CDA HVC65SS hob
Contents
1. Roasting frying Fig 2 3 COOKING HINTS Fore TYPE OF COOKING 0 Switched OFF 1 For melting operations 2 butter chocolate To maintain food hot and to 3 heat small quantities of liquid Sauces eggs 4 To heat bigger quantities to 5 whip creams and sauces vegetables fruits soups Slow boiling i e boiled 5 meats spaghetti soups continuations of steam 6 cooking of roasts stews potatoes For every kind of frying 6 cutlets uncovered cooking i e risotto Browning of meats roasted potatoes fried fish 8 omelettes and for boiling large quantities of water N 9 Fast frying grilled steaks etc After a short period of use experience will teach you which setting is the right one for your needs 10 RESIDUAL HEAT INDICATOR When the temperature of a cooking plate is over 60 C the relevant H in the touch con trol display is also lit up to warn of heat on the surface of the hob This 4 symbol also stay on after the cooking plate has been switched off to shown that the hob surface is still hot This residual heat lasts for a rather long time after the cooking plate has been switched off During this time you should avoid touching the hob surface over the cook ing area Please pay special attention to ensure that children are not allowed near the hob The H symbol will switch off automatically as soon as the surface tempe2. e Always ensure that the base of your saucepan is clean and dry before plac ing on the hob e Pots with aluminium bottoms may leave silver streaks or spots on the hob e Do not leave wet or damp lids on the hob e The glass ceramic surface and pans must be clean Carefully eliminate any food remains especially containing Sugar dirt etc with the aid of a cleans ing agent e Pan handles should never stand out beyond the kitchen worktop as there is a great danger of knocking the pan over This will also ensure that children cannot reach them Do not use the hob if the glass sur face is broken or cracked in any way Please disconnect the hob from the mains and contact the after sales service e Do not lean over the cooking plate when in use e Do not lay cooking foil or plastic materi als on the ceramic surface when it is hot e Remember that the surface remains hot for a long time about 30 min after the cooking plate has been switched off e Follow the cleaning instructions carefully e Never use the glass surface for storage DISTORTED PANBASE WRONG DISTORTED PANBASE WRONG LEVEL PANBASE CORRECT WRONG WASTING POWER WRONG WASTING POWER WRONG WASTING POWER CORRECT COMPLETE USE OF THE HEAT DO NOT USE GLASSWARE ON CERAMIC HOBS DONOT USE PANS WITH ROUGH CIRCULAR MACHINED BASE Jw S77 Fig 2 5 11 e Minute minder key e Program
3. IMPORTANT SAFEGUARDS amp RECOMMENDATIONS Do not carry out any cleaning or maintenance without first disconnecting the appliance from the electrical supply During and after use of the hob certain parts will become very hot Do not touch hot parts After use always ensure that the controls are in the OFF position Young children should be supervised to ensure that they do not play with the appliance Keep children away from the hob during use The appliance is not intended for use by young children or infirm persons unless they have been adequately supervised by a responsible person to ensure that they can use the appliance safely Do not allow young children or infirm persons to use the appliance without your super vision WARNING When correctly installed your product meets all safety requirements laid down for this type of product category However special care should be taken around the under neath of the appliance as this area is not designed or intended to be touched and may contain sharp or rough edges that may cause injury Fire Risk Do not leave inflammable materials on the Hob top Make sure that electrical cords connecting other appliances in the proximity cannot come in to contact with the Hob top Do not allow heavy or sharp objects to drop on the glass ceramic hob If the hob is cracked or damaged unplug and call the after sales service Do not scratch the hob with sharp objects Don t use the hob as a work sur
4. maxi mum level down to 7 minimum level The display shows the preset power level the point at the bottom right side remains lighted for 10 seconds Adjustment will remain possi ble as long as the point is lighted POWER ADJUSTMENT OF A HEATED COOKING ZONE 1 Press the key to activate the cooking zone to be adjusted and then release the key The point at the bottom right side will light up to indicate the activation Luminous point 2 Press the key or and keep it pressed until the desired power level is set The display will readout the newly preset power level the luminous point at the bot tom right side remains lighted for 10 sec onds Adjustment will be possible as long as this point is lighted FUNCTIONING OF THE DOUBLE AND OVAL COOKING ZONES The double and oval cooking hobs are consisting of two circuits which may be used in the following modes e Extended cooking zone the first and second heating circuit are both switched ON e Reduced cooking zone only the first heating unit is switched ON When the double or oval zone are turned ON the first and second heating circuit will both light up at the same time when oper ating as described in the section POWER IGNITION AND ADJUSTMENT OF A COOKING ZONE The point next to the display will light up to show that both circuits are switched ON OVAL ZONE DOUBLE ZONE Second First Second First heating heating heating hea
5. only tighten screws B a few turns Make sure that the tabs are mounted correctly as shown in the figure 5 4 Put the cooktop into the hole cut into the unit and position it correctly Put tabs A into place tooth D of the tabs should go into the hole Tighten screws B until the cooktop is completely secured Using a sharp tool cut off the part of gasket C which protrudes from the cooktop Adhesive side 6 ELECTRICAL CONNECTION for the UNITED KINGDOM only IMPORTANT Installation must be carried out according to the manufacturer s instructions Incorrect installation may cause harm and damage to people ani mals or property for which the manufacturer accepts no responsibility Before carrying out any work on the electrical section of the appliance it must be disconnected from the mains Connection to a good earth wiring system is absolutely essential The manufacturer accepts no responsibility for any inconvenience caused by fail ure to comply with this rule DETAILS The hob must be installed by a qualified electrician in line with all electrical and instal lation requirements published by the Institute of Electrical Engineers We recommend that the appliance is connected by a qualified electrician who is a member of the N I C E I C and who will comply with the E E and local regulations Before carrying out the connection to the power supply the volta
6. sugar sugar syrup mixtures etc Avoid using a knife or other sharp utensil as these may damage the ceramic surface Do not use steel wool or an abrasive sponge which could scratch the surface perma nently STAINLESS STEEL ELEM ENTS only models with side stainless steel trims Stainless steel parts must be rinsed with water and dried with a soft and clean cloth or with a chamois leather For persistent dirt use specific non abrasive products available commercially or a lit tle hot vinegar Do not use a steam cleaner because the moisture can get into the appli ance thus make it unsafe ADVICE FOR THE INSTALLER 28 5 INSTALLATION CAUTION This appliance shall only be serviced by authorized personnel This appliance is to be installed only by an authorised person according to the cur rent local regulations and in observation of the manufacturer s instructions Incorrect installation for which the manufacturer accepts no responsibility may cause personal injury of damage Always disconnect the cooktop from mains power supply before carrying out any maintenance operations or repairs WARNING e We would point out that the adhesive which bonds the plastic laminate to the furniture must withstand temperatures not less than 150 C to avoid delamination e The appliance must be housed in heat resistant units e The walls of the units must be capable of resisting temperatures of 75 C above room
7. key for automatic turning off the cooking zone Turn off key for outer cooking zone only for 2 circuit zones HOW TO USE THE TOUCH CONTROL NOT AVAILABLE IN THE MODEL IN FIG 1 1 e Dial clock display e Display automatic turn off of the cooking zone with luminous points showing the involved zone Luminous point indicating that both circuits of the double circuit zone are turned ON L Turn ON and OFF touch control Control keys for activation and adjustment of cooking zone power level Each key indicates the relevant cooking zone The key is the same for all cooking zones DISPLAY MESSAGES NEXT TO TOUCH CONTROL KEYS O Cooking zone turned OFF 1 9 Power range of lighted cooking zone f Automatic heating in alternation with the preset power level H Afterheat It is cancelled when the temperature drops below 60 C L Locked touch control for children s safety 12 HOW TO TURN THE TOUCH CONTROL ON AND OFF When first switching ON or after power failure all displays and luminous point will be blinking for 1 second and will then go out while the touch control will be put in stand by STARTING e Press the key and keep it pressed O until the touch control is lighted The 4 displays of the cooking zones read ORRO On all displays the point at the bottom right 2 sight is blinking every second to indicate that no cooking zone is turned O
8. C of the terminal board G and block it with the screw A FEEDER CABLE SECTION Type HOSVV F or HO5V2V2 F or HOSRR F Connection with wall box connection 220 240 V 3 x 2 5 mm 380 415 V 2N 4x2 5 mm Connection with wall box connection Diversity factor applied A diversity factor may be applied to the total loading of the appliance only by a suitably qualified person 220 240 V Aw E lag G L N L2 PE 380 415 V 2N 2 4 NEP L L2 N PE Fig 6 5 35 36 G Ly 4 L II pot es J AP E SO 220 240 V Fig 6 6 380 415 V 2N Fig 6 7 37 38 39 Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right considering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs Cod 1102856 GB 612
9. N gt Q If a cooking zone is hot the display reads alternatively H hot and When the safety key for children is activated all displays of the cooking zones will read out L locked When a cooking zone is hot the display reads out alternately H hot and L To unlock the safety key for children see the relevant chapter Note If a cooking zone is not turned ON within 20 seconds after the touch control is pressed or the timer is not activated the touch control will switch off SWITCHING OFF The touch control may be switched OFF at any time by pressing the key If any cooking zones are turned ON they will be turned OFF The display of activated cooking zones will read out H hot until the temperature drops below 60 C 14 POWER IGNITION AND ADJUSTMENT OF A COOKING ZONE To turn ON a cooking zone its touch control must be switched ON cf section HOW TO TURN THE TOUCH CONTROL ON AND OFF 1 Press the key to activate the cooking zone to be lighted then release the key The point of the selected zone on the bot tom right side of the display remains lighted Luminous while the points of all other cooking zones are turned OFF If the activated zone is hot the display will alternately readout and 2 Press the key and keep it pressed until the desired power level ranging between and 7 is set As an alternative press the central key The choice starts from level 9
10. N FIG 1 1 The time state of each cooking zone and its preset automatic turning off may be visualized at any moment The display will visualize the time of the latest selected zone To visualize the time state of another pro grammed zone proceed as follows 1 Press the key to activate the interest ed cooking zone then release the key The point at the bottom right side of the dis play will light up to confirm its activation 2 Press the timer key then release this key The time left before expiry will be readout on the display of the involved zone 3 To change the time press the timer key to increase and the key to shorten the time Latest selected This point will light up MINUTE MINDER NOT AVAILABLE FOR MODEL IN FIG 1 1 This function permits to set an audio signal that is activated upon expiry of the count down time to be programmed in the 1 99 range This function has no influence on the operation of the cooking hobs The touch control shall be switched ON cf section HOW TO SWITCH THE TOUCH CONTROL ON AND OFF 1 Press the timer key then release this key The timer display will light up and readout OG the point at the bottom right side will be blinking 2 Method A Setting between and 99 minutes Press the timer key and keep it pressed until the required setting is achieved To count back press Method B Fast adjustment at 99 minutes Press
11. NFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropri ate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is 2 marked with a crossed out wheeled dustbin e BEFORE USING FOR THE FIRST TIME Read the instructions carefully before installing and using the appliance After unpacking the appliance make sure it is not damaged In case of doubt do not use the appliance and contact your supplier or a qualified engineer Remove all packaging and do not leave the packing material plastic bags poly styrene bands etc in easy reach of children as they may cause serious injury The packaging materials are recyclable The appliance should be installed and all the electrical connections made by a quali fied engineer in compliance with local regulations in force and following the manufac turer s instructions Do not attempt to modify the technical properties of the appliance as it may become dangerous to use
12. TOUCH CONTROL VITROCERAMIC COOKING HOBS yo oS lt CE INSTRUCTIONS FOR USE ADVI FOR THE INSTALLER E KEEP IN A SAFE PLACE Before operating this cooking hob please read these instructions carefully Dear Customer Thank you for having purchased and given your preference to our product The safety precautions and recommendations reported below are for your own safety and that of others They will also provide a means by which to make full use of the features offered by your appliance Please preserve this booklet carefully It may be useful in future either to yourself or to others in the event that doubts should arise relating to its operation This appliance must be used only for the task it has explicitly been designed for that is for cooking foodstuffs Any other form of usage is to be considered as inappropriate and therefore dangerous The manufacturer declines all responsibility in the event of damage caused by improper incorrect or illogical use of the appliance CE Declaration of conformity e This hob has been designed for use only as a cooking appliance Any other use e g heating rooms should be considered incorrect and therefore dangerous e This hob has been designed constructed and put on to the market in conformity with Safety requirements of the Low Voltage Directive 73 23 EEC Protection requirements of the EMC Directive 89 336 EEC Requirements of Directive 93 68 EEC IMPORTANT I
13. ain and even after power failure or black out The safety lock can only be deactivated by a wilful operation Before using the cooking zones it is necessary temporarily to remove the safety locks which will be automatically reset after the touch control is switched OFF ACTIVATION OF THE CHILDREN S PROTECTING SAFETY LOCK 1 Press the key until the touch control is turned on All four displays of the cooking zones read out The points at bottom right side blink 2 Press the key G at THE BOTTOM RIGHT SIDE and the key together at the same time then release these keys 3 Once more press the key at THE BOTTOM RIGHT SIDE L locked appears on the display If the cooking hob is hot and H will visualized alternately In these conditions no control except the turn ON and OFF touch control push button can be used 20 TEMPORARILY UNLOCKING OF THE KEYS FOR COOKING PURPOSES After they have been switched ON the touch control displays readout four L indicating that the keys are locked To temporarily unlock the keys which remains active until the touch control is switched OFF Press the key at THE BOTTOM RIGHT SIDE and the key together at the same time The four will be replaced by four with blinking points to show that all keys have been unlocked and are activated The keys remain activated until the touch control is switched OFF When turned ON again the safety lock will be reactiva
14. contacts of 3 mm between the appliance and the mains e The power supply cable must not touch the hot parts and must be positioned so that it does not exceed 50 C above ambient e Once the appliance has been installed the switch must always be accessible N B For connections to the mains power supply never use adaptors reductions or multiple power points as these may overheat and catch fire In the event that installation should require modifications to the mains supply wiring sys tem it is recommended that a qualified technician be called to carry out substitution The technician will also have to verify that the cross section of the electric cables on the power point match the appliance s power rating If the hob surface is cracked disconnect the appliance from the mains and contact the After Sales Service CONNECTING THE FEEDER CABLE To connect the feeder cable to the hob it is necessary to carry out the following opera tions e Unscrew the screw A of the terminal board at the bottom of the hob fig 6 4 Unlock the 2 clips B and open the cover C Unscrew the screw D and open completely the cable clamp E figs 6 6 6 7 Position the U bolts F onto terminal board G figs 6 6 6 7 according to the dia grams in fig 6 5 e Connect the phase and earth wires to terminal board G according to the diagrams in fig 6 5 Strain the feeder cable and block it with cable clamp E by screwing screw D e Close the cover
15. dicate activation 2 Press the key until the desired new power level is reached After a few seconds the display will readout A automatic in alternation with the new power level setting INTERRUPTION OF AUTOMATIC FAST HEATING UP 1 Press the key to activate the interest ed cooking zone then release the key The point at the bottom right side of the dis play will light up to indicate activation 2 Press the key A on the display will disappear but the power level will remain lighted 17 TURNING OFF THE COOKING ZONE 1 Press the key to activate the cooking zone to be switched off then release the key The point at the bottom right side of the dis This point play will light up to indicate activation will light up 2 Method A Press the keys and at the same time The cooking zone is turned OFF and the display reads out alternately and H indi cating the zone is hot Method B Press the central key and keep it pressed until the display reads out The cooking hob is turned OFF and the dis play reads out alternately and indicat ing the hob is hot ALL LIGHTED COOKING ZONES ARE TURNED OFF AT THE SAME TIME 1 Press the key The touch control is switched OFF and all cooking zones are turned ON The displays of turned ON cooking zones and which have still hot zones will readout H hot PROTECTION AGAINST UNWANTED TURN ON If the touch cont
16. er Right front zone 4 key and increasing power 10 Decreasing power key for all cooking zones 11 ON OFF outside zone of double cooking zone 1 3 g 12 Minute minder or automatic cooking timer key 5 6 7 Left rear zone 2 key and increasing power 8 9 80 cm models Electrical insulation Class COOKING POINTS 1 Double hi light cooking zone 210 120 mm 2200 750 W 2 Hi light cooking zone 140 mm 1200 W 3 Oval double hi light cooking zone 180 x 260 mm 800 2200 W 4 Hi light cooking zone 140 mm 1200 W TOUCH CONTROL DESCRIPTION 5 ON OFF key 6 Left front zone 1 key and increasing power 7 Left rear zone 2 key and increasing power 8 Right rear zone 3 key and increasing power 9 Right front zone 4 key and increasing power 10 Decreasing power key for all cooking zones 11 ON OFF outside zone of double cooking zone 1 3 12 Minute minder or automatic cooking timer key DISPLAY DESCRIPTION 13 14 15 Cooking zone indicator near every zone key Line L Child lock 1 9 Zone power level A Automatic heating H Zone residual heat Outside zone ON double cooking zone only Time of minute minder or automatic cooking time The 4 points around the number indicate what zone is programmed 2 COOKING ZONES FEATURES The ceramic surface of the hob allows a fast transmission of heat in the vertical direc tion from the heating elements underneath the ceramic g
17. face Before disposing of an unwanted appliance it is recommended that it is made inoper ative and that all potentially hazardous parts are made harmless Important This appliance has been designed for domestic use only The appliance is NOT suitable for use within a semi commercial commercial or communal environ ment If the supply cord is damaged it must be replaced by the manufacturer or its ser vice agent or a similarly qualified person in order to avoid a hazard Pf FEATURES 60 cm models Electrical insulation Class COOKING POINTS DISPLAY DESCRIPTION 1 Hi light cooking zone 180 mm 1800 W 13 Cooking zone indicator 2 Hi light cooking zone 140 mm 1200 W near every zone key 3 Hi light cooking zone 180 mm 1800 W 5D Line 4 Hi light cooking zone 140 mm 1200 W L Child lock 1 9 Zone power level TOUCH CONTROL DESCRIPTION A Automatic heating ON OFF key H Zone residual heat 5 6 Left front zone 1 key and increasing power 7 Left rear zone 2 key and increasing power 8 Right rear zone 3 key and increasing power 9 Right front zone 4 key and increasing power 0 10 Decreasing power key for all cooking zones 60 cm models Fig 1 2 Electrical insulation Class COOKING POINTS DISPLAY DESCRIPTION 1 Hi light cooking zone 180 mm 1800 W 13 Cooking zone indicator 2 Hi light cooking zone 140 mm 1200 W near every zone key 3 Double hi light cooking zone B L
18. g in the to 79 minutes range Press the timer key and keep it pressed until the desired setting is achieved To count back press the key Note Each pressure on the timer or key will increase the setting by 1 second but a continuous pressure will cause a dynamic increase at a growing speed Method B Fast adjustment at 57 minutes Press the key then release this key The display will readout 52 It will be possible to increase this time up to 79 minutes by pressing the timer key within 10 seconds The time_may be decreased by pressing the key The count down starts immediately after the setting has been completed and the luminous point indicating the cooking zone remains sta bly lighted All cooking zones may be programmed at the same time The timer display will visualize the time set for the latest selected cooking zone Upon expiry of the preset time the cooking zone will be turned OFF the display of the cooking zone will readout the timer display will readout 28 and will be blinking a sound signal will be activated for 2 minutes but may be silenced by pressing any push button If no other cooking zone has been pro grammed the timer display will switch OFF In no other cooking zone is lighted the touch control will disconnect after 20 seconds 23 24 CONTROL AND OR MODIFICATION OF THE TIME STATE OF THE PROGRAMMED ZONES NOT AVAILABLE FOR MODEL I
19. ge rating of the appli ance stamped on the appliance identification plate must be checked for correspondence to the available mains supply voltage and the mains electric wiring should be capable of handling the appliance s power rating also indicated on the identification plate This appliance must be connected by a competent person using fixed wiring via an omnipolar switch with 3 mm minimum distance between the contacts Use an appropriate fuse suitable for the appliance rating see data plate The double pole switch must be provided no further than 2 metres from the appliance to the electrical supply All supply current and earth conductors must be able to with stand an ambient temperature of 75 C After having installed the appliance the power switch must always be in a accessible position 31 32 e The wires in the mains lead are coloured in accordance with the following code Green amp Yellow Earth Blue Neutral Brown Live As the colours of the wires in the mains lead for the appliance may not correspond with the coloured markings identifying the terminals in your spur box proceed as fol lows 1 The wire which is coloured green and yellow must be connected to the terminal marked E Earth or or Green coloured 2 The wire which is coloured blue must be connected to the terminal marked N Neutral or coloured Black 3 The wire which is coloured brown must be connected to the terminal marked L Live o
20. he display will light up to indicate activation This point will light up 2 Press the key to select the power level n 9 then release the key The display will readout 9 and the point on the bottom right side will be illuminated 3 Press the key to activate the fast heating up function then release the key The display reads out 4 and the point on the bottom right side is illuminated 4 Press the key and keep it pressed until the desired power level ranging between and 9 is reached The display show the preset power level and the point on the bottom right side is illumi nated 16 After a few seconds the display reads AT auto matic alternatively with the preset power level The cooking zone will operate at its maximum power for the time indicated in the schedule Upon its expiry A on the display will be switched off and the cooking zone will continue to function at the preset power level Cooking zone power level i m j Y 5 5 4 co Wo Fast il 3 5 6 5 8 5 3 5 3 5 4 5 10 heating time min min min min min min min min sec POWER LEVEL MODIFICATION DURING AUTOMATIC FAST HEATING UP It is possible to increase but not to reduce the preset power level during fast heating up 1 Press the key to activate the interest ed cooking zone then release the key The point at the bottom right side of the dis play will light up to in
21. ine 210 120 mm 2200 750 W on 4 Hi light cooking zone 140 mm 1200 W pm mid lock 1 9 Zone power level f Automatic heating TOUCH CONTROL DESCRIPTION H Zone residual heat ON OFF key 14 Outside zone ON double Left front zone 1 key and increasing power cooking zone only 5 6 A Left rear zone 2 key and increasing power 15 Time of minute mihderor 9 automatic cooking time The 4 points around the number indicate what zone is programmed Right rear zone 3 key and increasing power Right front zone 4 key and increasing power 10 Decreasing power key for all cooking zones 11 ON OFF outside zone of double cooking zone 3 12 Minute minder or automatic cooking timer key 60 cm models 10 Electrical insulation Class COOKING POINTS DISPLAY DESCRIPTION 1 Double hi light cooking zone 13 Cooking zone indicator 180 120 mm 1700 700 W near every zone key 2 Hi light cooking zone 180 mm 1800 W O Line 3 Oval double hi light cooking zone LR 150 x 260 mm 1100 2000 W ES Ore 4 Hi light cooking zone 140 mm 1200 W 1 9 Zone power level f Automatic heating TOUCH CONTROL DESCRIPTION H Zone residual heat ON OFF key 14 Outside zone ON double Left front zone 1 key and increasing power cooking zone only 15 Time of minute minder or automatic cooking time The 4 points around the number indicate what zone is programmed Right rear zone 3 key and increasing pow
22. k it with the screw A FEEDER CABLE SECTION Type HOSVV F or HO5V2V2 F or HOSRR F Connection with wall box connection 220 240 V 3x2 5 mm2 Connection with wall box connection Diversity factor applied A diversity factor may be applied to the total loading of the appliance only by a suit ably qualified person Fig 6 3 33 34 for the other countries IMPORTANT Installation must be carried out according to the manufacturer s instructions Incorrect installation may cause harm and damage to people ani mals or property for which the manufacturer accepts no responsibility Before carrying out any work on the electrical section of the appliance it must be disconnected from the mains Connection to a good earth wiring system is absolutely essential The manufacturer accepts no responsibility for any inconvenience caused by fail ure to comply with this rule ELECTRICAL REQUIREMENTS e Connection to the electric power supply must be carried out by a qualified technician and following the appropriate safety regulations e The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can with stand the load specified on the plate e The appliance must be connected directly to the mains placing a two pole switch with minimum opening between the
23. lass to the pans set on it The heat does not spread in a horizontal direction so that the glass stays cool at only a few centimeters from the cooking plate The 4 cooking zones are shown by painted disks on the ceramic surface Before switching on the cooktop make sure that it is clean IMPORTANT NOTE The heating elements incorporate a thermolimiter that switches the element ON OFF during all settings to protect the ceramic glass from overheating The use of incorrect pans and or wrong pan positioning will cause the temperature lim iter to operate more frequently resulting in a reduction of cooking performance The temperature limiter can be seen under the glass dissecting the element This is not a fault with the appliance HI LIGHT RADIANT ZONES Fig 2 1 The heating element is formed of a coil Hi light of resistant material which reaches the cooking zone working temperature quickly 140 mm HI LIGHT DOUBLE ZONE and HI LIGHT OVAL ZONES The heating element is formed of a 2 coils of resistant material which reaches Hi light the working temperature quickly cooking zone By switching OFF the second element 180mm fig 2 2 the surface area of these zones can be reduced For this purpose see page 15 Fig 2 1 Second element ENS Hi light double zone Fig 2 2 Hi light oval double zone Cooking zone power level Heating Cooking
24. r coloured Red N B For connections to the mains power supply never use adaptors reductions or multiple power points as these may overheat and catch fire In the event that installation should require modifications to the mains supply wiring sys tem it is recommended that a qualified technician be called to carry out substitution The technician will also have to verify that the cross section of the electric cables on the power point match the appliance s power rating If the hob surface is cracked disconnect the appliance from the mains and contact the After Sales Service IMPORTANT This cooktop must be connected to a suitable double pole control unit adjacent to the cooktop NO DIVERSITY CAN BE APPLIED TO THIS CONTROL UNIT Fig 6 2 CONNECTING THE FEEDER CABLE To connect the feeder cable to the hob it is necessary to carry out the following opera tions e Unscrew the screw A of the terminal board at the bottom of the hob fig 6 1 Unlock the 2 clips B and open the cover C Unscrew the screw D and open completely the cable clamp E fig 6 3 Position the U bolts F onto terminal board G fig 6 3 according to the diagram in fig 6 2 Connect the phase and earth wires to terminal board G according to the diagram in fig 6 2 and 6 3 Strain the feeder cable and block it with cable clamp E by screwing screw D e Close the cover C of the terminal board G and bloc
25. rature of the cooking plate falls below 60 C COOKING HINTS To reduce the cooking time you can set the fast cooking function cf section FAST AUTOMATIC HEATING OF THE COOKING ZONES at page 16 You should use pots and pans with flat bases pans with the test mark for glass ceramic hobs are available from specialist shops The diameter of the pan should match that of the cooking plate or be slightly bigger to make the most of the energy Since the cooking surface stays hot for a certain time after the plate has been switched off you can switch it off 5 or 10 minutes before the end of the cooking The residual heat of the hob will complete the cooking To save electricity use pan lids whenever possible Never cook the food directly on the glass ceramic cooktop but in special pans or containers WARNING Hobs become very hot with use and retain their heat for a long time after cooking has finished about 30 minutes Children should be supervised at all times and be prevented from touching the hot surfaces until such time as the appliance has cooled SAFETY HINTS e Before you switch the hob on make sure you know which touch controls the required cooking zone We advise you to set the pan over the cooking zone before switching it on e Do not use pots and pans with rough bases pay attention to cookware made of cast iron Rough bases can damage the glass surface of the hob scratches
26. rol finds that a key remains activated for more than 10 seconds it will lock down and sends an audio warning signal to indicate the presence of an object on the keys The displays read out the error code Er G3 and a 10 sec audio warning signal is emitted If a cooking zone is hot an 4 will be displayed alternately with an error signal The touch control will remain locked no control can be activated unless the object is removed AFTERHEAT IN COOKING ZONES Whenever H hot appears on displays it means that the temperature of cooking zone is too warm to be touched H is turned OFF when the cooking hob temper ature drops below 60 C OPERATION TIME LIMIT OF COOKING ZONES Each cooking zone is automatically switched anew Power level of Operation OFF after a maximum preset time if no opera a re tion is performed Cooking zones time limit The maximum preset time limit depends on the 6 hours set power level as illustrated in this schedule a 6 hours 3 5 hours Each operation_on the cooking hob by using y 5 hours the keys and will reset the maxi 5 4 hours mum operation time at its initial value 5 90 minutes 7 90 minutes g 90 minutes g 90 minutes 19 SAFETY KEY LOCK TO PROTECT CHILDREN This function locks the touch control keys against unwanted activation When set this function remains permanent even after the touch control is switched OFF and turned ON ag
27. ted and the displays will readout four L ELIMINATION OF THE CHILDREN S PROTECTING SAFETY LOCK 1 With touch control switched ON press the key at THE BOTTOM RIGHT SIDE and the key together at the same time then release the keys L is replaced by amp with its blinking point indicating that the regulation keys have been activated 2 Once more press key From now on the children s protecting NOT be reactivated after the touch control is switched OFF To reset the safety lock follow the instruc tions for activation 21 22 PROGRAM FOR AUTOMATIC SWITCHING OFF THE COOKING ZONES NOT AVAILABLE FOR MODEL IN FIG 1 1 This function permits to set a timer from 1 to 99 minutes for automatic turning OFF the cooking zones As many luminous points as there are cooking zones are located around the timer dis play to indicate the zone on which the timer is activated To set the automatic switching OFF program the cooking zone shall be turned ON and adjusted at the required power level 1 The luminous point next to the display of the cooking zone to be programmed shall be blinking If not press the key to activate the blinker The point at the bottom right side of the dis play will light up to indicate its activation 2 Press the timer key then release the key The timer display will readout O and will visualize the blinking point of the involved cooking zone 3 Method A Settin
28. temperature from the top of 45 mm cut out to bottom metal cover from the top of 58mm cut out to terminal block Fig 5 1a e F ig 5 10 This cooktop can be built into a working surface 30 to 40 mm thick and 600 mm deep In order to install the ceramic hob into the kitchen fixture a hole with the dimensions shown in figures 5 1a 5 1b has to be made keeping in consideration the following NOTE A partition should be fitted a minimum of 2 cm below the base of the hob fig 5 2 e the ceramic hob must be kept no less than 50 mm away from any side wall the rear wall must be at least 50 mm from the ceramic hob there must be a distance of at least 650 mm between the hob and any wall cupboard or extractor hood positioned immediately above see fig 5 3 the coatings of the walls of the unit or appli ances near the cooktop must be heat resis tant Do not install the appliance near inflam mable materials eg curtains 20 mm min Fig 5 2 29 FASTENING THE COOKTOP Each cooktop is supplied with a set of tabs and screws to fasten it on units with a work ing surface from 3 to 4 cm deep The kit includes 4 tabs A and 4 self threading screws B fig 5 4 Cut the unit Turn the hob upside down and rest the glass side on a cloth Spread the seal C around the edge of the hob fig 5 5 Put tabs A into the mountings
29. the key then release this key The display will readout 62 The time may be increased up to 59min utes by pressing the timer key within 10 seconds The time may be decreased by pressing the key The count down starts immediately after the time has been set Upon expiry the timer display will readout 24 and will be blinking and an audio signal will last for 2 minutes but may be silenced by pressing any pushbutton 25 l CLEANING AND MAINTENANCE CLEANING THE CERAMIC HOB Before you begin cleaning make sure that the hob is switched off Remove spillages and other types of incrustations Dust or food particles can be removed with a damp cloth If you use a detergent please make sure that it is not abrasive or scouring Abrasive or scouring powders can damage the glass surface of the hob All traces of the cleaner must be removed with a damp cloth Dust fat and liquids from food that has boiled over must be removed as soon as pos sible If they are allowed to harden they become increasingly difficult to remove This is especially true in the case of sugar syrup mixtures which could perma nently pit the surface of the hob if left to burn on it If any of these products has melted on the ceramic surface you should remove it immediately when the surface is still hot by using a scraper to avoid any permanent damage to the surface of the hob Do not put articles on the hob which can melt i e plastic aluminium foil
30. ting circuit circuit circuit circuit turned ON turnedON turned ON turned ON Luminous point SWITCHING THE SECOND HEATING CIRCUIT OF THE DOUBLE AND OVAL COOKING ZONES OFF AND ON AGAIN The second circuit of these cooking zones may be switched OFF and then switched ON again at any moment 1 Press the key to turn OFF the sec ond heating circuit The luminous point on the display will be turned OFF The second heating circuit of the double or oval cooking zone will be switched OFF Only the first heating circuit remains ON 2 Press the key to turn the second circuit ON again The point on the display will light up again The second circuit of the double or oval cooking hob will be turned ON The point is switched OFF DOUBLE ZONE OVAL ZONE Second First Second First heating heating heating heating circuit circuit circuit circuit turned OFF turnedON turned OFF turned ON 15 FAST AUTOMATIC HEATING OF THE COOKING ZONES This function permits fast heating up at the maximum power level followed by heating at the preset power level The duration of the automatic fast heating up period is preset and depends on the selected power level cf schedule The touch control shall be switched ON cf section HOW TO TURN THE TOUCH CON TROL ON AND OFF 1 Press the key to activate the interest ed cooking zone then release the key The point on the bottom right side of t
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