Aroma ARC-727-1NG User's Manual
Contents
1. AROMA One Touch 7 Cup Rice Cooker amp Food Steamer Instruction Manual ARC 727 ING Congratulations on your purchase of the AROMA One Touch 7 Cup Rice Cooker and Food Steamer Here at Aroma we ve mastered the art of cooking perfect fluffy rice at the touch of a button so you won t have to In the Aroma rice cooker cooking terminates automatically and switches to the convenient keep warm mode so you don t have to watch the clock or worry about over cooking your rice This versatile appliance also Steams vegetables meats and fish and it will even cook soups or stock Ideal for preparing nutritious well balanced meals the steaming method locks in food s natural flavor moisture and nutrients without the use of added oils or fats Because we believe that healthy meals should also be convenient this rice cooker cooks entire meals in one simple step steaming meat or vegetables as it cooks rice saving you time and energy This manual contains instructions on using your new rice cooker as well as some additional information about rice For recipe suggestions or for new home appliance ideas please visit us online at www AromaCo com a Published By Aroma Housewares Co 6469 Flanders Drive San Diego CA 92121 U S A 1 800 276 6286 www aromaco com 2006 Aroma Housewares Company All rights reserved IMPORTANT SAFEGUARDS 1 Important Read all instructions carefully before first use 2 Do not tou2. meal you say Eat rice In Japan the word for cooked rice is the same as the word for meal e Rice is a symbol of life and fertility which explains our tradition of throwing rice at weddings e Rice is the main source of food for half the people in the world There are more than 140 000 different varieties of rice but only 10 are marketed and sold There are over 29 000 grains of rice in one pound of long grain rice e After cooking rice swells to a size three times its original e Rice is cultivated in over 100 countries and on every continent except Antarctica HELPFUL HINTS 1 For chicken or beef flavored rice add 2 cubes of chicken or beef bouillon to the water for before beginning the cooking process 2 Remember that old rice loses moisture and requires more water to cook so always use fresh rice it makes a difference 3 Leftover rice doesn t have to be thrown away it works great for fried rice soups or broths 4 Remember to let rice cool before storing it in the refrigerator This will help to eliminate excess condensation 5 When reheating rice add 2 tablespoons of water for each cup of rice and reheat using your Aroma rice cooker 6 When cooking rice remember not to open the lid as a lot of the necessary moisture will escape and slow down the cooking process 7 Raw brown rice should be stored it in the refrigerator to keep it fresh it requires a temperature of 552 or less 8 For white
3. rice and other varieties store in an airtight container in a cool dry place to keep fresh for longer LIMITED WARRANTY Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in the continental United States Within this warranty period Aroma Housewares Company will repair or replace at its option defective parts at no charge provided the product is returned freight prepaid with proof of purchase and U S 8 00 for shipping and handling charges payable to Aroma Housewares Company Before returning an item please call the toll free number below for a return authorization number Allow 2 4 weeks for return shipping This warranty does not cover improper installation misuse abuse or neglect on the part of the owner Warranty Is also invalid in any case that the product is taken apart or serviced by an unauthorized service station This warranty gives you specific legal rights and which may vary from state to state and does not cover areas outside the United States AROMA HOUSEWARES COMPANY 6469 Flanders Drive San Diego California 92121 1 800 276 6286 M F 8 30 AM 5 00 PM Pacific Time Website www aromaco com 10
4. ce of low fat complex carbohydrates and is abundant in thiamin niacin and iron Itis an essential ingredient for a healthy diet Following are the commonly available varieties of rice and their characteristics Long Grain Rice Typically this rice is not starchy and has loose individual grains after cooking The California rice is soft Carolina is a little firmer and J asmine is the firmest of the long grain variety and is flavorful and aromatic Short Grain Rice Short grain is characteristically soft sticky and chewy This is the rice used to make Sushi California Rice is soft Sweet Rice often called pearl rice for its round Shape is extra sticky and is excellent for making rice pudding Brown Rice Brown rice is often considered the most healthy variety It has bran layers on the rice grains and contains more B complex vitamins iron calcium and fiber than polished white rice The most popular brown rice is long grain and has a chewy texture Wild Rice Wild Rice comes in many delicious varieties and mixes Often itis mixed with long grain rice for its firmer texture and rich brown to black color Wild rice makes wonderful Stuffing for poultry when cooked with broth and mixed with your favorite dried fruits DID YOU KNOW e Rice was first grown as many as 15 000 years ago in Southeast Asia and the East e The Chinese word for rice is the same as the word for food In Thailand when you call your family to a
5. ch hot surfaces Use handles or knobs 3 To protect against electrical shock do not immerse cord plug or the appliance itself in water or other liquid 4 Close supervision is necessary when the appliance is used near children 5 Unplug from outlet when not in use and before cleaning Allow unit to cool before putting on or taking off parts and before cleaning the appliance 6 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment 7 The inner pot must be dried before appliance is used again 8 Do notuse attachments or accessories other than those supplied or recommended by the manufacturer Incompatible parts create a hazard 9 Do not use outdoors 10 Do not let cord hang over edge of table or counter or touch hot surfaces 11 Do not place on or near a hot burner or in a heated oven 12 Do not use the appliance for other than intended use 13 Do not clean with metal scouring pads Pieces can break off the pad and touch electrical parts creating a risk of electric shock Metal scouring pads may also damage the finish 14 Always unplug from the base of the wall outlet Never pull on the cord 15 Extreme caution should be exercised when using or moving the appliance containing hot oil or other hot liquids 16 The rice cooker should be operated on a separate
6. electrical circuit from other operating appliances If the electric circuit is overloaded with other appliances this appliance may not operate properly 17 Store in a cool dry place 18 To disconnect unplug the rice cooker from the electric outlet SAVE THESE INSTRUCTIONS SHORT CORD INSTRUCTIONS 1 A short power supply cord is provided to reduce risk resulting from becoming entangled in or tripping over a longer cord 2 Longer extension cords are available and may be used if care is exercised in their use 3 Ifa longer extension cord is used a The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance b The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled by children or tripped over unintentionally POLARIZED PLUG This appliance has a polarized plug one blade is wider than the other follow the instructions below To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one way If the plug does not fit fully into the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the plug in any way DO NOT DRAPE CORD KEEP FROM CHILDREN This appliance is for household use only 2 PARTS IDENTIFICATION Standard Accessories 1 Rice Cooker and Food Steamer 3 Lid a Cook and Wa
7. estions concerning the cleaning or functioning of your rice cooker should be directed to an authorized representative of Aroma You can call toll free Monday Friday 8 30 5 00 PM Pacific Standard Time at 800 276 6286 Do notuse harsh abrasive cleaners or products This appliance is NOT dishwasher safe Inner pot is NOT dishwasher safe CAUTION Do not open lid when in use e If cooking pot is returned to cooker when wet it will damage this product and may cause it to malfunction e To prevent any malfunctioning make sure there is no debris or dirt on the exterior of the inner pot or on the surface of the heating elements e This product was designed to use with 110 120 voltage A difference in voltage levels can change cooking times Always place the rice cooker on a flat heat resistant surface and use it in a well ventilated area Do not place the rice cooker too close to the edge of the table or countertop as it could be knocked off Extreme caution should be used when using extension cords Make sure cord Is positioned safely to avoid accidental tripping or entanglement e The rice cooker base and other parts become hot Be sure to use the handles and wear protective oven mitts or gloves e Salt will corrode the interior of your rice cooker To prevent such corrosion remember to clean the inner pot and wipe down your rice cooker after each use 5 WJ UI o gt COOKING GUIDES Rice Water Meas
8. ook light will illuminate When rice Is finished it will automatically switch to warm mode and the warm light will illuminate 9 After cooking allow rice to sit for 5 10 minutes without removing lid This will ensure that the rice is cooked thoroughly Oy To Steam Food 1 Add the desired amount of water into the inner pot A convenient steaming guide has been included on page 7 2 Place steam tray on rice cooker 3 Place food in tray and place the lid on top Press down on the power switch Cooking light will illuminate 4 When steaming is complete it will automatically switch to warm mode It is recommended that you keep food on warm no longer than 5 10 minutes to avoid over cooking HOW TO CLEAN Cleaning amp Maintenance 1 Always unplug the unit and allow to cool completely before cleaning 2 Remove the lid and the inner pot and wash with warm soapy water Do not use abrasive cleaners or scouring pads Rinse and dry thoroughly To clean the measuring cup and rice spatula use warm soapy water Rinse thoroughly and dry Clean the exterior of the rice cooker with a damp cloth Never use any abrasive Cleaners or any type of metal when cleaning because it will damage the surface Never submerge any part of the rice cooker itself in water To clean the heating plate and thermo control plate use a damp cloth to remove any dirt or residue Be sure to dry all parts thoroughly before using again Any other tips or qu
9. rm Indicator Lights 4 Inner Pot b Power Switch f Water Measurement 2 Outer Body Lines Liters C ups c Heating Plate 5 Measuring Cup d Thermo C ontrol Plate 6 Spoon HOW TO USE Before First Use Read all instructions and important safeguards Remove all packaging materials and make sure items are received in good condition Tear up all plastic bags as they can pose a risk to children Wash lid and accessories in warm soapy water Rinse and dry thoroughly Remove inner pot from rice cooker and clean with warm soapy water Rinse and dry thoroughly before returning to cooker 6 Wipe body clean with a damp cloth gt Do notuse abrasive cleaners or scouring pads gt Do not immerse the rice cooker base cord or plug in water at any time UI Ae W N Fe To Cook Rice 1 Using the measuring cup provided and measure rice 1 cup of uncooked rice yields 2 cups of cooked rice 2 Rinse rice in a separate container until water becomes relatively clear 3 Place rinsed rice in the inner pot 4 Using the measuring cup provided or the water measurement lines inside the inner pot add appropriate amount of water A rice water measurement chart has been included on page 6 5 For softer rice allow rice to soak for 10 20 minutes Replace lid and plug power cord into outlet 7 Do not remove the lid at any point during the cooking process so the rice does not lose its moisture 8 Press down on the power switch The c
10. urement Chart UNCOOKED RICE NOTE e When cooking brown or wild rice add an additional 3 4 cup water e The measuring cup included is not a standard U S cup Chart above refers to cups of rice water based on the measuring cup provided TIPS 1 Rinse rice before placing in the inner pot to remove excess bran and starch This will help reduce browning and sticking to the bottom of the pot 2 Some varieties of rice may stick to the bottom of the pot If you have experienced such sticking try adding a light coating of vegetable oil or non stick spray to the bottom of the inner pot before adding rice 3 This is only a general measuring guide As there are many different kinds of rice available See About Rice on page 8 rice water measurements may vary slightly COOKING GUIDES Steaming Chart Zucchin RECOMMENDATIONS 1 Since most vegetables only absorb a small amount of water there is no need to increase the amount of water with a larger serving of vegetables 2 Always keep the lid closed during the entire steaming process Opening the lid causes a loss of heat and steam resulting in a slower cooking time If you find it necessary to open the lid you may want to add a small amount of water to help restore the cooking time Altitude humidity and outside temperature will affect cooking times The steaming chart is for reference only Actual cooking time may vary gt WwW ABOUT RICE Rice is a valuable sour
Download Pdf Manuals
Related Search