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AMF Flour Application and Recycling System User's Manual
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1. NA FLOUR APPLICATION AND RECYCLING SYSTEM Tiia au bi Designed for Uniform Flouring of aRounded Doughball to Prevent Sticking and Optimize Downstream Operations Provides a Unique Flour Containment and Recycling System to Maintain a Clean Operating Environment and Maximize Flour Usage Efficiency Designed for Use With AMF Extrusion Dividers and Belt Rounders FLOUR APPLICATION AND RECYCLING SYSTEM FEATURES amp BENEFITS MECHANICAL OPTIONS Autofill option for make up flour customer to supply flour receivers e Simple open access design for easy operation Sliding Lexan panels and slide out catch pans All stainless steel frame and catch pans Easy to clean Efficient high volume reclaim system Vacuum pump designed to completely clear reclaim hopper during continuous operation High capacity reclaim flour hopper for continuous operation Available in dual and triple channel configurations Single belt with direct drive for low maintenance Screen and grates in reclaim hopper Dough balls and tailings easily separated from flour Easy to remove and clean Venturi vacuum based high efficiency flour reclaim Easy operator access to clear hopper without shutting down the system Adjustable dough ball turners and curling chains for complete flouring of dough ball Pneumatic pulse sifters for simple operation and low maintenance Easy to adjust for optimum flour distribution Elevated disch
2. arge grate to drop out excess flour Catch pan collects flour from under take away conveyors Reclaim hopper with a quiet electric vibrator system Stainless Steel Discharge Grate Pneumatic Pulse Sifters Doughball Turner amp Curling Chains ELECTRICAL FEATURES Controls integrated into ADD bread divider enclosure Quick disconnect plugs for simple installation Variable speed drive for belt PLC control for flour system Allen Bradley pushbuttons for Emergency stop High and low level prox sensors in flour reservoir Maximum Dough Ball Approximate Shipping Speed ppm Size Range Weight 9 oz to 54 oz Single Channel ee 255 g to 1531 9 1 600 Ib 726 kg 9 oz to 54 oz Dual Channel 60 255 g to 15319 1 600 Ib 726 kg 9 oz to 54 oz Triple Channel 390 255 g to 1531 g 1 800 Ib 816 kg Electrical Requirements Approximate Main Power 7 5 KVA Control Power 24 VDC 120 VAC Air Requirements 25 SCFM 87 PSIG Reclaim Unit 25 SCFM 87 PSIG Pneumatic Sifter Approximate Dimensions 160 L x 80 W x 75 H 4064 mm x 2032 mm x 1905 mm Single Channel Flouring and Outfeed Conveyor for Use With Cone Rounder FLOUR APPLICATION AND RECYCLING SYSTEM DIMENSIONAL DRAWING Single Channel and Dual Channel Flouring Belt Triple Channel Flouring Belt j S 604 15461 MI 754 1927MMI ie Bee 30 762MM 7 197MM 154 394MM g 45 1143MM f i M
3. as ee BELT WIDTH l CANE CENTERS BELT WIDTH i cae 2 LANE CENTERS ri eee B il x i ET sE PE zji zj Y th l Th TE d aE 144 3680MMI 1442 3680MMI 643 1635MM E 643 1635MMI O 40 IOI6MMI el 40 LIOI6MMI JI BELT HEIGHT 3 Sorg eM BELT HEIGHT _ 3 35 6 907MM 3035 764MM DISCHARGE 3035 764MM DISCHARGE 6545 I660MM1 6545 I660MMI Headquarters Europe Office Asia Office o FOR MORE INFORMATION PLEASE CALL YOUR ACCOUNT MANAGER OR 2115 W Laburnum Ave West Park Ring Road Room 801 A Building Richmond Virginia 23227 Leeds LS16 6QQ Thunis Dev Building Tel 1 800 225 3771 England No 11 Hui Xin East St or 1 804 355 7961 Tel 44 1132 787110 Chaoyang District Fax 1 804 342 9724 Fax 44 1132 741415 Beijing China 100029 sales amfbakery com sales europe amfbakery com Tel 86 10 64823613 fh k l l Fax 86 10 64934259 WWW am a ery com AMF s focus on continuous improvement may result sales asia amfbakery com in changes to machinery specifications without notice 10 2008
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