of each pan in the oven Do not use pans that are dented or warped Set oven temperature 25 F 12 C higher than suggested and bake for the recommended time Be sure to remove all pans from the oven except the ones to be used for baking Open oven door only after shortest recommended baking time Before You Call Solutions to Common Problems Before you call for service review the following list lt may save you time and expense Possible solutions are provided with the problem listed Problem Poor baking results Oven does not operate Oven light does not work Flames inside oven or smoking from oven vent Self clean does not work Oven racks discolored or do not slide easily Oven smokes excessively when broiling Oven control panel beeps and displays any F or E code error Soil not completely removed after self clean Solution Many factors effect baking results Use proper oven rack position Center food in the oven and space pans to allow air to circulate Preheat oven to the set temperature before placing
41. play mode Care and Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven be sure all controls are turned off and the oven is cool Remove spills and any heavy soiling as soon as possible Regular cleaning will reduce the difficulty of major cleaning later Surface Type Aluminum and Vinyl Painted body parts Painted decorative trims Easy Clean Stainless Steel Porcelain enamel broiler pan and insert available by mail order Door liner and body parts Oven racks Oven door Recommendation Use hot soapy water and a cloth Dry with a clean cloth Use a soft cloth and clean with mild dish detergent and water or a 50 50 solution of vinegar and water Follow by rinsing the area with clean water dry and polish with a soft cloth Glass cleaners may be used if sprayed on a soft cloth first Do not spray liquids directly on the oven control and display area Do not use large amounts of water on the control panel Excess water on the control area may cause damage to the appliance Do not use other liquid cleaners abrasive cleaners scouring pads or paper towels They will damage the finish Your oven finish may be Easy Clean Stainless Steel some models Clean the stainless with warm soapy water using a clean sponge or cloth Rinse with clean water and dry with a soft clean cloth Do not use any store bought cleaners like stainless steel cleaners or any other types of cleaners containing any abra
42. preheat the three elements and the convection fan are used in cycle to quickly heat the oven e Use only one rack and center the pans as much as possible on rack 2 or 3 e If using two racks place the oven racks in positions 2 and 4 e Allow 2 to 4 5 1 to 10 2cm around the bakeware for proper air circulation e Be sure the pans do not touch each other the door sides or back of the oven Oven Controls Table 1 Suggested Bake rack positions Food Position Broiling meats chicken fish 3 or 4 Cookies cakes pies biscuits single rack 2or3 Using multiple racks for items above 2 and 4 Frozen pies angel food cake yeast bread 1 lor 2 or 2 casseroles small cuts of meat and poultry Turkey roast beef ham l or offset rack i Figure 3 Wall oven rack positions Baking layer cakes with 1 or 2 oven racks For best baking results when baking cakes or cookies using 2 oven racks place bakeware in rack positions 3 and 5 for rack 5 use the offset rack if provided MS Figure 4 Pan spacing for best results when baking Setting Broil The Broil key controls the Broil feature When broiling heat radiates downward from the oven broiler for even coverage The Broil temperature may be set between 400 F and 550 F Table 2 The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler Figure 5 Do not use th
43. r needed to help keep products operating properly under normal use not just defects Our coverage goes well beyond the product warranty No deductibles no functional failure excluded from coverage real protection M Expert service by a force of more than 10 000 authorized Sears service technicians which means someone you can trust will be working on your product Unlimited service calls and nationwide service as often as you want us whenever you want us No lemon guarantee replacement of your covered product if four or more product failures occur within twelve months Product replacement if your covered product can t be fixed Annual Preventive Maintenance Check at your request no extra charge Fast help by phone we call it Rapid Resolution phone support from a Sears representative on all products Think of us as a talking owner s manual Power surge protection against electrical damage due to power fluctuations M 250 Food Loss Protection annually for any food spoilage that is the result of mechanical failure of any covered refrigerator or freezer M Rental reimbursement if repair of your covered product takes longer than promised M 10 discount off the regular price of any non covered repair service and related installed parts N ANN AN A K Once you purchase the Agreement a simple phone call is all that it takes for you to schedule service You can call anytime day or night or sche
44. r than flat oven racks This design allows several additional positions between the flat rack positions To maximize oven cooking space place the bottom oven rack on some models in the lowest rack position for roasting large cuts of meat Air circulation in the oven For best baking results allow 2 4 5 10 cm around the cookware for proper air circulation and be sure pans and cookware do not touch each other the oven door sides or back of the oven cavity Hot air must be able to circulate around the cookware in the oven for even heat to reach around the food Oven Controls READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN For satisfactory use of your oven become familiar with the various features and functions of the oven as described below Detailed instructions for each feature and function follow later in this Use amp Care Guide UPPER OVEN Conv Conv A Bake Bake Roast 4 Broil Cook Delay Slow Warm Self Conv 10 Time Start Cook Hold Clean Convert Timer a TS 1 13 aiD 6 STOP 12 Minute Bake Used to enter the normal bake feature Conv Bake Used to select the Convection Bake feature Conv Roast Used to select the Convection Roast mode Broil Used to select variable broil feature Cook Time Used to enter the length of the cook time desired Delay Start Used to set the desired start time for baking May be used with Cook Time to program a delayed timed bake or clean cycle Slow Co
45. re change and the change if necessary To adjust the oven temperature lower l Press Bake for 6 seconds UPO O will appear in the display 2 To decrease the temperature use the number keys to enter the change Example 30 F 3 O and then press a The temperature may be decreased as much as 35 F 19 C 3 Press display will return to the time of day to accept the temperature change and the 4 Press STOP to reject the change if necessary Oven Controls Setting the Sabbath Feature for use on Jewish Sabbath and Holidays The Cook Time and Delay Start keys are used to set the Sabbath feature For further assistance guidelines for proper usage and a complete list of models with the Sabbath feature please visit the web at www star k org The Sabbath feature may only be used with the Bake function Once the oven is properly set using Bake with the Sabbath feature active the oven will remain ON until cancelled The Sabbath feature overrides the factory preset 12 Hour Energy Saving feature If the oven light is needed during the Sabbath press Oven light before activating the Sabbath feature Once the oven light is turned ON and the Sabbath feature is active the oven light will remain ON until the Sabbath feature is turned OFF If the oven light needs to be OFF be sure to turn the oven light OFF before activating the Sabbath feature To Program the Oven to Begin Baking Immediately activate the Sabbath feature exa
46. rectly after a self clean cycle remember to allow time for the oven to cool down and the oven door to unlock This normally takes about one hour So a 3 hour self clean cycle will actually take about 4 hours to complete It is recommend to use a 2 hour self clean cycle for light soils a 3 hour cycle for average soils Mo ilo NH To avoid possible burns use care when opening the oven door after the self cleaning cycle Stand to the side of the oven when opening the door to allow hot air or steam to escape Do not force the oven door open This can damage the automatic door locking system Use caution and avoid possible burns when opening the door after the self cleaning cycle has completed The oven may still be very hot To start an immediate Self Clean cycle or to set a Delay Start time of 4 30 and shut off automatically example is a default 3 hour Self Clean Cycle l Be sure clock is set for correct time of day and door is closed 2 Press Self Clean CLEAN will flash and 3 00 HR will show in the display The oven will automatically clean for a 3 hour period default clean cycle Note if a 2 or 4 hour clean time is desired press 2 O O for 2 hour or 4 0 O for a 4 hour clean time 3 Press D The DOOR LOCKED icon will flash CLEAN icon and the letters CLn will remain in the display 4 As soon as the control is set the motor driven oven door lock will begin to close automatically Once the door has been locked th
47. ring the self clean cycle Do not clean this vegetable oil lubrica tion off the racks It is important that the sides of the oven racks always have a light coating of vegetable oil To maintain optimal rack performance re apply a thin layer of vegetable oil to the sides of the rack after every self clean cycle or when the rack becomes difficult to slide e Chrome Oven Racks Some models come with chrome oven racks which have to be removed from the oven during the self clean cycle or else their finish will turn dull and their color slightly blue If left in after the cycle is complete and the oven has cooled rub the sides of the oven racks with wax paper or a cloth containing a small amount of salad oil this will make the racks glide easier into the rack position Clean chrome oven racks by using a mild cleaner following manufacturer s instructions Rinse with clean water and dry e Before starting the self cleaning cycle hand clean any soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven These surfaces are not in the self cleaning area Clean with soap and water Burned on residue can be cleaned off with a stiff nylon brush and water or nylon scrubber e Do not hand clean the oven door gasket or it will be perma nently damaged Oven Controls To Start the Self Clean Cycle The Self Clean key controls the self Clean feature If you are planning to use the oven di
48. roduce poor baking results and cause permanent damage to the interior aluminum foil will melt to the interior surface of the oven Do not force the oven door open This can damage the automatic door locking system Use caution when opening the door after the self cleaning cycle is completed The oven may still be very hot Figure 8 Care in cleaning oven by hand Note See additional cleaning information for the oven door in General Care amp Cleaning on page 21 Oven Controls Self Cleaning Oven A self cleaning oven cleans itself with high temperatures well above cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth Adhere to the following cleaning precautions e Allow the oven to cool before cleaning e Wear rubber gloves when cleaning any exterior parts of the oven manually A Do not use oven cleaners or oven protective coatings in or around any part of the oven interior e Do not clean the oven door gasket The woven material of the oven door gasket is essential for a good seal Care should be taken not to rub damage or remove the gasket e Do not use any cleaning materials on the oven door gasket Doing so could cause damage e Remove all utensils and any aluminum foil These items cannot withstand high cleaning temperatures e Porcelain Coated Racks Some ovens come with lubricated porcelain oven racks which can remain in the oven du
49. se burns such as the oven door windows and the oven vent Proper Installation Be sure your appliance is properly installed and A grounded by a qualified technician in accordance with the National Electrical Code ANSI NFPA No 70 latest edition and local electrical code requirements In Canada install in accordance with CSA Standard C22 1 Canadian Electrical code Part 1 and local electrical code requirements Install only per installation instructions provided in the literature package for this oven User Servicing Do not repair or replace any part of the appliance unless specifi cally recommended in the manuals All other servicing should be done only by a qualified technician This reduces the risk of personal injury and damage to the oven Ask your dealer to recommend a qualified technician and an authorized repair service Know how to disconnect the power to the oven at the circuit breaker or fuse box in case of an emergency Never modify or alter the construction of an oven by removing the leveling legs panels wire covers anti tip brackets screws or any other part of the oven Remove the oven door from any unused oven if it is to be stored or discarded Do not attempt to operate the oven during a power failure If the power fails always turn off the oven If the oven is not turned off and the power resumes the oven will begin to operate again Once the power resumes reset the clock and oven function
50. sive chlorides chlorine or ammonia It is recommended to use mild dish soap and water or a 50 50 solution of water and vinegar Gentle scouring with a soapy scouring pad will remove most spots Rinse with a 1 1 solution of clear water and ammonia If necessary cover difficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating Oven racks must be removed from oven cavity Clean by using a mild abrasive cleaner following manufacturer s instructions Rinse with clean water and dry Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may use a glass cleaner on the outside glass of the door Do not immerse the door in water Do not spray or allow water or the glass cleaner to enter the door vents Do not use oven cleaners cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door Do not clean the oven door gasket On self clean models the oven door gasket is made of a woven material which is essential for a good seal Care should be taken not to rub damage or remove this gasket 21 Care and Cleaning Removing and Replacing the Oven Door e Nae NB The door is heavy For safe temporary storage lay the door flat with the inside of the door f
51. tos por este acuerdo M Devoluci n de gastos de alquiler de electrodom sticos si la reparaci n de su producto asegurado toma m s que el tiempo prometido M 10 de descuento aplicable tanto a los costos del servicio de reparaci n como de las piezas instaladas relacionadas que no hayan quedado cubiertos por este acuerdo Una vez que haya realizado el pago de este acuerdo bastar una simple llamada telef nica para concertar una visita de servicio Puede llamar a cualquier hora del d a o de la noche o bien concertar una visita de servicio por Internet La adquisici n del Acuerdo maestro de protecci n es una inversi n exenta de riesgos Si por cualquier motivo decide cancelar dicho acuerdo durante el periodo de garant a del producto le haremos un reintegro total del valor O bien un importe proporcional si cancela el acuerdo en cualquier otro momento posterior al vencimiento del periodo de garant a del producto Adquiera hoy mismo su Acuerdo maestro de protecci n Algunas limitaciones y exclusiones podr an aplicarse Para solicitar precios e informaci n adicional llame al 1 800 827 6655 en los EE UU La cobertura en Canad var a en el caso de algunos art culos Para obtener detalles completos al respecto llame al 1 800 361 6665 de Sears de Canad Servicio de instalaci n de Sears Para solicitar la instalaci n por profesionales de Sears de electrodom sticos abridores de puertas de garaje calentadores de
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