Zanussi ZOA35525WK
Contents
1. ance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or install the accessories Discoloration of the enamel has no effect on the performance of the appliance It is not a defect in the sense of the warranty law Use a deep pan for moist cakes Fruit juices cause stains that can be permanent Care and Cleaning Warning Risk of injury fire or damage to the appliance Before maintenance deactivate the appli ance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Serv ice Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Remaining fat or food in the appliance can cause fire Clean the appliance with a moist soft cloth Only use neutral detergents Do not use abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray obey the safety in structions on the packaging Do not clean the catalytic enamel if applica ble with any kind of detergent Internal light The type of light bulb or halogen lamp used for this appliance is only for household appli ances Do not use it for house lighting A Warning Risk of elect2. cavity Do not use the appliance if the door gasket is damaged Contact the Service Centre To clean the door gasket refer to the general information about cleaning Removable shelf supports and catalytic panels To clean the oven remove the shelf supports and catalytic panels Warning Be careful when you remove the shelf supports The catalytic panels are not attached to the oven walls and can fall out when you remove the shelf supports Warning Before maintenance make sure that the appliance is cool There is a risk of burns Pull the front of the shelf support away from the side wall Hold the rear end of the shelf support and the catalytic panel in position with the oth er hand Pull the rear end of the shelf support away from the side wall and remove it Installing the shelf supports Install the shelf supports in the opposite se quence The rounded ends of the shelf supports must point to the front Catalytic walls The walls with catalytic enamel are self clean ing They absorb fat which collects on walls when the oven operates www zanussi com To support the self cleaning process 1 Activate the oven lamp 2 Remove the accessories from the appli ance 3 Clean the oven floor with warm water and washing up liquid then dry it 4 Set the function and maximum tempera ture 5 Let the empty appliance operate for one hour 6 When the
3. User manual Oven U S E R MANUAL Z0A35525 ZAN USSI ZOA35526 Contents Safety information __________ _ 2 Additional functions 8 Safety instructions 3 Helpful hints and tips 9 Product description 5 Care and cleaning _____ 14 Before first use ______________ 5 What to do if _2____ _ 16 Daily Use 6 Installation _______ 55 5 5 5 17 Clock functions ________ 7 Environment concerns ___________ 19 Using the accessories 8 Subject to change without notice Safety information Before the installation and use of the appliance carefully read the supplied instructions The manufacturer is not responsible if an in correct installation and use causes injuries and damages Always keep the instructions with the appliance for future reference Children and vulnerable people safety A Warning Risk of suffocation injury or permanent disability This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental ca pabilities or lack of experience and knowledge if they are super vised by an adult or a person who Is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recommend that you activate it Clea
4. With this system you can cook in a steamy environment and keep the food soft iat inside and crusty outside It decreases the betore caring so that the Mice doesinet cooking time and energy consumption to a seep out minimum To prevent too much smoke in the oven dur ing roasting add some water into the deep pan To prevent the smoke condensation add water each time after it dries up Leave the meat for approximately 15 minutes Moisture can condense in the appliance or on the door glass panels This is normal Al ways stand back from the appliance when you open the appliance door while cooking Cooking times To decrease the condensation operate the Cooking times depend on the type of food its appliance for 10 minutes before cooking consistency and volume Clean the moisture after each use of the ap Initially monitor the performance when you pliance cook Find the best settings heat setting cook Do not put the objects directly on the appli ing time etc for your cookware recipes and ance floor and do not put aluminium foil on quantities when you use this appliance the components when you cook This can change the baking results and cause dam age to the enamel Baking cakes Do not open the oven door before 3 4 of the set cooking time is up Baking and roasting table CAKES True Fan Cooking cooking ume TYPE OF DISH res Temp C min Whisked recipes 3 1 and 4 160 45 60 In a cake m
5. right 1 Preheat for 10 minutes BREAD AND PIZZA True Fan Cooking TYPE OF DISH Shelf posi Cooking time tion Temp FC HIVE White bread 1 190 60 70 1 2 pieces 500 gr per piece Rye bread 1 180 30 45 In a bread tin Bread rolls 2 2 and 4 180 25 40 6 8 rolls in a baking tray Pizza 1 200 210 10 20 In a baking tray or a deep pan Scones 3 190 10 20 In a baking tray 1 Preheat for 10 minutes FLANS 10 www zanussi com True Fan Cooking TYPE OF DISH Shelf posi Cooking time tion solu Pasta flan 2 180 40 50 Vegetable flan 2 175 45 60 Quiches 1 180 50 60 Lasagne 2 180 190 25 40 Cannelloni 2 180 190 25 40 1 Preheat for 10 minutes MEAT True Fan Cooking Cooking time TYPE OF DISH Shelf posi Temp C min Beef 2 190 50 70 Pork 2 180 90 120 Veal 2 175 90 120 English roast beef 2 200 50 60 rare English roast beef 2 200 60 70 medium English roast beef 2 200 70 75 well done Shoulder of pork 2 170 120 150 Shin of pork 2 160 100 120 Lamb 2 175 110 130 Chicken 2 200 70 85 Turkey 2 160 210 240 Duck 2 220 120 150 Goose 1 160 150 200 Rabbit 2 175 60 80 Hare 2 175 150 200 Pheasant 2 175 90 120 FISH True Fan Cooking Cooking time TYPE OF DISH Shelf posi Temp C min tion Trout Sea bream 2 175 40 55 Tuna fish Salmon 2 175 35 60 www zanussi com In a mould In a mould In a mould In a mould In a m
6. and trays RO After approximately five seconds the flashing stops and the display shows the time of day you set i To change the time press O again and again until the indicator for the Time of Day function flashes You must not set the Duration l gt I or End gt I function at the same time Preheating Preheat the empty appliance to burn off the re maining grease 1 Set the function 7 and the maximum tem perature 2 Let the appliance operate for 45 minutes 3 Set the function and the maximum tem perature Daily use Warning Refer to Safety information chapter Activating and deactivating the appliance 1 Turn the knob for the oven functions to an oven function The power indicator comes on while the appliance operates Oven functions 4 Let the appliance operate for 15 minutes Accessories can become hotter than usually The appliance can emit an odour and smoke This is normal Make sure that the airflow is suf ficient 2 Turn the knob for the temperature to a tem perature The temperature indicator comes on while the temperature in the appliance increases 3 To deactivate the appliance turn the knob for the oven functions and the knob for the temperature to the Off position oven function Application 0 Off position The appliance is off 5 Light To activate the oven lamp without a cooking function aie To grill flat food items in small quantities in the middle of
7. cools down 2 Press and hold the button The clock function goes out after some seconds Caution Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners Trivet and Grill Roasting pan Warning Be careful when you remove the accessories from a hot appliance There is a risk of burns To roast larger pieces To grill flat food items of meat or poultry on in large quantities one level and to make toast lt lt KR Put the trivet in the grill roasting pan so that the supports point down Put the trivet in the grill roasting pan so that the supports point up Put the grill roasting pan in the oven at the necessary level Safety thermostat Incorrect operation of the appliance or defec tive components can cause dangerous over heating To prevent this the oven has a safety thermostat which interrupts the power supply The oven activates again automatically when the temperature drops www zanussi com Helpful hints and tips The appliance has five shelf levels Count the If you use two baking trays at the same time shelf levels from the bottom of the appliance keep one empty level between them floor Cooking meat and fish Use a deep pan for very fatty food to prevent the oven from stains that can be permanent The appliance has a special system which circulates the air and constantly recycles the steam
8. the shelf To make Grilling toast Fast Grilling To grill flat food items in large quantities To make toast The full grill ele ment operates Turbo Gilling To cook large pieces of meat The grill element and the oven fan operate True Fan Cooking KOKO Defrost e e e one after the other and circulate hot air around the food To roast or roast and bake food with the same cooking temperature on more than one shelf without flavour transference To thaw frozen food The knob for the temperature must be in the off posi tion www zanussi com Clock functions Electronic programmer i H J ICU jor eo SEE Time of day A Minute Minder the oven gt l Duration gt End You can use Duration and End I at the same time to set the time when the ap pliance must be activated and then deactivated First set Duration then End gt Setting the clock functions 1 For Duration and End 1 set an oven function and temperature This is not nec essary for the Minute Minder A 2 Press the Selection button again and again until the indicator for the necessary clock function flashes www zanussi com Function indicators Time display Button Selection button Button Application To set change or check the time of day To set a countdown time This function has no effect on the operation of To set how long the appliance must operate To se
9. appliance is cool clean it with a soft and moist sponge A Warning Do not clean the catalytic surface with oven sprays abrasive cleaning agents soap or other cleaning agents There is a risk of damage to the catalytic surface Warning Keep children away when you clean the oven at a high temperature The oven surface becomes very hot and there is a risk of burns Discolouration of the catalytic surface has no effect on the catalytic properties Oven lamp Warning Be careful when you change the oven lamp There is a risk of electrical shock Before you change the oven lamp Deactivate the oven Remove the fuses in the fuse box or deacti vate the circuit breaker Put a cloth on the bottom of the oven to prevent damage to the oven light and glass cover Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp 1 Turn the glass cover counterclockwise to remove it 2 Clean the glass cover 15 3 Replace the oven light bulb with an appli cable 300 C heat resistant oven light bulb Use the same oven lamp type 4 Install the glass cover Cleaning the oven door The oven door has two panels of glass installed one behind the other You can remove the oven door and the glass panel to clean them Caution Do not use the appliance without the glass panel The direction in which you open the glass depends on your oven model You open the door from the right si
10. ce in a household environ ment Do not change the specification of this appli ance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Always keep the appliance door closed when the appliance is in operation Open the appliance door carefully The use of ingredients with alcohol can cause a mix ture of alcohol and air Do not let sparks or open flames to come in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance A Warning Risk of damage to the appliance To prevent damage or discoloration to the enamel Do not put ovenware or other objects in the appliance directly on the bottom Do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appli
11. de by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the power sup ply If not contact an electrician Always use a correctly installed shockproof socket www zanussi com Do not use multi plug adapters and exten sion cables Make sure not to cause damage to the mains plug and to the mains cable Contact the Service or an electrician to change a dam aged mains cable Do not let mains cables to come in touch with the appliance door specially when the door is hot The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation Make sure that there is access to the mains plug after the installation lf the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line pro tecting cut outs fuses screw type fuses re moved from the holder earth leakage trips and contactors The electrical installation must have an isola tion device which lets you disconnect the ap pliance from the mains at all poles The isola tion device must have a contact opening width of minimum 3 mm Use Warning Risk of injury burns or electric shock or explosion Use this applian
12. de in some models and from the left side in others Removing the oven door and the glass panel I Hold the inner glass B tightly with both hands and slide upper cover and pull it upwards to remove it upwards to remove _ it from its initial posi it tion Press the button at the sides of the door trim A on the Caution Make sure that you tightly hold glass B to prevent the glass from falling What to do if Warning Refer to Safety information chapter 16 Clean the door with a wet sponge and rub it dry with a soft cloth Do not use steel wool acids or abrasive cleaning agents because they can damage the surface When the oven door is clean install the glass panel in the opposite sequence Make sure that you put the glass panel in the rubber distance holders www zanussi com The oven does not heat up The appliance is deactivated The oven does not heat up The clock is not set The oven does not heat up The necessary settings are not set The oven does not heat up The fuse in the fuse box is re leased The oven lamp does not operate The oven lamp is defective The display shows 12 00 There was a power cut Steam and condensation settle on You left the dish in the oven for Activate the appliance Set the clock Make sure that the settings are correct Do a check of the fuse If the fuse is released more than one time contact a qualified electrician Replace the
13. in size Cable fiex Cable tiextype Fuse 13 A socket outlet 2 5 mm2 Three core butyl insulated 13 A min 13 A spur box Oven Control Circuit 2 5 mm2 PVC PVC twin and earth 15 A min 20 A min 18 www zanussi com r Environment concerns K The symbol z on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed www zanussi com information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product Packaging material The packaging material is environmentally friendly and recyclable Plastic parts are marked with international abbreviations such as PE PS etc Dispose of the packaging material in the containers provided for this purpose at your lo cal waste management facility 19 www zanussi com shop SEE fN 397276101 B 282012
14. me mn Leg of lamb roast 1 1 5 kg 150 170 100 120 lamb Saddle of lamb 1 1 5 kg 1 160 180 40 60 Poultry KKEHTHKE i aans lsien poston Terreno ro f mme mn Poultry portions 200 250 g each 200 220 30 50 Chicken half 400 500 g each 1 190 210 35 50 Chicken poulard 1 1 5kg 1 190 210 50 70 Duck 1 5 2kg 1 180 200 80 100 Goose 3 5 5kg 1 160 180 120 180 Turkey 2 5 3 5 kg 1 160 180 120 150 Turkey 4 6kg 1 140 160 150 240 Fish steamed TYPE OF DISH Quantity Shelf a Temperature C Whole fish 1 1 5kg 210 220 40 60 Defrosting TYPE OF DISH Defrosting Further defrosting time min time min Place the chicken on an up turned saucer placed on a Chicken 1000 100 140 20 30 large plate Turn halfway through Meat 1000 100 140 20 30 Turn halfway through Meat 500 90 120 20 30 Turn halfway through Trout 150 25 35 10 15 Strawberries 300 30 40 10 20 Butter 250 30 40 10 15 Cream can also be whipped Cream 2 x 200 80 100 10 15 when still slightly frozen in pla ces Gateau 1400 60 60 www zanussi com 13 Drying True Fan Cooking Cover the oven shelves with baking parchment VEGETABLES Shelf position TYPE OF DISH Temperature C Time hr 1 level 2 levels Beans 1 4 60 70 Peppers 3 1 4 60 70 Vegetables for 3 1 4 60 70 5 6 soup Mushrooms 1 4 50 60 Herbs 1 4 40 50 FRUIT Shelf position TYPE OF DISH Temperature C Time hr 1 level 2 levels Plu
15. ms 1 4 60 70 10 Apricots 3 1 4 60 70 8 10 Apple slices 3 1 4 60 70 6 8 Pears 3 1 4 60 70 6 9 Information on acrylamides Important According to the newest scientific knowledge if you brown food specially the one Care and cleaning which contains starch acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures and do not brown food too much Warning Refer to Safety information chapter Clean the front of the appliance with a soft cloth with warm water and a cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Then you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all oven accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent 14 If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can de stroy nonstick coating i Stainless steel or aluminium applian ces Clean the oven door with a wet sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materi als as they can cause damage to the oven sur face Clean the oven control panel with the same precautions Cleaning the door gasket Regularly do a check of the door gasket The door gasket is around the frame of the oven www zanussi com
16. ning and user maintenance shall not be made by children without supervision General Safety Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware 2 www zanussi com Do not use a steam cleaner to clean the appliance Before maintenance cut the power supply Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass To remove the shelf supports first pull the front of the shelf sup port and then the rear end away from the side walls Install the shelf supports in the opposite sequence A Safety instructions Installation Warning Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Obey the installation instruction supplied with the appliance Always be careful when you move the appli ance because it is heavy Always wear safety gloves Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed be low and adjacent safe structures The sides of the appliance must stay adja cent to appliances or to units with the same height Electrical connection A Warning Risk of fire and electrical shock All electrical connections should be ma
17. ould On a wire shelf On a wire shelf On a wire shelf On a wire shelf On a wire shelf On a wire shelf With rind 2 pieces Leg Whole Whole Whole Whole Cut in pieces Cut in pieces Whole 3 4 fish 4 6 fillets 11 Grilling Preheat the empty oven for 10 minutes before cooking Quantity Grilling Cooking time min TYPE OF DISH i Shelf posi 1st side 2nd side tion Fillet steaks 4 800 4 max 12 15 12 14 Beef steaks 4 600 4 max 10 12 6 8 Sausages 8 4 max 12 15 10 12 Pork chops 4 600 4 max 12 16 12 14 Chicken cut in 2 2 1000 4 max 30 35 25 30 Kebabs 4 4 max 10 15 10 12 Breast of chicken 4 400 4 max 22 la 12 14 Hamburger 6 600 4 max 20 30 Fish fillet 4 400 4 max 12 14 10 12 Toasted sandwiches 4 6 4 max 5 7 Toast 4 6 4 max 2 4 2 3 Turbo Grilling Beef per cm of thick 1 Roast beef or fillet rare hese 190 200 1 Roast beef or fillet me per cm of thick 1 dium ness 1 180 190 1 6 8 Roast beef or fillet well per cm of thick 1 done ness i 170 180 1 ene 1 Preheat the oven Pork shoulder nee ham 1 1 5 kg 160 180 90 120 joint Chop spare rib 1 1 5 kg 1 170 180 60 90 Meat loaf 750 g 1 kg 1 160 170 50 60 Pork knuckle pre Cooked 750 g 1 kg 1 150 170 90 120 Veal 12 www zanussi com TYPE OF DISH ET Shelf AE Temperature C Roast veal 160 180 90 120 Knuckle of veal 1 5 2 io 1 160 180 120 150 Lamb KKEHHKE HIKMZWAN KXETXWA KuKHKMI m
18. ould Shortbread dough 3 1 and 4 160 20 30 In a cake mould Buttermilk cheese 2 165 60 80 In a 26 cm cake mould cake Apple cake Apple 1 left and 160 80 100 In two 20 cm cake moulds on a wire pie right shelf Strudel 2 150 60 80 In a baking tray Jam tart 2 left and 165 30 40 In a 26 cm cake mould right Sponge cake 2 160 50 60 In a 26 cm cake mould www zanussi com 9 True Fan Cooking TYPE OF DISH Shelf posi Cooking time o min tion Temp C Christmas cake Rich 2 150 90 120 In a 20 cm cake mould fruit cake Plum cake 2 160 50 60 In a bread tin1 Small cakes one lev 3 150 160 20 30 In a baking tray el Small cakes two lev 2 and 4 150 160 25 35 In a baking tray els Small cakes three 1 3 and 5 150 160 30 45 In a baking tray levels Biscuits pastry 3 140 150 30 35 In a baking tray stripes one level Biscuits pastry 2 and 4 140 150 35 40 In a baking tray stripes two levels Biscuits pastry 1 3 and 5 140 150 35 45 In a baking tray stripes three levels Meringues one level 3 120 80 100 In a baking tray Meringues two levels 2 and 4 120 80 100 In a baking tray Buns 3 190 12 20 In a baking tray Eclairs one level 3 170 25 35 In a baking tray Eclairs two levels 2 and 4 170 35 45 In a baking tray Plate tarts 2 170 45 70 In a 20 cm cake mould Rich fruit cake 2 150 110 120 In a 24 cm cake mould Victoria sandwich 2 left and 160 50 60 In a 20 cm cake mould
19. oven lamp Set the clock Do not keep the dishes in the the food and in the oven too long oven for longer than 15 20 mi nutes after the cooking ends If you cannot find a solution to the problem The necessary data for the service centre is on yourself contact your dealer or the service cen the rating plate The rating plate is on the front tre frame of the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N Installation Warning Refer to Safety information chapter www zanussi com 17 7 N in the frame and then tighten the four screws B supplied with the appliance CO N VI Ne Electrical installation Important Only a qualified person must do the electrical installation i The manufacturer is not responsible if you do not follow the safety precautions from the chapter Safety information This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe Minimum size Cable flex 1 5 mm2 C PUR Cable flex type HO7 RN F HO5 RN F HO5 RRF HO5 VV F HO5 V2V2 F T90 Securing the appliance to the cabinet H05 BB F 1 Open the appliance door Fuse 13 A 2 Fasten the appliance to the cabinet Put the four distance holders A into the holes Applicable types of cables for UK only Connection via M
20. rical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications Disposal www zanussi com A Warning Risk of injury or suffocation Disconnect the appliance from the mains supply Product description n Ear Knob for the oven functions Power indicator Electronic programmer Knob for the temperature Temperature indicator Before first use Warning Refer to Safety information chapter Initial cleaning Remove all accessories and removable shelf supports if applicable Clean the appliance before first use Important Refer to the chapter Care and cleaning Setting the time You must set the time before you operate the oven When you connect the appliance to the electri cal supply or after a power cut the indicator for the Time of Day function flashes Press the or button to set the correct time www zanussi com Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance El Grill Oven lamp 8 Fan El Shelf support removable Rating plate Shelf positions Oven accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling i Use the trivet only with the Grill roasting pan Telescopic runners For shelves
21. t when the appliance must be deactivated 9 ieoa 9 Qoy 3 Press or to set the time for the neces sary clock function The display shows the indicator for the clock function you set When the set time ends the indicator flashes and an acoustic signal sounds for two minutes i With the Duration gt and End gt func tions the appliance deactivates automati cally 4 Press a button to stop the signal 5 Turn the knob for the oven functions and the knob for the temperature to the off po sition Cancelling the clock functions 1 Press the Selection button again and again until the necessary function indicator flash es Using the accessories Warning Refer to Safety information chapter Telescopic runners Important Keep the installation instructions for the telescopic runners for future use With telescopic runners you can put in and re move the shelves more easily Put the wire shelf on the telescopic run ners and carefully push them into the appliance Pull out the right and left hand tele scopic runners Make sure you push back the telescopic run ners fully in the appliance before you close the oven door Additional functions Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you deactivate the appli ance the cooling fan continues to operate until the temperature in the appliance
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