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Kenmore 790.4906 Oven User Manual

1. Excessive spillovers in oven This is normal especially for high oven vent temperatures pie spillovers or for large amounts of grease on bottom of oven Wipe up excessive spillovers 33 Your Home For repair in your home of all major brand appliances lawn and garden equipment or heating and cooling systems no matter who made it no matter who sold it For the replacement parts accessories and owner s manuals that you need to do it yourself For Sears professional installation of home appliances and items like garage door openers and water heaters 1 800 4 MY HOME 1 800 469 4663 Call anytime day or night U S A and Canada www sears com WWW Ssears ca Our Home For repair of carry in items like vacuums lawn equipment and electronics call or go on line for the location of your nearest Sears Parts 8 Repair Center 1 800 488 1222 Call anytime day or night U S A only www s ars com To purchase a protection agreement U S A or maintenance agreement Canada on a product serviced by Sears 1 800 827 6655 U S A 1 800 361 6665 Canada Para pedir servicio de reparaci n Au Canada pour service en francais a domicilio y para ordenar piezas 4 800 LE FOYER 1 888 SU HOGAR 1 800 533 6937 1 888 784 6427 www sears ca O Registered Trademark Trademark M Service Mark of Sears Brands LLC O Marca Registrada Marca de F brica 9M Marca de Servicio de Sears Brands LLC MC Ma
2. Press Cys a will appear in the display Figure 1 Note If no pad is touched within 5 seconds the request to turn ON Warm amp Hold feature will be cancelled Press D HLd and ON will appear in the display Figure 2 To turn the Warm amp Hold OFF at any time press ED Note The Warm amp Hold feature will automatically turn OFF after 3 hours To set Warm amp Hold to turn ON automatically 1 Arrange interior oven racks and place food in oven Set the oven properly for Timed Bake Press Cy Figure 3 Note If no pad is touched within 5 seconds the request to turn ON Warm amp Hold feature all functions previously programmed will be cleared Press lt D The HLd will appear in the display after Timed Bake has finished See Figure 4 To turn the Warm amp Hold feature OFF at any time press E NN Note The Warm amp Hold feature will automatically tum OFF after 3 hours TOP Pressing at any time will stop all oven baking operations 21 PRESS DISPLAY iene Figure 1 Figure 2 WARM amp HOLD D 3509 30 Li 5 OVEN II TME Figure 3 Setting Oven Controls Setting Broil The pad controls the Broil feature When broiling heat radiates downward from the oven broiler for even coverage The Broil feature is preset to start broiling at 550 F however the Broil feature temperature may be set between 400 F and 550 F This range include
3. added to the Minute Timer feature if this feature is already active If the Minute Timer feature is not active and the pad is pressed the Minute Timer feature will become active and will begin counting down from 1 minute For further information on how to set the Minute Timer feature see To Set the Minute Timer instructions above 10 Consumer Defined Control Note The Consumer Defined Control features are adjustments to the control that will not affect cooking results These include the Oven Lockout Temperature Display and Silent Control Operation features Setting Oven Lockout Feature The Em pad controls the Oven Lockout feature The Oven Lockout feature automatically locks the oven door and prevents the Oven from being turned on lt does not disable the clock Kitchen Timer or the interior oven lights INSTRUCTIONS PRESS DISPLAY To activate the Oven Lockout feature 1 Press and hold ED for 3 seconds Figure 1 225 for 3 OFF 1 30 GFF 2 After 3 seconds Off will appear in the display and a beep will seconds ss EEA sound Once the oven door is locked LOCK will appear in the display Figure 1 1 30 To reactivate normal oven operation l J U 1 Press and hold Eo for 3 seconds A beep will sound Off will Figure 2 XA gt TOr disappear from the display and LOCK will stay until the oven LEAD fers LIN door has completely unlocked Figure 2 seconds I 30 2 The wall oven is again fully operational Figure 3 F
4. Cleaning table To Replace Oven Door 1 2 Grab the door by the sides place the hinge supports in the hinge slots Open the door to the fully opened position Disengage the lock from the hinge lever hooks on both sides Figure 3 Note Make sure the hinge supports are fully engaged before unlocking the hinge levers Close the oven door Special Door Care Instructions Most oven doors contain glass that can break Read the following recommendations 1 2 3 Do not close the oven door until all the oven racks are fully in place Do not hit the glass with pots pans or any other object Scratching hitting jarring or stressing the glass may weaken its structure causing an increased risk of breakage at a later time To remove the hidden bake cover 1 In order to remove the hidden bake cover pull the back edge with one hand about 1 2 inch and lift up the hidden bake cover with both hands See picture When re installing the hidden bake cover be sure to put it all the way to the back of the oven and lay it down on the 2 shoulder screws Then push the front edge of the cover in its place below the front bracket To have easier access to the hidden bake cover first remove the oven door by following the instructions above IMPORTANT Always replace the hidden bake cover before the next use 30 General Care amp Cleaning Changing the Oven Light An interior oven light wil
5. wall oven e Seelnstallation Instructions To reduce the risk of tipping the wall oven must be secured by properly installed anti tip bracket provided with the wall oven Refer to the Installation Instructions for proper anti tip bracket installation serious injuries and may also cause damage to the appliance Do not allow children to climb or play around the appliance Storage on Appliance Flammable materials should not be stored near surface units This includes paper plastic and cloth items such as cookbooks plasticware and towels as well as flammable liquids Do not store explosives such as aerosol cans on or near the appliance Flammable materials may explode and result in fire or property damage NAGI Do not use the oven for storage Nani le Do not store items of interest to children in the cabinets above an appliance Children climbing on the appliance to reach items could be seriously injured Do not leave children alone Children should not be left alone or unattended in the area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE SURFACES Surface units may be hot even though they are dark in color Areas near surface units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time
6. 500 F 13 00 n a Well l Shrimp 3rd 550 F 5 00 n a well Broil Pan Poue G Hamburger 1 thick 2nd 550 F 9 00 7 00 Medium Singer 3rd 550 F 10 00 8 00 Well 22 Setting Oven Controls To Set the Sabbath Feature for use on the Jewish Sabbath amp Holidays The Gey COOK TIME and DELAY START pads are used to set the Sabbath feature The Sabbath feature may only be used with the pad The oven temperature may be set higher or lower after setting the Sabbath feature the oven temperature adjustment feature should be used only during Jewish Holidays however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly Once the oven is properly set using Bake with the Sabbath feature active the oven will remain continuously ON until cancelled This will override the factory preset 12 Hour Energy Saving feature If the oven light will be needed during the Sabbath press before activating the Sabbath feature Once the oven ON OFF light is turned ON and the Sabbath feature is active the oven light will remain ON until the Sabbath feature is turned OFF If the oven light needs to be OFF be sure to turn the oven light OFF before activating the Sabbath feature IMPORTANT NOTES It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active ONLY the following key pads will function after setting the Sabbath feature to 9 Eo in am
7. PAD Usedto PADS Use to enter minute to the Timer Countdown This to turn oven interior enter the length of set the time of temperature and times feature works with the Kitchen Timer light ON and OFF the baking time day only and does not affect any cook time DELAY START PAD Used STOP CLEAR PAD Used to clear any to set the desired start time function previously entered except the time of for baking May be used with day and minute timer Press STOP CLEAR to COOK TIME to program a stop cooking Also the STOP CLEAR pad is delayed bake cycle used to activate oven lockout setting or start time functions some models KITCHEN TIMER ON OFF PAD Used to set or cancel the minute timer The minute timer does not start or stop cooking Also TIMER SET OFF Pad is used to set the Continuous Bake Feature Minimum and All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control An ENTRY acceptance beep will sound each time a control Maximum pad is touched the Oven Lockout pad is delayed 3 seconds An ENTRY ERROR tone 3 short beeps will sound if the entry of the temperature or time is Control Pad below the minimum or above the maximum settings for the feature Settings FEATURE MINIMUM TEMP TIME MAXIMUM TEMP TIME PREHEAT TEMP 170 F 77 C 550 F 288 C BAKE TEMP 170 F 77 C 550 F 288 C BROIL TEMP 400 F 205 C HI 550 F 288 C KITCHEN TIMER 12 Hr 0 01 M
8. burn soil on Clean with soap and water NOTE Prior to setting the Self Clean cycle any spills remaining on the oven bottom should be removed d nn If any time when setting the oven for the Self Cleaning feature the uur oven control continuously beeps and the display shows dr close the Figure 1 oven door see figure 1 Note See additional cleaning information for the oven door in the General Care amp Cleaning section a Eel The oven bake and broil elements may appear to have cooled after they have been turned OFF The elements may still be hot and burns may occur if these elements are touched before they have cooled sufficiently 25 Self Cleaning What to Expect during Cleaning While the oven is in operation the oven heats to temperatures much higher than those used in normal cooking Sounds of metal expansion and contraction are normal Odor is also normal as the food soil is being removed Smoke may appear through the oven vent If heavy spillovers are not wiped up before cleaning they may flame and cause more smoke and odor than usual This is normal and safe and should not cause alarm If available use an exhaust fan during the self cleaning cycle To Start the Self Clean Cycle The FLEX CLEAN pad controls the Self Cleaning feature If you are planning to use the oven directly after a self clean cycle remember to allow time for the oven to cool down and the oven door to unlock This normally takes about on
9. due to excessive smoke or fire in the oven 1 Press En STOP LEA LEAI 2 Once the oven has cooled down for approximately 1 HOUR and the LOCK is no longer displayed the oven door can then be opened Figure 1 PRESS DISPLAY 1 30 Figure 1 Note If your clock is set for normal 12 hour display mode the Delayed Self Clean cycle can never be set to start more than 12 hours in advance To set for Delayed Self Clean Cycle 12 24 hours in advance set the control for the 24 hour time of day display mode Adjusting Oven Temperature The temperature in the oven has been pre set at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven temperature is cooking too hot or too cool for the temperature you select you can adjust the actual oven temperature to be more or less than what is displayed Before adjusting test a recipe by using a temperature setting that is higher or lower than the recommended temperature The baking results should help you to decide how much of an adjustmentis needed INSTRUCTIONS To adjust the oven temperature higher 1 Press for 6 seconds Figure 2 2 Toincrease the temperature use the number pads to enter the desired change Example 30 F G Figure 3 The temperature may be increased as much as 35 F 19 C 3 Press or ED to accept the temperature change and XA the display will return to the time of day Figure 4 PRESS To
10. in recipe e Use proper rack position and place pan so there is 5 1 cm to 10 2 cm 2 to 4 of space on all sides of pan e Place a marked glass measuring cup filled with wa ter on the center of the oven rack If the water level is uneven refer to the installation instructions for leveling the range e Be sure to allow 5 1 cm to 10 2 cm 2 to 4 of clearance on all sides of each pan in the oven e Do not use pans that are dented or warped Foods not done when cooking time is up e Oven too cool e Oven overcrowded e Oven door opened too fre quently e Set oven temperature 25 F 12 C higher than sug gested and bake for the recommended time e Be sure to remove all pans from the oven except the ones to be used for baking e Open oven door only after shortest recommended baking time 15 Setting Oven Controls Setting Convection Bake The CONVECTION BAKE pad controls the Convection Bake feature Air Use the Convection Bake feature when cooking speed is desired The oven i circulation can be programmed for Convection baking at any temperature between 300 N during F 149 C to 550 F 288 C ee oe Convection A Bake Convection baking uses a fan to circulate the oven s heat evenly and Ficure 1 continuously within the oven See Figure 1 This improved heat distribution g iiai allows for fast even cooking and browning results It also gives better baking position r
11. not supplied with oven Contact Sears or another qualified servicer Service wiring not complete Contact Sears or another qualified servicer Power outage Check house lights to be sure Call your local electric company Short in cord plug Replace cord plug Controls are not set properly See instructions under Setting Oven Controls to set the controls House fuse has blown or circuit breaker has tripped immediately following installation House fuse may not be fully engaged Check fuse and screw or engage circuit breaker securely House fuse has blown or circuit breaker has tripped after the oven has been installed and previously operating Sears or another qualified servicer Oven light does not work Burned out or loose bulb Follow the instructions under Changing Oven Light to replace or tighten the bulb Fan noise during cooking operation A cooling fan may automatically turn on and off to cool internal parts This is normal and the fan may continue to run even after oven is turned off 32 OCCURRENCE Oven smokes excessively during broiling Before You Call Solutions to Common Problems POSSIBLE CAUSE SOLUTION Oven door is closed Door should be open during broiling Meat too close to the broiler unit Reposition the rack to provide more clearance between the meat and the broiler Preheat broil element for quick searing operation Meat not properly prepared Remove excess fat from meat Slash r
12. parts knowledge and skills to ensure our pledge We Service What We Sell Your Kenmore product is designed manufactured and tested to provide years of dependable operation But like all products it may require service from time to time The Sears Maintenance Agreement offers you an outstanding service program affordably priced The Sears Maintenance Agreement Is your way to buy tomorrow s service at today s price Eliminates repair bills resulting from normal wear and tear Provides phone support from a Sears technician on products requiring in home repair Even if you don t need repairs provides an annual Preventive Maintenance Check at your request to ensure that your product is in proper running condition Some limitations apply For more information about Sears Canada Maintenance Agreements call 1 800 361 6665 REV 030509 Wall Oven Features Note The features of your wall oven will vary according to model Your Electric Wall Oven Electronic Oven Controls with Upper Oven Vent Features Clock and Kitchen Timer Broil Element At a Glance Geren Oven opt SOO Jes la Self Clean Convection Oven Adjustable Oven Racks Large 1 Piece Door Handle Glass Front Oven Door with Large Window Opening Searing Grill Broil Pan Insert Self Clean Convection Oven Broil Pan Oven Vent and Racks Upper Oven Vent Location e en Some mod
13. temperature before continuing to step 6 6 Press D The oven will begin to broil BROIL 550 and ONT will appear in the display Figure 3 7 Broil on one side until food is browned turn and cook on the second side Season and serve Note Always pull the rack out to the stop position before turning or removing food B roil Stop Position Figure 4 ape ape TO 8 To cancel broiling or if finished broiling press ES ES Broiling Times and Searing Grill Use the following table for approximate broiling times Increase or decrease broiling times or move the broiling pan to a different rack position to suit for doneness If the food you are broiling is not listed in the table follow the instructions provided in your cookbook and watch the item closely Use the Searing Grill for meats and steaks if desired Before placing the meat be sure to heat the Searing Grill using Broil for 10 minutes Cook times should be reduced 1 2 minutes per side when cooking with the Searing Grill Place Searing Grill on top of Broiler Pan and insert for meats and steaks See Figure 6 Electric Range Broiling Table Recommendations Food Rack Temp Cook Time Item Position Setting tst side 2nd side Doneness Steak 1 thick 2nd 550 F 6 00 4 00 Rare 2nd 550 F 7 00 5 00 Medium Pork Chops 3 4 thick 2nd 550 F 8 00 6 00 Well Chicken Bone In 3rd 450 F 20 00 10 00 Well Chicken Boneless 2nd 450 F 8 00 6 00 Well Fish 2nd
14. to cool Among these areas are the cooktop and areas facing the cooktop Wear Proper Apparel Loose fitting or hanging garments should never be worn while using the appliance Do not let clothing or other flammable materials contact hot surfaces INEGI TO Never use your appliance for warming or heating the room e Do Not Use Water or Flour on Grease Fires Smother the fire with a pan lid or use baking soda a dry chemical or foam type extinguisher When heating fat or grease watch it closely Fat or grease may catch fire if allowed to become too hot Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let the potholders touch hot heating surface units Do not use a towel or other bulky cloth instead of a potholder Do Not Heat Unopened Food Containers Buildup of pressure may cause the container to burst and result in injury Important Safety Instructions IMPORTANT Do not attempt to operate the appliance during a power failure l power fails always turn off the appliance If the appliance is not turned off and the power resumes it will begin to operate again Once the power resumes reset the clock and oven function IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN Use Care When Opening an Oven Door Stand to the side of the appliance when opening the door of a hot oven Let hot air or steam escape before you remove or replace food in the oven Keep Oven Vent Ducts Unobstr
15. wall oven can UPPER OVEN START START LOWER OVEN become very hot to the touch DO NOT SRY ABR cr BAE lt Brow GRRE AGI cotter BAKE Bron Ea a small children unattended near the eel as oe DOODE za a ee orga ope appilance A a ae w ODDOU we E Suaygoe ne wor Theo Oven gwa ute Tap over gt gwa gi j Biskon Sere a Asa 44 CAUTION The health of some birds is E A AAA extremely sensitive to the fumes given off during the self clean cycle of any wall oven Self Cleaning Oven Move birds to another well ventilated room A Self Cleaning oven cleans itself with high temperatures well above cooking temperatures which eliminate soils completely or reduces ESAU DO NOT line the oven walls them to a fine powdered ash you can wipe away with a damp cloth racks bottom or any other part of the appliance with aluminum foil Doing so will destroy heat distribution produce poor baking results and cause permanent damage to the interior aluminum foil will melt to the interior surface of the oven Adhere to the following cleaning precautions e Allow the oven to cool before cleaning e Wear rubber gloves when cleaning any exterior parts of the oven manually e DO NOT clean the oven door gasket The woven material of the oven door gasket is essential for a good seal Care should be taken entie DO NOT force the oven door not to rub damage or remove the gasket open This can damage the automatic door e DO NOT use any cleaning mat
16. 2 Press to switch between the 12 and 24 hour time of day y H 04 Hr display The display will show either 12Hr Figure 5 or 24Hr Figure 6 3 Press or Guy and wait 5 seconds to accept the change or Qu 4 Reset the correct time as described in To set the Clock above Please note that if the 24 hour time of day mode was chosen the clock will now display time from 0 00 through 23 59 hours Figure 6 Setting the Clock Setting Continuous Bake or 12 Hour Energy Saving The KITCHEN TIMER and FLEX CLEAN pads control the Continuous Bake or 12 Hour Energy Saving ON OFF features The oven control has a factory preset built in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes The oven can be programmed to override this feature for Continuous Baking INSTRUCTIONS PRESS DISPLAY To set the control for Continuous Bake or 12 Hour Energy Saving features N E N n 1 Press and hold for 7 seconds Figure 1 After 7 seconds for 7 Figure 1 Off 12Hr Off will appear in the display Figure 2 seconds OFF le Hr OFF 2 Press to switch between the 12 Hour Energy Saving and D gon GD igure continuous bake features Note On 12Hr On Figure 3 in the display indicates the control is set for the 12 Hour Energy On I He On Saving mode and Off 12Hr Off indicates the control is set for the Continuous Bake feature Figure 2 Figure 3 3 Press or ED and wait 5 se
17. Kenmore E L I TF E ELECTRIC BUILT IN OVEN Use amp Care Guide HORNO DE PARED Manual del Usuario l_ 3 Models Modelos 790 49062 gt Color number numero de color Sears Roebuck and Co Hoffman Estates IL 60179 U S A P N 318200927 Rev C 0601 www sears com Table of Co ntents Control Pad Features o cccccsccccsccscsscesseseeusuecerseusnaeaaseess 8 Wall Oven Warranty ssesssssuuueunnnnuuunnnnuunouunnenunennunnnenunnnnn 2 Setting the CloCK sssenssnnusensuuuunnrennnnnnnnnounuunnnnnnnnnnnnnnnnne 9 Product Record sicccisssccsssencunssescessesccsiasseversecntsncerrenvaverees 2 Setting the Oven Controls ce esssssscensesnnnenees 10 13 Serial Plate Location cccssssscccccessssssscecensessncccensnnees 2 Self Cleaning iii 16 17 IMPORTANT SAFETY INSTRUCTIONS oncccccccnnenommnnenannns 3 4 General Care amp Cleaning cssssccccsssssscssccenssseeees 18 22 Protection Agreements cccoconccnononnnnnonannncnnannnenna cnn naninnn nas 5 Adjusting the Oven Temperature cccccsssssssseneees 21 Wall Oven Features ccsccssssssscccesesessssssesessessnseeeneess 6 Before You Call iii 22 23 Oven Vent and Racks ssssuussuuuenunneonuunnnuuunnuunennunennunnnnnns AAA A 24 Air Circulation in the Oven mccocomccccnmnccnornncanarsnncnonnnannon TT ESPA O iii e ii 25 Please carefully read and save these instructions This Use amp Care Manual contains general
18. Once SAb appears in the display the oven control will no longer beep or display any further changes and the TON indicator light will turn off The oven is properly set for the Sabbath feature Figure 5 Note You may change the oven temperature once baking has started by pressing Eno the numeric key pads for the temperature you want example for 425 C press C4 CZ and then pressing for Jewish Holidays only Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature 23 Setting Oven Controls To Set the Sabbath Feature for use on the Jewish Sabbath amp Holidays continued INSTRUCTIONS PRESS DISPLAY 9 The oven may be turned OFF at any time by first pressing a E pad this will turn the oven and the Sabbath feature OFF SAb will disappear from the display Should you experience a power failure or interruption the oven will shut off When power is returned the oven will not turn back on automatically The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature however the oven cannot be turned back on until after the Sabbath After the Sabbath observance turn OFF the Sabbath feature by pressing ES pad SAb will disappear from the display and the oven may be used with all normal functions For further assistance guidelines for proper usage and a complete list of models wi
19. RE and ON will appear in the display Figure 5 The temperature will be decreased by 325 l J n 25 F 14 C on OU A beep will sound once the oven temperature reaches 325 F and the display will show 325 CONV BAKE and ONI CONV BAKE o zZ BAKE Figure 5 Figure6 alg Figure6 32 13 Note The convection fan will start AS SOON AS the oven is set for E Figure 6 Convection Bake ES LEAI Press ED to stop Convection Bake or cancel Convection Bake at any time Note As soon as the pad is pressed the set temperature will be decreased by 25 F 14 C 16 Setting Oven Controls Setting Convection Roast This method of cooking enables you to obtain the best results when roasting Allow your oven to preheat before roasting A beep will let you know when the convection roast temperature is reached The oven can be programmed to convection roast at any temperature from 300 F to 550 F 149 C to 288 C Remember to use tested recipes with times adjusted for convection roasting when using the convection mode Times may be reduced by as much as 30 when using the convection feature INSTRUCTIONS PRESS DISPLAY To Set the oven to Convection Roast at 350 F 176 C 1 Arrange oven racks 2 Press willbe displayed CONV will flash Figure 1 Flautas 3 Enter 3 G using the number pads CONV and 350 3 a 3 50 9 l 30 will be displayed Figure 2 4 Press CON
20. Racks Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN For satisfactory use of your oven become familiar with the various features and functions of the oven as described below Detailed instructions for each feature and function follow later in this Use amp Care Guide CONVECTION CONVECTION BROIL PAD Used START Use to start all WARM amp HOLD BAKE Use to CONVERT Use to to select the variable oven features not used PAD Used to set select the select the Convection broil function with Oven Light the Warm amp Hold Convection Bake Convert feature feature feature FLEX CLEAN PAD Used to SLOW COOK PREHEAT CONVECTION BAKEPAD select the Self Cleaning cycle and Used for a slow Use with normal ROAST Use to Used toselectthe Consumer Defined Control cooking cycle bake pad select the convection bake function Features roasting mode PPER OVEN TART START LOWER OVEN conv conv Conv BAKE Roast Convert BAKE gt BROIL Conv Coni Conv BAKE _ ROAST Convert BAKE gt BROIL ABR Slaw Maga Ba DDOD iik ae ME OVEN DELAY OVEN COOK TOR pue a ae OVEN DeLay OVEN COOK STOP LIGHT START TIME LEAR Clock 6 7 8 9 0 ATCHEN GHT START TIME LEAR ON OFF Tiep OVEN ret E 8 kare ON OFF TIMER OVEN reg OVEN INTERIOR OVEN COOK TIME CLOCK SET 0 THRU 9 NUMBER ADD 1 MINUTE PAD Used to add 1 LIGHT PAD Used PAD Used to
21. V PRE and ON will be displayed A beep will sound once the oven temperature reaches 350 Figure 3 Figure 2 252 130 To change the preset Convection Roast Temperature Figure 3 example 425 F 218 C 1 Press CONV will flash 2 Enter the desired roasting temperature using the number pads O O O Figure 4 Q G 3 Press the current oven temperature CONV PRE and TON will be displayed After the oven has reached the desired temperature PRE will diappear the control will beep and CONV light will stay on The ONT light will turn on and off as the oven maintains its temperature Figure 4 When convection roasting is complete press ES ED INSTRUCTIONS PRESS DISPLAY Setting Convection Convert This function is used to convert a normal baking to a convection baking J 50 1 30 U Be sure your oven is baking in a normal baking mode Figure 5 Figure 5 Press LONN CONV should now be displayed and the temperature som 325 l 30 decreased to convection baking temperature Figure 6 a Figure 6 Note For a timed covection convert After 75 of the cook time the controll will beep 3 times and CF check CF f G4 food will appear in the display Figure 7 T moma E Figure 7 The control will continue to beep 3 times every minute for the rest of the timed convection bake 17 Setting Oven Controls Setting the Slow Cook Feature The SLOW COOK pad is used to activate this featu
22. a product may vary slightly from your previously owned appliance Baking Problems and Solutions Chart Baking Problems Causes Corrections Cookies and bis cuits burn on the bottom e Cookies and biscuits put into the oven before the preheat ing time is completed e Oven rack overcrowded e Dark pan absorbs heat too fast e Allow oven to preheat to the selected temperature before placing food in oven e Choose pan sizes that will permit 5 1 cm to 10 2 cm 2 to 4 of air space on all sides when placed in the oven e Use a medium weight aluminum baking sheet Cakes too dark on top or bottom Cakes not done in the center Cakes not level e Cakes put into the oven be fore preheating time is com pleted Rack position too high or low e Oven too hot e Oven too hot e Incorrect pan size e Pan not centered in oven Range not level Pan too close to oven wall or rack overcrowded e Pan warped e Allow oven to preheat to the selected temperature before placing food in the oven e Use proper rack position for baking needs e Set oven temperature 25 F 12 C lower than recom mended e Set oven temperature 25 F 12 C lower than recom mended e Use pan size suggested
23. adjust the oven temperature lower 1 Press for 6 seconds Figure 5 2 To decrease the temperature use the number pads to enter the desired change Example 30 F O and then G press Figure 6 The temperature may be decreased as much as 35 F 19 C 3 Press or En to accept the temperature change and the display will return to the time of day Figure 7 TO 28 Note The oven temperature adjustments made with this feature will not change the Self Clean cycle temperature DISPLAY 30 Figure 2 a a0 Figure 3 1 30 Figure 4 o 130 Figure 5 30 1 30 Figure 6 1 30 Figure 7 General Care amp Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven be sure all controls are turned OFF and the oven is COOL REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE REGULAR CLEANING NOW WILL REDUCE THE EXTENT AND DIFFICUTY OF MAJOR CLEANING LATER Surfaces How to Clean Aluminum Trim Pieces Use hot soapy water and a cloth Dry with a clean cloth Do not scour or use all purpose amp Vinyl cleaners ammonia powdered cleaners or commercial oven cleaner They can scratch and discolor aluminum Painted and Plastic For general cleaning use hot soapy water and a cloth For more difficult soils and built Control Knobs Body up grease apply a liquid detergent directly onto the soil Leave on soil for 30 to 60 Parts and Decorative Trim Minut
24. aners and aerosols may ignite causing Do not clean the oven door gasket The door gasket is essential for a good seal Care should be taken not to rub Do not use oven cleaners No oven cleaner or oven liner protective coating of any kind should be used in or around Serial Plate Location You will find the model and serial number printed on the serial plate The serial plate is located along the interior side trim of the lower oven and visible when the oven door is opened Remember to record the serial number for future reference Serial Plate Location PROTECTION AGREEMENTS In the U S A Master Protection Agreements Congratulations on making a smart purchase Your new Kenmore product is designed and manufactured for years of dependable operation But like all products it may require preventive maintenance or repair from time to time That s when having a Master Protection Agreement can save you money and aggravation Purchase a Master Protection Agreement now and pro tect yourself from unexpected hassle and expense The Master Protection Agreement also helps extend the life of your new product Here s what s included in the Agreement uw Expert service by our 12 000 professional repair specialists M Unlimited service and no charge for parts and labor on all covered repairs Y No lemon guarantee replacement of your covered product if four or more pro
25. aning Cycle If it becomes necessary to stop or interrupt a self cleaning cycle due to excessive smoke or fire in the oven TOP 1 P aot CLEAR ress Gray 2 Theovendoorcan only be opened after the oven has cooled down for approximately 1 HOUR and END is no longer displayed Figure 5 26 NOTE A smoke eliminator in the oven vent converts most of the soil into a colorless vapor NM To avoid possible burns use care when opening the oven door after the Self Cleaning cycle Stand to the side of the oven when opening the door to allow hot air or steam to escape Neill DO NOT force the oven door open This can damage the automatic doorlocking system Use caution and avoid possible burns when opening the door after the Self Cleaning cycle has completed The oven may still be VERY HOT DISPLAY Figure 1 NN Figure 2 Figure 4 Figure 5 Oven Cleaning To Start the delayed Self Clean Cycle The FLEX CLEAN CE DELAY START pads and length of clean cycle controls the Delayed Self Clean operation The automatic timer will turn the oven on and off at the time you select in advance Be sure to review TO START THE SELF CLEAN CYCLE for recommended clean times INSTRUCTIONS PRESS DISPLAY To set the control for the Self Cleaning Cycle to start at a delayed time and shut off automatically example 3 hour self clean cycle to start at 4 30 ms 1 Be sure the clock is set with the correct time of day a
26. ber printed on the serial plate Model No 790 Serial No Date of purchase Save these instructions and your sales receipt for future reference IMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN could catch fire Refer to the hood manufacturer s instructions for cleaning damage and or injury SELF CLEANING OVEN MODELS e Clean in the self cleaning cycle only the parts of the appliance listed in this Owner s Guide Before using the self cleaning cycle of the appliance remove the broiler pan and any utensils stored in the appliance damage or move the gasket any part of the appliance ri enen The health of some birds is extremely sensitive to the fumes given off during the self clean cycle of any wall oven Move birds to another well ventilated room IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other productive harm and requires businesses to warn customers of potential exposure to such substances Clean the appliance regularly to keep all parts free of grease that could catch fire Exhaust fan ventilation hoods and grease filters should be kept clean Do not allow grease to accumulate Greasy deposits in the fan Cleaners Aerosols Always follow the manufacturer s recommended directions for use Be aware that excess residue from cle
27. bone amp the shape of the roast e Use the recipe s recommended food temperature and a food thermometer to determine when the food is done e Preheating the oven will not be necessary when using the Slow Cook feature e Add any cream or cheese sauces during the last hour of cooking INSTRUCTIONS PRESS DISPLAY To Program the Oven to begin baking with the Slow Cook feature 1 Place the food in the oven 2 Press Gen will appear in the display Figure 1 if no 1 30 keypad is touched within 5 seconds the request for Slow Cook will be cleared Figure 1 3 Press and release again to set the Slow Cook to HI or LO H 30 Figure 2 and 3 ue JU Figure 2 The high setting HI will appear in the display Figure 2 is best for slow cooking from 4 to 5 hours The low setting Lo will Lp 13M appear in the display Figure 3 is best for slow cooking from 8 to l 30 9 hours The oven indicator light will turn ON below the time sa display indicating the oven has turned ON with the settings you choose 4 Press SLO will appear in the display Figure 4 5 0 r 30 5 l desired add any Timed Bake or Delayed Start Bake settings Figure 3 me Figure 4 at this time 6 Tocancel the Slow Cook feature press ED at anytime ED XA 18 Setting Oven Controls Setting Timed Bake Timed Convection Bake or Timed Convection Roast The BAKE or CONVECTION BAKE or CONVECTION ROAST and OVEN COOK TIME oe pads control the Timed Bake
28. conds to accept the change A 30 Figure 4 display will return to time of day Figure 4 Setting Kitchen Timer The KITCHEN TIMER pad controls the Kitchen Timer feature The Kitchen Timer serves as an extra timerin the kitchen ON OFF that will beep when the set time has run out It does not start or stop cooking The Kitchen Timer feature can be used during any of the other oven control functions Refer to Minumum and Maximum Control Pad Settings for time amount settings INSTRUCTIONS PRESS DISPLAY To set the Kitchen Timer example 5 minutes AN 1 Press o 0 00 will appear and TIMER will flash in the ON OFF ON OFF display Figure 5 2 Press the number pads to set the desired time in the display An example O Press D The time will begin to count down UU with 5 00 and TIMER will stay in the display Figure 6 Note If Figure 6 is not pressed the timer will return to the time of day 3 When the set time has run out 00 and TIMER will show in the display Figure 7 The clock will beep until is pressed ON OFF ON OFF To cancel the Kitchen Timer before the set time has run out U UU TIMER Figure 5 Q Figure 7 Press twice until the clock displays 0 00 and TIMER The display will return to the time of day ON OFF To Set Add 1 Minute Feature The ADD 1 MINUTE pad is used to set the Add 1 Minute feature When the pad is pressed 1 minute is
29. display from Fahrenheit to Celsius or Celsius to Fahrenheit 1 To tell if the display is set for Fahrenheit or Celsius press figure 1 and hold for 7 seconds Wait untill F or C T 30 appears If F appears the display is set to show for 7seconds temperatures in Fahrenheit Figure 2 If C appears the display is set to show temperatures in Celsius Figure 3 Figure 1 F 1g 2 Press to switch between Fahrenheit or Celsius display i JU modes The display will show either F Figure 2 or C Figure 2 Figure 3 3 Press or ED and wait 5 seconds to accept the change C l 30 L 2 2 D OF LEAR Figure 3 12 Setting Oven Controls Setting Preheat The PREHEAT pad controls the Preheat feature The Preheat feature will bring the oven up to temperature and then indicate when to place the foodin the oven Use this feature when recipes call for preheating Preheating is notnecessary when roasting or cooking casseroles The oven can be programmed to preheat at any temperature between 1 70 F to 550 F INSTRUCTIONS To set the Preheat temperature for 350 F 1 Arrange the interior oven racks 2 Press O and BAKE will appear in the display Figure 1 3 Press G3 G CO 350 and BAKE will appear in the display Figure 2 4 Press D PRE BAKE and ON willappearinthe display as the oven heats and reaches 350 F Figure 3 Note After the oven has reached the desired temperature thi
30. duct failures occur within twelve months M Product replacement if your covered product can t be fixed Y Annual Preventive Maintenance Check at your request no extra charge M Fast help by phone phone support from a Sears technician on products requiring in home repair plus convenient repair scheduling M Power surge protection against electrical damage due to power fluctuations M Rental reimbursement if repair of your covered product takes longer than promised Once you purchase the Agreement a simple phone call is all that it takes for you to schedule service You can call anytime day or night or schedule a service appointment online Sears has over 12 000 professional repair specialists who have access to over 4 5 million quality parts and accessories That s the kind of professionalism you can count on to help prolong the life of your new purchase for years to come Purchase your Master Protection Agreement today Some limitations and exclusions apply For prices and additional information call 1 800 827 6655 Sears Installation Service For Sears professional installation of home appliances garage door openers water heaters and other major home items in the U S A call 1 800 4 MY HOME In Canada Maintenance Agreements Your purchase has added value because you can depend on Sears HomeCentral for service With over 2400 Service Technicians and more than a million parts and accessories we have the tools
31. e hour Soa 3 hour self clean cycle will actually take about 4 hours to complete It is recommend to use a 2 hour self clean cycle for light soils a 3 hour cycle for average soils and a 4 hour cycle for heavy soils to assure satisfactory results INSTRUCTIONS PRESS To set the controls for a 3 hour Self Cleaning cycle to start immediately and shut off automatically 1 Be sure the clock is set with the correct time of day and the oven door is closed Figure 1 The control will automatically clean for a 3 hour period default self cleaning cycle time Note If a 2 or 4 hour clean time is desired press O for 2 hour or press O E gt 2 Press ig CLEAN 1 and TIME will flash in the display on the amount of soil light medium or heavy See above CO for a 4 hour clean time Set the cleaning time based O Co arn aoa U y 3 Press Grant The OVEN once the doorhas locked CLEAN LOCK and ON will appear in the display Figure 3 4 When flex clean finishes lock will remain in the display until the door has unlocked and END will appear Figure 4 Note Allow about 15 seconds for the oven door lock to close When the Self Clean Cycle is Completed 1 The time of day and END will remain in the display Figure 4 2 Once the oven has cooled down for approximately 1 HOUR and END is no longer displayed the oven door can then be opened Figure 5 Stopping or Interrupting a Self Cle
32. elayed BAKE start time and to shut off automatically example baking at 350 F starting at 5 30 and baking for 30 minutes 1 Be sure that the clock is set with the correct time of day z 2 Arrange interior oven rack s and place the food in the oven 1 30 3 Press Bate will appear and BAKE will flash in the a Figure 1 display Figure 1 4 Press E CO Figure 2 BAKE will continue to flash G 350 1 30 and 350 will appear in the display Figure 2 5 Press lt D BAKE ON and 350 will stay in the display See Figure 3 1 30 me T 6 Press UN OVEN 1 and TIME will flash the current time QEN Cod 5 ime ime Figure 3 will change to 0 hr 00 and 350 will remain in the display Figure 4 7 Enter the desired baking time using the number pads by pressing O ED CO OVEN 1 or 2 and TIME will flash Figure 5 Figure 4 Note Baking time can be set for any amount of time from 1 30 minute to 11 hours and 50 minutes 8 Press lt D TIMED BAKE JON and 350 will remain in eats 5 start time using the number pads O CO Figure 7 Figure 6 10 Press D When Delayed Time Bake starts DELAY will 1 30 disappear and the display clock will swich to the countdown of the the display Figure 6 N 9 Press ED DELAY will flash in the display Enter the desired U 30 oven cook time The oven will sart to bake at the previous
33. els are equipped with a blower which runs in baking and self cleaning mode to keep all internal components at a cool temperature The blower may keep running even if the oven has been turned off until the components have cooled down Oven Vent Location The oven is vented at the center trim When the oven is on warm air is released through the vent This venting is necessary for proper air circulation in the oven and good baking results Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL PRIOR TO OPERATING THE OVEN Always use oven mitts when using the oven To remove an oven rack pull the rack forward until it stops Lift up front of rack and slide out To replace an oven rack fit the rack onto the guides on the oven wails Tilt the front of the rack upward and slide the rack back into place Lower Oven Vent Location Air Circulation in the Oven If using 1 rack place in center of oven If using multiple racks stagger cookware as shown For best air circulation and baking results allow 2 4 5 10 cm around the cookware for proper air circulation and be sure pans and cookware do not touch each other the oven door sides or back of the oven cavity The hot air must circulate around the pans and cookware in the oven for even heat to reach around the food Multiple Oven
34. emaining fatty edges to prevent curling but do not cut into the lean Grid on broiler pan wrong side up Grease does not drain into broiler pan Always place the grid on the broiler pan with the ribs up and the slots down to allow grease to drip into the pan Broiler pan used without grid or grid cover with foil DO NOT use the broiler pan without the grid or cover the grid with foil Oven needs to be cleaned Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Old grease or food spatters cause excessive smoking Poor baking results Many factors affect baking results See Baking for hints causes and corrections See Adjusting Oven Temperature Self cleaning cycle does not work Make sure the oven door is closed Controls not set properly Follow instructions Self cleaning cycle was interrupted Stop time must be set 2 4 hours past the start time Follow steps under Stopping or Interrupting a Self Cleaning Cycle in the Use amp care Guide Soil not completely removed after self cleaning cycle is completed Flames inside oven or smoke from Failure to hand clean oven frame and door liner outside the oven door gasket before starting the self clean cycle Hand clean burned on residue with a stiff nylon brush and water or a nylon scrubber Be careful not to damage the oven gasket Excessive spillovers in oven Set the self clean cycle for longer cleaning time
35. en will shut mz off automatically Figure 7 A 6 2 The control will beep 3 times And End will remain in the display until ED is pressed 30 Figure 7 Ena bl m io GE NOTE Remember that the lowest BAKE temperature is 170 F and that the lowest CONVECTION BAKE temperature is 300 F Use caution with the TIMED BAKE or DELAYED TIME BAKE features Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refrigerator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when cooking is completed Eating spoiled food can resultin sickness from food poisoning 19 Setting Oven Controls Setting Delayed Timed Bake or s Timed Convection Bake The BAKE or CONVECTION BAKE Gai OVEN COOK TIME Ces and DELAY START pads control the Delayed Time Bake feature The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance Note If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance To set for Delayed Timed Bake or Delayed Timed Convection Bake 12 24 hours in advance set the control for the 24 hour time of day display mode INSTRUCTIONS PRESS DISPLAY To program the oven for a d
36. erials on the oven door gasket locking system Use caution when opening Doing so could cause damage the door after the Self Cleaning cycle is Remove the searing grill broiler pan and broiler pan insert all completed The oven may still be VERY ustensils and any aluminum foil These items cannot HOT withstand high cleaning temperatures e This oven comes with lubricated porcelain oven racks which can remain in the oven during the self clean cycle Do not clean this vegetable oil lubrication off the racks It is important that the sides of the oven racks always have a light coating of vegetable oil To maintain optimal rack performance re apply a thin layer of DO Hand vegetable oil to the sides of the rack after every self clean cycle or Clean Frame when the rack becomes difficult to slide e Remove any excessive spillovers in the oven cavity before starting the Self Cleaning cycle To clean use hot soapy water and a cloth Large spillovers can cause heavy smoke or fire when subjected to high temperatures DO NOT allow food spills with a DO Hand a high sugar or acid content such as milk tomatoes sauerkraut Clean Door fruit juices or pie filling to remain on the surface as they may leave DO NOT Hand Clean a dull spot even after cleaning Oven Door Gasket e Clean any soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven bottom These areas heat sufficiently to
37. es Rinse with a damp cloth and dry DO NOT use abrasive cleaners on any of these materials they can scratch To remove control knobs turn to the OFF position grasp firmly and pull straight off the shaft To replace knobs after cleaning line up the flat sides of both the knob and the shaft then push the knob into place Stainless Steel Chrome Before cleaning the contro panel turn all controls to OFF and remove the control knobs Control Panel Decorative TO remove pull each knob straight off the shaft Clean using hot soapy water and a Trim dishcloth Rinse with a clean water using a dishcloth Be sure to squeeze excess water from the cloth before wiping the panel especially when wiping around the controls Excess water in or around the controls may cause damage to the appliance To replace knobs after cleaning line up the flat sides of both the knob and the shaft then push the knob into place Clean stainless steel with hot soapy water and a dishcloth Rinse with clean water and a cloth Do not use cleaners with high concentrations of chlorides or chlorines Do not use harsh scrubbing cleaners Only use kitchen cleaners that are especially made for cleaning stainless steel Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed Porcelain Enamel Gentle scouring with a soapy scouring pad will remove most spots Rinse with a 1 1 Broiler Pan and Insert solution of c
38. esults when using 2 or 3 racks at the same time Breads and pastries brown ond Rack more evenly Convection bake cooks most foods faster and more evenly than position conventional baking 3rd Rack General Convection Bake Instructions ee 1 When using Convection Bake decrease your normal cooking times as 4th Rack shown on page 31 Adjust the cook time for desired doneness as needed position Time reductions will vary depending on the amount and type of food to be cooked Cookies and biscuits should be baked on pans with no sides or Figure 2 very low sides to allow heated air to circulate around the food Food baked on pans with a dark finish will cook faster Benefits of Convection Bake 2 Preheating is not necessary when cooking casseroles with Convection Some foods cook up to 30 faster Bake saving time and energy 3 When using Convection Bake with a single rack place oven rack in Multiple rack baking position 2 or 3 If cooking on multiple racks place the oven racks in No special pans or bakeware positions 2 and 3 needed INSTRUCTIONS PRESS DISPLAY To set the oven for Convection Bake and temperature to 350 F i 1 Arrange interior oven racks and place food in oven 1 30 2 Press ID CONV BAKE will flash and will appear in the display Figure 3 Figure 3 3 Press G3 CO CONV BAKE and 350 will G 360 Pan appear in the display Figure 4 Sa JU Figure 4 4 Press Gram CONV BAKE P
39. feature The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected INSTRUCTIONS PRESS DISPLAY To program the oven to begin baking immediately and to shut off automatically example Bake at 350 F for 30 minutes 1 Be sure the clock is set for the correct time of day l J n 2 Arrange interior oven rack s and place the food in the oven PJU 3 Press Bane will appear and BAKE will flash in the Figure 1 display Figure 1 4 Press O Figure 2 BAKE will continue to G G Co 35 g Ie 30 flash and 350 will appear in the display Figure 2 5 Press D PRE BAKE and 350 will appear in the ED 350 1 30 display See Figure 3 PJU E TTN 6 Press ive OVEN 1 and TIME will flash The current ES es time will change to O hr 00 Figure 4 7 Enter the desired baking time by pressing O Co Note Baking time can be set for any amount of time between 1 minute to 11 hours and 50 minutes SME 8 Press lt D PRE TIMED BAKE and ON should now MAN U Yu TMI Figure 4 be displayed Once the Timed Bake feature has started the current time remaining will be displayed Figure 6 30 Press E when baking has finished or at any time to cancel the EA m ES Figure 5 Timed Bake feature When the timed bake finishes 35 g 0 a 30 1 End and the time of day will show in display The ov
40. igure 3 Setting Silent Control Operation The DELAY START and FLEX CLEAN pads control the Silent Control operation feature The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps INSTRUCTIONS PRESS DISPLAY To change control from normal sound operation to silent control operation On bE EP On 1 To tellif your range is set for normal or silent operation press and Figure 4 hold for 7 seconds On bEEp On will appear in the display Figure 4 for 7 seconds OFF bE EP OFF 2 Press to switch between normal sound operation and Figure 5 silent operation mode The display will show either On bEEp On Figure 4 or Off bEEp Off Figure 5 If On bEEp On appears Figure 4 the control will operate with normal sounds and beeps If Off bEEp Off appears Figure 5 the control is in the silent operation mode 3 Press or wait 5 seconds to accept the change 11 Consumer Defined Control Features Setting Temperature Display Fahrenheit or Celsius The BROIL and FLEX CLEAN pads control the Fahrenheit or Celsius temperature display modes The oven control can be programmed to display temperatures in Fahrenheit or Celsius The oven has been preset at the factory to display in Fahrenheit INSTRUCTIONS PRESS DISPLAY To change
41. ility or fitness for a particular purpose are limited to one year or the shortest period allowed by law Sears shall not be liable for incidental or consequential damages Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages or limitations on the duration of implied warranties of merchantability or fitness so these exclusions or limitation may not apply to you This warranty applies only while this appliance is used in the United States and Canada This warranty gives you specific legal rights and you may also have other rights which vary from state to state Sears Roebuck and Co Dept 817WA Hoffman Estates IL 60179 Sears Canada Inc Toronto Ontario Canada M5B 2B8 i gt Printed in United States Important Safety Instructions Read all instructions before using this appliance Save these instructions for future reference This manual contains important safety symbols and instructions Please pay attention to these symbols and follow all instructions given INEGI This symbol will help alert you to situations that may cause serious bodily harm death or property damage e Wi e This symbol will help alert you to situations that may cause bodily injury or property damage e Remove all tape and packaging before using the appliance Destroy the carton and plastic bags after unpacking the appliance Never allow children to play with packaging material Proper Installation Be sure you
42. in 11 50 Hr Min 24 Hr 0 01 Min 11 50 Hr Min CLOCK TIME 12 Hr 1 00 Hr Min 12 59 Hr Min 24 Hr 0 00 Hr Min 23 59 Hr Min OVEN COOK TIME 12 Hr 0 01 Min 11 50 Hr Min 24 Hr 0 01 Min 11 50Hr Min CLEAN TIME 2 hours 4 hours CONVECTION BAKE 300 F 149 C 550 F 288 C CONVECTION ROAST 300 F 149 C 550 F 288 C Setting the Clock Setting the Clock The pad is used to set the clock The clock may be set for 12 or 24 hour time of day operation The clock has been preset at the factory for the 12 hour operation When the range is first plugged in or when the power supply to the range has been interrupted the timer in the display will flash with PF power failure See Figure 1 pe 19 MM PE ic UU When PF appears in the display press E A beep will sounds and PF will disappear Figure 1 INSTRUCTIONS PRESS DISPLAY 10 00 To set the clock example below for 1 30 1 Press oc TIME will appear in the display Figure 2 Figure 2 2 Press OD O pads to set the time of day to 1 30 CDG 1 30 LJU Figure 3 TIME will stay in the display Press D TIME will disappear and the clock will start Figure 4 Figure 3 3N l s Changing between 12 or 24 hour time of day display JU Figure 4 1 Press and hold for 7 seconds Figure 3 After 7 seconds 42Hr Figure 5 or 24Hr Figure 6 will appear in the display for 7 seconds Ie He and the control will beep once Figure 5
43. l turn on automatically when the oven door is opened The oven light may be turned on when the door is closed by using the oven light switch located on the control panel ee The lamp is covered with a glass shield The glass shield can be removed Lift ba ckside i to be cleaned manually or to change oven light THIS GLASS SHIELD of glass shield MUST BE IN PLACE WHENEVER THE OVEN IS IN USE and remove it Halogen Light Bulb To replace the light bulb CAUTION BE SURE THE OVEN IS COOL 1 Turn the power off at the main source 2 Wear a leather faced glove for protection against possible broken glass 3 To remove the glass shield pull the back side of the shield toward the inside of the oven in a manner to lift it up from the oven side 4 The glass shield should come out easily by pushing a little toward front of the range 5 Replace halogen light appliance bulb taking care not to touch the bulb with your bare fingers Touching bulb with your skin can leave a film on the bulb that causes it to burn out quickly 6 Replace glass shield in opposite order and manner of removal Cooking Table CONVECTION BAKE pad Food Type Decrease in normal cook times Frozen foods pies 15 25 pastries and pizza Refrigerator cookies 15 35 Refrigerator biscuits 15 30 Rolls amp Breads 20 25 Fresh Pies Pastries 10 20 Begin with the maximum reduction in cook time and adjust as needed Recommended reduction in cook time ba
44. lear water and ammonia f necessary cover difficult spots with an ammonia Door Liner Body Parts soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating DO NOT use spray oven cleaners on the cooktop Oven Racks This oven comes with lubricated porcelain oven racks which can remain in the oven during the self clean cycle Do not clean this vegetable oil lubrication off the racks Itis important that the sides of the oven racks always have a light coating of vegetable oil To maintain optimal rack performance re apply a thin layer of vegetable oil to the sides of the rack after every self clean cycle or when the rack becomes difficult to slide Use soap amp water to thoroughly clean the top sides and front of the oven door Rinse well You may use a glass cleaner on the outside glass of the oven door DO NOT immerse the door in water DO NOT spray or allow water or the glass cleaner to enter the door vents DO NOT use oven cleaners cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door DO Hand Si Clean Frame BO m Veg gt Clean Door NA 7 o0 nor Hand Clean Oven Door Gasket DO NOT clean the oven door gasket The oven door gasket is made of a woven material on Self Cleaning mode
45. ls which is essential for a good seal Care should be taken not to rub damage or remove this gasket 29 General Care amp Cleaning Care and Cleaning of Stainless Steel Some models Some models are equipped with stainless steel exterior parts Special care and cleaning are required for maintaining the appearance of stainless parts Please refer to the table provided at the beginning of the General Care amp Cleaning section in this Use amp Care Guide Hinge lever hook Hinge support Lock engaged for door removal Figure 1 HINGE SLOT Door removed from the oven Figure 2 Hinge lever Lock in normal position Figure 3 Removing and Replacing the Oven Door EALL ENT The door is heavy For safe temporary storage lay the door flat with the inside of the door facing down To Remove Oven Door 1 2 Open the door to the fully opened position Pull up the lock located on both hinge supports and engage it in the hinge levers hooks Figure 1 You may have to apply a little downward pressure on the door to pull the locks fully over the hinge lever hooks Grab the door by the sides and pull the bottom of the door up and toward you to disengage the hinge supports Keep pulling the bottom of the door toward you while rotating the top of the door toward the range to completely disengage the hinge levers Figure 2 To clean oven door follow the instructions provided in the General Care amp
46. ly Figure 7 selected temperature Figure 9 350 Press ED when baking has completed or at any time to cancel the au eta PED sa I 3U Delayed Time Bake feature Figure 8 When the set bake time runs out 35 of a 3U 1 End will appear in the display and the oven will shut off mz O automatically Figure 10 Figure 9 2 The control will beep 3 times And End will remain in the display until ED is pressed 30 Figure 10 20 Setting Oven Controls Setting the Warm Hold Feature The Warm Hold pad turns ON the Warm Hold feature and will maintain an oven temperature of 170 F 77 C The Warm amp Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished After 3 hours the Warm 8 Hold feature will shut the oven OFF The Warm amp Hold feature may be used without any other cooking operations or can be used after cooking has finished using BAKE CONVECTION BAKE The Warm amp Hold feature may be used with TIMED BAKE if you wish to have the Warm amp Hold feature turn ON automatically when cooking has finished The Timed Bake features require you to set start time and the amount of cooking time With this information the control can calculate the time when cooking will complete and can then start the Warm amp Hold feature automatically INSTRUCTIONS To set Warm Hold 1 Arrange interior oven racks and place food in oven If the food is already in the oven go to step 2
47. nd the oven door is closed Figure 1 2 Press CLEAN ON and TIME will flash in the display Figure 1 1M 3 To enter 3 hour press on the numeric pad O UU Figure 2 Figure 2 4 Press OVEN will appear in the display Once the NN door has locked CLEAN LOCK and ONJ will be CLEAN LOCK 0N OVEN E TWE displayed Figure 3 ea 5 Press Time will be displayed OVEN 1 and TIME LIN will flash Figure 4 Enter the desired start time using the number pads O E CO Figure 4 Figure 4 6 Press D CLEAN DELAY LOCK OVEN1 and 4 3 Co TIME will be displayed Figure 5 7 As soon as the control is set the motor driven oven door lock q 30 will begin to close automatically Once the door has been euy locked the LOCK indicator light will go on Figure 5 8 The control will start the self cleaning at the set start time for the period of time previously selected At that time the icon DELAY will go out End i 30 When the Self Clean Cycle is Completed Figure 6 1 The time of day and END will remain in the display Figure 6 2 Once the oven has cooled down for approximately 1 HOUR and END is no longer displayed the oven door can then be opened l J N Figure 7 IJU Figure 7 27 Oven Cleaning INSTRUCTIONS Stopping or Interrupting a Self Cleaning Cycle If it becomes necessary to stop or interrupt a self cleaning cycle
48. o set the Bake Temperature to 350 F 1 Arrange interior oven racks and place food in oven 2 Press axe will appear and BAKE will flash in the display Figure 1 3 Press O O Figure 2 BAKE will continue to flash and 350 will appear in the display 4 Press lt D A beep will sound once the oven temperature reaches 350 F and the display will show 350 BAKE and ON Figure 3 Pressing 225 will cancel the Bake feature at any time To change the Bake Temperature example changing from 350 to 425 F 1 After the oven has already been set to bake at 350 F and the oven temperature needs to be changed to 425 F press Figure4 and BAKE will flash in the display 2 Press O O Figure 5 BAKE will continue to flash 425 and ON will appear in the display 3 Press D BAKE and 425 will stay in the display See Figure 6 Pressing Cea will cancel the Bake feature at any time 14 PRESS OO 000 iO T pm gt O 090 DISPLAY 19 Figure 1 ec 10 Figure 2 350 1 30 Figure 3 Co Figure 4 ses 1 30 Figure 5 4es 1 30 Figure 6 35 ge CD Setting Oven Controls Oven Baking For best cooking results heat the oven before baking cookies breads cakes pies or pastries etc There is no need to preheat the oven for roasting meat or baking casseroles The cooking times and temperatures needed to bake
49. operating instructions for your appliance and feature information for several models Your product may not have all the described features The graphics shown are representative The graphics on your appliance may not look exactly like those shown Common sense and caution must be practiced when installing operating and maintaining any appliance Kenmore Elite Appliance Warranty One Year Limited Warranty When installed operated and maintained according to all instructions supplied with the product if this appliance fails due to a defect in material or workmanship within one year from the date of purchase call 1 800 4 MY HOME eto arrange for free repair If this appliance is used for other than private family purposes this warranty applies for only 90 days from the date of purchase This warranty covers only defects in material and workmanship Sears will NOT pay for 1 Expendable items that can wear out from normal use including but not limited to filters belts light bulbs and bags 2 A service technician to instruct the user in correct product installation operation or maintenance 3 A service technician to clean or maintain this product 4 Damage to or failure of this product if it is not installed operated or maintained according to all instructions supplied with the product 5 Damage to or failure of this product resulting from accident abuse misuse or use for other than its intended purpose 6 Damage to or failure of this p
50. p ES ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated INSTRUCTIONS PRESS DISPLAY To Program the Oven to Begin Baking Immediately 1 30 activate the Sabbath feature example baking at 350 F wo LO Figure 1 1 Be sure that the clock is set with the correct time of day Place the food in the oven 350 y 3 Press Eo appears in the display Figure 1 7 I 30 4 Within 5 seconds press the O CG CO The display will O O Figure 2 show 350 F 177 C Figure 2 5 Press The ONT indicator light will be displayed Figure 3 Figure 3 6 If you desire to set the oven control for a Timed Bake or Delayed Start Bake do so at this time If not skip this step and continue to 777 1 30 step 6 Refer to the Timed Bake complete steps 6 8 Delayed Start mae JU Bake complete steps 6 10 section for complete instructions Figure 4 Remember the oven will shut down after using Timed Bake or Delay E ELE 350 1 30 Start Bake and therefore may only be used once during the Sabbath Jewish Holidays The maximum Delayed Start Bake time is 11 hours 8 59 minutes 7 The oven will tum ON and begin heating PTOS Pita 8 Press and hold both the ive and pads for at least 3 Cies seconds will appear in the display Figure 4 Press to switch between and SAb Figure 5 Sab indicates that the Sabbath mode is ON SAb will appear in the display
51. r appliance is properly installed and grounded by a qualified technician in accordance with National Electrical Code ANSI NFPA No 70 USA or CSA C22 1 PART 1 Canada latest edition and local code requirements Install only per installation instructions provided in the literature package for this appliance Sears Parts amp Repairis the recommended repair service for this appliance Know how to disconnect the electrical power to the appliance at the circuit breaker or fuse box in case of an emergency Electronic controllers can be damaged by cold temperatures When you use your appliance for the first time or if it has not been used for a long period of time make sure that it has been exposed to a temperature above 0 C 32 F for at least 3 hours before connecting it to the power supply e User Servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All other servicing should be done only by a qualified technician to reduce the risk of personal injury and damage to the appliance Never modify or alter the construction of an appliance by removing panels wire covers or any other part of the product Remove the oven door from any unused appliance if itis to be stored or discarded INTERINO Stepping leaning sitting or pulling down on the door of this appliance can result in e All wall ovens can tip e Injury to persons could result e Install anti tip bracket packed with
52. re The Slow Cook feature may be used to cook foods more slowly at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock Pot The Slow Cook feature is ideal for roasting beef pork amp poultry Slow Cooking meats may result in the exterior of meats becoming dark but not burnt This is normal There are 2 settings available high HI or low LO The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode or the Sabbath mode has been activated This feature may be used with the additional settings of a Timed Bake Slow Cook see Timed Bake beginning with step 6 8 ora Delayed Start Bake Slow Cook see Delayed Start Bake steps 6 10 Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook e Completely thaw all frozen foods before cooking with the Slow Cook feature e When using a single rack place in position 4 or 5 e Position multiple racks to accommodate size of cooking utensils when cooking multiple food items Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to extended e Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown e Roasts may be left uncovered so browning can occur Cook times will vary depending on the weight fat content
53. roduct caused by the use of detergents cleaners chemicals or utensils other than those recommended in all instructions supplied with the product 7 Damage to or failure of parts or systems resulting from unauthorized modifications made to this product FIVE YEAR LIMITED WARRANTY For the second through the fifth year from the date of purchase when installed and operated according to the Installation Instructions and Use amp Care Guide Sears will supply the following range parts free of charge if they fail for the reasons listed below Customer must pay labor cost of installation e Cooktop glass if it fails due to thermal shock e Cooktop elements if they are defective What Sears will not cover e Failure of the product if itis abused misused or used for other than the intended purpose e Damage to the cooktop glass caused by the use of cleaners or utensils other than the recommended cleaning cream and tools e Damage to the cooktop glass caused by hardened spills of sugary materials including starches from vegetables or pastas or melted plastic that are not cleaned according to the directions in the Use amp Care Guide e Repairs to parts or systems resulting from unauthorized modifications made to the appliance Disclaimer of implied warranties limitation of remedies Customer s sole and exclusive remedy under this limited warranty shall be product repair as provided herein Implied warranties including warranties of merchantab
54. rque de commerce MP Marque d pos e de Sears Brands LLC Sears Brands LLC
55. s example 350 F the control will beep and the PRE light will turn off and oven temperature will be displayed Figure 4 If you missed hearing the beep youcan tell thatovenhas reached preheat temperature if you see the oven temperature showing in the display Once the oven has preheated PLACE FOOD IN THE OVEN The BAKE light will stay on Press a when baking is complete or to cancel the preheat feature To change Preheat temperature while oven is preheating example changing from 350 to 425 F If it is necessary to change the preheat temperature while the oven is preheating to the original temperature 1 While preheating press izo BAKE will flash in the display Figure 5 2 Enter the new preheat temperature Press O EY 425 and BAKE will appear in the display 3 Press D PRE and ONJ will appear in the display as the oven heats to 425 F Figure 6 A beep will sound once the oven temperature reaches 425 F and the display will show 425 and BAKE Figure 7 4 When baking is complete press ES 13 PRESS DISPLAY 1 30 Figure 4 Figure 5 la 0 OA Figure 6 Figure 7 ator LEA Setting Oven Controls Setting Bake The BAKE pad controls normal baking If preheating is necessary refer to the Preheat Feature for instructions The oven can be programmed to bake at any temperature from 170 F to 550 F The sample shown below is for 350 F INSTRUCTIONS T
56. s a Searing Grill for searing meats Figure 6 The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler DO NOT use the broil pan without the insert See Figure 5 DO NOT cover the broil pan insert with foil The exposed grease could catch fire TINA GIIATO Should an oven fire occur leave the oven door closed and turn off the oven If the fire continues throw baking soda on the fire or use a fire extinguisher DO NOT put water or flour on the fire Flour may be explosive and water can cause a grease fire to spread and cause personal injury INSTRUCTIONS PRESS DISPLAY To set the oven to broil at the default setting 550 F 1 Place the broiler pan insert on the broiler pan Then place the food o I on the broiler pan insert DO NOT use the broiler pan without the al J 30 insert DO NOT cover the broiler insert with foil The exposed grease could ignite Figure 1 2 Arrange the interior oven rack and place the broiler pan on the rack Be sure to center the broiler pan directly under the broiler 58 1 30 element Make sure the oven door is in the broil stop position JU See Figure 4 Figure 2 3 Press Cron BROIL will flash and will appear Figure 1 n 550 J 4 press CO BROIL will continue to flash Figure 2 5 Ifa lower broil temperature is desired minimum broil temperature Figure 3 setting is 400 F press the desired
57. sed on brands of food items tested Cook time may vary with your specific brand of food item 31 Before You Call Solutions to Common Problems Before you call for service review this list lt may save you time and expense The list includes common occurrences that are not the result of defective workmanship or materials in this appliance OCCURRENCE Oven Control Beeps and Displays any F code error example F11 door is displayed Installation Entire oven does not operate POSSIBLE CAUSE SOLUTION Electronic control has detected a fault condition Press STOP CLEAR to clear the display and stop the beeping Reprogram the oven If a fault reoccurs record the fault number Press STOP CLEAR and call Sears or another qualified servicer The door was left open and controls set for self cleaning cycle Simply close the door Place oven rack in center of oven Place a level on the oven rack Contact installing agent if rack and cabinet cutout flooring are not level Kitchen cabinet misalignment may make oven appear to be not level Be sure cabinets are square and level Contact cabinet maker to correct problem When the oven is first plugged in or when the power supply to the oven has been interrupted the display will flash The oven cannot be programmed until the clock is set Be sure electrical cord is securely connected into the electrical junction box Cord plug is not installed and or connected Cord is
58. th the Sabbath feature please visit the web at http www star k org To Set the Recipe Recall Feature This feature will ONLY recalla Bake Convection Bake Convection roast Slow Cook Timed Bake or a Timed Bake with a Warm amp Hold added setting This feature will not work with any other function including a Delayed Timed Bake a Clean Cycle or a Broil setting INSTRUCTIONS PRESS DISPLAY To Program the Oven to Begin Baking Immediately _ LIN and record a Recipe example Bake mode at 350 C 1 Place the food in the oven a Figure 1 2 Press Bane appears in the display Figure 1 3 Within 5 seconds press CO The display will 3 30 1 30 show 350 F 177 C Figure 2 G Figure 2 4 Press and hold pad for at least 3 seconds or until a 350 123 beep sounds The beep indicates that this recipe has been D I JU recorded for future recall for 3 seconds Figure 3 To Program the Oven to Begin Baking with a stored Recipe 1 Place the food in the oven 2 Press followed by Figure 3 3 The oven will begin immediately to cook with the previously recorded recipe The Temperature is recalled and if a Timed Bake was recorded this feature will also recall the cooking time Note When a recipe is recorded this is not possible to erase the recipe recall but you can overwrite it with another temperature for example here 24 Self Cleaning During the self cleaning cycle the outside of the
59. ucted The wall ovenis vented at the upper control panel or at the center trim depending of the model Touching the surfaces in this area when the wall oven is operating may cause severe burns Also do not place plastic or heat sensitive items near the oven vent These items could melt or ignite Placement of Oven Racks Always place oven racks in desired location while oven is cool Remove all utensils from the rack before removing rack If rack must be moved while oven is hot use extreme caution Use pot e holders and grasp the rack with both hands to reposition Do not let pot holders contact the hot oven element or interior of the oven Do not use the broiler pan without its insert The broiler pan and grid allow dripping fat to drain and be kept away from the high heat of the broiler Do not cover the broiler grid or oven bottom with aluminum foil Exposed fat and grease could ignite Do not touch a hot oven light bulb with a damp cloth Doing so could cause the bulb to break Disconnect the appliance or shut off the power to the appliance before removing and replacing the bulb Protective liners Do not use aluminum foil to line the oven bottom Only use aluminum foil as recommended in this manual Improper installation of these liners may result in risk of electric shock or fire Product Record In this space below record the date of purchase model and serial number of your product You will find the model and serial num

Kenmore 790.4906 Oven User Manual

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