GE JRS06 Electric Single Oven
Contents
1. Touch the TIMER CLOCK pad again to change to the 24 hour military time clock The display will show 24 hr If this is the choice you want touch the START pad Touch the TIMER CLOCK pad again to black out the clock display The display will show OFF If this is the choice you want touch the START pad NOTE If the clock is in the black out mode you will not be able to use the Delay Start function Changing the Speed of the or Pads As you use the or pads when setting a time or temperature you may notice the display changes slowly This special feature allows you to change the speed To set the speed you prefer follow the steps below 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the pad The display will show you a set speed between 1 and 5 3 Touch the pad to increase the speed up to the number 5 Touch the pad to decrease the speed down to the number 1 g Touch START to activate the setting and leave the control set in this special features mode 11 suoyaonysuy ajes suonannsuj Gunesadg D D S RQ 9 I 6uiuea sdij Gurooysajqnosy pioddns sauinsuoy Wire R Safety Instructions Care and Cleaning D Q S Consumer Support Adjust the oven thermostat Do it yourself You may find that your new oven cooks differentl2. communications from GE Appliances GEA Check here if you do not want to receive communications from GEA s carefully selected partners GE Appliances FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS GE Consumer Products General Electric Company For information about GEA s privacy and data usage policy go to www GEAppliances com and click Louisville Kentucky 18 www GEAppliances com on Privacy Policy or call 800 626 2224 GE Built In Electric Oven Warranty A All warranty service provided by our Factory Service Centers Staple your receipt here or an authorized Customer Care technician To schedule service Proof of the original purchase gt on line 24 hours a day visit us at www GEAppliances com or date is needed to obtain service gt call 800 GE CARES 800 432 2737 under the warranty S S For The Period Of GE Will Replace D One Year Any partof the oven which fails due to a defect in materials or workmanship During this From the date of the full one year warranty GE will also provide free of charge all labor and in home service to S original purchase replace the defective part Ry gt What GE Will Not Cover gt Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit v the product breakers g Q Improper installation delivery or maintenance Damage to the product caused by accident fire floods Failure of the
3. HI Broil To change to LO Broil touch the BROIL HI LO pad again Touch the START pad When broiling is finished touch the CLEAR OFF pad Broiling Guide Quantity and Shelf First Side Second Side Food or Thickness Position Time min Time min Comments Ground Beef 1 Ib 4 patties C 10 7 Space evenly Up to 8 Well Done 1 2 to 3 4 thick patties take about the same time Beef Steaks Rare 1 thick C 6 5 Steaks less than 1 Medium 1 to 1 lbs C 8 6 thick cook through Well Done C 12 11 before browning Pan frying is recommended Slash fat Rare 1 2 thick C 10 7 8 Medium 2 to 2 lbs C 15 14 16 Well Done C 25 20 25 Chicken 1 whole A 35 10 15 Reduce time abou 2 to 2 Ibs 5 10 minutes per side split lengthwise for cut up chicken Brush each side with melted butter Broil skin side down first Lobster Tails 2 4 B 13 16 Do not Cut through back o 6 to 8 oz each turn shell Spread open over Brush with melted butter before broiling and after half of broiling time Fish Fillets 1 4 to 1 2 thick C 5 5 Handle and turn very carefully Brush wi lemon butter before and during cooking if desired Preheat broiler to increase browning Ham Slices 1 thick B 8 8 Increase time 5 10 precooked minutes per side for 1 thick or home cured ham Pork Chops 2 1 2 thick C 10 10 Slash fat Well Done
4. content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 12 Care and cleaning of the oven www GEAppliances com Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven The oven door is removable for easier access to the light bulb Lift the door straight up and off the hinges Do not lift the door by the handle How to Remove Packaging Tape To assure no damage is done to the finish of the product the safest way to remove the adhesive left from packaging tape on new appliances is an application of a household liquid dishwashing detergent mineral oil or cooking oil Lift Off Oven Door To remove the door open it to the broil stop position Grasp firmly on each side and lift the door straight up and off the hinges Do not place hands between the hinge and the oven door frame To replace the door make sure the hinges are in the broil stop position Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges To clean the ins
5. 2 1 thick about 1 Ib B 13 13 Lamb Chops Medium 2 1 thick about 10 C 10 9 Slash fat Well Done to 12 oz C 12 10 Medium 2 1 thick about 1 Ib C 14 12 Well Done B 17 12 14 suoyonysuy ajes suononysuy Gunesadg D D S RQ 9 Guiuea sdiy Gurooysajqnosy pioddns sauinsuoy AE R Safety Instructions Care and Cleaning D S Q S Consumer Support Using the clock and timer Not all features are on all models TIMER CLOCK HOLD 3 SEC TO SET CLOCK Make sure the clock is set to the correct time of day TIMER CLOCK HOLD 3 SEC TO SET CLOCK OVW The timer is a minute timer only The CLEAR OFF pad does not affect the timer To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a delayed cooking or a delayed self cleaning cycle 7 Touch the TIMER CLOCK pad twice Z Touch the or pad If the or pad is not touched within one minute after you touch the TIMER CLOCK pad the display reverts to To Turn Off the Clock Display If you have several clocks in your kitchen you may wish to turn off the time of day clock display on your oven Touch the TIMER CLOCK pad once to turn off the time of day display Although you will not be able to see To Set the Time
6. LO pads at the same time for 3 seconds until the display shows SF w Ex 2 Operating Instructions Fahrenheit or Celsius Temperature Selection BROIL Your oven control is set to use the Fahrenheit 3 Touch the BROIL HI LO and COOKING temperature selections but you may change TIME pads again at the same time for this to use the Celsius selections 2 seconds The display will show C BROIL g my10 7 Touch the BAKE and BROIL HI LO Celsius pads at the same time for 3 seconds 7 Touch the START pad until the display shows SF Z Touch the BROIL HI LO and BROIL COOKING TIME pads at the same time HI LO for 2 seconds The display will show F Fahrenheit a m pa s Sa D 2 S cS S S S Qy D Q VN 2 Cook and Hold BROIL Your new control has a cook and hold feature that Touch the COOKING TIME pad The S HILO keeps cooked foods warm for up to 3 hours after display will show Hld OFF Timed Baking or Roasting is finished Touch the COOKING TIME pad again NOTE This feature can only be programmed to to activate the feature The display O So zZ z q TIME work with Timed Baking or Roasting See the Using the timed baking and roasting features will show Hid ON section After Timed Baking or Roasting has automatically stopped the programmed Cook Touch heSTARE pad to ae wale De cook and hold feature and le
7. marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door After cleaning rinse the shelves with clean water and dry with a clean cloth Let the bulb cool completely before removing it Replace the bulb with a 40 watt appliance bulb only Do not touch a hot bulb with a damp cloth because the bulb will break 13 suo n nysuj ajes suon nnsuj Guyesadg X 2 3 Q Q I ATTE sdij bunooysajqnoij pioddns 1aumsuo9 L NANANA LOLOTO After broiling remove the broiler pan from the oven Operating Instructions Safety Instructions Care and Cleaning D Q S Consumer Support 14 Care and cleaning of the oven Broiler Pan amp Grid After broiling remove the broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad Control Panel It s a good idea to wipe the control panel after each use Clean with mild soap and water or vinegar and water rinse with clean water and polish dry with a soft cloth Oven Heating Elements Do not clean the bake element or the broil element Any soil
8. product if it is abused misused or of Boe oF God 5 used for other than the intended purpose or used Incidental or consequential damage caused by possible commercially defects with this appliance Damage caused after delivery This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA In Alaska the warranty excludes the cost of shipping or service calls to your home D D S RQ 9 I Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General uiuea sd Gurooysasqnosy Warrantor General Electric Company Louisville KY 40225 pioddns sauinsuo9 19 Consumer Support GE Appliances Website www GEAppliances com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts catalogs or even schedule service on line You can also Ask Our Team of Experts your questions and so much mote Schedule Service www GEAppliances com Expert GE repair service is only one step away from your door Get on line and schedule your service
9. will burn off when the elements are heated Porcelain Oven Interior With proper care the porcelain enamel finish on the inside of the oven top bottom sides back and inside of the door will stay new looking for years Let the oven cool before cleaning We recommend that you wear rubber gloves when cleaning the oven Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled scouring pads may also be used Do not allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface They may cause a dull spot even after cleaning Household ammonia may make the cleaning job easier Place 1 2 cup in a Shallow glass or pottery container in a cold oven overnight The ammonia fumes will help loosen the burned on grease and food If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods Both the broiler pan and grid may be cleaned with a commercial oven cleaner Both the broiler pan and grid can also be cleaned in a dishwasher Do not store a soiled broiler pan and grid anywhere in the oven Do not use abrasive cleansers strong liquid cleansers plastic scouring pads or oven cleansers on the control panel they will damage the finish A 50 50 solution of vinegar and hot wa
10. CK pad is touched If the remaining time is not in the display clock start time or cooking time are in the display recall the remaining time by touching the TIMER CLOCK pad and then touching the or pad to enter the new time you want Using the timed baking and roasting features NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for www GEAppliances com more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth TIME TIME DELAY START DELAY START OPORO DnD OHOS0 A028 000E How to Set an Immediate Start and Automatic Stop The oven will turn on immediately and cook for a selected length of time At the end of the cooking time the oven will turn off automatically Make sure the clock shows the correct time of day Touch the BAKE pad Z 2 Using the or pad enter the desired temperature 3 Touch the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time 4 Using the or pad enter the desired baking time The oven temperature and the cooking time that you entered will be displayed Z Touch the START pad The display shows the oven temperature that you set a
11. Electric Built In Oven www GEAppliances com Safety Instructions 2 4 Operating Instructions Clock and Timer 8 Controls cece ec ees 5 OVEN bni a Aaea 6 7 Special Features 10 11 Thermostat 12 Timed Baking and Roasting 9 Care and Cleaning Broiler Pan and Grid 14 Control Panel 14 Heating Element 14 Lift Off Oven Door 13 Light Bulb 3 65 akeca Sony ees 13 Packaging Tape 13 Painted Surfaces 13 Porcelain Oven Interior 14 Shelves 6 4 6 si taaabe ade as 13 Troubleshooting Tips 15 16 Consumer Support Consumer Support Back Cover Product Registration 17 18 Warranty 00005 19 Write the model and serial numbers here Model Serial You can find them on a label on the side trim or on the front of the oven behind the oven door Owner s Manual JRS06 24 Single Wall Oven 164D4290P384 49 80232 12 03 JR IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life Safety Instructions Wz SAFETY PRECAUTIONS When using electrical appliances basic safety precautions should be followed including W ___ the following
12. Use this appliance only for its intended Before performing any service disconnect purpose as described in this Owner s the oven power supply at the household Manual distribution panel by removing the fuse or switching off the circuit breaker Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions Do not leave children alone children should not be left alone or unattended in an area where an appliance is in use They Operating Instructions should never be allowed to sit or stand on Do not attempt to repair or replace an P P P y any part of the appliance part of your oven unless it is specifically recommended in this manual All other Do not allow anyone to climb stand or servicing should be referred to a qualified hang on the door They could damage the technician oven or cause severe personal injury Have the installer show you the location of the circuit breaker or fuse Mark it for easy reference Care and Cleaning D S Q S Consumer Support W SAFETY PRECAUTIONS Be sure the oven is securely installed in a cabinet that is firmly attached to the house structure Never allow anyone to climb sit stand or hang on the oven door Never leave the oven door open when you are not watching the oven Always keep combustible wall coverings curtains or drapes a safe distance from
13. ame time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by touching the CLEAR OFF pad setting the clock and resetting any cooking function e This is temporary GE Service Protection Plus GE a name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We Il Co ver Any Appliance Backed by GE All brands covered Anywhere Anytime e Unlimited service calls e All parts and labor costs included e No out of pocket expenses e No hidden deductibles e One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing is available Even icemaker coverage and food spoilage protection is offered You can rest easy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covered up to 20 years old in the continental U S Please place in envelope and mail to Warranty Registration Department P O B
14. at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours Real Life Design Studio www GEAppliances com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 Extended Warranties www GEAppliances com Purchase a GE extended warranty and learn about special discounts that are available while your warranty is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires Parts and Accessories www GEAppliances com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing m
15. ave the control set in this special features To activate this feature for use after mode Timed Baking or Roasting follow the steps below Touch the BAKE and BROIL HI LO 10 pads at the same time for 3 seconds until the display shows SF and Hold will automatically start Consumer Support BROIL HI LO BROIL HI LO BROIL HI LO TIMER CLOCK HOLD 3 SEC TO SET CLOCK BROIL HI LO CND OKO Tones at the End of a Timed Cycle At the end of a timed cycle 3 short beeps will sound followed by one beep every 6 seconds until the CLEAR OFF pad is touched This continuous 6 second beep may be canceled To cancel the 6 second beep Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF 12 Hour 24 Hour or Clock Black Out Your control is set to use a 12 hour clock If you would prefer to have a 24 hour military time clock or black out the clock display follow the steps below 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the TIMER CLOCK pad once The display will show 12 hr If this is the choice you want touch the START pad www GEAppliances com Z Touch the BROIL HI LO pad The display shows CON BEEP continuous beep Touch the BROIL HI LO pad again The display shows BEEP This cancels the one beep every 6 seconds 3 Touch the START pad
16. ay cause unsafe operation Contact Us www GEAppliances com KoA If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 Register Your Appliance www GEAppliances com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need arise You may also mail in the pre printed registration card included in the packing material Printed in the United States
17. ces com Throughout this manual features and appearance may vary from your model _OVIN CONTRDLS _ TINIE CONTR LS_ a BROIL A ia DELAY BAKE HI LO TIME START TIMER OVEN G START CLOCK LIGHT G HOLD 3 SEC TO SET CLOCK ON OFF rol T Oven Control Clock and Timer Features and Settings bake Pad tmerciock Pad Pouch tis pad te select the bake enon Touch this pad to select the timer feature BAKE Light Then touch and pads to adjust time Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode To set the clock touch this pad twice and hold 3 seconds and then touch the and pads The time of day will flash in the O BROIL HI LO Pad display when the oven is first turned on Touch this pad to select the broil function START Pad BROIL Light Must be touched to start any cooking Flashes while in edit mode you can switch function from HI to LO BROIL at this point Glows when 9 Pad the oven is in broil mode Short taps to this pad will decrease the time Display or temperature by small amounts Touch and hold the pad to decrease the time or Shows the operations you have selected the time of day and the cooking status temperature by larger amounts COOKING TIME Pad ra Touch this pad and then touch the or Short taps to this pad will increase the time pad to set the amount of time you want or temperature by smal
18. heat unopened food containers Pressure could build up and the container could burst causing an injury Keep the oven vent unobstructed Keep the oven free from grease buildup Place the oven shelf in the desired position while the oven is cool If shelves must be handled when hot do not let pot holder contact the heating elements When using cooking or roasting bags in the oven follow the manufacturer s directions Pulling out the shelf to the stop lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls Do not use the oven to dry newspapers If overheated they can catch on fire Do not use the oven for a storage area Items stored in an oven can ignite Do not leave paper products cooking utensils or food in the oven when not in use After broiling always take the broiler pan out of the oven and clean it Leftover grease in the broiler pan can catch fire next time you use the pan Never leave jars or cans of fat drippings in or near your oven Clean only parts listed in this Owner s Manual Do not use aluminum foil to line oven bottoms except as suggested in this manual Improper installation of aluminum foil may result in a risk of electric shock or fire Vi s DAP READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY ee a N SAVE THESE INSTRUCTIONS Consumer Support Using the oven contr ols www GEApplian
19. her and leave approximately 1 4 between pans from the front back and sides of the wall Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food eZ Leave the door open to the broil stop position The door stays open by itself yet the proper temperature is maintained in the oven NOTE Food can be broiled with the door closed but it may not brown as well because the oven heating element will cycle on and off The size weight thickness starting temperature and your preference of doneness will affect broiling times This guide is based on meats at refrigerator temperature The U S Department of Agriculture says Rare beef is popular but you should know that cooking it to only 140 F means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA Rev June 1985 How to Set the Oven for Broiling 7 2 Place the meat or fish on the broiler grid in the broiler pan Follow suggested shelf positions in the Broiling Guide If your oven is connected to 208 volts rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher Sy ON www GEAppliances com Touch the BROIL HI LO pad once for
20. ical or foam type fire extinguisher Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance suoyaonysuy ajes suononysuy Guyesadg D D S RQ 9 I 6uiuea sdij Gurooysajqnosy pioddns sauinsuoy IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING wir A WARNING COOK MEAT AND POULTRY THOROUGHLY a N Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness Safety Instructions Operating Instructions Care and Cleaning D Q S Do not touch the heating elements or the interior surface of the oven These surfaces may be hot enough to burn even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact any interior area of the oven allow sufficient time for cooling first Potentially hot surfaces include oven vent openings surfaces near the openings crevices around the oven door the edges of the window and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened Stand away from the oven when opening the oven door Hot air or steam which escapes can cause burns to hands face and or eyes Do not
21. ide of the door Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled scouring pads may also be used Do not allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface They may cause a dull spot even after cleaning Oven Shelves Clean the oven shelves with an abrasive cleanser or scouring pad Oven Light Before replacing the bulb disconnect electrical power to the oven at the main fuse or circuit breaker panel Painted Surfaces Clean with soap and water or a vinegar and water solution Do not use commercial oven cleaners cleansing powders scouring pads or harsh abrasives on any painted surface Apply with a soft cloth and allow to soak Wipe dry and then apply an appliance polish to thoroughly clean and protect the surface NOTE The plastic tape must be removed from all chrome trim It cannot be removed if it is baked on If necessary you may use an oven cleaner Follow the package directions Clean the inside of the oven window with a mild non scratching cleaner and a damp cloth To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Do not let water drip into the vent openings Spillage of
22. isplay will show the changing temperature starting at 100 F and the cooking time countdown The oven will continue to cook for the programmed amount of time then shut off automatically unless the Cook and Hold feature was set See the Special features of your oven control section Touch the CLEAR OFF pad to clear the display suoyaonysuy ajes suononysuy Gunesadg D D S RQ 9 I buiuea sdij bunooysajqnoij pioddns 1aumsuo9 2 Special features of your oven control S Your new touch pad control has additional features that you may choose to use The following are the features and how you may activate them S The special feature modes can only be activated while the display is showing the time of day They remain in D the control s memory until the steps are repeated T When the display shows your choice touch the START pad The special features will remain in memory after g a power failure 12 Hour Shut Off BROIL With this feature should you forget and leave 2 Touch the DELAY START pad until the oven on the control will automatically tum off no shdn no shut off appears in the oven after 12 hours during baking functions the display or after 3 hours during a broil function Touch the START pad to activate the no shut off and leave the control set in this special features mode HI LO If you wish to turn off this feature follow 3 the steps below Touch the BAKE and BROIL HI
23. l amounts Touch your food to cook The oven will shut off and hold the pad to increase the time or when the cooking time has run out temperature by larger amounts DELAY START Pad CLEAR OFF Pad Use along with the COOKING TIME pad to Touch this pad to cancel ALL oven set the oven to start and stop automatically operations except the clock and timer at a time you select If F and a number or letter flash in the display and the O OVEN LIGHT ON OFF Pad oven control signals this indicates a function error code Touch this pad to turn the oven light on Touch the CLEAR OFF pad Allow the oven to cool for one or oft hour Put the oven back into operation If function error code repeats disconnect power to the oven and call for service suoyaonysuy ajes suononysuy Gunesadg D D S RQ 9 I 6uiuea sdiy Gurooysasqnosy pioddns sauinsuoy Troubleshooting Tips Care and Cleaning WYCH Safety Instructions Consumer Support Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on al Cut slits in the foil just like the grid Before you begin The shelves have stop locks so that when placed correctly on the supports they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support To remove a shelf pull it toward yo
24. m Possible Causes Oven temperature too Oven thermostat hot or too cold needs adjustment Oven will not work A fuse in your home may be blown or the circuit breaker tripped What To Do See the Adjust the oven thermostat Do it yourself section e Replace the fuse or reset the circuit breaker Oven controls improperly set e See the Using the oven section Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation Operating Instructions e Disconnect all power to the oven for at least 30 seconds and then reconnect power If the function error code repeats call for service e Replace the fuse or reset the circuit breaker F and a number You have a function or letter flash error code inthe display If the function code repeats Display goes blank A fuse in your home may be D blown or the circuit breaker tripped py The clock is in the oO black out mode Display flashes Power failure v Unable to get the Oven control pads were not amp display to show SF pressed properly Power outage Power outage or surge clock flashes Strong odor An odor from the insulation around the inside of the oven is normal for the first few times the oven is used N D Q PA 3 E Consumer Support 16 e See the Special features of your oven control section Reset the clock e The BAKE and BROIL HI LO pads must be touched at the s
25. nd the cooking time countdown The display starts changing once the temperature reaches 100 F The oven will continue to cook for the programmed amount of time then shut off automatically unless the Cook and Hold feature was set See the Special features of your oven control section Touch the CLEAR OFF pad to clear the display How to Set a Delayed Start and Automatic Stop You can set the oven control to delay start the oven cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day 7 Touch the BAKE pad 2 Using the or pad enter the desired temperature 3 Touch the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time 4 Using the or pad enter the desired baking time 5 Touch the DELAY START pad 6 Using the or pad enter the time of day you want the oven to turn on and start cooking 7 Touch the START pad NOTE An attention tone will sound if you are using timed baking and do not touch the START pad after entering the baking temperature If you would like to check the times you have set touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set When the oven turns on at the time of day you have set the d
26. ox 32150 Louisville KY 40232 2150 General Electric Company i Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confidence in us We are proud to have you as a customer Follow these three steps to protect your new appliance investment Complete and mail After mailing the Read your Owner s your Consumer registration below Manual carefully Product Ownership store this document It will help you Registration today in a safe place It operate your new Have the peace of contains information appliance properly mind of knowing we you will need should can contact you in you require service the unlikely event of a Our service number is safety modification 800 GE CARES 800 432 2737 Model Number Serial Number Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register online at www GEAppliances com Model Number Serial Number Mr O Ms Mrs Miss O First Last Name Name Street Address l l Apt l E mail Address Zip City State Code Date Placed Phone a x Month Day Year Number l Please provide your e mail address to receive via e mail discounts special offers and other important
27. r The timer does not control oven operations The maximum setting on the timer is 9 hours and 59 minutes 7 Touch the TIMER CLOCK pad 2 Touch the or pad until the amount of time you want shows in the display The maximum time that can be entered in minutes is 59 Times more than 59 minutes should be changed to hours and minutes To Reset the Timer Tf the display is still showing the time remaining you may change it by touching the TIMER CLOCK pad then touching the or pad until the time you want appears in the display To Cancel the Timer Touch the TIMER CLOCK pad twice the original setting If this happens touch the TIMER CLOCK pad twice and reenter the time of day Touch the START pad until the time of day shows in the display This enters the time and starts the clock To check the time of day when the display is showing other information simply touch the CLOCK pad The time of day shows until another pad is touched it the clock maintains the correct time of day Z Touch the TIMER CLOCK pad twice to recall the clock display If you make a mistake touch the TIMER CLOCK pad and begin again 3 Touch the START pad The time will start counting down although the display does not change until one minute has passed 4 When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the TIMER CLO
28. ter works well To clean the oven floor gently lift the bake element Clean with warm soapy water If necessary you may use an oven cleaner Follow the package directions Do not spray oven cleaner on the electrical controls and switches because it could cause a short circuit and result in sparking or fire Do not allow a film from the cleaner to build up on the temperature sensor it could cause the oven to heat improperly The sensor is located at the top of the oven Carefully wipe the sensor clean after each oven cleaning being careful not to move the sensor as a change in its position could affect how the oven bakes Do not spray any oven cleaner on the oven door handles or any exterior surface of the oven cabinets or painted surfaces The cleaner can damage these surfaces Before you call for service Troubleshooting Tips Save time and money Review the charts on the following Q pages first and you may not need to call for service Problem Control signals after entering cooking time or delay start Food does not bake or roast properly Food does not broil properly Clock and timer do not work Oven light does not work Possible Causes You forgot to enter a bake temperature Oven controls improperly set www GEAppliances com What To Do e Touch the BAKE pad and desired temperature e See the Using the oven section Shelf position is incorrect or the shelf is not level e See
29. the Using the oven section Incorrect cookware or cookware of improper size being used See the Using the oven section Oven thermostat needs adjustment Oven controls improperly set See the Adjust the oven thermostat Do it yourself section e Make sure you touch the BROIL HI LO pad Improper shelf position e See the Broiling Guide being used Food being cooked e Use the broiling pan and grid that came with your oven in a hot pan Make sure it is cool Cookware not suited for broiling e Use the broiling pan and grid that came with your oven Aluminum foil used on the broiling pan and grid has not been fitted properly and slit as recommended e See the Using the oven section In some areas the power voltage may be low A fuse in your home may be blown or the circuit breaker tripped e Preheat the broil element for 10 minutes e Broil for the longest period of time recommended in the Broiling Guide e Replace the fuse or reset the circuit breaker Oven controls improperly set Light bulb is loose or defective See the Using the clock and timer section e Tighten or replace the bulb Pad operating light is broken e Call for service 15 suoyonysuy ajes suononysuy Guyesadg D D S RQ 9 I uiuea sdij Gurooysajqnosy pioddns sauinsuoy Before you call for service Troubleshooting Tips Safety Instructions Proble
30. u tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in How to Set the Oven for Baking or Roasting 7 Touch the BAKE pad Touch the or pad to set the desired temperature 2 3 Touch the START pad 7 Check food for doneness at minimum time on recipe Cook longer if necessary Touch the CLEAR OFF pad when cooking is complete SI Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Aluminum Foil You can use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid Aluminum foil may also be used to catch a spillover Type of Food Shelf Position Frozen pies on cookie sheet BorC Angel food cake A Bundt or pound cakes B Biscuits muffins brownies BorC cookies cupcakes layer cakes pies Casseroles BorC Baking results will be better if baking pans are centered in the oven as much as possible Pans should not touch each other or the walls of the oven If you need to use two shelves stagger the pans so one is not directly above the ot
31. y than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will only affect baking and roasting temperatures it does not affect the broiling temperature The adjustment will be retained in memory after a power failure To Adjust the Thermostat cS BROIL 7 Touch the BAKE and BROIL HI LO 4 When you have made the pads at the same time for 3 seconds adjustment touch the START pad until the display shows SF to go back to the time of day J Touch the BAKE pad A two digit e Pee maa aa number shows in the display y 3 The oven temperature can be adjusted up to 35 F hotter or 35 F cooler Tap the pad to increase the temperature in l degree increments Tap the pad to decrease the temperature in l degree increments The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat
32. your oven Always keep dish towels dish cloths pot holders and other linens a safe distance from your oven Always keep wooden and plastic utensils and canned food a safe distance away from your oven Teach children not to play with the controls or any other part of the oven Large scratches or impacts to glass doors can lead to broken or shattered glass Do not store flammable materials in an oven CA U TI ON Items of interest to children should not be stored in cabinets above an oven children climbing on the oven to reach items could be seriously injured www GEAppliances com Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the oven Flammable material could be ignited if brought in contact with hot surfaces or heating elements and may cause severe burns Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders touch hot heating elements Do not use a towel or other bulky cloth For your safety never use your appliance for warming or heating the room Do not let cooking grease or other flammable materials accumulate in or near the oven Do not use water on grease fires Never pick up a flaming pan Turn the controls off Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi purpose dry chem
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