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Hotpoint RB757 Electric Kitchen Range

1. Ba eo Q 2 Q s pioddns 1 umnsuog sdij Guyooysajqnoy Safety Instructions Operating Instructions dD S S S S S c Installation Instructions Consumer Support Troubleshooting Tips Using the oven controls on some models Throughout this manual features and appearance may vary from your model 10 OVEN CONTROLS S N gt CLEAN D G TIME CONTROLS OVEN Oven Control Clock and Timer Features and Settings 7 BAKE TEMP RECALL Pad Touch this pad to select the bake function BAKE Light Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode START ON Pad Must be touched to start any cooking or cleaning function Display Shows the time of day oven temperature whether the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature If F and a number or letter flash in the display and the oven control signals this indicates a function error code If your oven was set for a timed oven operation and a power outage occurred the clock and all programmed functions must be reset The time of day will flash in the display when there has been a power
2. s Installation Instructions Consumer Support Troubleshooting Tips Using the oven The size weight thickness starting temperature and your preference of doneness will affect broiling times This guide is based on meats at refrigerator temperature T The U S Department of Agriculture says Rare beef is popular but you should know that cooking it to only 140 F means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA Rev June 1985 LOL ALS LL Ki es SSS The oven has 5 shelf positions 4 Broiling Guide Quantity and Shelf First Side Second Side Food or Thickness Position Time min Time min Comments Ground Beef b 4 patties C 0 7 10 Space evenly to 4 thick 4 Ibs 12 patties G 5 1 Beef Steaks Raret 3 4to 1 thick E 6 4 Steaks less than 34 Medium 0 1 1 2 Ibs D 8 6 thick are difficult Well Done D 0 7 10 to cook rare Slash fat Raret 12 thic C 0 8 Medium 2 to 2 1 2 Ibs C 5 10 12 Well Done D 20 20 Chicken whole cut up B 25 25 Brush each side with 2 to 2 lbs melted butter split lengthwise Broil skin side down Breast B 25 15 first Bakery Product Bread toast 2 to 4 slices D 3 1 Space evenly Place English Muffin 2 split E 3 4 English muffins cut side up and
3. Before you call for service Troubleshooting Tips Problem Possible Causes Burning or oily This is normal in a new oven odor emitting from the and will disappear in time oven vent Strong odor around the inside of the oven is normal for the first few times the oven is used Self Cleaning Models Oven will not self clean The oven temperature is too high to set a self clean operation What To Do e To speed the process set a self clean cycle for a minimum of 3 hours See the Using the self cleaning oven section An odor from the insulation e This is temporary e Allow the range to cool to room temperature and reset the controls Oven controls improperly set o See the Using the self cleaning oven section Oven door is not in the locked position Oven starts a self clean cycle when you wanted to bake roast or broil Oven door locked during cooking Crackling or popping sound the cooking and cleaning functions Excessive smoking Excessive soil during a clean cycle Oven door will Oven too hot not unlock Oven not clean after a Oven controls not properly set clean cycle Make sure you move the door latch handle all the way to the right e Turn the Oven Temperature knob to OFF Allow the oven to cool Never force the door latch handle This is the sound of the metal heating and cooling during both e This is normal e Press the CLEAR OFF p
4. Make sure the canner is flat on the bottom Use recipes and procedures from reputable sources These are available from manufacturers such as Ball and Kerr and the Department of Agriculture Extension Service To prevent burns from steam or heat use caution when canning The following information will help you choose cookware which will give good performance on coil cooktops Use only flat bottomed woks Surface Cookware Tips Use medium or heavy weight cookware Aluminum cookware conducts heat faster than other metals Cast iron and coated cast iron cookware are slow to absorb heat but generally cook evenly at low to medium heat settings Steel pans may cook unevenly if not combined with other metals Wok Cooking We recommend that you use only a flat bottomed wok They are available at your local retail store Do not use woks that have support rings Use of these types of woks with or without the ring in place can be dangerous For best cooking results pans should be flat on the bottom Match the size of the saucepan to the size of the surface unit The pan should not extend over the edge of the surface unit more than 1 inch Placing the ring over the surface unit will cause a buildup of heat that will damage the porcelain cooktop Do not try to use such woks without the ring You could be seriously burned if the wok tips over suoyonysuy Ajajes suon nnsu j buneiadg J3 pue aie uiuea w
5. Z was wamanman 2 ii TEMP RECALL HI LO Safety Instructions Operating Instructions 2 S S S Installation Instructions Consumer Support Troubleshooting Tips 20 Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays How to Exit the Sabbath Feature Touch the CLEAR OFF pad If the oven is cooking wait for a random delay period of approximately 30 seconds to minute until only is in the display Touch and hold both the BAKE and BROIL HILO pads at the same time until the display shows SF Z Tap the CLOCK pad until ON or OFF appears in the display ON indicates that the oven will automatically turn off after 12 hours OFF indicates that the oven will not automatically turn off See the Special Features section for an explanation of the 12 Hour Shut Off feature 5 Touch the START ON pad NOTE If a power outage occurred while the oven was in Sabbath the oven will automatically turn off and stay off even when the power returns The oven control must be reset Adjust the oven thermostat Easy to do yourself GEAppliances com You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometer
6. GE Service Protection Plus GE a name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We I I Co ver A ny A ppl lan Ce Backed by GE z All brands covered Anywhere Anytime Unlimited service calls All parts and labor costs included No out of pocket expenses e No hidden deductibles One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing is available Even icemaker coverage and food spoilage protection is offered You can rest easy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covered up to 20 years old in the continental U S Please place in envelope and mail to General Electric Company Warranty Registration Department P O Box 32150 Louisville KY 40232 2150 49 Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confi
7. of your conduit and assemble it in the hole Insert the conduit through the squeeze connector and tighten Allow enough slack to easily attach the wires to the terminal block NOTE Do not install the conduit without a squeeze connector The squeeze connector should be installed before reinstalling the rear range wiring cover Squeeze connector Conduit Bracket Skip to Step 6 or 7 Installation Instructions ELECTRICAL CONNECTIONS CONT 4 3 WIRE POWER CORD 5 4 WIRE POWER CORD INSTALLATION INSTALLATION A WARNING The neutral or ground A WARNING The neutral wire of wire of the power cord must be connected to the neutral terminal located in the center of the terminal block The power leads must be connected to the lower left and the lower right terminals of the terminal block Remove the 3 lower terminal screws from the terminal block Insert the 3 terminal screws through each power cord terminal ring and into the lower terminals of the terminal block Be certain that the center wire white neutral is connected to the center lower position of the terminal block Tighten screws securely into the terminal block DO NOT remove the ground strap connection Terminal block v4 appearance may vary Neutral terminal Ground plate Ground Power cord __ Skip to Step 8 and proceed with the installation the supply circuit must be connected to the neutral terminal located in the lower center
8. Consumer Support Troubleshooting Tips Using the warming drawer on some models 22 Warming Drawer LO OFF MED HI Control Knob on models equipped with a knob Push and turn the control knob to any desired setting NOTE The warming drawer should not be used during a self clean cycle When Using the Warming Drawer The warming drawer will keep hot cooked foods at serving temperature Always start with hot food Do not use to heat cold food other than crisping crackers chips or dry cereal Do not line the warming drawer or pan with aluminum foil Foil is an excellent heat insulator and will trap heat beneath it This will upset the performance of the drawer and could damage the interior finish Preheat prior to use according to these recommended times Setting LO 15 minutes Setting MED 25 minutes Setting HI 35 minutes ON Signal Light The ON signal light is located above the control knob and glows when the knob is in the on position It stays on until the knob is moved to the OFF position Do not put liquid or water in the warming drawer For moist foods cover them with a lid or aluminum foil For crisp foods leave them uncovered Food should be kept hot in its cooking container or transferred to a heat safe serving dish A CA U TI ON Plastic containers or plastic wrap will melt if in direct contact with the drawer pan or a hot ut
9. difficult to remove place a towel or dishcloth between the knob and control panel and pull gently Wash the knobs in soap and water or a vinegar and hot water solution The broiler pan may be cleaned with a commercial oven cleaner If the grid is grey enamel it can also be cleaned with an oven cleaner Both the broiler pan and grid can also be cleaned in the dishwasher Do not store a soiled broiler pan and grid anywhere in the range A CA U TI ON Do not clean the broiler pan or grid in a self cleaning oven To replace the storage drawer Z Insert glides at the back of the drawer beyond the stop on range glides 2 Lift the drawer if necessary to insert easily 3 Let the front of the drawer down then push in to close Before removing the knobs for cleaning please note that the knobs are in the OFF position When replacing the knobs check the OFF position to ensure proper placement Do not bend knobs by pulling them up or down or by hanging a towel or other such loads This can damage the shaft GEAppliances com Warming Drawer Rack on some models Clean the rack with detergent and water After cleaning rinse the rack with clean water and dry with a clean cloth suoyonysuy AJ JPS Removable Warming Drawer on some models gt S To replace the warming drawer NOTE For models with an electric warming S drawer before performing any adjustm
10. juices tomato or vinegar should not be permitted to remain on the finish Lift Up Cooktop on some models Some models have a cooktop that can be lifted up for easier cleaning The entire cooktop may be lifted up and supported in the up position The surface units do not need to be removed however you may remove one to make raising the cooktop easier There are two side supports that lock into position when the cooktop is lifted up Surface Units on some models Be sure all the controls are turned to OFF and the surface units are cool before attempting to remove them To clean the surface units turn the control to the highest setting for a minute The coils will burn off any soil To remove a surface unit To remove the drip pans for cleaning the surface units must be removed first Lift the surface unit about 1 inch above the drip pan and pull it out Do not lift the surface unit more than 1 If you do it may not lie flat on the drip pan when you plug it back in Repeated lifting of the surface unit more than 1 inch above the drip pan can permanently damage the receptacle Drip Pans on some models Remove the surface units Then lift out the drip pans Place them in a covered container Add 1 4 cup ammonia and let soak several hours or overnight Wash rinse well and dry The drip pans may also be cleaned in the dishwasher If acids spill on the cooktop while it is hot use a dry paper towe
11. outage Reset the clock If the function error code appears during the self cleaning cycle check the oven door latch The latch handle may have been moved even if only slightly from the latched position Make sure the latch is moved to the right as far as it will go Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If the function error code repeats disconnect the power to the range and call for service KITCHEN TIMER ON OFF or TIMER ON OFF Pad Touch this pad to select the timer feature Then touch the and pads to adjust the timer TIMER Light Flashes while in edit mode you can change the set time at this point Glows when the timer has been activated Flashes again when the time has run out until the control is reset CLOCK Pad To set the clock press this pad twice and then press the and pads The time of day will flash in the display when the oven is first turned on START TIME Pad on some models Use along with the COOKING TIME or SELF CLEAN pads to set the oven to start and stop automatically at a time you set START TIME Light Flashes while in edit mode you can change the start time at this point Glows when the function has been activated COOKING TIME Pad on some models Touch this pad and then touch the or pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out COOKING T
12. oven reaches your selected temperature then goes off and on with the oven element s during cooking Before you begin To avoid possible burns place the shelves in the desired position before you turn the oven on The shelves have stop locks so that when placed correctly on the shelf supports A through E they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support Touch this pad before setting the clock Touch this pad to select the timer feature Shows the time of day and the time set for the timer cook time or start time These pads allow you to set the clock and timer To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in NOTE The shelf is not designed to slide out at the special low shelf R position How to Set the Oven for Baking or Roasting on models without an oven temperature knob Z Touch the BAKE pad 2 Touch the or pads until the desired temperature is displayed 3 Touch the START ON pad The oven will start automatically The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature To change the oven temperature during BAKE cycle to
13. pad until SAb appears in the display Touch the START ON pad and gt will appear in the display Touch the COOKING TIME pad GAN a N Touch the or pads to set the desired time that you entered will be displayed Touch the START ON pad NI SY Touch the BAKE pad No signal will be given length of cooking time between 1 minute and 9 hours and 59 minutes The cooking 8 The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given 9 Touch the START ON pad Va After a random delay period of approximately 30 seconds to minute gt C will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 7 To adjust the oven temperature touch the BAKE pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the START ON pad When cooking is finished the display will change from gt c to D indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food 19 suoyonysuy AJ JP suon nnsu j bu eiado pue aie buiuea w 2 eo Q gt a Q s pioddns 1 unsuog sdij Bunoojs jqno1
14. the clean cycle If the oven is not clean after one clean cycle repeat the cycle Change the Start Time by touching the or pads The start time will appear in the display 3 Touch the START ON pad The selfclean cycle will automatically begin at the time set While the oven is self cleaning you can touch the CLOCK pad to display the time of day To return to the clean countdown touch the SELF CLEAN pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door You cannot set the oven for cooking until the oven is cool enough for the door to unlock While the oven is self cleaning you can touch the CLOCK pad to display the time of day To return to the clean countdown touch the COOKING TIME pad If the shelves become hard to slide apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven shelves with the paper towel 25 Su0IJ3nu Suj AJ JP SUONJINASU buneiadg J3 pue ase TTE w 2 eo Q lt s Q s pioddns sauinsuoy sdij Guyooysajqnoy Safety Instructions Operating Instructions S S Installation Instructions Consumer Support Troubleshooting Tips Care and cleaning of the range Be sure electrical power Is off and all surfa
15. the ground strap opening and then into the bottom center block opening Insert the two side bare wire tips into the lower left and the lower right terminal block openings Tighten the screws until the wire is firmly secure approximately 20 inch lbs NOTE ALUMINUM WIRING Aluminum building wire may be used but it must be rated for the correct amperage and voltage to make connection Connect wires according to this Step 6 or Step 7 depending on number of wires Bracket Conduit Wire used location and enclosure of splices etc must conform to good wiring practices and local codes Skip to Step 8 and proceed with the installation Before from the terminal block Remove the ground screw and ground plate and retain them Cut and discard the ground strap DO NOT DISCARD ANY SCREWS Insert the ground bare wire tip between the range frame and the ground plate removed earlier and secure it in place with the ground screw removed earlier Insert the bare wire white neutral tip through the bottom center of the terminal block opening Insert the two side bare wire tips into the lower left and the lower right terminal block openings Tighten the screws until the wire is firmly secure approximately 20 inch lbs Ground strap Ground strap After Terminal block Wire tips Ground plate grounding to range GROUND s Bracket Wire used location and enclosure of splices etc must con
16. HOTPOINT RB757BH Hotpoint 30 Free Standing Electric Range Dimensions in inches N CENTER LINE 46 1 tThe range may be placed with 0 clearance flush at the back wall and side walls if the range side trims extend beyond the cabinet fronts at least 1 4 Self Clean models only L j Dimension from wall to front of closed oven door Dimension from wall to the front of closed oven door handle is 28 1 2 Specification Revised 11 05 420485 208V 8 8 Breaker Size 40 Ampst Note Check local codes for required breaker size Effective January 1 1996 the National Electrical Code requires that new construction not existing utilize a 4 conductor connection to an electric range Note 30 Electric Ranges conform to U L requirements for 0 spacing from walls below countertops Allow 1 1 2 spacing from the side of the range to adjacent vertical walls above the cooktop surface Receptacle Locations Locally approved flexible service cord or conduit must be used because terminals are not accessible after range installation See shaded area in drawing for location of electrical outlet box Recommended outlet locations allow range to be installed directly against rear wall Installation Information Before installing consult installation instructions packed with product for current dimensional data All Hotpoint ranges are equipped with an Anti Tip device The x installation of this device is
17. IME Light Flashes while in edit mode you can change the set time at this point Glows when the function has been activated Flashes again when the time has run out until the control is reset GEAppliances com Oven Control Clock and Timer Features and Settings 0 9 9 AUTOMATIC OVEN Light on some models This lights anytime the oven has been programmed using the COOKING TIME or START TIME functions OVEN LIGHT or x Pad Touch this pad to turn the oven light on or off Pad Short taps to this pad will decrease the time or temperature by small amounts Touch and hold the pad to decrease the time or temperature by larger amounts Pad Short taps to this pad will increase the time or temperature by small amounts Touch and hold the pad to increase the time or temperature by larger amounts SELF CLEAN Pad Touch this pad to select the self cleaning function See the Using the self cleaning oven section CLEAN Light Flashes while in edit mode you can change the length of time for the selfclean cycle at this point Glows when the oven is in the self clean cycle After the self clean cycle the light will turn off Unlatch the door CLEAR OFF Pad Touch this pad to cancel ALL oven operations except the clock and timer BROIL HI LO Pad Touch this pad to select the broil function BROIL Light Flashes while in edit mode you can switch from HI to LO BROIL at this point Glows when the oven is in
18. If conduit is being used go to Step 3D and then to Step 6 or 7 e On some models a filter capacitor may be connected between the black and white leads on the junction block Installation Instructions 3 POWER CORD AND STRAIN RELIEF INSTALLATION A Remove the wire cover on the lower back of the range by removing two 2 screws using a 1 4 nut driver Do not discard these screws 2 screws to remove wire cover Wire cover Remove the knockout ring 13 located on bracket directly below the terminal block To remove the knockout use a pair of pliers to bend the knockout ring away from the bracket and twist until ring is removed Terminal block appearance may vary Knockout Knockout ring ring removed in bracket For power cord installations only see the next step if using conduit assemble the strain relief in the hole Insert the power cord through the strain relief and tighten Allow enough slack to easily attach the cord terminals to the terminal block If tabs are present at the end of the winged strain relief they can be removed for better fit NOTE Do not install the power cord without a strain relief The strain relief bracket should be installed before reinstalling the rear range wiring cover Terminal Strain relief Power cord Bracket Skip to Step 4 or 5 For conduit installations only purchase a squeeze connector matching the diameter
19. Listed by an important required step in Underwriters the installation of the range Laboratories HOTPOINT RB757BH Hotpoint 30 Free Standing Electric Range Features and Benefits e Self Clean Oven Conveniently cleans the oven cavity without the need for scrubbing e Super Large Oven Capacity Provides an impressively large oven interior for cooking more dishes and large meals at one time e Coil Heating Elements Provide consistent and even heat on the cooktop with a plug in element that is removable for easy cleaning e Electronic Oven Controls One touch electronic pads are easy to use and allow for simple oven operation e Standard Window Provides a convenient viewing area to check the progress of food e Frameless Glass Oven Door Offers an easy to clean and stylish design that blends seamlessly into existing cabinetry e Porcelain Upswept Cooktop Features raised edges to help contain spills and make clean up easy e Model RB757WHWW White on white white door and white cooktop e Model RB757CHCC Bisque on bisque bisque door and bisque cooktop e Model RB757EHBB Black on black black door and black cooktop e Model RB757BHWH White black door and white cooktop e Model RB75 7BHCT Bisque black door and bisque cooktop Specification Revised 11 05 420485 www GEAppliances com Safety Information 2 6 Owner s Manual and i Installation Instruction
20. O pads at the same time for 3 seconds until the display shows SF 18 Touch the CLOCK pad The display will show ON 12 hour shut off Touch the CLOCK pad repeatedly until the display shows OFF no shut off Touch the START ON pad to activate the no shut off and leave the control set in this special features mode Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays GEAppliances com The Sabbath feature can be used for baking roasting only It cannot be used for broiling self cleaning or Delay Start cooking NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Replacement section On models with a light switch on the control panel the oven light may be turned on and left on BAKE BROIL TEMP HI LO OW When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting BAKE BROIL TEMP HI LO When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting How to Set for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both
21. Operating Instructions SENAMAN ENATS Adjust the Oven Coil Top and om Thermostat 21 Radiant Top Models ro Clock and Timer 15 16 Oven ie Sie vig EEE 12 14 Standard Self Clean Oven Controls 10 11 Clean Models Models Sabbath Feature 19 20 JBS03 JBP21 Selecting Types of Cookware 9 JBS07 JBP60 Self Cleaning 24 25 JBS15 RB740 Special Features 18 JBS27 RB757 Surface Units 7 8 RB525 RB787 r rus Timed Baking and Roasting 17 RB526 RB790 O Warming Drawer 22 22 RB536 RB800 RB540 j Care and Cleaning 24 33 Glass Cooktop 32 33 O Self Cleaning Oven 24 25 i Installation Instructions 42 Anti Tip Device 34 40 Q Before You Begin 34 Q Electrical Connections 36 39 i Leveling aeriene cee eee 40 41 x Troubleshooting Tips 42 46 Accessories _ 47 Consumer Support Consumer Support Back Cover Product Registration 49 50 Warianty gist ps panata a aes ace ails 51 Write the model and serial numbers here Model Serial You can find them on a label behind the open oven door or drawer on the front face 183D6379P022 49 88015 04 04 JR Safety Instructions Operating Instructions x Care and Cleaning Installation Instructions Consumer Support Troubleshooting Tip
22. RD DOES NOT DIMINISH YOUR WARRANTY RIGHTS GE Consumer Products For information about GEA s privacy and data usage policy go to www GEAppliances com and click on Privacy Policy or call 800 626 2224 General Electric Company Louisville Kentucky www GEAppliances com 50 Electric Range Warranty All warranty service provided by our Factory Service Centers Staple your receipt here C 62 or an authorized Customer Care technician To schedule service Proof of the original purchase on line 24 hours a day visit us at GEAppliances com date is needed to obtain service or call 800 GE CARES 800 432 2737 under the warranty suoyonysuy AJ JPS For The Period Of GE Will Provide One Year Any part of the range which fails due to a defect in materials or workmanship From the date of the During this full one year warranty GE will also provide free of charge all labor m original purchase and in home service to replace the defective part wqx GE GLASS COOKTOP MODEL JBP60 ONLY DOES NOT INCLUDE HOTPOINT MODELS Five Years A replacement glass cooktop if it should crack due to thermal shock discolor From the date of the crack at the rubber seal between the glass cooktop and the porcelain edge or lt original purchase if the pattern wears off ae gl Pi cooktop A replacement radiant surface unitif it should burn out modes aniy During this limited additional four year warranty you will be respons
23. Rinse and polish with a dry cloth GEAppliances com Never cover the opening with aluminum foil or any other material Do not use steel wood pads commercial oven cleaners cleaning powders or other abrasive cleaners They will damage the surface To Order To order CERAMA BRYTE Stainless Steel Appliance Cleaner please call our toll free number National Parts Center 800 626 2002 www GEAppliances com CERAMA BRYTE Stainless Stee Appliance Cleaner e002 se PM10X311 31 suononysuy AJ JPS suon nnsuj bu neiado J3 pue ase Huiuea w 2 z s gt Q lt s Q pioddns r umsuo3 sdij Guyooysajqnoy Cleaning the glass cooktop on some models Normal Daily Use Cleaning Safety Instructions ONLY use CERAMA BRYTE Ceramic 3 Shake the cleaning cream well Apply Cooktop Cleaner on the glass cooktop a few drops of CERAMA BRYTE Other creams may not be as effective Ceramic Cooktop Cleaner directly to To maintain and protect the surface of your ine Cook RE glass cooktop follow these steps Z Use a paper towel or CERAMA BRYTE Cleaning Pad for Ceramic Cooktops to clean the entire cooktop 7 Before using the cooktop for the first time clean it with CERAMA BRYTE Ceramic Cooktop Cleaner Sune Clean your cooktop after This helps protect the top and makes 5 Use a dry cloth or paper towel s 9 each spi
24. a light colored glass when it is hot This is temporary and will disappear T cooktop as the glass cools BB S Plastic melted to Hot cooktop came into e See the Glass surface potential for permanent damage b the surface contact with plastic placed section in the Cleaning the glass cooktop section on the hot cooktop Pitting or indentation Hot sugar mixture spilled Call a qualified technician for replacement of the cooktop on the cooktop Frequent cycling Improper cookware Use only flat cookware to minimize cycling off and on of being used surface units ie D p a z S S 42 Problem Coil Cooktops Surface units not functioning properly Oven All Models Oven light does not work Oven will not work Food does not bake or roast properly Possible Causes The surface units are not plugged in solidly GEAppliances com What To Do e With the controls off check to make sure the surface unit is plugged completely into the receptacle The surface unit controls improperly set The drip pans are not set securely in the cooktop Light bulb is loose or defective e Check to see the correct control is set for the surface unit you are using e With the controls off check to make sure the drip pan is in the recess in the cooktop and that the opening in the pan lines up with the receptacle e Tighten or replace the bulb Switch operating l
25. ad Open the windows to rid the room of smoke Wait until the light on the SELF CLEAN pad goes off Wipe up the excess soil and reset the clean cycle e Allow the oven to cool below locking temperature e See Using the self cleaning oven section Oven was heavily soiled 46 e Clean up heavy spillovers before starting the clean cycle Heavily soiled ovens may need to self clean again or for a longer period of time Ac cessor I es GEAppliances com Vee Looking For Something More i You can find these accessories and many more at www GEAppliances com or call 800 626 2002 during normal business hours Have your model number ready suoyonysuy AJ JP FS SSS See JH JH ma TEN PAaDNaAAD O YT PARRA EL LA SS a EE s S gt 3 Oven Racks Broiler Pan S D RQ D Oven Elements Light Bulbs Knobs S w 2 eo Q lt gt a Q s Cleaner Cleaning Pads Scraper Tired of discolored racks Wishing you had extra heavy duty oven racks NOW AVAILABLE for your range GE s innovative self cleanable porcelain coated oven racks e Heavy Duty e Durable e Able to be cleaned in a self cleaning oven Visit www GEAppliances com for more information EL g B sdi Gulooysaqnosy 47 Notes ee N sdij Bunooysajqnos uoddng saunsuoy SUONINAYSU buneiadg SUONINSU suononaysuy Ajapes uon ejjesuj Gurueayy pue 3189
26. broil mode Indicator Lights on some pads EDIT mode lasts several seconds after the last pad press START TIME ON OFF and COOKING TIME ON OFF will be the only pads lit if either of these options is selected Example START TIME is selected with BAKE the START TIME pad will remain lit until the clock reaches the programmed time at which point it will turn off and the BAKE TEMP RECALL pad light will light up 11 suon nysuj AJ JP suon nysu j buneiadg J3 pue aie Guiuea 2 so S gt a Q s pioddns 1 unsuog sdij Guyooysajqnoy Operating Instructions Safety Instructions Care and Cleaning Installation Instructions D n E S N hn Using the oven Clock and Kitchen Timer on some models 7 KITCHEN TIMER ON OFF Pad KITCHEN TIMER The oven has 5 shelf positions It also has a special low shelf position R for extra large items such as a large turkey AN SSS The oven has a special low shelf R position just above the oven bottom Use it when extra cooking space is needed for example when cooking a large turkey The shelf is not designed to slide out at this position 12 CLOCK Pad Display SET Pads Oven Temperature Knob on some models Turn this knob to the setting you want The oven cycling light glows until the
27. brush with butter if desired Lobster Tails 2 4 B 18 20 Do not Cut through back of turn shell Spread open over Brush with melted butter before broiling and after half o broiling time Fish Fillets 1 Ib 1 4 to thick D 5 5 Handle and turn very carefully Brush with lemon butter before and during cooking if desired Salmon Steaks 2 1 thick D 10 5 Turn carefully Do not Fillets 2 1 to 34 thick D 0 turn skin side down Ham Slices 12 thick C 6 6 precooked 1 thick C 8 8 Pork Chops 2 thick C 0 10 Slash fat Well Done 2 1 thick about 1 Ib 5 15 Lamb Chops Medium 2 1 thick about 10 D 7 4 Slash fat Well Done to 12 oz D 0 9 Medium 2 1 thick about 1 Ib D 9 6 Well Done D 4 10 See illustration for description of shelf positions Using the clock and timer on some models Not all features are on all models OW Make sure the clock is set to the correct time of day The timer is a minute timer only The CLEAR OFF pad does not affect the timer To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a timed baking or self cleaning cycle Touch the CLOCK pad twice Z 2 Touch the or pads If the or pads are not touched within one minute after you touch the CLOCK pad the display reverts to the
28. ces are cool before cleaning any part of the range We Lift the door straight up and off the hinges The gasket is designed with a gap at the bottom to allow for proper air circulation Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand on self clean models The area outside the gasket and the front frame can be cleaned with a soap filled steel wool pad hot water and detergent Rinse well with a vinegar and water solution Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if ithas become displaced on the door you should have it replaced 26 lf your range is removed for cleaning servicing or any reason be sure the anti tip device is re engaged properly Oven Interior non self clean models With proper care the porcelain enamel finish on the inside of the oven top bottom sides back and inside of the door will stay new looking for years Let the range cool before cleaning We recommend that you wear rubber gloves when cleaning the range Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled scouring pads may also be used G sugar or acid content such as milk tomatoes sauerkraut fruit juices or pie filling to rema
29. ces com The following information will help you choose cookware which will give good performance on glass cooktops E Check pans for flat bottoms by using a straight edge Pans with rounded curved ridged or warped bottoms are not recommended Stainless Steel recommended Aluminum heavy weight recommended Good conductivity Aluminum residues sometimes appear as scratches on the cooktop but can be removed if cleaned immediately Because of its low melting point thin weight aluminum should not be used Copper Bottom recommended Copper may leave residues which can appear as scratches The residues can be removed as long as the cooktop is cleaned immediately However do not let these pots boil dry Overheated metal can bond to glass cooktops An overheated copper bottom pot will leave a residue that will permanently stain the cooktop if not removed immediately Porcelain Enamel Covered Cast Iron recommended As long as the cookware is covered completely with porcelain enamel this cookware is recommended Caution is recommended for cast iron cookware that is not completely covered with smooth porcelain enamel as it may scratch the glass ceramic cooktop Glass ceramic usable but not recommended Poor performance May scratch the surface Stoneware usable but not recommended Poor performance May scratch the surface Home Canning Tips Be sure the canner is centered over the surface unit
30. dence in us We are proud to have you as a customer Follow these three steps to protect your new appliance investment Complete and mail your Consumer Product Ownership Registration today Have the peace of mind of knowing we can contact you in the unlikely event of a safety modification After mailing the registration below store this document in a safe place It contains information you will need should you require service Our service number is 800 GE CARES Read your Owner s Manual carefully It will help you operate your new appliance properly 800 432 2737 Model Number Serial Number Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register online at GEAppliances com Model Number Serial Number Mr L Ms Mrs Miss L First Last Name l Name Street Address l l l Apt l E mail Address Zip City State l Code Date Placed Phone Month Day Year Number l l Z l Please provide your e mail address to receive via e mail discounts special offers and other important communications from GE Appliances GEA Check here if you do not want to receive communications from GEA s carefully selected partners GE Appliances FAILURE TO COMPLETE AND RETURN THIS CA
31. e C 1 4 Nut Driver Gt gt Phillips Screwdriver Gace Flat blade Screwdriver PARTS INCLUDED Anti Tip Bracket Kit 1 REMOVE SHIPPING MATERIALS Remove packaging materials Failure to remove packaging materials could result in damage to the appliance 2 PREPARE THE OPENING Allow 142 spacing from the range to adjacent vertical walls above the cooktop surface Allow 30 minimum clearance between the surface units and the bottom of unprotected wood or metal top cabinet and 15 minimum between the countertop and adjacent cabinet bottom EXCEPTION Installation of a listed microwave oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance If cabinet storage is installed reduce the risk by installing a range hood that projects horizontally a min of 5 beyond the bottom of the cabinets Make sure the wall covering countertops and cabinets around the range can withstand heat generated by the range oven or cooktop up to 200 F ee Not less than Hood the width of the range a 5 Min Locate the outlet box within either shaded area TK of range 2 Install the outlet box on either side of the Flooring under the range Your range like many other household items is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting Wh
32. e oven as much as possible Pans should not touch each other or the walls of the oven If you need to use two shelves stagger the pans so one is not directly above the other and leave approximately 1 4 from the front of the pan to the front of the shelf Aluminum foil may also be used to catch a spillover To do so place a small sheet of foil on a lower shelf several inches below the food Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking How to Set the Oven for Broiling on models without an oven temperature knob Z Place the meat or fish on the broiler grid in the broiler pan Follow suggested shelf positions in the Broiling Guide If your range is connected to 208 volts rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher Use LO Broil to cook foods such as poultry or thick cuts of meat thoroughly without over browning them 3 Touch the BROIL HILO pad once for HI Broil To change to LO Broil touch the BROIL HILO pad again Z Touch the START ON pad When broiling is finished touch the CLEAR OFF pad 13 suoyaonysuy AJ JP suon nnsuj bu esado J3 pue ase 6uiuea Wa 2 z 22 lt 2 o Qs pioddns sauinsuoy sdi Guyooysajqnoy Safety Instructions Operating Instructions S S v S amp
33. en moving the range on this type of flooring it should be installed on a 1 4 thick sheet of plywood or similar material as follows When the floor covering ends at the front of the range the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering This will allow the range to be moved for cleaning or servicing Installation Instructions ELECTRICAL CONNECTIONS ELECTRICAL REQUIREMENTS A CAUTION For personal safety do not use an extension cord with this appliance Remove house fuse or open circuit breaker before beginning installation This appliance must be supplied with the proper voltage and frequency and connected to an individual properly grounded branch circuit protected by a circuit breaker or fuse having amperage as specified on the rating plate The rating plate is located above the storage drawer or warming drawer on the oven frame We recommend you have the electrical wiring and hookup of your range connected by a qualified electrician After installation have the electrician show you where your main range disconnect is located Check with your local utilities for electrical codes which apply in your area Failure to wire your oven according to governing codes could result in a hazardous condition If there are no local codes your range must be wired and fused to meet the requirements of the National Electrical Code ANSI NFPA No 70 Lates
34. ensil Melted plastic may not be removable and is not covered under your warranty Remove serving spoons etc before placing containers in warming drawer www GEAppliances com Rack on some models For use in the warming drawer only Do not use in the oven Preheat with the rack in place suoyanysuy Ajajes Using the rack allows for double stacking of items Temperature Selection Chart m To keep several different foods hot set the control to the food needing the highest setting Place the items needing the highest setting on the bottom of the drawer and items Q needing less heat on the rack S j The temperature type and amount of Food Tvne Control Settin 7 food and the time held will affect the yp 9 quality of the food Bacon HI S n Breads MED Food in heat safe glass and glass ceramic earns MED 5 utensils may need a higher control setting a Chicken fried HI oO as compared to food in metal utensils Eggs scrambled MED DQ Repeated opening of the drawer allows Fish H hot air to escape and food to cool Gravy sauces HI Q Allow extra time for the temperature Ham HI inside the drawer to stabilize after Muffins MED al adding items Onion rings Hl With large loads it may be necessary to Pies LO use a higher thermostat setting and Pizza HI cover some of the cooked food items Potatoes baked HI Do not use plastic containe
35. ents 7 P lace the left drawer rail around the cleaning or service disconnect the range NGE left rail guide and slide it in s S electrical power supply at the household slightly to hook it distribution panel by removing the fuse or Z Place the right drawer rail around the switching off the circuit breaker Make sure inner right rail guide and slide it in the warming drawer heating element is cool slightly to hook it Most cleaning can be done with the drawer J Slide the drawer all the way in in place However the drawer may be removed if further cleaning is needed Use soap and warm water to thoroughly clean 9 pue 3189 l To remove the warming drawer Pull the drawer straight out until 7 8 it stops Huiuea 2 Press the left rail release up and press the right rail release down while pulling the drawer forward and free w 2 gt Q lt s Q Jjod dns 1 umnsuog sdij Guyooysajqnoy 29 Safety Instructions Operating Instructions Be sure all surface units are turned off before raising the cooktop 2 S S s Installation Instructions Consumer Support Troubleshooting Tips Care and cleaning of the range Porcelain Enamel Cooktop on some models The porcelain enamel finish is sturdy but breakable if misused This finish is acid resistant However any acidic foods spilled such as fruit
36. er Oven Shelves Clean the oven shelves with an abrasive cleanser or scouring pad After cleaning rinse the shelves with clean water and dry with a clean cloth NOTE Take the shelves out of the oven before you begin the self clean cycle or they may discolor Oven Light Replacement on some models CAUTION Before replacing your oven light bulb turn the oven light off and disconnect the electrical power to the range at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely To remove the cover 7 Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover 2 Replace bulb with a 40 watt household appliance bulb GEAppliances com To make the shelves slide more easily apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven shelves with the paper towel To replace the cover 7 Place it into groove of the light receptacle Pull wire forward to the center of the cover until it snaps into place 2 Connect electrical power to the range 27 suo n nysuj AJ JP SUONINASU buneiadg J3 pue ase Huiuea w 2 s gt Q lt s Q pioddns r umsuo3 sdij Guyooysajqnoy After broiling remo
37. ess by placing a spiritlevelora cup partially filled with Spirit level water on one of the oven shelves If using a spirit level take two readings with the level placed diagonally first in one direction and then the other On all models except warming drawer models remove the storage drawer broiler drawer or kick panel The front leveling legs can be adjusted from the bottom and the rear legs can be adjusted from the top For warming drawer models see Step D e B Z Lower range Adjust from the bottom Leg leveler Raise range Front leveling legs on some models Front of range Rear leveling legs on some models Installation Instructions LEVEL THE RANGE CONT 12 OPERATION CHECKLIST D On all warming drawer models the rear Turn on one of the surface units to observe leveling legs must be adjusted prior to that the element glows within 60 seconds moving the range into position They can Turn the unit off when glow is detected If be adjusted from the bottom at the back the glow is not detected within the time of the range limit recheck the range wiring connections If change is required retest again If no change is required have building wiring Adjust from checked for proper connections and voltage the bottom back of range i Check to make sure the Clock on models warming so equipped display is energized If a series drawer models G of horizontal red lines appear i
38. ess hours GE Consumer Home Services will still be there after your warranty expires Parts and Accessories GEAppliances com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Contact Us GEAppliances com If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 Register Your Appliance GEAppliances com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need arise You may also mail in the pre printed registration card included in the packing material This book is printed on recycled paper Printed in Mexico
39. form to good wiring practices and local codes Proceed to Step 8 Installation Instructions INSTALL THE RANGE REPLACE THE WIRE COVER Replace the wire cover on the range back by sliding its right edge under the retaining tab and replacing the two screws removed earlier Make sure that no wires are pinched between the cover and the range back 2 screws Retaining to replace tab P wire cover gt L cover T 9 ANTI TIP DEVICE INSTALLATION An Anti Tip bracket is supplied with instructions for installation in a variety of locations The instructions include all necessary information to complete the installation Read the Safety Instructions and the instructions that fit your situation before beginning installation Bracket Wall plate Screw must enter wood _ or metal Typical installation of anti tip bracket attachment to wall A WARNING e Range must be secured by Anti Tip bracket supplied e If the Anti Tip device supplied with the range does not fit this application use the universal Anti Tip device WB2X7909 e See instructions to install supplied with bracket e Unless properly installed the range could be tipped by stepping or sitting on the door Injury may result from spilled hot liquids or from the range itself LEVEL THE RANGE A Install the oven shelves in the oven and position the range where it will be installed Check for leveln
40. h lid or aluminum foil Temperature setting too high e Reduce temperature setting Food dries out in the Moisture escaping Cover food with lid or aluminum foil warming drawer Consumer Support FIER 44 Problem Oven temperature too hot or too cold Clock and timer do not work Display goes blank Oven door is crooked Oven makes clicking noise F and a number or letter flash in the display Power outage Display flashes Unable to get the display to show SF Possible Causes Oven thermostat needs adjustment Plug on range is not completely inserted in the electrical outlet GEAppliances com What To Do eSee the Adjust the oven thermostat Easy to do yourself section e Make sure electrical plug is plugged into a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped e Replace fuse or reset circuit breaker Oven controls improperly set A fuse in your home may be blown or the circuit breaker tripped eSee the Using the clock and timer section e Replace the fuse or reset the circuit breaker The clock is turned off from showing in the display The door is out of position This is the sound of the heating element turning off and on during cooking functions You have a function error code e See the Using the clock and timer section e Because the oven door is removable it sometimes gets out of posit
41. ible for any labor or in home service gt S What GE Will Not Cover Q Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit c the product breakers D Improper installation delivery or maintenance Damage to the product caused by accident fire floods S are or acts of God Failure of the product if it is abused misused or used for lt other than the intended purpose or used commercially Incidental or consequential damage caused by possible defects with this appliance Damage to the glass cooktop caused by use of cleaners other than the recommended cleaning creams Damage caused after delivery Damage to the glass cooktop caused by hardened spills of sugary materials or melted plastic that are not cleaned according to the directions in the Owner s Manual w 2 gt Q lt s Q This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA In Alaska the warranty excludes the cost of shipping or service calls to your home Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General Warrantor General Electric Compa
42. ight is broken Plug on range is not completely inserted in the electrical outlet e Call for service e Make sure electrical plug is plugged into a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped e Replace fuse or reset circuit breaker Oven controls improperly set e See the Using the oven section On self cleaning models door left in the locked position Oven controls improperly set e If necessary allow the oven to cool then unlock the door e See the Using the oven section Shelf position is incorrect or the shelf is not level e See the Using the oven section Incorrect cookware or cookware of improper size being used e See the Using the oven section Oven thermostat needs adjustment e See the Adjust the oven thermostat Easy to do yourself section 43 suon nysuj Majes suonannsuj buneiadg J3 pue aie Guiuea z 2 gt O lt S a s Jgod dns saunsuog ETT Th Before you call for service Q Troubleshooting Tips Safety Instructions Problem Possible Causes What To Do Food does not Oven is not set to BROIL e On models with a temperature knob make sure you turn broil properly it all the way to the BROIL position On models with a BR0IL HI L0 pad make sure it is turned on 2 Door not open to the broil stop See the Using the oven section s S position as recom
43. illovers or cleaning solution may penetrate a broken cooktop and create a risk of electrical shock Contact a qualified technician immediately should your glass cooktop become broken Never use the glass cooktop surface as a cutting board Do not place or store items that can melt or catch fire on the glass cooktop even when it is not being used dD S S S S S c Be careful when placing spoons or other stirring utensils on the glass cooktop surface when it is in use They may become hot and could cause burns Installation Instructions A WARNING foe Clean the cooktop with caution Ifa d wet sponge is used to wipe spills on a hot amp cooktop be careful to avoid steam burns J To avoid the possibility of a burn or electric 5 shock always be certain that the controls for amp all surface units are at the OFF position and Q all coils are cool before attempting to lift or remove a unit Do not immerse or soak the removable surface units Do not put them ina dishwasher Q VAS Q N x lt Ele 2 N SAVE THESE INSTRUCTIONS 6 sharp instruments rings or other jewelry and READ ALL INSTRUCTIONS BEFORE USING RADIANT URF A GE UNI TS on some models Use care when touching the cooktop The glass surface of the cooktop will retain heat after the controls Clean the cooktop with caution If a wet sponge or cloth is used to wipe spill
44. in on the surface They may cause a dull spot even after cleaning Do not allow food spills with a high Household ammonia may make the cleaning job easier Place 1 2 cup ina shallow glass or pottery container in a cold Lift Off Oven Door The oven door is removable for cleaning Do not lift the door by the handle Make sure the oven is completely cool To remove the door open it to the special stop position Grasp firmly on each side and lift the door straight up and off the hinges Do not place hands between the hinge and the oven door frame To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges To clean the inside of the door Do not allow excess water to run into any holes or slots in the door Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled steel wool pads may also be used Do not allow food spills with a high sugar or acid content such as milk tomatoes sauerkraut fruit juices or pie filling to remain on the surface They may cause a dull spot even after cleaning when the range is replaced Failure to take this precaution could result in tipping of the range and cause injury oven overnight The ammonia fumes will help loosen the burned on grease and food If necessary you may use an
45. ion during installation To straighten the door push down on the high corner e This is normal e Press the CLEAR OFF pad Put the oven back into operation If the function code repeats Power outage or surge Power failure Oven control pads were not pressed properly e Disconnect all power to the range for at least 30 seconds and then reconnect power If the function error code repeats call for service e On self cleaning models if a function error code appears during the self cleaning cycle check the oven door latch The latch may have been moved if only slightly from the locked position Make sure the latch is moved to the right as far as it will go Press the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation e Some models will automatically resume their setting once the power is restored On models with a clock you must reset the clock If the oven was in use you must reset it by pressing the CLEAR OFF pad setting the clock and resetting any cooking function e Reset the clock e The BAKE and BROIL HI LO pads must be pressed at the same time and held for 3 seconds 45 suononysuy Majes SUON INSU buneiadg J3 pue aie Guiuea 2 s gt Q lt gt a n gt pioddns saunsuog EIRA OOT Safety Instructions Operating Instructions D S S S Installation Instructions Consumer Support BATZ A
46. ion to the setting you want position You may hear slight clicking 1 9 sounds during cooking indicating the 2 control is keeping the power level you set 3 7 4 5 6 Be sure you turn the control knob to OFF when you finish cooking Ss Ss Indicator Lights on radiant glass models only a a gt oO e PEO FIRINN A HOT SURFACE indicator light will glow when any Lo OFF HI LO OFF HI radiant element is turned on and will remain on until SURFACE the surface is cool enough to touch uN a 3 A SURFACE UNIT on indicator light will glow when any 2 82 8 surface unit is on NOTE The SURFACE UNIT on indicator light may glow between 3 7 amp 3 7 the surface control settings of LO and OFF but there is no power 4 6 to the surface units 5 w ae SURFACE suoyonysuy Ajajes suon nnsu j DEU ft pue aie Guiuea Wa w 2 z s 2 S 2 Q s Jjoddns 1 umnsuog sdij Guyooysajqnoy Safety Instructions Operating Instructions D S S S S Installation Instructions Consumer Support Troubleshooting Tips Using the radiant surface units on some models SURFACE COOKING Never cook directly on the glass Always use cookware OFF CETE Y Always place the pan in the center of the surface unit you are cooking on DRAGGING About the radiant surface units The radiant cooktop features heating units beneath a smooth glass surface NOTE A slight odor is normal when a ne
47. isplay if necessary Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after controls are off 17 suoyonysuy AJ JP SUONINASU buneiadg J3 pue aie Huiuea w Ba so Q gt a Q Jjod dns 1 umnsuog sdij Guyooysajqnoy Safety Instructions Operating Instructions S S s Installation Instructions Consumer Support Troubleshooting Tips Special features of your oven control Your new touch pad control has additional features that you may choose to use The following are the features and how you may activate them The special feature modes can only be activated while the display is showing the time of day They remain in the controls memory until the steps are repeated When the display shows your choice touch the START ON pad The special features will remain in memory after a power failure NOTE The Sabbath feature and the Thermostat Adjustment feature are also Special Features but they are addressed separately in the following sections 12 Hour Shut Off BAKE BROIL With this feature should you forget and leave the JEME Hiid oven on the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function If you wish to turn OFF this feature follow the steps below Touch the BAKE and BROIL HI L
48. l or cloth to wipe it up right away When the surface has cooled wash with soap and water Rinse well For other spills such as fat spatterings wash with soap and water or cleansing powders after the surface has cooled Rinse well Polish with a dry cloth After cleaning under the cooktop with hot mild soapy water and a clean cloth lower the cooktop Be careful not to pinch your fingers To lower the cooktop push the rods back and gently lower the cooktop until it rests in place NOTE Do not lift the cooktop on radiant top models Lifting the cooktop can lead to damage and improper operation of the range To replace a surface unit Replace the drip pan into the recess in the cooktop Make sure the opening in the pan lines up with the receptacle Insert the terminals of the surface unit through the opening in the drip pan and into the receptacle Guide the surface unit into place so it rests evenly Do not immerse the surface units in G liquids of any kind Do not clean the surface units in a dishwasher Do not bend the surface unit plug terminals Do not attempt to clean adjust or in any way repair the plug in receptacle Clean the area under the drip pans often Built up soil especially grease may catch fire Do not cover the drip pans with foil Using foil so close to the receptacle could cause shock fire or damage to the range NOTE Do not clean the drip pans in a self cleaning oven Oven Ven
49. ll Use CERAMA cleanup easier to remove all cleaning residue S BRYTE Ceramic Cooktop Daily use of CERAMA BRYTE m Y Q Cleaner Ceramic Cooktop Cleaner will help NOTE It is very important that you DO NOT heat keep the cooktop looking new the cooktop until it has been cleaned thoroughly gt Burned On Residue WARNING DAMAGE to your glass surface may Z f any residue remains repeat the occur if you use scrub pads other than those steps listed above as needed c recommended ale l d Seite ehh keni I 5 For additional protection after S 7 lactate S oa all residue has been removed polish i 2 Spread a few drops of CERAMA the entire surface with CERAMA S BRYTE Ceramic Cooktop Cleaner BRYTE Ceramic Cooktop Cleaner QS Use a CERAMA BRYTE Cleaning on the entire burned residue area and a paper towel ag fol Peran c Cooktops 3 Using the included CERAMA BRYTE Cleaning Pad for Ceramic Cooktops rub the residue area applying pressure as needed Heavy Burned On Residue Installation A S P Z Allow the cooktop to cool 4 For additional protection after all residue has been removed polish the entire surface with CERAMA BRYTE Ceramic Cooktop Cleaner and a paper towel 2 Use a single edge razor blade scraper at approximately a 45 angle against the glass surface and scrape the soil It will be necessary t
50. mended ox Se a Improper shelf position e See the Broiling guide being used Food being cooked in a hot pan Use the broiling pan and grid that came with your range Make sure it is cool D Cookware not suited for broiling Use the broiling pan and grid that came with your range o Aluminum foil used on the e See the Using the oven section s broiling pan and grid has 3 not been fitted properly and slit as recommended In some areas the power e Preheat the broil element for 10 minutes S voltage may be low Broil for the longest period of time recommended in the Broiling guide Control signals after You forgot to enter a bake Press the BAKE pad and desired temperature or the S 2 entering cooking time temperature or cleaning time SELF CLEAN pad and desired clean time S S or delay start S Display flashes bAd The installed connection e Contact installer or electrician to correct miswire oc Pp x then linE with a from the house to the unit S loud tone is miswired Warming drawer will A fuse in your home may be Replace the fuse or reset the circuit breaker not work blown or the circuit breaker tripped The oven is self cleaning e Wait for the selfclean cycle to finish and the oven to cool Controls improperly set See the Using the warming drawer section Excessive condensation Liquid in warming drawer e Remove liquid 1 e arming Hawer Uncovered foods e Cover food wit
51. mes followed by one beep every 6 seconds until the KITCHEN TIMER ON OFF or TIMER ON OFF pad is touched 15 suo n nysuj AJ JPS suon nnsu j buneiadg J3 pue aie Guiuea w 2 gt Q lt gt a Q pioddns sauinsuoy sdij Guyooysajqnoy Safety Instructions Operating Instructions S S Installation Instructions Consumer Support Troubleshooting Tips Using the clock and timer on some models Not all features are on all models 16 To Reset the Timer If the display is still showing the time remaining you may change it by touching the KITCHEN TIMER ON OFF or TIMER ON OFF pad then touch the or pads until the time you want appears in the display To Cancel the Timer Touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad twice End of Cycle Tones on some models Clear the tones by pressing the pad of the function you are using Power Outage If a flashing time is in the display you have experienced a power failure Reset the clock If the remaining time is not in the display clock delay start or cooking time are in the display recall the remaining time b touching the KITCHEN TIMER ON OFF or TIMER ON OFF pad and then touching the or pads to enter the new time you want To reset the clock touch the CLOCK pad twice Enter the correct time of day by touching the or pads Touch the START ON pad Usi
52. n the display disconnect power immediately Recheck the range wiring connections If change is made to connections retest again If no Back of range change is required have building wiring checked for proper connections and voltage It is recommended that the clock be changed if the red lines appear E Use an open end or adjustable wrench to adjust the leveling legs until the range is level e Be sure all range controls are in the OFF F Replace the drawer or panel position before leaving the range 11 FINAL INSTALLATION CHECKLIST e Check to make sure the circuit breaker is closed RESET or the circuit fuses are replaced Be sure power is in service to the building Note on some models If the clock flashes bAd and then LinE with a loud tone the neutral connection to the range is miswired Check the terminal block connections and or house wiring to correct Check to be sure that all packing materials and tape have been removed This will include tape on metal panel under control knobs if applicable adhesive tape wire ties cardboard and protective plastic Failure to remove these materials could result in damage to the appliance once the appliance has been turned on and surfaces have heated Check to make sure that the rear leveling leg is fully inserted into the Anti Tip bracket and that the bracket is securely installed 41 Before you call for service Troubleshooti
53. n this manual All other servicing should be referred to a qualified technician Before performing any service disconnect the range power supply at the household distribution panel by removing the fuse or switching off the circuit breaker Ifyou pull the range out from the wall for any reason make sure the device is properly engaged when you push the range back against the wall If it is not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door Please refer to the Ant Tip device information in this manual Failure to take this precaution could result in tipping of the range and injury The fiberglass insulation in self clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle Exposure can be minimized by venting with an open window or using a ventilation fan or hood Do not leave children alone children should not be left alone or unattended in an area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance Do not allow anyone to climb stand or hang on the door storage drawer warming drawer or cooktop They could damage the range and even tip it over causing severe personal injury Do not store flammable materials in an oven or near the cooktop CA U TI ON z Items of interest to children should not be stored in cabinets above a range or on the backsplash of a
54. ng Tips Save time and money Review the charts on the following pages first and you may not need to call for service Safety Instructions Problem Possible Causes What To Do Radiant Cooktops Surface units will not Improper cookware e Use pans which are flat and match the diameter d maintain a rolling boil being used of the surface unit selected S O or cooking is not O ast enoug z 3 5 Surface units do A fuse in your home may be Replace the fuse or reset the circuit breaker 2 notwork properly blown or the circuit breaker tripped Cooktop controls e Check to see the correct control is set for the surface improperly set unit you are using D S Scratches may appear Incorrect cleaning e Scratches are not removable Tiny scratches will become as cracks on cooktop methods being used less visible in time as a result of cleaning KU glass surface Cookware with rough bottoms e To avoid scratches use the recommended cleaning being used or coarse particles procedures Make sure bottoms of cookware are clean S salt or sand were between before use and use cookware with smooth bottoms the cookware and the surface of the cooktop S Cookware has been slid across the cooktop surface Areas of discoloration Food spillovers not cleaned e See the Cleaning the glass cooktop section on the cooktop before next use se S Q Hot surface on a model e This is normal The surface may appear discolored amp with
55. ng the timed baking and roasting features on some models GEAppliances com Do not lock the oven door with the latch during timed cooking The latch is used for self cleaning only NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth BAKE TEMP RECALL How to Set an Immediate Start and Automatic Stop The oven will turn on immediately and cook for a selected length of time At the end of the cooking time the oven will turn off automatically 7 Touch the BAKE pad 2 Touch the or pads to set the oven temperature 3 Touch the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time Touch the or pads to set the baking time The cooking time that you entered will be displayed If you select Cooking Time first and then adjust the Bake Temperature the oven temperature will be displayed instead Touch the START ON pad The display shows either the oven temperature that you set or the cooking time countdown The display starts with PRE if showing the oven temperature The oven will continue to cook for the programmed amount of
56. ny Louisville KY 40225 LEE g EE sdi Gulooysajqnosy 51 Consumer Support GE Appliances Website GEAppliances com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts catalogs or even schedule service on line You can also Ask Our Team of Experts your questions and so much more Schedule Service GEAppliances com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours Real Life Design Studio GEAppliances com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 Extended Warranties GEAppliances com Purchase a GE extended warranty and learn about special discounts that are available while your warranty is still in effect You can purchase it on line anytime or call 800 626 2224 during normal busin
57. nysuy Ajajes suon nnsu j bu neiado pue aie Guiuea w 2 z eo Q lt sx 2 Q sdij Buijootjs qnoil pioddngs J umsuo Safety Instructions Operating Instructions dD S S S S S c Installation Instructions Consumer Support Troubleshooting Tips IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING lt pe l OVEN Stand away from the range when opening the oven door Hot air or steam which escapes can cause burns to hands face and or eyes Do not heat unopened food containers Pressure could build up and the container could burst causing an injury Keep the oven vent unobstructed Keep the oven free from grease buildup Place the oven shelf in the desired position while the oven is cool If shelves must be handled when hot do not let pot holder contact the heating elements SELF CLEANING 0 VEN on some models Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Clean only parts listed in this Owner s Manual Do not use oven cleaners on self clean models No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used Pulling out the shelf to the st
58. o apply pressure to the razor scraper in The CERAMA BRYTE Ceramic order to remove the residue Cooktop Scraper and all e recommended supplies are 3 After scraping with the razor available through our Parts Center scraper spread a few drops of a 8 CERAMA BRYTE Ceramic Cooktop arts section on next page i NOTE Do not use a dull or Cleaner on the entire burned residue nicked blade area Use the CERAMA BRYTE Cleaning Pad to remove any remaining residue Consumer Support Troubleshooting Tips 32 Metal Marks and Scratches 7 Be careful not to slide pots and pans across your cooktop It will leave metal markings on the cooktop surface These marks are removable using the CERAMA BRYTE Ceramic Cooktop Cleaner with the CERAMA BRYTE Cleaning Pad for Ceramic Cooktops GEAppliances com Z Tf pots with a thin overlay of aluminum or copper are allowed to boil dry the overlay may leave black discoloration on the cooktop This should be removed immediately before heating again or the discoloration may be permanent WARNING Carefully check the bottom of pans for roughness that would scratch the cooktop Cooktop Seal To clean the cooktop seal around the edges of the glass lay a wet cloth on it Glass surface potential for permanent damage Our testing shows that if you are cooking high sugar mixtures such as jelly or fudge and have a spillo
59. of the terminal block The power leads must be connected to the lower left and the lower right terminals of the terminal block The 4th grounding lead must be connected to the frame of the range with the ground plate and the ground screw Remove the 3 lower terminal screws from the terminal block Remove the ground screw and ground plate and retain them Cut and discard the ground strap DO NOT DISCARD ANY SCREWS Insert the one ground screw into the power cord ground wire terminal ring through the ground plate and into the frame of the range Insert the 3 terminal screws removed earlier through each power cord terminal ring and into the lower terminals of the terminal block Be certain that the center wire white neutral is connected to the center lower position of the terminal block Tighten screws securely into the terminal block ee P l Before Ground strap Neutral Ground strap terminal After Neutral terminal Terminal block i Ground om fm js plate grounding to range GROUND E Skip to Step 8 and proceed with the installation Installation Instructions 6 3 WIRE CONDUIT INSTALLATION A Loosen the 3 lower terminal screws from 4 WIRE CONDUIT INSTALLATION A Loosen the three lower terminal screws the terminal block Insert the center bare wire white neutral tip through the bottom center terminal block opening On certain models the wire will need to be inserted through
60. op lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls When using cooking or roasting bags in the oven follow the manufacturer s directions Do not use the oven to dry newspapers If overheated they can catch on fire Do not use the oven for a storage area Items stored in an oven can ignite Do not leave paper products cooking utensils or food in the oven when not in use Before self cleaning the oven remove the broiler pan grid and other cookware Be sure to wipe up excess spillage before starting the self cleaning operation If the self cleaning mode malfunctions turn the oven off and disconnect the power supply Have it serviced by a qualified technician Take the shelves out of the oven before you begin the self clean cycle or they may discolor P ZX WARMING DRAWER oan some models The purpose of the warming drawer is to hold hot cooked foods at serving temperature Always start with hot food cold food cannot be heated or cooked in the warming drawer Do not use the warming drawer to dry newspapers If overheated they can catch on fire Do not leave paper products cooking utensils or food in the warming drawer when not in use Never leave jars or cans of fat drippings in or near your warming drawer Always keep wooden and plastic utensils and canned food a safe distance away from your warming drawe
61. original setting If this happens touch the CLOCK pad and reenter the time of day To Turn Off the Clock Display If you have several clocks in your kitchen you may wish to turn off the time of day clock display on your range Z Touch the CLOCK pad once to turn off the time of day display Although you will not be able to see it the clock maintains the correct time of day To Set the Timer The timer does not control oven operations The maximum setting on the timer is 9 hours and 59 minutes 7 Touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad 2 Touch the or pads until the amount of time you want shows in the display The maximum time that can be entered in minutes is 59 Times more than 59 minutes should be changed to hours and minutes If you make a mistake touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad and begin again GEAppliances com Touch the START ON pad until the time of day shows in the display This enters the time and starts the clock To check the time of day when the display is showing other information simply touch the CLOCK pad The time of day shows until another pad is touched Touch the CLOCK pad again to recall the clock display 3 Touch the START ON pad The time will start counting down although the display does not change until one minute has passed When the timer reaches 00 the control will beep 3 ti
62. oven cleaner Follow the package directions Do not spray oven cleaner on the electrical controls and switches because it could cause a short circuit and result in sparking or fire Do not allow a film from the cleaner to build up on the temperature sensor it could cause the oven to heat improperly The sensor is located at the top of the oven Carefully wipe the sensor clean after each oven cleaning being careful not to move the sensor as a change in its position could affect how the oven bakes Do not spray any oven cleaner on the oven door handles or any exterior surface of the oven cabinets or painted surfaces The cleaner can damage these surfaces To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Do not let water drip into the vent openings Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door Wire cover holder Oven Heating Elements Do not clean the bake element or the broil element Any soil will burn off when the elements are heated To clean the oven floor gently lift the bake element Clean with warm soapy wat
63. pillage the handle of a container should be turned toward the center of the range without extending over nearby surface units Always turn the surface units off before removing cookware When preparing flaming foods under the vent hood turn the fan on Keep an eye on foods being fried at high or medium high heat settings Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Use little fat for effective shallow or deep fat frying Filling the pan too full of fat can cause spillovers when food is added If a combination of oils or fats will be used in frying stir together before heating or as fats melt slowly Always heat fat slowly and watch as it heats Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point suoyonysuy Ajajes suon nnsu j bu neiado pue ase Guiuea Wa mw 2 z 2 amp 2 Q lt s 2 e Q sdij Buijoots qnoil pioddns J umsuo IMPORTANT SAFETY INFORMATION A WARNING Safety Instructions ane eran have been turned off Avoid scratching the glass cooktop The cooktop can be scratched with items such as rivets on clothing Large scratches or impacts to glass doors or cooktops can lead to broken or shattered glass Operating Instructions Do not operate the radiant surface units if the glass is broken Sp
64. pose dry chemical or foam type fire extinguisher Flame in the oven or warming drawer can be smothered completely by closing the door and turning the oven off or by using a multi purpose dry chemical or foam type fire extinguisher Do not touch the surface units the heating elements or the interior surface of the oven These surfaces may be hot enough to burn even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact the surface units areas nearby the surface units or any interior area of the oven allow sufficient time for cooling first Potentially hot surfaces include the cooktop areas facing the cooktop oven vent opening surfaces near the opening crevices around the oven door and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Keep the hood and grease filters clean to maintain good venting and to avoid grease fires Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the warming drawer or storage drawer suoyo
65. r Do not warm food in the warming drawer for more than two hours SURFACE UNITS ALL MODELS Use proper pan size select cookware having flat bottoms large enough to cover the surface unit heating element The use of undersized cookware will expose a portion of the surface unit to direct GEAppliances com Do not touch the heating element or the interior surface of the warming drawer These surfaces may be hot enough to burn REMEMBER The inside surface of the warming drawer may be hot when the drawer is opened Use care when opening the drawer Open the drawer a crack and let hot air or steam escape before removing or replacing food Hot air or steam which escapes can cause burns to hands face and or eyes Do not use aluminum foil to line the drawer Foil is an excellent heat insulator and will trap heat beneath it This will upset the performance of the drawer and it could damage the interior finish contact and may result in ignition of clothing Proper relationship of cookware to surface unit will also improve efficiency Never leave the surface units unattended at high heat settings Boilovers cause smoking and greasy spillovers that may catch on fire Only certain types of glass glass ceramic earthenware or other glazed containers are suitable for cooktop service others may break because of the sudden change in temperature To minimize the possibility of burns ignition of flammable materials and s
66. range children climbing on the range to reach items could be seriously injured Vi GEAppliances com SF Z COOK MEAT AND POULTRY THOROUGHLY r ON Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness A WARNING SAFETY PRECAUTIONS Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored over the range Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders touch hot surface units or heating elements Do not use a towel or other bulky cloth For your safety never use your appliance for warming or heating the room Do not let cooking grease or other flammable materials accumulate in or near the range Do not use water on grease fires Never pick up a flaming pan Turn the controls off Smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multi purpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with baking soda or if available by using a multipur
67. rease the temperature in 1 degree increments 4 When you have made the adjustment touch the START ON pad to go back to the time of day display Use your oven as you would normally NOTE This adjustment will not affect the broiling or self cleaning temperatures It will be retained in memory after a power failure The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 21 suoyonysuy AJ JPS suon nnsu j buneiadg J3 pue aie Guiuea w 2 eo Q s Q s Jjod dns sauinsuoy sdij Guyooysajqnoy Safety Instructions Operating Instructions gt S S S S S c Installation Instructions
68. roducts plus the high clean cycle temperatures may damage the porcelain finish of the oven IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any range Move birds to another well ventilated room How to Set the Oven for Cleaning 24 SELF CLEAN Follow the directions in the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool Z Touch the SELF CLEAN pad Touch the or pads until the desired Clean Time is displayed The Clean Time is normally 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven Z Touch the START ON pad The self clean cycle will automatically begin after CLEAN is displayed and the time countdown appears in the display While the oven is self cleaning you can touch the CLOCK pad to display the time of day To return to the clean countdown touch the SELF CLEAN pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door GEAppliances com The oven door must be closed and all controls set correctly for the cycle to work properly OO How to Delay the Sta
69. rs or Potatoes mashed LO plastic wrap Tortilla Chips LO CA U TI ON Do not keep food in the warming drawer for more than two hours Wa m 2 z s gt O lt 2 o Q s To Crisp Stale Items Place food in low sided dishes or pans Check crispness after 45 minutes Preheat on LO setting Add time as needed To Warm Serving Bowls and Plates To warm serving bowls and plates set the You may warm empty serving dishes while control on LO preheating the drawer Use only heat safe dishes When holding hot cooked foods and warming empty serving dishes at the same time place the serving dishes on the rack and the food on the bottom of the drawer Place empty dishes on the rack to raise them off the bottom of the drawer Placing dishes on the warming drawer bottom may cause them to become extremely hot and could damage s AX CAUTION pistes wit te hot Use Ifyou wanit to heat fine china please pot holders or mitts when removing hot dishes check with the manufacturer of the dishes for their maximum heat tolerance pioddngs sauinsuoy sdij Guyooysajqnoy 23 Safety Instructions Operating Instructions 2 S S s Installation Instructions Consumer Support Troubleshooting Tips Using the self cleaning oven on some models Never force the latch handle Forcing the handle will damage the door lock mechanism The oven door must be closed and all controls se
70. rt of Cleaning You can set the oven control to delay start the oven clean for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Follow the directions in the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool 2 Touch the SELF CLEAN pad Touch the or pads to set the Clean Time The Clean Time is preset for 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven If a different Clean Time is desired touch the or pads until the desired Clean Time is displayed Touch the START TIME pad To Stop a Clean Cycle Touch the CLEAR OFF pad Wait until the oven has cooled below the locking temperature to unlatch the door You will not be able to open the door right away unless the oven has cooled below the locking temperature After a Clean Cycle You cannot set the oven for cooking until the oven is cool enough for the door to be unlatched You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled steel wool pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by
71. s r W as IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life A WARNING ANTI TIP DEVICE All ranges can tip and injury could result To prevent accidental tipping of the range attach it to the wall by installing the Anti Tip device supplied If the Anti Tip device supplied with the range does not fit this application use the universal Anti Tip device WB2X7909 To check if the device is installed and engaged properly carefully tip the range forward The Anti Tip device should engage and prevent the range from tipping over IMPORTANT SAFETY NOTICE oN N L SAFETY PRECAUTIONS The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances Use this appliance only for its intended purpose as described in this Owner s Manual Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions Do not attempt to repair or replace any part of your range unless it is specifically recommended i
72. s jqno1 Installation Free Standing Instructions Electric Ranges BEFORE YOU BEGIN Read these instructions completely and carefully IMPORTANT Save these instructions for local inspector s use IMPORTANT Observe all governing codes and ordinances e Note to Installer Be sure to leave these instructions with the Consumer e Note to Consumer Keep these instructions for future reference e Skill level Installation of this appliance requires basic mechanical skills e Completion time 1 to 3 hours e Proper installation is the responsibility of the installer e Product failure due to improper installation is not covered under the Warranty AWARNING This appliance must be properly grounded FOR YOUR SAFETY AWARNING Before beginning the installation switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally When the service disconnecting means cannot be locked securely fasten a prominent warning device such as a tag to the service panel FOR YOUR SAFETY All rough in and spacing dimensions must be met for safe use of your range Electricity to the range can be disconnected at the outlet without moving the range if the outlet is in the preferred location remove lower drawer To reduce the risk of burns or fire when reaching over hot surface elements cabinet storage space above the cooktop
73. s such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 F NOTE This adjustment will not affect the broiling or the self cleaning temperatures on some models The adjustment will be retained in memory after a power failure Front of OVEN TEMP knob knob appearance may vary Pointer o 70 S amp amp O Le ADJV lt Q A lt yy Se To Adjust the Thermostat with this Type of Knob 7 Pull the Oven Temp knob off the shaft look at the back of the knob and note the current setting before making any adjustments 2 Loosen both screws on the back of the knob To increase the oven temperature move the pointer toward the words MAKE HOTTER s To decrease the oven temperature turn the pointer toward the words MAKE COOLER Each notch changes the temperature by 10 F Z Tighten the screws 5 Replace the knob matching the flat area of the knob to the shaft To Adjust the Thermostat on Other Models 7 Touch the BAKE and BROIL HI LO pads at the same time for 2 seconds until the display shows SF Z Touch the BAKE pad A two digit number shows in the display 3 The oven temperature can be adjusted up to 35 F hotter or 35 F cooler Touch the pad to increase the temperature in 1 degree increments Touch the pad to dec
74. s on a hot surface unit be careful to avoid steam burns Some cleaners can produce noxious fumes if applied to a hot surface NOTE We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off Sugar spills are the exception to this Please see Cleaning the glass cooktop section When the cooktop is cool use only the recommended cleaning cream to clean the cooktop To avoid possible damage to the cooking surface do not apply cleaning cream to the glass surface when it is hot After cleaning use a dry cloth or paper towel to remove all cleaning cream residue Read and follow all instructions and warnings on the cleaning cream labels Do not lift the cooktop Lifting the cooktop can lead to damage and improper operation of the range COIL SURF ACE UNI IS on some models Be sure the drip pans and the vent duct are not covered and are in place Their absence during cooking could damage range parts and wiring Do not use aluminum foil to line the drip pans or anywhere in the oven except as described in this manual Misuse could result in a shock fire hazard or damage to the range J Z READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY Using the surfa ce units GEAppliances com Throughout this manual features and appearance may vary from your model How to Set LO pr HI Push the knob in and turn in either At both OFF and HI the control clicks into direct
75. should be avoided If cabinet storage space is to be provided above the cooktop the risk can be reduced by installing a range hood that sticks out at least 5 beyond the front of the cabinets Cabinets installed above a cooktop must be no deeper than 13 Be sure your appliance is properly installed and grounded by a qualified technician Make sure the cabinets and wall coverings around the range can withstand the temperatures up to 200 F generated by the range ANTI TIP DEVICE AWARNING To reduce the risk of tipping the appliance must be secured by properly installed Anti Tip bracket packed with this appliance If the Anti Tip device supplied with the range does not fit this application use the universal Anti Tip device WB2X7909 AWARNING e All ranges can tip Injury to persons could result e Install Anti Tip bracket packed with range e See Installation Instructions If you pull the range out and away from the wall for any reason make sure the Anti Tip bracket is engaged when the range is pushed back against the wall Installation Instructions PREPARE TO INSTALL THE RANGE MATERIALS YOU MAY NEED e y gt y E 7 Tin Snips Lag Bolts Anchor Sleeves For Anti Tip Bracket Mounted on Concrete Floors Only Squeeze Connector For Conduit Installations Only 4 Wire Cord OR 3 Wire Cord 4 Long 4 Long Safety Glasses Adjustable Wrench 9 Tape Measure T Pliers aS
76. t On glass cooktop models the oven is vented through an opening at the rear of the cooktop On coil cooktop models the oven is vented through an opening under the right rear surface unit Painted Surfaces on some models Painted surfaces include the sides of the range and the sides of the door trim To clean the painted surfaces use a hot damp cloth with a mild detergent suitable for these surfaces Use a clean hot damp cloth to remove soap Dry with a dry clean cloth Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface 7 Shake bottle well 2 Place a small amount of CERAMA BRYTE Stainless Steel Appliance Cleaner on a damp cloth or damp paper towel 3 Clean a small area approximately 8 x 8 rubbing with the grain of the stainless steel if applicable Dry and buff with a clean aper 4 ry pap towel or soft cloth 5 Repeat as necessary NOTE If a mineral oil based stainless steel appliance cleaner has been used before to clean the appliance wash the surface with dishwashing liquid and water prior to using the CERAMA BRYTE Stainless Steel Appliance Cleaner After washing the surface with dishwashing liquid and water use a generous amount of CERAMA BRYTE Stainless Steel Appliance Cleaner to clean the appliance Glass Window on some models To clean the outside glass finish use a glass cleaner
77. t Edition You can get a copy by writing National Fire Protection Association Batterymarch Park Quincy MA 02269 Effective January 1 1996 the National Electrical Code requires that new construction not existing utilize a 4 conductor connection to an electric range When installing an electric range in new construction follow Steps 3 and 5 for 4 wire connection You must use a 3 wire single phase A C 208Y 120 Volt or 240 120 Volt 60 hertz electrical system If you connect to aluminum wiring properly installed connectors approved for use with aluminum wiring must be used If the electrical service provided does not meet the above specifications have a licensed electrician install an approved outlet 36 ALL NEW CONSTRUCTIONS MOBILE HOMES AND INSTALLATIONS WHERE LOCAL CODES DO NOT ALLOW GROUNDING THROUGH NEUTRAL Use only a 3 conductor or a 4 conductor UL listed range cord These cords may be provided with ring terminals on wire and a strain relief device A range cord rated at 40 amps with 125 250 minimum volt range is required A 50 amp range cord is not recommended but if used it should be marked for use with nominal 1 diameter connection openings Care should be taken to center the cable and strain relief within the knockout hole to keep the edge from damaging the cable e Because range terminals are not accessible after range is in position flexible service conduit or cord must be used NOTE
78. t correctly for the cycle to work properly Wipe up heavy soil on the oven bottom Before a Clean Cycle For the first self clean cycle we recommend venting your kitchen with an open window or using a ventilation fan or hood Remove the shelves broiler pan broiler grid all cookware and any aluminum foil from the oven The oven shelves can be self cleaned but they will darken lose their luster and become hard to slide Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand Clean these areas with hot water soap filled steel wool pads or cleansers such as Soft Scrub Rinse well with clean water and dry Do not clean the gasket The fiberglass material of the oven door gasket cannot withstand abrasion It is essential for the gasket to remain intact If you notice it becoming worn or frayed replace it Wipe up any heavy spillovers on the oven bottom Make sure the oven light bulb cover is in place and the oven light is off CA U TI ON The grates and drip pans on some models should never be cleaned in the self cleaning oven Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these p
79. the BAKE and BROIL HILO pads at the same time until the display shows SF Tap the CLOCK pad until SAb appears in the display Touch the START ON pad and gt will appear in the display Touch the BAKE pad No signal will be given The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given S A F N Touch the START ON pad After a random delay period of approximately 30 seconds to 1 minute gt C will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 4 To adjust the oven temperature touch the BAKE pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the START ON pad NOTE The CLEAR OFF and COOKING TIME pads are active during the Sabbath feature How to Set for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Tap the CLOCK
80. time then turn off automatically Touch the CLEAR OFF pad to clear the display if necessary Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after controls are off How to Set a Delayed Start and Automatic Stop The oven will turn on at the time of day you set cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Touch the BAKE pad Touch the or pads to set the oven temperature Touch the COOKING TIME pad Touch the or pads to set the desired length of cooking time Touch the START TIME pad QQ S ANY Go Ny Touch the or pads to set the time of day you want the oven to turn on and start cooking 7 Touch the START ON pad NOTE An attention tone will sound if you are using timed baking and do not touch the START ON pad NOTE If you would like to check the times you have set touch the START TIME pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set When the oven turns on at the time of day you have set the display will show PRE until it reaches the selected temperature then it will display the oven temperature At the end of cooking time the oven will turn off and the end of cycle tone will sound Touch the CLEAR OFF pad to clear the d
81. uch the BAKE pad and then the or pads to get the new temperature 4 Check food for doneness at minimum time on recipe Cook longer if necessary 5 Touch the CLEAR OFF pad when baking is finished and then remove the food from the oven Type of Food Shelf Position Frozen pies on cookie sheet C Angel food cake B bundt or pound cakes Biscuits muffins brownies Bor C cookies cupcakes layer cakes pies Casseroles Bor C Turkey RorA Roasting R AorB GEAppliances com Leave the door open to the broil stop position The door stays open by itself yet the proper temperature is maintained in the oven Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes On some models the display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature Aluminum Foil Never cover the oven bottom with aluminum foil You can use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid Baking results will be better if baking pans are centered in th
82. ve the broiler pan Safety Instructions Operating Instructions S S s Installation Instructions Pull the knob straight off the stem Consumer Support Troubleshooting Tips Care and cleaning of the range Broiler Pan amp Grid Do not clean the broiler pan or grid in a self cleaning oven After broiling remove the broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods Storage Drawer Removal on some models To remove the storage drawer 7 Pull the drawer out all the way 2 Tilt up the front and remove it Control Panel and Knobs It s a good idea to wipe the control panel after each use of the oven Use a damp cloth to clean or rinse For cleaning use mild soap and water or a 50 50 solution of vinegar and water For rinsing use clean water Polish dry with a soft cloth Do not use abrasive cleansers strong liquid cleaners plastic scouring pads or oven cleaners on the control panel they will damage the finish The control knobs may be removed for easier Cleaning To remove a knob pull it straight off the stem If a knob is
83. ver it can cause permanent damage to the glass surface unless the spillover is immediately removed Turn off all surface units Remove hot pans Wearing an oven mitt a Use a single edge razor blade scraper CERAMA BRYTE Ceramic Cooktop Scraper to move the spill to a cool area on the cooktop b Remove the spill with paper towels for a few minutes then wipe clean with nonabrasive cleaners Damage from Sugary Spills and Melted Plastic 3 Any remaining spillover should be left until the surface of the cooktop has cooled 4 Don t use the surface units again until all of the residue has been completely removed NOTE If pitting or indentation in the glass surface has already occurred the cooktop glass will have to be replaced In this case service will be necessary To Order Parts To order CERAMA BRYTE Ceramic Cooktop Cleaner and the cooktop scraper please call our toll free number National Parts Center 800 626 2002 CERAMA BRYTE Ceramic Cooktop Cleaner WX10X300 CERAMA BRYTE Ceramic Cooktop Scraper WX10X0302 eee ae ee rE WB64X5027 Kit includes cream and cooktop scraper CERAMA BRYTE Cleaning Pads for Ceramic Cooktops WX10X350 33 suon nysuj Majes suon nnsuj bu neiado l 9 pue 3189 Huiuea w 2 z gt Q lt gt a Q s pioddngs 1 umnsuog sdij Bunoo
84. w cooktop is used for the first time It is caused by the heating of new parts and insulating materials and will disappear in a short time The surface unit will cycle on and off to maintain your selected control setting It is safe to place hot cookware from the oven or surface on the glass surface when the surface is cool Even after the surface units are turned off the glass cooktop retains enough heat to continue cooking To avoid over cooking remove pans from the surface units when the food is cooked Avoid placing anything on the surface unit until it has cooled completely Do not slide cookware across the cooktop because it can scratch the glass the glass Is scratch resistant not scratch proof Every radiant surface unit has a temperature limiter The temperature limiter protects the glass cooktop from getting too hot Water stains mineral deposits are removable using the cleaning cream or full strength white vinegar Use of window cleaner may leave an iridescent film on the cooktop The cleaning cream will remove this discoloration Don t store heavy items above the cooktop If they drop onto the cooktop they can cause damage Do not use the surface as a cutting board Temperature Limiter The temperature limiter may cycle the units off for a time if The pan boils dry The pan bottom is not flat The pan is off center There is no pan on the unit Selecting types of cookware GEApplian

Hotpoint RB757 Electric Kitchen Range

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