Euro-Pro TO230W User's Manual
Contents
1. Slide rotisserie skewer towards the square end of the rotisserie rod and secure with the thumbscrew Fig 1 Rotisserie rod Thumbscrew w Square End Pointed End Rotisserie Skewer Fig 1 2 Secure the food to be cooked onto the rotisserie rod by inserting the rotisserie skewer into the food 3 Place the second rotisserie skewer into the other end of the roast or poultry and secure the rotisserie skewer with the thumbscrew 4 Check that the food is centered and secured to the rotisserie rod Operation 1 Ensure crumb tray is in place 2 Insert the pointed end of the rotisserie rod into the drive socket located on the right hand side of the oven wall Make sure the square end of the rotisserie rod rests on the rotisserie rod support located on the left hand side of the oven wall 3 Close oven door 4 Plug oven into the electrical outlet The oven will beep to advise that it is plugged in and the power light will go on 5 Press the ROTISSERIE function button You will notice that the rotisserie light will go on and the top and bottom element lights will go on as well Note You may choose to use the CONVECTION function at the same time To do so press the CONVECTION function button before pressing the START STOP button 6 Adjust the timer to the desired time by pressing either the increase or decrease timer button Note The time on the oven is automatica2. Once having set the desired time and temperature press the START STOP button in order to start the preheating process The timer will begin to count down immediately after pressing the START STOP button 8 When the preheating is finished the oven will turn off and the beep continuously The digital display lights will be extinguished Operation Caution Oven is extremely hot as a result of preheating Use oven mitts when opening or closing the oven and when retrieving or placing food in the oven 1 Brush food with sauces or oil as desired and place on bake pan 2 Place the bake pan on the wire rack in oven Food should be placed as close as possible to the top heating element without touching it 3 Close the oven door 4 Adjust the timer to the desired time by pressing either the increase or decrease timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 5 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust to the desired temperature by pressing either the increase or decrease temperature button 6 Once having set the desired time and temperature press the START STOP button in order to start the roastin
3. START STOP button in order to start the toasting process Both top and bottom elements should come on automatically The timer will begin to count down immediately after pressing the START STOP button 7 When the toasting time is done the oven will turn off and beep continuously The digital display lights will also be extinguished 8 Remove toasted food items using oven mitts and appropriate utensils 9 Always unplug oven when finished cooking and allow to cool WARNING Never leave the oven unattended when in use CAUTION Do not leave oven plugged in when not in use Toasting Guide Use the following as a guide for toasting COLOR TIME TEMPERATURE Operating Instructions CAUTION DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT ROTISSERIE For best results we recommend using both top and bottom elements during the rotisserie function We also recommend that you do not cook a roast larger than 5 lbs on the rotisserie skewer For larger roasts we re commend roasting and not using the rotisserie Poultry should be bound in string to prevent the chicken legs or wings from unraveling during cooking and so that the rotisserie assembly will rotate smoothly Assembling the Rotisserie Assembly 1 Insert the pointed end of the rotisserie skewer through the rotisserie rod making sure the points of the rotisserie skewer face in the same direction as the pointed end of the rotisserie rod
4. function or both The oven can cook up to a 5 lb chicken turkey parts or roast A suggested roasting guide has been provided to assist you with roasting times However we suggest that you periodically check the cooking progress with a meat thermometer For best results we recommend that you preheat the oven for 15 minutes and use both the top and bottom elements We DO NOT recommend the use of oven roasting bags or glass containers in the oven Never use plastic cardboard paper or anything similar in the oven Preheating 1 Ensure crumb tray is in place 2 Open oven door and slide the wire rack into the middle or top rack position depending on thickness of food 3 Close oven door 4 Plug oven into the electrical outlet The oven will beep to advise that it is plugged in and the power light will go on 5 Set the timer for 15 minutes by pressing the increase timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 6 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust for desired temperature using the increase or decrease temperature button Operating Instructions CAUTION DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT 7
5. 2 x skewers Crumb Tray Glass Door Lower Heating Elements Support Guides Rotisserie Support CONTROL PANEL 13 14 15 16 17 18 19 Power Light Temperature Display Rotisserie Light Convection Light Temperature Increase Timer Decrease Temperature Decrease ELEMENT Function CONVECTION Function ROTISSERIE Function Timer Increase Bottom Element Top Element Timer Display Before Using Your Convection Rotisserie Oven 1 Read all instructions in this manual before using your Convection Rotisserie Oven 2 Make sure that the oven is unplugged 3 Before using your toaster oven wash all the accessories in hot soapy water or in the dishwasher Also remove the protective film on the control panel by peeling it off 4 Thoroughly dry all accessories and re assemble in oven according to your needs 5 When plugging the oven into the electrical outlet the oven will beep to advise that it is plugged in and the light next to the word POWER will go on 6 We recommend that you run the oven at the highest temperature with both elements on for approximately 15 minutes to eliminate any packing residue that may remain after shipping This will also remove all traces of odor initially present NOTE Initial start up operation may result in minimal smell and smoke about 15 minutes This is normal and harmless It is due to burning off of the protective substance applied to the heating elements in the fact
6. Copyright EURO PRO OPERATING LLC 2008 EUTO OTOkitehen CONVECTION ROTISSERIE OVEN INSTRUCTION MANUAL Model TO230W 120 V 60 Hz 1380 W EURO PRO OPERATING LLC Boston MA 02465 Tel 1 800 798 7398 www euro pro com IMPORTANT SAFETY INSTRUCTIONS WARNING A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death Please follow all safety instructions READ ALL INSTRUCTIONS BEFORE USING APPLIANCE 1 2 12 13 14 Do not touch hot surfaces Always use handles or knobs To protect against electrical shock do not immerse cord plugs or whole appliance in water or other liquid Close supervision is necessary when any appliance is used by or near children When operating the oven keep at least four inches of free space on all sides of the oven to allow for adequate air circulation Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to EURO PRO Operating LLC The use of accessory attachments not recommended by the appliance manufacturer may cause injuries Do not use outdoors Household use only Do not let cord hang over edge of table or counter or touch hot surfaces Do not place on or near a hot gas or electric burner or in a heated oven
7. DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT TOASTING Toast breads bagels English muffins and other breakfast treats with even golden brown results For best results use both top and bottom elements Operation 1 Ensure crumb tray is in place 2 Insert the wire rack into the oven Place food to be toasted on the wire rack When toasting only one or two items place food on the wire rack in the center of the oven Note Wire rack should be positioned in the middle of the oven with the indentations pointing down 3 Plug oven into the electrical outlet The oven will beep to advise that it is plugged in and the power light will go on 4 Adjust the timer to the desired time by pressing either the increase or decrease timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 5 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust to the desired temperature by pressing either the increase or decrease temperature button Note If desired push the ELEMENT function button once to deactivate the bottom element or press twice to deactivate the top element 6 Once having set the desired time and temperature press the
8. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids To disconnect turn any control to off then remove plug from wall outlet Do not use appliance for other than intended use Oversize foods or metal utensils must not be inserted in the appliance as they may create a fire or risk of electric shock A fire may occur if the appliance is covered or touching flammable material including curtains draperies walls and the like when in operation Do not store any item on top of the appliance when in operation 16 Extreme caution must be used when removing the tray racks or disposing of hot grease or other hot liquids 17 Do not clean with metal scouring pads Pieces can break off the pad and touch electrical parts involving a risk of electric shock 18 Extreme caution should be exercised when using containers constructed of other than metal or glass 19 Be sure that nothing touches the top or bottom elements of the oven 20 Do not store any materials other than manufacturers recommended accessories in this oven when not in use 21 Do not place any of the following materials in the oven paper cardboard plastic and the like 22 Do not cover crumb tray or any part of the oven with metal foil This will cause overheating of the oven 23 Always wear protective insulated oven gloves when inserting or removing items from the hot oven 24 This appliance has a tempe
9. HE FINISH All accessories should be washed in hot soapy water or can be cleaned in a dishwasher The door can be wiped with a damp sponge and wiped dry with a paper or cloth towel Clean the outside with a damp sponge DO NOT USE AN ABRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE BAKE PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING OVEN IN AND USING REGULARLY REMOVE CRUMB TRAY FROM SLOT AND CLEAN cho EURO PRO X ONE 1 YEAR LIMITED WARRANTY EURO PRO Operating LLC warrants this product to be free from defects in material and workmanship for a period of one 1 year from the date of the original purchase when utilized for normal household use subject to the following conditions exclusions and exceptions If your appliance fails to operate properly while in use under normal household conditions within the warranty period return the complete appliance and accessories freight prepaid For Customer Service support call 1 800 798 7398 or visit our website www euro pro com If the appliance is found by EURO PRO to be defective in material or workmanship EURO PRO will repair or replace it free of charge Proof of purchase date and 9 95 to cover the cost of return shipping and handling must be included The liability of EURO PRO Operating LLC is limited solely to the cost of the repair or replacem
10. ed on the package It is advisable to remove the pizza from the freezer 10 minutes before placing in the oven Place pizza in toaster oven to bake Pizza Mix Follow the instructions on the box Cook for 18 25 minutes Pizza From Scratch Follow the recipe instructions Place pizza in the toaster oven to bake 11 1 Always make sure that the appliance is unplugged and allow to cool before cleaning 2 The wire rack can be removed for easy cleaning To do so open the oven door and tilt upward slightly and pull the wire rack straight toward you until it slides out completely Once the rack is removed clean the interior with a damp cloth To replace the wire rack open oven door and tilt upward slightly and slide the rack into the two rack grooves at either side of the oven chamber and push straight to the back of the oven chamber The exterior may be wiped with a damp cloth Wash all the accessories in hot soapy water or in the dishwasher Wipe over the appliance with a soft dry cloth Do not use any volatile liquid to wipe the appliance When not in use keep it in the a dry clean place O O1 RO To assure maximum safe operation keep your toaster oven free of grease and build up of food particles Clean the inside of the walls with a damp sponge cloth or nylon scouring pad and mild detergent DO NOT USE STEEL WOOL SCOURING PADS ABRASIVE CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL AS ALL OF THESE METHODS MAY DAMAGE T
11. ent of the unit at our option This warranty does not cover normal wear of parts and does not apply to any unit that has been tampered with or used for commercial purposes This limited warranty does not cover damage caused by misuse abuse negligent handling or damage due to faulty packaging or mishandling in transit This warranty does not cover damage or defects caused by or resulting from damages from shipping or repairs service or alterations to the product or any of its parts which have been performed by a repair person not authorized by EURO PRO Operating LLC This warranty is extended to the original purchaser of the unit and excludes all other legal and or conventional warranties The responsibility of EURO PRO Operating LLC if any is limited to the specific obligations expressly assumed by it under the terms of the limited warranty In no event is EURO PRO Operating LLC liable for incidental or consequential damages of any nature whatsoever Some states provinces do not permit the exclusion or limitation of incidental or consequential damages so the above may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province Important Carefully pack item to avoid damage in shipping Be sure to include proof of purchase date and to attach tag to item before packing with your name complete address and phone number with a note giving purchase informat
12. ess it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 8 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust to the desired temperature by pressing either the increase or decrease temperature button Operating Instructions CAUTION DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT 9 Once having set the desired time and temperature press the START STOP button in order to start the broiling process The timer will begin to count down immediately after pressing the START STOP button Note Turn food over midway through the prescribed cooking time 10 When the broiling time is done the oven will turn off and beep continuously The digital display lights will also be extinguished 11 Remove broiled food items using oven mitts and appropriate utensils 12 Always unplug oven when finished cooking and allow to cool WARNING Never leave the oven unattended when in use CAUTION Do not leave oven plugged in when not in use Broiling Guide Cooking results may vary adjust times to individual requirements Also check often during broiling to avoid overcooking MEAT RIB STEAK T BONE STEAK HAMBURGER PORK CHOPS LAMB CHOPS CHICKEN LEGS FISH FILETS SALMON STEAKS ROASTING Roast your favorite cut of meat to perfection using the ELEMENT function or the CONVECTION
13. g process The timer will begin to count down immediately after pressing the START STOP button Note You may choose to use the CONVECTION function at the same time To do so press the CONVECTION function button before pressing the START STOP button Note Turn food over midway through the prescribed cooking time to ensure even browning 7 When the roasting time is done the oven will turn off and beep continuously The digital display lights will also be extinguished 8 Remove roasted food items using oven mitts and appropriate utensils 9 Always unplug oven when finished cooking and allow to cool Roasting Guide Roasting results may vary adjust times to individual requirements Also check often during broiling to avoid overcooking MEAT OVEN TIME PER TEMP LB BEEF ROAST ROAST TURKEY Operating Instructions CAUTION DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT BAKING For best results it is recommended to use both top and bottom elements when baking Bake your favorite cookies cakes pies brownies etc The bake ware that will fit in your oven are up to 12 inches in length We do not recommend the use of oven roasting bags or glass containers in the oven Never use plastic cardboard paper or anything similar in the oven Preheating 1 Open oven door and slide the wire rack on the desired support guide Positioning of Wire Rack Cookies Use bott
14. ion model number and what you believe is the problem with item We recommend you insure the package as damage in shipping is not covered by your warranty Mark the outside of your package ATTENTION CUSTOMER SERVICE We are constantly striving to improve our products therefore the specifications contained herein are subject to change without notice PRODUCT REGISTRATION CARD FOR CANADIAN CONSUMERS ONLY Please complete and return within ten 10 days of purchase The registration will enable us to contact you in the event a product defect is discovered By returning this card you acknowledge to have read and understood the instructions for use and warnings set forth in the accompanying instructions RETURN TO EURO PRO Operating LLC 4400 Bois Franc St Laurent QC H4S 1A7 TO230W Appliance Model Date of Purchase Name of store Owner s name Address City Prov Postal Code Printed in China 13
15. lace cookie sheets on the wire continuously The digital display rack to begin baking lights will also be extinguished 2 Use parchment paper on cookie 7 Remove food items using sheets so cookies will not stick ee and appropriate 3 Cookie sheets baking times and temperatures may differ from those necessary when using other baking materials Bake your favorite pizzas in the toaster oven The bake ware that will fit in your oven is up to 12 inches in diameter Never use plastic cardboard paper or anything similar in the oven Use the middle support guide to bake a pizza Operation Set the wire rack into the middle support guide Close oven door and plug unit in Preheat oven for 15 minutes on 450 F Once preheating is complete insert pizza into oven using oven mitts and appropriate utensils Close oven door and adjust time and temperature as desired Press the START STOP button to begin the baking process Use both the top and bottom elements for baking You can also use the CONVECTION function To do so push the CONVECTION function button before pressing the START STOP button e When pizza is ready the unit will turn off automatically and beep continuously Remove pizza using oven mitts and appropriate utensils Unplug unit and allow to cool before cleaning 8 Always unplug oven when finished cooking and allow to cool Pizza Guide Frozen Pizzas Cook for 5 8 minutes or as indicat
16. lly set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes or press the decrease timer button to decrease incrementally from 90 minutes 7 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust to the desired temperature by pressing either the increase or decrease temperature button Note If desired push the ELEMENT function button once to deactivate the bottom element or press twice to deactivate the top element 8 Once having set the desired time and temperature press the START STOP button in order to start the rotisserie process The timer will begin to count down immediately after pressing the START STOP button Operating Instructions CAUTION DO NOT TOUCH TOP OF OVEN WHEN IN USE EXTREMELY HOT 9 When the rotisserie is finished the oven will turn off and beep continuously The digital display lights will also be extinguished 10 Remove the rotisserie assembly using oven mitts and the rotisserie handle as the oven walls are very hot 11 Always unplug oven when finished cooking and allow to cool Important Note Always unplug oven when finished cooking and allow to cool Warning NEVER leave the oven unattended when in use Caution DO NOT leave oven plugged in when not in use Rotisserie Guide Cooking results may vary adjust times to individual requirements Also check often during cooking to a
17. lose oven door 3 Adjust the timer to the desired time by pressing either the increase or decrease timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 4 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust to the desired temperature by pressing either the increase or decrease temperature button 10 Operating Instructions 5 Once having set the desired time Baking Guide and temperature press the Follow the i A package or recipe START STOP button in order to instructions for baking times and start the baking process The tem i perature timer will begin to count down immediately after pressing the START STOP button Note You may choose to use the CONVECTION function at the same time To do so press the Hints for Baking Cookies For baking cookies we suggest adjusting baking temperature and using cookie sheets placed on the wire rack Also using parchment paper on the CONVECTION function button before cookie sheets might prove helpful when pressing the START STOP button baking certain types of cookies 6 When the baking time is done the 1 Preheat oven for 15 minutes then oven will turn off and beep p
18. om and middle support guides Layer Cakes Use bottom support guide only bake one layer ata time Pies Use bottom or middle support guides 2 Close oven door 3 Plug oven into the electrical outlet The oven will beep to advise that it is plugged in and the power light will go on 4 Set the timer for 15 minutes by pressing the increase timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or press the decrease timer button to decrease incrementally from 90 minutes 5 The temperature is automatically defaulted to start on the highest temperature 450 F Adjust for desired temperature using the increase or decrease temperature button 6 Once having set the desired time and temperature press the START STOP button in order to start the preheating process The timer will begin to count down immediately after pressing the START STOP button 7 When the preheating is finished the oven will turn off and beep continuously The digital display lights will also be extinguished Operation Caution Oven is extremely hot as a result of preheating Use oven mitts when opening or closing the oven and when retrieving or placing food in the oven 1 Once preheating has been completed place the bake ware on the wire rack in oven 2 C
19. ory WARNING TO AVOID RISK OF INJURY OR BURNS DO NOT TOUCH HOT SURFACES WHEN OVEN IS IN USE ALWAYS USE OVEN MITTS CAUTION Always use extreme care when removing wire rack bake pan crumb tray or any hot object from a hot oven Always use oven mitts when removing these items NOTE Always pre heat the oven for 15 minutes before starting to cook Frozen meats may take considerably longer Therefore use of a meat thermometer is highly recommended CAUTION Do not leave oven unattended while in operation CAUTION Do not leave oven plugged in when not in use Convection Cooking Convection cooking combines hot air movement by means of a fan with the regular features Convection cooking provides faster cooking in many cases than regular radiant type toaster ovens The fan gently sends air to every area of the food quickly browning crisping and sealing in moisture and flavor It produces more even temperature all around the food by air movement so that food cooks bakes broils evenly versus the normal ovens hot and cold spots The convection feature allows cooking baking at lower temperatures which saves energy and helps keep the kitchen cooler Convection air is superheated and it circulates around the food so it cooks food significantly faster than conventional ovens Using Your Toaster Oven Please familiarize yourself with the following oven functions and accessories prior to first use Temperature Increase Inc
20. reases the temperature A TEMP Temperature Decrease Decreases the temperature Y TEMP Timer Increase Increases the time A TIMER Timer Decrease Decreases the time y TIMER START STOP e Press this button when ready to start the cooking process Press this button to stop the cooking process Press this button at the end of the cooking process in order to reset the oven ELEMENT Function Press this button once in order to activate the top element only Press this button twice in order to activate the bottom element only Press this button three times in order to activate both the top and bottom elements CONVECTION Function Press this button once to activate the convection fan press again to deactivate convection fan ROTISSERIE Function Press this button once to activate the rotisserie press again to deactivate the rotisserie Wire Rack Use for toasting and for placing bake ware on when baking and general cooking Crumb Tray Place in the slot at the bottom of the oven Clean after every use Bake Pan For use in broiling and roasting meat poultry fish and various Cookie Sheet For use to cook pizzas and cookies etc Rotisserie Assembly Use to roast a variety of meats and poultry that are very tender and juicy on the inside and browned to perfection on the outside Rotisserie Handle Used for removing the rotisserie rod from the oven after your roast is done Operating Instructions CAUTION
21. red safety glass door The glass is stronger than ordinary glass and more resistant to breakage Tempered glass can still break around the edges Avoid scratching door surface or nicking edges The unit has a short power supply cord to reduce the risk of becoming entangled in or tripping over a long cord An extension cord may be used if you are careful in its use 1 The electrical rating of the extension should be at least as great as the electrical rating of the appliance 2 An extension cord with the power cord must be arranged so that it will not drape over the countertop or tabletop where they can be pulled on by children or tripped over accidentally SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY POLARIZED PLUG This appliance incorporated a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one way If the plug cannot fit fully into the socket reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the in any way as this is a safety feature REV 06 08 Getting To Know Your Convection Rotisserie Oven Technical Specifications Voltage 120V 60Hz Power 1380W Illustrations may differ from actual product oo NUE 10 11 12 Oven Housing Control Panel Cookie Sheet x 2 Wire Rack x 2 Bake Pan Rotisserie Handle Rotisserie Assembly 1 x rod
22. void over cooking Use the rotisserie guide below ONLY for suggested roasting times Check the doneness with a reliable meat thermometer Use an independent timer to remind you to check the meat temperature MEAT TIME PER LB Costes mn romans oom CHICKEN TURKEY BROILING For best results it is recommended to use the top element only when broiling Foods of irregular thickness like chicken breasts cook more evenly when thickest parts are on the outside edges of the bake pan Operation 1 Ensure crumb tray is in place 2 Brush food with sauces or oil as desired and place on bake pan 3 Place the bake pan on the wire rack in oven Food should be placed as close as possible to the top heating element without touching it 4 Close the oven door 5 Plug oven into the electrical outlet The oven will beep to advise that it is plugged in and the power light will go on 6 Press the ELEMENT function button once You will notice that the top element light will go on Note You may choose to use the CONVECTION function at the same time To do so press the CONVECTION function button before pressing the START STOP button 7 Adjust the timer to the desired time by pressing either the increase or decrease timer button Note The time on the oven is automatically set at 90 minutes Press the increase timer button to go from 90 minutes to zero minutes and continue to pr
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