Zanussi ZCV66000WA cooker
Contents
1. EN 60350 1 Household electric cooking appliances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance Oven Energy saving The appliance contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking Use metal dishes to improve the energy saving 20 Zanussi ZCV66000WA ZCV68000XA Top oven 105 6 Main oven 104 7 Top oven A Main oven A Top oven 0 75 kWh cycle Main oven not applicable Top oven not applicable Main oven 0 89 kWh cycle 2 Electricity Top oven 37 Main oven 72 Oven inside Freestanding Cooker ZCV66000WA 52 7 kg ZCV68000XA 52 6 kg When possible put the food inside the oven without heating it up When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other foods Cooking with fan when possible use the cooking functions with fan to save energy Keep food warm if you want to use the residual heat to keep the meal warm choose the lowest possible temperature setting www zanussi com ENVIRONMENT CONCERNS Recycle the materials with the symbol S P2. User Manual U S E R MANUAL Cooker ZCV66000WA ZCV68000XA Contents Safety information 2 Oven Daily use ________________ 8 Safety instructions 3 Oven Hints and tipS 10 Product description 6 Oven Care and cleaning SS 15 Before first use_________ 7 Troubleshooting 17 Hob Dally Use cotos Z1 Installation 22202 17 Hob Hints and tipS 7 Energy efficiency m 19 Hob Care and cleaning 8 Subject to change without notice A Safety information Before the installation and use of the appliance carefully read the supplied instructions The manufacturer is not responsible if an incorrect installation and use causes injuries and damages Always keep the instructions with the appliance for future reference Children and vulnerable people safety WARNING Risk of suffocation injury or permanent disability This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Do nat let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools
3. If you deactivate the appliance the cooling fan can continue to operate until the appliance cools down Trivet and Grill Roasting pan WARNING Be careful when you remove the accessories from a hot appliance There is a risk of burns You can use the trivet to roast larger pieces of meat or poultry on one shelf position 1 Put the trivet into the deep pan so that the supports of the wire shelf point up Oven Hints and tips 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in large quantities and to toast WARNING Refer to Safety chapters The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used Top oven The top oven is the smaller of the two ovens It has 3 shelf positions Use it to cook smaller quantities of food It gives especially good results when used to cook fruitcakes sweets and savoury flants or quiche 10 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into the oven on the necessary shelf position Main oven The main oven is particularly suitable for cooking larger quantities of food Baking Your oven can bake or roast differently to the appliance you had before Adapt your usual settings temperature cooking times and shelf positions to the values in the
4. Shepard s Pie Souffles Vegetables Baked Jacket Potatos Vegetables Roast Potatos Yorkshire Pudding Large Yorkshire Pudding Individual Roasting Meat Poultry 12 160 175 160 170 140 150 140 150 140 150 90 100 160 170 130 150 170 180 160 170 160 180 20 30 18 25 75 90 120 150 80 90 150 180 25 30 45 60 50 60 150 180 80 90 Follow manufacturer s instructions 170 190 190 200 190 200 150 170 170 180 180 190 180 190 210 220 190 200 190 210 180 200 220 230 190 200 170 180 180 190 180 190 220 210 210 220 Refer to the Roasting table 20 30 20 30 30 50 90 120 40 50 30 40 30 40 30 40 15 20 25 35 25 50 GERI 30 40 20 30 60 90 60 90 25 40 15 25 N N BSE np BBR np TR N HBE NI N np MA KS N np N mn BN np BER np BER np BER np BER np BRE no www zanussi com Thermaflow Baking Main Oven 1 Shelf positions are not critical but ensure that the oven accessories are evenly spaced when more than one is used Temperature C Time min Shelf posi tion Biscuits 180 190 10 20 1 3 Bread 190 210 30 35 2 Cakes Small amp Queen 150 170 18 25 lag Cakes Sponges 160 170 20 25 3 Cakes Madeira 140 160 60 80 3 Cakes Rich Fruit 130 140 120 150 3 Cakes Christmas 130 140 180 270 3 Cakes Apple Pie 160 170 50 60 3 Shortbread 130 150 45 60 1 3 Fi
5. functions 5 0006 0600 Knob for the main oven functions OOO o gt Temperature lamp symbol indicator for Ei the main oven 6 www zanussi com Temperature lamp symbol indicator for the top oven Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Before first use WARNING Refer to Safety chapters Initial Cleaning Remove all accessories from the appliance Refer to Care and cleaning chapter Clean the appliance before first use Put the accessories back to their initial position Preheating Preheat the empty appliance to burn off the remaining grease Hob Daily use WARNING Refer to Safety chapters Heat setting Off position 1 6 Heat settings w Use the residual heat to decrease energy consumption Deactivate the cooking zone approximately 5 10 minutes before the cooking process is completed Hob Hints and tips WARNING Refer to Safety chapters www zanussi com__ Trivet For roasting and grilling Use the trivet only with the Grill roasting pan Preheat the two ovens Heat up one oven at a time Set the maximum temperature Let the appliance operate for 1 hour Set the function C Let the appliance operate for 15 minutes Accessories can become hotter than usual The appliance can emit an odour and smoke This is normal Make sure that the airflow is sufficient RON Tur
6. in the image The number of glasses can also be different 1 Open the door 2 Hold the door trim on the top edge of the door at the two sides and push inwards to release the clip seal N a J 3 Pull the door trim to the front to remove it 4 Remove the glass panels To install the panels do the same steps in reverse Removing and cleaning the door glasses main oven The door glass in your product can be different in type and shape from the example you see in the image The number of glasses can also be different 1 Push the door trim at one side to remove it 16 2 Pull up the trim 3 Remove the glass panels To replace the glass panels do the same steps in reverse Before you lower the trim attach the A trim part to the door Refer to the image Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace the lamp The lamp and the lamp glass cover can be hot 1 Deactivate the appliance 2 Remove the fuses from the fuse box or deactivate the circuit breaker The back lamp The lamp glass cover is at the back of the cavity 1 Turn the lamp glass cover counterclockwise to remove it 2 Clean the glass cover 3 Replace the oven lamp with a suitable 300 C heat resistant oven lamp Use the same oven lamp typ
7. of the space between the cupboards If the space is larger than the width of the appliance you must adjust the side measurement Install the anti tilt protection A approximately 77 mm below the top surface of the appliance and 50 mm from the left or right side of the appliance into the circular hole on the bracket Screw it into the wall gt Check that the anti tilt protection A fits minimum 20 mm into the hole in the rear wall of the appliance B when you push the appliance www zanussi com Electrical installation WARNING The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters This appliance is supplied without a main plug or a main cable Covering terminal board The recommended cross section area is six square millimetres 6 mm2 When you refit the mains terminal cover make sure that the lower tabs are located Energy efficiency inside the bottom edge of the aperture before you fix the two screws into the top edge of the mains terminal cover Make sure that the cover is securely fastened To open the cover of terminal board obey the procedure in opposite sequence Terminal board i Do not remove blanking plates Make sure that the links are fitted as shown j Product information for hob according to EU 66 2014 Model identification Type of hob Number of cooking zo
8. tables The manufacturer recommends that you use the lower temperature the first time If you cannot find the settings for a special recipe look for the one that is almost the same www zanussi com You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always brown equally at first lf this occurs do not change the temperature setting The differences equalize during the baking procedure Tips on baking With longer baking times you can deactivate the oven approximately 10 minutes before the end of the baking time and then use the residual heat When you cook frozen food the trays in the oven can twist during baking When the trays become cold again the distortions are gone Pane sais The bottom of the cake is not browned sufficiently The cake sinks and becomes soggy lumpy or streaky The cake sinks and becomes soggy lumpy or streaky The cake sinks and becomes soggy lumpy or streaky The cake is too dry The cake is too dry The cake browns unevenly The cake browns unevenly The cake is not ready in the bak ing time given The shelf position is incorrect The oven temperature is too high The baking time is too short There is too much liquid in the mixture The oven temperature is too low The baking time is too long The oven temperature is too high and the bakin
9. 190 20 35 minutes per 0 5 kb 1 Ib and 20 30 minutes over Mutton Lamb 170 190 20 35 minutes per 0 5 kb 1 Ib and 25 35 minutes over Pork Veal Ham 170 190 30 40 minutes per 0 5 kb 1 lb and 30 40 minutes over Chicken 180 200 20 25 minutes per 0 5 kb 1 Ib and 20 minutes over Turkey Goose 170 190 15 20 minutes per 0 5 kg 1 Ib up to 3 5 kg 7 lb then 10 minutes per 0 5 kg 1 Ib over 3 5 kg 7 lb Duck 180 200 25 35 minutes per 0 5 kb 1 Ib and 25 30 minutes over Pheasant 170 190 35 40 minutes per 0 5 kb 1 Ib and 35 40 minutes over Rabbit 170 190 20 minutes per 0 5 kb 1 lb and 20 minutes over Grilling in general Always preheat an empty oven with the grill functions for 5 minutes WARNING Always grill with the oven door closed Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the deep pan to collect the fat into the first shelf position Set the deep pan and the trivet as The grilling area is set in centre of the shelf recommended in the grilling table Grill only flat pieces of meat or fish Dual Grill Top Oven o Bacon Rashers 566 3 Beefburgers 10 20 3 14 www zanussi com Chicken Joints 20 40 Chops Lamb 5325 Chops Pork 20 25 Fish Whole Trout Makarel 10 12 Fillets Plaice Cod 4 6 Kebabs 12518 Kidneys Lamb Pig 6 10 Sausages 20 30 Steaks R
10. Oven Daily use WARNING Refer to Safety chapters co www zanussi com Activating and deactivating the top main oven It depends on the model if your appliance has knob symbols indicators or lamps The indicator comes on when the oven heats up The lamp comes on when the oven operates The symbol shows whether the knob controls one of the cooking zones the oven functions or the temperature 1 Turn the knob for the top main oven functions to select an oven function 2 To deactivate the oven turn the knob for the top main oven functions to the off position Top oven functions 0 Off position The appliance is off A Oven Lamp To activate the lamp without a cooking function 100 250 Conventional Cooking To bake and roast food on 1 shelf position Dual Circuit Grill To grill food items in medium quantities in the middle of the shelf To make toasts En Full Grill To grill flat food and to toast bread Main oven functions 0 Off position The appliance is off Oven Lamp To activate the lamp without a cooking function AA Defrost To defrost frozen food www zanussi com 100 250 Thermaflow To bake on up to 2 shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Conventional Cooking Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool
11. are 4 6 Steaks Medium 6 8 Steaks Well Done 12213 Toasted Sandwiches 3 4 Defrost E Remove the food packaging Put the food on a plate Do not cover it with a bowl or a plate This can extend the defrost time Oven Care and cleaning WARNING Refer to Safety chapters Notes on cleaning Clean the front of the appliance with a soft cloth with warm water and a cleaning agent To clean metal surfaces use a usual cleaning agent Clean the appliance interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher lt can cause damage to the nonstick coating www zanussi com 7 1 w 0 Com o O ow BOR NS B N MA N B DN 1 1 w Use the first shelf position The one on the bottom Stainless steel or aluminium appliances Clean the oven door with a wet sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 15 Removing and cleaning the door glasses top oven The door glass in your product can be different in type and shape from the examples you see
12. d electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the power supply lf not contact an electrician Always use a correctly installed shockproof socket Do not use multi plug adapters and extension cables Do not let mains cables touch or come near the appliance door especially when the door is hot The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm Fully close the appliance door before you connect the mains plug to the mains socket Use WARNING Risk of injury and burns Risk of electrical shock Use this appliance in a household only Do not change the specification of this appliance Make sure that the ventilati
13. down Accessible parts are hot Cleaning and user maintenance shall not be made by children without supervision General Safety Only a qualified person must install this appliance and replace the cable Do not operate the appliance by means of an external timer or separate remote control system 2 www zanussi com Unattended cooking on a hob with fat or oil can be dangerous and may result in fire Never try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket Do not store items on the cooking surfaces Do not use a steam cleaner to clean the appliance Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot If the glass ceramic surface glass surface is cracked switch off the appliance to avoid the possibility of electric shock Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware Before maintenance cut the power supply Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass If the supply cord is damaged it must be replaced by the manufacturer its A
14. e 4 Install the glass cover www zanussi com Troubleshooting WARNING Refer to Safety chapters What to do if You cannot activate the appli ance You cannot activate the appli ance Residual heat indicator does not come on The oven does not heat up The oven does not heat up The lamp does not operate Steam and condensation settle on the food and in the cavity of the oven Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The appliance is not connected to an electrical supply or it is connected incorrectly The fuse is released The zone is not hot because it operated only for a short time The oven is deactivated The necessary settings are not set The lamp is defective You left the dish in the oven for too long Check if the appliance is correct ly connected to the electrical supply Make sure that the fuse is the cause of the malfunction lf the fuse releases again and again contact a qualified electrician If the zone operated sufficiently long to be hot speak to an Au thorised Service Centre Activate the oven Make sure that the settings are correct Replace the lamp Do not leave the dishes in the oven for longer than 15 20 mi nutes after the cooking process ends The necessary data for the service centre is on the rating plate The rating plate is on the front f
15. g time is too short The mixture is unevenly distrib uted The oven temperature is too low Conventional Baking Top Oven Biscuits Bread Bread rolls buns Cakes Small amp Queen www zanussi com 7 Put the cake on a lower shelf The next time you bake set a slightly lower oven temperature Set a longer baking time You cannot decrease baking times by setting higher tem peratures Use less liquid Be careful with mixing times especially if you use a mixing machine The next time you bake set a higher oven temperature The next time you bake set a shorter baking time Set a lower oven temperature and a longer baking time Spread the mixture evenly on the baking tray The next time you bake set a slightly higher oven temperature Temperature C Time min Shelf posi tion 170 190 10520 200 220 30 35 200 220 10 15 160 180 18 25 11 Temperature C Time min Shelf posi tion Cakes Sponges Cakes Victoria Sandwich Cakes Madeira Cakes Rich Fruit Cakes Gingerbread Cakes Meringues Cakes Flapjack Cakes Shortbread Cakes Apple Pie Casseroles Beef Lamb Casseroles Chicken Convenience Foods Fish Fish Pie Potato Topped Fruit Pies Crumbles Milk Puddings Pasta Lasagne etc Pastry Choux Pastry Eclairs Profiteroles Pastry Flaky Puff Pies Shortcrusts Mince Pies Shortcrusts Meat Pies Shortcrusts Quiche Tarts Flans Scones
16. h a moist soft cloth Only use neutral detergents Do not use www zanussi com abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray obey the safety instructions on the packaging Do not clean the catalytic enamel if applicable with any kind of detergent Internal light The type of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance Service To repair the appliance contact an Authorised Service Centre Use original spare parts only Product description General overview E Control panel and hob Air vents for the cooling fan Heating element Lamp Fan E Shelf positions Cooking surface layout E Cooking zone 1200 W Steam outlet number and position depend on the model A mm al mm Cooking zone 1700 W Cooking zone 1200 W Residual heat indicator Ell Cooking zone 1700 W 145 mm Cooker control panel Knobs for the hob ESA Knob for the top oven
17. n the knob to a necessary heat setting To complete the cooking process turn the knob to the off position Residual heat indicator WARNING There is a risk of burns from residual heat The indicator comes on when a cooking zone is hot Cookware The bottom of the cookware must be Application as thick and flat as possible Cookware made of enamelled steel and with aluminium or copper 2 Gentle simmering bottoms can cause the colour 3 Simmering change on the glass ceramic surface 4 Frying browning Examples of cooking applications 5 gio ine ail 6 Bringing to the boil quick frying Application deep frying 1 Keeping warm Hob Care and cleaning WARNING dirt can cause damage to the hob Put the Refer to Safety chapters special scraper on the glass surface at an acute angle and move the blade on the R A surface General information Remove when the hob is sufficiently Clean the hob after each use cool limescale rings water rings fat stains Always use cookware with clean bottom shiny metallic discoloration Clean the hob Scratches or dark stains on the surface have with a moist cloth and some detergent After no effect on how the hob operates cleaning rub the hob dry with a soft cloth Use a special cleaner applicable for the surface of the hob Use a special scraper for the glass Cleaning the hob Remove immediately melted plastic plastic foil and food with sugar If not the
18. nes Heating technology Diameter of circular cooking zones Energy consumption per cooking zone EC electric cooking Energy consumption of the hob EC electric hob EN 60350 2 Household electric cooking appliances Part 2 Hobs Methods for measuring performance www zanussi com ZCV66000WA ZCV68000XA Hob inside Freestanding Cooker 4 Radiant Heater Left front 18 0 cm Left rear 14 5 cm Right front 14 5 cm Right rear 18 0 cm Left front 177 3 Wh kg Left rear 180 3 Wh kg Right front 180 3 Wh kg Right rear 179 4 Wh kg 179 3 Wh kg Hob Energy saving You can save energy during everyday cooking if you follow bellow hints When you heat up water use only the amount you need 19 If it is possible always put the lids on the cookware Before you activate the cooking zone put the cookware on it The cookware bottom should have the same dimension as the cooking zone Put the smaller cookware on the smaller cooking zones Put the cookware directly in the centre of the cooking zone Use the residual heat to keep the food warm or to melt it Product Fiche and information for ovens according to EU 65 66 2014 Supplier s name Model identification Energy Efficiency Index Energy efficiency class Energy consumption with a standard load conventional mode Energy consumption with a standard load fan forced mode Number of cavities Heat source Volume Type of oven Mass
19. on openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not use the appliance as a work surface or as a storage surface WARNING Risk of fire and explosion Fats and oil when heated can release flammable vapours Keep flames or heated objects away from fats and oils when you cook with them The vapours that very hot oil releases can cause spontaneous combustion Used oil that can contain food remnants can cause fire at a lower temperature than oil used for the first time Do not put flammable products or items that are wet with flammable products in near or on the appliance Do not let sparks or open flames to come in contact with the appliance when you open the door Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel do not put ovenware or other objects in the appliance directly on the bottom do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or install the accessories Discoloration of
20. rame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N Installation WARNING Refer to Safety chapters www zanussi com 17 Technical data Height 894 912 mm Width 600 mm Depth 600 mm Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner G MN N Minimum distances 2 BENE BB A B 685 Levelling of the appliance Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces 18 Anti tilt protection Aqjust the appliance to the correct height and put it in the correct area before you attach the anti tilt protection CAUTION Install the anti tilt protection to prevent the appliance from falling under incorrect loads The anti tilt protection only works when the appliance is put in a correct area The anti tilt protection has two parts A B You can find the anti tilt protection B on the right or left side of the rear wall of the appliance TE 1 Install the anti tilt protection A on the wall Make sure that the wall is made of a solid material lf not you need to make the wall sufficiently strong to hold the weight Make sure that the surface behind the appliance is smooth 2 Put the appliance in the middle
21. sh 160 180 30 40 3 Fruit Pies Crumbles 170 180 30 50 3 Milk Puddings 140 160 60 90 3 Pastry Choux 180 190 30 40 3 Pastry Shorterust 180 190 25 35 3 Pastry Flaky 180 190 30 40 3 Pastry Puff Follow manufacturer s instructions Reduce 3 the temperature for Fan oven by 20 C Plate Tarts 180 190 25 45 3 Quiches Flans 170 180 25 45 3 Scones 210 230 8 12 1 3 Roasting Meat Poultry 160 180 Refer to the Roasting 2 table Roasting All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid We recommend that you cook meat and fish weighing 1 kg and above in the appliance To prevent the meat juices or fat from burning onto the pan put some liquid into the deep pan Use heat resistant ovenware to roast refer to the instructions of the manufacturer You can roast large roasting joints directly in the deep pan if present or on the wire shelf above the deep pan Roast lean meats in the roasting tin with the lid This keeps the meat more succulent www zanussi com 13 f necessary turn the roast after 1 2 2 3 of You can deactivate the appliance the cooking time approximately 10 minutes before the end of Baste large roasts and poultry with their the roasting time and use the residual heat juices several times during roasting This gives better roasting results Thermaflow Main Oven Roasting Beef Beef boned 170
22. the enamel has no effect on the performance of the appliance It is not a defect in the sense of the warranty law Use a deep pan for moist cakes Fruit juices cause stains that can be permanent Do not keep hot cookware on the control panel Do not let cookware boil dry Be careful not to let objects or cookware fall on the appliance The surface can be damaged www zanussi com Do not activate the cooking zones with empty cookware or without cookware Do not put aluminium foil on the appliance or directly on the bottom of the appliance Cookware made of cast iron aluminium or with a damaged bottom can cause scratches Always lift these objects up when you have to move them on the cooking surface This appliance is for cooking purposes only lt must not be used for other purposes for example room heating Care and Cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance Disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Remaining fat or food in the appliance can cause fire Clean the appliance wit
23. ut the packaging in applicable containers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose www zanussi com appliances marked with the symbol A with the household waste Return the product to your local recycling facility or contact your municipal office 21 22 www zanussi com www zanussi com 23 www zanussi com shop ZN fN 867307823 C 512014
24. uthorised Service Centre or similarly qualified persons in order to avoid a hazard The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules Safety instructions Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Obey the installation instruction supplied with the appliance Always be careful when you move the appliance because it is heavy Always wear safety gloves Do not pull the appliance by the handle The kitchen cabinet and the recess must have suitable dimensions www zanussi com Keep the minimum distance from the other appliances and units Make sure that the appliance is installed below and adjacent safe structures Parts of the appliance carry current Close the appliance with furniture to prevent touching the dangerous parts The sides of the appliance must stay adjacent to appliances or to units with the same height Do not install the appliance on a platform Do not install the appliance adjacent to a door or under a window This prevents hot cookware to fall from the appliance when the door or the window is opened Make sure to install a stabilizing means in order to prevent tipping of the appliance Refer to Installation chapter Electrical Connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualifie
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