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Sencor SSM 1100 sandwich maker
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1. Sandwich Maker User s manual SENCOR SSM 1100 Prior to using this appliance please read the user s manual thoroughly even in cases when one has already familiarised themselves with previous use of similar types of appliances Only use the appliance in the manner described in this user manual Keep the user s manual in a safe place where it can be easily retrieved for future use We recommend saving the original shipping cardboard box packaging material receipt and warranty card for the duration of warranty In the case of transportation pack the appliance using the original packaging materials only EN 1 Copyright 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 CONTENTS IMPORTANT SAFETY INSTRUCTIONS 0 00 ce ee Rh hh hn 3 DESCRIPTION OF THE SANDWICH MAKER Rh hh hn 5 BEFORE FIRST USE eres se coasts che da ee ee E PA BE OV dia POD MEA qq que 6 USING THE SANDWICH MAKER 2 425 m AERA OE RR Rae ES REA 6 CLEANING AND MAINTENANCE uuum ERE XO aon ed os a a Ron s 7 STORAGE aces M 7 TECHNICAL SPECIFICATIONS s 2222 3 nip 923 5999 x X rd ee ER Ec S RACE VO R d ee 7 TIPS FOR PREPARING DELICIOUS SANDWICHES lt 54352232 LR RR E uda RE eu sagas 8 RECIPES sad dod O P ida sn h ad nase oh ba dada sken h ad 8 INSTRUCTIONS AND INFORMATION REGARDING THE DI
2. plates with a little butter or cooking oil 2 Plug the sandwich maker into the electrical socket The red pilot light goes on 3 Close the sandwich maker to allow the cooking plates to heat up faster 4 While the cooking plates are heating up prepare the sandwiches For one sandwich you will need two slices of bread and the ingredients to go between them Place the ingredients neatly between the slices of bread Too big a stack of ingredients may make it hard to close the sandwich maker In that case it may be necessary to remove some of the ingredients Do not force the sandwich maker shut as this may damage it O Tip Try some of the recipes listed below 5 Assoon as the cooking plates have heated up to operating temperature the red pilot light goes off Note During operation the pilot light goes on and off from time to time This shows that the operating temperature of cooking plates is maintained Open the sandwich maker and place one sandwich on the bottom plate Using the handle 2 close and press the upper cooking plate toward the lower one Secure handles 2 with the lock 3 6 After 2 to 3 minutes release the lock 3 lift the upper plate and either remove the sandwich or continue cooking it if necessary To remove the sandwich use a wooden or heat resistant plastic spatula Do not use a fork a knife or anything else made of metal This may damage the non stick coating Note The cooking time depends on
3. the type of bread the ingredients and your taste 7 Before cooking another sandwich close the sandwich maker and wait until the red pilot light shuts off 8 After you finish using the sandwich maker unplug it from the electrical socket Copyright O 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 CLEANING AND MAINTENANCE Before cleaning the appliance disconnect it from the el power supply and allow it to cool down Clean the non stick surface of the cooking plates after each use This will prevent a build up of burnt pieces of food residue To clean use a moist soft cloth If some burnt food residue is left on the cooking plates sprinkle with water and mild dish detergent Wipe clean afterwards with a clean moist cloth O Tip The cooking plates are easier to clean if lukewarm e Wipe outer surface of the Sandwich Maker with a soft wet cloth and dry completely off e Never rinse the Sandwich Maker under running water or submerge it in water or another liquid e Do not use abrasive cleaning products petrol or solvents for cleaning STORAGE e If the cooking plates are cold close the top plate and secure the handles with the lock Wind the power cord around the bracket at the bottom of the Sandwich Maker e Store the device in a clean dry place out of reach of children O Tip Storing the Sandwich Maker vertically will save space in your kitchen e TECHNICAL SPECIFICATIONS Nominal vol
4. SPOSAL OF USED PACKAGING MATERIALS 9 DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT 9 EN 2 Copyright O 2011 Fast CR a s Revision 09 2011 Sandwich Maker m SSM 1100 IMPORTANT SAFETY INSTRUCTIONS This appliance may be used by children 8 years of age and older and by persons with physical or mental impairments or by inexperienced persons if they are properly supervised or have been informed about how to use of the product in a safe manner and understand the potential dangers Children must not play with the appliance This appliance may be cleaned by children 8 years of age and older if they are properly supervised Keep this appliance and the power cord out of reach of children younger than 8 years of age A Caution This appliance is not designed to be controlled using a programmed device external timer switch or remote control Copyright 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND STORE THESE INSTRUCTIONS FOR FUTURE USE Before connecting the appliance to a power socket check that the technical details on the appliance label match the electrical voltage in the socket Only plug the appliance into a correctly grounded socket This appliance is designed for use indoors Do not use this appliance for commercial purposes Do not use the appliance in industrial surroundings or outdoors Do not use th
5. e appliance for any other than its intended purpose Do not place the appliance on or near an electric or gas stove or other sources of heat Do not place the appliance at the edge of a utility surface or on an unstable surface The appliance must be located on a stable and even surface After connecting the appliance into an electric power supply the cooking surface and the outer surface of the appliance begins to heat up Do not touch the hot surface To close or open the top cooking plate use the thermally insulated handle and for removing the sandwich use a wooden or heat resistant plastic spatula Allow adequate air circulation around the appliance when in use Do not place any objects on the heated surface of the appliance Always turn off the appliance and disconnect it from the power socket if you leave it without supervision or if you will not be using it and before cleaning Allow the appliance to fully cool down before moving cleaning or storing it Clean the grilling surfaces after each use see the chapter Cleaning and maintenance To avoid any injury by electrical shock do not clean the appliance under running water and do not submerge in water or any liquid Ensure that the power cord does not come into contact with water or moisture or heated surface Do not disconnect the appliance from the power socket by pulling on the power cord This could damage the power cord or the power socket Disconnect the cord from the power socket by
6. gently pulling out the plug of the power cord If the power cord is damaged have it replaced at a technical service centre It is forbidden to use the appliance if it has a damaged power cord or plug To avoid the danger of injury by electrical shock do not repair the appliance yourself or make any adjustments to it Have all repairs or adjustments of the appliance done at an authorised service centre Tampering with the appliance during the warranty period may void the warranty policy Copyright 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 DESCRIPTION OF THE SANDWICH MAKER Red pilot light Indicates that the cooking plates are heating up Thermally insulated handles Lock To lock and unlock the handles easily Power cord storage at the bottom part of the appliance Cooking plates with a special non stick coating EN 5 Copyright 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 BEFORE FIRST USE 1 Remove the Sandwich Maker from the packing material 2 Wipe the cooking plates with a wet cloth or sponge and dry completely with a paper towel or dry cloth 3 Connect the Sandwich Maker to the power supply and leave it turned on for at least 5 7 minutes to dissipate any odour Note When first turned on there may be light smoke emitted This is due to the heating of internal components and it will pass in a moment USING THE SANDWICH MAKER 1 Coat the cooking
7. ith grated cheese Flavour the filling with ground paprika and prepare the second sandwich the same way It takes 2 to 3 minutes to cook one sandwich Sandwich with chocolate cream and banana 2 pieces 4 slices of toasting bread 1 2 of banana sliced thinly chocolate cream peanut butter Preheat the cooking plates Lightly spread the chocolate cream on two slices of toasting bread top with several slices of banana and put together Prepare the second sandwich the same way It takes 2 to 3 minutes to cook one sandwich Good Appetite Copyright O 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS Dispose of packaging material at a public waste disposal site DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT The meaning of the symbol on the product its accessory or packaging indicates that this product shall not be treated as household waste Please dispose of this product at your applicable collection point for the recycling of electrical amp electronic equipment waste Alternatively in some states of the European Union or other European states you may return your products to your local retailer when buying an equivalent new product The correct disposal of this product will help save valuable natural resources and help in preventing the potential negative impact on the environment and human health which could be caused as a
8. result of improper liquidation of waste Please ask your local authorities or the nearest waste collection centre for further details The improper disposal of this type of waste may fall subject to national regulations for fines For business entities in the European Union If you wish to dispose of an electrical or electronic device request the necessary information from your seller or supplier Disposal in other countries outside the European Union If you wish to dispose of this product request the necessary information about the correct disposal method from local government departments or from your seller This product meets all the basic EU regulation requirements that relate to it Copyright 2011 Fast CR a s Revision 09 2011 E Sandwich Maker SSM 1100 10 Copyright 2011 Fast a s Revision 09 2011
9. tage KKK KKK KO KAR A RKK ARA nnn nnns nnn 220 240 V Nominal Trequehty sese Ress no ES MIR Oto na M M NRI Dron E mI EN EEE 50 Hz Rated power TMU eec 460 W We reserve the right to change text and technical specifications EN 7 Copyright 2011 Fast CR a s Revision 09 2011 Sandwich Maker SSM 1100 TIPS FOR PREPARING DELICIOUS SANDWICHES e The basic ingredient for the filling can be meat fish cheese smoked meat sliced cooked egg or fruit and vegetables like banana apple pineapple tomato cucumber onion or mushrooms Do not use excessive amount of filling to prevent spilling on the cooking plates e filling can be flavoured with spices herbs mustard or ketchup e To achieve the golden crust colour the bread can be coated with butter prior to cooking RECIPES Sandwich with ham cheese and pineapple 2 pieces 4 slices of toasting bread 2 slices of cheese 4 slices of ham 2 slices of pineapple Preheat the cooking plates Between two slices of bread place a slice of cheese pineapple and two slices of ham Prepare the second sandwich the same way It takes 2 to 3 minutes to cook one sandwich Sandwich with tomato and cheese 2 pieces 4 slices of toasting bread 1 medium tomato sliced 2 spoons of grated cheese Ground sweet paprika Preheat the cooking plates Between two slices of bread place a few slices of tomato and sprinkle w
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