Smeg ER17350FG Instruction Manual
Contents
1. to standard regulations in force The flexible pipe has to be installed so that pipe length does not exceea 1 5 meters of maximum extension Make sure that the pipes do not touch any moving parts or become damaged 23 Instructions for the installer 4 1 Connection to LPG Use a pressure regulator and make the connection to the tank according to the provisions of standards regulations in force Make sure that feed pressure conforms to the levels shown in the table in paragraph 5 2 Regulation for LPG 4 2 Ventilation of rooms iG The hob may be installed only in rooms with permanent ventilation as required by standards regulations in force The room in which the hob is installed must have sufficient air flow to satisfy the requirements of normal gas combustion and of necessary air exchange in the room The air intakes protected by screens must be appropriately sized regulations in force and placed so as not to be blocked in any way The room where the oven is installed should be suitably ventilated to avoid overheating or excess humidity produced by cooking and in the case of lengthy use a window should be opened or the speed of any ventilators should be increased 4 3 Discharge of combustion products B Discharge of combustion products must be guaranteed by means of am hoods connected to a natural draught flue with certain efficiency or by BR means of forced aspiration An efficient aspiration system requires ca2. ANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CENTRE The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions or by interference with any part of the appliance or by the use of non original spares Instructions for the installer 2 POSITIONING OF HOB The following operation requires building and or carpentry work so musi be carried out by a competent tradesman Installation can be carried out on various materials such as masonry metal solid wood or plastic laminated wood as long as they are heal resistant T 90 C 2 1 1 Attachment to support structure Create an opening with the dimensions shown in the figure in the top surface of the counter keeping a minimum distance of 50 mm from the rear border This device is classified type Y as regards risks against fire and it can be set adjacent to walls that are higher than the work surface provided that a distance of 145 mm is respected as shown in the figure to prevent damage due to overheating Make sure there is a minimum of 750 mm between the hot plate flames and any shelf that may be installed directly above them Carefully position the insulation gasket supplied on the external perimeter of the hole made in the top surface see figures below and try to make it stick to the entire surface by applying light pressure with your hands Refer to the coordinates shown in the figure bea
3. Contents 9 N50 A oM ox 18 INSTRUCTIONS FOR SAFE AND PROPER USE POSITIONING OF HOB ELECTRICAL CONNECTION GAS CONNECTION ADAPTATION TO DIFFERENT TYPES OF GAS FINAL OPERATIONS USING THE HOB CLEANING AND MAINTENANCE 19 21 22 238 25 28 30 32 THESE INSTRUCTIONS APPLY TO APPLIANCES INSTALLED IN THE UNITED KINGDOM AND IRELAND ONLY and maintenance of the appliance INSTRUCTIONS FOR THE INSTALLER these are for the qualified technician who must carry out a suitable check of the gas system install the appliance set it functioning and carry out an inspection test INSTRUCTIONS FOR THE USER these contain user advice description of the commands and the correct procedures for cleaning Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB ALSO KEEP THE SERIES OF NOZZLES SUPPLIED INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS COOKING AND HEATING UP OF FOOD ALL OTHER USES ARE CONSIDERED IMPROPER THE MANUFACTURER DECLI
4. In this case repeat the aforesaid operation keeping the knob pressed for more than 2 seconds Should the burners go off accidentally in the models with valves a safety device will trip after approximately 20 seconds to block the gas outlet even if the cock is open 7 2 Practical advice for using the burners For better burner performance and minimum gas consumption flat bottomed even recipients must x be used with covers and proportional in size to nn the burners see paragraph 7 3 Diameter of containers Na De RA E Ba To avoid overcooking or damage to the surface d top while cooking all recipients or griddles must E be positioned within the cooking hob perimeter and must be a minimum distance of 3 4 cm from the knobs WO t Ce Instructions for the user 7 3 Diameter of containers 0060 6 00 BURNERS min e max in cm 1 Auxiliary 7 18 2 Semi rapid 10 24 3 Average rapid 12 24 4 Large rapid 14 28 5 6 Triple crown 22 26 7 Double crown 12 34 31 m ke S 7 a 32 Instructions for the user me 8 CLEANING AND MAINTENANCE Before any intervention disconnect the power supply of the device 8 1 Cleaning Clean the cooking top regularly every time you use it obviously after it has cooled 8 1 1 Regular daily cleaning of the hob In order to clean and preserve the surface always use specific products only which do no
5. NES ALL RESPONSIBILITY FOR IMPROPER USE DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS NEVER UNPLUG BY PULLING ON THE CABLE IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE COOKING HOB FOLLOWING THE INSTRUCTIONS BELOW SHOULD THE APPLIANCE NOT FUNCTION DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION ZERO OFF WHEN YOU FINISH USING THE HOB 19 20 Introduction THE IDENTIFICATION PLATE WITH TECHNICAL DATA SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING THE PLATE ON THE CASING MUST NOT BE REMOVED BEFORE CONNECTING THE DEVICE MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT CHECKING THE LABEL UNDER THE CASING DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE COOKING HOB GRIDS DO NOT USE RECIPIENTS OR GRIDDLE PLATES THAT EXTEND BEYOND THE EXTERNAL PERIMETER OF THE HOB THE HOB IS TO BE USED BY ADULTS ONLY DO NOT LET UNSUPERVISED CHILDREN PLAY WITH THE HOB REPLACED APPLI
6. meter Reduced flowrate 1 100 mm W Auxiliary 1 1 05 73 380 Semi rapid 2 1 65 92 380 Average rapid 3 2 55 115 750 Large rapid 4 3 1 126 800 Triple crown 5 3 9 140 1400 Triple crown 6 3 3 130 1400 Double crown internal 7 0 8 67 380 external 7 3 3 130 1200 5 4 Regulation of primary air Referred to distance X in mm BURNER G20 G30 G31 20 mbar 28 37 mbar Auxiliary 1 1 5 1 Semi rapid 2 1 5 is Average rapid 3 1 1 5 Large rapid 4 H5 2 5 Triple crown 5 2 3 5 Triple crown 6 1 2 5 Double crown internal 7 9 1 external 7 1 5 8 27 Instructions for the installer 6 FINAL OPERATIONS Having carried out the above adjustments reassemble the appliance following backwards the instructions in paragraph 5 1 Removing the hob 6 1 Regulation of minimum for natural gas Replace the components on the burner and slide the knobs on the gas tap pins i Light the burner and set it at minimum position Remove the knob and turn the regulation screw M inside or next to the gas tap pin depending on m E the model until you get a suitable minimum flame Replace the knob and check burner flame stability rapidly turning the knob from maximum to minimum position the flame should not go out 6 2 Regulation of minimum for LPG To regulate the minimum for LPG completely tighten clockwise the screw inside or next to the gas tap pin depending on the model The diameters of the by passes for each b
7. not be liable for any damage to persons or property caused by non observance of the above instructions or deriving from the tampering of even a single part of the hob 1 5 mt Instructions for the installer 4 GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force To facilitate connection fitting A on the rear of the appliance may be adjusted laterally For this purpose undo the hexagonal nut B turn the union A into the position required and retighten the hexagonal nut B to a torque of at least 20 Nm An annealed aluminium gasket provides the seal If the gasket is removed it may NOT be reused and must be replaced with another of exactly the same type Use a soapy solution to check for proper tightness Never use a free flame The hob has been inspected for G20 2H natural gas at a pressure of 20 mbar For use with other types of gases see Section 5 ADAPTATION TO DIFFERENT TYPES OF GAS The gas intake fitting is Y gas external tapered thread ISO 7 1 Always place a suitable sealing medium such as Teflon tape between union A and pipe C D Connection with rigid copper pipe the connection to the gas mains must not provoke stress of any kind on the hob Connection may be made by using biconical adapter D Connection with flexible pipe use only flexible pipes conforming
8. reful planning by a specialist capable of installing it respecting the positions and distances prescribed by standards After installation the installer must issue a certificate of conformity aO 24 Instructions for the installer 5 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work detach the appliance from the electrical socket The hob has been inspected for G20 2H natural gas at a pressure of 20 mbar For functioning with other types of gas the nozzles must be replaced and the primary air adjusted To replace the nozzles and regulate the burners you have to remove the top as described in the following paragraph 1 Removing the hob Remove all the knobs the grids the burner caps and the flame caps remove the screws and the nuts A that secure the burner supports 3 remove plates B 4 lift the hob from its seat 5 replace the burner nozzles in accordance with the reference gas chart 6 regulate the primary air as described in paragraph 5 2 Regulation for LPG 25 Instructions for the installer 5 2 Regulation for LPG Loosen screw A and push support B all the way Use a double head wrench to remove nozzle C and assemble the suitable one following the instructions indicated in the reference charts with respect to the type of gas to use The screwing torque of the nozzle should never exceed 3 Nm Reposition support B so that nozzle C is covered perfectly Mo
9. ring in mind that sides A should be adjacent to the hole Secure the hob to the counter with brackets B supplied Carefully trim any excess from border C of the gasket The distances in the following drawing refer to the hole on the inner side of the gasket _ 53 mm 53mm 21 22 Instructions for the installer 3 ELECTRICAL CONNECTION Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the casing Do not remove this plate for any reason The plug on the end of the supply cable and the wall socket must be the same type and conform to the current electrical system regulations Check that the power line is adequately grounded On the power line install an omnipolar cut off device with contact cut off distance greater than or equal to 3 mm located in an easily accessible position near the unit Do not use reducers adapters or shunts If the power cable is replaced the wire section on the new cable must not be less than 0 75 mm 3 x 0 75 cable keeping in mind that the end to be connected to the hob must have the ground wire yellow green longer by at least 20 mm Use only HO5V2V2 F cable or similar which has a maximum temperature of 90 C Any replacement needed should be carried out by a specialised technician who should make the mains connections according to the following diagram L brown N blue yellow green E The manufacturer will
10. t contain abrasive substances or chlorine based acid substances How to use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or deerskin 8 1 2 Food stains or residues Do not use metallic sponges or sharp scrapers they will damage the surface Ff Use normal non abrasive products and remove spots or residuals with non scratch sponges or if need be with wood or plastic utensils Rinse thoroughly and dry with a soft cloth or deerskin 8 2 Cleaning of cooking hob components Grids caps flame cap crowns and burners can be removed for ease of cleaning Wash them in warm water using a non abrasive detergent taking care to remove all tough spots Before remounting allow the components to fully dry out 8 2 1 Ignition plugs and safety devices For good functioning of the lighting ignition plugs and the safety devices keep them very clean Check frequently and clean with a damp cloth when necessary
11. urner are given in table 5 2 Regulation for LPG After having regulated the device with gas other than the one tested VN replace the label located on the guard with the one that corresponds to Me 9 the new gas The label is inside the bag that contains the nozzles provided 28 Instructions for the installer 6 3 Arrangement of burners on hob BURNERS 1 Auxiliary 2 Semi rapid 3 Average rapid 4 Large rapid 5 6 Triple crown 7 Double crown 6 4 Lubrication of gas taps in After a while the gas tap may become hard to turn or lock If this happens it has to be cleaned inside and re greased This must be done by a qualified technician 29 30 Instructions for the user me 7 USING THE HOB Make sure that the flame baffle crowns the caps and the grid have been assembled correctly Grid A supplied should be used for woks Chinese pots Adapter B supplied is to be used for small vessels 7 1 Ignition of the burners with safety device For each knob the corresponding burner is indicated The device is fit with electronic ignition Simply press and simultaneously turn the knob counter clockwise on the low point flame symbol until the burner is ignited Concerning models with valves push the knob for approximately 2 seconds in order to keep the flame burning and to activate the safety device The burner might go off when the knob is released
12. ve the Venturi tube D to regulate the air flow until distance X is reached indicated in the chart in paragraph 5 4 Regulation of primary air and then secure the tube by means of screw A After the regulations have been carried out restore the seals with sealing wax or equivalent material Rated Burner heating LPG G30 G31 28 37 mbar capacity kW Nozzle By pass Reduced Flowrate Flowrate diameter mm flowrate g h G30 g h G31 1 100 mm 1 100 W Auxiliary 1 1 05 48 30 33 380 76 75 Semi rapid 2 1 65 62 30 33 380 120 118 Average rapid 3 2 55 76 37 40 750 185 182 Large rapid 4 3 1 85 45 800 225 222 Triple crown 5 3 9 95 65 1700 283 279 Triple crown 6 3 3 87 65 1700 240 236 Double crown internal 7 0 8 42 26 33 380 58 57 external 7 3 3 87 55 1200 240 236 By pass value for valveless appliances 26 Instructions for the installer 5 3 Regulation for natural gas The hob has been inspected for G20 2H natural gas at a pressure of 20 mbar To allow the unit to work with this type of gas perform the same operations described in paragraph 5 2 Regulation for LPG but choose the nozzles and regulate the primary air for natural gas as shown in the following table and in paragraph 5 4 Regulation of primary air After the regulations have been carried out restore the seals with sealing wax or equivalent material Rated heating Burner capacity Natural gas G20 20 mbar kw Nozzle dia
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