Ariston FH 527 AUS Oven User Manual
Contents
1. amendments 2004 108 EEC of 15 12 04 Electromagnetic Compatibility and subsequent amendments 93 68 EEC of 22 07 93 and subsequent amendments 2002 96 EC and subsequent amendments ENERGY LABEL Description of the appliance Overall view Control panel GRILL DRIPPING PAN Control panel SELECTOR knob Only on certain models GUIDES for the sliding racks gt position 5 position 4 AH position 3 position 2 J position 1 THERMOSTAT indicator light 180 140 COOKING TIMER knob knob THERMOSTAT Start up and use The first time you use your appliance heat the empty oven with its door closed at its maximum temperature for at least half an hour Ensure that the room is well ventilated before switching the oven off and opening the oven door The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process Starting the oven 1 Select the desired cooking mode by turning the SELECTOR knob 2 Select the desired temperature with the THERMOSTAT knob See the Cooking advice table for cooking modes and the suggested cooking temperatures see Cooking Modes 3 When preheating is finished the THERMOSTAT indicator light will stay o2. E PARTS A wide range of genuine accessories are available for your appliance call Australia Phone 03 9768 0888 New Zealand Phone 09 306 1020 NEW ZEALAND ARISIT PTY LIMITED PO Box 68 140 Newton Auckland 1145 New Zealand Fax 09 302 0077 Email sales O aristonappliances co nz ARISTON 12 10 2009 195078178 00 XEROX FABRIANO
3. Operating Instructions OVEN English 1 FH 527 AUS FH 527 IX AUS Contents Installation 2 3 Positioning Electrical connections Data plate Description of the appliance 4 Overall view Control panel Start up and use 5 Starting the oven Using the cooking timer Cooking modes 6 7 Cooking modes Practical cooking advice Cooking advice table Precautions and tips 8 General safety Disposal Respecting and conserving the environment Maintenance and care 9 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance 10 Installation Before placing your new appliance into operation please read these operating instructions carefully They contain important information for safe use for installation and for care of the appliance Please keep these operating instructions for future reference Pass them on to possible new owners of the appliance Positioning Keep packaging material out of the reach of children lt can become a choking or suffocation hazard see Precautions and tips The appliance must be installed by a qualified person in compliance with the instructions provided Incorrect installation may cause harm to persons animals or may damage property Fitting the appliance Use the appropriate cabinet to ensure that the appliance functions properly e The panels adjacent to the oven must be made of he
4. ack To clean more thoroughly you can remove the oven door 1 Open the oven door fully see diagram 2 Use a screwdriver to lift up and turn the small levers F located on the two hinges see diagram 3 Grip the door on the two outer sides and close it approximately half way Pull the door towards you lifting it out of its seat see diagram To replace the door reverse this sequence A ARISTON Inspecting the seals Check the door seals around the oven periodically If the seals are damaged please contact your nearest After sales Service Centre see Assistance We recommend not using the oven until the seals have been replaced Replacing the light bulb To replace the oven light bulb 1 Remove the glass cover of the lamp holder 2 Remove the light bulb and replace it with a similar one Wattage 25 W cap E 14 3 Replace the glass cover see diagram Assistance Communicating appliance model Mod e serial number S N This information is found on the data plate located on the appliance and or on the packaging ARISTON PRIORITY SERVICE If you are not completely satisfied with your appliance or require service call Australia Phone 1300 815 589 New Zealand Phone 09 306 1020 AUSTRALIA ARISIT PTY LIMITED 40 44 Mark Anthony Drive Dandenong South VIC 3175 Australia Fax Service Sales 03 9768 0838 Email consumer care arisit com 10 GENUINE ACCESSORIES 8 SPAR
5. arly morning you can help reduce the work load placed on electrical companies Always keep the oven door closed when using the GRILL and GRATIN mode to attain best results and to save energy approximately 10 Regularly check the door seals and wipe clean to ensure they are free of debris so that they stick properly to the door and do not allow heat to disperse Maintenance and care Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it Cleaning the appliance e The stainless steel or enamel coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap If these stains are difficult to remove use only specialised products After cleaning rinse and dry thoroughly Do not use abrasive powders or corrosive substances Ideally the inside of the oven should be cleaned after each use when it is still lukewarm Use hot water and detergent rinse and dry with a soft cloth Do not use abrasive products e All accessories can be washed like everyday crockery Never use steam cleaners or pressure cleaners on the appliance Cleaning the oven door Clean the glass part of the oven door using a sponge a non abrasive cleaning product then dry thoroughly with a soft cloth Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to cr
6. at resistant material e Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100 C e to install the oven under the counter see diagram and in a kitchen unit the cabinet must have the following dimensions 595 mm The appliance must come into contact with electrical parts once it has been installed The consumption indications on the data plate have been calculated for this type of installation Ventilation To ensure good ventilation the back panel of the cabinet must be removed It is advisable to install the oven so that it rests on two strips of wood or on a completely flat surface with an opening of at least 45 560 mm see diagrams Centring and fastening Position the 4 tabs on the side of the oven according to the 4 holes of the outer frame Adjust the tabs according to the thickness of the cabinet side panel as shown below thickness of 20 mm take off the removable part of the tab see diagram thickness of 18 mm use the first groove which has already been set in the factory see diagram thickness of 16 mm use the second groove see diagram Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame All parts which ensure the safe operation of the appliance must not be removable without the aid
7. g the room constitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance When the appliance is in use the heating elements and some parts of the oven door become extremely hot Make sure you don t touch them and keep children well away e Ensure that the power supply cable of other electrical appliances does not come into contact with the hot parts of the oven e The openings used for ventilation and dispersion of heat must never be covered e Always grip the oven door handle in the centre the ends may be hot e Always use oven gloves to place cookware in the oven or when removing it e Do not use aluminium foil to line the bottom of the oven e Do not place flammable materials in the oven if the appliance is switched on by mistake it could catch fire e Always make sure the knobs in the e o position when the appliance is not in use When unplugging the appliance always pull the plug from the mains socket do not pull on the cable e Never carry out any cleaning or maintenance work without having unplugged the plug from the mains e In the case of a malfunction under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance Contact a Service Centre see Assis
8. k roast Oven Biscuits short pastry Tarts Pizza on 2 racks Lasagne Lamb Roast chicken potatoes Mackerel Multi cooking Plum cake Cream puffs on 2 racks Biscuits on 2 racks ak zo No Y Sponge cake on 1 rack Sponge cake on 2 racks Savoury pies Browning food to perfect cooking Soles and cuttlefish Squid and prawn kebabs Cod filet Grilled vegetables Veal steak Cutlets Hamburgers Mackerels Toasts Grilled chicken Cuttlefish al AARAROARARA Q oo Precautions and tips The appliance was designed and manufactured in compliance with international safety standards The following warnings are provided for safety reasons and must be read carefully General safety e The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use e The appliance must not be installed outdoors even in covered areas It is extremely dangerous to leave the appliance exposed to rain and storms e When handling the appliance always use the handles provided on the sides of the oven e Do not touch the appliance with bare feet or with wet or moist hands and feet e The appliance must be used by adults only for the preparation of food in accordance with the instructions outlined in this booklet Any other use of the appliance e g for heatin
9. n place the food in the oven 4 You may do the following during cooking change the cooking mode by turning the SELECTOR knob change the temperature by turning the THERMOSTAT knob stop cooking by turning the SELECTOR knob to the 0 position Never put objects directly on the oven bottom to avoid damaging the enamel coating Always place cookware on the rack s provided Cooling ventilation In order to cool down the external temperature of the oven some models are fitted with a cooling fan that blows out air between the control panel and the oven door Once the cooking has been completed the cooling fan remains on until the oven has cooled down sufficiently Only on certain models A ARISTON Oven light It goes on when selecting with the SELECTOR knob It stays on when a cooking mode is selected Using the cooking timer 1 To set the buzzer turn the COOKING TIMER knob clockwise almost one complete revolution 2 Turn the knob anticlockwise to set the desired time align the minutes shown on the COOKING TIMER knob with the indicator on the control panel 3 When the selected time has elapsed a buzzer sounds and the oven turns off 4 When the oven is off the cooking timer can be used as a normal timer To use the oven manually in other words when you do not wish to use the end of cooking timer turn the COOKING TIMER knob until it reaches the W symbol Cooking modes Cooking mode
10. of a tool Electrical connections Ovens equipped with a three pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance see below Fitting the power supply cable 1 Open the terminal board by inserting a screwdriver into the side tabs of the cover Use the screwdriver as a lever by pushing it down to open the cover see diagram NN A NW 2 Loosen the cable clamp screw and remove it using a screwdriver as a lever see figure 3 Remove the wire contact screws L N then fasten the wires under the screw heads respecting the colour code Blue N Brown L and Yellow Green Verde gt Connecting the supply cable to the mains Install a standardised plug corresponding to the load indicated on the data plate see side The appliance must be directly connected to the mains using an omnipolar circuit breaker with a minimum contact opening of 3 mm installed between the appliance and the mains suitable for the load indicated and complying with current electrical regulations the earthing wire must not be interrupted by the circuit breaker The supply cable must not come into contact with surfaces with temperatures higher than 50 C The installer must ensure that the correct electrical connection has been made and that it is compliant with safety regulations Before connecting to the power s
11. radiation of the heating elements through forced circulation of the air throughout the oven This helps prevent food from burning on the surface allowing the heat to penetrate right into the food Always cook in this mode with the oven door closed Practical cooking advice Do not place racks in position 1 and 5 during fan assisted cooking Excessive direct heat can burn temperature sensitive foods In the GRILL and GRATIN cooking modes place the dripping pan in position 1 to collect cooking residues fat and or grease MULTI COOKING e Use position 2 and 4 placing the food that requires more heat on 2 e Place the dripping pan on the bottom and the rack on top GRILL e Insert the rack in position or 4 Place the food in the centre of the rack e We recommend that you set the maximum power level The top heating element is regulated by a thermostat and may not always be on PIZZA e For best results when cooking pizza use the MULTI COOKING mode Use a light aluminium pizza pan Place it on the rack provided For a crispy crust do not use the dripping pan prevents crust from forming by extending cooking time e fthe pizza has a lot of toppings we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process A ARISTON Cooking advice table Cooking Weight Rack Recommended modes kg position temperature Duck Convection Roast veal or beef Por
12. s A temperature value can be set for all cooking modes between 60 C and Max except for e GRILL recommended set only to MAX power level e GRATIN recommended do not exceed 200 C El TRADITIONAL OVEN mode Both the top and bottom heating elements will come on With this traditional cooking mode it is best to use one cooking rack only if more than one rack is used the heat will be distributed unevenly X MULTI COOKING mode Allthe heating elements top and bottom as well as the fan will come on Since the heat remains constant throughout the oven the air cooks and browns food uniformly A maximum of two racks may be used at the same time C TOP OVEN mode The top heating element comes on This mode can be used to brown food at the end of cooking El GRILL mode The top heating element comes on The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender The grill is also highly recommended for dishes that require a high temperature on the surface such as beef steaks veal rib steak filets hamburgers etc Some grilling examples are included in the Practical Cooking Advice paragraph Always cook in this mode with the oven door closed GRATIN mode The top heating element as well as the fan will come on This combination of features increases the effectiveness of the unidirectional thermal
13. tance Do not rest heavy objects on the open oven door The appliance should not be operated by people including children with reduced physical sensory or mental capacities by inexperienced individuals or by anyone who is not familiar with the product These individuals should at the very least be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance Do not let children play with the appliance Disposal Observe local environmental standards when disposing packaging material for recycling purposes Observe existing legislation when disposing of the old appliance The European Directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on the product reminds you of your obligation that when you dispose of the appliance it must be separately collected Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance Respecting and conserving the environment By using the appliance in the hours between late afternoon and e
14. upply make sure that e The appliance is earthed and the plug is compliant with the law A ARISTON e The socket can withstand the maximum power of the appliance which is indicated on the data plate see below e The voltage must be in the range between the values indicated on the data plate see belom e The socket is compatible with the plug of the appliance If the socket is incompatible with the plug ask an authorised technician to replace it Do not use extension cords or multiple sockets Once the appliance has been installed the power supply cable and the electrical socket must be easily accessible The cable must not be bent or compressed The cable must be checked regularly and replaced by authorised technicians only see Assistance The manufacturer declines any liability should these safety measures not be observed DATA PLATE Volume Electrical connections width cm 43 5 height cm 32 depth cm 41 5 It 58 voltage 220 240V 50 60Hz o 50Hz see data plate maximum power absorbed 2250W Directive 2002 40 EC on the label of electric ovens Norm EN 50304 Energy consumption for Natural convection heating mode El Convection Declared energy consumption for Forced convection Class heating mode x Fan assisted This appliance conforms to the following European Economic Community directives 2006 95 EEC of 12 12 06 Low Voltage and subsequent
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